SUMMARY

To clean and wash dishes, other cooking utensils and ensure the cleanliness of all kitchen areas. To perform all duties in compliance with safety standards, health standards and the Alberta Gaming and Liquor and Cannabis Commission (AGLC).

Candidate must possess strong:

• Organizational and time management skills
• Ability to organize and communicate thoughts
• Ability to carry out responsibilities with limited supervision

QUALIFICATIONS

Demonstrated experience washing dishes and maintaining a clean and safe kitchen, preferably within a hospitality, restaurant or gaming environment. Demonstrated experience performing within specific deadlines or under pressure.
EDUCATION and/or EXPERIENCE
Graduation from High School, or the equivalent in education and experience. No previous experience is required; however, prior dishwashing knowledge or experience within a hospitality, restaurant or gaming environment is desirable.

LANGUAGE SKILLS

Ability to demonstrate effective and diplomatic oral and written communication skills using English.

1. Within the realm of the responsibility of the job, maintains a clean and safe work environment. Performs duties in compliance with safety procedures, which includes the use of safety equipment. Responsible for following safety procedures, identifying unsafe practices or conditions and informing their supervisor of unsafe conditions, as directed.
2. Cleans and washes dishes, other cooking utensils and ensures the cleanliness of all kitchen areas.
3. Maintains a clean, safe and well-organized kitchen at all times.
4. Presoak silverware, prewash in the flat rack, sort silverware into individual grouping racks, and then final wash and deliver to the server station.
5. Maintains and enhances positive relations with all customers and team members.
6. Wears and maintains all uniforms properly.
7. Performs all duties in compliance with the AGLC
8. Alerts supervisor of any concerns regarding the quality, selection and variety of all food and beverages.
9. Complies with established security policies and procedures.
10. Performs other duties, including special projects, as needed and directed.
11. Reports to work as scheduled, on time, and ready to work.
12. Other duties as assigned including: Performs side duties, cleaning trays, restocking shelves, cleaning and breaking down boxes in the service area, using cleaning compounds, and making coffee. Also performs other side duties that include performing walk-in cooler checks cleaning of cooler floors, taking out trash bags, training other dishwashers, handling cleaning compounds and chemicals, and other duties as required. Assist food prep when needed.
13. All other duties as assigned.