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Restaurant Manager at Settlers Hospitality
Stroudsburg, Pennsylvania, United States - Full Time
Skills Needed
Restaurant Management, Staff Supervision, P&L Management, Sales Strategy, Inventory Management, Customer Service, Staff Training, Scheduling, Budgeting, Wholesale Account Management, Food Handling, Alcohol Management, Point Of Sale Systems, Financial Reporting, Conflict Resolution, Hospitality Standards
Specialization
Preferred 5 years of restaurant management experience and a high school diploma. Requires RAMP Manager certification and proficiency in tools like Open Table, Paylocity, or Symphony.
Experience Required
Minimum 5 year(s)
Part-Time Che Figata Breakfast Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Customer Service, Food And Beverage Knowledge, Cash Handling, Problem Solving, Basic Arithmetic, Teamwork, Verbal Communication, Written Communication
Specialization
Requires a high school diploma and at least two years of food service experience, preferably in casual fine dining. Candidates must be 21+, have open morning availability, and possess the physical ability to stand for long periods and lift up to 50 lbs.
Experience Required
Minimum 2 year(s)
Full-Time Che Figata Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Guest Service, Menu Knowledge, Wine Knowledge, Cash Handling, Problem Solving, Basic Arithmetic, Teamwork, Verbal Communication, Written Communication, Micros
Specialization
Requires a high school diploma and at least two years of food service experience, preferably in casual fine dining. Candidates must be 21+ with open availability and preferably hold BASSET and Illinois Food Handler certifications.
Experience Required
Minimum 2 year(s)
Housekeeping at Settlers Hospitality
Lower Saucon Township, Pennsylvania, United States - Full Time
Skills Needed
Cleaning, Attention To Detail, Customer Service, Reliability, Trustworthiness, Physical Stamina, Organization, Inventory Management
Specialization
Candidates should have a high school diploma or GED and at least one year of housekeeping experience. Physical ability to perform job tasks and attention to detail are essential.
Bartender at Settlers Hospitality
Hawley, Pennsylvania, United States - Full Time
Skills Needed
Bartending, Customer Service, Inventory Control, Point Of Sale Systems, Micros Pos, Cash Handling, Credit Card Processing, Time Management, Communication Skills, Safety Compliance, Liquor Regulations
Specialization
Candidates must have a high school diploma or equivalent and at least one year of experience in a high-volume bar. Proficiency with POS systems and the ability to work a flexible schedule including weekends and holidays are required.
Live-In Innkeeper at Settlers Hospitality
Lower Saucon Township, Pennsylvania, United States - Full Time
Skills Needed
Guest Service, Front Desk Operations, Housekeeping, Team Leadership, Communication, Problem Solving, Time Management, Cooking, Organizational Skills, Attention To Detail, Adaptability, Customer Service, Inventory Management, Safety Compliance, Operational Coordination, Service Recovery
Specialization
Candidates should have 2+ years of experience in hospitality or a related customer service role, with a preference for those with experience in boutique hotels. A bachelor's degree in hospitality management or a related field is preferred, along with strong organizational and communication skills.
Experience Required
Minimum 2 year(s)
Hotel Housekeeper at McKibbon Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Cleaning, Time Management, Multi Tasking, Attention To Detail, Customer Service, Safety Compliance, Sanitation, Laundry Operations, Equipment Handling, Independent Work
Specialization
Must be at least 18 years old and legally authorized to work in the US. Requires the ability to lift at least 35 lbs, use ladders, and work a flexible schedule including weekends and holidays.
Restaurant General Manager at McKibbon Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Food & Beverage Operations, Restaurant Management, Banquet Operations, Budgeting, Cost Analysis, Forecasting, Staff Training, Inventory Control, Vendor Management, Menu Development, Leadership, Communication, Compliance, Scheduling, Customer Service, Financial Analysis
Specialization
Candidates must have an associate or bachelor's degree and at least 5 years of managerial experience in food and beverage outlets. Required certifications include ServSafe Manager and Alcohol certification, along with the ability to work a flexible schedule including weekends and holidays.
Experience Required
Minimum 5 year(s)
Hotel Breakfast Attendant at McKibbon Hospitality
Wildwood, Florida, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Sanitation Practices, Food Safety, Buffet Management, Cleaning, Communication, Time Management, Inventory Stocking, Safety Equipment Usage
Specialization
Requires one to two years of food service experience, preferably within a hotel environment. Candidates must be able to stand for long periods and lift up to 20 pounds.
Hotel Front Desk Agent at McKibbon Hospitality
Wildwood, Florida, United States - Full Time
Skills Needed
Customer Service, Property Management System, Point Of Sale System, Communication Skills, Basic Math, Conflict Resolution, Guest Relations, Listening Skills, Professionalism, Time Management, Multitasking, Hospitality Management
Specialization
Candidates must have a high school diploma or equivalent and previous experience in a front desk or similar customer service role. Proficiency with computers and the ability to maintain a professional demeanor are essential.
Dishwasher at McKibbon Hospitality
Asheville, North Carolina, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Equipment Operation, Food Preparation, Time Management, Communication, Teamwork, Professional Appearance, Pressure Handling, Safety Training
Specialization
Requires the ability to work varied shifts including weekends and holidays and the physical stamina to stand for extended periods. Experience in a hotel or restaurant setting is highly desired along with proficiency in English.
Hotel Laundry Attendant at McKibbon Hospitality
Asheville, North Carolina, United States - Full Time
Skills Needed
Laundry Operations, Linen Inspection, Equipment Maintenance, Safety Compliance, Time Management, Organization, Teamwork, Guest Interaction, Physical Stamina, Attention To Detail
Specialization
Requires the ability to read safety manuals, lift up to 50 lbs, and work in loud environments with moving mechanical parts. Candidates must be at least 18 years old and available to work weekends and holidays.
Réceptionniste (H/F) - 39h at Younight Hospitality
La Baule-Escoublac, Pays de la Loire, France - Full Time
Skills Needed
Customer Service, Guest Relations, English Fluency, Front Office Management, Billing, Reservation Management, Organization, Teamwork, Administrative Formalities
Specialization
The ideal candidate is a seasoned professional with excellent interpersonal skills, rigor, and a positive attitude. Fluency in English is required, and knowledge of the La Baule area is considered a strong asset.
Experience Required
Minimum 2 year(s)
Retail Clerk at Settlers Hospitality
Blooming Grove Township, Pennsylvania, United States - Full Time
Skills Needed
Customer Service, Pos Systems, Inventory Management, Communication, Problem Solving, Computer Proficiency, Merchandising, Square Software, Ipad Proficiency
Specialization
Candidates should be at least 18 years old with a professional appearance and a high school diploma or GED preferred. Proficiency with computers, iPads, and strong communication skills are required.
Retail Clerk at Settlers Hospitality
Hawley, Texas, United States - Full Time
Skills Needed
Customer Service, Point Of Sale, Inventory Management, Communication, Problem Solving, Computer Skills, Ipad, Square Software
Specialization
Candidates should have a high school diploma or GED and previous experience is preferred. They must be at least 18 years old and possess excellent communication and customer service skills.
Executive Chef at Settlers Hospitality
Hawley, Pennsylvania, United States - Full Time
Skills Needed
Culinary Arts, Restaurant Management, Menu Development, P&L Management, Staff Training, Food Safety, Inventory Management, Event Planning, Budgeting, Leadership, Fine Dining, Scheduling, Customer Service, Procurement, Quality Control, Communication
Specialization
Requires a minimum of 5 years of culinary leadership experience and a ServSafe Manager certification. A culinary degree or certificate is preferred, along with the ability to work a flexible schedule including weekends and holidays.
Experience Required
Minimum 5 year(s)
EMPLOYE.E D'ETAGES - H/F - SAISONNIER at Younight Hospitality
Les Sables-d'Olonne, Pays de la Loire, France - Full Time
Skills Needed
Room Cleaning, Hygiene Standards, Safety Protocols, Attention To Detail, Organization, Teamwork, Time Management, Hotel Maintenance
Specialization
Candidates should have a first experience in a similar role or a desire to enter the sector, with knowledge of hygiene and safety standards. Rigor, organization, and the ability to work both independently and in a team are required.
Full-Time Hotel Arista Steward/Dishwasher at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Dishwashing, Sanitation, Food Handling, Equipment Maintenance, Waste Management, Teamwork, Safety Compliance, Kitchen Cleaning
Specialization
Candidates should have a high school diploma and preferably one year of dishwasher experience. An Illinois food handlers certificate and the ability to lift up to 50 lbs are strongly desired.
Full-Time Che Figata Lead Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Luxury Service Standards, Wine Pairing, Leadership, Team Training, Guest Relations, Micros Simphony Pos, Multitasking, Problem Solving, Communication, Upselling Techniques, Cash Handling, Italian Cuisine Knowledge
Specialization
Candidates must have 3-5 years of upscale dining experience and hold BASSET and Illinois Food Handler certifications. A formal wine training certification (Sommelier or WSET) and a high school diploma are also required.
Experience Required
Minimum 2 year(s)
Full-Time CityGate Grille Cook at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Food Preparation, Kitchen Station Management, Staff Training, Recipe Adherence, Portion Control, Food Presentation, Inventory Restocking, Sanitation Standards, Food Storage, Teamwork, Organization, Proactive Problem Solving
Specialization
Requires a high school diploma and a culinary degree or equivalent experience, with a preference for five or more years as a line cook. Must possess an Illinois food handlers certificate and have a flexible schedule for evenings, weekends, and holidays.
Experience Required
Minimum 5 year(s)
Restaurant Manager at Settlers Hospitality
Stroudsburg, Pennsylvania, United States -
Full Time

Start Date

Immediate

Expiry Date

10 Sep, 26

Salary

0.0

Posted On

12 Jun, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Restaurant Management, Staff Supervision, P&L Management, Sales Strategy, Inventory Management, Customer Service, Staff Training, Scheduling, Budgeting, Wholesale Account Management, Food Handling, Alcohol Management, Point-of-Sale Systems, Financial Reporting, Conflict Resolution, Hospitality Standards

Industry

Hospitality

Description
Description Settlers Hospitality is a collection of hospitality brands that includes boutique hotels, diverse restaurants, distinctive event venues and lifestyle offerings. Most are historic properties that have been painstakingly converted into upscale hotel space. Each carefully blends modern amenities with historic touches to reflect the unique heritage and sense of place of each property. SH’s key operating philosophy is to provide an independent and authentic experience that is guest focused and locally flavored. The group’s core mission focuses on the guest experience while incorporating a high standard of hospitality consistent with Triple A four diamond criteria. In essence, SH seeks to apply its common core philosophy, and outstanding services, across all of its brands and interests. Buying local is a critical part of our culture and we support our neighbors as often as possible. The company’s uniquely guest-centric approach, refined through the experience of the principal owner/managers, has made it an industry leader in hospitality, property and restaurant development, as well as hotel operations, management and marketing. We are hiring a Restaurant Manager to join our team of hospitality professionals at Cocoon Coffee House and Bakery. This is a hands-on, front-of-house position with at least 90% of your time spent supervising the restaurant and bar and sales calls for current and potential clients for wholesale, or in a Barista, Cashier server, or bartender capacity, as business needs require. The right candidate will have a great attitude with an ownership and problem-solving mindset, model best practices, and actively coach and train team members. A dedication to serving world-class food is of utmost importance. Strong time and schedule management skills are essential. Knowledge of food, wine, cocktails , coffee, Bakery, QSR and craft beer is expected, with at least some casual and QSR dining experience. Should have RAMP Manager certification or able to complete within 30 days of hire. ServSafe certification is a plus. Candidate must be a true hospitality-oriented person, have high standards, and be impeccable in dress and grooming. Daily, consistent and positive interaction with guests is expected. Settlers Hospitality is a locally owned company -- this is a great opportunity to lead in the local restaurant scene as Restaurant Manager at Frogtown Tavern. Responsibilities: Lead all aspects of restaurant and wholesale operation Collaborate with senior directors to establish vision and launch restaurant and wholesale accounts Collaborate with other property managers to execute project launch Partner with Senior Director of F&B to lead sales strategy and achieve financial targets Hire, train, and supervise a restaurant and bar staff to ensure the flawless execution of fine dining standards across all day parts, including working opening and closing shifts or covering staff absences when necessary Ensure proper food handling, alcohol management, cash handling, and workplace safety Perform the role of host, server, barista, cashier and/or bartender when business needs require Assist guests with advance orders and honoring special requests, finding ways to maximize guest count while preserving the quick service dining experience. Address and resolve customer concerns, finding opportunities to ‘surprise and delight’ guests Demonstrate excellent communication skills; be responsive to phone calls, texts, and emails Troubleshoot problems with point-of-sale systems Establish and maintain the order and inventory of alcohol. Ensure compliance standards are met for all aspects of restaurant Develop and execute a sales plan to meet or exceed budget Assume full responsibility for Entire P and L and the locations profitability. Collaborate and work with the culinary teams to achieve the vision for the concept and wholesale programs Manage staffing and scheduling including assisting in payroll preparation, in part by ensuring staff is properly clocking in/out and schedules are adhered to and labor costs are maintained within budget Manage financial results for expenses such as COGS on food, retail and beverages, Front of House (FOH) labor %s and bar/restaurant supplies within company and industry standards Grow guest counts through exceptional service, word-of-mouth advertising, sales blitzing and community engagement Performing Manager on Duty (MOD) coverage Lifting, bending, pushing, pulling up to 50 pounds Executing other related duties as assign or needs require Make all systems scalable to operate multiple locations Develop, track and initiate a wholesale sale strategy with regular emphasis on maintaining existing accounts and building new accounts Executing other related duties as assign or needs require Requirements Qualifications 5 years of experience managing restaurants preferred HIgh school diploma RAMP Manager certification preferred ServSafe certification preferred Strong commitment to excellence in customer service Commitment to and knowledge of NEPA sourced food and beverage preferred Excellent communication skills Positive attitude and commitment to do whatever it takes Demonstrated ability to manage sales, labor costs, COGs Proficiency in Open Table, Paylocity, Symphony preferred Must be able to work nights, holidays, and weekends Ability to lift up to 50 pounds
Responsibilities
Lead all aspects of restaurant and wholesale operations, including staff supervision, financial targets, and P&L responsibility. Perform hands-on front-of-house duties such as hosting and serving while ensuring high hospitality standards.
Restaurant Manager at Settlers Hospitality
Stroudsburg, Pennsylvania, United States - Full Time
Skills Needed
Restaurant Management, Staff Supervision, P&L Management, Sales Strategy, Inventory Management, Customer Service, Staff Training, Scheduling, Budgeting, Wholesale Account Management, Food Handling, Alcohol Management, Point Of Sale Systems, Financial Reporting, Conflict Resolution, Hospitality Standards
Specialization
Preferred 5 years of restaurant management experience and a high school diploma. Requires RAMP Manager certification and proficiency in tools like Open Table, Paylocity, or Symphony.
Experience Required
Minimum 5 year(s)
Part-Time Che Figata Breakfast Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Customer Service, Food And Beverage Knowledge, Cash Handling, Problem Solving, Basic Arithmetic, Teamwork, Verbal Communication, Written Communication
Specialization
Requires a high school diploma and at least two years of food service experience, preferably in casual fine dining. Candidates must be 21+, have open morning availability, and possess the physical ability to stand for long periods and lift up to 50 lbs.
Experience Required
Minimum 2 year(s)
Full-Time Che Figata Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Guest Service, Menu Knowledge, Wine Knowledge, Cash Handling, Problem Solving, Basic Arithmetic, Teamwork, Verbal Communication, Written Communication, Micros
Specialization
Requires a high school diploma and at least two years of food service experience, preferably in casual fine dining. Candidates must be 21+ with open availability and preferably hold BASSET and Illinois Food Handler certifications.
Experience Required
Minimum 2 year(s)
Housekeeping at Settlers Hospitality
Lower Saucon Township, Pennsylvania, United States - Full Time
Skills Needed
Cleaning, Attention To Detail, Customer Service, Reliability, Trustworthiness, Physical Stamina, Organization, Inventory Management
Specialization
Candidates should have a high school diploma or GED and at least one year of housekeeping experience. Physical ability to perform job tasks and attention to detail are essential.
Bartender at Settlers Hospitality
Hawley, Pennsylvania, United States - Full Time
Skills Needed
Bartending, Customer Service, Inventory Control, Point Of Sale Systems, Micros Pos, Cash Handling, Credit Card Processing, Time Management, Communication Skills, Safety Compliance, Liquor Regulations
Specialization
Candidates must have a high school diploma or equivalent and at least one year of experience in a high-volume bar. Proficiency with POS systems and the ability to work a flexible schedule including weekends and holidays are required.
Live-In Innkeeper at Settlers Hospitality
Lower Saucon Township, Pennsylvania, United States - Full Time
Skills Needed
Guest Service, Front Desk Operations, Housekeeping, Team Leadership, Communication, Problem Solving, Time Management, Cooking, Organizational Skills, Attention To Detail, Adaptability, Customer Service, Inventory Management, Safety Compliance, Operational Coordination, Service Recovery
Specialization
Candidates should have 2+ years of experience in hospitality or a related customer service role, with a preference for those with experience in boutique hotels. A bachelor's degree in hospitality management or a related field is preferred, along with strong organizational and communication skills.
Experience Required
Minimum 2 year(s)
Hotel Housekeeper at McKibbon Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Cleaning, Time Management, Multi Tasking, Attention To Detail, Customer Service, Safety Compliance, Sanitation, Laundry Operations, Equipment Handling, Independent Work
Specialization
Must be at least 18 years old and legally authorized to work in the US. Requires the ability to lift at least 35 lbs, use ladders, and work a flexible schedule including weekends and holidays.
Restaurant General Manager at McKibbon Hospitality
Savannah, Georgia, United States - Full Time
Skills Needed
Food & Beverage Operations, Restaurant Management, Banquet Operations, Budgeting, Cost Analysis, Forecasting, Staff Training, Inventory Control, Vendor Management, Menu Development, Leadership, Communication, Compliance, Scheduling, Customer Service, Financial Analysis
Specialization
Candidates must have an associate or bachelor's degree and at least 5 years of managerial experience in food and beverage outlets. Required certifications include ServSafe Manager and Alcohol certification, along with the ability to work a flexible schedule including weekends and holidays.
Experience Required
Minimum 5 year(s)
Hotel Breakfast Attendant at McKibbon Hospitality
Wildwood, Florida, United States - Full Time
Skills Needed
Food Preparation, Guest Service, Sanitation Practices, Food Safety, Buffet Management, Cleaning, Communication, Time Management, Inventory Stocking, Safety Equipment Usage
Specialization
Requires one to two years of food service experience, preferably within a hotel environment. Candidates must be able to stand for long periods and lift up to 20 pounds.
Hotel Front Desk Agent at McKibbon Hospitality
Wildwood, Florida, United States - Full Time
Skills Needed
Customer Service, Property Management System, Point Of Sale System, Communication Skills, Basic Math, Conflict Resolution, Guest Relations, Listening Skills, Professionalism, Time Management, Multitasking, Hospitality Management
Specialization
Candidates must have a high school diploma or equivalent and previous experience in a front desk or similar customer service role. Proficiency with computers and the ability to maintain a professional demeanor are essential.
Dishwasher at McKibbon Hospitality
Asheville, North Carolina, United States - Full Time
Skills Needed
Dishwashing, Sanitization, Kitchen Equipment Operation, Food Preparation, Time Management, Communication, Teamwork, Professional Appearance, Pressure Handling, Safety Training
Specialization
Requires the ability to work varied shifts including weekends and holidays and the physical stamina to stand for extended periods. Experience in a hotel or restaurant setting is highly desired along with proficiency in English.
Hotel Laundry Attendant at McKibbon Hospitality
Asheville, North Carolina, United States - Full Time
Skills Needed
Laundry Operations, Linen Inspection, Equipment Maintenance, Safety Compliance, Time Management, Organization, Teamwork, Guest Interaction, Physical Stamina, Attention To Detail
Specialization
Requires the ability to read safety manuals, lift up to 50 lbs, and work in loud environments with moving mechanical parts. Candidates must be at least 18 years old and available to work weekends and holidays.
Réceptionniste (H/F) - 39h at Younight Hospitality
La Baule-Escoublac, Pays de la Loire, France - Full Time
Skills Needed
Customer Service, Guest Relations, English Fluency, Front Office Management, Billing, Reservation Management, Organization, Teamwork, Administrative Formalities
Specialization
The ideal candidate is a seasoned professional with excellent interpersonal skills, rigor, and a positive attitude. Fluency in English is required, and knowledge of the La Baule area is considered a strong asset.
Experience Required
Minimum 2 year(s)
Retail Clerk at Settlers Hospitality
Blooming Grove Township, Pennsylvania, United States - Full Time
Skills Needed
Customer Service, Pos Systems, Inventory Management, Communication, Problem Solving, Computer Proficiency, Merchandising, Square Software, Ipad Proficiency
Specialization
Candidates should be at least 18 years old with a professional appearance and a high school diploma or GED preferred. Proficiency with computers, iPads, and strong communication skills are required.
Retail Clerk at Settlers Hospitality
Hawley, Texas, United States - Full Time
Skills Needed
Customer Service, Point Of Sale, Inventory Management, Communication, Problem Solving, Computer Skills, Ipad, Square Software
Specialization
Candidates should have a high school diploma or GED and previous experience is preferred. They must be at least 18 years old and possess excellent communication and customer service skills.
Executive Chef at Settlers Hospitality
Hawley, Pennsylvania, United States - Full Time
Skills Needed
Culinary Arts, Restaurant Management, Menu Development, P&L Management, Staff Training, Food Safety, Inventory Management, Event Planning, Budgeting, Leadership, Fine Dining, Scheduling, Customer Service, Procurement, Quality Control, Communication
Specialization
Requires a minimum of 5 years of culinary leadership experience and a ServSafe Manager certification. A culinary degree or certificate is preferred, along with the ability to work a flexible schedule including weekends and holidays.
Experience Required
Minimum 5 year(s)
EMPLOYE.E D'ETAGES - H/F - SAISONNIER at Younight Hospitality
Les Sables-d'Olonne, Pays de la Loire, France - Full Time
Skills Needed
Room Cleaning, Hygiene Standards, Safety Protocols, Attention To Detail, Organization, Teamwork, Time Management, Hotel Maintenance
Specialization
Candidates should have a first experience in a similar role or a desire to enter the sector, with knowledge of hygiene and safety standards. Rigor, organization, and the ability to work both independently and in a team are required.
Full-Time Hotel Arista Steward/Dishwasher at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Dishwashing, Sanitation, Food Handling, Equipment Maintenance, Waste Management, Teamwork, Safety Compliance, Kitchen Cleaning
Specialization
Candidates should have a high school diploma and preferably one year of dishwasher experience. An Illinois food handlers certificate and the ability to lift up to 50 lbs are strongly desired.
Full-Time Che Figata Lead Server at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Luxury Service Standards, Wine Pairing, Leadership, Team Training, Guest Relations, Micros Simphony Pos, Multitasking, Problem Solving, Communication, Upselling Techniques, Cash Handling, Italian Cuisine Knowledge
Specialization
Candidates must have 3-5 years of upscale dining experience and hold BASSET and Illinois Food Handler certifications. A formal wine training certification (Sommelier or WSET) and a high school diploma are also required.
Experience Required
Minimum 2 year(s)
Full-Time CityGate Grille Cook at CityGate Hospitality
Naperville, Illinois, United States - Full Time
Skills Needed
Food Preparation, Kitchen Station Management, Staff Training, Recipe Adherence, Portion Control, Food Presentation, Inventory Restocking, Sanitation Standards, Food Storage, Teamwork, Organization, Proactive Problem Solving
Specialization
Requires a high school diploma and a culinary degree or equivalent experience, with a preference for five or more years as a line cook. Must possess an Illinois food handlers certificate and have a flexible schedule for evenings, weekends, and holidays.
Experience Required
Minimum 5 year(s)