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Hospitality Jobs overseas

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Events Manager at DoubleTree by Hilton South Bend
Rosemont, Illinois, United States - Full Time
Skills Needed
Event Coordination, Client Relationship Management, Revenue Forecasting, Contract Management, Food And Beverage Knowledge, Budgeting, Organizational Skills, Interpersonal Skills, Microsoft Word, Microsoft Excel, Supervisory Skills, Communication Skills
Specialization
Requires extensive knowledge of food and beverage products, banquet setups, and hotel market dynamics. Proficiency in Microsoft Office and strong computational and organizational abilities are essential.
Experience Required
Minimum 2 year(s)
Environmental Services - Manager in Training at Healthcare Services Group, Inc.
Carthage, North Carolina, United States - Full Time
Skills Needed
Staff Supervision, Compliance Management, Staff Training, Scheduling, Record Keeping, Communication Skills, Organizational Skills, Computer Literacy, Web Based Reporting, Hospitality Management
Specialization
High school diploma and previous experience in food service or hospitality are preferred. Candidates must possess strong communication skills, computer proficiency, and the physical ability to lift up to 50 pounds.
Night Auditor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ottawa, Ontario, Canada - Full Time
Skills Needed
Financial Auditing, Cash Handling, Revenue Reconciliation, Guest Services, Financial Reporting, Data Entry, Document Retention, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, and while no prior experience is required, some front office or finance experience is desired. Candidates must be able to lift up to 10 pounds and maintain professional appearance and confidentiality standards.
Houseperson, Housekeeping at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Communication, Organization, Interpersonal Skills, Problem Solving, Teamwork, Attention To Detail, Guest Service, Inventory Management
Specialization
Previous housekeeping or cleaning experience is considered an asset for this role. Candidates must possess strong organizational skills, be reliable, and be legally eligible to work in Canada.
Guest Experience Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Front Office Operations, Opera Pms, Luxury Service, Communication, Problem Solving, Reporting, Customer Experience
Specialization
A high school diploma or GED is required, though no prior related work experience is necessary. Preference is given to candidates with luxury experience and knowledge of Opera and Front Office duties.
Second Cook (Full-Time)-Akira Back at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Buffet Service, Kitchen Sanitation, Mise En Place, Problem Solving, Teamwork, Guest Service, Time Management, Safety Standards
Specialization
Previous culinary experience is required, with a culinary diploma or journeyman's papers considered an asset. Candidates must be able to work under pressure in a fast-paced environment and handle physical tasks like lifting up to 30 lbs.
Experience Required
Minimum 2 year(s)
Sales Manager at Hilton Japan
Medina, Medina Province, Saudi Arabia - Full Time
Skills Needed
Group Sales Management, Hospitality Management, Customer Experience, Leadership, Accountability, Integrity, Teamwork
Specialization
Candidates must embody core values including integrity, leadership, and a passion for hospitality. A strong sense of ownership and a disciplined approach to urgent tasks are required.
Experience Required
Minimum 2 year(s)
Aaltos Manager (Restaurant) at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Restaurant Management, Revenue Optimization, Staff Training, Scheduling, Inventory Control, Cost Management, Recruitment, Reputation Management, Customer Complaint Resolution, Strategic Planning, Leadership, Time Management, Oral Communication, Written Communication
Specialization
Candidates must possess exceptional leadership, organizational, and communication skills with the ability to adapt to constant change. Physical fitness for extended periods of standing and walking is required, along with flexibility to work various shifts.
Experience Required
Minimum 5 year(s)
Warehouse Transfer Driver - Winter 26-27 at Aspen Skiing Company
Basalt, Colorado, United States - Full Time
Skills Needed
Box Truck Driving, Warehouse Logistics, Inventory Management, Loading And Unloading, Safety Compliance, Time Management, Problem Solving, Verbal Communication, Written Communication, Pallet Jack Operation, Picking And Packing, Distribution
Specialization
Requires a high school diploma or GED and a valid, unrestricted driver's license. Candidates must have at least 6 months of experience driving large box trucks and the ability to lift up to 50 lbs.
Hostess at Accor
6th of October, Giza, Egypt - Full Time
Skills Needed
Communication Skills, Customer Service, Interpersonal Skills, Problem Solving, Personal Presentation, Dining Etiquette, Organizational Skills, Basic Math, Reservation Management, Teamwork
Specialization
Candidates must have excellent English communication skills and previous customer service experience, preferably in a restaurant. Professional grooming, a positive attitude, and the flexibility to work various shifts are required.
Hostess at Accor
Doha, , Qatar - Full Time
Skills Needed
Guest Relations, Reservation Management, Haccp Standards, Food Safety, Communication Skills, Organizational Skills, Luxury Hospitality, Attention To Detail, Teamwork, Food And Beverage Operations
Specialization
Candidates must have a clear understanding of HACCP standards and basic knowledge of food and beverage operations. A passion for luxury hospitality, strong communication skills, and the ability to work flexible schedules are required.
Hostess at Accor
Sharm El Sheikh, South Sinai, Egypt - Full Time
Skills Needed
Guest Relations, Reservation Management, Communication Skills, Interpersonal Skills, Pos Software, Multitasking, Conflict Resolution, Organization, Customer Service, Table Management
Specialization
Requires a high school diploma and preferably at least one year of experience as a host in a hospitality setting. Candidates must be proficient in POS systems and capable of working flexible hours in a fast-paced environment.
Franchise Performance Support Manager – Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Hotel Operations, Revenue Management, Strategic Consulting, Customer Service, Stakeholder Management, Channel Strategy, Sales And Marketing, Problem Solving, Time Management, Influencing Skills, Data Analysis, Cross Functional Coordination
Specialization
Requires a bachelor's degree and 4-7 years of progressive experience in hotel operations or hospitality training. Must possess expertise in commercial platforms, revenue management, and the ability to travel up to 60%.
Experience Required
Minimum 5 year(s)
Agent de Réservations at Accor
Rabat, Rabat-Salé-Kénitra, Morocco - Full Time
Skills Needed
Customer Service, Opera Software, Conflict Management, English Proficiency, French Proficiency, Arabic Proficiency, Reservation Management, Sales Strategy, Client Loyalty
Specialization
Candidates must have essential customer service skills and proficiency in Opera software or an equivalent system. Fluency in English, French, and Arabic is required.
Dishwasher AM at Los Poblanos
Los Ranchos de Albuquerque, New Mexico, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Organization, Waste Management, Equipment Maintenance, Communication Skills, Teamwork, Time Management, Physical Stamina
Specialization
Candidates should have experience in a kitchen environment, preferably with a farm-to-fork background. Must be able to lift 50 lbs and work a varied schedule including weekends and holidays.
Second de cuisine at Relais & Châteaux Park-Hotel Egerner Höfe
Montluçon, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Gastronomic Cuisine, Kitchen Management, Team Leadership, Quality Control, Cost Management, Hygiene And Safety Standards, Staff Training, French Language Proficiency, Customer Relations
Specialization
Requires a specialized degree in Hotel and Restaurant management with solid experience in Michelin-starred restaurants. Candidates must be professional, rigorous, and possess a positive attitude with a long-term commitment.
Experience Required
Minimum 5 year(s)
BOUQUET HOST/ HOSTESS at BOTTAIA Winery
Temecula, California, United States - Full Time
Skills Needed
Guest Relations, Reservation Management, Opentable, Communication, Multi Tasking, Organization, Phone Etiquette, Customer Service, Time Management, Conflict Resolution
Specialization
Candidates must be at least 18 years old and able to obtain Food Handlers and Responsible Beverage Service certifications. Previous experience in high-volume restaurant or hotel environments and proficiency with OpenTable is preferred.
Cibo Host at Cambria Detroit
Detroit, Michigan, United States - Full Time
Skills Needed
Customer Service, Communication Skills, Organization, Phone Etiquette, Interpersonal Skills, Reservation Management, Conflict Resolution, Local Area Knowledge
Specialization
Candidates should ideally have a high school diploma and prior experience in hosting or restaurant environments. Essential qualities include a friendly demeanor, strong organizational skills, and the physical ability to stand for long periods and lift up to 50 pounds.
Commis de Bar (H/F) - Hôtel les Barmes de l'Ours at Relais & Châteaux Park-Hotel Egerner Höfe
Val-d'Isère, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Bar Service, Cocktail Preparation, Customer Service, Organization, English Proficiency, Teamwork, Reactivity, Table Clearing, Glassware Knowledge, Bar Maintenance
Specialization
Requires previous successful experience in a similar role with knowledge of cocktails and bar techniques. Candidates must have a professional presentation, strong interpersonal skills, and fluency in English.
Agent-Front Desk at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Herzliya, Tel Aviv, Israel - Full Time
Skills Needed
Guest Relations, Payment Processing, Reservation Management, Front Desk Operations, Customer Service, Cash Handling, Communication, Reporting, Conflict Resolution, Professional Etiquette
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this entry-level position.
Events Manager at DoubleTree by Hilton South Bend
Rosemont, Illinois, United States -
Full Time

Start Date

Immediate

Expiry Date

07 Oct, 26

Salary

66000.0

Posted On

09 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Event Coordination, Client Relationship Management, Revenue Forecasting, Contract Management, Food And Beverage Knowledge, Budgeting, Organizational Skills, Interpersonal Skills, Microsoft Word, Microsoft Excel, Supervisory Skills, Communication Skills

Industry

Hospitality

Description
Description TITLE: Events Manager DEPARTMENT: Sales/Events REPORTS TO: Director of Events JOB SUMMARY Manage, coordinate, and execute group assignments turned over by the Sales Department. Monitor all contractual agreements pertaining to guest room blocks, meeting space, food and beverage and special concessions. Effectively communicate to all hotel departments the information necessary to successfully execute the group’s needs while maintaining a good client relationship. ESSENTIAL FUNCTIONS Maintain strong client relations and ensure that convention specifications are communicated and executed for a successful meeting experience for the meeting planner and attendees. Monitor and manage room blocks according to contract utilizing group history reports and information given by clients to maximize hotel revenue, making adjustments as necessary. Review sales contracts as well as other important information, i.e., room block, cut off date, special concessions and attrition clauses. Client must be notified at cut-off date or prior to any estimated attrition charges that will apply. Update Hotel System with Client information, i.e. Name, Address & Contact Information, Sales Manager’s information, Room Count (if necessary), Remarks & Comments, Payment Information and all other required information needed. Responsible for obtaining all direct bill applications and getting it to the accounting department for credit approvals of groups arriving at the property 90 days prior to arrival if applicable. Create AR Account # after Direct Bill has been approved. Accurately forecast group rooms and group food and beverage revenues for assigned groups and affiliate business within a 5% variance. Responsible for obtaining all rooming lists, monitor rooming list cut off dates, get all menu details, meeting room setups, refreshment break needs, postings, and any other additional needs of the client to ensure a successful event at the property Produce and distribute resumes two weeks prior to first day of main group arrival and communicate any changes and updated information to hotel departments. Participate in site visits and plan meetings for upcoming groups. Act as a liaison between the sales and operations department of the hotel to ensure a successful event for the clients and all of the client’s needs are met and communicated accurately and efficiently to all departments of the hotel. Participate in Pre/Post Convention meetings and review final invoice with client upon request. . Greet all clients as they arrive at the hotel to ensure that they have all required items per the BEOs. For larger events, weekend & evening hours maybe required. Monitor and enforce program deadline dates and work with clients to release meeting space not needed to maximize hotel revenues. Produce and distribute convention resume two weeks prior to first day of main group arrival and communicate any changes and updated information to hotel departments. Distribute BEOs for group and affiliates 10 - 14 days prior to events. Generate thank you notes and service evaluations for group clients in conjunction with the Sales Manager. Additional Responsibilities may be assigned by the Director of Events or General Manager. SUPPORTING FUNCTIONS In addition to performance of the essential functions, this position may be required to perform a combination of the following supportive functions, with the percentage of time performing each function to be solely determined by the manager based upon the particular requirements of the hotel. Introduce and recommend house vendors as preferred vendors as determined with the revenue goal of the hotel. Establish checklist trace dates using appropriate computer programs. Generate VIP, limousine and amenity forms as required. Maintain solid and open communication with all hotel operating departments. Maintain good working relations with preferred vendors of the hotel. Maintain up to date information on program and food and beverage events in hotel’s inventory management system. Attend all department and hotel meetings as necessary. Requirements SPECIFIC JOB KNOWLEDGE AND ABILITIES The individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of knowledge, skills, and abilities. Must be able to speak, read, write and understand the primary language(s) used in the workplace. Must be able to read and write to facilitate the communication process. Requires good communication skills, both verbal and written. Most tasks are performed independently or in a team environment with the employee acting as a team leader. There is minimal direct supervision. Extensive knowledge of food and beverage products, proper preparation and presentation of food and beverage items. Extensive knowledge of meeting room capacities, banquet set-up, audio-visual and any other pertinent details as they relate to function room set-up. Knowledge of hotel and competitive market. Must possess basic computational ability. Must possess computer skills, including, but not limited to, accounting programs, Microsoft Word and Excel Excellent inter-personal and sales-related skills. Exceptional organizational, supervisory skills. Exceptional food and beverage knowledge and pricing. AVAILABILITY This company operates seven days a week, 24 hours a day. Generally, the position works Monday through Friday with hours varied based on business demand. At times it may be necessary to move you from your accustomed work day, to include Saturdays and Sundays, or time of work if business or task assignments demand. In addition, it should be understood that business needs determines the amount of hours that you work. In accordance with Illinois law, the anticipated pay range for this position is: $52,000 – $66,000 per year The final offer will be based on factors including, but not limited to, relevant experience, skills, education, internal equity, and market conditions. Eligible team members may have access to a comprehensive benefits package, which may include: · Medical, dental, and vision insurance · Paid time off (vacation, sick time, holidays) · Six paid company holidays and one floating holiday · 401(k) with company match (up to 4%) · Life and disability insurance · Employee assistance programs · Employee discounts (hotel and travel discounts) Eligibility for benefits may vary based on position, employment status, and tenure. Additional Compensation This role may be eligible for additional compensation, including: · Bonus or incentive programs Details will be provided during the interview process. We are an Equal Opportunity Employer and are committed to creating an inclusive environment for all employees. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, disability, protected veteran status, or any other characteristic protected by applicable federal, state, or local laws
Responsibilities
Manage and execute group assignments, coordinating room blocks, meeting spaces, and food and beverage requirements. Act as the primary liaison between sales and operations to ensure successful event delivery and client satisfaction.
Events Manager at DoubleTree by Hilton South Bend
Rosemont, Illinois, United States - Full Time
Skills Needed
Event Coordination, Client Relationship Management, Revenue Forecasting, Contract Management, Food And Beverage Knowledge, Budgeting, Organizational Skills, Interpersonal Skills, Microsoft Word, Microsoft Excel, Supervisory Skills, Communication Skills
Specialization
Requires extensive knowledge of food and beverage products, banquet setups, and hotel market dynamics. Proficiency in Microsoft Office and strong computational and organizational abilities are essential.
Experience Required
Minimum 2 year(s)
Environmental Services - Manager in Training at Healthcare Services Group, Inc.
Carthage, North Carolina, United States - Full Time
Skills Needed
Staff Supervision, Compliance Management, Staff Training, Scheduling, Record Keeping, Communication Skills, Organizational Skills, Computer Literacy, Web Based Reporting, Hospitality Management
Specialization
High school diploma and previous experience in food service or hospitality are preferred. Candidates must possess strong communication skills, computer proficiency, and the physical ability to lift up to 50 pounds.
Night Auditor at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ottawa, Ontario, Canada - Full Time
Skills Needed
Financial Auditing, Cash Handling, Revenue Reconciliation, Guest Services, Financial Reporting, Data Entry, Document Retention, Professional Communication, Conflict Resolution, Time Management
Specialization
A high school diploma or GED is preferred, and while no prior experience is required, some front office or finance experience is desired. Candidates must be able to lift up to 10 pounds and maintain professional appearance and confidentiality standards.
Houseperson, Housekeeping at Accor
Calgary, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Cleaning, Communication, Organization, Interpersonal Skills, Problem Solving, Teamwork, Attention To Detail, Guest Service, Inventory Management
Specialization
Previous housekeeping or cleaning experience is considered an asset for this role. Candidates must possess strong organizational skills, be reliable, and be legally eligible to work in Canada.
Guest Experience Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Relations, Front Office Operations, Opera Pms, Luxury Service, Communication, Problem Solving, Reporting, Customer Experience
Specialization
A high school diploma or GED is required, though no prior related work experience is necessary. Preference is given to candidates with luxury experience and knowledge of Opera and Front Office duties.
Second Cook (Full-Time)-Akira Back at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Buffet Service, Kitchen Sanitation, Mise En Place, Problem Solving, Teamwork, Guest Service, Time Management, Safety Standards
Specialization
Previous culinary experience is required, with a culinary diploma or journeyman's papers considered an asset. Candidates must be able to work under pressure in a fast-paced environment and handle physical tasks like lifting up to 30 lbs.
Experience Required
Minimum 2 year(s)
Sales Manager at Hilton Japan
Medina, Medina Province, Saudi Arabia - Full Time
Skills Needed
Group Sales Management, Hospitality Management, Customer Experience, Leadership, Accountability, Integrity, Teamwork
Specialization
Candidates must embody core values including integrity, leadership, and a passion for hospitality. A strong sense of ownership and a disciplined approach to urgent tasks are required.
Experience Required
Minimum 2 year(s)
Aaltos Manager (Restaurant) at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Restaurant Management, Revenue Optimization, Staff Training, Scheduling, Inventory Control, Cost Management, Recruitment, Reputation Management, Customer Complaint Resolution, Strategic Planning, Leadership, Time Management, Oral Communication, Written Communication
Specialization
Candidates must possess exceptional leadership, organizational, and communication skills with the ability to adapt to constant change. Physical fitness for extended periods of standing and walking is required, along with flexibility to work various shifts.
Experience Required
Minimum 5 year(s)
Warehouse Transfer Driver - Winter 26-27 at Aspen Skiing Company
Basalt, Colorado, United States - Full Time
Skills Needed
Box Truck Driving, Warehouse Logistics, Inventory Management, Loading And Unloading, Safety Compliance, Time Management, Problem Solving, Verbal Communication, Written Communication, Pallet Jack Operation, Picking And Packing, Distribution
Specialization
Requires a high school diploma or GED and a valid, unrestricted driver's license. Candidates must have at least 6 months of experience driving large box trucks and the ability to lift up to 50 lbs.
Hostess at Accor
6th of October, Giza, Egypt - Full Time
Skills Needed
Communication Skills, Customer Service, Interpersonal Skills, Problem Solving, Personal Presentation, Dining Etiquette, Organizational Skills, Basic Math, Reservation Management, Teamwork
Specialization
Candidates must have excellent English communication skills and previous customer service experience, preferably in a restaurant. Professional grooming, a positive attitude, and the flexibility to work various shifts are required.
Hostess at Accor
Doha, , Qatar - Full Time
Skills Needed
Guest Relations, Reservation Management, Haccp Standards, Food Safety, Communication Skills, Organizational Skills, Luxury Hospitality, Attention To Detail, Teamwork, Food And Beverage Operations
Specialization
Candidates must have a clear understanding of HACCP standards and basic knowledge of food and beverage operations. A passion for luxury hospitality, strong communication skills, and the ability to work flexible schedules are required.
Hostess at Accor
Sharm El Sheikh, South Sinai, Egypt - Full Time
Skills Needed
Guest Relations, Reservation Management, Communication Skills, Interpersonal Skills, Pos Software, Multitasking, Conflict Resolution, Organization, Customer Service, Table Management
Specialization
Requires a high school diploma and preferably at least one year of experience as a host in a hospitality setting. Candidates must be proficient in POS systems and capable of working flexible hours in a fast-paced environment.
Franchise Performance Support Manager – Canada at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Hotel Operations, Revenue Management, Strategic Consulting, Customer Service, Stakeholder Management, Channel Strategy, Sales And Marketing, Problem Solving, Time Management, Influencing Skills, Data Analysis, Cross Functional Coordination
Specialization
Requires a bachelor's degree and 4-7 years of progressive experience in hotel operations or hospitality training. Must possess expertise in commercial platforms, revenue management, and the ability to travel up to 60%.
Experience Required
Minimum 5 year(s)
Agent de Réservations at Accor
Rabat, Rabat-Salé-Kénitra, Morocco - Full Time
Skills Needed
Customer Service, Opera Software, Conflict Management, English Proficiency, French Proficiency, Arabic Proficiency, Reservation Management, Sales Strategy, Client Loyalty
Specialization
Candidates must have essential customer service skills and proficiency in Opera software or an equivalent system. Fluency in English, French, and Arabic is required.
Dishwasher AM at Los Poblanos
Los Ranchos de Albuquerque, New Mexico, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Organization, Waste Management, Equipment Maintenance, Communication Skills, Teamwork, Time Management, Physical Stamina
Specialization
Candidates should have experience in a kitchen environment, preferably with a farm-to-fork background. Must be able to lift 50 lbs and work a varied schedule including weekends and holidays.
Second de cuisine at Relais & Châteaux Park-Hotel Egerner Höfe
Montluçon, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Gastronomic Cuisine, Kitchen Management, Team Leadership, Quality Control, Cost Management, Hygiene And Safety Standards, Staff Training, French Language Proficiency, Customer Relations
Specialization
Requires a specialized degree in Hotel and Restaurant management with solid experience in Michelin-starred restaurants. Candidates must be professional, rigorous, and possess a positive attitude with a long-term commitment.
Experience Required
Minimum 5 year(s)
BOUQUET HOST/ HOSTESS at BOTTAIA Winery
Temecula, California, United States - Full Time
Skills Needed
Guest Relations, Reservation Management, Opentable, Communication, Multi Tasking, Organization, Phone Etiquette, Customer Service, Time Management, Conflict Resolution
Specialization
Candidates must be at least 18 years old and able to obtain Food Handlers and Responsible Beverage Service certifications. Previous experience in high-volume restaurant or hotel environments and proficiency with OpenTable is preferred.
Cibo Host at Cambria Detroit
Detroit, Michigan, United States - Full Time
Skills Needed
Customer Service, Communication Skills, Organization, Phone Etiquette, Interpersonal Skills, Reservation Management, Conflict Resolution, Local Area Knowledge
Specialization
Candidates should ideally have a high school diploma and prior experience in hosting or restaurant environments. Essential qualities include a friendly demeanor, strong organizational skills, and the physical ability to stand for long periods and lift up to 50 pounds.
Commis de Bar (H/F) - Hôtel les Barmes de l'Ours at Relais & Châteaux Park-Hotel Egerner Höfe
Val-d'Isère, Auvergne-Rhone-Alpes, France - Full Time
Skills Needed
Bar Service, Cocktail Preparation, Customer Service, Organization, English Proficiency, Teamwork, Reactivity, Table Clearing, Glassware Knowledge, Bar Maintenance
Specialization
Requires previous successful experience in a similar role with knowledge of cocktails and bar techniques. Candidates must have a professional presentation, strong interpersonal skills, and fluency in English.
Agent-Front Desk at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Herzliya, Tel Aviv, Israel - Full Time
Skills Needed
Guest Relations, Payment Processing, Reservation Management, Front Desk Operations, Customer Service, Cash Handling, Communication, Reporting, Conflict Resolution, Professional Etiquette
Specialization
A high school diploma or GED is preferred. No prior related work experience or supervisory experience is required for this entry-level position.