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Panera Bread Santa Maria Jobs overseas

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Catering Lead at Panera Bread®
Paducah, Kentucky, United States - Full Time
Skills Needed
Catering Management, Customer Service, Communication, Time Management, Organizational Skills, Food Safety, Marketing, Driving, Problem Solving, Teamwork, Initiative
Specialization
Must be at least 18 years old with a valid driver's license, a reliable vehicle, and an acceptable driving record. Requires basic food safety knowledge and the ability to lift up to 50 pounds.
Baker at Panera Bread®
, Virginia, United States - Full Time
Skills Needed
Baking, Stocking, Food Preparation, Cleaning, Sanitation, Food Safety Adherence, Team Support, Communication, Initiative, Problem Solving
Specialization
Candidates must be at least 18 years old and capable of working and learning in a fast-paced environment, including flexible hours that cover nights and weekends. Physical requirements include the ability to lift 50 pounds, push/pull up to 25 pounds, stand for up to 6 hours, and use hands for handling tools, with successful completion of a background check being conditional for employment.
Team Member at Panera Bread®
, Florida, United States - Full Time
Skills Needed
Guest Service, Team Work, Optimism, Enthusiasm, High Energy, Positive Attitude
Specialization
Candidates should be ambitious, high-energy, and positive individuals who are at least 16 years of age. Some food service or retail experience is preferred but not required for this position.
Salad and Sandwich Maker at Panera Bread®
Rolling Meadows, Illinois, United States - Full Time
Skills Needed
Food Preparation, Sandwich Assembly, Salad Assembly, Food Safety, Cleaning, Stocking, Customer Service, Time Management, Teamwork, Communication, Adaptability, Attention To Detail
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to lift up to 25 pounds and stand for extended periods in a fast-paced environment.
Salad and Sandwich Maker at Panera Bread®
, Ohio, United States - Full Time
Skills Needed
Food Preparation, Sandwich Assembly, Salad Assembly, Food Safety, Customer Service, Cleaning, Stocking, Time Management, Communication, Teamwork, Adaptability, Attention To Detail
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the physical ability to lift up to 25 pounds and stand for extended periods in a fast-paced environment.
Salad and Sandwich Maker at Panera Bread®
Fayetteville, Arkansas, United States - Full Time
Skills Needed
Food Preparation, Salad Assembly, Sandwich Assembly, Plating Soups, Cleaning, Stocking, Speed Goals, Accuracy, Guest Service, Organization, Adaptability, Communication, Food Safety Understanding
Specialization
Candidates must be a minimum of 16 years old and possess a basic understanding and practice of food safety, obtaining a Food Handler's Card if legally required. The position requires the ability to work in a fast-paced environment with flexible hours, including nights and weekends, and the physical capacity to lift up to 25 pounds and stand/walk for up to 6 hours.
Restaurant Team Member - Cashier at Panera Bread®
Bloomington, Illinois, United States - Full Time
Skills Needed
Customer Service, Cashiering, Food Safety, Communication, Menu Knowledge, Fast Paced Environment Management, Teamwork, Problem Solving, Adaptability, Interpersonal Skills
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for up to 6 hours.
Restaurant Team Member - Cashier at Panera Bread®
Normal, Illinois, United States - Full Time
Skills Needed
Customer Service, Cashiering, Food Safety, Communication, Menu Knowledge, Fast Paced Environment Management, Teamwork, Adaptability, Problem Solving, Interpersonal Skills
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for extended periods.
Restaurant Team Member - Cashier at Panera Bread®
, Missouri, United States - Full Time
Skills Needed
Customer Service, Cashiering, Food Safety, Menu Knowledge, Communication, Teamwork, Adaptability, Time Management, Problem Solving, Interpersonal Skills
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for extended periods.
Restaurant Assistant Manager- Pay: $60,000 - $70,000 - Framingham at Panera Bread®
Framingham, Massachusetts, United States - Full Time
Skills Needed
Leadership, Team Motivation, Guest Experience, Customer Service, Restaurant Management, Team Support, Integrity, Optimism, Respect
Specialization
The ideal candidate should be an experienced restaurant Assistant Manager looking to join a dynamic and hard-working team of café professionals. The role requires a commitment to integrity, optimism, and mutual respect while focusing on team wellbeing and high-quality customer service.
Experience Required
Minimum 2 year(s)
Restaurant Team Member - Cashier at Panera Bread®
Mount Vernon, Illinois, United States - Full Time
Skills Needed
Customer Service, Cashiering, Food Safety, Menu Knowledge, Communication, Teamwork, Adaptability, Time Management, Problem Solving, Interpersonal Skills
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for up to 6 hours.
Restaurant Team Member - Cashier at Panera Bread®
Springfield, Illinois, United States - Full Time
Skills Needed
Customer Service, Cashiering, Order Accuracy, Menu Knowledge, Communication, Food Safety, Teamwork, Adaptability, Positive Attitude, Time Management
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for up to 6 hours.
DBA SQL (Maria DB) at Inetum
Lisbon, , Portugal - Full Time
Skills Needed
Mariadb, Sql, Database Administration, Oracle, Linux, Unix, Windows Server, Performance Tuning, Backup And Recovery, Troubleshooting
Specialization
Requires 3 to 5 years of hands-on DBA experience in operations and run environments. Candidates must be fluent in English and possess technical proficiency in Oracle and Linux/Unix or Windows Server environments.
Experience Required
Minimum 2 year(s)
(7881) Santa Maria: Assistant Manager and Shift Runners at DOMINOS PIZZA FRANCHISE
Santa Maria, California, United States - Full Time
Skills Needed
Leadership, Customer Service, Inventory Control, Cost Control, Team Management, Food Safety, Policy Adherence, Communication
Specialization
Prior leadership experience is preferred, along with a strong desire to learn and follow established systems. Excellent customer service skills and the ability to demonstrate food safety protocols are essential.
(7881) Santa Maria: Assistant Manager and Shift Runners at DOMINOS PIZZA FRANCHISE
Santa Maria, California, United States - Full Time
Skills Needed
Leadership, Cost Control, Inventory Control, Cash Control, Customer Relations, Food Safety Protocols, Team Management, Customer Service
Specialization
Candidates should have prior leadership experience and excellent customer service skills. Must be at least 18 years old and able to demonstrate food safety protocols.
Experience Required
Minimum 2 year(s)
(7881) Santa Maria: Assistant Manager and Shift Runners at DOMINOS PIZZA FRANCHISE
Santa Maria, California, United States - Full Time
Skills Needed
Leadership, Cost Control, Inventory Control, Cash Control, Customer Relations, Food Safety Protocols, Team Management, Customer Service
Specialization
Candidates must be at least 18 years old with a hunger to learn and follow proven systems. Prior leadership experience and the ability to demonstrate food safety protocols are preferred.
Experience Required
Minimum 2 year(s)
Retail Sales Associate, Santa Maria Town Center - Full Time at Macy's
Santa Maria, California, United States - Full Time
Skills Needed
Customer Service, Sales, Communication, Retail Operations, Product Knowledge, Cash Handling, Teamwork, Problem Solving, Adaptability, Time Management, Organization, Technology Proficiency
Specialization
Candidates must have flexible availability, including weekends and holidays, and the ability to stand for extended periods and lift up to 25 lbs. Strong communication skills and the ability to operate electronic devices and register systems are required.
Selling and Support Captain, Santa Maria Town Center - Full Time at Macy's
Santa Maria, California, United States - Full Time
Skills Needed
Customer Service, Merchandising, Leadership, Problem Solving, Communication, Retail Operations, Point Of Sale Technology, Inventory Management, Team Supervision, Conflict Resolution, Adaptability, Time Management
Specialization
The position requires 1-2 years of direct retail experience and a high school diploma or equivalent. Candidates must have flexible availability and the physical ability to stand for long periods and lift up to 50 lbs.
Bread Baker at One Off Hospitality Group Ltd
Chicago, Illinois, United States - Full Time
Skills Needed
Bread Production, Equipment Operation, Inventory Management, Food Safety, Sanitation, Communication, Attention To Detail, Time Management, Teamwork, Recipe Adherence
Specialization
Candidates must have a High School Diploma or GED and a Food Handler Certification. The role requires the physical ability to stand for long periods and lift up to 50 pounds.
Bread Maker at Los Poblanos
Los Ranchos de Albuquerque, New Mexico, United States - Full Time
Skills Needed
Dough Making, Portioning, Inventory Tracking, Bread Making, Cake Making, Time Management, Attention To Detail, Food Preparation, Quality Control, Cooking Equipment Operation, Ingredient Measurement, Production Data Recording, High Volume Production, Self Motivation, Independent Work, Positive Attitude
Specialization
Candidates should have experience in dough making and portioning, as well as the ability to track and report inventory. A strong work ethic, dependability, and willingness to learn are essential, along with the ability to lift 50 lbs and work varied schedules.
Experience Required
Minimum 2 year(s)
Catering Lead at Panera Bread®
Paducah, Kentucky, United States -
Full Time

Start Date

Immediate

Expiry Date

05 Jul, 26

Salary

0.0

Posted On

06 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Catering management, Customer service, Communication, Time management, Organizational skills, Food safety, Marketing, Driving, Problem solving, Teamwork, Initiative

Industry

Restaurants

Description
At Panera, our people come first. If you're looking for a place where you can grow, feel supported, be yourself, enjoy great perks, and have a little fun along the way—you're in the right spot. We're here to help you succeed every day, in every way. Get ready to rise and come join the fun where you will be a part of making the familiar fantastic! Because at Panera, the best thing of bread is sharing it! What’s In It for You? Competitive pay & eligible for team tips Free on-shift meals & unlimited fountain beverages Flexible & reliable scheduling Paid vacation, sick time, and holidays for full-time team members Medical, dental, vision, life insurance, pet insurance & 401(k) with match available Career advancement & leadership development opportunities Tuition discounts Perks & rewards for team members Team member assistance program And much, much more! As a Catering Lead at Panera, you play a crucial role in our catering operations. You help guests plan and choose delicious, familiar and fantastic Panera dishes for their events, respond to their inquiries and requirements, and guarantee hassle-free hosting with craveable food delivered promptly and accurately. As a Catering Lead at Panera, Your Role Includes: Manage and produce catering orders for our guests. Create memorable experiences with warm, friendly service, effective communication, and proactive follow-ups to ensure every guest leaves satisfied. Assist with delivering orders to guests’ events. Strictly adhere to health and food safety standards. Maintain Panera’s exceptional standards for craveable food quality. Build excitement and interest in Panera’s products and services. Marketing Panera Catering to local area businesses, schools and events. Assist and support your Managers and Team Members as needed. Help build our Culture of warmth, belonging, growth, and trust. This Opportunity Is for You If: Minimum age: 18 years of age. Complete basic food safety understanding and practice training. (Food Handler’s Card, as required by law). Enjoy people and have effective communication skills. A self-starter who can meet goals with limited supervision. Excellent organizational and time-management skills. Must have your own vehicle that you can use for delivering orders and an acceptable driving record. This role requires an individual that can safely operate a passenger motor vehicle and has an acceptable driving record. This role requires flexible hours, including nights and weekends in a fast-paced environment with shifting priorities. Ability to lift, carry, push, or pull objects 25-50 pounds. Capability to stand and walk for up to 3 hours. Must be able to clearly communicate and quickly understand guests and associates’ directions in a loud environment. Be an ambassador of our Guiding Values and Behaviors by making people smile, learning and growing together, finding solutions and taking initiative, working (and winning) as a team, having fun and celebrating success, and seeing the best in others! __ Equal Opportunity Employer: Disabled/Veterans Additional Description :
Responsibilities
Manage and produce catering orders while ensuring high-quality food standards and excellent guest service. Actively market catering services to local businesses and schools while assisting team members and managers.
Catering Lead at Panera Bread®
Paducah, Kentucky, United States - Full Time
Skills Needed
Catering Management, Customer Service, Communication, Time Management, Organizational Skills, Food Safety, Marketing, Driving, Problem Solving, Teamwork, Initiative
Specialization
Must be at least 18 years old with a valid driver's license, a reliable vehicle, and an acceptable driving record. Requires basic food safety knowledge and the ability to lift up to 50 pounds.
Baker at Panera Bread®
, Virginia, United States - Full Time
Skills Needed
Baking, Stocking, Food Preparation, Cleaning, Sanitation, Food Safety Adherence, Team Support, Communication, Initiative, Problem Solving
Specialization
Candidates must be at least 18 years old and capable of working and learning in a fast-paced environment, including flexible hours that cover nights and weekends. Physical requirements include the ability to lift 50 pounds, push/pull up to 25 pounds, stand for up to 6 hours, and use hands for handling tools, with successful completion of a background check being conditional for employment.
Team Member at Panera Bread®
, Florida, United States - Full Time
Skills Needed
Guest Service, Team Work, Optimism, Enthusiasm, High Energy, Positive Attitude
Specialization
Candidates should be ambitious, high-energy, and positive individuals who are at least 16 years of age. Some food service or retail experience is preferred but not required for this position.
Salad and Sandwich Maker at Panera Bread®
Rolling Meadows, Illinois, United States - Full Time
Skills Needed
Food Preparation, Sandwich Assembly, Salad Assembly, Food Safety, Cleaning, Stocking, Customer Service, Time Management, Teamwork, Communication, Adaptability, Attention To Detail
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to lift up to 25 pounds and stand for extended periods in a fast-paced environment.
Salad and Sandwich Maker at Panera Bread®
, Ohio, United States - Full Time
Skills Needed
Food Preparation, Sandwich Assembly, Salad Assembly, Food Safety, Customer Service, Cleaning, Stocking, Time Management, Communication, Teamwork, Adaptability, Attention To Detail
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the physical ability to lift up to 25 pounds and stand for extended periods in a fast-paced environment.
Salad and Sandwich Maker at Panera Bread®
Fayetteville, Arkansas, United States - Full Time
Skills Needed
Food Preparation, Salad Assembly, Sandwich Assembly, Plating Soups, Cleaning, Stocking, Speed Goals, Accuracy, Guest Service, Organization, Adaptability, Communication, Food Safety Understanding
Specialization
Candidates must be a minimum of 16 years old and possess a basic understanding and practice of food safety, obtaining a Food Handler's Card if legally required. The position requires the ability to work in a fast-paced environment with flexible hours, including nights and weekends, and the physical capacity to lift up to 25 pounds and stand/walk for up to 6 hours.
Restaurant Team Member - Cashier at Panera Bread®
Bloomington, Illinois, United States - Full Time
Skills Needed
Customer Service, Cashiering, Food Safety, Communication, Menu Knowledge, Fast Paced Environment Management, Teamwork, Problem Solving, Adaptability, Interpersonal Skills
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for up to 6 hours.
Restaurant Team Member - Cashier at Panera Bread®
Normal, Illinois, United States - Full Time
Skills Needed
Customer Service, Cashiering, Food Safety, Communication, Menu Knowledge, Fast Paced Environment Management, Teamwork, Adaptability, Problem Solving, Interpersonal Skills
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for extended periods.
Restaurant Team Member - Cashier at Panera Bread®
, Missouri, United States - Full Time
Skills Needed
Customer Service, Cashiering, Food Safety, Menu Knowledge, Communication, Teamwork, Adaptability, Time Management, Problem Solving, Interpersonal Skills
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for extended periods.
Restaurant Assistant Manager- Pay: $60,000 - $70,000 - Framingham at Panera Bread®
Framingham, Massachusetts, United States - Full Time
Skills Needed
Leadership, Team Motivation, Guest Experience, Customer Service, Restaurant Management, Team Support, Integrity, Optimism, Respect
Specialization
The ideal candidate should be an experienced restaurant Assistant Manager looking to join a dynamic and hard-working team of café professionals. The role requires a commitment to integrity, optimism, and mutual respect while focusing on team wellbeing and high-quality customer service.
Experience Required
Minimum 2 year(s)
Restaurant Team Member - Cashier at Panera Bread®
Mount Vernon, Illinois, United States - Full Time
Skills Needed
Customer Service, Cashiering, Food Safety, Menu Knowledge, Communication, Teamwork, Adaptability, Time Management, Problem Solving, Interpersonal Skills
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for up to 6 hours.
Restaurant Team Member - Cashier at Panera Bread®
Springfield, Illinois, United States - Full Time
Skills Needed
Customer Service, Cashiering, Order Accuracy, Menu Knowledge, Communication, Food Safety, Teamwork, Adaptability, Positive Attitude, Time Management
Specialization
Candidates must be at least 16 years old and possess a basic understanding of food safety practices. The role requires the ability to work in a fast-paced environment, lift up to 25 pounds, and stand for up to 6 hours.
DBA SQL (Maria DB) at Inetum
Lisbon, , Portugal - Full Time
Skills Needed
Mariadb, Sql, Database Administration, Oracle, Linux, Unix, Windows Server, Performance Tuning, Backup And Recovery, Troubleshooting
Specialization
Requires 3 to 5 years of hands-on DBA experience in operations and run environments. Candidates must be fluent in English and possess technical proficiency in Oracle and Linux/Unix or Windows Server environments.
Experience Required
Minimum 2 year(s)
(7881) Santa Maria: Assistant Manager and Shift Runners at DOMINOS PIZZA FRANCHISE
Santa Maria, California, United States - Full Time
Skills Needed
Leadership, Customer Service, Inventory Control, Cost Control, Team Management, Food Safety, Policy Adherence, Communication
Specialization
Prior leadership experience is preferred, along with a strong desire to learn and follow established systems. Excellent customer service skills and the ability to demonstrate food safety protocols are essential.
(7881) Santa Maria: Assistant Manager and Shift Runners at DOMINOS PIZZA FRANCHISE
Santa Maria, California, United States - Full Time
Skills Needed
Leadership, Cost Control, Inventory Control, Cash Control, Customer Relations, Food Safety Protocols, Team Management, Customer Service
Specialization
Candidates should have prior leadership experience and excellent customer service skills. Must be at least 18 years old and able to demonstrate food safety protocols.
Experience Required
Minimum 2 year(s)
(7881) Santa Maria: Assistant Manager and Shift Runners at DOMINOS PIZZA FRANCHISE
Santa Maria, California, United States - Full Time
Skills Needed
Leadership, Cost Control, Inventory Control, Cash Control, Customer Relations, Food Safety Protocols, Team Management, Customer Service
Specialization
Candidates must be at least 18 years old with a hunger to learn and follow proven systems. Prior leadership experience and the ability to demonstrate food safety protocols are preferred.
Experience Required
Minimum 2 year(s)
Retail Sales Associate, Santa Maria Town Center - Full Time at Macy's
Santa Maria, California, United States - Full Time
Skills Needed
Customer Service, Sales, Communication, Retail Operations, Product Knowledge, Cash Handling, Teamwork, Problem Solving, Adaptability, Time Management, Organization, Technology Proficiency
Specialization
Candidates must have flexible availability, including weekends and holidays, and the ability to stand for extended periods and lift up to 25 lbs. Strong communication skills and the ability to operate electronic devices and register systems are required.
Selling and Support Captain, Santa Maria Town Center - Full Time at Macy's
Santa Maria, California, United States - Full Time
Skills Needed
Customer Service, Merchandising, Leadership, Problem Solving, Communication, Retail Operations, Point Of Sale Technology, Inventory Management, Team Supervision, Conflict Resolution, Adaptability, Time Management
Specialization
The position requires 1-2 years of direct retail experience and a high school diploma or equivalent. Candidates must have flexible availability and the physical ability to stand for long periods and lift up to 50 lbs.
Bread Baker at One Off Hospitality Group Ltd
Chicago, Illinois, United States - Full Time
Skills Needed
Bread Production, Equipment Operation, Inventory Management, Food Safety, Sanitation, Communication, Attention To Detail, Time Management, Teamwork, Recipe Adherence
Specialization
Candidates must have a High School Diploma or GED and a Food Handler Certification. The role requires the physical ability to stand for long periods and lift up to 50 pounds.
Bread Maker at Los Poblanos
Los Ranchos de Albuquerque, New Mexico, United States - Full Time
Skills Needed
Dough Making, Portioning, Inventory Tracking, Bread Making, Cake Making, Time Management, Attention To Detail, Food Preparation, Quality Control, Cooking Equipment Operation, Ingredient Measurement, Production Data Recording, High Volume Production, Self Motivation, Independent Work, Positive Attitude
Specialization
Candidates should have experience in dough making and portioning, as well as the ability to track and report inventory. A strong work ethic, dependability, and willingness to learn are essential, along with the ability to lift 50 lbs and work varied schedules.
Experience Required
Minimum 2 year(s)