Hospitality Jobs in Canada

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Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit And Control, Asset And Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication
Specialization
Requires a 4-year bachelor's degree in Finance, Accounting, or a related major. No prior work experience is required for this role.
Valet at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Calgary, Alberta, Canada - Full Time
Skills Needed
Guest Services, Valet Parking, Communication, Time Management, Physical Stamina, Manual Transmission Driving, Customer Experience
Specialization
Requires a high school diploma or GED and a valid Class 5 driver's license. Ability to lift up to 50 pounds and drive manual transmission vehicles is preferred.
Executive Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fredericton, New Brunswick, Canada - Full Time
Skills Needed
Culinary Management, Menu Development, Food Safety, Sanitation Standards, Staff Supervision, Budget Management, Quality Control, Team Leadership, Guest Relations, Performance Management, Purchasing, Inventory Control, Coaching, Training, Conflict Resolution
Specialization
Candidates must have a high school diploma with 6 years of experience or a 2-year degree in Culinary Arts/Hospitality with 4 years of experience. Strong leadership, communication, and financial management skills are required to oversee kitchen staff and property operations.
Experience Required
Minimum 5 year(s)
Business Travel Manager at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Sales Forecasting, Account Management, Revenue Management, Contract Negotiation, Strategic Planning, B2b Sales, Client Relationship Management, Market Analysis, Hospitality Management, Budgeting, Communication, Leadership
Specialization
Requires a minimum of two years of sales experience in upscale or luxury hospitality, specifically within Business Travel sales. A bachelor's degree in a related field is preferred, along with proficiency in HMS, Delphi, and Microsoft Office.
Experience Required
Minimum 2 year(s)
Culinary - Dishwasher at Bingemans Inc
Kitchener, Ontario, Canada - Full Time
Skills Needed
Commercial Dishwashing, Sanitization Standards, Kitchen Organization, Inventory Management, Food Safety, Equipment Maintenance, Waste Removal, Teamwork, Time Management, Physical Stamina
Specialization
Previous experience as a dishwasher or steward in a high-volume environment is preferred. Candidates must be physically able to stand for long periods and lift up to 50 lbs.
Kitchen Manager at Recipe Unlimited
Mississauga, Ontario, Canada - Full Time
Skills Needed
Inventory Management, Labor Cost Control, Scheduling, Staff Training, Quality Control, Portion Control, Recipe Adherence, Food Handling, Health And Safety Compliance, Leadership, Budgeting, Operating Costs
Specialization
Requires 2-3 years of management experience in a high-volume casual dining environment. Candidates should possess strong business acumen, knowledge of food preparation, and the ability to motivate others.
Experience Required
Minimum 2 year(s)
Laundry, Uniform & Lost and Found Attendant - Full Time (Maternity Leave Co at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Organizational Skills, Attention To Detail, Communication Skills, Customer Service, Inventory Management, Time Management, Teamwork, Housekeeping Operations
Specialization
Previous experience in guest services or housekeeping is considered an asset. Candidates must have strong organizational skills and the ability to work a flexible schedule including AM and PM shifts.
Restaurant Manager - Parker's Table (Seasonal) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Restaurant Leadership, Guest Experience Management, Operational Excellence, Team Mentoring, Labor Management, Payroll Administration, Inventory Management, Cost Control, Staff Recruitment, Performance Coaching, Food Safety Compliance, Microsoft Office, Point Of Sale Systems, Luxury Service Standards, Conflict Resolution, Communication
Specialization
Requires restaurant leadership experience in a luxury hotel or upscale environment and a valid ProServe certification. Proficiency in Microsoft Office and POS systems is essential, while a hospitality degree is considered an asset.
Experience Required
Minimum 2 year(s)
Laundry Attendant Courtyard by Marriott Nanaimo BC at Hotel Equities
Nanaimo, British Columbia, Canada - Full Time
Skills Needed
Commercial Laundry Equipment Operation, Fabric Care, Laundry Procedures, Attention To Detail, Time Management, Physical Stamina, Communication Skills, Organizational Skills, Interpersonal Skills, Chemical Handling, Workplace Safety Standards
Specialization
Candidates must have a high school diploma and the physical ability to stand for long periods and lift up to 50 pounds. Experience in laundry or housekeeping and familiarity with industrial machinery are preferred.
Custodian (Cleaning/Janitorial) - Morning Shift - Stampede 2026 - Over 18 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Event Set Up, Painting, Furniture Repair
Specialization
Candidates must be 18 years or older, legally entitled to work in Canada, and available for all 10 days of the event. Previous housekeeping experience and WHMIS certification are considered assets.
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Equipment Operation, Inventory Management, Multitasking, Communication Skills, Organization Skills, Meal Assembly, Culinary Arts
Specialization
Candidates should have previous restaurant or kitchen experience and proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Host / Hostess - LOCAL Public Eatery, Jasper Ave at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Guest Relations, Communication, Teamwork, Adaptability, Problem Solving, Hospitality Management, Customer Service
Specialization
Candidates must possess natural leadership abilities, strong interpersonal skills, and a Liquor Service certification. Personal attributes such as agility, curiosity, humility, and resiliency are highly valued.
Full-Time First Cook at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Sanitation, Inventory Management, Teamwork, Communication, Mathematics, Customer Service
Specialization
Basic reading, writing, and math skills are required, along with some food preparation experience or training. The role involves physical tasks such as lifting and standing for extended periods.
Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Alcohol Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Communication Skills, Teamwork, Safety Compliance
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
In-Room Dining Manager at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Luxury Hospitality Management, In Room Dining Operations, Team Leadership, Guest Psychology, Service Pacing, Emotional Intelligence, Food Safety Compliance, Labor Productivity Management, Vip Guest Relations, Menu Design Collaboration, Conflict Resolution, Operational Excellence
Specialization
Requires leadership experience in luxury hospitality or fine dining and a valid Alberta ProServe certification. Candidates must possess strong emotional intelligence and the ability to maintain discretion and privacy in a high-end environment.
Experience Required
Minimum 5 year(s)
The Burger's Priest- Supervisor 507 Danforth Ave at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Staff Training, Inventory Management, Cash Reconciliation, Customer Service, Multitasking, Attention To Detail, Conflict Resolution, Time Management, Communication
Specialization
Candidates must have at least one year of experience leading a team and possess strong organizational and multitasking skills. A Food Handler certification is required or must be obtained, and the ability to work flexible shifts including evenings, weekends, and holidays is essential.
Back of House - Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication, Time Management, Attention To Detail, Teamwork
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Back of House - Line Cook at Northland Properties
Red Deer, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Registered Massage Therapist at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Body Treatments, Guest Service, Retail Sales, Communication, Organization, Interpersonal Skills, Problem Solving, Time Management, Hygiene Maintenance
Specialization
Must be a Certified Registered Massage Therapist with a 2200-hour course certification and registration in the province of Alberta. Required certifications include CPR and First Aid, along with legal eligibility to work in Canada.
Experience Required
Minimum 2 year(s)
Dishwasher at Recipe Unlimited
Banff, Alberta, Canada - Full Time
Skills Needed
Dishwashing, Kitchen Organization, Food Preparation, Health And Safety Standards, Sanitation, Time Management, Teamwork, Attention To Detail
Specialization
Candidates must possess a strong work ethic, reliability, and the ability to work efficiently in a fast-paced environment. A commitment to cleanliness and adherence to safety and sanitation standards is required.
Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada -
Full Time


Start Date

Immediate

Expiry Date

24 Aug, 26

Salary

100000.0

Posted On

26 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit and Control, Asset and Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication

Industry

Hospitality

Description
JOB SUMMARY   The Assistant Controller manages the day-to-day operation of the Accounting Office. Primary responsibilities include financial analysis and financial reporting, budgeting/forecasting, audit and control, asset and liability reconciliation, working capital and cash control.   CANDIDATE PROFILE Education and Experience • 4-year bachelor's degree in Finance and Accounting or related major; no work experience required.   CORE WORK ACTIVITIES Assisting in Management of Accounting Team • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Oversees internal, external and regulatory audit processes. • Ensures that regular on-going communication occurs with employees to create awareness of business objectives, communicate expectations, and recognize performance. • Celebrates successes by publicly recognizing the contributions of team members. • Establishes and maintains open, collaborative relationships with employees. • Provides excellent leadership (e.g., differentiates top performers, fosters teamwork and encourages work/life balance). • Ensures employees establish and maintain open, collaborative relationships within their team. • Participates in the employee performance appraisal process, providing feedback as needed. • Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process. • Ensures property policies are administered fairly and consistently. • Utilizes an "open door" policy. • Solicits employee feedback.   Managing Projects and Policies • Generates and provides accurate and timely results in the form of reports, presentations, etc. • Analyzes information and evaluates results to choose the best solution and solve problems. • Compiles, codes, categorizes, calculates, tabulates, audits, or verifies information or data. • Ensures that the P&L is accurate (i.e., costs are properly matched to revenue, costs are recorded in the proper accounts) and statements are delivered to appropriate individuals in a timely manner. • Reconciles balance sheet. • Ensures tax rates used for sales/use tax are current and proper amounts are collected and/or accrued. • Ensures compliance with standard and local operating procedures (SOPs and LSOPs). • Ensures account balances are supported by appropriate documentation in accordance with SOPs. • Reviews audit issues and makes corrections as necessary. • Ensures property permits, licenses and if applicable vendor contracts are current. • Leverages centralized accounting processes and shared services.   Demonstrating and Applying Accounting Knowledge • Demonstrates knowledge of job-relevant issues, products, systems, and processes. • Keeps up-to-date technically and applying new knowledge to your job. • Uses computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information. • Uses relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards. • Leverages technology and effectively uses information systems and tools to generate financial reports and provide managers with analytical support to drive decision-making.   Proving Financial Information and Guidance to Others • Informs and/or updates the executives, the peers and the subordinates on relevant financial information in a timely manner. • Attends critique meetings to review information with management team. • Advises the Director of Finance on existing and evolving operating/financial issues. • Communicates financial concepts in a clear and persuasive manner that is easy to understand and drives desired behaviors. • Provide direction and assistance to other organizational units regarding accounting and budgeting policies and procedures, and efficient control and utilization of financial resources. • Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.   Maintaining Finance and Accounting Goals • Submits reports in a timely manner, ensuring delivery deadlines. • Ensures profits and losses are documented accurately. • Achieves and exceeds goals including performance goals, budget goals, team goals, etc. • Develops specific goals and plans to prioritize, organize, and accomplish your work. • Monitors all taxes that apply, ensuring that taxes are current, collected and/or accrued. • Supports a strong accounting & operational control environment to safeguard assets, improve operations and profitability and manage business risks.     At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.   Notification to Applicants: Delta Hotels Bessborough takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email CanadaApplicationAccommodation@marriott.com [CanadaApplicationAccommodation@marriott.com] and a member of our Human Resources team will respond to your request.  Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.   Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what’s most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is rapidly expanding across markets all around the world. If you enjoy delivering purposeful service and focusing on the details that matter, we invite you to explore jobs at Delta Hotels by Marriott. In joining Delta Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
Manages the daily operations of the Accounting Office, focusing on financial reporting, budgeting, and audit controls. Leads the accounting team and provides financial guidance to executives to drive business decision-making.
Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit And Control, Asset And Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication
Specialization
Requires a 4-year bachelor's degree in Finance, Accounting, or a related major. No prior work experience is required for this role.
Valet at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Calgary, Alberta, Canada - Full Time
Skills Needed
Guest Services, Valet Parking, Communication, Time Management, Physical Stamina, Manual Transmission Driving, Customer Experience
Specialization
Requires a high school diploma or GED and a valid Class 5 driver's license. Ability to lift up to 50 pounds and drive manual transmission vehicles is preferred.
Executive Sous Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fredericton, New Brunswick, Canada - Full Time
Skills Needed
Culinary Management, Menu Development, Food Safety, Sanitation Standards, Staff Supervision, Budget Management, Quality Control, Team Leadership, Guest Relations, Performance Management, Purchasing, Inventory Control, Coaching, Training, Conflict Resolution
Specialization
Candidates must have a high school diploma with 6 years of experience or a 2-year degree in Culinary Arts/Hospitality with 4 years of experience. Strong leadership, communication, and financial management skills are required to oversee kitchen staff and property operations.
Experience Required
Minimum 5 year(s)
Business Travel Manager at Aparium Hotel Group
Quinte West, Ontario, Canada - Full Time
Skills Needed
Sales Forecasting, Account Management, Revenue Management, Contract Negotiation, Strategic Planning, B2b Sales, Client Relationship Management, Market Analysis, Hospitality Management, Budgeting, Communication, Leadership
Specialization
Requires a minimum of two years of sales experience in upscale or luxury hospitality, specifically within Business Travel sales. A bachelor's degree in a related field is preferred, along with proficiency in HMS, Delphi, and Microsoft Office.
Experience Required
Minimum 2 year(s)
Culinary - Dishwasher at Bingemans Inc
Kitchener, Ontario, Canada - Full Time
Skills Needed
Commercial Dishwashing, Sanitization Standards, Kitchen Organization, Inventory Management, Food Safety, Equipment Maintenance, Waste Removal, Teamwork, Time Management, Physical Stamina
Specialization
Previous experience as a dishwasher or steward in a high-volume environment is preferred. Candidates must be physically able to stand for long periods and lift up to 50 lbs.
Kitchen Manager at Recipe Unlimited
Mississauga, Ontario, Canada - Full Time
Skills Needed
Inventory Management, Labor Cost Control, Scheduling, Staff Training, Quality Control, Portion Control, Recipe Adherence, Food Handling, Health And Safety Compliance, Leadership, Budgeting, Operating Costs
Specialization
Requires 2-3 years of management experience in a high-volume casual dining environment. Candidates should possess strong business acumen, knowledge of food preparation, and the ability to motivate others.
Experience Required
Minimum 2 year(s)
Laundry, Uniform & Lost and Found Attendant - Full Time (Maternity Leave Co at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Organizational Skills, Attention To Detail, Communication Skills, Customer Service, Inventory Management, Time Management, Teamwork, Housekeeping Operations
Specialization
Previous experience in guest services or housekeeping is considered an asset. Candidates must have strong organizational skills and the ability to work a flexible schedule including AM and PM shifts.
Restaurant Manager - Parker's Table (Seasonal) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Restaurant Leadership, Guest Experience Management, Operational Excellence, Team Mentoring, Labor Management, Payroll Administration, Inventory Management, Cost Control, Staff Recruitment, Performance Coaching, Food Safety Compliance, Microsoft Office, Point Of Sale Systems, Luxury Service Standards, Conflict Resolution, Communication
Specialization
Requires restaurant leadership experience in a luxury hotel or upscale environment and a valid ProServe certification. Proficiency in Microsoft Office and POS systems is essential, while a hospitality degree is considered an asset.
Experience Required
Minimum 2 year(s)
Laundry Attendant Courtyard by Marriott Nanaimo BC at Hotel Equities
Nanaimo, British Columbia, Canada - Full Time
Skills Needed
Commercial Laundry Equipment Operation, Fabric Care, Laundry Procedures, Attention To Detail, Time Management, Physical Stamina, Communication Skills, Organizational Skills, Interpersonal Skills, Chemical Handling, Workplace Safety Standards
Specialization
Candidates must have a high school diploma and the physical ability to stand for long periods and lift up to 50 pounds. Experience in laundry or housekeeping and familiarity with industrial machinery are preferred.
Custodian (Cleaning/Janitorial) - Morning Shift - Stampede 2026 - Over 18 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Event Set Up, Painting, Furniture Repair
Specialization
Candidates must be 18 years or older, legally entitled to work in Canada, and available for all 10 days of the event. Previous housekeeping experience and WHMIS certification are considered assets.
Cook at Recipe Unlimited
Burlington, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Cooking Techniques, Equipment Operation, Inventory Management, Multitasking, Communication Skills, Organization Skills, Meal Assembly, Culinary Arts
Specialization
Candidates should have previous restaurant or kitchen experience and proficiency in food handling and safety practices. Strong multitasking abilities and a passion for culinary arts are required.
Host / Hostess - LOCAL Public Eatery, Jasper Ave at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Guest Relations, Communication, Teamwork, Adaptability, Problem Solving, Hospitality Management, Customer Service
Specialization
Candidates must possess natural leadership abilities, strong interpersonal skills, and a Liquor Service certification. Personal attributes such as agility, curiosity, humility, and resiliency are highly valued.
Full-Time First Cook at IHG Career
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Sanitation, Inventory Management, Teamwork, Communication, Mathematics, Customer Service
Specialization
Basic reading, writing, and math skills are required, along with some food preparation experience or training. The role involves physical tasks such as lifting and standing for extended periods.
Server at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Toronto, Ontario, Canada - Full Time
Skills Needed
Food Service, Alcohol Beverage Service, Customer Service, Micros System, Table Setting, Menu Knowledge, Payment Processing, Communication Skills, Teamwork, Safety Compliance
Specialization
Requires a high school diploma or GED and at least one year of related work experience. Candidates must be physically able to stand for long periods and lift up to 50 pounds with assistance.
In-Room Dining Manager at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Luxury Hospitality Management, In Room Dining Operations, Team Leadership, Guest Psychology, Service Pacing, Emotional Intelligence, Food Safety Compliance, Labor Productivity Management, Vip Guest Relations, Menu Design Collaboration, Conflict Resolution, Operational Excellence
Specialization
Requires leadership experience in luxury hospitality or fine dining and a valid Alberta ProServe certification. Candidates must possess strong emotional intelligence and the ability to maintain discretion and privacy in a high-end environment.
Experience Required
Minimum 5 year(s)
The Burger's Priest- Supervisor 507 Danforth Ave at Recipe Unlimited
Toronto, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Staff Training, Inventory Management, Cash Reconciliation, Customer Service, Multitasking, Attention To Detail, Conflict Resolution, Time Management, Communication
Specialization
Candidates must have at least one year of experience leading a team and possess strong organizational and multitasking skills. A Food Handler certification is required or must be obtained, and the ability to work flexible shifts including evenings, weekends, and holidays is essential.
Back of House - Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Kitchen Cleanliness, Communication, Time Management, Attention To Detail, Teamwork
Specialization
Candidates should have basic food handling knowledge and the ability to work in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Back of House - Line Cook at Northland Properties
Red Deer, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Food Handling, Plating, Communication, Time Management, Attention To Detail, Teamwork, Kitchen Cleanliness
Specialization
Candidates should have basic food handling knowledge and the ability to work under pressure in a fast-paced environment. Previous experience in a full-service restaurant is considered an asset.
Registered Massage Therapist at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Massage Therapy, Body Treatments, Guest Service, Retail Sales, Communication, Organization, Interpersonal Skills, Problem Solving, Time Management, Hygiene Maintenance
Specialization
Must be a Certified Registered Massage Therapist with a 2200-hour course certification and registration in the province of Alberta. Required certifications include CPR and First Aid, along with legal eligibility to work in Canada.
Experience Required
Minimum 2 year(s)
Dishwasher at Recipe Unlimited
Banff, Alberta, Canada - Full Time
Skills Needed
Dishwashing, Kitchen Organization, Food Preparation, Health And Safety Standards, Sanitation, Time Management, Teamwork, Attention To Detail
Specialization
Candidates must possess a strong work ethic, reliability, and the ability to work efficiently in a fast-paced environment. A commitment to cleanliness and adherence to safety and sanitation standards is required.
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