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Hospitality Jobs in Canada

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About 645 results in (2) seconds
Commis de salle at Corner Collection
Montreal, Quebec, Canada - Full Time
Skills Needed
Table Setting, Guest Service, Bilingualism (French/English), Menu Knowledge, Communication, Attention To Detail, Time Management, Teamwork, Professionalism, Agility, Proactive Service, Organization
Specialization
Requires a degree in hospitality or at least one year of experience in a high-volume restaurant or reputable hotel. Must be bilingual in French and English with flexibility to work evenings, weekends, and holidays.
Line Cook at Landry's, LLC.
Edmonton, Alberta, Canada - Full Time
Skills Needed
Line Cooking, Food Preparation, Teamwork, Guest Service, Fast Paced Environment, Time Management
Specialization
Candidates must have at least one year of Line Cook experience and a passion for great food. A team-player attitude and the ability to work in a high-pressure environment are required.
Culinary - Chef de Partie at Bingemans Inc
Kitchener, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Mise En Place, Inventory Management, Food Safety, Cost Control, Team Leadership, Multitasking, Time Management, Menu Development, Problem Solving, Organization, Kitchen Management
Specialization
Requires a culinary diploma and Red Seal or Journeyman's certification, with a preference for three years of similar experience. Must be able to work flexible hours and lift up to 50 pounds in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Tavern United Manager at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Staff Management, Daily Operations, Inventory Management, Financial Management, Customer Service, Health And Safety Compliance, Market Research, Budgeting, Scheduling, Conflict Resolution, Performance Evaluation, Multitasking, Leadership, Strategic Decision Making
Specialization
Candidates must have previous experience in restaurant or pub management and the ability to analyze financial operating statements. Strong leadership skills and a passion for creating memorable sports-themed guest experiences are required.
Experience Required
Minimum 2 year(s)
Business Travel Manager at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Sales Forecasting, Account Management, Revenue Management, Contract Negotiation, Strategic Planning, B2b Sales, Client Relationship Management, Market Analysis, Hospitality Management, Budgeting, Communication, Leadership
Specialization
Requires a minimum of two years of sales experience in upscale or luxury hospitality, specifically within Business Travel sales. A bachelor's degree in a related field is preferred, along with proficiency in HMS, Delphi, and Microsoft Office.
Experience Required
Minimum 2 year(s)
Taylors Landing is looking for a Server to join our team! at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Order Taking, Cash Handling, Communication Skills, Food Safety, Basic Math, Time Management, Collaboration
Specialization
Preferred one year of food service experience with strong customer service and communication skills. Must be able to work in a fast-paced environment and possess basic math skills for payment handling.
Bell Champion at The Atlas Hotel
Regina, Saskatchewan, Canada - Full Time
Skills Needed
Guest Service, Luggage Handling, Facility Maintenance, Attention To Detail, Time Management, Physical Stamina, Communication Skills
Specialization
Candidates must be physically capable of lifting luggage and performing demanding tasks like shoveling and mopping. A passion for exceptional guest service and a keen eye for detail are essential.
Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit And Control, Asset And Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication
Specialization
Requires a 4-year bachelor's degree in Finance, Accounting, or a related major. No prior work experience is required for this role.
Custodian (Cleaning/Janitorial) - Morning Shift - Stampede 2026 - Over 18 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Event Set Up, Painting, Furniture Repair
Specialization
Candidates must be 18 years or older, legally entitled to work in Canada, and available for all 10 days of the event. Previous housekeeping experience and WHMIS certification are considered assets.
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Equipment Operation, Inventory Management, Multitasking, Communication Skills, Organization Skills, Meal Assembly, Culinary Arts
Specialization
Candidates should have previous restaurant or kitchen experience and proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Alcohol Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Communication Skills, Teamwork, Safety Compliance
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
In-Room Dining Manager at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Luxury Hospitality Management, In Room Dining Operations, Team Leadership, Guest Psychology, Service Pacing, Emotional Intelligence, Food Safety Compliance, Labor Productivity Management, Vip Guest Relations, Menu Design Collaboration, Conflict Resolution, Operational Excellence
Specialization
Requires leadership experience in luxury hospitality or fine dining and a valid Alberta ProServe certification. Candidates must possess strong emotional intelligence and the ability to maintain discretion and privacy in a high-end environment.
Experience Required
Minimum 5 year(s)
Laundry, Uniform & Lost and Found Attendant - Full Time (Maternity Leave Co at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Organizational Skills, Attention To Detail, Communication Skills, Customer Service, Inventory Management, Time Management, Teamwork, Housekeeping Operations
Specialization
Previous experience in guest services or housekeeping is considered an asset. Candidates must have strong organizational skills and the ability to work a flexible schedule including AM and PM shifts.
Restaurant Manager - Parker's Table (Seasonal) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Restaurant Leadership, Guest Experience Management, Operational Excellence, Team Mentoring, Labor Management, Payroll Administration, Inventory Management, Cost Control, Staff Recruitment, Performance Coaching, Food Safety Compliance, Microsoft Office, Point Of Sale Systems, Luxury Service Standards, Conflict Resolution, Communication
Specialization
Requires restaurant leadership experience in a luxury hotel or upscale environment and a valid ProServe certification. Proficiency in Microsoft Office and POS systems is essential, while a hospitality degree is considered an asset.
Experience Required
Minimum 2 year(s)
Laundry Attendant Courtyard by Marriott Nanaimo BC at Hotel Equities
Nanaimo, British Columbia, Canada - Full Time
Skills Needed
Commercial Laundry Equipment Operation, Fabric Care, Laundry Procedures, Attention To Detail, Time Management, Physical Stamina, Communication Skills, Organizational Skills, Interpersonal Skills, Chemical Handling, Workplace Safety Standards
Specialization
Candidates must have a high school diploma and the physical ability to stand for long periods and lift up to 50 pounds. Experience in laundry or housekeeping and familiarity with industrial machinery are preferred.
Second Cook at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Culinary Arts, Kitchen Operations, Consistency Control, Inventory Maintenance
Specialization
Requires previous experience in the culinary field. A valid Food Safe BC food handlers certification is mandatory.
Experience Required
Minimum 2 year(s)
Bartender - Harpers Landing at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Mixology, Drink Preparation, Customer Service, Pos Systems, Cash Handling, Food Safety, Communication Skills, Inventory Management
Specialization
Previous experience in hospitality or the food industry is preferred. Candidates should possess strong bartending skills, basic math proficiency, and knowledge of food safety regulations.
Club Level Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Service, Beverage Preparation, Inventory Management, Cleanliness Maintenance, Professional Communication, Conflict Resolution, Time Management, Safety Compliance
Specialization
A high school diploma or GED is preferred, though no prior related work experience or supervisory experience is required. Candidates must be able to lift up to 25 pounds and stand for extended periods.
Back of House - Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Grilling, Sautéing, Food Preparation, Knife Skills, Portion Control, Food Safety, Mise En Place, Fifo Procedures, Plating, Time Management, Teamwork, Inventory Control
Specialization
Previous experience as a line or grill cook in a high-volume environment is preferred. Requires food safety certification and the physical ability to stand for long periods and lift up to 25 kg.
Experience Required
Minimum 2 year(s)
Receptionist at The Atlas Hotel
Regina, Saskatchewan, Canada - Full Time
Skills Needed
Switchboard Operations, Customer Service, Microsoft Excel, Microsoft Office Suite, Administrative Support, Hotsos, Call Routing, Organization
Specialization
Candidates must have a proven background in customer service and proficiency in Microsoft Office, particularly Excel. Open availability from Monday to Friday between 9:00 a.m. and 5:30 p.m. is required.
Commis de salle at Corner Collection
Montreal, Quebec, Canada -
Full Time

Start Date

Immediate

Expiry Date

02 Oct, 26

Salary

0.0

Posted On

04 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Table Setting, Guest Service, Bilingualism (French/English), Menu Knowledge, Communication, Attention To Detail, Time Management, Teamwork, Professionalism, Agility, Proactive Service, Organization

Industry

Hospitality

Description
Rejoignez Corner Collection, une collection prestigieuse d'hôtels, restaurants et spa, où l’excellence et la passion définissent chaque expérience. Nos établissements emblématiques, l’Hôtel Nelligan, distingué comme meilleur hôtel urbain au Canada par le prestigieux Travel & Leisure – Best Awards, et l’Hôtel Place d’Armes, récemment récompensé par une Clé Michelin et un prix Travel & Leisure, incarnent nos valeurs : collectivité, passion, responsabilité et excellence. Rejoignez notre équipe et contribuez à créer des moments sur mesure pour nos invité.es. Nous recherchons un·e Commis de salle passionné·e pour rejoindre notre équipe dynamique. Vous jouerez un rôle essentiel dans le soutien du service en salle. Travaillant en duo avec un serveur dans une section dédiée, vous serez responsable de la mise en place et du redressage des tables, du nettoyage et du maintien de l'ordre dans la salle, ainsi que de l'assistance active aux serveurs·ses. Votre capacité à anticiper les besoins des invité.e.s, à communiquer efficacement les informations importantes à vos collègues, et à exécuter rapidement les tâches demandées contribuera à offrir une expérience gastronomique exceptionnelle. Votre attention aux détails et votre sens du service seront essentiels pour maintenir nos standards élevés. VOTRE ROLE EST CRUCIAL * Assister efficacement les serveurs et Maître d’hôtel en débarrassant les tables, en changeant la vaisselle et en préparant les tables pour les nouveaux invités.e.s. * Assurer la propreté et l’organisation des espaces de service, y compris le nettoyage régulier des tables, des chaises et des autres équipements à tous les stades du service. * Aider à servir les boissons et les accompagnements selon les commandes spécifiques des invité.e.s. * Être attentif aux besoins des invité.e.s et répondre de manière proactive pour assurer une expérience agréable et mémorable. * Posséder une connaissance approfondie du menu et des produits. * Faire preuve de discrétion, d'agilité et de dextérité lors de vos passages en salle pour assurer un service fluide et efficace. * Maintenir une apparence professionnelle en tout temps et accueillir et interagir avec nos invité.e.s en s'assurant qu'ils se sentent bienvenus et valorisés. * Connaître les offres et horaires proposés par l'hôtel afin de fournir des informations complètes aux clients. Bien entendu, cette liste n’est pas exhaustive, nous attendons de vous de la polyvalence. NOUS AVONS BESOIN DE VOUS SI * Diplomé.e en hôtellerie et/ou avez un minimum de 1 an d’expérience dans un établissement de restauration à haut volume ou un hôtel réputé. * Vous avez l’énergie, l’endurance et la disponibilité pour ce rôle exigeant, avec des horaires flexibles incluant soirs, week-ends et jours fériés * Vous êtes bilingue français/anglais pour une communication efficace avec une clientèle internationale. * Vous maintenez des standards de service exemplaires en tout temps. * Vous êtes passionné·e, énergique et professionnel·le, avec une attitude positive et un enthousiasme contagieux. * Vous incarnez une culture axée sur l'excellence, l'imputabilité et la collaboration. * Vous êtes discipliné·e et orienté·e vers les processus, capable de travailler calmement dans toutes les situations. * Vous créez un environnement accueillant pour nos invité.e.s, nos collègues et la communauté. * Vous vous engagez à offrir un service personnalisé et mémorable qui fidélise nos invité.e.s. CE QUE NOUS VOUS OFFRONS * Avoir la chance unique de travailler dans l’un des établissements les plus réputés à Montréal, reconnu à l’échelle locale et mondiale. * Un environnement branché et haut de gamme à quelques pas d’une station de métro au cœur du Vieux-Montréal. * Un salaire compétitif et des récompenses qui visent à reconnaître le dépassement de soi et les comportements positifs faisant rayonner notre raison d’être et nos valeurs. * L’accès à un programme repas. * Un environnement où l’équilibre entre le travail et la vie personnelle est encouragé. * Une réduction exceptionnelle dans tous les établissements faisant partie de Corner Collection pour vous et vos proches. * De nombreuses occasions de progresser et d’atteindre votre plein potentiel – nous sommes en pleine expansion et nous désirons que les gens passionnés et motivés grandissent avec nous. * Des rabais sur la carte mensuelle Opus de la STM. * Un programme d’assurance collective et REER collectif avec contribution de l’employeur pour les membres de l’équipe Corner à temps plein. * Un programme de reconnaissance, des événements festifs et des activités de renforcement de l’esprit d’équipe.   #CC1
Responsibilities
Support the dining room service by managing table setup, clearing dishes, and assisting servers to ensure a seamless guest experience. Maintain cleanliness of service areas and proactively respond to guest needs to uphold high gastronomic standards.
Commis de salle at Corner Collection
Montreal, Quebec, Canada - Full Time
Skills Needed
Table Setting, Guest Service, Bilingualism (French/English), Menu Knowledge, Communication, Attention To Detail, Time Management, Teamwork, Professionalism, Agility, Proactive Service, Organization
Specialization
Requires a degree in hospitality or at least one year of experience in a high-volume restaurant or reputable hotel. Must be bilingual in French and English with flexibility to work evenings, weekends, and holidays.
Line Cook at Landry's, LLC.
Edmonton, Alberta, Canada - Full Time
Skills Needed
Line Cooking, Food Preparation, Teamwork, Guest Service, Fast Paced Environment, Time Management
Specialization
Candidates must have at least one year of Line Cook experience and a passion for great food. A team-player attitude and the ability to work in a high-pressure environment are required.
Culinary - Chef de Partie at Bingemans Inc
Kitchener, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Mise En Place, Inventory Management, Food Safety, Cost Control, Team Leadership, Multitasking, Time Management, Menu Development, Problem Solving, Organization, Kitchen Management
Specialization
Requires a culinary diploma and Red Seal or Journeyman's certification, with a preference for three years of similar experience. Must be able to work flexible hours and lift up to 50 pounds in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Tavern United Manager at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Staff Management, Daily Operations, Inventory Management, Financial Management, Customer Service, Health And Safety Compliance, Market Research, Budgeting, Scheduling, Conflict Resolution, Performance Evaluation, Multitasking, Leadership, Strategic Decision Making
Specialization
Candidates must have previous experience in restaurant or pub management and the ability to analyze financial operating statements. Strong leadership skills and a passion for creating memorable sports-themed guest experiences are required.
Experience Required
Minimum 2 year(s)
Business Travel Manager at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Sales Forecasting, Account Management, Revenue Management, Contract Negotiation, Strategic Planning, B2b Sales, Client Relationship Management, Market Analysis, Hospitality Management, Budgeting, Communication, Leadership
Specialization
Requires a minimum of two years of sales experience in upscale or luxury hospitality, specifically within Business Travel sales. A bachelor's degree in a related field is preferred, along with proficiency in HMS, Delphi, and Microsoft Office.
Experience Required
Minimum 2 year(s)
Taylors Landing is looking for a Server to join our team! at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Order Taking, Cash Handling, Communication Skills, Food Safety, Basic Math, Time Management, Collaboration
Specialization
Preferred one year of food service experience with strong customer service and communication skills. Must be able to work in a fast-paced environment and possess basic math skills for payment handling.
Bell Champion at The Atlas Hotel
Regina, Saskatchewan, Canada - Full Time
Skills Needed
Guest Service, Luggage Handling, Facility Maintenance, Attention To Detail, Time Management, Physical Stamina, Communication Skills
Specialization
Candidates must be physically capable of lifting luggage and performing demanding tasks like shoveling and mopping. A passion for exceptional guest service and a keen eye for detail are essential.
Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit And Control, Asset And Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication
Specialization
Requires a 4-year bachelor's degree in Finance, Accounting, or a related major. No prior work experience is required for this role.
Custodian (Cleaning/Janitorial) - Morning Shift - Stampede 2026 - Over 18 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Event Set Up, Painting, Furniture Repair
Specialization
Candidates must be 18 years or older, legally entitled to work in Canada, and available for all 10 days of the event. Previous housekeeping experience and WHMIS certification are considered assets.
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Equipment Operation, Inventory Management, Multitasking, Communication Skills, Organization Skills, Meal Assembly, Culinary Arts
Specialization
Candidates should have previous restaurant or kitchen experience and proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Alcohol Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Communication Skills, Teamwork, Safety Compliance
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
In-Room Dining Manager at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Luxury Hospitality Management, In Room Dining Operations, Team Leadership, Guest Psychology, Service Pacing, Emotional Intelligence, Food Safety Compliance, Labor Productivity Management, Vip Guest Relations, Menu Design Collaboration, Conflict Resolution, Operational Excellence
Specialization
Requires leadership experience in luxury hospitality or fine dining and a valid Alberta ProServe certification. Candidates must possess strong emotional intelligence and the ability to maintain discretion and privacy in a high-end environment.
Experience Required
Minimum 5 year(s)
Laundry, Uniform & Lost and Found Attendant - Full Time (Maternity Leave Co at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Organizational Skills, Attention To Detail, Communication Skills, Customer Service, Inventory Management, Time Management, Teamwork, Housekeeping Operations
Specialization
Previous experience in guest services or housekeeping is considered an asset. Candidates must have strong organizational skills and the ability to work a flexible schedule including AM and PM shifts.
Restaurant Manager - Parker's Table (Seasonal) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Restaurant Leadership, Guest Experience Management, Operational Excellence, Team Mentoring, Labor Management, Payroll Administration, Inventory Management, Cost Control, Staff Recruitment, Performance Coaching, Food Safety Compliance, Microsoft Office, Point Of Sale Systems, Luxury Service Standards, Conflict Resolution, Communication
Specialization
Requires restaurant leadership experience in a luxury hotel or upscale environment and a valid ProServe certification. Proficiency in Microsoft Office and POS systems is essential, while a hospitality degree is considered an asset.
Experience Required
Minimum 2 year(s)
Laundry Attendant Courtyard by Marriott Nanaimo BC at Hotel Equities
Nanaimo, British Columbia, Canada - Full Time
Skills Needed
Commercial Laundry Equipment Operation, Fabric Care, Laundry Procedures, Attention To Detail, Time Management, Physical Stamina, Communication Skills, Organizational Skills, Interpersonal Skills, Chemical Handling, Workplace Safety Standards
Specialization
Candidates must have a high school diploma and the physical ability to stand for long periods and lift up to 50 pounds. Experience in laundry or housekeeping and familiarity with industrial machinery are preferred.
Second Cook at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Culinary Arts, Kitchen Operations, Consistency Control, Inventory Maintenance
Specialization
Requires previous experience in the culinary field. A valid Food Safe BC food handlers certification is mandatory.
Experience Required
Minimum 2 year(s)
Bartender - Harpers Landing at Recipe Unlimited
Oakville, Ontario, Canada - Full Time
Skills Needed
Mixology, Drink Preparation, Customer Service, Pos Systems, Cash Handling, Food Safety, Communication Skills, Inventory Management
Specialization
Previous experience in hospitality or the food industry is preferred. Candidates should possess strong bartending skills, basic math proficiency, and knowledge of food safety regulations.
Club Level Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Guest Service, Beverage Preparation, Inventory Management, Cleanliness Maintenance, Professional Communication, Conflict Resolution, Time Management, Safety Compliance
Specialization
A high school diploma or GED is preferred, though no prior related work experience or supervisory experience is required. Candidates must be able to lift up to 25 pounds and stand for extended periods.
Back of House - Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Grilling, Sautéing, Food Preparation, Knife Skills, Portion Control, Food Safety, Mise En Place, Fifo Procedures, Plating, Time Management, Teamwork, Inventory Control
Specialization
Previous experience as a line or grill cook in a high-volume environment is preferred. Requires food safety certification and the physical ability to stand for long periods and lift up to 25 kg.
Experience Required
Minimum 2 year(s)
Receptionist at The Atlas Hotel
Regina, Saskatchewan, Canada - Full Time
Skills Needed
Switchboard Operations, Customer Service, Microsoft Excel, Microsoft Office Suite, Administrative Support, Hotsos, Call Routing, Organization
Specialization
Candidates must have a proven background in customer service and proficiency in Microsoft Office, particularly Excel. Open availability from Monday to Friday between 9:00 a.m. and 5:30 p.m. is required.