You must live locally (Whitby, Scarborough etc - sorry but Middlesborough is too far, and your application will be rejected - no student visas)*
If you’ve worked in a pub, cafe, restaurant, or bistro environment, can keep pace with a busy bistro, and are local to us, please apply!
Brambles Bistro is Robin Hoods Bay’s No.1 rated Bistro. We’re a cosy & casual, fast-paced environment, serving brunch, hot sandwiches, fish & chips, burgers and chargrilled steaks.
We’re looking for a Line Cook/CDP/Kitchen Assistant or Cook with ideally at least some experience to join our team at Brambles Bistro, located in beautiful Robin Hoods’ Bay - we’re a cosy steakhouse, serving brunch, hot sandwiches, burgers and steaks - you’ll work alongside the owners, who are the Head Chef and Front of House Manager, and with our small team, on a 2-3 person line, to present great food, following our specs.
If you are passionate about cooking and want to be part of a fun-loving, happy team where there’s no drama, just a shared focus on great service, we encourage you to apply! We offer great pay, with tips and a tip guarantee scheme, discounted food and drinks, and a genuinely positive work environment.
You’ll be responsible for preparing meals alongside our existing team - you’ll need to be able to work efficiently, follow our recipes, and be tidy - and have a good understanding of food safety. We provide full menu and safety training - as long as you’ve worked in a kitchen before, we can train you on the rest!
If you have a passion for food and enjoy working in a fast-paced kitchen environment, we would love to hear from you.

If you have a passion for food and enjoy working in a fast-paced kitchen environment, we would love to hear from you.
Responsibilities:
- Prepare ingredients for cooking, including chopping fruit and vegetables, preparing meat, and making dressings to our recipes.
- Cook menu items in cooperation with the rest of the kitchen staff
- Adhere to food safety and sanitation standards
- Clean and maintain workstations and equipment
Experience:
- Some experience as a Line Cook, commis, Kitchen Assistant, pub chef, grill chef, or similar, or relevant role in any restaurant, cafe, or kitchen setting
- Ideally have worked on a chargrill or with steaks, but this is not required
- Ability to follow recipes accurately and efficiently
- Strong attention to detail and organisational skills
- Ability to work well in a fast-paced environment.
Join us in creating delicious meals that will delight our customers!
Job Type: Full-time
Pay: £14.50-£17.00 per hour
Expected hours: 30 – 40 per week

Additional pay:

• Tips

Benefits:

• Company pension
• Employee discount

Schedule:

• Day shift
• Monday to Friday
• Night shift
• Weekend availability

Work Location: In perso