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Finance And Accounting Jobs in United Kingdom

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The Braywood - Chef de Partie at BaxterStorey Ireland Ltd
Maidenhead, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Stock Rotation, Food Labelling, Health & Safety Compliance, Menu Development, Section Management, Cooking Techniques, Food Presentation, Communication, Teamwork, Attention To Detail
Specialization
Requires proven experience as a Chef de Partie in a fast-paced, high-volume environment. Candidates should possess an NVQ qualification or equivalent and demonstrate a passion for innovative food presentation.
Experience Required
Minimum 2 year(s)
Caterlink - Operations Manager at BaxterStorey Ireland Ltd
Guildford, England, United Kingdom - Full Time
Skills Needed
Operational Management, Catering Management, Team Leadership, Client Relationship Management, Commercial Acumen, Kpi Management, Health & Safety, Financial Management, Staff Motivation, Staff Development
Specialization
Essential experience in catering and operational management is required. Candidates must be commercially astute, capable of leading teams, and willing to undergo an enhanced DBS disclosure.
Experience Required
Minimum 5 year(s)
Commis Chef at BaxterStorey Ireland Ltd
, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Time Management
Specialization
Proven experience as a Commis Chef or a strong passion for food and cooking techniques. Requires a basic understanding of food safety, sanitation, and the ability to work effectively in a fast-paced environment.
Regional Chef Manager at BaxterStorey Ireland Ltd
Northampton, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Budgeting, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication, Organization, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager within contract catering, preferably in the independent education sector. Candidates must possess strong leadership skills and a deep knowledge of food safety and allergen management.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Test Valley, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Team Leadership, Food Cost Management, Inventory Control, Health And Safety Compliance, Budget Management, Staff Recruitment, Customer Relations, Culinary Arts, Performance Coaching, Food Safety Protocols, Waste Monitoring
Specialization
Proven experience as a Chef Manager with strong creative culinary skills and leadership abilities is preferred. Candidates must be proficient in food cost management and knowledgeable about food safety and health regulations.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Hamilton, Scotland, United Kingdom - Full Time
Skills Needed
P&L Management, Strategic Business Planning, People Management, Operational Excellence, Financial Forecasting, Stakeholder Management, Recruitment, Coaching And Mentorship, Compliance, Health And Safety, Process Improvement, Kpi Analysis, Change Management, Problem Solving, Communication, Project Management
Specialization
Requires proven experience in senior leadership or general management with expertise in financial analysis and P&L management. A bachelor's degree in Business Administration or a related field is preferred along with strong interpersonal and organizational skills.
Experience Required
Minimum 5 year(s)
Senior Chef De Partie at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Mentoring, Food Hygiene, Health And Safety Compliance, Multitasking, Time Management, Communication Skills, Attention To Detail, Teamwork, Menu Contribution, Waste Control
Specialization
Requires experience in a busy professional kitchen as a Chef de Partie or a Commis ready for progression. Candidates should possess strong organizational skills, a proactive attitude, and the flexibility to work evenings and weekends.
Experience Required
Minimum 2 year(s)
Kitchen Porter at Benugo at BaxterStorey Ireland Ltd
Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Dishwashing, Kitchen Cleaning, Food Preparation, Inventory Management, Health And Safety Compliance, Teamwork, Communication, Attention To Detail
Specialization
No formal education is required, but candidates should have strong teamwork skills and attention to detail. Basic knowledge of kitchen equipment and sanitation practices is considered a plus.
Sous Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Presentation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety
Specialization
Candidates need proven experience in a similar role with excellent creative culinary skills and leadership abilities. Proficiency in food cost management and knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
Benugo - Team Member (Production Assistant ) at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Hygiene Standards, Time Management, Organizational Skills, Teamwork, Communication, Physical Stamina, Production Efficiency
Specialization
No prior experience is essential as training is provided, though food preparation experience and Level 1 Food Hygiene certification are preferred. Candidates must be reliable, punctual, and capable of performing repetitive physical tasks.
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Bentworth, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Client Relationship Management, Kpi Monitoring, Lone Working
Specialization
A Catering NVQ level 2 or equivalent is desired. Candidates must be committed to safeguarding children and will undergo an enhanced DBS disclosure.
Experience Required
Minimum 2 year(s)
Assistant Manager - Canary Wharf Crossrail at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Customer Service, Team Leadership, Operational Oversight, Problem Solving, Communication, Organization, Profitability Driving
Specialization
Requires at least 2 years of management experience within the hospitality or food and beverage industry. Must possess strong communication skills and a passion for specialty coffee and customer service.
Experience Required
Minimum 2 year(s)
Deputy manager at BaxterStorey Ireland Ltd
Broughton, Wales, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Budgeting, Customer Service, Recruitment, Performance Management, Food Safety, Health And Safety, Financial Bookwork, Stock Management, Communication, Delegation
Specialization
Requires previous experience as a supervisor or assistant manager within a hospitality or retail environment. Must possess strong supervisory, communication, and delegation skills with a passion for food and customer service.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Mid Sussex, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Sanitization, Food Preparation, Waste Management, Inventory Organization, Teamwork, Communication, Attention To Detail
Specialization
Previous experience in a kitchen or cleaning role is desirable but not essential. Candidates must be able to work efficiently in a fast-paced environment and pass an Enhanced DBS check.
Front of House General Assistant at BaxterStorey Ireland Ltd
Linlithgow, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Communication Skills, Teamwork, Food Safety, Hygiene Standards, Payment Processing, Interpersonal Skills, Attention To Detail, Time Management
Specialization
Previous experience in catering or hospitality is preferred along with a friendly, professional approach. Knowledge of food safety, sanitation practices, and COSHH regulations is desirable.
Cafe Team member - BENUGO - John Lewis Cardiff at BaxterStorey Ireland Ltd
Cardiff, Wales, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Order Taking, Food Safety, Kitchen Cleaning, Delivery Organization, Teamwork, Time Management
Specialization
Previous experience in a similar role is desired. Candidates should be enthusiastic, dedicated to exceeding customer expectations, and able to work a flexible shift pattern including weekends.
General Assistant - Tuesday-Thursday at BaxterStorey Ireland Ltd
St Albans, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Inventory Monitoring, Health & Safety Knowledge, Organization Skills, Attention To Detail, Teamwork
Specialization
Candidates should have a background in food catering services and strong knowledge of Health & Safety. A flexible, enthusiastic attitude and excellent organizational and customer service skills are required.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
Great Sankey, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Staff Mentoring, Health And Safety Compliance, Sustainability, Financial Analysis, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Organizational Skills, Verbal And Written Communication, Project Prioritization, Commercial Performance
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to create budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Durham, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety, Team Supervision
Specialization
Proven experience as a Chef Manager, ideally within the corporate contract catering sector. Must possess strong leadership abilities, creative culinary skills, and proficiency in food cost management.
Experience Required
Minimum 2 year(s)
Venue General Manager at BaxterStorey Ireland Ltd
Bristol, England, United Kingdom - Full Time
Skills Needed
Operational Leadership, P&L Management, Financial Forecasting, Event Curation, Stakeholder Management, Hospitality Management, Team Leadership, Commercial Innovation, Compliance Management, Cost Control, Strategic Planning, Customer Experience
Specialization
Requires extensive experience as a General Manager or Senior Operations Manager in high-volume hospitality, food halls, or event venues. Must possess strong financial acumen and a Personal Licence (or willingness to obtain one).
Experience Required
Minimum 5 year(s)
The Braywood - Chef de Partie at BaxterStorey Ireland Ltd
Maidenhead, England, United Kingdom -
Full Time

Start Date

Immediate

Expiry Date

29 Aug, 26

Salary

35000.0

Posted On

31 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Stock Rotation, Food Labelling, Health & Safety Compliance, Menu Development, Section Management, Cooking Techniques, Food Presentation, Communication, Teamwork, Attention to Detail

Industry

Food and Beverage Services

Description
Company Description WSH Restaurants is a unique collection of stunning restaurants, bars and one hotel based in the different locations around the UK, each with its own character, offering great hospitality through exceptional food and warm, skilful service. We aim to be the very best and set ourselves incredibly high standards because we care passionately about our food, service, people and customers. To create individual, world-class dining destinations, united in their unwavering standards of quality and service, and revered for their uniquely refined and relaxed ambience. How? By being a destination employer, renowned for industry-leading career development, training, and mentorship - and translating that investment in people into a culture of pride, accountability and ultimately success. The Braywood delivers a contemporary dining experience of the highest standard, with quality underpinning every touchpoint - from directional cuisine to exceptional service, to the understated luxury of our interiors. Quality begins with a team that is passionate, motivated, and accountable – and that’s why we offer industry-leading training, development and mentorship, placing our people at the cutting edge of world-class hospitality, and equipping them with the skills to create a truly special experience for our guests. Find out more about The Braywood by visiting our website: www.thebraywood.co.uk/ Job Description We are looking for an experienced and passionate Chef de Partie to join the team at our vibrant new establishment. About the Chef de Partie role: Food preparation, stock rotation and food labelling General cleaning duties Ensuring high levels of Food and Health & Safety are maintained at all times Contribute to the development and planning of new products, menus, and promotions to enhance customer experience Carry out the smooth and efficient running of your section as appropriate. The ideal candidate will have experience working as a Chef de Partie within a fast-paced, high volume kitchen. Hours per week: 45 Qualifications Proven experience as a CDP Proficiency in diverse cooking techniques and cuisines Leaving Cert level education or above NVQ qualification or equivalent Ability to display a real passion for food and customer service Flair and innovative with menus and food presentation Excellent communication and teamwork skills Exceptional attention to detail Additional Information WSH Restaurants has built a family-feel culture where we offer development and progression for all. In addition to that, we also offer a range of benefits including: THE BENEFITS Complimentary meals during shifts Life Assurance Unrivalled opportunities for progression within the company. 28 days holiday, increasing with length of service. Recommend a friend scheme with great bonuses for individual referrals. Exclusive access to our Perkbox scheme which offers everyday discounts including money off gym. memberships, travel, online shopping, gadgets and much more. Reward programmes, long service awards, employee recognition and performance incentives. Enrolment into workplace pension scheme Employee assistance programme and access to wellbeing hub. Cycle to Work Scheme If you love providing great service and want to be part of a fantastic team, we'd love to hear from you! Employment Type: Permanent Hours Per Week: 45 Salary: Up to £35,000

How To Apply:

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Responsibilities
Manage the smooth and efficient running of a kitchen section, including food preparation and stock rotation. Contribute to the development of new menus and promotions while maintaining strict health and safety standards.
The Braywood - Chef de Partie at BaxterStorey Ireland Ltd
Maidenhead, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Stock Rotation, Food Labelling, Health & Safety Compliance, Menu Development, Section Management, Cooking Techniques, Food Presentation, Communication, Teamwork, Attention To Detail
Specialization
Requires proven experience as a Chef de Partie in a fast-paced, high-volume environment. Candidates should possess an NVQ qualification or equivalent and demonstrate a passion for innovative food presentation.
Experience Required
Minimum 2 year(s)
Caterlink - Operations Manager at BaxterStorey Ireland Ltd
Guildford, England, United Kingdom - Full Time
Skills Needed
Operational Management, Catering Management, Team Leadership, Client Relationship Management, Commercial Acumen, Kpi Management, Health & Safety, Financial Management, Staff Motivation, Staff Development
Specialization
Essential experience in catering and operational management is required. Candidates must be commercially astute, capable of leading teams, and willing to undergo an enhanced DBS disclosure.
Experience Required
Minimum 5 year(s)
Commis Chef at BaxterStorey Ireland Ltd
, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Time Management
Specialization
Proven experience as a Commis Chef or a strong passion for food and cooking techniques. Requires a basic understanding of food safety, sanitation, and the ability to work effectively in a fast-paced environment.
Regional Chef Manager at BaxterStorey Ireland Ltd
Northampton, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Budgeting, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication, Organization, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager within contract catering, preferably in the independent education sector. Candidates must possess strong leadership skills and a deep knowledge of food safety and allergen management.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Test Valley, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Team Leadership, Food Cost Management, Inventory Control, Health And Safety Compliance, Budget Management, Staff Recruitment, Customer Relations, Culinary Arts, Performance Coaching, Food Safety Protocols, Waste Monitoring
Specialization
Proven experience as a Chef Manager with strong creative culinary skills and leadership abilities is preferred. Candidates must be proficient in food cost management and knowledgeable about food safety and health regulations.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Hamilton, Scotland, United Kingdom - Full Time
Skills Needed
P&L Management, Strategic Business Planning, People Management, Operational Excellence, Financial Forecasting, Stakeholder Management, Recruitment, Coaching And Mentorship, Compliance, Health And Safety, Process Improvement, Kpi Analysis, Change Management, Problem Solving, Communication, Project Management
Specialization
Requires proven experience in senior leadership or general management with expertise in financial analysis and P&L management. A bachelor's degree in Business Administration or a related field is preferred along with strong interpersonal and organizational skills.
Experience Required
Minimum 5 year(s)
Senior Chef De Partie at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Kitchen Management, Mentoring, Food Hygiene, Health And Safety Compliance, Multitasking, Time Management, Communication Skills, Attention To Detail, Teamwork, Menu Contribution, Waste Control
Specialization
Requires experience in a busy professional kitchen as a Chef de Partie or a Commis ready for progression. Candidates should possess strong organizational skills, a proactive attitude, and the flexibility to work evenings and weekends.
Experience Required
Minimum 2 year(s)
Kitchen Porter at Benugo at BaxterStorey Ireland Ltd
Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Dishwashing, Kitchen Cleaning, Food Preparation, Inventory Management, Health And Safety Compliance, Teamwork, Communication, Attention To Detail
Specialization
No formal education is required, but candidates should have strong teamwork skills and attention to detail. Basic knowledge of kitchen equipment and sanitation practices is considered a plus.
Sous Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Food Presentation, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety
Specialization
Candidates need proven experience in a similar role with excellent creative culinary skills and leadership abilities. Proficiency in food cost management and knowledge of food safety regulations are essential.
Experience Required
Minimum 2 year(s)
Benugo - Team Member (Production Assistant ) at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Hygiene Standards, Time Management, Organizational Skills, Teamwork, Communication, Physical Stamina, Production Efficiency
Specialization
No prior experience is essential as training is provided, though food preparation experience and Level 1 Food Hygiene certification are preferred. Candidates must be reliable, punctual, and capable of performing repetitive physical tasks.
Caterlink - Chef Manager at BaxterStorey Ireland Ltd
Bentworth, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Health And Safety Compliance, Food Safety, Inventory Management, Budget Monitoring, Client Relationship Management, Kpi Monitoring, Lone Working
Specialization
A Catering NVQ level 2 or equivalent is desired. Candidates must be committed to safeguarding children and will undergo an enhanced DBS disclosure.
Experience Required
Minimum 2 year(s)
Assistant Manager - Canary Wharf Crossrail at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Customer Service, Team Leadership, Operational Oversight, Problem Solving, Communication, Organization, Profitability Driving
Specialization
Requires at least 2 years of management experience within the hospitality or food and beverage industry. Must possess strong communication skills and a passion for specialty coffee and customer service.
Experience Required
Minimum 2 year(s)
Deputy manager at BaxterStorey Ireland Ltd
Broughton, Wales, United Kingdom - Full Time
Skills Needed
Team Leadership, Hospitality Management, Budgeting, Customer Service, Recruitment, Performance Management, Food Safety, Health And Safety, Financial Bookwork, Stock Management, Communication, Delegation
Specialization
Requires previous experience as a supervisor or assistant manager within a hospitality or retail environment. Must possess strong supervisory, communication, and delegation skills with a passion for food and customer service.
Experience Required
Minimum 2 year(s)
Kitchen Porter at BaxterStorey Ireland Ltd
Mid Sussex, England, United Kingdom - Full Time
Skills Needed
Kitchen Cleaning, Sanitization, Food Preparation, Waste Management, Inventory Organization, Teamwork, Communication, Attention To Detail
Specialization
Previous experience in a kitchen or cleaning role is desirable but not essential. Candidates must be able to work efficiently in a fast-paced environment and pass an Enhanced DBS check.
Front of House General Assistant at BaxterStorey Ireland Ltd
Linlithgow, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Communication Skills, Teamwork, Food Safety, Hygiene Standards, Payment Processing, Interpersonal Skills, Attention To Detail, Time Management
Specialization
Previous experience in catering or hospitality is preferred along with a friendly, professional approach. Knowledge of food safety, sanitation practices, and COSHH regulations is desirable.
Cafe Team member - BENUGO - John Lewis Cardiff at BaxterStorey Ireland Ltd
Cardiff, Wales, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Order Taking, Food Safety, Kitchen Cleaning, Delivery Organization, Teamwork, Time Management
Specialization
Previous experience in a similar role is desired. Candidates should be enthusiastic, dedicated to exceeding customer expectations, and able to work a flexible shift pattern including weekends.
General Assistant - Tuesday-Thursday at BaxterStorey Ireland Ltd
St Albans, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Food Safety, Inventory Monitoring, Health & Safety Knowledge, Organization Skills, Attention To Detail, Teamwork
Specialization
Candidates should have a background in food catering services and strong knowledge of Health & Safety. A flexible, enthusiastic attitude and excellent organizational and customer service skills are required.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
Great Sankey, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Staff Mentoring, Health And Safety Compliance, Sustainability, Financial Analysis, Coaching, Delegation, Strategic Thinking, Critical Reasoning, Organizational Skills, Verbal And Written Communication, Project Prioritization, Commercial Performance
Specialization
Proven experience as a Head Chef with a strong track record in managing, training, and supporting teams. Must be financially astute with the ability to create budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Durham, England, United Kingdom - Full Time
Skills Needed
Menu Planning, Employee Management, Inventory Control, Cost Management, Customer Relations, Health And Safety Compliance, Budget Management, Culinary Innovation, Leadership, Interpersonal Skills, Food Safety, Team Supervision
Specialization
Proven experience as a Chef Manager, ideally within the corporate contract catering sector. Must possess strong leadership abilities, creative culinary skills, and proficiency in food cost management.
Experience Required
Minimum 2 year(s)
Venue General Manager at BaxterStorey Ireland Ltd
Bristol, England, United Kingdom - Full Time
Skills Needed
Operational Leadership, P&L Management, Financial Forecasting, Event Curation, Stakeholder Management, Hospitality Management, Team Leadership, Commercial Innovation, Compliance Management, Cost Control, Strategic Planning, Customer Experience
Specialization
Requires extensive experience as a General Manager or Senior Operations Manager in high-volume hospitality, food halls, or event venues. Must possess strong financial acumen and a Personal Licence (or willingness to obtain one).
Experience Required
Minimum 5 year(s)