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Panera Bread Santa Maria Jobs overseas

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NUTRITION ASSISTANT (PART-TIME) at Villa Maria Nursing Ctr & Rehab
North Miami, Florida, United States - Full Time
Skills Needed
Meal Service, Dietary Knowledge, Customer Relations, Calorie Counting, Sanitation Standards, Patient Advocacy, Communication Skills, Portion Control, Inventory Management, Basic Mathematics, Computer Literacy, Time Management
Specialization
Requires a high school diploma with a preference for advanced degrees in hospitality or nutrition and three years of relevant experience. Must be able to perform physically demanding tasks, including lifting up to 50 lbs and standing for long periods.
Experience Required
Minimum 2 year(s)
CHARGE NURSE FULL TIME 3pm-11pm at Villa Maria Nursing Ctr & Rehab
Hialeah, Florida, United States - Full Time
Skills Needed
Patient Care, Nursing Process, Chart Auditing, Staff Education, Medication Administration, Care Planning, Clinical Software, Patient Evaluation, Interdisciplinary Collaboration, Cpr
Specialization
Candidates must hold an active RN or LPN license in Florida and a CPR certification. A minimum of 1-3 years of experience in a healthcare facility and proficiency in clinical software are required.
Experience Required
Minimum 2 year(s)
REGISTERED NURSE - Per Diem at Villa Maria Nursing Ctr & Rehab
Hialeah, Florida, United States - Full Time
Skills Needed
Patient Assessment, Nursing Process, Care Planning, Medication Administration, Clinical Documentation, Patient Care, Interdisciplinary Collaboration, Cpr, Computer Proficiency
Specialization
Candidates must hold a clear and active Registered Nurse license in Florida and a CPR certification. A BSN and 1-3 years of experience in a healthcare facility are preferred.
Experience Required
Minimum 2 year(s)
DIRECTOR OF NURSING at Villa Maria Nursing Ctr & Rehab
Hialeah, Florida, United States - Full Time
Skills Needed
Nursing Management, Budget Control, Patient Care Planning, Regulatory Compliance, Infection Control, Staff Recruitment, Qapi Program, Clinical Practice, Bilingual English/Spanish, Nursing Process, Communication Skills, Computer Proficiency
Specialization
Candidates must have a BSN (Master's preferred), a valid Florida RN license, and CPR certification. A minimum of 2 years of nursing supervisory experience and 3-5 years of clinical practice in a healthcare facility are required, along with fluency in English and Spanish.
Experience Required
Minimum 5 year(s)
REGISTERED NURSE Fulltime - Nightshift 11pm-7am at Villa Maria Nursing Ctr & Rehab
Hialeah, Florida, United States - Full Time
Skills Needed
Patient Assessment, Nursing Process, Medication Administration, Care Planning, Clinical Documentation, Patient Care, Cpr, Computer Proficiency
Specialization
Candidates must hold a clear and active Registered Nurse license in Florida and a CPR certification. A BSN and 1-3 years of experience in a healthcare facility are preferred.
Experience Required
Minimum 2 year(s)
Accountant II at Santa Clara Cnty Hsg Auth
San Jose, California, United States - Full Time
Skills Needed
Auditing, Financial Analysis, Financial Reporting, Budget Preparation, Gaap, Data Analysis, Microsoft Excel, Project Accounting, Reconciliation, Written Communication, Verbal Communication, Critical Thinking, Problem Solving, Collaboration, Detail Oriented, Leadership
Specialization
Candidates typically need a bachelor's degree in accounting, finance, or business and at least two years of professional accounting experience. Proficiency in GAAP, advanced Microsoft Excel, and project-based accounting is highly preferred.
Experience Required
Minimum 2 year(s)
Accountant II at Santa Clara Cnty Hsg Auth
San Jose, California, United States - Full Time
Skills Needed
Auditing, Financial Analysis, Gaap, Project Accounting, Financial Reporting, Budget Preparation, Data Analysis, Microsoft Excel, Reconciliation, Written Communication, Verbal Communication, Critical Thinking, Problem Solving, Collaboration, Detail Oriented, Customer Service
Specialization
Candidates typically need a bachelor's degree in accounting, finance, or business and at least two years of professional accounting experience. Proficiency in GAAP, advanced Microsoft Excel, and accounting software is highly preferred.
Experience Required
Minimum 2 year(s)
Superba Barista at Superba Food and Bread Venice
Los Angeles, California, United States - Full Time
Skills Needed
Manual Espresso Machine Operation, Latte Art, Customer Service, Food Safety, Sanitation, Pos Toast, Open Table, Hot Schedules, Drink Preparation, Conflict Resolution
Specialization
Requires at least one year of experience operating a manual espresso machine, with latte art skills being a significant advantage. Candidates must have a flexible schedule and a commitment to delivering a memorable guest experience.
Superba AM & PM Line Cook at Superba Food and Bread Venice
Los Angeles, California, United States - Full Time
Skills Needed
Line Cooking, Food Safety, Sanitation, Knife Skills, Recipe Adherence, Portion Control, Timing Management, Organization, Efficiency
Specialization
Requires at least 2 years of experience as a line cook in a contemporary, full-service restaurant. Candidates must possess basic knife skills and the ability to maintain food safety and sanitation standards.
Experience Required
Minimum 2 year(s)
Superba Line Cook at Superba Food and Bread Venice
Calabasas, California, United States - Full Time
Skills Needed
Knife Skills, Food Safety, Sanitation, Recipe Adherence, Portion Control, Time Management, Organization, Consistency, Efficiency
Specialization
Candidates must have at least 2 years of experience as a line cook in a contemporary, chef-driven, full-service restaurant. Requirements include basic knife skills, adherence to food safety standards, and a flexible schedule.
Experience Required
Minimum 2 year(s)
Superba Busser at Superba Food and Bread Venice
Los Angeles, California, United States - Full Time
Skills Needed
Bussing, Guest Experience, Food Safety, Sanitation, Organization, Detail Oriented, Anticipating Guest Needs, Problem Solving, High Volume Service
Specialization
Candidates must have at least one year of busser experience in a high-volume, full-service environment. A flexible schedule and a commitment to food safety and sanitation standards are required.
Superba Host at Superba Food and Bread Venice
Los Angeles, California, United States - Full Time
Skills Needed
Guest Experience, Organization, Communication, Problem Solving, Phone Etiquette, Food Safety, Sanitation, Pos Toast, Open Table, Hot Schedules
Specialization
Candidates must have at least one year of host experience in a high-volume, full-service environment. Proficiency with POS Toast, Open Table, and Hot Schedules is required along with a flexible schedule.
Superba Barista at Superba Food and Bread Venice
Pasadena, California, United States - Full Time
Skills Needed
Manual Espresso Machine, Latte Art, Guest Experience, Food Safety, Sanitation, Pos Toast, Open Table, Hot Schedules, Hospitality, Drink Preparation
Specialization
Requires at least one year of experience using a manual espresso machine, with latte art skills being a significant advantage. Candidates must have a flexible schedule and a commitment to exceptional guest service.
Director of Curriculum and Instruction at Santa Cruz Catholic School
Buda, Texas, United States - Full Time
Skills Needed
Curriculum Design, Instructional Leadership, Faculty Coaching, Data Analysis, Differentiated Instruction, Professional Development Facilitation, Academic Assessment, Curriculum Mapping, Educational Technology Integration, Classroom Observation, Strategic Planning, Communication
Specialization
A bachelor's degree and Texas educator certification are required, with a master's degree and leadership certification preferred. Candidates must have at least five years of successful teaching experience and commit to Catholic ministry certifications.
Experience Required
Minimum 5 year(s)
Veterinary Practice Manager at Santa Fe Animal Shelter Inc
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Practice Management, Staff Supervision, Regulatory Compliance, Inventory Management, Financial Monitoring, Scheduling, Client Relations, Personnel Management, Budgeting, Conflict Resolution, Hospital Software, Dea Compliance
Specialization
Candidates must be able to manage support staff, handle complex scheduling, and maintain compliance with DEA and Veterinary Board standards. Strong skills in client service, financial tracking, and administrative coordination are essential.
Experience Required
Minimum 5 year(s)
Veterinary Assistant at Santa Fe Animal Shelter Inc
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Medical Record Entry, Animal Examination, Surgical Preparation, Intubation/Extubation, Blood Draws, Microchip Implanting, Vaccine Administration, Anesthesia Monitoring, Sterile Procedures, Client Communication, Computer Proficiency, Clinic Maintenance
Specialization
A high school diploma or GED is required, with previous veterinary technician or assistant experience preferred. Candidates must possess strong communication skills and computer proficiency.
Managing Director of Specialty Services at Santa Cruz Community Health
Santa Cruz, California, United States - Full Time
Skills Needed
Clinical Leadership, Strategic Planning, Critical Thinking, Patient Relations, Organizational Skills, Time Management, Supervisory Experience, Communication Skills, Performance Evaluation, Quality Improvement, Risk Management, Staffing And Recruitment, Budgeting, Clinical Compliance, Spanish Fluency, Interdisciplinary Collaboration
Specialization
Candidates must be a physician (MD/DO) or Advanced Practice Clinician (NP/PA) with demonstrated leadership in specialty healthcare. Supervisory experience and bilingual fluency in English and Spanish are highly desirable.
Experience Required
Minimum 10 year(s)
Volunteer Coordinator at Santa Fe Animal Shelter Inc
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Volunteer Recruitment, Strategic Planning, Public Speaking, Conflict Resolution, Budget Management, Event Planning, Project Management, Relationship Building, Database Management, Communication Skills, Stakeholder Engagement, Sop Writing
Specialization
Candidates should possess excellent communication and public speaking skills with a proven ability to build professional relationships. While animal welfare experience is a plus, the role prioritizes mission-driven values and skills in budgeting and project management.
Experience Required
Minimum 2 year(s)
Assistant Director of Food & Beverage at Rancho Santa Fe Association
Rancho Santa Fe, California, United States - Full Time
Skills Needed
Front Of House Management, Staff Scheduling, Labor Productivity, Onboarding, Coaching, Service Development, Inventory Management, Purchasing, Pos Reconciliation, Wine Program Execution, Performance Evaluations, Financial Reporting, Sanitation Standards, Customer Service, Team Leadership, Operational Management
Specialization
Requires a high school diploma or a degree in Hospitality or Culinary arts combined with progressive food and beverage experience. Candidates must be able to handle physical demands including standing, walking, and lifting up to 25 pounds.
Experience Required
Minimum 5 year(s)
Veterinary Assistant II at Santa Fe Animal Shelter Inc
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Animal Restraint, Surgical Assistance, Radiographs, Blood Collection, Iv Catheter Placement, Anesthesia Monitoring, Vaccinations, Medical Data Entry, Animal Handling, Physical Examinations, Pharmacy Filling, Clinic Sanitation
Specialization
Requires a high school diploma or GED and previous veterinary technician level experience, with at least one year for veterinary assistants. Must be physically capable of lifting 50 lbs and handling potentially dangerous animals.
Experience Required
Minimum 2 year(s)
NUTRITION ASSISTANT (PART-TIME) at Villa Maria Nursing Ctr & Rehab
North Miami, Florida, United States -
Full Time

Start Date

Immediate

Expiry Date

01 Sep, 26

Salary

0.0

Posted On

03 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Meal Service, Dietary Knowledge, Customer Relations, Calorie Counting, Sanitation Standards, Patient Advocacy, Communication Skills, Portion Control, Inventory Management, Basic Mathematics, Computer Literacy, Time Management

Industry

Medical Practices

Description
Description Purpose for the Position Supports the departmental mission of providing pleasant mealtime experiences to residents by providing physician-ordered nutritional services. These services assure individual resident preferences in diet selection and prompt, accurate handling of nutritionally balanced menus. Essential Responsibilities *Note: While these are considered essential responsibilities of the position, alternatives or accommodations may be considered if the situation requires. According to specific procedures serve meals to residents in a professional, efficient manner; instructs residents on meal ordering system; assists residents in placing meal orders, if necessary; assesses the resident’s capabilities to utilize the meal order system. Serves meals to residents in a professional and efficient manner. Instructs residents on meal ordering system following an established script. Assists residents and/or family members in placing meal orders, if necessary. Assesses resident’s ability to utilize the meal order system and follow up with appropriate staff member if unable to participate. Delivers between meal nourishments directly to residents. Mediates resident concerns regarding meal service. Orders pantry supplies on nursing units. Communicates with members of other departments effectively and concisely. Acts as a liaison between Nutrition and Dietetics Department, the resident and nursing unit. Alerts nursing of residents in need of help with eating and feeding. Alerts diabetic residents to turn on call light when their tray or meal is delivered if at bedside. Is capable of reviewing computer diet related information. Uses common sense to care for the sick or handicapped with regard to resident's age and diagnosis. Portions food items in proper containers utilizing proper portion sizes. Creates a culture of service. Anticipates resident/team member needs and services them. Takes ownership of a problem and ensures a positive outcome. Serves as a quality assurance control point for every aspect of the operation. Assumes the role of a resident advocate. Demonstrates strong written and verbal skills. Performs other duties as requested. Communicates effectively with Dietitians. Records Calorie Counts. Supplemental Responsibilities The functions of this position are not limited to what has been listed; tasks may be performed as assigned. Maintains a neat, clean working environment; performs regular and daily cleaning responsibilities including refrigerators, drains, microwaves, tray assembly station, and wipes up occasional spills. Maintains proper sanitation as specified in departmental policies. Proper use and rotation of stock provided in work areas. Assists on tray assembly line as needed and checks trayline when assigned. Informs supervisor of problems that arise in the work area and makes suggestions for improvement Additional Responsibilities Train additional staff as needed. Participate in menu writing sessions. Attend and participate in facility and departmental inservice and meetings. Skills and Abilities Think logically to make decisions. Continually makes decisions based upon experience. Must be able to work quickly and efficiently. Must be able to read at twelfth grade reading level. Read, comprehend and follow both verbal and written instructions and computer-generated data. Handle a wide variety of complicated tasks simultaneously in an organized fashion. Mathematical computation required: addition, subtraction, multiplication, division, percentages and fractions. Has an excellent knowledgeable of all diets and can calculate calories, protein, carbohydrates and fluids. Guest Relations Exhibits excellent guest relations to residents, visitors, physicians, and associates; shows courtesy, compassion and respect. Must be customer oriented and exemplify the best of customer relations skills. The ability to consistently and constantly exceed customer’s expectations. “A customer defines good customer service as to how well he/she perceives that an organization has delighted her, by exceeding to meet his/her needs.” Must be able to anticipate customer needs before voiced by customers including residents, nursing staff and N&D staff. Must have a “smile” in her/his voice. Physical Requirements The physical demands of this position, as they relate to the essential responsibilities, are: Retrieve food items from storerooms, freezers and coolers, from shelves at or above shoulder height and at floor level. Retrieve cooking/mixing utensils from storage areas above shoulder height, at shoulder height, and at floor level. Lift up to 50# unassisted and over 50# assisted. Must be able to reach, grasp, twist upper body, circular motions of wrists and shoulders, finger/manual dexterity, fine motor skills, grip, type on a keyboard, push a fully loaded cart weighing 200# unassisted. Must be able to stand on tile/concrete floor for long periods of time Must be able to maneuver adequately in close quarters. Must be able to bend at waist and at knee level. Must be able to climb up and down stairs. Must be able to push/pull a cart weighing 400l# unassisted. Mental Demands The mental demands of this position, as related to the essential responsibilities, require the ability to: Must be able to read at a twelfth-grade level. Speak clearly. Read, comprehend, and follow both verbal and written instructions and computer-generated data. Handle a wide variety of complicated tasks simultaneously in an organized fashion. Environmental Conditions The environmental conditions that will affect this position, as they relate to the essential functions, are that the associate will work inside and be protected from weather conditions but not necessarily temperature changes, work in a well-lighted area. Exposure to extreme heat, humidity, steam and cold temperatures. Subject to occasional water, hot water, hot liquids, and spills. Subject to cuts, burns, and wet floors. Vocational and Educational Preparation None. On-the-job training is provided. To do this job, you must have the following amount of total education and/or experience: High School Diploma is required. Advance degree in hospitality, nutrition or equivalent is preferred. Three years of experience in hospitality or healthcare is preferred. All positions within the facility are classified in compliance with the Occupational Safety and Health Administration (OSHA) with regard to risk of exposure to Bloodborne Pathogens. Classifications I, II, or III have been assigned to the position as it applies to each work location or unit. Classifications will be reviewed at least annually. The job classification exposure criteria as it applies to this position is Category III Exposure. Classification II: For associates/volunteers in these jobs/positions, the required tasks/procedures performed normally do not involve exposure to blood, body fluids, tissues, or to other potentially infectious materials but may require performing unplanned Category I tasks. In these jobs/positions, the normal work routine involves no exposure to blood, body fluids, tissues, or other infectious materials. However, exposure or potential exposure may be required as a condition of employment/volunteer service. Must observe infection control procedures including hand washing and isolation procedures. Disclaimer The job description is not designed to cover or contain a comprehensive listing of activities duties or responsibilities that are required of the employee. Other duties, responsibilities and activities may change or be assigned at any time. EEOC Statement CHS provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.
Responsibilities
Provides physician-ordered nutritional services by assisting residents with meal selection and serving meals professionally. Acts as a liaison between the Nutrition department and nursing units while maintaining a clean and sanitary environment.
NUTRITION ASSISTANT (PART-TIME) at Villa Maria Nursing Ctr & Rehab
North Miami, Florida, United States - Full Time
Skills Needed
Meal Service, Dietary Knowledge, Customer Relations, Calorie Counting, Sanitation Standards, Patient Advocacy, Communication Skills, Portion Control, Inventory Management, Basic Mathematics, Computer Literacy, Time Management
Specialization
Requires a high school diploma with a preference for advanced degrees in hospitality or nutrition and three years of relevant experience. Must be able to perform physically demanding tasks, including lifting up to 50 lbs and standing for long periods.
Experience Required
Minimum 2 year(s)
CHARGE NURSE FULL TIME 3pm-11pm at Villa Maria Nursing Ctr & Rehab
Hialeah, Florida, United States - Full Time
Skills Needed
Patient Care, Nursing Process, Chart Auditing, Staff Education, Medication Administration, Care Planning, Clinical Software, Patient Evaluation, Interdisciplinary Collaboration, Cpr
Specialization
Candidates must hold an active RN or LPN license in Florida and a CPR certification. A minimum of 1-3 years of experience in a healthcare facility and proficiency in clinical software are required.
Experience Required
Minimum 2 year(s)
REGISTERED NURSE - Per Diem at Villa Maria Nursing Ctr & Rehab
Hialeah, Florida, United States - Full Time
Skills Needed
Patient Assessment, Nursing Process, Care Planning, Medication Administration, Clinical Documentation, Patient Care, Interdisciplinary Collaboration, Cpr, Computer Proficiency
Specialization
Candidates must hold a clear and active Registered Nurse license in Florida and a CPR certification. A BSN and 1-3 years of experience in a healthcare facility are preferred.
Experience Required
Minimum 2 year(s)
DIRECTOR OF NURSING at Villa Maria Nursing Ctr & Rehab
Hialeah, Florida, United States - Full Time
Skills Needed
Nursing Management, Budget Control, Patient Care Planning, Regulatory Compliance, Infection Control, Staff Recruitment, Qapi Program, Clinical Practice, Bilingual English/Spanish, Nursing Process, Communication Skills, Computer Proficiency
Specialization
Candidates must have a BSN (Master's preferred), a valid Florida RN license, and CPR certification. A minimum of 2 years of nursing supervisory experience and 3-5 years of clinical practice in a healthcare facility are required, along with fluency in English and Spanish.
Experience Required
Minimum 5 year(s)
REGISTERED NURSE Fulltime - Nightshift 11pm-7am at Villa Maria Nursing Ctr & Rehab
Hialeah, Florida, United States - Full Time
Skills Needed
Patient Assessment, Nursing Process, Medication Administration, Care Planning, Clinical Documentation, Patient Care, Cpr, Computer Proficiency
Specialization
Candidates must hold a clear and active Registered Nurse license in Florida and a CPR certification. A BSN and 1-3 years of experience in a healthcare facility are preferred.
Experience Required
Minimum 2 year(s)
Accountant II at Santa Clara Cnty Hsg Auth
San Jose, California, United States - Full Time
Skills Needed
Auditing, Financial Analysis, Financial Reporting, Budget Preparation, Gaap, Data Analysis, Microsoft Excel, Project Accounting, Reconciliation, Written Communication, Verbal Communication, Critical Thinking, Problem Solving, Collaboration, Detail Oriented, Leadership
Specialization
Candidates typically need a bachelor's degree in accounting, finance, or business and at least two years of professional accounting experience. Proficiency in GAAP, advanced Microsoft Excel, and project-based accounting is highly preferred.
Experience Required
Minimum 2 year(s)
Accountant II at Santa Clara Cnty Hsg Auth
San Jose, California, United States - Full Time
Skills Needed
Auditing, Financial Analysis, Gaap, Project Accounting, Financial Reporting, Budget Preparation, Data Analysis, Microsoft Excel, Reconciliation, Written Communication, Verbal Communication, Critical Thinking, Problem Solving, Collaboration, Detail Oriented, Customer Service
Specialization
Candidates typically need a bachelor's degree in accounting, finance, or business and at least two years of professional accounting experience. Proficiency in GAAP, advanced Microsoft Excel, and accounting software is highly preferred.
Experience Required
Minimum 2 year(s)
Superba Barista at Superba Food and Bread Venice
Los Angeles, California, United States - Full Time
Skills Needed
Manual Espresso Machine Operation, Latte Art, Customer Service, Food Safety, Sanitation, Pos Toast, Open Table, Hot Schedules, Drink Preparation, Conflict Resolution
Specialization
Requires at least one year of experience operating a manual espresso machine, with latte art skills being a significant advantage. Candidates must have a flexible schedule and a commitment to delivering a memorable guest experience.
Superba AM & PM Line Cook at Superba Food and Bread Venice
Los Angeles, California, United States - Full Time
Skills Needed
Line Cooking, Food Safety, Sanitation, Knife Skills, Recipe Adherence, Portion Control, Timing Management, Organization, Efficiency
Specialization
Requires at least 2 years of experience as a line cook in a contemporary, full-service restaurant. Candidates must possess basic knife skills and the ability to maintain food safety and sanitation standards.
Experience Required
Minimum 2 year(s)
Superba Line Cook at Superba Food and Bread Venice
Calabasas, California, United States - Full Time
Skills Needed
Knife Skills, Food Safety, Sanitation, Recipe Adherence, Portion Control, Time Management, Organization, Consistency, Efficiency
Specialization
Candidates must have at least 2 years of experience as a line cook in a contemporary, chef-driven, full-service restaurant. Requirements include basic knife skills, adherence to food safety standards, and a flexible schedule.
Experience Required
Minimum 2 year(s)
Superba Busser at Superba Food and Bread Venice
Los Angeles, California, United States - Full Time
Skills Needed
Bussing, Guest Experience, Food Safety, Sanitation, Organization, Detail Oriented, Anticipating Guest Needs, Problem Solving, High Volume Service
Specialization
Candidates must have at least one year of busser experience in a high-volume, full-service environment. A flexible schedule and a commitment to food safety and sanitation standards are required.
Superba Host at Superba Food and Bread Venice
Los Angeles, California, United States - Full Time
Skills Needed
Guest Experience, Organization, Communication, Problem Solving, Phone Etiquette, Food Safety, Sanitation, Pos Toast, Open Table, Hot Schedules
Specialization
Candidates must have at least one year of host experience in a high-volume, full-service environment. Proficiency with POS Toast, Open Table, and Hot Schedules is required along with a flexible schedule.
Superba Barista at Superba Food and Bread Venice
Pasadena, California, United States - Full Time
Skills Needed
Manual Espresso Machine, Latte Art, Guest Experience, Food Safety, Sanitation, Pos Toast, Open Table, Hot Schedules, Hospitality, Drink Preparation
Specialization
Requires at least one year of experience using a manual espresso machine, with latte art skills being a significant advantage. Candidates must have a flexible schedule and a commitment to exceptional guest service.
Director of Curriculum and Instruction at Santa Cruz Catholic School
Buda, Texas, United States - Full Time
Skills Needed
Curriculum Design, Instructional Leadership, Faculty Coaching, Data Analysis, Differentiated Instruction, Professional Development Facilitation, Academic Assessment, Curriculum Mapping, Educational Technology Integration, Classroom Observation, Strategic Planning, Communication
Specialization
A bachelor's degree and Texas educator certification are required, with a master's degree and leadership certification preferred. Candidates must have at least five years of successful teaching experience and commit to Catholic ministry certifications.
Experience Required
Minimum 5 year(s)
Veterinary Practice Manager at Santa Fe Animal Shelter Inc
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Practice Management, Staff Supervision, Regulatory Compliance, Inventory Management, Financial Monitoring, Scheduling, Client Relations, Personnel Management, Budgeting, Conflict Resolution, Hospital Software, Dea Compliance
Specialization
Candidates must be able to manage support staff, handle complex scheduling, and maintain compliance with DEA and Veterinary Board standards. Strong skills in client service, financial tracking, and administrative coordination are essential.
Experience Required
Minimum 5 year(s)
Veterinary Assistant at Santa Fe Animal Shelter Inc
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Medical Record Entry, Animal Examination, Surgical Preparation, Intubation/Extubation, Blood Draws, Microchip Implanting, Vaccine Administration, Anesthesia Monitoring, Sterile Procedures, Client Communication, Computer Proficiency, Clinic Maintenance
Specialization
A high school diploma or GED is required, with previous veterinary technician or assistant experience preferred. Candidates must possess strong communication skills and computer proficiency.
Managing Director of Specialty Services at Santa Cruz Community Health
Santa Cruz, California, United States - Full Time
Skills Needed
Clinical Leadership, Strategic Planning, Critical Thinking, Patient Relations, Organizational Skills, Time Management, Supervisory Experience, Communication Skills, Performance Evaluation, Quality Improvement, Risk Management, Staffing And Recruitment, Budgeting, Clinical Compliance, Spanish Fluency, Interdisciplinary Collaboration
Specialization
Candidates must be a physician (MD/DO) or Advanced Practice Clinician (NP/PA) with demonstrated leadership in specialty healthcare. Supervisory experience and bilingual fluency in English and Spanish are highly desirable.
Experience Required
Minimum 10 year(s)
Volunteer Coordinator at Santa Fe Animal Shelter Inc
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Volunteer Recruitment, Strategic Planning, Public Speaking, Conflict Resolution, Budget Management, Event Planning, Project Management, Relationship Building, Database Management, Communication Skills, Stakeholder Engagement, Sop Writing
Specialization
Candidates should possess excellent communication and public speaking skills with a proven ability to build professional relationships. While animal welfare experience is a plus, the role prioritizes mission-driven values and skills in budgeting and project management.
Experience Required
Minimum 2 year(s)
Assistant Director of Food & Beverage at Rancho Santa Fe Association
Rancho Santa Fe, California, United States - Full Time
Skills Needed
Front Of House Management, Staff Scheduling, Labor Productivity, Onboarding, Coaching, Service Development, Inventory Management, Purchasing, Pos Reconciliation, Wine Program Execution, Performance Evaluations, Financial Reporting, Sanitation Standards, Customer Service, Team Leadership, Operational Management
Specialization
Requires a high school diploma or a degree in Hospitality or Culinary arts combined with progressive food and beverage experience. Candidates must be able to handle physical demands including standing, walking, and lifting up to 25 pounds.
Experience Required
Minimum 5 year(s)
Veterinary Assistant II at Santa Fe Animal Shelter Inc
Santa Fe, New Mexico, United States - Full Time
Skills Needed
Animal Restraint, Surgical Assistance, Radiographs, Blood Collection, Iv Catheter Placement, Anesthesia Monitoring, Vaccinations, Medical Data Entry, Animal Handling, Physical Examinations, Pharmacy Filling, Clinic Sanitation
Specialization
Requires a high school diploma or GED and previous veterinary technician level experience, with at least one year for veterinary assistants. Must be physically capable of lifting 50 lbs and handling potentially dangerous animals.
Experience Required
Minimum 2 year(s)