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Hospitality Jobs overseas

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Housekeeping Supervisor at Hotel Indigo Nashville
Nashville, Tennessee, United States - Full Time
Skills Needed
Housekeeping Management, Staff Supervision, Quality Inspection, Training, Inventory Management, Coordination, Guest Satisfaction, Key Control, Scheduling
Specialization
A high school diploma or equivalent is preferred, and previous hotel-related experience is required. Candidates must be able to meet physical demands, including lifting up to 20 lbs.
Experience Required
Minimum 2 year(s)
Sous Chef Bakery - Fairmont Agra at Accor
Agra, Uttar Pradesh, India - Full Time
Skills Needed
Bakery Management, Bread Making, Fermentation Techniques, Laminated Dough, Pastry Production, Food Cost Control, Haccp Compliance, Menu Planning, Staff Training, Inventory Management, Quality Control, Sanitation Standards
Specialization
Requires a degree in Hotel Management or Culinary Arts with 4-6 years of professional bakery experience. Previous experience as a Chef de Partie or Junior Sous Chef in a luxury hotel is preferred.
Experience Required
Minimum 5 year(s)
Housekeeper at Healthcare Services Group, Inc.
Asheville, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Sanitation, Infection Control, Customer Service, Safety Guidelines, Record Keeping, Communication, Physical Stamina
Specialization
Requires a high school diploma or equivalent and the ability to lift up to 50 pounds and perform repetitive physical tasks. Candidates must comply with COVID-19 vaccination policies and reside within the service area.
Commis II at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangalore, karnataka, India - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Quality Control, Sanitization, Recipe Adherence, Teamwork, Professional Communication, Time Management
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
River Lodge Room Inspectors at Wilderness Resort
, , - Full Time
Skills Needed
Housekeeping Supervision, Quality Inspection, Staff Training, Inventory Management, Conflict Resolution, Safety Compliance, Communication, Time Management, Ppe Usage, Coaching
Specialization
Requires a high school diploma or equivalent, or a few months of related experience. Must be proficient in English and capable of meeting the physical demands of standing, walking, and lifting up to 30 pounds.
Chef de Cuisine Coast at Ocean House Collection
Westerly, Rhode Island, United States - Full Time
Skills Needed
Kitchen Management, Menu Development, Food Cost Control, Labor Cost Management, Staff Training, Fine Dining, Inventory Management, Sanitation Regulations, Budgeting, Performance Appraisals, Luxury Hospitality, Culinary Operations
Specialization
Requires a minimum of 4 years of culinary experience in luxury resorts and 2 years of supervisory experience, with fine dining experience preferred. A bachelor's degree or equivalent experience is required, and a culinary degree is preferred.
Experience Required
Minimum 5 year(s)
Digital Service Manager at Radisson Hotel Group
Madrid, Community of Madrid, Spain - Full Time
Skills Needed
Service Management, Customer Success Management, Stakeholder Engagement, Incident Management, Problem Management, Vendor Management, Root Cause Analysis, Analytical Reporting, Kpi Tracking, Sla Management, Digital Platform Operations, Mobile App Operations
Specialization
Requires a university degree in Computer Science or Engineering and 2-3 years of experience in service or customer success management. Proficiency in English and experience with incident, problem, and vendor management are essential.
Experience Required
Minimum 2 year(s)
Dietary Aide at Healthcare Services Group, Inc.
Gary, Indiana, United States - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitization, Food Safety, Customer Service, Teamwork, Communication, Time Management
Specialization
High school diploma and food service experience are preferred. Must possess a ServSafe or Food Handler certification and be physically able to lift up to 30 pounds.
Night Auditor at Commonwealth Hotels
O’Fallon, Missouri, United States - Full Time
Skills Needed
Guest Check In, Guest Check Out, Reservations Management, Customer Service, Payment Processing, Problem Solving, Property Management Systems (Pms), Interpersonal Skills, Verbal Communication, Written Communication, Conflict Resolution, Multitasking, Upselling, Security Protocols
Specialization
Requires a high school diploma and previous experience in customer-facing roles such as hospitality or retail. Candidates must be flexible to work overnight shifts, weekends, and holidays.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ho Chi Minh City, Ho Chi Minh, Vietnam - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication
Specialization
Must be able to stand, walk, and perform physical tasks including lifting up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Restaurant General Manager - Guy Fieri's Flavortown at Caesars Entertainment
Las Vegas, Nevada, United States - Full Time
Skills Needed
Employee Relations, Budgetary Management, Communication Skills, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Microsoft Outlook, High Volume Food And Beverage Management, Supervisory Experience, Point Of Sales Systems, Micros, Info Genesis, Conflict Resolution, Interpersonal Skills, Detail Oriented, Judgment Under Pressure
Specialization
Candidates must have at least five years of high-volume food and beverage experience and three years of supervisory experience. A high school diploma is required, though a college degree is preferred, along with proficiency in MS Office and POS systems.
Experience Required
Minimum 5 year(s)
Housekeeping Room Inspector at Boyne Resorts
Boyne Valley Township, Michigan, United States - Full Time
Skills Needed
Housekeeping Inspection, Attention To Detail, Written Communication, Verbal Communication, Organization, Staff Training, Scheduling, Quality Control
Specialization
Candidates must be at least 18 years old with a high school diploma or GED and previous housekeeping experience. Availability to work evenings, weekends, and holidays is required.
Experience Required
Minimum 2 year(s)
APPRENTISSAGE BARMAN at Barrière
Toulouse, Occitania, France - Full Time
Skills Needed
Drink Preparation, Cocktail Making, Customer Service, Stock Management, Hygiene And Safety Standards, Teamwork, Organization, Fast Execution
Specialization
Candidates must be pursuing a professional qualification in hospitality or catering with a specialty in bar service. They should be motivated, rigorous, and possess a strong sense of service and professional presentation.
Line Cook at MINA Group
Glendale, California, United States - Full Time
Skills Needed
Knifework, Plating, Portioning, Precision Cooking, Kitchen Safety Protocols, Fine Dining Execution, Teamwork, Organization, Time Management, Communication
Specialization
Requires 2-4 years of experience in high-volume fine dining or casual fine dining kitchens. Candidates must be at least 18 years old and capable of lifting 40 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Entry Level Sales Executive - Shreveport/Monroe, LA at Genesis Global Group
Monroe, Louisiana, United States - Full Time
Skills Needed
Sales Presentations, Territory Management, Client Relationship Management, Pipeline Development, Multi Tasking, Organizational Skills, Written Communication, Verbal Communication, Decision Making, Ms Office, Excel
Specialization
A bachelor's degree or two years of sales experience is preferred, though not required. Candidates should possess strong communication skills, computer proficiency in MS Office, and the ability to travel frequently.
FR - Plongeur / Equipier Cuisine (H/F/X) at Accor
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Dishwashing, Kitchen Cleaning, Food Hygiene Standards, Teamwork, Organization
Specialization
Previous experience in restaurant service and knowledge of food hygiene standards are desired. Candidates should possess strong organizational skills and the ability to work effectively within a team.
Réceptionniste H/F - Hôtellerie CDI at Accor
Saclay, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Opera Cloud, Resaweb, English Proficiency, Communication Skills, Teamwork, Organization, Administrative Procedures, Cash Handling, Upselling, Problem Solving, Computer Literacy
Specialization
Requires a first experience in the hotel industry and indispensable fluency in English. Proficiency in Opera Cloud and Resaweb software, along with a positive attitude and independent transportation, are essential.
Lead Bartender - Limelight Boulder at Aspen Skiing Company
Boulder, Colorado, United States - Full Time
Skills Needed
Mixology, Inventory Management, Staff Training, Cocktail Creation, Guest Relations, Cash Handling, Compliance, Wine Knowledge, Payment Processing, Bar Setup And Breakdown
Specialization
Candidates must have a high school diploma, be TIPS trained, and possess at least one year of relevant experience. Proficiency in state liquor laws and the ability to perform physical tasks in a high-elevation outdoor environment are required.
Experience Required
Minimum 2 year(s)
Dishwasher at Lotus Senior Living
Blue Ash, Ohio, United States - Full Time
Skills Needed
Dishwashing, Sanitation Standards, Infection Control, Kitchen Cleaning, Time Management, Teamwork, Food Safety, Equipment Maintenance
Specialization
Requires a high school diploma or equivalent and a current Food Handler's card. Candidates must be able to meet physical demands including lifting up to 100 pounds and pass a criminal background check.
Barricade and Traffic Operations Driver at PATG Valet LLC
Paradise, Nevada, United States - Full Time
Skills Needed
Vehicle Operation, Traffic Control Setup, Equipment Handling, Tcp Interpretation, Safety Compliance, Customer Service, Problem Solving, Mechanical Inclination, Communication Skills, Time Management
Specialization
Requires a high school diploma, a valid Nevada driver's license, and an ATSSA Flagger Certification. Candidates must be at least 21 years old and capable of performing heavy physical labor in various weather conditions.
Housekeeping Supervisor at Hotel Indigo Nashville
Nashville, Tennessee, United States -
Full Time

Start Date

Immediate

Expiry Date

19 Oct, 26

Salary

26.0

Posted On

21 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Housekeeping Management, Staff Supervision, Quality Inspection, Training, Inventory Management, Coordination, Guest Satisfaction, Key Control, Scheduling

Industry

Hospitality

Description
Description Join the Team at Hotel Indigo Nashville @ the Countrypolitan! Are you a hospitality professional looking to be part of a fun, hip, and dynamic team? Hotel Indigo Nashville @ the Countrypolitan in Printers Alley is seeking a Housekeeping Supervisor to assist with leading our housekeeping team as we launch our newly renovated boutique hotel. About Us: Hotel Indigo Nashville @ the Countrypolitan is more than just a hotel; it's an experience. We focus on connecting our guests with exceptional experiences in a cool and vibrant atmosphere. Our culture is people-focused, data-driven, and accountable to our guests and clients. Pay: $23-$26 Summary: The Housekeeping Supervisor is responsible for administering and coordinating housekeeping functions in assigned sections, as well as assuming all Housekeeping Manager functions in their absence. Duties & Responsibilities: The Supervisor will work various shifts, 7 days a week including weekends and holidays. Inspect Room Attendant's work performance within assigned section on a daily basis to ensure the standards and productivity levels are being met and maintained In the absence of the Housekeeping Manager or Assistant Housekeeping Manager, inspect all V.I.P. rooms and report their availability to the Front Office, according to hotel standards Oversee the closing of the floors at the end of the day, ensuring the Room Attendants' carts are clean and restocked Ensure records of daily assignments are completed, signed off and turned into the Housekeeping Office on time Maintain key control Monitor cleanliness and orderliness of Room Attendants' carts, linen closets, control closets, stairways and landings Oversee the daily assignment of duties, ensuring Room Attendants and House Attendants carry a work assignment. Report on progress of all out-of-order rooms under the Housekeeping Department's supervision to the Guest Services Manager, according to standards. Collaborate with Maintenance staff to communicate out of order rooms Assist with training of Housekeeping staff Ensure overall guest satisfaction Requirements Qualifications: High school diploma or educational equivalent is preferred Previous hotel-related experience is required Ability to meet the physical demands of the job including lifting 20 lbs is required Benefits: Competitive salary Annual review with increase potential 401k program with company match Additional benefits may be available Arbor’s Guiding Principles: Arbor Lodging focuses on Five Guiding Principles to foster a culture where growth, development, and progression thrive within the properties: Do the Right Thing - Operate and act with integrity in all you do even when it is not convenient. Lead with Heart - Be kind, passionate and hospitable. Be Accountable - Take ownership and deliver results. Aim Higher - Go above and beyond to exceed expectations and pursue thoughtful change. Celebrate Differences - Embrace diversity; respect individual opinions and ideas. Arbor Lodging Management provides equal employment opportunities (EEO) to all employees and applicants for employment without regard to race, color, religion, sex, national origin, age, disability or genetics. In addition to federal law requirements, Arbor Lodging Management complies with applicable state and local laws governing nondiscrimination in employment in every location in which the company has facilities.
Responsibilities
The Housekeeping Supervisor coordinates housekeeping functions and ensures room cleanliness and productivity standards are met. They oversee staff assignments, inspect VIP rooms, and collaborate with maintenance to manage out-of-order rooms.
Housekeeping Supervisor at Hotel Indigo Nashville
Nashville, Tennessee, United States - Full Time
Skills Needed
Housekeeping Management, Staff Supervision, Quality Inspection, Training, Inventory Management, Coordination, Guest Satisfaction, Key Control, Scheduling
Specialization
A high school diploma or equivalent is preferred, and previous hotel-related experience is required. Candidates must be able to meet physical demands, including lifting up to 20 lbs.
Experience Required
Minimum 2 year(s)
Sous Chef Bakery - Fairmont Agra at Accor
Agra, Uttar Pradesh, India - Full Time
Skills Needed
Bakery Management, Bread Making, Fermentation Techniques, Laminated Dough, Pastry Production, Food Cost Control, Haccp Compliance, Menu Planning, Staff Training, Inventory Management, Quality Control, Sanitation Standards
Specialization
Requires a degree in Hotel Management or Culinary Arts with 4-6 years of professional bakery experience. Previous experience as a Chef de Partie or Junior Sous Chef in a luxury hotel is preferred.
Experience Required
Minimum 5 year(s)
Housekeeper at Healthcare Services Group, Inc.
Asheville, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Sanitation, Infection Control, Customer Service, Safety Guidelines, Record Keeping, Communication, Physical Stamina
Specialization
Requires a high school diploma or equivalent and the ability to lift up to 50 pounds and perform repetitive physical tasks. Candidates must comply with COVID-19 vaccination policies and reside within the service area.
Commis II at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Bangalore, karnataka, India - Full Time
Skills Needed
Food Preparation, Ingredient Portioning, Kitchen Equipment Operation, Food Safety, Quality Control, Sanitization, Recipe Adherence, Teamwork, Professional Communication, Time Management
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
River Lodge Room Inspectors at Wilderness Resort
, , - Full Time
Skills Needed
Housekeeping Supervision, Quality Inspection, Staff Training, Inventory Management, Conflict Resolution, Safety Compliance, Communication, Time Management, Ppe Usage, Coaching
Specialization
Requires a high school diploma or equivalent, or a few months of related experience. Must be proficient in English and capable of meeting the physical demands of standing, walking, and lifting up to 30 pounds.
Chef de Cuisine Coast at Ocean House Collection
Westerly, Rhode Island, United States - Full Time
Skills Needed
Kitchen Management, Menu Development, Food Cost Control, Labor Cost Management, Staff Training, Fine Dining, Inventory Management, Sanitation Regulations, Budgeting, Performance Appraisals, Luxury Hospitality, Culinary Operations
Specialization
Requires a minimum of 4 years of culinary experience in luxury resorts and 2 years of supervisory experience, with fine dining experience preferred. A bachelor's degree or equivalent experience is required, and a culinary degree is preferred.
Experience Required
Minimum 5 year(s)
Digital Service Manager at Radisson Hotel Group
Madrid, Community of Madrid, Spain - Full Time
Skills Needed
Service Management, Customer Success Management, Stakeholder Engagement, Incident Management, Problem Management, Vendor Management, Root Cause Analysis, Analytical Reporting, Kpi Tracking, Sla Management, Digital Platform Operations, Mobile App Operations
Specialization
Requires a university degree in Computer Science or Engineering and 2-3 years of experience in service or customer success management. Proficiency in English and experience with incident, problem, and vendor management are essential.
Experience Required
Minimum 2 year(s)
Dietary Aide at Healthcare Services Group, Inc.
Gary, Indiana, United States - Full Time
Skills Needed
Food Preparation, Meal Service, Sanitization, Food Safety, Customer Service, Teamwork, Communication, Time Management
Specialization
High school diploma and food service experience are preferred. Must possess a ServSafe or Food Handler certification and be physically able to lift up to 30 pounds.
Night Auditor at Commonwealth Hotels
O’Fallon, Missouri, United States - Full Time
Skills Needed
Guest Check In, Guest Check Out, Reservations Management, Customer Service, Payment Processing, Problem Solving, Property Management Systems (Pms), Interpersonal Skills, Verbal Communication, Written Communication, Conflict Resolution, Multitasking, Upselling, Security Protocols
Specialization
Requires a high school diploma and previous experience in customer-facing roles such as hospitality or retail. Candidates must be flexible to work overnight shifts, weekends, and holidays.
Hotel Cleanliness Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ho Chi Minh City, Ho Chi Minh, Vietnam - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Relations, Time Management, Attention To Detail, Physical Stamina, Professional Communication
Specialization
Must be able to stand, walk, and perform physical tasks including lifting up to 50 pounds. Requires a professional appearance and adherence to company policies and safety standards.
Restaurant General Manager - Guy Fieri's Flavortown at Caesars Entertainment
Las Vegas, Nevada, United States - Full Time
Skills Needed
Employee Relations, Budgetary Management, Communication Skills, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Microsoft Outlook, High Volume Food And Beverage Management, Supervisory Experience, Point Of Sales Systems, Micros, Info Genesis, Conflict Resolution, Interpersonal Skills, Detail Oriented, Judgment Under Pressure
Specialization
Candidates must have at least five years of high-volume food and beverage experience and three years of supervisory experience. A high school diploma is required, though a college degree is preferred, along with proficiency in MS Office and POS systems.
Experience Required
Minimum 5 year(s)
Housekeeping Room Inspector at Boyne Resorts
Boyne Valley Township, Michigan, United States - Full Time
Skills Needed
Housekeeping Inspection, Attention To Detail, Written Communication, Verbal Communication, Organization, Staff Training, Scheduling, Quality Control
Specialization
Candidates must be at least 18 years old with a high school diploma or GED and previous housekeeping experience. Availability to work evenings, weekends, and holidays is required.
Experience Required
Minimum 2 year(s)
APPRENTISSAGE BARMAN at Barrière
Toulouse, Occitania, France - Full Time
Skills Needed
Drink Preparation, Cocktail Making, Customer Service, Stock Management, Hygiene And Safety Standards, Teamwork, Organization, Fast Execution
Specialization
Candidates must be pursuing a professional qualification in hospitality or catering with a specialty in bar service. They should be motivated, rigorous, and possess a strong sense of service and professional presentation.
Line Cook at MINA Group
Glendale, California, United States - Full Time
Skills Needed
Knifework, Plating, Portioning, Precision Cooking, Kitchen Safety Protocols, Fine Dining Execution, Teamwork, Organization, Time Management, Communication
Specialization
Requires 2-4 years of experience in high-volume fine dining or casual fine dining kitchens. Candidates must be at least 18 years old and capable of lifting 40 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Entry Level Sales Executive - Shreveport/Monroe, LA at Genesis Global Group
Monroe, Louisiana, United States - Full Time
Skills Needed
Sales Presentations, Territory Management, Client Relationship Management, Pipeline Development, Multi Tasking, Organizational Skills, Written Communication, Verbal Communication, Decision Making, Ms Office, Excel
Specialization
A bachelor's degree or two years of sales experience is preferred, though not required. Candidates should possess strong communication skills, computer proficiency in MS Office, and the ability to travel frequently.
FR - Plongeur / Equipier Cuisine (H/F/X) at Accor
Lyon, Auvergne-Rhône-Alpes, France - Full Time
Skills Needed
Dishwashing, Kitchen Cleaning, Food Hygiene Standards, Teamwork, Organization
Specialization
Previous experience in restaurant service and knowledge of food hygiene standards are desired. Candidates should possess strong organizational skills and the ability to work effectively within a team.
Réceptionniste H/F - Hôtellerie CDI at Accor
Saclay, Ile-de-France, France - Full Time
Skills Needed
Customer Service, Opera Cloud, Resaweb, English Proficiency, Communication Skills, Teamwork, Organization, Administrative Procedures, Cash Handling, Upselling, Problem Solving, Computer Literacy
Specialization
Requires a first experience in the hotel industry and indispensable fluency in English. Proficiency in Opera Cloud and Resaweb software, along with a positive attitude and independent transportation, are essential.
Lead Bartender - Limelight Boulder at Aspen Skiing Company
Boulder, Colorado, United States - Full Time
Skills Needed
Mixology, Inventory Management, Staff Training, Cocktail Creation, Guest Relations, Cash Handling, Compliance, Wine Knowledge, Payment Processing, Bar Setup And Breakdown
Specialization
Candidates must have a high school diploma, be TIPS trained, and possess at least one year of relevant experience. Proficiency in state liquor laws and the ability to perform physical tasks in a high-elevation outdoor environment are required.
Experience Required
Minimum 2 year(s)
Dishwasher at Lotus Senior Living
Blue Ash, Ohio, United States - Full Time
Skills Needed
Dishwashing, Sanitation Standards, Infection Control, Kitchen Cleaning, Time Management, Teamwork, Food Safety, Equipment Maintenance
Specialization
Requires a high school diploma or equivalent and a current Food Handler's card. Candidates must be able to meet physical demands including lifting up to 100 pounds and pass a criminal background check.
Barricade and Traffic Operations Driver at PATG Valet LLC
Paradise, Nevada, United States - Full Time
Skills Needed
Vehicle Operation, Traffic Control Setup, Equipment Handling, Tcp Interpretation, Safety Compliance, Customer Service, Problem Solving, Mechanical Inclination, Communication Skills, Time Management
Specialization
Requires a high school diploma, a valid Nevada driver's license, and an ATSSA Flagger Certification. Candidates must be at least 21 years old and capable of performing heavy physical labor in various weather conditions.