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Food & Beverage Supervisor at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food & Beverage Operations, Leadership, Team Working, Interpersonal Skills, Communication Skills, Problem Solving, Inventory Management, Training, Guest Satisfaction, Health And Safety Regulations, Food Handling Best Practices, Barista Experience
Specialization
Candidates should have a minimum of 3 years of experience in Food & Beverage with proven leadership skills. Strong interpersonal and communication skills, along with knowledge of health and safety regulations, are essential.
Experience Required
Minimum 2 year(s)
Assistant Night Manager at Accor
Manukau Heads, Auckland Region, New Zealand - Full Time
Skills Needed
Front Office Operations, Night Audit, Guest Service Excellence, Maturity, Initiative, Teamwork, Auditing, Reporting, Security, Reservations, Complaint Resolution, Operational Decision Making, Basic F&B, Housekeeping Assistance, Maintenance Assistance, Pms Opera Cloud
Specialization
Candidates must possess a minimum of 12-18 months of experience in a Night Auditor or similar role within a hotel, along with confidence using PMS Opera Cloud and Microsoft Office applications. A valid Manager’s Certificate is mandatory, and full working rights for New Zealand are required.
Experience Required
Minimum 2 year(s)
Concierge Team Leader at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Shift Supervision, Guest Relations, Upselling, Leadership, Customer Service, Communication, Multitasking, Local Knowledge
Specialization
Candidates must have a genuine passion for hospitality, a full NZ Drivers Licence, and strong leadership capabilities. Flexibility to work a 7-day roster including early mornings and late nights is required.
Experience Required
Minimum 2 year(s)
Demi Chef at Minor International
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Hygiene Standards, Kitchen Operations, Teamwork, Communication, Time Management, Culinary Skills, Breakfast Service
Specialization
Requires 3 years of experience as a Cook or Chef with a strong understanding of health and safety regulations. Candidates must have existing working rights in New Zealand and the flexibility to work weekends and public holidays.
Experience Required
Minimum 2 year(s)
Sous Chef at Accor
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Kitchen Management, Culinary Arts, Team Leadership, Staff Training, Operational Efficiency, Profitability Management, Fast Paced Environment, Team Collaboration
Specialization
Requires at least 3 years of experience in a similar role, preferably within hotels, and a relevant qualification. Candidates must be self-motivated, able to work in a fast-paced environment, and flexible with shift timings.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Plating, Stock Management, Culinary Arts, Time Management, Teamwork, Attention To Detail, Kitchen Operations
Specialization
Candidates should have previous kitchen experience or be currently studying culinary arts. A positive attitude and flexibility to work various shifts, including weekends and public holidays, are required.
Food and Beverage (BQTs) Supervisor at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Banquets Operations, Team Supervision, Event Logistics, Customer Service, Staff Training, Conflict Resolution, Product Knowledge, Alcohol Licensing, First Aid, Communication, Decision Making, Time Management
Specialization
Candidates must have at least two years of supervisory experience in a 4 or 5-star hotel environment. Essential certifications include a current LCQ certificate, First Aid certification, and a Managers Certificate for Alcohol Licensing.
Experience Required
Minimum 2 year(s)
Food and Beverage Attendant at HIND Management
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Attention To Detail, Teamwork, Problem Solving, Time Management, Hospitality Service, Food And Beverage Service, Cash Handling, Event Support
Specialization
Previous experience in hospitality or customer-facing roles is preferred, along with a positive attitude and willingness to learn. Candidates must have the legal right to work in New Zealand and be available for a rotating roster including evenings and weekends.
Housekeeper / Cleaner at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Communication Skills, Physical Stamina, Safety Protocol Adherence, Chemical Handling
Specialization
Candidates should have prior cleaning experience and the physical stamina to perform repetitive tasks. Strong attention to detail, professional communication skills, and availability for flexible shifts including weekends are required.
Demi Chef at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Hygiene Standards, Kitchen Operations, Teamwork, Communication, Time Management, Breakfast Service, Culinary Skills
Specialization
Requires at least 3 years of experience as a Cook or Chef with a strong understanding of health and safety regulations. Must be flexible to work various shifts, including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Culinary Arts, Food Safety, Hygiene Standards, Inventory Management, Team Leadership, High Volume Service, Banquets, Kitchen Management, Food Preparation, Cost Control
Specialization
Candidates must have 3–5 years of experience as a Chef de Partie in a fast-paced kitchen, preferably within a 4-star hotel environment. Strong proficiency in food preparation, team leadership, and the ability to work flexible shifts are essential for this role.
Experience Required
Minimum 2 year(s)
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Maintenance, Food Safety, Sanitation, Equipment Operation, Teamwork, Communication, Portion Control, Recipe Adherence, Quality Control
Specialization
Candidates must be able to perform physical tasks such as standing for long periods and lifting up to 25 pounds. Strong communication skills and the ability to work collaboratively within a team are essential for this role.
Senior Barista at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Espresso Preparation, Coffee Brewing, Customer Service, Communication, Stock Management, Health And Safety Compliance, Hygiene Standards, Equipment Operation, Teamwork, Time Management
Specialization
Candidates must have a minimum of 3 years of experience as a barista and possess strong knowledge of coffee brewing techniques. Excellent customer service skills and the flexibility to work rotating shifts, including weekends and public holidays, are essential.
Experience Required
Minimum 2 year(s)
Contract - Senior Quality Assurance Automation Engineer - Immediate star at Datacom
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Playwright, Selenium, Cypress, Cucumber, Postman, Rest Assured, Azure Devops, Java, Python, Typescript, Git, Kafka, Page Object Models, Ci/Cd, Automation Testing, Ai Testing
Specialization
Requires experience in building automation frameworks and producing reusable generic methods for UI components. Candidates should possess strong communication skills, a consulting mindset, and familiarity with advanced coding patterns.
Experience Required
Minimum 5 year(s)
Casual Customer Service Banker at Bank of New Zealand
New Plymouth, Taranaki, New Zealand - Full Time
Skills Needed
Customer Engagement, Listening, Transactional Banking, Data Entry, Customer Service, Problem Solving, Resilience, Adaptability, Multi Tasking, Relationship Building, Attention To Detail, Proactivity
Specialization
Success in this role requires a genuine desire to help customers and provide excellent service, although prior banking experience is not mandatory. Candidates must possess previous customer service experience, ideally in a fast-paced setting, along with resilience, a can-do attitude, and strong relationship-building abilities.
Technician at University of Auckland
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Woodworking, Materials Based Fabrication, Digital Printing, Cutting Technologies, 3d Printing, Cnc Milling, Laser Cutting, 3d Modelling Software, Animation Software, Blender, Rhino, Fusion 360, 3ds Max, Maya, Workshop Machinery Operation, Health And Safety
Specialization
Candidates must possess experience in woodworking/materials fabrication and digital fabrication technologies, along with proficiency in 3D modeling software like Blender or Rhino. A relevant qualification in materials/woodworking or equivalent experience, along with a proactive approach to health and safety, is required.
Experience Required
Minimum 2 year(s)
Bartender / Food & Beverage Attendant at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Bartending, Cocktail Preparation, Food And Beverage Service, Customer Service, Upselling, Menu Knowledge, Drink Pairing, Health And Safety Compliance, Hygiene Standards, Team Collaboration, Stock Management, Bar Maintenance
Specialization
Candidates must have at least 2 years of bartending experience and strong knowledge of classic cocktail preparation. Exceptional customer service skills and the flexibility to work evenings and weekends are essential for this role.
Experience Required
Minimum 2 year(s)
Cook - Casual at Summerset
Napier, Hawke's Bay, New Zealand - Full Time
Skills Needed
Cooking, Food Preparation, Menu Planning, Dietary Needs, Food Safety Standards, Kitchen Auditing, Collaboration, Fast Paced Environment, Rostered Shifts, Positive Approach
Specialization
Ideal candidates should take pride in their work, enjoy bringing people together over food, and possess previous experience as a Cook, preferably in a healthcare or residential care setting. Essential requirements include strong knowledge of food safety standards and the flexibility to work rostered shifts, including weekends and holidays.
Service Co-ordinator at McAlpine Hussmann
Tauranga, Bay of Plenty, New Zealand - Full Time
Skills Needed
Accurate Data Entry, Ability To Think On The Go, Excellent Communication, Interpersonal Skills, Able To Multitask, Prioritise Tasks, Strong Attention To Detail, Highly Organized, Superior Time Management, Proactive Mindset, Strong Problem Solving Skills, Good Experience Using Microsoft Office, Excel, Word, Outlook
Specialization
Candidates must be highly organized, show initiative, and possess strong communication skills. Proficiency in Microsoft Office and the ability to multitask and prioritize tasks are also essential.
Experience Required
Minimum 2 year(s)
Despatcher/Driver Development at Mackleys
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Despatching, Driver Coaching, Operational Planning, Fleet Management, Load Restraint, Load Planning, Customer Service, Compliance, Safety Standards, Class 4 Driving, Class 5 Driving, Scheduling, Leadership, Communication
Specialization
Candidates must have solid experience as a Class 4 or Class 5 driver and a strong understanding of transport operations and scheduling. The role requires the ability to communicate effectively, lead a team, and pass pre-employment medical and criminal conviction checks.
Experience Required
Minimum 2 year(s)
Food & Beverage Supervisor at Accor
Auckland, Auckland, New Zealand -
Full Time

Start Date

Immediate

Expiry Date

12 Jul, 26

Salary

0.0

Posted On

13 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food & Beverage Operations, Leadership, Team Working, Interpersonal Skills, Communication Skills, Problem Solving, Inventory Management, Training, Guest Satisfaction, Health and Safety Regulations, Food Handling Best Practices, Barista Experience

Industry

Hospitality

Description
Company Description Sofitel - Chic, Passionate, Indulged, Special. Experience the very best of modern luxury at Sofitel Auckland Viaduct Harbour. Here you can indulge in a decidedly chic encounter that combines the spirit of Aotearoa with the French Art de Vivre. The unmistakable influence of fashion has imbued Sofitel with a couture approach to service, from the fine attention paid to the smallest detail, to the elaborate flourishes that enchant and delight guests. As proud “Ambassadors” of l’Art de Vivre around the world, we are committed to delivering hospitality excellence and heartfelt service, in a manner that is tailor-made to our guests We are looking for ambassadors for Sofitel Auckland Viaduct Harbour as Full-Time Food & Beverage Supervisor. The ambassador should an eye for detail, a passion for creating magnifique luxury experience for our guests and developing a wonderful team. Job Description Sofitel Auckland Viaduct Harbour is looking for a Full time permanent (40 hours per week) experienced Food & Beverage Supervisor for our distinguished outlets. In this role, you will surpass your own expectations as well as those of our guests. We will encourage you to explore innovative ways to enhance every guest experience, as you continue to master your craft. When you help us to achieve pioneering heights in luxury hospitality, your own excellence will shine through. A Career that lets your passion shine, in this role you will; Supervise the multi outlet operations of Food & Beverage department, including our Restaurant & Bar, Conference, Club lounge, Minibar and In-Room Dining Lead, train, and motivate Food & Beverage ambassadors to ensure exceptional 5 star luxury service standards Maintain high levels of guest satisfaction by acting proactively, and promptly addressing any concerns or special requests Collaborate with the culinary team to ensure menu items are delivered according to hotel standards Monitor inventory levels, assist in placing orders and stock control Promote campaigns and events to drive revenue and increase capture Conduct analysis of departmental training needs, prepare and deliver training to both groups and individuals Host team briefings and meetings to communicate department performance feedback and strategies Qualifications Minimum 3 years’ experience in Food & Beverage with proven experience leading a team (preferred) Emotional intelligence and a demonstrated understanding of luxury Strong interpersonal and communication skills with the ability to positively influence others Demonstrated leadership and team working skills, and able to manage schedules Ability to problem solve in a fast-paced environment, and resolve guest feedback Knowledge of health and safety regulations food handling best practices Understanding of food and beverage operations, inventory and ordering A passion for Food & Beverage with the drive to excel your career Barista experience (preferred) Additional Information Benefits: Free staff meal provided during shift Annual reward of a free night's accommodation at the hotel (did we say there is breakfast and dinner included?) Learn your Way - Access to our Accor Academy so you can Earn while you Learn! Incredible Accor Heartist Benefits - including discounted Food & Beverage + Accommodation Worldwide Access to our Employee Assistance Program Our commitment to Diversity & Inclusion: We are an inclusive company, and our ambition is to attract, recruit and promote diverse talent. We offer reasonable adjustments to support you. If you require an adjustment to be made during the recruitment process, you're welcome to let us know. Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
Supervise the multi outlet operations of the Food & Beverage department and lead, train, and motivate the team to ensure exceptional service standards. Collaborate with the culinary team and maintain high levels of guest satisfaction by addressing concerns and special requests.
Food & Beverage Supervisor at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food & Beverage Operations, Leadership, Team Working, Interpersonal Skills, Communication Skills, Problem Solving, Inventory Management, Training, Guest Satisfaction, Health And Safety Regulations, Food Handling Best Practices, Barista Experience
Specialization
Candidates should have a minimum of 3 years of experience in Food & Beverage with proven leadership skills. Strong interpersonal and communication skills, along with knowledge of health and safety regulations, are essential.
Experience Required
Minimum 2 year(s)
Assistant Night Manager at Accor
Manukau Heads, Auckland Region, New Zealand - Full Time
Skills Needed
Front Office Operations, Night Audit, Guest Service Excellence, Maturity, Initiative, Teamwork, Auditing, Reporting, Security, Reservations, Complaint Resolution, Operational Decision Making, Basic F&B, Housekeeping Assistance, Maintenance Assistance, Pms Opera Cloud
Specialization
Candidates must possess a minimum of 12-18 months of experience in a Night Auditor or similar role within a hotel, along with confidence using PMS Opera Cloud and Microsoft Office applications. A valid Manager’s Certificate is mandatory, and full working rights for New Zealand are required.
Experience Required
Minimum 2 year(s)
Concierge Team Leader at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Shift Supervision, Guest Relations, Upselling, Leadership, Customer Service, Communication, Multitasking, Local Knowledge
Specialization
Candidates must have a genuine passion for hospitality, a full NZ Drivers Licence, and strong leadership capabilities. Flexibility to work a 7-day roster including early mornings and late nights is required.
Experience Required
Minimum 2 year(s)
Demi Chef at Minor International
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Hygiene Standards, Kitchen Operations, Teamwork, Communication, Time Management, Culinary Skills, Breakfast Service
Specialization
Requires 3 years of experience as a Cook or Chef with a strong understanding of health and safety regulations. Candidates must have existing working rights in New Zealand and the flexibility to work weekends and public holidays.
Experience Required
Minimum 2 year(s)
Sous Chef at Accor
Christchurch, Canterbury, New Zealand - Full Time
Skills Needed
Kitchen Management, Culinary Arts, Team Leadership, Staff Training, Operational Efficiency, Profitability Management, Fast Paced Environment, Team Collaboration
Specialization
Requires at least 3 years of experience in a similar role, preferably within hotels, and a relevant qualification. Candidates must be self-motivated, able to work in a fast-paced environment, and flexible with shift timings.
Experience Required
Minimum 2 year(s)
Commis Chef at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Plating, Stock Management, Culinary Arts, Time Management, Teamwork, Attention To Detail, Kitchen Operations
Specialization
Candidates should have previous kitchen experience or be currently studying culinary arts. A positive attitude and flexibility to work various shifts, including weekends and public holidays, are required.
Food and Beverage (BQTs) Supervisor at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Banquets Operations, Team Supervision, Event Logistics, Customer Service, Staff Training, Conflict Resolution, Product Knowledge, Alcohol Licensing, First Aid, Communication, Decision Making, Time Management
Specialization
Candidates must have at least two years of supervisory experience in a 4 or 5-star hotel environment. Essential certifications include a current LCQ certificate, First Aid certification, and a Managers Certificate for Alcohol Licensing.
Experience Required
Minimum 2 year(s)
Food and Beverage Attendant at HIND Management
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Customer Service, Communication, Interpersonal Skills, Attention To Detail, Teamwork, Problem Solving, Time Management, Hospitality Service, Food And Beverage Service, Cash Handling, Event Support
Specialization
Previous experience in hospitality or customer-facing roles is preferred, along with a positive attitude and willingness to learn. Candidates must have the legal right to work in New Zealand and be available for a rotating roster including evenings and weekends.
Housekeeper / Cleaner at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Communication Skills, Physical Stamina, Safety Protocol Adherence, Chemical Handling
Specialization
Candidates should have prior cleaning experience and the physical stamina to perform repetitive tasks. Strong attention to detail, professional communication skills, and availability for flexible shifts including weekends are required.
Demi Chef at Minor International
Wellington, Wellington, New Zealand - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Hygiene Standards, Kitchen Operations, Teamwork, Communication, Time Management, Breakfast Service, Culinary Skills
Specialization
Requires at least 3 years of experience as a Cook or Chef with a strong understanding of health and safety regulations. Must be flexible to work various shifts, including weekends and public holidays.
Experience Required
Minimum 2 year(s)
Chef De Partie at Accor
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Culinary Arts, Food Safety, Hygiene Standards, Inventory Management, Team Leadership, High Volume Service, Banquets, Kitchen Management, Food Preparation, Cost Control
Specialization
Candidates must have 3–5 years of experience as a Chef de Partie in a fast-paced kitchen, preferably within a 4-star hotel environment. Strong proficiency in food preparation, team leadership, and the ability to work flexible shifts are essential for this role.
Experience Required
Minimum 2 year(s)
Demi Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Maintenance, Food Safety, Sanitation, Equipment Operation, Teamwork, Communication, Portion Control, Recipe Adherence, Quality Control
Specialization
Candidates must be able to perform physical tasks such as standing for long periods and lifting up to 25 pounds. Strong communication skills and the ability to work collaboratively within a team are essential for this role.
Senior Barista at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Espresso Preparation, Coffee Brewing, Customer Service, Communication, Stock Management, Health And Safety Compliance, Hygiene Standards, Equipment Operation, Teamwork, Time Management
Specialization
Candidates must have a minimum of 3 years of experience as a barista and possess strong knowledge of coffee brewing techniques. Excellent customer service skills and the flexibility to work rotating shifts, including weekends and public holidays, are essential.
Experience Required
Minimum 2 year(s)
Contract - Senior Quality Assurance Automation Engineer - Immediate star at Datacom
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Playwright, Selenium, Cypress, Cucumber, Postman, Rest Assured, Azure Devops, Java, Python, Typescript, Git, Kafka, Page Object Models, Ci/Cd, Automation Testing, Ai Testing
Specialization
Requires experience in building automation frameworks and producing reusable generic methods for UI components. Candidates should possess strong communication skills, a consulting mindset, and familiarity with advanced coding patterns.
Experience Required
Minimum 5 year(s)
Casual Customer Service Banker at Bank of New Zealand
New Plymouth, Taranaki, New Zealand - Full Time
Skills Needed
Customer Engagement, Listening, Transactional Banking, Data Entry, Customer Service, Problem Solving, Resilience, Adaptability, Multi Tasking, Relationship Building, Attention To Detail, Proactivity
Specialization
Success in this role requires a genuine desire to help customers and provide excellent service, although prior banking experience is not mandatory. Candidates must possess previous customer service experience, ideally in a fast-paced setting, along with resilience, a can-do attitude, and strong relationship-building abilities.
Technician at University of Auckland
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Woodworking, Materials Based Fabrication, Digital Printing, Cutting Technologies, 3d Printing, Cnc Milling, Laser Cutting, 3d Modelling Software, Animation Software, Blender, Rhino, Fusion 360, 3ds Max, Maya, Workshop Machinery Operation, Health And Safety
Specialization
Candidates must possess experience in woodworking/materials fabrication and digital fabrication technologies, along with proficiency in 3D modeling software like Blender or Rhino. A relevant qualification in materials/woodworking or equivalent experience, along with a proactive approach to health and safety, is required.
Experience Required
Minimum 2 year(s)
Bartender / Food & Beverage Attendant at Minor International
Queenstown, Otago, New Zealand - Full Time
Skills Needed
Bartending, Cocktail Preparation, Food And Beverage Service, Customer Service, Upselling, Menu Knowledge, Drink Pairing, Health And Safety Compliance, Hygiene Standards, Team Collaboration, Stock Management, Bar Maintenance
Specialization
Candidates must have at least 2 years of bartending experience and strong knowledge of classic cocktail preparation. Exceptional customer service skills and the flexibility to work evenings and weekends are essential for this role.
Experience Required
Minimum 2 year(s)
Cook - Casual at Summerset
Napier, Hawke's Bay, New Zealand - Full Time
Skills Needed
Cooking, Food Preparation, Menu Planning, Dietary Needs, Food Safety Standards, Kitchen Auditing, Collaboration, Fast Paced Environment, Rostered Shifts, Positive Approach
Specialization
Ideal candidates should take pride in their work, enjoy bringing people together over food, and possess previous experience as a Cook, preferably in a healthcare or residential care setting. Essential requirements include strong knowledge of food safety standards and the flexibility to work rostered shifts, including weekends and holidays.
Service Co-ordinator at McAlpine Hussmann
Tauranga, Bay of Plenty, New Zealand - Full Time
Skills Needed
Accurate Data Entry, Ability To Think On The Go, Excellent Communication, Interpersonal Skills, Able To Multitask, Prioritise Tasks, Strong Attention To Detail, Highly Organized, Superior Time Management, Proactive Mindset, Strong Problem Solving Skills, Good Experience Using Microsoft Office, Excel, Word, Outlook
Specialization
Candidates must be highly organized, show initiative, and possess strong communication skills. Proficiency in Microsoft Office and the ability to multitask and prioritize tasks are also essential.
Experience Required
Minimum 2 year(s)
Despatcher/Driver Development at Mackleys
Auckland, Auckland, New Zealand - Full Time
Skills Needed
Despatching, Driver Coaching, Operational Planning, Fleet Management, Load Restraint, Load Planning, Customer Service, Compliance, Safety Standards, Class 4 Driving, Class 5 Driving, Scheduling, Leadership, Communication
Specialization
Candidates must have solid experience as a Class 4 or Class 5 driver and a strong understanding of transport operations and scheduling. The role requires the ability to communicate effectively, lead a team, and pass pre-employment medical and criminal conviction checks.
Experience Required
Minimum 2 year(s)