Hospitality Jobs in Canada

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Agent.e Ricochet, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Organization, Reliability, Trustworthiness, Flexibility, Interpersonal Skills, Autonomy, Food Service, Beverage Service, Problem Solving, Attention To Detail, Time Management, Adaptability, Multilingual
Specialization
Excellent oral and written communication skills in French and English are required. Experience in fast food service is considered an asset.
Turf Care Supervisor - (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Class 5 Driver’s License, Golf Course Maintenance Experience, Team Leadership, Irrigation Repairs, Fertility Programs, Plant Health Programs, Course Improvement Projects, Communication Skills, Organizational Skills, Problem Solving Skills, Multi Tasking, Adaptability, Physical Labor, Chainsaw Operation, Skid Steer Operation, Tractor Operation
Specialization
Candidates must have previous golf course maintenance experience and a Class 5 Driver’s License. Strong communication, organizational skills, and the ability to work both independently and as part of a team are essential.
Experience Required
Minimum 2 year(s)
Directeur·rice adjoint.e Talent & Culture, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Human Resources, Labor Relations, Team Supervision, Recruitment, Data Analysis, Internal Procedures Management, Employee Recognition, Bilingual Communication, Time Management, Passion For People, Union Experience, Hospitality Industry Knowledge, Crisis Management, Collaboration, Diversity And Inclusion, Community Engagement
Specialization
At least 2 years of relevant experience in human resources within the hospitality sector is required. A degree in Industrial Relations or Human Resources Management is also necessary.
Experience Required
Minimum 2 year(s)
Bilingual Host/ Hostess, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual Communication, Guest Service, Reservation Management, Food Knowledge, Beverage Knowledge, Microsoft Outlook, Windows Programs, Property Manager System Knowledge, Smart Serve Certification, High Paced Environment Adaptability
Specialization
Candidates should have good knowledge of Windows-based programs and excellent communication skills in both official languages. A Smart Serve certification and the ability to work in a high-paced environment are also required.
Server (La Boucherie) - InterContinental Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Fine Dining Experience, Steakhouse Experience, Strong Physical Ability, Literacy, Flexibility, Compliance, Communication
Specialization
Candidates should have 2-3 years of fine dining or steakhouse experience, with luxury hotel experience preferred. Strong physical ability and good communication skills are essential for this role.
Experience Required
Minimum 2 year(s)
Commis.e de rayon, temps partiel (H/F/D) at Accor
Montreal, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, Food Preparation, Sanitation, Teamwork, Attention To Detail, Time Management, Problem Solving, Passion For Food, Presentation Skills, Public Interaction, Retail Experience, Food Safety Certification, Multilingual, Adaptability, Collaboration
Specialization
Candidates must have excellent communication skills in both French and English, with at least three years of customer service experience, including two years in food retail. A certification in hygiene and sanitation from MAPAQ is mandatory.
Experience Required
Minimum 2 year(s)
Operations Coordinator at Whistler Platinum
Whistler, British Columbia, Canada - Full Time
Skills Needed
Administrative Support, Organizational Skills, Multitasking, Communication Skills, Microsoft Office Suite, Team Player, Problem Solving, Relationship Building
Specialization
The ideal candidate should have previous experience in an administrative or office support role, preferably in hospitality or operations. Strong organizational skills, attention to detail, and excellent communication abilities are essential.
Front Desk Agent at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Sales, Teamwork, Pressure Management, Opera System, Front Desk Experience, Service Focused
Specialization
Candidates should have previous front desk experience and a service-focused personality. Experience with the Opera system is preferred, and the ability to work under pressure is essential.
Barman·aid, temps plein (H/F/D) at Accor
Montebello, Quebec, Canada - Full Time
Skills Needed
Customer Service, Beverage Knowledge, Inventory Management, Team Collaboration, Stress Management, Communication Skills, Attention To Detail, Professionalism
Specialization
Candidates should have a bartending certification or three years of experience in a similar establishment. Bilingual communication skills in French and English are essential for interacting with an international clientele.
Experience Required
Minimum 2 year(s)
Regional Group Sales Executive at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Hotel Sales Experience, Interpersonal Skills, Communication Skills, Problem Solving, Customer Service, Organizational Skills, Sales Skills, Team Collaboration, Market Intelligence, Negotiation Skills, Computer Literacy, Training Development, Report Preparation, Event Coordination, Flexibility, Professionalism
Specialization
Candidates should have a minimum of three years of hotel sales experience, with a preference for those holding a Bachelor's or Hotel Management degree. Strong interpersonal and communication skills, along with computer literacy, are essential for success in this role.
Experience Required
Minimum 2 year(s)
Server - Chalet at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Luxury Service, Food & Beverage Service, Point Of Sales Systems, Communication, Upselling, Timeliness, Stock Management
Specialization
Candidates must possess a Serving It Right Certificate and have at least 2 years of luxury food and beverage serving experience. Experience with Point of Sales systems is also required.
Experience Required
Minimum 2 year(s)
Restaurant Chef - InterContinental Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Culinary Arts, Food Preparation, Inventory Management, Team Management, Communication, Problem Solving, Organizational Skills, Training, Health Compliance, Menu Planning, Customer Satisfaction, Budgeting, Mathematical Skills, Safety Regulations, Staff Supervision, Quality Control
Specialization
A degree or certificate in culinary arts is required, along with experience in kitchen operations. Strong communication, organizational, and problem-solving skills are essential.
Experience Required
Minimum 5 year(s)
Bilingual Royal Service Agent (Part-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual, Guest Services, Telephone Etiquette, Point Of Sale Systems, Food And Beverage Service, Emergency Procedures, Team Player, Self Reliant, Communication Skills, Organizational Skills, Customer Service, Problem Solving, Training, Reliability, Typing Skills, Attention To Detail
Specialization
Candidates must be fluent in both official languages and have previous related experience, preferably with a Point of Sale system. A Smart Serve certificate and strong guest service skills are also required.
Bellperson (temporary, full-time) at Accor
Richmond, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, Time Management, Problem Solving, Attention To Detail, Professional Presentation, Ability To Work Under Pressure
Specialization
A Class 5 Driver's License is required, with the need to obtain a Class 4 Driver's License within six months. A service-focused personality and the ability to work well under pressure in a fast-paced environment are essential.
Host (Part Time) - Canoe at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Communication, Organizational Skills, Attention To Detail, Multi Tasking, Professionalism, Calm Under Pressure, Guest Flow Management
Specialization
Candidates should have prior experience in a similar position and possess strong communication and organizational skills. A minimum of 1 year in customer service is required, with restaurant experience considered an asset.
Gérant- Bar George at Oliver & Bonacini
Montreal, Quebec, Canada - Full Time
Skills Needed
Restaurant Management, Team Leadership, Customer Service, Communication Skills, Organizational Skills, Problem Solving, Operational Management, Cost Control, Quality Service, Wine Knowledge, Event Planning, Health And Safety Compliance, Training And Coaching, Marketing Support, Relationship Building, Attention To Detail
Specialization
Candidates should have a minimum of three years of direct restaurant management experience in a high-volume dining environment and a demonstrated passion for gastronomy. Strong communication skills, organizational abilities, and a proven track record in operational management are essential.
Experience Required
Minimum 5 year(s)
Senior Chef De Partie at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Team Leadership, Menu Knowledge, Communication, Knife Skills, Food Safety, Culinary Skills, Time Management, Problem Solving, Customer Satisfaction, Food Revenue Management, Kitchen Productivity, Relationship Building, Email Communication, Allergy Management, Production Planning
Specialization
Candidates must have a minimum of 6 years of experience in a 4 or 5-star hotel or reputable restaurant, with at least 1 year as a Chef De Partie. Relevant certifications, including Alberta’s Food Handler Certification and valid Journeyperson Red Seal certification, are required.
Experience Required
Minimum 5 year(s)
Spa Concierge at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Organizational Skills, Attention To Detail, Spa Services Knowledge, Booking Software Proficiency, Multitasking, Positive Attitude
Specialization
Candidates should have previous experience in customer service or hospitality, preferably in a spa environment. Strong communication skills and the ability to manage multiple tasks in a fast-paced environment are essential.
Second Cook at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Plating Standards, Health Regulations, Kitchen Organization, Ingredient Handling, Team Support, Luxury Hotel Experience
Specialization
Candidates should have a minimum of 2 years cooking experience, preferably in a luxury hotel setting. A certificate or diploma from a recognized culinary school is an asset.
Experience Required
Minimum 2 year(s)
Tavern - Line Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Time Management, Positive Attitude
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail. Candidates should be energetic, positive, and able to work under pressure in a fast-paced environment.
Agent.e Ricochet, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada -
Full Time


Start Date

Immediate

Expiry Date

19 Jan, 26

Salary

21.44

Posted On

21 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer Service, Communication, Teamwork, Organization, Reliability, Trustworthiness, Flexibility, Interpersonal Skills, Autonomy, Food Service, Beverage Service, Problem Solving, Attention to Detail, Time Management, Adaptability, Multilingual

Industry

Hospitality

Description
Description de l'entreprise Au cœur des Laurentides, notre hôtel propose une expérience professionnelle unique où excellence et qualité de vie ne font qu'un. Nous croyons fermement que le succès de notre établissement repose sur des employées et employés épanouis, c'est pourquoi nous avons créé un environnement où le bien-être au travail est une priorité absolue. Les hôtels Fairmont ont rejoint la grande famille Accor en 2016, un leader mondial dans l'hôtellerie avec un portefeuille diversifié de marques emblématiques. Situé entre Montréal et Ottawa, Tremblant offre une tonne d’activités pour tous les goûts. Vivez le mode de vie Tremblant tout en développant votre carrière avec des gens dynamiques et engagés. Les mordus de plein air, de ski, de planche et de vélo seront comblés dans cette région excitante et en plein essor. Vous travaillerez dans une équipe stimulante dans laquelle les journées ne se ressemblent pas. Êtes-vous prêt à relever le défi? Ce que l'établissement vous offre : Salaire : 21.44$/heure Avantages et taux réduits pour voyager dans les hôtels Accor mondialement (plus de 5700 hôtels)! Stationnement gratuit à l’hôtel Programme d’aide aux employés (PAE) offert gratuitement, incluant : Soutien en santé mentale Conseils juridiques et financiers Services en santé et nutrition Accompagnement professionnel pour le travail et la carrière Appui pour les transitions de vie Nettoyage de votre uniforme sur place. Repas à faible coût pendant vos quarts de travail. Accès gratuit au centre sportif L’opportunité de développer vos talents et de vous épanouir au sein de votre établissement et à travers le monde. La possibilité de vous engager activement dans divers comités et de contribuer à la communauté à travers des initiatives philanthropiques. Intégrer une riche culture d’entreprise : Des valeurs fortes qui guident nos actions et favorisent un environnement de travail collaboratif et respectueux. Une reconnaissance régulière des employés grâce à des événements mensuels et annuels. Un engagement fort envers l’équité, la diversité et l’inclusion, avec des comités dédiés. Des initiatives sociales et environnementales pour faire une différence positive dans nos communautés. *Des conditions s’appliquent Description du poste Accueillir et offrir un service à la clientèle rapide et courtois; Servir et fournir les produits et services relatifs au service des aliments et boissons à tous nos clients selon les normes et les procédures; Préparer et vendre des repas légers et rapides; Effectuer le service de boissons à la piscine; Connaître les cafés spéciaux & cocktails et être en mesure de les faire selon les standards Aider ses collègues; Compléter les tâches journalières et hebdomadaires requises; Participer aux réunions départementales ainsi qu’aux programmes de formation; Accomplir toutes autres tâches connexes assignées par la direction. Qualifications Excellentes aptitudes à communiquer à l’oral comme à l’écrit, en français et en anglais, afin de comprendre et discuter aisément avec une clientèle internationale, de façon régulière; Excellentes aptitudes interpersonnelles; Avoir une flexibilité d’horaire de travail en tout temps; Responsable, fiable, digne de confiance; Capable de travailler en équipe Sens développé de l’organisation et de la propreté; Être autonome dans l’exercice de ses fonctions. Expérience en restauration rapide sera considérée comme un atout. Informations complémentaires Notre Engagement Diversité & Inclusion : Nous sommes une entreprise inclusive et notre ambition est d’attirer, de recruter, et de promouvoir la diversité des talents. Rejoignez-nous dès aujourd'hui pour une carrière enrichissante au Fairmont Tremblant, où chaque jour apporte de nouvelles opportunités et où votre bien-être est au cœur de nos priorités. https://fairmont-carrieres.com/fairmont-tremblant/

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Responsibilities
Welcome and provide quick and courteous customer service. Serve food and beverages according to standards and assist colleagues as needed.
Agent.e Ricochet, Saisonnier (H/F/D) at Accor
Mont-Tremblant, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Organization, Reliability, Trustworthiness, Flexibility, Interpersonal Skills, Autonomy, Food Service, Beverage Service, Problem Solving, Attention To Detail, Time Management, Adaptability, Multilingual
Specialization
Excellent oral and written communication skills in French and English are required. Experience in fast food service is considered an asset.
Turf Care Supervisor - (Spring/Summer 2026) at Accor
Banff, Alberta, Canada - Full Time
Skills Needed
Class 5 Driver’s License, Golf Course Maintenance Experience, Team Leadership, Irrigation Repairs, Fertility Programs, Plant Health Programs, Course Improvement Projects, Communication Skills, Organizational Skills, Problem Solving Skills, Multi Tasking, Adaptability, Physical Labor, Chainsaw Operation, Skid Steer Operation, Tractor Operation
Specialization
Candidates must have previous golf course maintenance experience and a Class 5 Driver’s License. Strong communication, organizational skills, and the ability to work both independently and as part of a team are essential.
Experience Required
Minimum 2 year(s)
Directeur·rice adjoint.e Talent & Culture, temps plein (H/F/D) at Accor
La Malbaie, Quebec, Canada - Full Time
Skills Needed
Human Resources, Labor Relations, Team Supervision, Recruitment, Data Analysis, Internal Procedures Management, Employee Recognition, Bilingual Communication, Time Management, Passion For People, Union Experience, Hospitality Industry Knowledge, Crisis Management, Collaboration, Diversity And Inclusion, Community Engagement
Specialization
At least 2 years of relevant experience in human resources within the hospitality sector is required. A degree in Industrial Relations or Human Resources Management is also necessary.
Experience Required
Minimum 2 year(s)
Bilingual Host/ Hostess, Akira Back (Full-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual Communication, Guest Service, Reservation Management, Food Knowledge, Beverage Knowledge, Microsoft Outlook, Windows Programs, Property Manager System Knowledge, Smart Serve Certification, High Paced Environment Adaptability
Specialization
Candidates should have good knowledge of Windows-based programs and excellent communication skills in both official languages. A Smart Serve certification and the ability to work in a high-paced environment are also required.
Server (La Boucherie) - InterContinental Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Fine Dining Experience, Steakhouse Experience, Strong Physical Ability, Literacy, Flexibility, Compliance, Communication
Specialization
Candidates should have 2-3 years of fine dining or steakhouse experience, with luxury hotel experience preferred. Strong physical ability and good communication skills are essential for this role.
Experience Required
Minimum 2 year(s)
Commis.e de rayon, temps partiel (H/F/D) at Accor
Montreal, Quebec, Canada - Full Time
Skills Needed
Customer Service, Communication, Food Preparation, Sanitation, Teamwork, Attention To Detail, Time Management, Problem Solving, Passion For Food, Presentation Skills, Public Interaction, Retail Experience, Food Safety Certification, Multilingual, Adaptability, Collaboration
Specialization
Candidates must have excellent communication skills in both French and English, with at least three years of customer service experience, including two years in food retail. A certification in hygiene and sanitation from MAPAQ is mandatory.
Experience Required
Minimum 2 year(s)
Operations Coordinator at Whistler Platinum
Whistler, British Columbia, Canada - Full Time
Skills Needed
Administrative Support, Organizational Skills, Multitasking, Communication Skills, Microsoft Office Suite, Team Player, Problem Solving, Relationship Building
Specialization
The ideal candidate should have previous experience in an administrative or office support role, preferably in hospitality or operations. Strong organizational skills, attention to detail, and excellent communication abilities are essential.
Front Desk Agent at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Cash Handling, Sales, Teamwork, Pressure Management, Opera System, Front Desk Experience, Service Focused
Specialization
Candidates should have previous front desk experience and a service-focused personality. Experience with the Opera system is preferred, and the ability to work under pressure is essential.
Barman·aid, temps plein (H/F/D) at Accor
Montebello, Quebec, Canada - Full Time
Skills Needed
Customer Service, Beverage Knowledge, Inventory Management, Team Collaboration, Stress Management, Communication Skills, Attention To Detail, Professionalism
Specialization
Candidates should have a bartending certification or three years of experience in a similar establishment. Bilingual communication skills in French and English are essential for interacting with an international clientele.
Experience Required
Minimum 2 year(s)
Regional Group Sales Executive at Accor
Vancouver, British Columbia, Canada - Full Time
Skills Needed
Hotel Sales Experience, Interpersonal Skills, Communication Skills, Problem Solving, Customer Service, Organizational Skills, Sales Skills, Team Collaboration, Market Intelligence, Negotiation Skills, Computer Literacy, Training Development, Report Preparation, Event Coordination, Flexibility, Professionalism
Specialization
Candidates should have a minimum of three years of hotel sales experience, with a preference for those holding a Bachelor's or Hotel Management degree. Strong interpersonal and communication skills, along with computer literacy, are essential for success in this role.
Experience Required
Minimum 2 year(s)
Server - Chalet at Accor
Whistler, British Columbia, Canada - Full Time
Skills Needed
Luxury Service, Food & Beverage Service, Point Of Sales Systems, Communication, Upselling, Timeliness, Stock Management
Specialization
Candidates must possess a Serving It Right Certificate and have at least 2 years of luxury food and beverage serving experience. Experience with Point of Sales systems is also required.
Experience Required
Minimum 2 year(s)
Restaurant Chef - InterContinental Los Angeles Downtown at IHG Career
, , Canada - Full Time
Skills Needed
Culinary Arts, Food Preparation, Inventory Management, Team Management, Communication, Problem Solving, Organizational Skills, Training, Health Compliance, Menu Planning, Customer Satisfaction, Budgeting, Mathematical Skills, Safety Regulations, Staff Supervision, Quality Control
Specialization
A degree or certificate in culinary arts is required, along with experience in kitchen operations. Strong communication, organizational, and problem-solving skills are essential.
Experience Required
Minimum 5 year(s)
Bilingual Royal Service Agent (Part-Time) at Accor
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bilingual, Guest Services, Telephone Etiquette, Point Of Sale Systems, Food And Beverage Service, Emergency Procedures, Team Player, Self Reliant, Communication Skills, Organizational Skills, Customer Service, Problem Solving, Training, Reliability, Typing Skills, Attention To Detail
Specialization
Candidates must be fluent in both official languages and have previous related experience, preferably with a Point of Sale system. A Smart Serve certificate and strong guest service skills are also required.
Bellperson (temporary, full-time) at Accor
Richmond, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, Time Management, Problem Solving, Attention To Detail, Professional Presentation, Ability To Work Under Pressure
Specialization
A Class 5 Driver's License is required, with the need to obtain a Class 4 Driver's License within six months. A service-focused personality and the ability to work well under pressure in a fast-paced environment are essential.
Host (Part Time) - Canoe at Oliver & Bonacini
Toronto, Ontario, Canada - Full Time
Skills Needed
Customer Service, Communication, Organizational Skills, Attention To Detail, Multi Tasking, Professionalism, Calm Under Pressure, Guest Flow Management
Specialization
Candidates should have prior experience in a similar position and possess strong communication and organizational skills. A minimum of 1 year in customer service is required, with restaurant experience considered an asset.
Gérant- Bar George at Oliver & Bonacini
Montreal, Quebec, Canada - Full Time
Skills Needed
Restaurant Management, Team Leadership, Customer Service, Communication Skills, Organizational Skills, Problem Solving, Operational Management, Cost Control, Quality Service, Wine Knowledge, Event Planning, Health And Safety Compliance, Training And Coaching, Marketing Support, Relationship Building, Attention To Detail
Specialization
Candidates should have a minimum of three years of direct restaurant management experience in a high-volume dining environment and a demonstrated passion for gastronomy. Strong communication skills, organizational abilities, and a proven track record in operational management are essential.
Experience Required
Minimum 5 year(s)
Senior Chef De Partie at Accor
Municipality of Jasper, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Team Leadership, Menu Knowledge, Communication, Knife Skills, Food Safety, Culinary Skills, Time Management, Problem Solving, Customer Satisfaction, Food Revenue Management, Kitchen Productivity, Relationship Building, Email Communication, Allergy Management, Production Planning
Specialization
Candidates must have a minimum of 6 years of experience in a 4 or 5-star hotel or reputable restaurant, with at least 1 year as a Chef De Partie. Relevant certifications, including Alberta’s Food Handler Certification and valid Journeyperson Red Seal certification, are required.
Experience Required
Minimum 5 year(s)
Spa Concierge at Basecamp Resorts
Canmore, Alberta, Canada - Full Time
Skills Needed
Customer Service, Communication Skills, Organizational Skills, Attention To Detail, Spa Services Knowledge, Booking Software Proficiency, Multitasking, Positive Attitude
Specialization
Candidates should have previous experience in customer service or hospitality, preferably in a spa environment. Strong communication skills and the ability to manage multiple tasks in a fast-paced environment are essential.
Second Cook at Accor
Lake Louise, Alberta, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Plating Standards, Health Regulations, Kitchen Organization, Ingredient Handling, Team Support, Luxury Hotel Experience
Specialization
Candidates should have a minimum of 2 years cooking experience, preferably in a luxury hotel setting. A certificate or diploma from a recognized culinary school is an asset.
Experience Required
Minimum 2 year(s)
Tavern - Line Cook at Northland Properties
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Time Management, Positive Attitude
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail. Candidates should be energetic, positive, and able to work under pressure in a fast-paced environment.
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