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Accounting And Finance Jobs in United Kingdom

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Chef De Partie at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role, with knowledge of various cooking techniques and a strong understanding of food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Executive Chef at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Presentation, Stock Control, Recruitment, Performance Management, Financial Budgeting, Health And Safety Compliance, Food Safety, Supplier Negotiation, Team Leadership, Culinary Arts
Specialization
Proven experience in a demanding kitchen at an executive level and a strong commitment to food provenance. Must hold an Intermediate Food Hygiene Certificate or above and possess excellent team leadership and supplier relationship skills.
Experience Required
Minimum 5 year(s)
Head Chef at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety, Sustainability, Menu Innovation, Organizational Skills, Communication, Critical Reasoning, Kpi Management, Leadership
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Menu Planning, Food Safety, Sanitation Procedures, Stock Control, Kitchen Supervision, Hospitality Service, Team Leadership, Communication Skills, Organization Skills, Dietary Restriction Management, Nutritional Guidelines
Specialization
Requires a culinary degree or professional certification and previous experience in contract catering or educational settings. Candidates must possess strong knowledge of food safety standards and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Operations Director at BaxterStorey Ireland Ltd
Swindon, England, United Kingdom - Full Time
Skills Needed
Client Relationship Management, Team Leadership, Contract Catering, Hospitality Management, Strategic Thinking, Critical Reasoning, Commercial Acumen, Communication Skills, Kpi Delivery, Financial Management, Health And Safety Compliance, People Development
Specialization
Requires a successful progressive background in contract catering and hospitality with a proven record of motivating teams. Candidates must possess strategic thinking skills and be commercially astute with a focus on service delivery.
Experience Required
Minimum 10 year(s)
Caterlink - Relief Chef at BaxterStorey Ireland Ltd
Mole Valley, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must have their own transport for a mobile-based role covering the Surrey area. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Gravesham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to maintain statutory Health and Safety and Food Safety standards. An enhanced DBS disclosure is required due to the commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Front of House General Assistant at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Customer Service, Reception Management, Phone Etiquette, Scheduling Software, Microsoft Office, Data Entry, Time Management, Multitasking, Interpersonal Communication, Conflict Resolution, Administrative Support, Health And Safety Compliance
Specialization
Requires excellent customer service and communication skills with proficiency in Microsoft Office and organizational tools. Previous experience in hospitality or reception is preferred, along with the flexibility to work rotating early morning shifts.
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Coaching, Delegation, Strategic Thinking, Financial Analysis, Health And Safety Compliance, Sustainability, Menu Innovation, Organizational Skills, Communication, Project Prioritization, Conflict Resolution, Performance Management
Specialization
Proven experience as a Head Chef with a strong track record of managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety Compliance, Sustainability, Menu Innovation, Organizational Abilities, Communication, Critical Reasoning, Kpi Management, Mentoring
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Test Valley, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Team Leadership, Food Cost Management, Inventory Control, Health And Safety Compliance, Budget Management, Customer Relations, Staff Recruitment, Coaching, Culinary Arts, Food Safety Protocols, Performance Management
Specialization
Proven experience as a Chef Manager with strong creative culinary skills and leadership abilities is preferred. Candidates must be proficient in food cost management and knowledgeable about food safety and health regulations.
Experience Required
Minimum 5 year(s)
Caterlink - Relief Chef at BaxterStorey Ireland Ltd
London Colney, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must possess their own transport and a car to travel between sites in North London and Hertfordshire. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Mobile General Catering Assistant at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Production, Food Service, Food Safety, Customer Service, Kitchen Cleaning, Meal Preparation
Specialization
Candidates must have access to their own car for travel between various sites in London. A friendly, hard-working approach and a commitment to safeguarding children are required.
Kitchen Assistant - Events By Benugo at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Portering, Food Preparation, Hygiene Standards, Cleanliness, Teamwork, Customer Service
Specialization
Seeking a motivated and experienced Kitchen Porter who is a dedicated team player. Must be committed to exceeding customer expectations and maintaining a positive attitude.
Caterlink - Assistant Chef at BaxterStorey Ireland Ltd
Bradford, England, United Kingdom - Full Time
Skills Needed
Meal Planning, Food Preparation, Cooking, Food Safety, Health And Safety, Customer Service, Kitchen Management, Menu Briefing, Bookwork
Specialization
Seeking an organised, hard-working, and passionate individual dedicated to providing high-quality service to students. Candidates must be committed to safeguarding children and will be required to undergo an enhanced DBS disclosure.
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Wadebridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety Compliance, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to deliver nutritionally balanced meals and manage site-based teams effectively. An enhanced DBS disclosure is required due to the commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Presentation, Stock Management, Ordering, Health And Safety Compliance, Communication Skills, Time Management, Prioritising, Organisational Skills, Teamwork, Autonomous Working
Specialization
Candidates must be proactive individuals with excellent communication and organizational skills. Ability to work both autonomously and as part of a team with strong time management is required.
Experience Required
Minimum 2 year(s)
Barista - Service team member at BaxterStorey Ireland Ltd
Huntingdonshire, England, United Kingdom - Full Time
Skills Needed
Coffee Preparation, Customer Service, Food Service, Till Systems, Coshh Standards, Health And Safety, Food Safety, Stock Monitoring, Communication Skills, Teamwork, Organization, Time Management
Specialization
Candidates should be confident baristas with experience in producing high-quality coffee and a passion for customer service. A friendly, outgoing personality and the ability to work collaboratively in a team environment are essential.
General Manager - Kings Cross at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Team Leadership, Customer Experience, Operational Management, Profitability Driving, Problem Solving, Communication, Organizational Skills, Coffee Knowledge, Wine Knowledge, Cocktail Knowledge, Craft Beer Knowledge
Specialization
Extensive experience in senior hospitality management roles leading large teams for brunch and evening services. Must possess a passion for coffee and exceptional customer service skills.
Experience Required
Minimum 5 year(s)
Pastry Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Pastry Cooking, Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Time Management
Specialization
Proven experience as a Pastry Chef de Partie or similar role with strong knowledge of cooking techniques and sanitation. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

06 Sep, 26

Salary

29000.0

Posted On

08 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork

Industry

Food and Beverage Services

Description
Company Description Title: Chef de Partie Location: Illumina Granta Park Cambridge Salary: £28,000 Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary carer leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are a passionate Chef de Partie keen to make a name for yourself within the food service industry, we would love to hear from you! Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order Qualifications Proven experience working in as a Commis Chef or similar role Knowledge of various cooking techniques and cuisines Strong understanding of food safety and sanitation practices Ability to work in a fast-paced, high-pressure environment Excellent attention to detail and organisational skills Strong communication and teamwork abilities Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. Employment Type: Permanent Hours Per Week: 37.5 Salary: Up to £29,000

How To Apply:

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Responsibilities
The Chef de Partie will prepare and cook dishes according to recipes and standards, oversee production at their station, and maintain cleanliness in the kitchen. They will also collaborate with the head chef on menu development and ensure high quality standards for all dishes.
Chef De Partie at BaxterStorey Ireland Ltd
South Cambridgeshire, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates should have proven experience as a Commis Chef or in a similar role, with knowledge of various cooking techniques and a strong understanding of food safety practices. Excellent attention to detail, organizational skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Executive Chef at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Presentation, Stock Control, Recruitment, Performance Management, Financial Budgeting, Health And Safety Compliance, Food Safety, Supplier Negotiation, Team Leadership, Culinary Arts
Specialization
Proven experience in a demanding kitchen at an executive level and a strong commitment to food provenance. Must hold an Intermediate Food Hygiene Certificate or above and possess excellent team leadership and supplier relationship skills.
Experience Required
Minimum 5 year(s)
Head Chef at BaxterStorey Ireland Ltd
Silverstone, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety, Sustainability, Menu Innovation, Organizational Skills, Communication, Critical Reasoning, Kpi Management, Leadership
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Menu Planning, Food Safety, Sanitation Procedures, Stock Control, Kitchen Supervision, Hospitality Service, Team Leadership, Communication Skills, Organization Skills, Dietary Restriction Management, Nutritional Guidelines
Specialization
Requires a culinary degree or professional certification and previous experience in contract catering or educational settings. Candidates must possess strong knowledge of food safety standards and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Operations Director at BaxterStorey Ireland Ltd
Swindon, England, United Kingdom - Full Time
Skills Needed
Client Relationship Management, Team Leadership, Contract Catering, Hospitality Management, Strategic Thinking, Critical Reasoning, Commercial Acumen, Communication Skills, Kpi Delivery, Financial Management, Health And Safety Compliance, People Development
Specialization
Requires a successful progressive background in contract catering and hospitality with a proven record of motivating teams. Candidates must possess strategic thinking skills and be commercially astute with a focus on service delivery.
Experience Required
Minimum 10 year(s)
Caterlink - Relief Chef at BaxterStorey Ireland Ltd
Mole Valley, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must have their own transport for a mobile-based role covering the Surrey area. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Gravesham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to maintain statutory Health and Safety and Food Safety standards. An enhanced DBS disclosure is required due to the commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Front of House General Assistant at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Customer Service, Reception Management, Phone Etiquette, Scheduling Software, Microsoft Office, Data Entry, Time Management, Multitasking, Interpersonal Communication, Conflict Resolution, Administrative Support, Health And Safety Compliance
Specialization
Requires excellent customer service and communication skills with proficiency in Microsoft Office and organizational tools. Previous experience in hospitality or reception is preferred, along with the flexibility to work rotating early morning shifts.
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Stakeholder Management, Coaching, Delegation, Strategic Thinking, Financial Analysis, Health And Safety Compliance, Sustainability, Menu Innovation, Organizational Skills, Communication, Project Prioritization, Conflict Resolution, Performance Management
Specialization
Proven experience as a Head Chef with a strong track record of managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Management, Budgeting, Financial Analysis, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety Compliance, Sustainability, Menu Innovation, Organizational Abilities, Communication, Critical Reasoning, Kpi Management, Mentoring
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Test Valley, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Team Leadership, Food Cost Management, Inventory Control, Health And Safety Compliance, Budget Management, Customer Relations, Staff Recruitment, Coaching, Culinary Arts, Food Safety Protocols, Performance Management
Specialization
Proven experience as a Chef Manager with strong creative culinary skills and leadership abilities is preferred. Candidates must be proficient in food cost management and knowledgeable about food safety and health regulations.
Experience Required
Minimum 5 year(s)
Caterlink - Relief Chef at BaxterStorey Ireland Ltd
London Colney, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must possess their own transport and a car to travel between sites in North London and Hertfordshire. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Mobile General Catering Assistant at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Production, Food Service, Food Safety, Customer Service, Kitchen Cleaning, Meal Preparation
Specialization
Candidates must have access to their own car for travel between various sites in London. A friendly, hard-working approach and a commitment to safeguarding children are required.
Kitchen Assistant - Events By Benugo at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Portering, Food Preparation, Hygiene Standards, Cleanliness, Teamwork, Customer Service
Specialization
Seeking a motivated and experienced Kitchen Porter who is a dedicated team player. Must be committed to exceeding customer expectations and maintaining a positive attitude.
Caterlink - Assistant Chef at BaxterStorey Ireland Ltd
Bradford, England, United Kingdom - Full Time
Skills Needed
Meal Planning, Food Preparation, Cooking, Food Safety, Health And Safety, Customer Service, Kitchen Management, Menu Briefing, Bookwork
Specialization
Seeking an organised, hard-working, and passionate individual dedicated to providing high-quality service to students. Candidates must be committed to safeguarding children and will be required to undergo an enhanced DBS disclosure.
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Wadebridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety Compliance, Food Safety, Team Supervision, Inventory Management, Budget Monitoring, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to deliver nutritionally balanced meals and manage site-based teams effectively. An enhanced DBS disclosure is required due to the commitment to safeguarding children.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Presentation, Stock Management, Ordering, Health And Safety Compliance, Communication Skills, Time Management, Prioritising, Organisational Skills, Teamwork, Autonomous Working
Specialization
Candidates must be proactive individuals with excellent communication and organizational skills. Ability to work both autonomously and as part of a team with strong time management is required.
Experience Required
Minimum 2 year(s)
Barista - Service team member at BaxterStorey Ireland Ltd
Huntingdonshire, England, United Kingdom - Full Time
Skills Needed
Coffee Preparation, Customer Service, Food Service, Till Systems, Coshh Standards, Health And Safety, Food Safety, Stock Monitoring, Communication Skills, Teamwork, Organization, Time Management
Specialization
Candidates should be confident baristas with experience in producing high-quality coffee and a passion for customer service. A friendly, outgoing personality and the ability to work collaboratively in a team environment are essential.
General Manager - Kings Cross at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Team Leadership, Customer Experience, Operational Management, Profitability Driving, Problem Solving, Communication, Organizational Skills, Coffee Knowledge, Wine Knowledge, Cocktail Knowledge, Craft Beer Knowledge
Specialization
Extensive experience in senior hospitality management roles leading large teams for brunch and evening services. Must possess a passion for coffee and exceptional customer service skills.
Experience Required
Minimum 5 year(s)
Pastry Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Pastry Cooking, Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Time Management
Specialization
Proven experience as a Pastry Chef de Partie or similar role with strong knowledge of cooking techniques and sanitation. Must be able to work in a fast-paced environment with excellent attention to detail and teamwork abilities.
Experience Required
Minimum 2 year(s)