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Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Time Management, Communication
Specialization
Requires proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Menu Planning, Food Safety, Sanitation Procedures, Stock Control, Kitchen Supervision, Team Leadership, Communication Skills, Organization Skills, Hospitality Service, Dietary Restriction Management, Budgeting
Specialization
Requires a culinary degree or professional certification and previous experience in contract catering or educational settings. Must possess strong knowledge of food safety standards and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Waiter / Waitress at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Event Setup, Mentoring, Compliance, Health And Safety, Communication, Customer Relations
Specialization
Candidates must be experienced waiters capable of running sections and adhering to company policies. Knowledge of legislative guidelines including Food Safety and COSHH is required.
Experience Required
Minimum 2 year(s)
General Catering Assistant at BaxterStorey Ireland Ltd
Burtonwood and Westbrook, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Cash Handling, Epos Systems, Stock Control, Health And Safety Compliance, Food Safety, Problem Solving, Teamwork, Communication
Specialization
Candidates should have customer service experience in a catering environment and the ability to handle cash and EPOS systems. A Level 2 Food Safety qualification and a UK driving licence are desirable.
Chef De Partie at BaxterStorey Ireland Ltd
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Kitchen Porter at BaxterStorey Ireland Ltd
Little Stukeley, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Cleaning, Dishwashing, Teamwork, Time Management, Health And Safety
Specialization
The candidate should be a friendly, hard-working, and approachable individual. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Sous Chef at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Menu Planning, Staff Supervision, Food Safety, Stock Control, Budgeting, Communication, Organization, Teamwork, Culinary Arts, Health And Safety Regulations
Specialization
Requires a culinary degree or relevant certification and previous experience in a similar role within contract catering or education. Candidates must possess strong knowledge of food safety and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Dishwashing, Kitchen Sanitization, Food Preparation, Inventory Management, Health And Safety Compliance, Communication, Teamwork, Attention To Detail, Physical Stamina
Specialization
Requires physical stamina to stand for long periods and lift heavy objects. Strong communication skills and a basic knowledge of kitchen sanitation practices are preferred.
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, ideally within contract catering or the independent education sector. Candidates must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Front of house assistant at BaxterStorey Ireland Ltd
Llanmaes, Wales, United Kingdom - Full Time
Skills Needed
Food Catering, Customer Service, Health & Safety, Organization Skills, Communication Skills, Attention To Detail, Teamwork, Presentation Skills
Specialization
Candidates should ideally have experience in education catering and a strong knowledge of Health & Safety. A flexible, enthusiastic, and customer-focused attitude is essential.
Catering Assistant at BaxterStorey Ireland Ltd
King's Lynn and West Norfolk, England, United Kingdom - Full Time
Skills Needed
Food Production, Food Service, Till Operation, Cleaning, Health And Safety Compliance, Food Safety, Customer Service, Hygiene Standards
Specialization
Candidates must be able to comply with Health and Safety and Food Safety standards. An enhanced DBS disclosure is required for the role due to working with children.
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Budgeting, Communication, Organization
Specialization
Requires previous experience as a Chef Manager within contract catering, preferably in the independent education sector. Candidates must possess strong leadership skills and a deep knowledge of food safety and allergen management.
Experience Required
Minimum 5 year(s)
General Assistant at BaxterStorey Ireland Ltd
Bracknell, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Hospitality, Problem Solving
Specialization
Candidates should have a passion for hospitality and the ability to work collaboratively within an inclusive team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Caterlink - Chef at BaxterStorey Ireland Ltd
Southampton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must be able to follow mandatory safety paperwork and maintain high service standards. An enhanced DBS disclosure is required for the role due to working with children.
Commis Chef at BaxterStorey Ireland Ltd
Birmingham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Organization, Communication
Specialization
Proven experience as a Chef with knowledge of various cooking techniques and cuisines. Must possess strong organizational skills and the ability to work effectively in a fast-paced environment.
Caterlink - Catering Assistant - Maternity Cover at BaxterStorey Ireland Ltd
Cherwell District, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role due to working with children.
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Drakewalls, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to deliver nutritionally balanced meals and manage a catering team within a school environment. An enhanced DBS disclosure is required for the role.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Mentoring, Food Hygiene, Health And Safety Compliance, Time Management, Teamwork, Communication, Attention To Detail, Multitasking
Specialization
Requires experience in a busy professional kitchen as a Chef de Partie or a Commis ready for progression. Candidates should possess strong organizational skills and the ability to work under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Catering Assistant at BaxterStorey Ireland Ltd
Middlesbrough, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Service, Health And Safety Compliance, Food Safety Standards, Kitchen Cleaning, Customer Service, Hygiene Management
Specialization
Candidates must be able to perform food production tasks and maintain a positive brand image. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Regional Executive Chef at BaxterStorey Ireland Ltd
York, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Presentation, Stock Control, Recruitment, Performance Management, Financial Budgeting, Health And Safety Compliance, Food Safety, Supplier Negotiation, Relationship Building, Team Leadership
Specialization
Proven experience in a demanding kitchen at an executive level is required. Candidates must hold an Intermediate Food Hygiene Certificate or above and demonstrate strong team leadership and supplier negotiation skills.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

07 Sep, 26

Salary

33500.0

Posted On

09 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Time Management, Communication

Industry

Food and Beverage Services

Description
Company Description Title: Chef de Partie Location: City of London Salary: £33,500 per annum, Mon to Fri, daytime hours Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary career leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are a passionate Chef de Partie keen to make a name for yourself within the food service industry, we would love to hear from you! Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order Qualifications Proven experience working in as a Chef de Partie or similar role Knowledge of various cooking techniques and cuisines Strong understanding of food safety and sanitation practices Ability to work in a fast-paced, high-pressure environment Excellent attention to detail and organisational skills Strong communication and teamwork abilities Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. Employment Type: Permanent Hours Per Week: 40 Salary: Up to £33,000

How To Apply:

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Responsibilities
Responsible for preparing and cooking dishes according to set standards while overseeing a designated kitchen station. Collaborates with the head chef on menu development and ensures strict adherence to food safety and cleanliness policies.
Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Time Management, Communication
Specialization
Requires proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Chef - Term Time only at BaxterStorey Ireland Ltd
Hull, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Menu Planning, Food Safety, Sanitation Procedures, Stock Control, Kitchen Supervision, Team Leadership, Communication Skills, Organization Skills, Hospitality Service, Dietary Restriction Management, Budgeting
Specialization
Requires a culinary degree or professional certification and previous experience in contract catering or educational settings. Must possess strong knowledge of food safety standards and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Waiter / Waitress at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Event Setup, Mentoring, Compliance, Health And Safety, Communication, Customer Relations
Specialization
Candidates must be experienced waiters capable of running sections and adhering to company policies. Knowledge of legislative guidelines including Food Safety and COSHH is required.
Experience Required
Minimum 2 year(s)
General Catering Assistant at BaxterStorey Ireland Ltd
Burtonwood and Westbrook, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Preparation, Cash Handling, Epos Systems, Stock Control, Health And Safety Compliance, Food Safety, Problem Solving, Teamwork, Communication
Specialization
Candidates should have customer service experience in a catering environment and the ability to handle cash and EPOS systems. A Level 2 Food Safety qualification and a UK driving licence are desirable.
Chef De Partie at BaxterStorey Ireland Ltd
Tunbridge Wells, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Teamwork
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Caterlink - Kitchen Porter at BaxterStorey Ireland Ltd
Little Stukeley, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Cleaning, Dishwashing, Teamwork, Time Management, Health And Safety
Specialization
The candidate should be a friendly, hard-working, and approachable individual. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Sous Chef at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Menu Planning, Staff Supervision, Food Safety, Stock Control, Budgeting, Communication, Organization, Teamwork, Culinary Arts, Health And Safety Regulations
Specialization
Requires a culinary degree or relevant certification and previous experience in a similar role within contract catering or education. Candidates must possess strong knowledge of food safety and the ability to work efficiently in a high-volume environment.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Glasgow, Scotland, United Kingdom - Full Time
Skills Needed
Dishwashing, Kitchen Sanitization, Food Preparation, Inventory Management, Health And Safety Compliance, Communication, Teamwork, Attention To Detail, Physical Stamina
Specialization
Requires physical stamina to stand for long periods and lift heavy objects. Strong communication skills and a basic knowledge of kitchen sanitation practices are preferred.
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, ideally within contract catering or the independent education sector. Candidates must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Front of house assistant at BaxterStorey Ireland Ltd
Llanmaes, Wales, United Kingdom - Full Time
Skills Needed
Food Catering, Customer Service, Health & Safety, Organization Skills, Communication Skills, Attention To Detail, Teamwork, Presentation Skills
Specialization
Candidates should ideally have experience in education catering and a strong knowledge of Health & Safety. A flexible, enthusiastic, and customer-focused attitude is essential.
Catering Assistant at BaxterStorey Ireland Ltd
King's Lynn and West Norfolk, England, United Kingdom - Full Time
Skills Needed
Food Production, Food Service, Till Operation, Cleaning, Health And Safety Compliance, Food Safety, Customer Service, Hygiene Standards
Specialization
Candidates must be able to comply with Health and Safety and Food Safety standards. An enhanced DBS disclosure is required for the role due to working with children.
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Budgeting, Communication, Organization
Specialization
Requires previous experience as a Chef Manager within contract catering, preferably in the independent education sector. Candidates must possess strong leadership skills and a deep knowledge of food safety and allergen management.
Experience Required
Minimum 5 year(s)
General Assistant at BaxterStorey Ireland Ltd
Bracknell, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Hospitality, Problem Solving
Specialization
Candidates should have a passion for hospitality and the ability to work collaboratively within an inclusive team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Caterlink - Chef at BaxterStorey Ireland Ltd
Southampton, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must be able to follow mandatory safety paperwork and maintain high service standards. An enhanced DBS disclosure is required for the role due to working with children.
Commis Chef at BaxterStorey Ireland Ltd
Birmingham, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Organization, Communication
Specialization
Proven experience as a Chef with knowledge of various cooking techniques and cuisines. Must possess strong organizational skills and the ability to work effectively in a fast-paced environment.
Caterlink - Catering Assistant - Maternity Cover at BaxterStorey Ireland Ltd
Cherwell District, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role due to working with children.
Caterlink - Catering Manager at BaxterStorey Ireland Ltd
Drakewalls, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Health And Safety, Food Safety, Inventory Management, Budget Monitoring, Team Supervision, Kpi Monitoring, Staff Training, Performance Management, Client Relationship Management
Specialization
Candidates must be able to deliver nutritionally balanced meals and manage a catering team within a school environment. An enhanced DBS disclosure is required for the role.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Mentoring, Food Hygiene, Health And Safety Compliance, Time Management, Teamwork, Communication, Attention To Detail, Multitasking
Specialization
Requires experience in a busy professional kitchen as a Chef de Partie or a Commis ready for progression. Candidates should possess strong organizational skills and the ability to work under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Catering Assistant at BaxterStorey Ireland Ltd
Middlesbrough, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Service, Health And Safety Compliance, Food Safety Standards, Kitchen Cleaning, Customer Service, Hygiene Management
Specialization
Candidates must be able to perform food production tasks and maintain a positive brand image. An enhanced DBS disclosure is required due to the commitment to safeguarding children and vulnerable adults.
Regional Executive Chef at BaxterStorey Ireland Ltd
York, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Presentation, Stock Control, Recruitment, Performance Management, Financial Budgeting, Health And Safety Compliance, Food Safety, Supplier Negotiation, Relationship Building, Team Leadership
Specialization
Proven experience in a demanding kitchen at an executive level is required. Candidates must hold an Intermediate Food Hygiene Certificate or above and demonstrate strong team leadership and supplier negotiation skills.
Experience Required
Minimum 5 year(s)