WHAT WE DO AND ARE PROUD OF

At Brentwood Bay Resort, we’re passionate about creating a luxurious boutique experience that’s truly unique in the Greater Victoria area. Our dedication extends beyond just serving delicious meals, offering relaxing spa treatments, and providing stunning oceanfront suites. We strive to create unforgettable memories for our guests while fostering an environment where our team members can truly shine and bring their unique talents to the table. Our team is built on passion, collaboration, and a shared commitment to delivering exceptional service—all while having fun and staying true to our values of honesty, uniqueness, and graceful hospitality.

As a Line Cook, you are responsible for preparing high-quality and consistent menu items that leave our guests satisfied and eager to return. You thrive in a fast-paced environment while ensuring that the integrity and quality of our dishes are maintained. You are an integral part of a supportive, welcoming, and collaborative team that believes in continuous learning and sharing knowledge to improve our craft. To thrive in this role, you bring strong time management skills, work well under pressure with a strong attention to detail.