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Kitchen Crew - Ono 059 at Ono Hawaiian BBQ
Fresno, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timely Service, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must understand and comply with all health codes, safety procedures, and company policies, including specific Kitchen Crew Training Guidelines. Required qualifications include a state or local Food Handler Card, basic math skills, basic English written and verbal communication skills, excellent customer service skills, and reliable transportation.
Kitchen Crew - Ono 053 at Ono Hawaiian BBQ
Victorville, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timely Service, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Basic Math, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Kitchen Crew - Ono 052 at Ono Hawaiian BBQ
Paramount, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliability in transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 223 at Ono Hawaiian BBQ
Lodi, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Quality Control, Portion Control, Order Accuracy, Timeliness, Cleaning, Sanitizing, Attendance, Health Codes Compliance, Safety Procedures Compliance, Company Policies Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 225 at Ono Hawaiian BBQ
Sacramento, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timely Service, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic written and verbal English communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 224 at Ono Hawaiian BBQ
Castro Valley, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timeliness, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 061 at Ono Hawaiian BBQ
Monterey Park, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Health Code Compliance, Safety Procedures, Company Policy Compliance, Timely Service, Cleaning, Sanitizing, Attendance, Basic Math, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 226 at Ono Hawaiian BBQ
Manteca, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timely Service, Cleaning, Sanitizing, Safety Procedures, Compliance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Kitchen Crew - Ono 513 at Ono Hawaiian BBQ
Tempe, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Preparation, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic written and verbal English communication abilities. Reliable transportation is also a mandatory requirement for this role.
Front Crew - Ono 514 at Ono Hawaiian BBQ
Phoenix, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale System Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Cashier Closing Procedures, Cleaning, Sanitizing, English Communication, Basic Math
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate proficient English written and verbal communication skills along with excellent customer service abilities. Reliable transportation is also a mandatory requirement for this position.
Kitchen Crew - Ono 220 at Ono Hawaiian BBQ
Rancho Cordova, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Company Policy Compliance, Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this position.
Front Crew - Ono 228 at Ono Hawaiian BBQ
Los Banos, California, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale System Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Cashier Closing, Cleaning, Sanitizing, English Communication, Math Skills
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with proficient English communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 514 at Ono Hawaiian BBQ
Phoenix, Arizona, United States - Full Time
Skills Needed
Health Codes Compliance, Safety Procedures Compliance, Company Policies Compliance, Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operation, Timely Service, Store Cleanliness, Sanitizing Tasks, Punctual Attendance, Basic Math Skills, English Communication, Customer Service Skills
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory qualifications for this role.
Kitchen Crew - Ono 085 at Ono Hawaiian BBQ
Highland, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 074 at Ono Hawaiian BBQ
, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Food Quality, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must understand and comply with all health codes, safety procedures, and company policies, including the Kitchen Crew Training Guideline. Required qualifications include a state or local Food Handler Card, basic math skills, basic English communication abilities, and reliable transportation.
Front Crew - Ono 515 at Ono Hawaiian BBQ
Glendale, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale System Operation, Health Code Compliance, Safety Procedures, Cashier Closing, Cleaning, Sanitizing, Math Skills, English Communication
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with proficient English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Front Crew - Ono 501 at Ono Hawaiian BBQ
Avondale, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Cashier Closing, Cleaning, Sanitizing, English Communication, Math Skills
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with proficient English communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Kitchen Crew - Ono 228 at Ono Hawaiian BBQ
Los Banos, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operation, Timeliness, Cleaning, Sanitizing, Attendance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this position.
Kitchen Crew - Ono 202 at Ono Hawaiian BBQ
San Leandro, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Compliance With Health Codes, Compliance With Safety Procedures, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card required by the state or local health department and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 204 at Ono Hawaiian BBQ
Stockton, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timely Service, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 059 at Ono Hawaiian BBQ
Fresno, California, United States -
Full Time


Start Date

Immediate

Expiry Date

17 Jun, 26

Salary

20.0

Posted On

19 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timely Service, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service

Industry

Food and Beverage Services

Description
Celebrating our 20th anniversary, Ono Hawaiian BBQ is a fast-casual restaurant known for its authentic Hawaiian Plate Lunches and other island specialties. Ono Hawaiian uses the freshest ingredients, prepared from scratch daily in each restaurant and grilled fresh to order. With over 100 locations across California and Arizona, we aim to combine the culture and “Aloha” spirit of Hawaii into our restaurants to bring a taste of the islands with exceptional service in an inviting atmosphere. Job Overview: Job Summary: Ono Hawaiian BBQ is seeking motivated individuals to join our team as Kitchen Crew Members. As a Kitchen Crew, you will play a vital role in our operations Department, ensuring the smooth operation of the back of the house and delivering high-quality food to our customers. This is an hourly position with a competitive compensation of $20.00 per hour. Responsibilities The responsibilities listed here are not all-inclusive; they indicate the types of activities usually performed by this position. The successful candidate will be able to demonstrate core competencies in the following areas: Understand and comply with health codes and safety procedures. Understand and comply with company policies and procedures. Understand and comply with Kitchen Crew Training Guideline. Perform food preparation, stocking of inventory, food quality and portion control when cooking and serving food at the cookline. Prepare multiple food orders at the cookline and ensure the food is served accurately and timely to customers. Maintain the cleanliness of the store by performing daily and weekly cleaning and sanitizing tasks. Maintain regular and punctual attendance. Perform other duties as assigned. Part-time or full-time. Qualification/Requirements: Food Handler Card required by the state or local health department. Basic math skills, basic English written and verbal communication skills. Excellent customer service skills. Reliable transportation is required. Benefits: Eligible for Bonus and awards program 401(k) matching program to help you save for retirement. Comprehensive medical, dental, and Vision insurance for you and your dependents. We offer life insurance and Employee Assistance Program (EAP) Paid Sick Time off. Meal Discount for employee Company Perks: At Ono Hawaiian BBQ, we value our employees and strive to provide a positive work environment. In addition to competitive compensation, we offer online employee discounts to amusement parks, restaurants, movie theaters, spas, sporting events, and so much more! We believe in creating opportunities for our employees to enjoy their time outside of work and make lasting memories with their families and friends. Physical Demands Extended periods of standing, walking, talking, and hearing. Lifting, carrying, pushing, and pulling items weighing up to 50 lbs. Frequent hand washing and use of cleaning solutions. Repetitive movement of arms, fingers, hands, and wrists. Reaching high storage shelving using a stepladder. Squatting, kneeling, and bending to reach objects in lower cabinets or shelving Environmental Conditions The kitchen area can be hot, and the noise level is typically high. The walk-in refrigerated area is extremely cold. You will be working around kitchen equipment and tools. Additional Information Ono Hawaiian BBQ is an equal-opportunity employer committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic outlined by federal, state, or local laws. This policy applies to all employment practices within our organization, including hiring, recruiting, promotion, termination, layoff, recall, leave of absence, compensation, benefits, training, and apprenticeship. Ono Hawaiian BBQ makes hiring decisions based solely on qualifications, merit, and business needs at the time.
Responsibilities
Kitchen Crew Members are responsible for ensuring the smooth operation of the back of the house by performing food preparation, stocking inventory, and maintaining food quality and portion control while cooking orders at the cookline. They must also maintain store cleanliness through daily and weekly tasks and ensure food is served accurately and timely to customers.
Kitchen Crew - Ono 059 at Ono Hawaiian BBQ
Fresno, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timely Service, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must understand and comply with all health codes, safety procedures, and company policies, including specific Kitchen Crew Training Guidelines. Required qualifications include a state or local Food Handler Card, basic math skills, basic English written and verbal communication skills, excellent customer service skills, and reliable transportation.
Kitchen Crew - Ono 053 at Ono Hawaiian BBQ
Victorville, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timely Service, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Basic Math, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Kitchen Crew - Ono 052 at Ono Hawaiian BBQ
Paramount, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliability in transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 223 at Ono Hawaiian BBQ
Lodi, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Quality Control, Portion Control, Order Accuracy, Timeliness, Cleaning, Sanitizing, Attendance, Health Codes Compliance, Safety Procedures Compliance, Company Policies Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 225 at Ono Hawaiian BBQ
Sacramento, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timely Service, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic written and verbal English communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 224 at Ono Hawaiian BBQ
Castro Valley, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operations, Timeliness, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 061 at Ono Hawaiian BBQ
Monterey Park, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operations, Health Code Compliance, Safety Procedures, Company Policy Compliance, Timely Service, Cleaning, Sanitizing, Attendance, Basic Math, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
Kitchen Crew - Ono 226 at Ono Hawaiian BBQ
Manteca, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timely Service, Cleaning, Sanitizing, Safety Procedures, Compliance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Kitchen Crew - Ono 513 at Ono Hawaiian BBQ
Tempe, Arizona, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Preparation, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic written and verbal English communication abilities. Reliable transportation is also a mandatory requirement for this role.
Front Crew - Ono 514 at Ono Hawaiian BBQ
Phoenix, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale System Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Cashier Closing Procedures, Cleaning, Sanitizing, English Communication, Basic Math
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate proficient English written and verbal communication skills along with excellent customer service abilities. Reliable transportation is also a mandatory requirement for this position.
Kitchen Crew - Ono 220 at Ono Hawaiian BBQ
Rancho Cordova, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Company Policy Compliance, Attendance, Basic Math, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by state or local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this position.
Front Crew - Ono 228 at Ono Hawaiian BBQ
Los Banos, California, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale System Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Cashier Closing, Cleaning, Sanitizing, English Communication, Math Skills
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with proficient English communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 514 at Ono Hawaiian BBQ
Phoenix, Arizona, United States - Full Time
Skills Needed
Health Codes Compliance, Safety Procedures Compliance, Company Policies Compliance, Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Cookline Operation, Timely Service, Store Cleanliness, Sanitizing Tasks, Punctual Attendance, Basic Math Skills, English Communication, Customer Service Skills
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory qualifications for this role.
Kitchen Crew - Ono 085 at Ono Hawaiian BBQ
Highland, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory requirements for this role.
Kitchen Crew - Ono 074 at Ono Hawaiian BBQ
, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Food Quality, Timeliness, Cleaning, Sanitizing, Health Code Compliance, Safety Procedures, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must understand and comply with all health codes, safety procedures, and company policies, including the Kitchen Crew Training Guideline. Required qualifications include a state or local Food Handler Card, basic math skills, basic English communication abilities, and reliable transportation.
Front Crew - Ono 515 at Ono Hawaiian BBQ
Glendale, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale System Operation, Health Code Compliance, Safety Procedures, Cashier Closing, Cleaning, Sanitizing, Math Skills, English Communication
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with proficient English written and verbal communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Front Crew - Ono 501 at Ono Hawaiian BBQ
Avondale, Arizona, United States - Full Time
Skills Needed
Customer Service, Order Taking, Point Of Sale Operation, Health Code Compliance, Safety Procedures, Company Policy Compliance, Food Handling, Cashier Closing, Cleaning, Sanitizing, English Communication, Math Skills
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with proficient English communication abilities. Excellent customer service skills and reliable transportation are also mandatory for this role.
Kitchen Crew - Ono 228 at Ono Hawaiian BBQ
Los Banos, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Portion Control, Cookline Operation, Timeliness, Cleaning, Sanitizing, Attendance, Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this position.
Kitchen Crew - Ono 202 at Ono Hawaiian BBQ
San Leandro, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Timeliness, Cleaning, Sanitizing, Compliance With Health Codes, Compliance With Safety Procedures, Basic Math Skills, English Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card required by the state or local health department and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is also a mandatory requirement for this role.
Kitchen Crew - Ono 204 at Ono Hawaiian BBQ
Stockton, California, United States - Full Time
Skills Needed
Food Preparation, Inventory Stocking, Food Quality Control, Portion Control, Order Accuracy, Timely Service, Cleaning, Sanitizing, Attendance, Health Code Compliance, Safety Procedures, Company Policy Compliance, Math Skills, Verbal Communication, Written Communication, Customer Service
Specialization
Candidates must possess a Food Handler Card as required by local health departments and demonstrate basic math skills along with basic English written and verbal communication abilities. Reliable transportation is mandatory for this role.
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