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Hospitality Jobs in Canada

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About 466 results in (2) seconds
Food & Beverage Server at Capilano Golf and Country Club
West Vancouver, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Communication, Problem Solving, Food And Beverage Service, Pos System Operation, Responsible Alcohol Service, Order Taking, Teamwork, Time Management, Hospitality
Specialization
Candidates must possess a Serving It Right certificate and be at least 19 years of age. Strong communication skills, a flexible schedule, and the ability to work in a fast-paced environment are required.
Host at Stella's Cafe
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Multitasking, Communication, Active Listening, Time Management, Teamwork, Cash Handling, Conflict Resolution, Hospitality, Organization
Specialization
Candidates should possess strong communication skills and the ability to remain calm in a fast-paced environment. Flexible availability is required, including mandatory weekends, while previous hospitality experience is considered an asset.
Team Member, Firehouse Subs - Bedford, NS at Firehouse Subs - NB, PEI, NS
Bedford, Nova Scotia, Canada - Full Time
Skills Needed
Communication Skills, Customer Service, Teamwork, Positive Attitude, Reliability, Flexible Hours, Adherence To Policies, Food Preparation, Hygiene, Problem Solving, Hospitality, Menu Knowledge, Urgency
Specialization
Ideal candidates should possess strong communication skills, a friendly and positive attitude, and great teamwork abilities, with previous restaurant or customer service experience being an asset. Applicants must also demonstrate reliability, the ability to work flexible hours, and the capacity to adhere to all established policies and procedures.
Seasonal SilverCity Victoria - Cast Member at Cineplex
Victoria, Prince Edward Island, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Cash Handling, Communication, Multitasking, Hospitality
Specialization
Candidates should be energetic, friendly, and comfortable working flexible evening and late-night shifts. Provincial Smart Serve or Pro Serve certification is considered an asset for serving alcohol.
Front of House Manager at Boston Pizza
Brampton, Ontario, Canada - Full Time
Skills Needed
Leadership, Staffing, Scheduling, Performance Management, Training And Development, Organizational Skills, Time Management, Hospitality, Food Safety, Communication, Coaching, Team Building
Specialization
The ideal candidate demonstrates strong leadership abilities and a commitment to professional development and food safety. They must be capable of working in a fast-paced environment and effectively managing team relationships.
Experience Required
Minimum 2 year(s)
Front of House Manager at Boston Pizza
Kenora, Ontario, Canada - Full Time
Skills Needed
Leadership, Training, Development, Staffing, Scheduling, Performance Management, Coaching, Organizational Skills, Time Management, Relationship Building, Communication, Hospitality, Food Safety, Goal Achievement
Specialization
A successful candidate leads by example, works closely with the team, and is driven by professional development opportunities, utilizing strong organizational skills to achieve goals. They must be committed to upholding brand standards and effectively communicating while maintaining composure in a fast-paced setting.
Experience Required
Minimum 2 year(s)
Cast Member Seasonal at Cineplex
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Cash Handling, Communication, Multitasking, Hospitality
Specialization
Candidates should be team-oriented, energetic, and comfortable working evenings and late nights in a guest-facing environment. Smart Serve or Pro Serve certification is considered an asset for licensed locations.
Cook at Boston Pizza
Mississauga, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Teamwork, Time Management, Hospitality, Fast Paced Environment, Communication
Specialization
Candidates should be dedicated to food safety and brand standards while thriving in a fast-paced environment. A strong commitment to teamwork and exceeding guest expectations is required.
VIP Kitchen Staff - Cineplex Pickering & VIP at Cineplex
Pickering, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Sanitation, Inventory Management, Teamwork, Communication, Problem Solving, Quick Thinking, Hospitality, Stocking Stations, Order Execution, Kitchen Organization, Computer Literacy, Standing, Walking
Specialization
Candidates must possess a positive attitude, excellent communication skills, and a superior understanding of how food preparation impacts the guest experience. Proven experience as kitchen staff, quick thinking in fast-paced situations, math skills, computer literacy, and schedule flexibility including evenings, weekends, and holidays are required.
Server - Oaklands at Andrew Peller Limited
Niagara-on-the-Lake, Ontario, Canada - Full Time
Skills Needed
Fine Dining Service, Customer Service, Point Of Sale Systems, Cash Handling, Wine Pairing, Cocktail Preparation, Hospitality, Smart Serve Certification
Specialization
Candidates must possess a Smart Serve certification and have experience with point-of-sale systems and cash handling. The ability to work flexible shifts, including days, evenings, and weekends, is required.
Front of House Supervisor at Boston Pizza
Hamilton, Ontario, Canada - Full Time
Skills Needed
Leadership, Training, Development, Performance Management, Guest Service, Teamwork, Coaching, Organizational Skills, Time Management, Communication, Hospitality, Brand Standards Adherence, Food Safety, Composure, Fast Paced Environment Adaptation
Specialization
A successful candidate leads by example, works closely with team members, and is driven to develop skills while seeking new learning opportunities. They must achieve goals through strong organization and time management, build cohesive relationships, and maintain positive composure in a fast-paced setting.
Cook at Boston Pizza
Surrey, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Teamwork, Time Management, Hospitality, Fast Paced Environment, Relationship Building
Specialization
Candidates should be dedicated to food safety and brand standards while thriving in a fast-paced environment. A strong commitment to teamwork and exceeding guest expectations is required.
Cineplex Cinemas Lansdowne & VIP - Cast Member - Seasonal at Cineplex
Ottawa, Ontario, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Adaptability, Cash Handling, Hospitality
Specialization
Candidates should be team-oriented, energetic, friendly, and outgoing with a preference for working in fast-paced, guest-facing environments. Possession of a Smart Serve or Pro Serve certification is considered an asset for this role.
Spa Attendant - Casual at Westbow Group of Companies
Chilliwack, British Columbia, Canada - Full Time
Skills Needed
Attention To Detail, Cleaning And Sanitation, Hospitality, Customer Service, Problem Solving, Inventory Management, Microsoft Office Suite, Communication Skills, Time Management, Independent Work
Specialization
Requires at least one year of experience in hospitality or cleaning roles and the ability to lift up to 25 lbs. Candidates must have flexible availability for evenings, weekends, and holidays.
Dishwasher - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Dishwashing, Sanitation, Cleaning, Organization, Food Preparation Assistance, Efficiency, Health And Safety Compliance, Chemical Handling, Dependability, Flexibility, Cooperation, Eye Hand Coordination, Depth Perception, Finger Dexterity, Functional Vision, Speech Perception
Specialization
Candidates must demonstrate a genuine interest in guest experience, be dependable, and flexible to work nights, weekends, and holidays, adhering strictly to all established health and safety guidelines. A high school diploma is preferred but not required, along with a basic understanding of kitchen safety practices.
Voodoo Doughnut - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Point Of Sale (Pos), Cash Handling, Food Preparation, Restocking, Communication, Problem Solving, Judgment, Teamwork, Dependability, Flexibility, Stress Management, Basic Math, Health And Safety
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work well with others in a fast-paced environment. Essential requirements include dependability, flexibility for varied shifts, strong communication and problem-solving skills, basic math proficiency, and the ability to pass a 10-year background check.
Team member - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Cash Handling, Point Of Sale (Pos) System, Menu Knowledge, Cleanliness Maintenance, Food Preparation, Restocking, Complaint Resolution, Team Collaboration, Health And Safety Guidelines, Communication Skills, Problem Solving, Judgment, Basic Math, Dependability
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work effectively in a fast-paced environment while supporting team members. Essential requirements include the ability to follow all regulations, strong communication and problem-solving skills, basic math proficiency, and the capacity to pass a 10-year background check.
Kitchen Supervisor - Snooze - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Kitchen Management, Staff Supervision, Food Safety, Sanitation, Inventory Management, Communication, Problem Solving, Leadership, Food Preparation, Workflow Coordination, Math Skills, Conflict Resolution
Specialization
Candidates must have a high school diploma and at least two years of hospitality experience, including one year in a leadership role. Strong communication, problem-solving skills, and the ability to work in a fast-paced airport environment are required.
Experience Required
Minimum 2 year(s)
Prep Cook - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Ingredient Preparation, Food Safety, Sanitation Guidelines, Portioning, Recipe Following, Kitchen Equipment Operation, Inventory Monitoring, Communication, Dependability, Flexibility, Teamwork, Following Guidelines, Basic Math, Handling Stressful Situations
Specialization
Candidates should have at least one year of experience as a cook or prep cook in a full-service restaurant, though a high school diploma is preferred but not required. Essential abilities include following all guidelines, working well with others in a fast-paced setting, and possessing basic math skills.
Experience Required
Minimum 2 year(s)
Sous Chef - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Culinary Expertise, Kitchen Operations, Food Preparation, Quality Standards, Inventory Management, Cost Control, Sanitation, Staff Supervision, Training, Scheduling, Communication, Problem Solving, Judgment, Math Skills, Stress Management, Teamwork
Specialization
Candidates must possess 2+ years of professional kitchen experience, including at least one year in a supervisory role, and a High School diploma or equivalent. Essential abilities include strong organizational skills, culinary expertise, dependability, flexibility for varied shifts, and the capacity to work effectively in a fast-paced airport restaurant environment.
Experience Required
Minimum 2 year(s)
Food & Beverage Server at Capilano Golf and Country Club
West Vancouver, British Columbia, Canada -
Full Time

Start Date

Immediate

Expiry Date

11 Jul, 26

Salary

26.3

Posted On

12 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer service, Communication, Problem solving, Food and beverage service, POS system operation, Responsible alcohol service, Order taking, Teamwork, Time management, Hospitality

Industry

Golf Courses and Country Clubs

Description
Capilano Golf & Country Club is a private facility located in West Vancouver, 15 minutes from the downtown core. This beautiful piece of property is rich in history and character and is a world class private facility annually ranked among the top 10 in Canada. Come to work in a place that has scenic views of the Burrard inlet, North Shore Mountains and The Vancouver Skyline Our Club is passionate about building a team that aligns with our core values: Communication, Respect, Improvement, Support, Pride, and Fun. If this sounds like you, join us and be part of a dynamic, fun, and friendly team! We are seeking Servers to join or Food and Beverage Team. This position reports to the Food and Beverage Manager. A wonderful perk in serving a membership is the opportunity to provide personalized service and build great relationships. With over 5 outlets in our F&B department there are opportunities for skill development and education. Previous hospitality experience is an asset. Duties and Responsibilities: Taking and relaying food and beverage orders. Accurately entering orders in the POS system. Communicating with kitchen. Serving food and beverage to members and guests. Checking on guest satisfaction. Handling complaints and concerns of members and guests. Providing food and beverage product knowledge. Using proper serving techniques. Practicing responsible alcohol service. Monitoring patrons for intoxication and arranging taxi service when appropriate. Qualifications and Skills Requirements Service orientation - comfortable helping customers with high expectations. Good communication skills - confident speaking with members, guests and colleagues. Problem solver - ability to understand and resolve issues. Ability to provide great customer service in a fast-paced environment. Flexible schedule, with ability to work all shifts, weekends and holidays. Ability to take direction and work unsupervised. Serving it right certificate. Age 19+ for serving alcohol. Transportation to our location is difficult. Employees need ample time if relying on public transit, or their own vehicles. Benefits: · Staff parties and reward programs · Non-Union Staff meals · Uniforms and shoe subsidy, upon qualification · Group insurance and pension plans for full time employees · Free parking · Golfing privileges at one of Canada’s top private golf courses We thank all applicants for their submission, but only those proceeding to the next stage in the interview process will be contacted.
Responsibilities
The server is responsible for taking and relaying food and beverage orders while ensuring high-quality service for members and guests. They must also maintain accurate POS entries, monitor guest satisfaction, and practice responsible alcohol service.
Food & Beverage Server at Capilano Golf and Country Club
West Vancouver, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Communication, Problem Solving, Food And Beverage Service, Pos System Operation, Responsible Alcohol Service, Order Taking, Teamwork, Time Management, Hospitality
Specialization
Candidates must possess a Serving It Right certificate and be at least 19 years of age. Strong communication skills, a flexible schedule, and the ability to work in a fast-paced environment are required.
Host at Stella's Cafe
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Multitasking, Communication, Active Listening, Time Management, Teamwork, Cash Handling, Conflict Resolution, Hospitality, Organization
Specialization
Candidates should possess strong communication skills and the ability to remain calm in a fast-paced environment. Flexible availability is required, including mandatory weekends, while previous hospitality experience is considered an asset.
Team Member, Firehouse Subs - Bedford, NS at Firehouse Subs - NB, PEI, NS
Bedford, Nova Scotia, Canada - Full Time
Skills Needed
Communication Skills, Customer Service, Teamwork, Positive Attitude, Reliability, Flexible Hours, Adherence To Policies, Food Preparation, Hygiene, Problem Solving, Hospitality, Menu Knowledge, Urgency
Specialization
Ideal candidates should possess strong communication skills, a friendly and positive attitude, and great teamwork abilities, with previous restaurant or customer service experience being an asset. Applicants must also demonstrate reliability, the ability to work flexible hours, and the capacity to adhere to all established policies and procedures.
Seasonal SilverCity Victoria - Cast Member at Cineplex
Victoria, Prince Edward Island, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Cash Handling, Communication, Multitasking, Hospitality
Specialization
Candidates should be energetic, friendly, and comfortable working flexible evening and late-night shifts. Provincial Smart Serve or Pro Serve certification is considered an asset for serving alcohol.
Front of House Manager at Boston Pizza
Brampton, Ontario, Canada - Full Time
Skills Needed
Leadership, Staffing, Scheduling, Performance Management, Training And Development, Organizational Skills, Time Management, Hospitality, Food Safety, Communication, Coaching, Team Building
Specialization
The ideal candidate demonstrates strong leadership abilities and a commitment to professional development and food safety. They must be capable of working in a fast-paced environment and effectively managing team relationships.
Experience Required
Minimum 2 year(s)
Front of House Manager at Boston Pizza
Kenora, Ontario, Canada - Full Time
Skills Needed
Leadership, Training, Development, Staffing, Scheduling, Performance Management, Coaching, Organizational Skills, Time Management, Relationship Building, Communication, Hospitality, Food Safety, Goal Achievement
Specialization
A successful candidate leads by example, works closely with the team, and is driven by professional development opportunities, utilizing strong organizational skills to achieve goals. They must be committed to upholding brand standards and effectively communicating while maintaining composure in a fast-paced setting.
Experience Required
Minimum 2 year(s)
Cast Member Seasonal at Cineplex
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Cash Handling, Communication, Multitasking, Hospitality
Specialization
Candidates should be team-oriented, energetic, and comfortable working evenings and late nights in a guest-facing environment. Smart Serve or Pro Serve certification is considered an asset for licensed locations.
Cook at Boston Pizza
Mississauga, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Teamwork, Time Management, Hospitality, Fast Paced Environment, Communication
Specialization
Candidates should be dedicated to food safety and brand standards while thriving in a fast-paced environment. A strong commitment to teamwork and exceeding guest expectations is required.
VIP Kitchen Staff - Cineplex Pickering & VIP at Cineplex
Pickering, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Plating, Food Safety, Sanitation, Inventory Management, Teamwork, Communication, Problem Solving, Quick Thinking, Hospitality, Stocking Stations, Order Execution, Kitchen Organization, Computer Literacy, Standing, Walking
Specialization
Candidates must possess a positive attitude, excellent communication skills, and a superior understanding of how food preparation impacts the guest experience. Proven experience as kitchen staff, quick thinking in fast-paced situations, math skills, computer literacy, and schedule flexibility including evenings, weekends, and holidays are required.
Server - Oaklands at Andrew Peller Limited
Niagara-on-the-Lake, Ontario, Canada - Full Time
Skills Needed
Fine Dining Service, Customer Service, Point Of Sale Systems, Cash Handling, Wine Pairing, Cocktail Preparation, Hospitality, Smart Serve Certification
Specialization
Candidates must possess a Smart Serve certification and have experience with point-of-sale systems and cash handling. The ability to work flexible shifts, including days, evenings, and weekends, is required.
Front of House Supervisor at Boston Pizza
Hamilton, Ontario, Canada - Full Time
Skills Needed
Leadership, Training, Development, Performance Management, Guest Service, Teamwork, Coaching, Organizational Skills, Time Management, Communication, Hospitality, Brand Standards Adherence, Food Safety, Composure, Fast Paced Environment Adaptation
Specialization
A successful candidate leads by example, works closely with team members, and is driven to develop skills while seeking new learning opportunities. They must achieve goals through strong organization and time management, build cohesive relationships, and maintain positive composure in a fast-paced setting.
Cook at Boston Pizza
Surrey, British Columbia, Canada - Full Time
Skills Needed
Food Preparation, Food Safety, Teamwork, Time Management, Hospitality, Fast Paced Environment, Relationship Building
Specialization
Candidates should be dedicated to food safety and brand standards while thriving in a fast-paced environment. A strong commitment to teamwork and exceeding guest expectations is required.
Cineplex Cinemas Lansdowne & VIP - Cast Member - Seasonal at Cineplex
Ottawa, Ontario, Canada - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Adaptability, Cash Handling, Hospitality
Specialization
Candidates should be team-oriented, energetic, friendly, and outgoing with a preference for working in fast-paced, guest-facing environments. Possession of a Smart Serve or Pro Serve certification is considered an asset for this role.
Spa Attendant - Casual at Westbow Group of Companies
Chilliwack, British Columbia, Canada - Full Time
Skills Needed
Attention To Detail, Cleaning And Sanitation, Hospitality, Customer Service, Problem Solving, Inventory Management, Microsoft Office Suite, Communication Skills, Time Management, Independent Work
Specialization
Requires at least one year of experience in hospitality or cleaning roles and the ability to lift up to 25 lbs. Candidates must have flexible availability for evenings, weekends, and holidays.
Dishwasher - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Dishwashing, Sanitation, Cleaning, Organization, Food Preparation Assistance, Efficiency, Health And Safety Compliance, Chemical Handling, Dependability, Flexibility, Cooperation, Eye Hand Coordination, Depth Perception, Finger Dexterity, Functional Vision, Speech Perception
Specialization
Candidates must demonstrate a genuine interest in guest experience, be dependable, and flexible to work nights, weekends, and holidays, adhering strictly to all established health and safety guidelines. A high school diploma is preferred but not required, along with a basic understanding of kitchen safety practices.
Voodoo Doughnut - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Point Of Sale (Pos), Cash Handling, Food Preparation, Restocking, Communication, Problem Solving, Judgment, Teamwork, Dependability, Flexibility, Stress Management, Basic Math, Health And Safety
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work well with others in a fast-paced environment. Essential requirements include dependability, flexibility for varied shifts, strong communication and problem-solving skills, basic math proficiency, and the ability to pass a 10-year background check.
Team member - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Customer Service, Transaction Processing, Cash Handling, Point Of Sale (Pos) System, Menu Knowledge, Cleanliness Maintenance, Food Preparation, Restocking, Complaint Resolution, Team Collaboration, Health And Safety Guidelines, Communication Skills, Problem Solving, Judgment, Basic Math, Dependability
Specialization
Candidates must possess a genuine interest in guest experience, a friendly and outgoing personality, and the ability to work effectively in a fast-paced environment while supporting team members. Essential requirements include the ability to follow all regulations, strong communication and problem-solving skills, basic math proficiency, and the capacity to pass a 10-year background check.
Kitchen Supervisor - Snooze - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Kitchen Management, Staff Supervision, Food Safety, Sanitation, Inventory Management, Communication, Problem Solving, Leadership, Food Preparation, Workflow Coordination, Math Skills, Conflict Resolution
Specialization
Candidates must have a high school diploma and at least two years of hospitality experience, including one year in a leadership role. Strong communication, problem-solving skills, and the ability to work in a fast-paced airport environment are required.
Experience Required
Minimum 2 year(s)
Prep Cook - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Ingredient Preparation, Food Safety, Sanitation Guidelines, Portioning, Recipe Following, Kitchen Equipment Operation, Inventory Monitoring, Communication, Dependability, Flexibility, Teamwork, Following Guidelines, Basic Math, Handling Stressful Situations
Specialization
Candidates should have at least one year of experience as a cook or prep cook in a full-service restaurant, though a high school diploma is preferred but not required. Essential abilities include following all guidelines, working well with others in a fast-paced setting, and possessing basic math skills.
Experience Required
Minimum 2 year(s)
Sous Chef - Osteria Marco - Denver International Airport at Skyport Hospitality First Meridian Services
Quinte West, Ontario, Canada - Full Time
Skills Needed
Culinary Expertise, Kitchen Operations, Food Preparation, Quality Standards, Inventory Management, Cost Control, Sanitation, Staff Supervision, Training, Scheduling, Communication, Problem Solving, Judgment, Math Skills, Stress Management, Teamwork
Specialization
Candidates must possess 2+ years of professional kitchen experience, including at least one year in a supervisory role, and a High School diploma or equivalent. Essential abilities include strong organizational skills, culinary expertise, dependability, flexibility for varied shifts, and the capacity to work effectively in a fast-paced airport restaurant environment.
Experience Required
Minimum 2 year(s)