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Server $18/hour plus tips at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Customer Service, Communication, Multitasking, Problem Solving, Organization, Cashiering, Pos System, Food Service, Beverage Service, Upselling, Teamwork, Attention To Detail, Flexibility, Professionalism, Safety Protocols, Initiative
Specialization
Candidates should possess strong communication skills and the ability to multitask in a fast-paced environment. A high school diploma or equivalent and experience in a related field are preferred.
Front Desk Assistant Manager at Salamander Hospitality, Llc
Middleburg, Virginia, United States - Full Time
Skills Needed
Guest Service Excellence, Leadership, Coaching, Training, Communication, Customer Service, Attention To Detail, Multi Tasking, Microsoft Office, Problem Solving, Flexibility, Team Player, Scheduling, Vip Guest Management, Service Standards, Daily Line Ups
Specialization
Candidates must be at least 18 years old with a high school diploma or GED, and a bachelor's degree is preferred. Two years of related experience in a 5-star or 5-diamond luxury hotel is preferred, along with proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Catering Coordinator at Salamander Hospitality, Llc
Washington, District of Columbia, United States - Full Time
Skills Needed
Communication, Organization, Event Planning, Customer Service, Attention To Detail, Flexibility, Teamwork, Basic Computer Skills
Specialization
A high school diploma is required, and previous experience in events or hospitality is preferred but not mandatory. Candidates must be able to work a flexible schedule and possess good communication skills.
Housekeeper - Part Time (weekends) at Parks Hospitality Group Inc
Wilmington, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Customer Service, Attention To Detail, Organization, Communication, Flexibility, Physical Stamina
Specialization
A high school diploma or equivalent is required, along with previous housekeeping experience preferred. Candidates should be comfortable with cleaning equipment and chemicals and possess strong communication skills.
Director of Sales - Dual Property at Parks Hospitality Group Inc
Burlington, North Carolina, United States - Full Time
Skills Needed
Sales Strategies, Market Analysis, Contract Negotiation, Client Relationship Management, Team Collaboration, Revenue Management, Business Development, Communication Skills, Leadership, Organizational Skills, Crm Proficiency, Proactive Selling, Customer Feedback Analysis, Trade Show Representation, Sales Reporting, Guest Satisfaction Monitoring
Specialization
Candidates should have a minimum of 4 years of progressive hotel sales experience, with a focus on both business travel and group sales. Strong leadership, organizational, and communication skills are essential, along with proficiency in sales enablement tools and CRM systems.
Experience Required
Minimum 5 year(s)
Assistant Director of Front Office at Salamander Hospitality, Llc
Washington, District of Columbia, United States - Full Time
Skills Needed
Guest Experience, Team Leadership, Service Excellence, Communication Skills, Organizational Skills, Problem Solving, Training, Customer Service, Relationship Building, Attention To Detail, Vip Relations, Room Management, Hospitality Standards, Empathy, Diversity Management, Process Management
Specialization
A minimum of a 2-year degree in a related field and at least 5 years of experience in Front Office and Guest Services are required. Strong computer skills, organizational abilities, and excellent communication skills are essential for this role.
Experience Required
Minimum 5 year(s)
Breakfast Attendant- Part Time at Parks Hospitality Group Inc
Morrisville, North Carolina, United States - Full Time
Skills Needed
Guest Service, Interpersonal Skills, Communication Skills, Attention To Detail, Teamwork, Food Safety, Sanitation, Problem Solving
Specialization
A high school diploma or equivalent is required, with previous experience preferred but not mandatory. Strong guest service skills and the ability to work in high-pressure situations are essential.
Operations Manager at Parks Hospitality Group Inc
Columbia, South Carolina, United States - Full Time
Skills Needed
Hotel Operations, Guest Services, Leadership, Organizational Skills, Property Management Systems, Complaint Resolution, Reputation Management, Safety Compliance
Specialization
2+ years of hotel operations experience, including supervisory roles is required. Strong leadership and organizational skills along with proficiency in property management systems are essential.
Experience Required
Minimum 2 year(s)
Executive Housekeeper at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Housekeeping Management, Leadership, Organizational Skills, Time Management, Cleaning Standards, Safety Regulations, Guest Relations, Communication Skills, Teamwork, Flexibility
Specialization
A high school diploma or equivalent is required, with a preference for a bachelor's degree. Candidates should have 3+ years of housekeeping experience, including at least 1 year in a supervisory role, along with strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Barista - $20/hour + gratuity at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Customer Service, Teamwork, Attention To Detail, Time Management, Communication, Coffee Knowledge
Specialization
Baristas should have excellent communication and customer service skills, along with basic coffee knowledge. Attention to detail and the ability to work in a fast-paced environment are also important.
Housekeeping Cleaner (KBH) at Voulgaris Hospitality Group
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Cleaning, Sanitizing, Attention To Detail, Organizational Skills, Physical Stamina, Communication Skills, Interpersonal Skills, Team Collaboration
Specialization
Proven experience as a cleaner or housekeeping attendant is required. Strong knowledge of cleaning procedures and the ability to work independently in a fast-paced environment are essential.
Utility Person/Steward at Salamander Hospitality, Llc
Middleburg, Virginia, United States - Full Time
Skills Needed
Dishwashing, Cleaning, Food Preparation, Trash Removal, Vegetable Preparation, Equipment Maintenance, Teamwork, Attention To Detail
Specialization
Candidates must be at least 18 years old and have a high school education or equivalent. Experience in a kitchen environment is preferred.
Executive Chef $140,000-$160,000 at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Culinary Leadership, Menu Development, Food Safety, Sanitation, Cost Control, Inventory Oversight, Team Development, Vendor Relationships, High Volume Events, Budgeting, Forecasting, Catering, Cooking Techniques, Recipe Compliance, Performance Reviews, Haccp
Specialization
Candidates must have either a culinary degree with 2 years of experience or 5 years of relevant culinary experience. Previous supervisory experience and proficiency in Microsoft and inventory management platforms are required.
Experience Required
Minimum 5 year(s)
Cook A' - Chef de partie (TOS) at Voulgaris Hospitality Group
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Menu Planning, Recipe Development, Food Safety, Sanitation Guidelines, Team Collaboration, Communication Skills, Attention To Detail, Creativity, Quality Commitment, High Pressure Environment, Training, Supervision, Cooking Schedules, Industry Trends
Specialization
The position requires a minimum of 3 years of experience in a high-volume restaurant or hotel. Candidates should have extensive knowledge of culinary techniques and the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Front Office Manager $70,000 - $85,000/year at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Supervision, Training, Coaching, Conflict Resolution, Budget Management, Customer Service, Communication, Problem Solving, Staff Engagement, Policy Implementation, Performance Appraisal, Operational Standards, Cash Handling, Guest Services, Team Collaboration, Attention To Detail
Specialization
A high school diploma is required, with a bachelor's degree preferred. Candidates should have a minimum of three years of management experience and strong communication skills.
Experience Required
Minimum 5 year(s)
Housekeeper II at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Attention To Detail, Customer Service, Cleaning Techniques, Communication Skills, Physical Stamina, Task Prioritization
Specialization
Candidates should have at least 2 years of hotel housekeeping experience and strong attention to detail. Good communication skills and the ability to work independently are also essential.
Experience Required
Minimum 2 year(s)
Laundry Attendant- Part time at Parks Hospitality Group Inc
Morrisville, North Carolina, United States - Full Time
Skills Needed
Laundry Equipment Operation, Attention To Detail, Quality Control, Physical Stamina, Communication Skills, Teamwork, Independence, Flexibility
Specialization
A high school diploma or equivalent is required, with previous experience in laundry or housekeeping preferred. Candidates should possess the ability to operate laundry equipment safely and efficiently, along with good communication skills.
Head Waiter (TOS) at Voulgaris Hospitality Group
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Communication Skills, Attention To Detail, Teamwork, Food Preparation, Beverage Presentation, Problem Solving, Flexibility, Time Management
Specialization
Candidates should have previous experience in a customer service role, preferably in hospitality. Strong interpersonal and communication skills, along with the ability to work in a fast-paced environment, are essential.
Assistant Director of Banquets $95,000-$105,000 at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Leadership, Communication, Interpersonal Skills, Organizational Skills, Time Management, Banquet/Event Software, Pos Systems, Microsoft Office Suite, Staff Management, Guest Satisfaction, Training, Coaching, Labor Management, Health Standards, Safety Standards, Event Coordination
Specialization
Candidates should have a bachelor's degree in Hospitality Management or a related field and 2-4 years of Food & Beverage or Banquets experience with supervisory responsibilities. Strong leadership, communication, and organizational skills are essential.
Experience Required
Minimum 2 year(s)
Guest Relations Officer (TOS) at Voulgaris Hospitality Group
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Problem Solving, Attention To Detail, Organizational Skills, Flexibility, Knowledge Of Local Attractions
Specialization
Candidates should have previous experience in a guest-facing role within the hospitality industry. Excellent communication skills and the ability to handle difficult situations with professionalism are essential.
Server $18/hour plus tips at Salamander Hospitality, Llc
Aspen, Colorado, United States -
Full Time


Start Date

Immediate

Expiry Date

15 Jan, 26

Salary

18.0

Posted On

17 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Communication, Multitasking, Problem Solving, Organization, Cashiering, POS System, Food Service, Beverage Service, Upselling, Teamwork, Attention to Detail, Flexibility, Professionalism, Safety Protocols, Initiative

Industry

Hospitality

Description
  The West End Social Server is responsible for providing the highest quality of service and hospitality to guests in an attentive, courteous, and efficient manner. He/she is also responsible for receiving and delivering guests orders and collecting payment. ESSENTIAL JOB FUNCTIONS * Greet, serve, and engage with guests in a friendly, courteous, and professional manner. * Take and deliver food and beverage orders accurately, anticipating guest needs and ensuring satisfaction. * Take and deliver room service orders accurately, ensuring proper payment. * Provide beverage service (coffee, tea, water, soda, lemonade, alcohol) promptly, keeping glasses filled. * Upsell menu items, beverages, and promotions to enhance the guest experience. * Maintain knowledge of menus, daily specials, and outlet offerings. * Operate the POS system to process orders, close checks, and complete end-of-shift paperwork. * Handle cashiering functions, including collecting payments. * Perform opening, closing, and side-work duties per assigned station and checklists. * Pre-bus and clear tables promptly; maintain clean, stocked, and organized service areas. * Answer phones professionally and handle guest inquiries efficiently. * Warm, approachable demeanor and commitment to providing attentive, service-oriented hospitality. * Follow safety protocols, including knowledge of emergency procedures. * Attend required meetings and trainings, and perform other duties as assigned by management. EDUCATION/EXPERIENCE * High School diploma or equivalent and/or experience in a hotel or a related field preferred. REQUIREMENTS * Strong verbal and written communication skills with guests, team members, and management. * Active listening and problem-solving abilities to address and resolve guest or employee concerns. * Ability to multitask, prioritize tasks, and meet deadlines in a fast-paced environment. * Demonstrated initiative and ability to anticipate guest and operational needs. * Strong organizational skills with attention to cleanliness, efficiency, and productivity. * Ability to apply and understand information, policies, and procedures to achieve operational goals. * Flexibility to cross-train in other areas of hotel operations as needed. * Professional appearance and grooming in compliance with company standards, including wearing the proper uniform and nametag. * Consistent attendance and punctuality aligned with business needs.   PHYSICAL DEMANDS * Flexible and long hours are sometimes required. * Medium work-Exerting up to 50 pounds of force occasionally, and/or 20 pounds of force frequently or constantly to lift, carry, push, pull or otherwise move objects. * Ability to stand during the entire shift. * Must be able to maneuver throughout the dining area while carrying full trays of beverages. WORK ENVIRONMENT * Primary work takes place in restaurant, lounge, and room service areas with exposure to a fast-paced, guest-facing environment. * May be required to deliver room service orders to guest rooms, including traveling outdoors in varying weather conditions. * May be exposed to moderate noise levels, hot and cold temperatures, and food and beverage handling. ***Housing options may be available RECEIPT AND ACKNOWLEDGEMENT I acknowledge and understand that:  * Receipt of the job description does not imply nor create a promise of employment, or an employment contract of any kind, and that my employment is at-will. * The job description provides a general summary of the position however it is not all inclusive. I know of no limitations that would prevent me from performing these functions with or without accommodation. I further understand that it is my responsibility to inform my supervisor at any time that I am unable to perform these functions.  * Job duties, tasks, work hours and work requirements may be changed at any time.  * Acceptable job performance includes completion of the job responsibilities as well as compliance with the policies, procedures, rules, and regulations of Aspen Meadows Resort. * I have read and understand this job description:   Benefits for full-time employees include but are not limited to the following with an employee contribution: Medical, Dental, Vision, Short-term Disability, and Long-term Disability after 90 days of employment. Employer-provided Basic Life Insurance and Basic AD&D are provided after 90 days of employment. 401K eligibility is available to full-time employees after 90 days of employment, part-time employees can qualify to participate in a 401(k) plan after two consecutive years of working at least 500 hours. Currently, 401K Match is $0.50 on the $1.00 of an employee’s contribution up to 6%; there is a 5-year vesting period. Applications for all positions are accepted on an ongoing basis.   Salamander Collection is an equal opportunity employer. All aspects of employment including the decision to hire, promote, discipline, or discharge, will be based on merit, competence, performance, and business needs. We do not discriminate based on race, color, religion, marital status, age, national origin, ancestry, physical or mental disability, medical condition, pregnancy, genetic information, gender, sexual orientation, gender identity or expression, veteran status, or any other status protected under federal, state, or local law. Salamander is a drug-free workplace and participant in E-Verify.    
Responsibilities
The Server is responsible for providing high-quality service and hospitality to guests, taking and delivering orders, and collecting payments. They must engage with guests in a friendly manner and ensure satisfaction with their dining experience.
Server $18/hour plus tips at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Customer Service, Communication, Multitasking, Problem Solving, Organization, Cashiering, Pos System, Food Service, Beverage Service, Upselling, Teamwork, Attention To Detail, Flexibility, Professionalism, Safety Protocols, Initiative
Specialization
Candidates should possess strong communication skills and the ability to multitask in a fast-paced environment. A high school diploma or equivalent and experience in a related field are preferred.
Front Desk Assistant Manager at Salamander Hospitality, Llc
Middleburg, Virginia, United States - Full Time
Skills Needed
Guest Service Excellence, Leadership, Coaching, Training, Communication, Customer Service, Attention To Detail, Multi Tasking, Microsoft Office, Problem Solving, Flexibility, Team Player, Scheduling, Vip Guest Management, Service Standards, Daily Line Ups
Specialization
Candidates must be at least 18 years old with a high school diploma or GED, and a bachelor's degree is preferred. Two years of related experience in a 5-star or 5-diamond luxury hotel is preferred, along with proficiency in Microsoft Office.
Experience Required
Minimum 2 year(s)
Catering Coordinator at Salamander Hospitality, Llc
Washington, District of Columbia, United States - Full Time
Skills Needed
Communication, Organization, Event Planning, Customer Service, Attention To Detail, Flexibility, Teamwork, Basic Computer Skills
Specialization
A high school diploma is required, and previous experience in events or hospitality is preferred but not mandatory. Candidates must be able to work a flexible schedule and possess good communication skills.
Housekeeper - Part Time (weekends) at Parks Hospitality Group Inc
Wilmington, North Carolina, United States - Full Time
Skills Needed
Housekeeping, Customer Service, Attention To Detail, Organization, Communication, Flexibility, Physical Stamina
Specialization
A high school diploma or equivalent is required, along with previous housekeeping experience preferred. Candidates should be comfortable with cleaning equipment and chemicals and possess strong communication skills.
Director of Sales - Dual Property at Parks Hospitality Group Inc
Burlington, North Carolina, United States - Full Time
Skills Needed
Sales Strategies, Market Analysis, Contract Negotiation, Client Relationship Management, Team Collaboration, Revenue Management, Business Development, Communication Skills, Leadership, Organizational Skills, Crm Proficiency, Proactive Selling, Customer Feedback Analysis, Trade Show Representation, Sales Reporting, Guest Satisfaction Monitoring
Specialization
Candidates should have a minimum of 4 years of progressive hotel sales experience, with a focus on both business travel and group sales. Strong leadership, organizational, and communication skills are essential, along with proficiency in sales enablement tools and CRM systems.
Experience Required
Minimum 5 year(s)
Assistant Director of Front Office at Salamander Hospitality, Llc
Washington, District of Columbia, United States - Full Time
Skills Needed
Guest Experience, Team Leadership, Service Excellence, Communication Skills, Organizational Skills, Problem Solving, Training, Customer Service, Relationship Building, Attention To Detail, Vip Relations, Room Management, Hospitality Standards, Empathy, Diversity Management, Process Management
Specialization
A minimum of a 2-year degree in a related field and at least 5 years of experience in Front Office and Guest Services are required. Strong computer skills, organizational abilities, and excellent communication skills are essential for this role.
Experience Required
Minimum 5 year(s)
Breakfast Attendant- Part Time at Parks Hospitality Group Inc
Morrisville, North Carolina, United States - Full Time
Skills Needed
Guest Service, Interpersonal Skills, Communication Skills, Attention To Detail, Teamwork, Food Safety, Sanitation, Problem Solving
Specialization
A high school diploma or equivalent is required, with previous experience preferred but not mandatory. Strong guest service skills and the ability to work in high-pressure situations are essential.
Operations Manager at Parks Hospitality Group Inc
Columbia, South Carolina, United States - Full Time
Skills Needed
Hotel Operations, Guest Services, Leadership, Organizational Skills, Property Management Systems, Complaint Resolution, Reputation Management, Safety Compliance
Specialization
2+ years of hotel operations experience, including supervisory roles is required. Strong leadership and organizational skills along with proficiency in property management systems are essential.
Experience Required
Minimum 2 year(s)
Executive Housekeeper at Parks Hospitality Group Inc
Asheville, North Carolina, United States - Full Time
Skills Needed
Housekeeping Management, Leadership, Organizational Skills, Time Management, Cleaning Standards, Safety Regulations, Guest Relations, Communication Skills, Teamwork, Flexibility
Specialization
A high school diploma or equivalent is required, with a preference for a bachelor's degree. Candidates should have 3+ years of housekeeping experience, including at least 1 year in a supervisory role, along with strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Barista - $20/hour + gratuity at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Customer Service, Teamwork, Attention To Detail, Time Management, Communication, Coffee Knowledge
Specialization
Baristas should have excellent communication and customer service skills, along with basic coffee knowledge. Attention to detail and the ability to work in a fast-paced environment are also important.
Housekeeping Cleaner (KBH) at Voulgaris Hospitality Group
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Cleaning, Sanitizing, Attention To Detail, Organizational Skills, Physical Stamina, Communication Skills, Interpersonal Skills, Team Collaboration
Specialization
Proven experience as a cleaner or housekeeping attendant is required. Strong knowledge of cleaning procedures and the ability to work independently in a fast-paced environment are essential.
Utility Person/Steward at Salamander Hospitality, Llc
Middleburg, Virginia, United States - Full Time
Skills Needed
Dishwashing, Cleaning, Food Preparation, Trash Removal, Vegetable Preparation, Equipment Maintenance, Teamwork, Attention To Detail
Specialization
Candidates must be at least 18 years old and have a high school education or equivalent. Experience in a kitchen environment is preferred.
Executive Chef $140,000-$160,000 at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Culinary Leadership, Menu Development, Food Safety, Sanitation, Cost Control, Inventory Oversight, Team Development, Vendor Relationships, High Volume Events, Budgeting, Forecasting, Catering, Cooking Techniques, Recipe Compliance, Performance Reviews, Haccp
Specialization
Candidates must have either a culinary degree with 2 years of experience or 5 years of relevant culinary experience. Previous supervisory experience and proficiency in Microsoft and inventory management platforms are required.
Experience Required
Minimum 5 year(s)
Cook A' - Chef de partie (TOS) at Voulgaris Hospitality Group
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Culinary Techniques, Food Preparation, Menu Planning, Recipe Development, Food Safety, Sanitation Guidelines, Team Collaboration, Communication Skills, Attention To Detail, Creativity, Quality Commitment, High Pressure Environment, Training, Supervision, Cooking Schedules, Industry Trends
Specialization
The position requires a minimum of 3 years of experience in a high-volume restaurant or hotel. Candidates should have extensive knowledge of culinary techniques and the ability to work in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Front Office Manager $70,000 - $85,000/year at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Supervision, Training, Coaching, Conflict Resolution, Budget Management, Customer Service, Communication, Problem Solving, Staff Engagement, Policy Implementation, Performance Appraisal, Operational Standards, Cash Handling, Guest Services, Team Collaboration, Attention To Detail
Specialization
A high school diploma is required, with a bachelor's degree preferred. Candidates should have a minimum of three years of management experience and strong communication skills.
Experience Required
Minimum 5 year(s)
Housekeeper II at Parks Hospitality Group Inc
Cary, North Carolina, United States - Full Time
Skills Needed
Attention To Detail, Customer Service, Cleaning Techniques, Communication Skills, Physical Stamina, Task Prioritization
Specialization
Candidates should have at least 2 years of hotel housekeeping experience and strong attention to detail. Good communication skills and the ability to work independently are also essential.
Experience Required
Minimum 2 year(s)
Laundry Attendant- Part time at Parks Hospitality Group Inc
Morrisville, North Carolina, United States - Full Time
Skills Needed
Laundry Equipment Operation, Attention To Detail, Quality Control, Physical Stamina, Communication Skills, Teamwork, Independence, Flexibility
Specialization
A high school diploma or equivalent is required, with previous experience in laundry or housekeeping preferred. Candidates should possess the ability to operate laundry equipment safely and efficiently, along with good communication skills.
Head Waiter (TOS) at Voulgaris Hospitality Group
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Customer Service, Interpersonal Skills, Communication Skills, Attention To Detail, Teamwork, Food Preparation, Beverage Presentation, Problem Solving, Flexibility, Time Management
Specialization
Candidates should have previous experience in a customer service role, preferably in hospitality. Strong interpersonal and communication skills, along with the ability to work in a fast-paced environment, are essential.
Assistant Director of Banquets $95,000-$105,000 at Salamander Hospitality, Llc
Aspen, Colorado, United States - Full Time
Skills Needed
Leadership, Communication, Interpersonal Skills, Organizational Skills, Time Management, Banquet/Event Software, Pos Systems, Microsoft Office Suite, Staff Management, Guest Satisfaction, Training, Coaching, Labor Management, Health Standards, Safety Standards, Event Coordination
Specialization
Candidates should have a bachelor's degree in Hospitality Management or a related field and 2-4 years of Food & Beverage or Banquets experience with supervisory responsibilities. Strong leadership, communication, and organizational skills are essential.
Experience Required
Minimum 2 year(s)
Guest Relations Officer (TOS) at Voulgaris Hospitality Group
Corfu, Peloponnese, Western Greece and the Ionian, Greece - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Problem Solving, Attention To Detail, Organizational Skills, Flexibility, Knowledge Of Local Attractions
Specialization
Candidates should have previous experience in a guest-facing role within the hospitality industry. Excellent communication skills and the ability to handle difficult situations with professionalism are essential.
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