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Hospitality Jobs in Canada

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Chef Exécutif -Executive Chef (Hotel) at JRoss Hospitality Recruiters
Quebec City, QC, Canada - Full Time
Skills Needed
Leadership Skills, Creativity, Team Management, Food Safety
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Catering Coordinator | Downtown Toronto | Full Time at Sodexo Canada Ltd
Toronto, Ontario, Canada - Full Time
Skills Needed
Event Planning, Communication, Organization, Teamwork, Problem Solving, Customer Service, Attention To Detail, Project Management, Catering Management, Salesforce, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Hospitality, Creativity, Flexibility
Specialization
Candidates must have a post-secondary diploma, preferably in Hospitality or Event Planning, along with 3-5 years of experience in event planning. Strong organizational, communication, and problem-solving skills are essential for success in this role.
Experience Required
Minimum 2 year(s)
Christmas Sales Advisor - Oxford (8 hours) at Rituals
Norwich, Ontario, Canada - Full Time
Skills Needed
Customer Experience, Retail, Hospitality, Team Player, Problem Solving, Attention To Detail, Organizational Skills, Product Knowledge
Specialization
The ideal candidate should have relevant experience in retail or hospitality and possess a customer-service mentality. Strong decision-making skills and an organized approach are also essential.
Cook at Boston Pizza
Calgary, Alberta, Canada - Full Time
Skills Needed
Teamwork, Relationship Building, Food Safety, Hospitality, Fast Pace Environment, Guest Service
Specialization
Candidates should enjoy working in a team environment and be committed to exceeding guest expectations. A focus on food safety and hospitality is essential.
Dish Washer at Boston Pizza
Grande Prairie, Alberta, Canada - Full Time
Skills Needed
Cleanliness, Sanitation, Teamwork, Communication, Hospitality, Food Safety, Composure, Fast Pace Environment
Specialization
Candidates should thrive in a fast-paced environment and be committed to Boston Pizza's Brand Standards and Food Safety. A focus on building relationships and effective communication is essential.
Onsite Live Game Presenter – Korean Speaking| $24.75/h + Bonus| Night Shift at Evolution
Burnaby, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Hospitality, Game Hosting, Engagement, Communication, Presentation, Teamwork, Problem Solving
Specialization
Candidates must be fluent in Korean and comfortable working graveyard shifts. Customer service experience is an asset, but no prior experience is required.
Customer Service Representative (Full-Time) at Avis Budget Group
Reserve Mines, Nova Scotia, Canada - Full Time
Skills Needed
Customer Service, Retail, Hospitality, Sales, Attention To Detail, Computer Skills, Fast Paced Environment, Communication
Specialization
A full and valid Australian driver's licence is required, along with availability to work a rotating roster. Experience in customer service, retail, hospitality, or sales is a plus.
Front of House Supervisor at Boston Pizza
Mississauga, Ontario, Canada - Full Time
Skills Needed
Leadership, Team Development, Time Management, Communication, Organizational Skills, Hospitality, Food Safety, Coaching, Relationship Building, Positive Attitude
Specialization
Candidates should have a passion for working with people and a commitment to exceeding guest expectations. The role requires strong leadership abilities and a focus on developing team skills.
Team Member, Firehouse Subs - Fredericton, NB at Firehouse Subs - NB, PEI, NS
, New Brunswick, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, Reliability, Positive Attitude, Fast Paced Environment, Hygiene, Problem Solving, Food Preparation, Hospitality, Menu Knowledge, Flexibility, Adherence To Policies
Specialization
Candidates should have previous experience in a restaurant or customer service role, strong communication skills, and the ability to work in a fast-paced environment. Reliability and a positive attitude are essential for this role.
Front of House Manager at Boston Pizza
Mississauga, Ontario, Canada - Full Time
Skills Needed
Leadership, Team Development, Performance Management, Time Management, Communication, Organizational Skills, Customer Service, Food Safety, Hospitality, Coaching, Relationship Building, Problem Solving, Fast Paced Environment, Training, Scheduling, Community Engagement
Specialization
Candidates should have a passion for working with people and a commitment to exceeding guest expectations. Experience in a team environment and a focus on professional development are essential.
Experience Required
Minimum 2 year(s)
Head Chef at Dexterra Group Inc
Surrey, British Columbia, Canada - Full Time
Skills Needed
Culinary Training, Leadership, Communication, Team Building, Cost Management, Inventory Management, Budget Management, Hospitality, Guest Experience, High End Catering, Health Regulations, Safety Regulations, Sanitation Regulations, Staff Development, Operational Efficiency, Mentoring
Specialization
Candidates must have a certification in culinary training and a minimum of 5 years of experience in an executive role within upscale catering or fine dining. Strong leadership and communication skills are essential, along with a passion for hospitality.
Experience Required
Minimum 5 year(s)
OFA Level 3 Advanced First Aid - First Cook - Goose Lake, NU at Dexterra Group Inc
Edmonton, Alberta, Canada - Full Time
Skills Needed
First Aid, Cooking, Food Safety, Menu Planning, Inventory Management, Kitchen Equipment Operation, Sanitation, Team Training, Customer Satisfaction, Meal Preparation, Culinary Arts, Hospitality, Communication, Time Management, Problem Solving, Adaptability
Specialization
Candidates must have a BC Occupational First Aid Level 3 or Advanced First Aid certification and a minimum of 5 years of experience in the hospitality or food service industry. Additional desired qualifications include a Red Seal Certificate and experience as a Sous Chef.
Experience Required
Minimum 5 year(s)
Part Time VIP Host - Seasonal - Cineplex Cinemas University District & VIP at Cineplex
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Problem Solving, Organizational Skills, Math Skills, Computer Literacy, Attention To Detail, Flexibility, Teamwork
Specialization
Candidates should possess a positive attitude, excellent communication skills, and a strong understanding of hospitality and customer service. A flexible schedule including evenings, weekends, and holidays is required, along with the ability to stand for extended periods.
VIP Part Time Kitchen Staff - Scotiabank Saskatoon and VIP at Cineplex
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Food Preparation, Food Service, Communication Skills, Problem Solving, Quick Thinking, Math Skills, Computer Literacy, Team Leadership, Hospitality, Sanitation Standards, Inventory Management, Positive Attitude, Flexibility, Time Management, Customer Service, Safety Compliance
Specialization
Candidates should have a positive attitude, excellent communication skills, and a superior understanding of food preparation related to guest experience. Proven experience in a kitchen environment and the ability to work in fast-paced situations are essential.
Customer Service - Korean Speaking Online Game Presenter: $24.75/h + bonus at Evolution
Burnaby, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Hospitality, Fluent In Korean, Working Knowledge Of English, Engaging Personality, Presentation Skills, Game Hosting, Positive Communication, Theatrical Make Up, Flexibility, Teamwork, Research Skills, Attention To Detail, Time Management, Friendly Conversation
Specialization
Candidates must be 19 years or older and have customer service experience. Fluency in Korean and a flexible schedule for various shifts are required.
Server (DRCM) at Sunrise Senior Living
North Vancouver, British Columbia, Canada - Full Time
Skills Needed
Dining Service, Food Safety, Sanitation, Communication, Organizational Skills, Time Management, Problem Solving, Teamwork, Customer Service, Menu Knowledge, Training, Safety Procedures, Confidentiality, Risk Management, Hospitality, Service Standards
Specialization
A high school diploma or GED is required, along with a minimum of one year of experience in fine dining hospitality or full-service senior living. Candidates must also obtain Food Safety Certification within 90 days of employment.
Cook at Boston Pizza
Kingston, Ontario, Canada - Full Time
Skills Needed
Teamwork, Relationship Building, Food Safety, Hospitality, Fast Paced Environment, Guest Service
Specialization
Candidates should enjoy working in a team environment and be committed to exceeding guest expectations. Boston Pizza values integrity, philanthropy, and innovation.
Host at Boston Pizza
Truro, Nova Scotia, Canada - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Organizational Skills, Time Management, Relationship Building, Hospitality, Professional Development, Problem Solving, Adaptability
Specialization
Candidates should enjoy working with people in a team environment and be committed to exceeding guest expectations. Strong organizational skills and effective communication are essential.
Part Time VIP Cook - Seasonal - Cineplex Cinemas University District & VIP at Cineplex
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Hospitality, Communication Skills, Problem Solving, Quick Thinking, Food Safety, Organization, Team Leadership
Specialization
Candidates should have a positive attitude and excellent communication skills, along with a superior understanding of food preparation's role in guest experience. Proven experience in a kitchen environment and the ability to work in a fast-paced setting are essential.
Bartender at Boston Pizza
Markham, Ontario, Canada - Full Time
Skills Needed
Bartending, Mixing Drinks, Customer Service, Communication, Relationship Building, Food Safety, Hospitality, Teamwork
Specialization
Candidates should have at least 1 year of bartending experience and be committed to Boston Pizza's brand standards and food safety. They should enjoy working with people and strive to exceed guest expectations.
Chef Exécutif -Executive Chef (Hotel) at JRoss Hospitality Recruiters
Quebec City, QC, Canada -
Full Time

Start Date

Immediate

Expiry Date

13 Nov, 25

Salary

90000.0

Posted On

13 Aug, 25

Experience

3 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership Skills, Creativity, Team Management, Food Safety

Industry

Other Industry

Description

Un établissement hôtelier prestigieux recherche un(e) Chef(fe) Exécutif(ve) expérimenté(e) et passionné(e) pour diriger ses opérations culinaires. Situé dans un cadre exceptionnel, à quelques minutes du centre-ville de Québec, cet hôtel offre à ses invités le meilleur des deux mondes : l’accès aux attractions et aux festivités de la ville, ainsi que des moments de détente dans des espaces élégants et bien pensés. En tant que Chef(fe) Exécutif(ve), vous serez responsable de l’ensemble des opérations culinaires des différents points de service de l’hôtel. Vous offrirez une expérience gastronomique exceptionnelle grâce à votre créativité, votre leadership et votre engagement envers l’excellence. Si vous souhaitez travailler dans un environnement raffiné où l’expérience client et le plaisir de l’équipe sont au cœur des priorités, cette opportunité est pour vous !
This prestigious hotel property is seeking an experienced and passionate Executive Chef to lead their culinary operations. With a stunning setting, close proximity to downtown Québec City, and a vibrant team committed to excellence, guests enjoy the best of both worlds - festivities and attractions, alongside moments of relaxation in beautifully designed spaces. As Executive Chef, you will oversee all culinary operations across the hotel’s outlets, ensuring an exceptional dining experience through creativity, leadership, and a commitment to excellence. If you’re looking to work in a elegant environment where guest experience and team enjoyment are top priorities, this opportunity is for you!

DESCRIPTION

  • Leadership & supervision : Inspirer, diriger et encadrer une équipe culinaire dynamique afin de maintenir des standards élevés de qualité et de présentation.
  • Développement des menus : Créer et mettre à jour régulièrement les menus en mettant en valeur les produits de saison, les tendances culinaires actuelles et les préférences des clients.
  • Gestion opérationnelle : Assurer le bon fonctionnement des cuisines tout en respectant les normes d’hygiène et de salubrité alimentaire.
  • Gestion financière : Gérer le budget du département culinaire, contrôler les coûts alimentaires, optimiser les dépenses et maximiser la rentabilité.
  • Approvisionnement & relations fournisseurs : Sélectionner et négocier avec les fournisseurs afin de garantir des produits de haute qualité tout en respectant les contraintes budgétaires.
  • Événements et banquets : Collaborer avec l’équipe des ventes pour offrir des expériences culinaires mémorables lors de mariages, banquets et événements spéciaux.
  • Innovation culinaire : Se tenir informé des nouvelles tendances gastronomiques et intégrer des techniques modernes pour rehausser la réputation culinaire de l’établissement.
  • Relation client : Interagir avec les invités pour recueillir leurs commentaires, répondre à leurs préoccupations et garantir leur satisfaction.
  • Développement durable : Promouvoir des pratiques culinaires responsables, réduire les déchets et favoriser les producteurs locaux.
  • Leadership & Supervision: Inspire, lead and mentor a dynamic culinary team to maintain high standards of quality and presentation.
  • Menu Development: Create and regularly update menus highlighting seasonal produce, current culinary trends and customer preferences.
  • Operational management: Ensure the smooth running of kitchens while respecting hygiene and food safety standards.
  • Financial Management: Manage the culinary department budget, control food costs, optimize expenses and maximize profitability.
  • Sourcing & Supplier Relations: Select and negotiate with suppliers to ensure high-quality products while respecting budgetary constraints.
  • Events and Banquets: Collaborate with the sales team to deliver memorable dining experiences at weddings, banquets and special events.
  • Culinary Innovation: Staying informed about new gastronomic trends and incorporating modern techniques to enhance the establishment’s culinary reputation.
  • Guest Relations: Interact with guests to gather feedback, address concerns, and ensure satisfaction.
  • Sustainable development: Promote responsible culinary practices, reduce waste and support local producers.

REQUIREMENTS

  • Minimum de 5 ans d’expérience à titre de Chef Exécutif ou dans un poste similaire de direction culinaire
  • Solides compétences en gestion et en leadership d’équipe
  • Excellentes aptitudes en communication et en résolution de problèmes
  • Maîtrise des techniques culinaires, des normes d’hygiène et de sécurité alimentaire
  • Capacité à travailler sous pression dans un environnement dynamique et en cuisine ouverte
  • Créativité et passion pour l’innovation gastronomique
  • Flexibilité pour travailler selon des horaires variables, incluant les fins de semaine et les jours fériés
  • Minimum of 5 years of experience as an Executive Chef or in a similar senior culinary leadership role
  • Strong team management and leadership skills
  • Excellent communication and problem-solving abilities
  • Thorough knowledge of culinary techniques, food safety, and hygiene standards
  • Ability to perform well under pressure in a fast-paced, open-kitchen environment
  • Creativity and passion for culinary innovation
  • Flexibility to work varying schedules, including weekends and holidays
Responsibilities

Please refer the Job description for details
Chef Exécutif -Executive Chef (Hotel) at JRoss Hospitality Recruiters
Quebec City, QC, Canada - Full Time
Skills Needed
Leadership Skills, Creativity, Team Management, Food Safety
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Catering Coordinator | Downtown Toronto | Full Time at Sodexo Canada Ltd
Toronto, Ontario, Canada - Full Time
Skills Needed
Event Planning, Communication, Organization, Teamwork, Problem Solving, Customer Service, Attention To Detail, Project Management, Catering Management, Salesforce, Microsoft Word, Microsoft Excel, Microsoft Powerpoint, Hospitality, Creativity, Flexibility
Specialization
Candidates must have a post-secondary diploma, preferably in Hospitality or Event Planning, along with 3-5 years of experience in event planning. Strong organizational, communication, and problem-solving skills are essential for success in this role.
Experience Required
Minimum 2 year(s)
Christmas Sales Advisor - Oxford (8 hours) at Rituals
Norwich, Ontario, Canada - Full Time
Skills Needed
Customer Experience, Retail, Hospitality, Team Player, Problem Solving, Attention To Detail, Organizational Skills, Product Knowledge
Specialization
The ideal candidate should have relevant experience in retail or hospitality and possess a customer-service mentality. Strong decision-making skills and an organized approach are also essential.
Cook at Boston Pizza
Calgary, Alberta, Canada - Full Time
Skills Needed
Teamwork, Relationship Building, Food Safety, Hospitality, Fast Pace Environment, Guest Service
Specialization
Candidates should enjoy working in a team environment and be committed to exceeding guest expectations. A focus on food safety and hospitality is essential.
Dish Washer at Boston Pizza
Grande Prairie, Alberta, Canada - Full Time
Skills Needed
Cleanliness, Sanitation, Teamwork, Communication, Hospitality, Food Safety, Composure, Fast Pace Environment
Specialization
Candidates should thrive in a fast-paced environment and be committed to Boston Pizza's Brand Standards and Food Safety. A focus on building relationships and effective communication is essential.
Onsite Live Game Presenter – Korean Speaking| $24.75/h + Bonus| Night Shift at Evolution
Burnaby, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Hospitality, Game Hosting, Engagement, Communication, Presentation, Teamwork, Problem Solving
Specialization
Candidates must be fluent in Korean and comfortable working graveyard shifts. Customer service experience is an asset, but no prior experience is required.
Customer Service Representative (Full-Time) at Avis Budget Group
Reserve Mines, Nova Scotia, Canada - Full Time
Skills Needed
Customer Service, Retail, Hospitality, Sales, Attention To Detail, Computer Skills, Fast Paced Environment, Communication
Specialization
A full and valid Australian driver's licence is required, along with availability to work a rotating roster. Experience in customer service, retail, hospitality, or sales is a plus.
Front of House Supervisor at Boston Pizza
Mississauga, Ontario, Canada - Full Time
Skills Needed
Leadership, Team Development, Time Management, Communication, Organizational Skills, Hospitality, Food Safety, Coaching, Relationship Building, Positive Attitude
Specialization
Candidates should have a passion for working with people and a commitment to exceeding guest expectations. The role requires strong leadership abilities and a focus on developing team skills.
Team Member, Firehouse Subs - Fredericton, NB at Firehouse Subs - NB, PEI, NS
, New Brunswick, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, Reliability, Positive Attitude, Fast Paced Environment, Hygiene, Problem Solving, Food Preparation, Hospitality, Menu Knowledge, Flexibility, Adherence To Policies
Specialization
Candidates should have previous experience in a restaurant or customer service role, strong communication skills, and the ability to work in a fast-paced environment. Reliability and a positive attitude are essential for this role.
Front of House Manager at Boston Pizza
Mississauga, Ontario, Canada - Full Time
Skills Needed
Leadership, Team Development, Performance Management, Time Management, Communication, Organizational Skills, Customer Service, Food Safety, Hospitality, Coaching, Relationship Building, Problem Solving, Fast Paced Environment, Training, Scheduling, Community Engagement
Specialization
Candidates should have a passion for working with people and a commitment to exceeding guest expectations. Experience in a team environment and a focus on professional development are essential.
Experience Required
Minimum 2 year(s)
Head Chef at Dexterra Group Inc
Surrey, British Columbia, Canada - Full Time
Skills Needed
Culinary Training, Leadership, Communication, Team Building, Cost Management, Inventory Management, Budget Management, Hospitality, Guest Experience, High End Catering, Health Regulations, Safety Regulations, Sanitation Regulations, Staff Development, Operational Efficiency, Mentoring
Specialization
Candidates must have a certification in culinary training and a minimum of 5 years of experience in an executive role within upscale catering or fine dining. Strong leadership and communication skills are essential, along with a passion for hospitality.
Experience Required
Minimum 5 year(s)
OFA Level 3 Advanced First Aid - First Cook - Goose Lake, NU at Dexterra Group Inc
Edmonton, Alberta, Canada - Full Time
Skills Needed
First Aid, Cooking, Food Safety, Menu Planning, Inventory Management, Kitchen Equipment Operation, Sanitation, Team Training, Customer Satisfaction, Meal Preparation, Culinary Arts, Hospitality, Communication, Time Management, Problem Solving, Adaptability
Specialization
Candidates must have a BC Occupational First Aid Level 3 or Advanced First Aid certification and a minimum of 5 years of experience in the hospitality or food service industry. Additional desired qualifications include a Red Seal Certificate and experience as a Sous Chef.
Experience Required
Minimum 5 year(s)
Part Time VIP Host - Seasonal - Cineplex Cinemas University District & VIP at Cineplex
Calgary, Alberta, Canada - Full Time
Skills Needed
Customer Service, Hospitality, Communication Skills, Problem Solving, Organizational Skills, Math Skills, Computer Literacy, Attention To Detail, Flexibility, Teamwork
Specialization
Candidates should possess a positive attitude, excellent communication skills, and a strong understanding of hospitality and customer service. A flexible schedule including evenings, weekends, and holidays is required, along with the ability to stand for extended periods.
VIP Part Time Kitchen Staff - Scotiabank Saskatoon and VIP at Cineplex
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Food Preparation, Food Service, Communication Skills, Problem Solving, Quick Thinking, Math Skills, Computer Literacy, Team Leadership, Hospitality, Sanitation Standards, Inventory Management, Positive Attitude, Flexibility, Time Management, Customer Service, Safety Compliance
Specialization
Candidates should have a positive attitude, excellent communication skills, and a superior understanding of food preparation related to guest experience. Proven experience in a kitchen environment and the ability to work in fast-paced situations are essential.
Customer Service - Korean Speaking Online Game Presenter: $24.75/h + bonus at Evolution
Burnaby, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Hospitality, Fluent In Korean, Working Knowledge Of English, Engaging Personality, Presentation Skills, Game Hosting, Positive Communication, Theatrical Make Up, Flexibility, Teamwork, Research Skills, Attention To Detail, Time Management, Friendly Conversation
Specialization
Candidates must be 19 years or older and have customer service experience. Fluency in Korean and a flexible schedule for various shifts are required.
Server (DRCM) at Sunrise Senior Living
North Vancouver, British Columbia, Canada - Full Time
Skills Needed
Dining Service, Food Safety, Sanitation, Communication, Organizational Skills, Time Management, Problem Solving, Teamwork, Customer Service, Menu Knowledge, Training, Safety Procedures, Confidentiality, Risk Management, Hospitality, Service Standards
Specialization
A high school diploma or GED is required, along with a minimum of one year of experience in fine dining hospitality or full-service senior living. Candidates must also obtain Food Safety Certification within 90 days of employment.
Cook at Boston Pizza
Kingston, Ontario, Canada - Full Time
Skills Needed
Teamwork, Relationship Building, Food Safety, Hospitality, Fast Paced Environment, Guest Service
Specialization
Candidates should enjoy working in a team environment and be committed to exceeding guest expectations. Boston Pizza values integrity, philanthropy, and innovation.
Host at Boston Pizza
Truro, Nova Scotia, Canada - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Organizational Skills, Time Management, Relationship Building, Hospitality, Professional Development, Problem Solving, Adaptability
Specialization
Candidates should enjoy working with people in a team environment and be committed to exceeding guest expectations. Strong organizational skills and effective communication are essential.
Part Time VIP Cook - Seasonal - Cineplex Cinemas University District & VIP at Cineplex
Calgary, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Hospitality, Communication Skills, Problem Solving, Quick Thinking, Food Safety, Organization, Team Leadership
Specialization
Candidates should have a positive attitude and excellent communication skills, along with a superior understanding of food preparation's role in guest experience. Proven experience in a kitchen environment and the ability to work in a fast-paced setting are essential.
Bartender at Boston Pizza
Markham, Ontario, Canada - Full Time
Skills Needed
Bartending, Mixing Drinks, Customer Service, Communication, Relationship Building, Food Safety, Hospitality, Teamwork
Specialization
Candidates should have at least 1 year of bartending experience and be committed to Boston Pizza's brand standards and food safety. They should enjoy working with people and strive to exceed guest expectations.