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Hospitality Jobs in Canada

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VIP Kitchen Staff - Cineplex Pickering & VIP at Cineplex
Pickering, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Sanitation, Inventory Management, Teamwork, Communication, Problem Solving, Quick Thinking, Hospitality, Stocking Stations, Order Execution, Kitchen Organization, Computer Literacy, Standing, Walking
Specialization
Candidates must possess a positive attitude, excellent communication skills, and a superior understanding of how food preparation impacts the guest experience. Proven experience as kitchen staff, quick thinking in fast-paced situations, math skills, computer literacy, and schedule flexibility including evenings, weekends, and holidays are required.
RV Sales Consultant - Prince George, BC at Fraserway RV
, British Columbia, Canada - Full Time
Skills Needed
Sales, Customer Service, Communication, Relationship Building, Lead Follow Up, Product Demonstration, Negotiation, Goal Oriented, Competitive, Retail, Hospitality
Specialization
No prior RV or automotive experience is required, as full training is provided. Candidates should have a background in sales, retail, or customer service and possess strong communication skills.
Front of House Supervisor at Boston Pizza
Gatineau, Quebec, Canada - Full Time
Skills Needed
Leadership, Training, Development, Performance Management, Guest Service, Teamwork, Coaching, Organizational Skills, Time Management, Communication, Hospitality, Brand Standards, Food Safety, Problem Solving
Specialization
A successful candidate leads by example, works closely with the team, and is driven to develop existing skills while seeking new learning opportunities. They must achieve goals through strong organization and time management, build cohesive relationships, and commit to upholding Brand Standards and Food Safety.
Assistant General Manager at Boston Pizza
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Leadership, Team Management, Organizational Skills, Time Management, Communication, Coaching, Hospitality, Food Safety, Relationship Building, Problem Solving, Positive Attitude, Fast Paced Environment, Professional Development, Training, Scheduling, Performance Management
Specialization
Candidates should have a passion for working with people and a commitment to exceeding guest expectations. The role requires strong leadership abilities and a focus on professional development.
Experience Required
Minimum 2 year(s)
Front of House Manager at Boston Pizza
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Leadership, Training, Development, Staffing, Scheduling, Performance Management, Coaching, Organizational Skills, Time Management, Relationship Building, Communication, Hospitality, Brand Standards Adherence, Food Safety, Problem Solving, Teamwork
Specialization
A successful candidate leads by example, works closely with the team, and is driven by professional development opportunities, utilizing strong organizational skills to achieve goals. They must be committed to upholding hospitality foundations, brand standards, and food safety while maintaining composure in a fast-paced setting.
Experience Required
Minimum 2 year(s)
Experienced Server / Bartender - JOEY Bell Tower at JOEY Restaurant Group
Edmonton, Alberta, Canada - Full Time
Skills Needed
Customer Service, Serving, Bartending, Hospitality, Team Player, Learning, Growth, Liquor Service Certification, Honesty, Humility, Integrity, Determination, Creativity, Risk Taking, Visionary, Professionalism
Specialization
Candidates need 1-3+ years of customer service experience, though potential candidates with less experience are encouraged to apply, alongside a strong passion for hospitality and creating exceptional guest experiences. A liquor service certification and an entrepreneurial mindset are also required.
Experience Required
Minimum 2 year(s)
Guest Service Leader - JOEY Yorkdale at JOEY Restaurant Group
Toronto, Ontario, Canada - Full Time
Skills Needed
Leadership, Guest Experience Delivery, Decision Making, Empowerment, Hospitality, Learning, Growth, Entrepreneurial Mindset, Professionalism, Warmth, Care, Personalization, Integrity, Determination, Creativity, Team Commitment
Specialization
Candidates must possess a proven ability to make decisions and empower others, demonstrating natural leadership qualities and a passion for hospitality. An entrepreneurial mindset and a desire for continuous personal and career development are also essential requirements.
Server at Boston Pizza
North Cowichan, British Columbia, Canada - Full Time
Skills Needed
Guest Experience, Situational Service, Organizational Skills, Time Management, Communication, Teamwork, Hospitality, Food Safety, Alcohol Serving, Customer Focus, Relationship Building, Problem Solving, Adaptability, Professional Development, Sales Skills, Cohesion
Specialization
Candidates should enjoy working in a team environment and be committed to exceeding guest expectations. The role requires strong organizational skills and effective communication.
Front of House Manager at Boston Pizza
Rockland, Ontario, Canada - Full Time
Skills Needed
Leadership, Training, Development, Staffing, Scheduling, Performance Management, Coaching, Organizational Skills, Time Management, Relationship Building, Communication, Hospitality, Food Safety, Goal Achievement
Specialization
A successful candidate leads by example, works closely with the team, and is driven by professional development opportunities, utilizing strong organizational skills to achieve goals. They must be committed to upholding brand standards and effectively communicating while maintaining composure in a fast-paced setting.
Experience Required
Minimum 2 year(s)
Team member - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Cash Handling, Point Of Sale (Pos) System, Menu Knowledge, Cleanliness Maintenance, Food Preparation, Restocking, Complaint Resolution, Team Collaboration, Health And Safety Guidelines, Communication Skills, Problem Solving, Judgment, Basic Math, Dependability
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work effectively in a fast-paced environment while supporting team members. Essential requirements include the ability to follow all regulations, strong communication and problem-solving skills, basic math proficiency, and the capacity to pass a 10-year background check.
Dishwasher - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Dishwashing, Sanitation, Cleaning, Organization, Food Preparation Assistance, Efficiency, Health And Safety Compliance, Chemical Handling, Dependability, Flexibility, Cooperation, Eye Hand Coordination, Depth Perception, Finger Dexterity, Functional Vision, Speech Perception
Specialization
Candidates must demonstrate a genuine interest in guest experience, be dependable, and flexible to work nights, weekends, and holidays, adhering strictly to all established health and safety guidelines. A high school diploma is preferred but not required, along with a basic understanding of kitchen safety practices.
Prep Cook - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Ingredient Preparation, Food Safety, Sanitation Guidelines, Portioning, Recipe Following, Kitchen Equipment Operation, Inventory Monitoring, Communication, Dependability, Flexibility, Teamwork, Following Guidelines, Basic Math, Handling Stressful Situations
Specialization
Candidates should have at least one year of experience as a cook or prep cook in a full-service restaurant, though a high school diploma is preferred but not required. Essential abilities include following all guidelines, working well with others in a fast-paced setting, and possessing basic math skills.
Experience Required
Minimum 2 year(s)
Voodoo Doughnut - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Point Of Sale (Pos), Cash Handling, Food Preparation, Restocking, Communication, Problem Solving, Judgment, Teamwork, Dependability, Flexibility, Stress Management, Basic Math, Health And Safety
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work well with others in a fast-paced environment. Essential requirements include dependability, flexibility for varied shifts, strong communication and problem-solving skills, basic math proficiency, and the ability to pass a 10-year background check.
Sous Chef - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Culinary Expertise, Kitchen Operations, Food Preparation, Quality Standards, Inventory Management, Cost Control, Sanitation, Staff Supervision, Training, Scheduling, Communication, Problem Solving, Judgment, Math Skills, Stress Management, Teamwork
Specialization
Candidates must possess 2+ years of professional kitchen experience, including at least one year in a supervisory role, and a High School diploma or equivalent. Essential abilities include strong organizational skills, culinary expertise, dependability, flexibility for varied shifts, and the capacity to work effectively in a fast-paced airport restaurant environment.
Experience Required
Minimum 2 year(s)
HMBC Production Manager at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Production Scheduling, Quality Control, Inventory Management, Team Leadership, Performance Management, Flexibake, Gmp Compliance, Sqf Programs, Equipment Monitoring, Sanitation Directing, Time Management, Decision Making, Communication, Organizational Skills, Problem Solving, Ms Office
Specialization
Candidates must possess excellent communication, organizational, and time management skills, along with proven leadership abilities and a solution-focused mindset for fast-paced environments. Required experience includes a high school diploma or equivalent, proficiency in all production processes and equipment adjustment, and previous baking experience in a high-volume setting.
Experience Required
Minimum 5 year(s)
Cook at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks, Servsafe Certification
Specialization
Candidates should ideally possess previous experience in cooking or food preparation and must be able to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and stand for extended periods, along with maintaining compliance with vaccination policies and holding required state/county food handler certifications.
Back of House - Cook at Northland Properties
Hamilton, Ontario, Canada - Full Time
Skills Needed
Communication, Teamwork, Attention To Detail, Positive Attitude, Food Handling, Food Preparation, Working Under Pressure, Fast Paced Environment, Quality Maintenance, Plating Specifications
Specialization
Candidates should be energetic, positive, and capable of working both independently and collaboratively, possessing basic knowledge of food handling and preparation. Previous experience in a full-service restaurant is considered an asset, and the ability to work effectively under pressure in a fast-paced setting is necessary.
Back of House - Late Night Cook at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Food Preparation, Fast Paced Environment, Independence, Positive Attitude
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail. Candidates should be energetic, able to work independently and as part of a team, and possess basic food handling knowledge.
Denny's - Back of House - Line Cook at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Communication, Teamwork, Food Handling, Plating, Cleanliness, Attention To Detail, Positive Attitude, Working Under Pressure, Time Management
Specialization
Candidates should be energetic, positive, and possess basic food handling and preparation knowledge, with the ability to work effectively both independently and collaboratively. Previous experience in a full-service restaurant is considered an asset, and the ability to work in a fast-paced environment under pressure is necessary.
Bartender - LOCAL Public Eatery, Lansdowne at LOCAL Public Eatery
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bartending, Knowledgeable, Passionate, Consistency, Quality Driven, Creative Freedom, Teamwork, Customer Connection, Agility, Curiosity, Humility, Integrity, Resiliency, Liquor Service Certification
Specialization
Candidates must possess at least one year of experience in a fast-paced, high-volume restaurant setting and hold a Liquor Service certification. Essential qualities include the ability to connect with others, a drive for continuous learning, and the natural talent to convert guests into regulars.
VIP Kitchen Staff - Cineplex Pickering & VIP at Cineplex
Pickering, Ontario, Canada -
Full Time

Start Date

Immediate

Expiry Date

21 Jun, 26

Salary

17.6

Posted On

23 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Plating, Food Safety, Sanitation, Inventory Management, Teamwork, Communication, Problem Solving, Quick Thinking, Hospitality, Stocking Stations, Order Execution, Kitchen Organization, Computer Literacy, Standing, Walking

Industry

Entertainment

Description
What you will do: Cineplex VIP Cinemas is changing the movie-going experience in an exciting and innovative manner. Featuring licensed lounges, luxurious reserved seats, and great food, Cineplex VIP Cinemas offers guests an exceptional service experience in an adults-only environment. Our well-stocked bar offers cocktails, martinis, beer and wine selections. Our diverse menu includes popular selection of appetizers, entrees and desserts. The wide variety of VIP food and drink contribute to Cineplex’s ranking as one of the top 15 food and beverage providers in Canada. As a rapidly expanding area of Cineplex’s business, the Cineplex VIP Cinemas offers exciting food and beverage career opportunities for energetic, experienced individuals who are looking for growth and development in the food and beverage industry. Right now Cineplex is looking for dynamic VIP Kitchen Staff As a VIP Kitchen Staff Member you support the Back-of-House Manager in leading the food service experience in your location. Our Kitchen Staff Members are passionate about food and hospitality, and look to bring their experience towards providing an intimate and sophisticated night out through their food preparation. VIP Kitchen Staff are responsible for preparing and plating all food offerings for our VIP guests for both lounge and in-seat service in a fast-paced environment, while maintaining a high-standard of hospitality. Key responsibilities: Food Service Preparation - Set up and stock stations with all necessary ingredients (e.g. chopping vegetables, preparing meat, or preparing sauces) Food Service Execution - Ensure high standard of food quality and follow to plating specifications, ensure that orders come out in excellent quality and promptly Food Safety and Organization - Comply with different kitchen standards such as nutrition, sanitation, and safety standards, ensure cleanliness of kitchen maintain stock inventory Kitchen Leadership - maintain a positive and professional approach with the team and staff Requirements: Positive attitude and excellent communication skills Superior understanding of how food preparation relates to delivering an exceptional Guest Experience Proven problem solving and quick thinking skills in fast-paced situations Proven working experience as a kitchen staff Math skills and computer literacy Extended periods of time standing, walking, bending, carrying and assisting with bartending tasks A flexible schedule that includes evenings, weekends and holidays Health & Safety: Management will be held accountable for the Health & Safety of all employees under their supervision. Management is responsible to ensure that machinery and equipment are safe and that employees work in compliance with established safe work practices and procedures. Employees must receive adequate training in their specific work tasks to protect their health and safety. All reported injuries that meet reporting requirements must be reported immediately to the General Manager and the Health & Safety Manager. Inclusion & Diversity Cineplex is an equal opportunity employer with a commitment to hiring and retaining a diverse workforce. We encourage and welcome applications from all intersectional walks of life. The collective sum of our individual differences, experiences, knowledge, innovation, self-expression, unique capabilities, and talent represents a significant part of our culture. By valuing a diverse workforce, we enforce hiring practices that are fair and equitable. Life at Cineplex: Cineplex is synonymous with entertainment. Known as Canada’s largest and most innovative film exhibitor, we’re so much more than movies – operating The Rec Room, Canada’s favourite destination for ‘Eats & Entertainment’ and Playdium, specially designed for teens and families. At Cineplex, change and disruption are nothing new. Infusing innovation into everything we do has fueled our evolution as a fully-integrated, diversified and growing organization with exciting career opportunities in our locations and corporate functions. Grow with us and explore roles in operations, food services, hospitality, digital commerce (CineplexStore.com), digital (Cineplex Digital Media) and cinema media (Cineplex Media), consumer loyalty (SCENE), finance, human resources, technology, amusement solutions (Player One Amusement Group), and more. Proudly recognized as having one of the country’s Most Admired Corporate Cultures, we rally behind our values of Teamwork, Innovation and Excellence. We are creative, curious and love thinking big. The next evolution of Cineplex starts here, with you. Learn more about our businesses through the links below. Cineplex | Cineplex Digital Media | | Cineplex Media | Cineplex Store | Player One Amusement Group | Playdium | The Rec Room | SCENE Successful candidates will enjoy free movies, competitive wages, comprehensive training programs, and tuition assistance. If you love the movies and enjoy working with the public, then this opportunity would be perfect for you. Don’t Wait!! Apply Today! While we appreciate all interest, only those candidates selected for an interview will be contacted. Inclusion & Diversity Cineplex, its subsidiaries, and affiliates are equal opportunity employers with a commitment to hiring and retaining a diverse workforce. We encourage and welcome applications from all intersectional walks of life. The collective sum of our individual differences, experiences, knowledge, innovation, self-expression, unique capabilities, and talent represents a significant part of our culture. By valuing a diverse workforce, we enforce hiring practices that are fair and equitable. Accessibility We are committed to improving access and opportunities for all individuals, including those with disabilities by identifying and removing barriers that may prevent, inhibit, or restrict their access to employment opportunities. If you require accommodation at any stage of our hiring process (application, interviews, assessments, and placement), please contact us at 416-323-6600 or via email at jobs@cineplex.com. Use of AI We use AI-assisted tools to help us review applications and support parts of the recruitment process. However, every application is reviewed by our HR team, and all hiring decisions are made by our people, not by AI. This position is a current vacancy and is being actively recruited to fill an existing role within the organization. While we appreciate all interest, only those candidates selected for an interview will be contacted. Wage ($): $16.60 (reserved for student hiring rate only) - $17.60CAD We are driven by a united passion for delivering exceptional experiences. Become part of our award-winning culture! Our next evolution starts with you. A social playground for the young at heart, we offer shareable entertainment for the senses, with premium food & drink, games and live shows. Visit The Rec Room Website A place for teens to play without limits, offering a games floor, full menu, birthday parties, plus ropes courses, VR and bowling at select locations. Visit Playdium website An integrated network providing impactful media solutions, helping brands make meaningful connections with consumers. Visit Cineplex Media Website An enhanced lifestyle rewards program that gives members something new to look forward to, with more ways to earn and redeem. Visit Scene+ Website
Responsibilities
VIP Kitchen Staff members are responsible for preparing and plating all food offerings for VIP guests for both lounge and in-seat service in a fast-paced setting while upholding high hospitality standards. Key duties include setting up stations, ensuring high food quality according to specifications, and maintaining kitchen cleanliness and safety compliance.
VIP Kitchen Staff - Cineplex Pickering & VIP at Cineplex
Pickering, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Sanitation, Inventory Management, Teamwork, Communication, Problem Solving, Quick Thinking, Hospitality, Stocking Stations, Order Execution, Kitchen Organization, Computer Literacy, Standing, Walking
Specialization
Candidates must possess a positive attitude, excellent communication skills, and a superior understanding of how food preparation impacts the guest experience. Proven experience as kitchen staff, quick thinking in fast-paced situations, math skills, computer literacy, and schedule flexibility including evenings, weekends, and holidays are required.
RV Sales Consultant - Prince George, BC at Fraserway RV
, British Columbia, Canada - Full Time
Skills Needed
Sales, Customer Service, Communication, Relationship Building, Lead Follow Up, Product Demonstration, Negotiation, Goal Oriented, Competitive, Retail, Hospitality
Specialization
No prior RV or automotive experience is required, as full training is provided. Candidates should have a background in sales, retail, or customer service and possess strong communication skills.
Front of House Supervisor at Boston Pizza
Gatineau, Quebec, Canada - Full Time
Skills Needed
Leadership, Training, Development, Performance Management, Guest Service, Teamwork, Coaching, Organizational Skills, Time Management, Communication, Hospitality, Brand Standards, Food Safety, Problem Solving
Specialization
A successful candidate leads by example, works closely with the team, and is driven to develop existing skills while seeking new learning opportunities. They must achieve goals through strong organization and time management, build cohesive relationships, and commit to upholding Brand Standards and Food Safety.
Assistant General Manager at Boston Pizza
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Leadership, Team Management, Organizational Skills, Time Management, Communication, Coaching, Hospitality, Food Safety, Relationship Building, Problem Solving, Positive Attitude, Fast Paced Environment, Professional Development, Training, Scheduling, Performance Management
Specialization
Candidates should have a passion for working with people and a commitment to exceeding guest expectations. The role requires strong leadership abilities and a focus on professional development.
Experience Required
Minimum 2 year(s)
Front of House Manager at Boston Pizza
Sherwood Park, Alberta, Canada - Full Time
Skills Needed
Leadership, Training, Development, Staffing, Scheduling, Performance Management, Coaching, Organizational Skills, Time Management, Relationship Building, Communication, Hospitality, Brand Standards Adherence, Food Safety, Problem Solving, Teamwork
Specialization
A successful candidate leads by example, works closely with the team, and is driven by professional development opportunities, utilizing strong organizational skills to achieve goals. They must be committed to upholding hospitality foundations, brand standards, and food safety while maintaining composure in a fast-paced setting.
Experience Required
Minimum 2 year(s)
Experienced Server / Bartender - JOEY Bell Tower at JOEY Restaurant Group
Edmonton, Alberta, Canada - Full Time
Skills Needed
Customer Service, Serving, Bartending, Hospitality, Team Player, Learning, Growth, Liquor Service Certification, Honesty, Humility, Integrity, Determination, Creativity, Risk Taking, Visionary, Professionalism
Specialization
Candidates need 1-3+ years of customer service experience, though potential candidates with less experience are encouraged to apply, alongside a strong passion for hospitality and creating exceptional guest experiences. A liquor service certification and an entrepreneurial mindset are also required.
Experience Required
Minimum 2 year(s)
Guest Service Leader - JOEY Yorkdale at JOEY Restaurant Group
Toronto, Ontario, Canada - Full Time
Skills Needed
Leadership, Guest Experience Delivery, Decision Making, Empowerment, Hospitality, Learning, Growth, Entrepreneurial Mindset, Professionalism, Warmth, Care, Personalization, Integrity, Determination, Creativity, Team Commitment
Specialization
Candidates must possess a proven ability to make decisions and empower others, demonstrating natural leadership qualities and a passion for hospitality. An entrepreneurial mindset and a desire for continuous personal and career development are also essential requirements.
Server at Boston Pizza
North Cowichan, British Columbia, Canada - Full Time
Skills Needed
Guest Experience, Situational Service, Organizational Skills, Time Management, Communication, Teamwork, Hospitality, Food Safety, Alcohol Serving, Customer Focus, Relationship Building, Problem Solving, Adaptability, Professional Development, Sales Skills, Cohesion
Specialization
Candidates should enjoy working in a team environment and be committed to exceeding guest expectations. The role requires strong organizational skills and effective communication.
Front of House Manager at Boston Pizza
Rockland, Ontario, Canada - Full Time
Skills Needed
Leadership, Training, Development, Staffing, Scheduling, Performance Management, Coaching, Organizational Skills, Time Management, Relationship Building, Communication, Hospitality, Food Safety, Goal Achievement
Specialization
A successful candidate leads by example, works closely with the team, and is driven by professional development opportunities, utilizing strong organizational skills to achieve goals. They must be committed to upholding brand standards and effectively communicating while maintaining composure in a fast-paced setting.
Experience Required
Minimum 2 year(s)
Team member - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Cash Handling, Point Of Sale (Pos) System, Menu Knowledge, Cleanliness Maintenance, Food Preparation, Restocking, Complaint Resolution, Team Collaboration, Health And Safety Guidelines, Communication Skills, Problem Solving, Judgment, Basic Math, Dependability
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work effectively in a fast-paced environment while supporting team members. Essential requirements include the ability to follow all regulations, strong communication and problem-solving skills, basic math proficiency, and the capacity to pass a 10-year background check.
Dishwasher - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Dishwashing, Sanitation, Cleaning, Organization, Food Preparation Assistance, Efficiency, Health And Safety Compliance, Chemical Handling, Dependability, Flexibility, Cooperation, Eye Hand Coordination, Depth Perception, Finger Dexterity, Functional Vision, Speech Perception
Specialization
Candidates must demonstrate a genuine interest in guest experience, be dependable, and flexible to work nights, weekends, and holidays, adhering strictly to all established health and safety guidelines. A high school diploma is preferred but not required, along with a basic understanding of kitchen safety practices.
Prep Cook - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Ingredient Preparation, Food Safety, Sanitation Guidelines, Portioning, Recipe Following, Kitchen Equipment Operation, Inventory Monitoring, Communication, Dependability, Flexibility, Teamwork, Following Guidelines, Basic Math, Handling Stressful Situations
Specialization
Candidates should have at least one year of experience as a cook or prep cook in a full-service restaurant, though a high school diploma is preferred but not required. Essential abilities include following all guidelines, working well with others in a fast-paced setting, and possessing basic math skills.
Experience Required
Minimum 2 year(s)
Voodoo Doughnut - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Point Of Sale (Pos), Cash Handling, Food Preparation, Restocking, Communication, Problem Solving, Judgment, Teamwork, Dependability, Flexibility, Stress Management, Basic Math, Health And Safety
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work well with others in a fast-paced environment. Essential requirements include dependability, flexibility for varied shifts, strong communication and problem-solving skills, basic math proficiency, and the ability to pass a 10-year background check.
Sous Chef - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Culinary Expertise, Kitchen Operations, Food Preparation, Quality Standards, Inventory Management, Cost Control, Sanitation, Staff Supervision, Training, Scheduling, Communication, Problem Solving, Judgment, Math Skills, Stress Management, Teamwork
Specialization
Candidates must possess 2+ years of professional kitchen experience, including at least one year in a supervisory role, and a High School diploma or equivalent. Essential abilities include strong organizational skills, culinary expertise, dependability, flexibility for varied shifts, and the capacity to work effectively in a fast-paced airport restaurant environment.
Experience Required
Minimum 2 year(s)
HMBC Production Manager at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Production Scheduling, Quality Control, Inventory Management, Team Leadership, Performance Management, Flexibake, Gmp Compliance, Sqf Programs, Equipment Monitoring, Sanitation Directing, Time Management, Decision Making, Communication, Organizational Skills, Problem Solving, Ms Office
Specialization
Candidates must possess excellent communication, organizational, and time management skills, along with proven leadership abilities and a solution-focused mindset for fast-paced environments. Required experience includes a high school diploma or equivalent, proficiency in all production processes and equipment adjustment, and previous baking experience in a high-volume setting.
Experience Required
Minimum 5 year(s)
Cook at Healthcare Services Group, Inc.
Ottawa, Ontario, Canada - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks, Servsafe Certification
Specialization
Candidates should ideally possess previous experience in cooking or food preparation and must be able to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and stand for extended periods, along with maintaining compliance with vaccination policies and holding required state/county food handler certifications.
Back of House - Cook at Northland Properties
Hamilton, Ontario, Canada - Full Time
Skills Needed
Communication, Teamwork, Attention To Detail, Positive Attitude, Food Handling, Food Preparation, Working Under Pressure, Fast Paced Environment, Quality Maintenance, Plating Specifications
Specialization
Candidates should be energetic, positive, and capable of working both independently and collaboratively, possessing basic knowledge of food handling and preparation. Previous experience in a full-service restaurant is considered an asset, and the ability to work effectively under pressure in a fast-paced setting is necessary.
Back of House - Late Night Cook at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Attention To Detail, Teamwork, Communication, Food Handling, Food Preparation, Fast Paced Environment, Independence, Positive Attitude
Specialization
Previous experience in a full-service restaurant is considered an asset, along with impeccable attention to detail. Candidates should be energetic, able to work independently and as part of a team, and possess basic food handling knowledge.
Denny's - Back of House - Line Cook at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Communication, Teamwork, Food Handling, Plating, Cleanliness, Attention To Detail, Positive Attitude, Working Under Pressure, Time Management
Specialization
Candidates should be energetic, positive, and possess basic food handling and preparation knowledge, with the ability to work effectively both independently and collaboratively. Previous experience in a full-service restaurant is considered an asset, and the ability to work in a fast-paced environment under pressure is necessary.
Bartender - LOCAL Public Eatery, Lansdowne at LOCAL Public Eatery
Ottawa, Ontario, Canada - Full Time
Skills Needed
Bartending, Knowledgeable, Passionate, Consistency, Quality Driven, Creative Freedom, Teamwork, Customer Connection, Agility, Curiosity, Humility, Integrity, Resiliency, Liquor Service Certification
Specialization
Candidates must possess at least one year of experience in a fast-paced, high-volume restaurant setting and hold a Liquor Service certification. Essential qualities include the ability to connect with others, a drive for continuous learning, and the natural talent to convert guests into regulars.