Job Summary
Schedule Part-time
Friday 3pm-8pm
Saturday 12pm-8pm
Sunday 11am-6pm
We are seeking a skilled Cook to join our team. The ideal candidate will be responsible for preparing and cooking a variety of latin dishes while ensuring the quality and presentation meet our standards.
Duties:
- Prepare and cook menu items in compliance with established recipes and guidelines
- Ensure food quality and presentation meet the restaurant’s standards
- Maintain a clean and organized kitchen workspace
- Monitor food supplies and ingredients, order stock as needed
- Collaborate with the kitchen team to ensure timely and efficient food preparation
- Follow proper food handling and safety procedure
Requirements:
- Proven experience as a cook or similar role in a restaurant or food service establishment
- Knowledge of various cooking methods, ingredients, equipment, and procedures
- Understanding of food safety practices
- Ability to work in a fast-paced environment while maintaining attention to detail
- Strong communication and teamwork skills
If you are passionate about cooking, have experience in the food industry, and enjoy working in a dynamic kitchen environment, we would love to hear from you!
Job Type: Part-time
Pay: $18.00-$18.50 per hour

Benefits:

• Discounted or free food
• Extended health care
• Flexible schedule
• On-site parking
• Store discount

Schedule:

• 8 hour shift
• Every Weekend
• Holidays

Education:

• Secondary School (preferred)

Experience:

• Cooking: 4 years (required)

Language:

• Spanish (required)

Work Location: In person
Expected start date: 2025-01-1

Please refer the Job description for details