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Hospitality Jobs overseas

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GH AM Line Cook I at Broadway Hospitality, LLC
Boise, Idaho, United States - Full Time
Skills Needed
Cooking Techniques, Knife Handling, Communication, Teamwork, Multitasking, Detail Focused, Food Safety, Sanitation, Inventory Tracking, Stock Rotation
Specialization
Candidates must have previous experience as a line cook or prep cook in a fast-paced setting and be proficient in basic cooking techniques and knife handling. Availability for early mornings and weekends is mandatory, along with the ability to multitask and adhere to food safety regulations.
Assistant Housekeeping Supervisor at Resolute Road Hospitality
Boise, Idaho, United States - Full Time
Skills Needed
Customer Service, Housekeeping, Supervision, Communication, Inspection, Training, Problem Solving, Time Management, Organization, Safety Compliance, Inventory Management, Team Support, Attention To Detail, Cleaning, Guest Relations, Report Writing
Specialization
A high school diploma or GED is required, along with previous hospitality housekeeping experience and 2 to 4 years of supervisory experience. Previous hotel brand experience is preferred.
Experience Required
Minimum 2 year(s)
Director of Sales at PEG Hospitality Group,Inc
Phoenix, Arizona, United States - Full Time
Skills Needed
Sales Acumen, Relationship Building, Negotiation, Communication, Time Management, Organization, Market Analysis, Revenue Growth, Team Leadership, Customer Service, Networking, Proposal Development, Sales Strategy, Collaboration, Training, Software Proficiency, Community Engagement
Specialization
A bachelor's degree in business, marketing, or a relevant discipline is desired, along with 2-5 years of experience in a sales manager role, preferably in a hotel. Outstanding communication and interpersonal skills are essential, along with proficiency in MS Office and a valid driver's license.
Experience Required
Minimum 2 year(s)
Courtyard Boise Front Desk Agent at Broadway Hospitality, LLC
Boise, Idaho, United States - Full Time
Skills Needed
Customer Service, Communication Skills, Problem Solving, Teamwork, Attention To Detail, Professionalism, Computer Skills, Cash Register Operation
Specialization
Candidates must have excellent English communication skills and a customer service background is preferred. They should be able to operate a computer and manage multiple tasks while projecting a professional image.
Housekeeping Supervisor at Schulte Hospitality Group
Richmond, Virginia, United States - Full Time
Skills Needed
Leadership, Housekeeping, Safety Standards, Training, Communication, Time Management, Cleaning, Inspection, Maintenance, Teamwork, Problem Solving, Attention To Detail, Customer Service, Flexibility, Organization, Multitasking
Specialization
Candidates should have a minimum of two years in a leadership housekeeping position and a high school education, with post-high school education preferred. Basic computer skills and effective communication abilities are also required.
Experience Required
Minimum 2 year(s)
Quirk Hotel Bartender - The Lobby Bar at Schulte Hospitality Group
Richmond, Virginia, United States - Full Time
Skills Needed
Team Player, Multi Tasking, Verbal Communication, Guest Service, Upselling, Menu Knowledge, Cash Handling, Cocktail Preparation, Regulation Compliance, Equipment Operation
Specialization
Candidates must possess a minimum of a High School education, though post-high school education is preferred, along with at least one year of experience in a hotel or restaurant bartending role. Essential abilities include being a team player, effective communication, multitasking, exceeding guest expectations, basic math skills, and the flexibility to work various shifts, including holidays and potentially in direct sun.
Quirk Hotel - The Lobby Bar Host at Schulte Hospitality Group
Richmond, Virginia, United States - Full Time
Skills Needed
Team Player, Multi Tasking, Verbal Communication, Guest Service, Cash Handling, Mathematical Skills, Flexible Hours, Standing, Walking
Specialization
Candidates must have a minimum of a High School education, though post-high school education is preferred, and must be able to work flexible hours, including weekdays, weekends, and holidays. Essential abilities include being a team player, effective verbal communication, multi-tasking, and the capacity to stand or walk for long durations.
AM Cook | DeSoto Savannah at Schulte Hospitality Group
Savannah, Georgia, United States - Full Time
Skills Needed
Food Preparation, Sanitation Standards, Inventory Rotation, Communication, Food Safety Guidelines, Multi Tasking, Team Player, Menu Creation
Specialization
Candidates should possess previous experience in a similar role and ideally have a high school education. Essential abilities include basic knowledge of sanitation and workplace safety regulations, effective verbal and written communication, and the capacity to work flexible hours.
Banquet Houseperson | DeSoto Savannah at Schulte Hospitality Group
Savannah, Georgia, United States - Full Time
Skills Needed
Reading Diagrams, Physical Setup, Arrangement, A/V Equipment Handling, Buffet Setup, Bar Setup, F&B Equipment Setup, Stage Arrangement, Podium Arrangement, Teamwork, Leadership, Communication, Exceeding Expectations
Specialization
Candidates must possess a minimum of a High School education and at least one year of experience in a hotel or restaurant serving role. Essential abilities include effective verbal communication, being a team player, and the capacity to work flexible hours and shifts while striving to exceed guest and team member expectations.
Front Desk at PEG Hospitality Group,Inc
Sacramento, California, United States - Full Time
Skills Needed
Customer Service, Communication, Problem Solving, Interpersonal Skills, Attention To Detail, Multitasking, Professionalism, Computer Proficiency, Reservation Systems, Payment Processing, Conflict Resolution, Team Coordination, Lobby Management, Security Procedures, Bilingual Skills, Physical Stamina
Specialization
Candidates should have a high school diploma and previous experience in customer service or front desk roles is preferred. Strong communication skills and the ability to work under pressure are essential.
Part-Time Barista at Schulte Hospitality Group
Bloomington, Indiana, United States - Full Time
Skills Needed
Coffee Drink Preparation, Customer Service, Menu Education, Sales, Inventory Management, Equipment Maintenance, Sanitation Regulations, Process Improvement, Banqueting, Table Setting, Time Management, Communication, Multi Tasking, Team Player, Troubleshooting
Specialization
Candidates need a High School Diploma or GED; prior Barista or Food Service experience is preferred but not mandatory. Essential abilities include working flexible hours, multi-tasking, creating a welcoming environment, effective communication, and strong time management skills.
Front Desk Agent at Schulte Hospitality Group
Jacksonville, Florida, United States - Full Time
Skills Needed
Guest Service, Communication, Time Management, Cash Handling, Computer Skills, Customer Service, Organization, Problem Solving
Specialization
Candidates should have a minimum of one year of experience in Front Desk Operations and a high school education. In-depth knowledge of hotel Front Desk operations is also required.
Weekend Breakfast Bar Attendant at Schulte Hospitality Group
Fairfield, California, United States - Full Time
Skills Needed
Multi Tasking, Team Player, Guest Satisfaction, Kitchen Operations, Effective Communication
Specialization
Candidates should have a minimum of one year of experience in a restaurant or kitchen service role and a high school education. Effective communication and the ability to exceed guest expectations are essential.
Restaurant Supervisor at Schulte Hospitality Group
Bardstown, Kentucky, United States - Full Time
Skills Needed
Communication, Team Player, Customer Service, Multi Tasking, Flexible Hours, Alcohol Serving Practices, Labor Laws, Health Regulations
Specialization
Candidates must have a minimum of a high school education and at least two years of restaurant or bar experience leading shifts. Certifications in bartending and alcohol awareness are preferred.
Experience Required
Minimum 2 year(s)
Restaurant Manager at Schulte Hospitality Group
Bardstown, Kentucky, United States - Full Time
Skills Needed
Communication, Team Player, Leadership, Time Management, Food Preparation, Beverage Preparation, Conflict Resolution, Inventory Management, Training, Supervision, Customer Service, Safety Compliance, Engagement, Flexibility, Problem Solving
Specialization
Candidates should have a high school diploma or GED, with a preference for post-secondary education. A minimum of two years of supervisory experience in food and beverage is required.
Experience Required
Minimum 2 year(s)
Laundry Attendant - Aloft Reno at Schulte Hospitality Group
Reno, Nevada, United States - Full Time
Skills Needed
Multi Tasking, Communication, Team Player, Guest Service, Cleanliness Standards
Specialization
A minimum of a high school education is required, along with preferred experience of one year in a housekeeping role. Candidates should possess effective communication skills and the ability to work as part of a team.
FT Housekeeper - Aloft Reno at Schulte Hospitality Group
Reno, Nevada, United States - Full Time
Skills Needed
Multi Tasking, Effective Communication, Team Player, Guest Service, Cleanliness Standards
Specialization
A High School Diploma or GED is required for this position. Candidates should possess the ability to multi-task and communicate effectively, as well as have knowledge of cleanliness standards.
Bar Manager - Graduate New Haven (Full Time) at Schulte Hospitality Group
New Haven, Connecticut, United States - Full Time
Skills Needed
Financial Acumen, Analytical Skills, Computer Skills, Microsoft Office, Profitsword, Team Environment, Communication Skills, Organizational Skills, Problem Solving, Compliance, Confidentiality, Customer Service, Staff Management, Inventory Management, Marketing, Operational Reporting
Specialization
Candidates should have a minimum of a high school education, with post-high school education preferred, and at least two years of bar management experience. Certifications in bartending and alcohol awareness are preferred.
Experience Required
Minimum 2 year(s)
Guest Service Rep | DeSoto Savannah at Schulte Hospitality Group
Savannah, Georgia, United States - Full Time
Skills Needed
Guest Recognition, Telephone Etiquette, Cash Handling, Data Privacy, Time Management, Communication, Customer Service, Front Desk Operations
Specialization
Candidates must possess a minimum of one year of experience in Front Desk Operations and have in-depth knowledge of hotel front desk procedures, along with a minimum of a High School education. Essential abilities include basic computer skills and the capacity to communicate effectively both verbally and in writing to exceed guest expectations.
Server | DeSoto Savannah at Schulte Hospitality Group
Savannah, Georgia, United States - Full Time
Skills Needed
Team Player, Multi Tasking, Effective Verbal Communication, Exceeding Guest Expectations, Operating Cash Registers, Basic Mathematical Skills, Flexible Hours, Serving, Order Taking, Food Presentation, Liquor Regulations Adherence
Specialization
Candidates must possess a minimum of a High School education, with post-high school education preferred, and at least one year of experience in a hotel or restaurant serving role. Essential abilities include being a team player, multitasking, effective communication, and the capacity to work flexible hours.
GH AM Line Cook I at Broadway Hospitality, LLC
Boise, Idaho, United States -
Full Time

Start Date

Immediate

Expiry Date

15 May, 26

Salary

0.0

Posted On

14 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking Techniques, Knife Handling, Communication, Teamwork, Multitasking, Detail-focused, Food Safety, Sanitation, Inventory Tracking, Stock Rotation

Industry

Hospitality

Description
Description Experts in the art of hospitality, the Grove Hotel and the Block22 Companies create memorable experiences. We are a destination for experiences beyond the ordinary, in the heart of downtown Boise. As a Line Cook at the Grove Hotel, you will play a vital role in preparing and delivering high-quality dishes to ensure every plate meets our standards for quality, presentation, and consistency in a fast-paced kitchen environment. Job Duties/Responsibilities Prepare and cook all menu items according to recipes and specifications. Set up and stock stations with appropriate tools, ingredients, and supplies. Maintain a clean, organized, and sanitary work environment throughout your shift. Coordinate with other kitchen team members to ensure efficient ticket execution. Monitor ingredient levels and replenish as needed throughout service. Assist with inventory tracking, labeling, and stock rotation. Provide input for daily specials or seasonal menu items. Maintain a professional and positive attitude, especially during high-volume service. Follow all company food safety, uniform, and attendance policies. Perform other job-related duties as assigned. Requirements Previous experience as a line cook or prep cook in a fast-paced kitchen required. Must be proficient in basic cooking techniques and knife handling. Strong communication and teamwork skills. Must be available to work early mornings and weekends. Ability to multitask and stay detail-focused in a deadline-driven environment. Knowledge of food safety and sanitation regulations required. Culinary degree or certification is a plus but not required. Physical Requirements Must be able to stand for long periods of time. Must be able to lift and carry up to 50 pounds. Must be able to work in hot kitchen environments and move between stations as needed. Block 22, LLC is proud to offer an award-winning, comprehensive benefit package to all full-time employees designed to support your health, well-being and future. Successful candidates exhibit the core values of Teamwork, Respect, Integrity and Passion while delivering our core purpose of serving and inspiring our communities by creating memorable experiences through integrity and teamwork.
Responsibilities
The Line Cook will be responsible for preparing and cooking all menu items according to established recipes and specifications while ensuring stations are properly set up and stocked. This role requires coordinating with the kitchen team for efficient ticket execution and maintaining a clean, sanitary work environment.
GH AM Line Cook I at Broadway Hospitality, LLC
Boise, Idaho, United States - Full Time
Skills Needed
Cooking Techniques, Knife Handling, Communication, Teamwork, Multitasking, Detail Focused, Food Safety, Sanitation, Inventory Tracking, Stock Rotation
Specialization
Candidates must have previous experience as a line cook or prep cook in a fast-paced setting and be proficient in basic cooking techniques and knife handling. Availability for early mornings and weekends is mandatory, along with the ability to multitask and adhere to food safety regulations.
Assistant Housekeeping Supervisor at Resolute Road Hospitality
Boise, Idaho, United States - Full Time
Skills Needed
Customer Service, Housekeeping, Supervision, Communication, Inspection, Training, Problem Solving, Time Management, Organization, Safety Compliance, Inventory Management, Team Support, Attention To Detail, Cleaning, Guest Relations, Report Writing
Specialization
A high school diploma or GED is required, along with previous hospitality housekeeping experience and 2 to 4 years of supervisory experience. Previous hotel brand experience is preferred.
Experience Required
Minimum 2 year(s)
Director of Sales at PEG Hospitality Group,Inc
Phoenix, Arizona, United States - Full Time
Skills Needed
Sales Acumen, Relationship Building, Negotiation, Communication, Time Management, Organization, Market Analysis, Revenue Growth, Team Leadership, Customer Service, Networking, Proposal Development, Sales Strategy, Collaboration, Training, Software Proficiency, Community Engagement
Specialization
A bachelor's degree in business, marketing, or a relevant discipline is desired, along with 2-5 years of experience in a sales manager role, preferably in a hotel. Outstanding communication and interpersonal skills are essential, along with proficiency in MS Office and a valid driver's license.
Experience Required
Minimum 2 year(s)
Courtyard Boise Front Desk Agent at Broadway Hospitality, LLC
Boise, Idaho, United States - Full Time
Skills Needed
Customer Service, Communication Skills, Problem Solving, Teamwork, Attention To Detail, Professionalism, Computer Skills, Cash Register Operation
Specialization
Candidates must have excellent English communication skills and a customer service background is preferred. They should be able to operate a computer and manage multiple tasks while projecting a professional image.
Housekeeping Supervisor at Schulte Hospitality Group
Richmond, Virginia, United States - Full Time
Skills Needed
Leadership, Housekeeping, Safety Standards, Training, Communication, Time Management, Cleaning, Inspection, Maintenance, Teamwork, Problem Solving, Attention To Detail, Customer Service, Flexibility, Organization, Multitasking
Specialization
Candidates should have a minimum of two years in a leadership housekeeping position and a high school education, with post-high school education preferred. Basic computer skills and effective communication abilities are also required.
Experience Required
Minimum 2 year(s)
Quirk Hotel Bartender - The Lobby Bar at Schulte Hospitality Group
Richmond, Virginia, United States - Full Time
Skills Needed
Team Player, Multi Tasking, Verbal Communication, Guest Service, Upselling, Menu Knowledge, Cash Handling, Cocktail Preparation, Regulation Compliance, Equipment Operation
Specialization
Candidates must possess a minimum of a High School education, though post-high school education is preferred, along with at least one year of experience in a hotel or restaurant bartending role. Essential abilities include being a team player, effective communication, multitasking, exceeding guest expectations, basic math skills, and the flexibility to work various shifts, including holidays and potentially in direct sun.
Quirk Hotel - The Lobby Bar Host at Schulte Hospitality Group
Richmond, Virginia, United States - Full Time
Skills Needed
Team Player, Multi Tasking, Verbal Communication, Guest Service, Cash Handling, Mathematical Skills, Flexible Hours, Standing, Walking
Specialization
Candidates must have a minimum of a High School education, though post-high school education is preferred, and must be able to work flexible hours, including weekdays, weekends, and holidays. Essential abilities include being a team player, effective verbal communication, multi-tasking, and the capacity to stand or walk for long durations.
AM Cook | DeSoto Savannah at Schulte Hospitality Group
Savannah, Georgia, United States - Full Time
Skills Needed
Food Preparation, Sanitation Standards, Inventory Rotation, Communication, Food Safety Guidelines, Multi Tasking, Team Player, Menu Creation
Specialization
Candidates should possess previous experience in a similar role and ideally have a high school education. Essential abilities include basic knowledge of sanitation and workplace safety regulations, effective verbal and written communication, and the capacity to work flexible hours.
Banquet Houseperson | DeSoto Savannah at Schulte Hospitality Group
Savannah, Georgia, United States - Full Time
Skills Needed
Reading Diagrams, Physical Setup, Arrangement, A/V Equipment Handling, Buffet Setup, Bar Setup, F&B Equipment Setup, Stage Arrangement, Podium Arrangement, Teamwork, Leadership, Communication, Exceeding Expectations
Specialization
Candidates must possess a minimum of a High School education and at least one year of experience in a hotel or restaurant serving role. Essential abilities include effective verbal communication, being a team player, and the capacity to work flexible hours and shifts while striving to exceed guest and team member expectations.
Front Desk at PEG Hospitality Group,Inc
Sacramento, California, United States - Full Time
Skills Needed
Customer Service, Communication, Problem Solving, Interpersonal Skills, Attention To Detail, Multitasking, Professionalism, Computer Proficiency, Reservation Systems, Payment Processing, Conflict Resolution, Team Coordination, Lobby Management, Security Procedures, Bilingual Skills, Physical Stamina
Specialization
Candidates should have a high school diploma and previous experience in customer service or front desk roles is preferred. Strong communication skills and the ability to work under pressure are essential.
Part-Time Barista at Schulte Hospitality Group
Bloomington, Indiana, United States - Full Time
Skills Needed
Coffee Drink Preparation, Customer Service, Menu Education, Sales, Inventory Management, Equipment Maintenance, Sanitation Regulations, Process Improvement, Banqueting, Table Setting, Time Management, Communication, Multi Tasking, Team Player, Troubleshooting
Specialization
Candidates need a High School Diploma or GED; prior Barista or Food Service experience is preferred but not mandatory. Essential abilities include working flexible hours, multi-tasking, creating a welcoming environment, effective communication, and strong time management skills.
Front Desk Agent at Schulte Hospitality Group
Jacksonville, Florida, United States - Full Time
Skills Needed
Guest Service, Communication, Time Management, Cash Handling, Computer Skills, Customer Service, Organization, Problem Solving
Specialization
Candidates should have a minimum of one year of experience in Front Desk Operations and a high school education. In-depth knowledge of hotel Front Desk operations is also required.
Weekend Breakfast Bar Attendant at Schulte Hospitality Group
Fairfield, California, United States - Full Time
Skills Needed
Multi Tasking, Team Player, Guest Satisfaction, Kitchen Operations, Effective Communication
Specialization
Candidates should have a minimum of one year of experience in a restaurant or kitchen service role and a high school education. Effective communication and the ability to exceed guest expectations are essential.
Restaurant Supervisor at Schulte Hospitality Group
Bardstown, Kentucky, United States - Full Time
Skills Needed
Communication, Team Player, Customer Service, Multi Tasking, Flexible Hours, Alcohol Serving Practices, Labor Laws, Health Regulations
Specialization
Candidates must have a minimum of a high school education and at least two years of restaurant or bar experience leading shifts. Certifications in bartending and alcohol awareness are preferred.
Experience Required
Minimum 2 year(s)
Restaurant Manager at Schulte Hospitality Group
Bardstown, Kentucky, United States - Full Time
Skills Needed
Communication, Team Player, Leadership, Time Management, Food Preparation, Beverage Preparation, Conflict Resolution, Inventory Management, Training, Supervision, Customer Service, Safety Compliance, Engagement, Flexibility, Problem Solving
Specialization
Candidates should have a high school diploma or GED, with a preference for post-secondary education. A minimum of two years of supervisory experience in food and beverage is required.
Experience Required
Minimum 2 year(s)
Laundry Attendant - Aloft Reno at Schulte Hospitality Group
Reno, Nevada, United States - Full Time
Skills Needed
Multi Tasking, Communication, Team Player, Guest Service, Cleanliness Standards
Specialization
A minimum of a high school education is required, along with preferred experience of one year in a housekeeping role. Candidates should possess effective communication skills and the ability to work as part of a team.
FT Housekeeper - Aloft Reno at Schulte Hospitality Group
Reno, Nevada, United States - Full Time
Skills Needed
Multi Tasking, Effective Communication, Team Player, Guest Service, Cleanliness Standards
Specialization
A High School Diploma or GED is required for this position. Candidates should possess the ability to multi-task and communicate effectively, as well as have knowledge of cleanliness standards.
Bar Manager - Graduate New Haven (Full Time) at Schulte Hospitality Group
New Haven, Connecticut, United States - Full Time
Skills Needed
Financial Acumen, Analytical Skills, Computer Skills, Microsoft Office, Profitsword, Team Environment, Communication Skills, Organizational Skills, Problem Solving, Compliance, Confidentiality, Customer Service, Staff Management, Inventory Management, Marketing, Operational Reporting
Specialization
Candidates should have a minimum of a high school education, with post-high school education preferred, and at least two years of bar management experience. Certifications in bartending and alcohol awareness are preferred.
Experience Required
Minimum 2 year(s)
Guest Service Rep | DeSoto Savannah at Schulte Hospitality Group
Savannah, Georgia, United States - Full Time
Skills Needed
Guest Recognition, Telephone Etiquette, Cash Handling, Data Privacy, Time Management, Communication, Customer Service, Front Desk Operations
Specialization
Candidates must possess a minimum of one year of experience in Front Desk Operations and have in-depth knowledge of hotel front desk procedures, along with a minimum of a High School education. Essential abilities include basic computer skills and the capacity to communicate effectively both verbally and in writing to exceed guest expectations.
Server | DeSoto Savannah at Schulte Hospitality Group
Savannah, Georgia, United States - Full Time
Skills Needed
Team Player, Multi Tasking, Effective Verbal Communication, Exceeding Guest Expectations, Operating Cash Registers, Basic Mathematical Skills, Flexible Hours, Serving, Order Taking, Food Presentation, Liquor Regulations Adherence
Specialization
Candidates must possess a minimum of a High School education, with post-high school education preferred, and at least one year of experience in a hotel or restaurant serving role. Essential abilities include being a team player, multitasking, effective communication, and the capacity to work flexible hours.