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Hospitality Jobs in Germany

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Event & Banquet Coordinator (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Coordination, Banquet Management, Guest Relations, Administrative Planning, F&B Operations, Invoicing, Scheduling, Hospitality Management
Specialization
Candidates should have initial experience in gastronomy, service, or the banquet sector. A passionate, host-oriented personality with a love for international guests and coffee specialties is required.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Communication Skills, Hotel Software, Ms Office, German Language, English Language, Administrative Tasks, Customer Service
Specialization
Candidates need at least 6 months of experience in a hotel front office or similar role, along with proficiency in German and English. Reliability, a friendly demeanor, and willingness to work shifts, including weekends and holidays, are required.
Chef de Rang (m/w/d) - Courtyard by Marriott Munich Garching at Borealis Hotel Group
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Restaurant Service, Team Leadership, Organization, Hospitality Management, German Language, English Language, Communication, Quality Management, Mentoring
Specialization
Requires a completed vocational qualification in hospitality or gastronomy with 2-3 years of professional experience in hotel service. Proficiency in German and English, along with a strong host mentality and organizational talent, is essential.
Experience Required
Minimum 2 year(s)
Sales Manager (mf/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Proactive Sales, Key Account Management, Crm Software, Microsoft Office Suite, English Fluency, German Fluency, Market Research, Strategic Planning, Relationship Building, Mice Sales, Corporate Sales, Analytical Abilities
Specialization
Requires at least 2 years of proven experience in proactive sales and account management, preferably within the hotel industry. Fluency in both English and German is mandatory.
Experience Required
Minimum 2 year(s)
Banquet Waiter / F&B Service Expert (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Banquet Service, Guest Relations, Mise En Place, Haccp Compliance, Event Preparation, English Proficiency, German Proficiency, Communication Skills, Attention To Detail, Teamwork, Complaint Management, Hospitality Management
Specialization
Requires a degree or vocational training in hotel/restaurant management, though career changers are welcome. Candidates must be communicative in German and English with a strong focus on quality and a friendly personality.
M&E Guest Relations Agent (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Relations, Event Planning, Organization, Problem Solving, German Language, English Language, Communication, Customer Service, Attention To Detail, Teamwork
Specialization
Candidates should have a positive 'Yes I can!' attitude, a passion for exceptional service, and strong verbal communication skills. Proficiency in German and English is required, while previous experience in a similar position is an advantage.
Assistenz (m/w/d) – HR und Office Management at SuitePad GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
Hr Administration, Office Management, Payroll Preparation, Employer Branding, Onboarding, Communication, German Language, English Language, Process Optimization, Discretion
Specialization
Requires a commercial vocational training, a degree, or a similar qualification, preferably with a focus on HR and some practical experience. Candidates must be proactive, discreet, and fluent in both German and English.
Werkstudent Renovation (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Excel, Digital Systems, Project Planning, Budgeting, Contract Preparation, Cafm Systems, Real Estate Management, Construction Engineering, Architecture, Analytical Thinking
Specialization
Must be an enrolled student in Real Estate Management, Civil Engineering, Architecture, or a similar field. Requires proficiency in Excel, comfort with digital systems, and a strong willingness to learn within a team.
Purchasing Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Negotiation, Inventory Management, Supplier Management, Haccp, Budgeting, Team Leadership, Birchstreet, German, English, Procurement, Logistics, Quality Control
Specialization
Requires a degree or vocational training in hotel/tourism management and at least one year of experience as an Assistant Purchasing Manager. Must be fluent in German and English with a hands-on mentality and strong organizational skills.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) Radisson Blu Hotel Hamburg at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Leadership, Front Office Management, Problem Solving, German Language, English Language, Guest Relations, Budget Management, Staff Scheduling, Recruitment, Conflict Resolution, Service Quality Analysis, Interdepartmental Coordination, Digital Tool Proficiency, Communication, Teamwork, Hospitality Management
Specialization
Requires several years of sound experience in reception, ideally in a leadership role, with strong management skills and a hands-on mentality. Fluency in German and good English skills are essential, along with a passion for hospitality.
Experience Required
Minimum 5 year(s)
Commis de Cuisine / Jungkoch (m/w/d) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and basic German language skills. While previous kitchen experience is an advantage, it is not mandatory for this entry-level position.
Koch (m/w/d) in Teilzeit at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Presentation, Haccp, Buffet Management, Inventory Ordering, Teamwork, German Language, English Language, Kitchen Organization, Quality Control
Specialization
Requires a completed vocational training as a cook or a comparable qualification. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Food & Beverage Director (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Andernach, Rhineland-Palatinate, Germany - Full Time
Skills Needed
F&B Management, Leadership, Business Administration, Quality Management, Service Orientation, Strategic Planning, Event Organization, Process Optimization, Kpi Analysis, Communication, Problem Solving, Hospitality Management
Specialization
Requires extensive experience in F&B management within upscale hotels or gastronomy and strong leadership skills. A degree or vocational training in hotel management is preferred, along with a hands-on mentality and business acumen.
Experience Required
Minimum 5 year(s)
Ausbildung zur/-m Fachinformatiker/-in (m/w/d) für Systemintegration at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
System Integration, Client Administration, Server Administration, Hardware Installation, Software Installation, It Project Planning, It Support, Troubleshooting, German Language, English Language, Driver's License Class B
Specialization
Candidates must be at least 18 years old with a Class B driver's license and at least a good secondary school diploma (Realschulabschluss) with strong grades in Math and IT. Proficiency in German and good to very good English skills are required.
Koch / Commis / Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Organization, Live Cooking, International Cuisine, Team Leadership, Culinary Arts, Kitchen Management, Food Concept Implementation
Specialization
Must be a trained gastronomy professional with a passion for eclectic and international cuisine. Requires a proactive 'doer' personality with strong organizational skills and the ability to inspire both guests and colleagues.
Experience Required
Minimum 2 year(s)
Küchenhilfe mit Erfahrung (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Gastronomy Experience, Mise En Place, Food Plating, Haccp Compliance, Kitchen Coordination, Food Production, Hygiene Standards, Communication Skills, Reliability, Flexibility
Specialization
Requires experience in gastronomy, preferably in large-scale kitchens or canteens, and a strong understanding of kitchen workflows. A clean police clearance certificate and a Class B driver's license are preferred.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, English Fluency, Check In/Check Out Procedures, Customer Service, Local Knowledge Of Düsseldorf
Specialization
Candidates should have a hotel business apprenticeship and fluent English skills. A positive personality and knowledge of the local Düsseldorf area are highly valued.
Service Professional / daytime (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Product Knowledge, Sales Awareness, Beverage Production, Equipment Operation, Back Office Operations, Hospitality Standards, Customer Service
Specialization
Candidates must have at least one year of experience in a service-oriented restaurant or bar. A passion for gastronomy, an interest in sustainable production, and a friendly personality are required.
Head of Business Development (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, Berlin, Germany - Full Time
Skills Needed
Strategic Account Management, Revenue Growth, Commercial Strategy, Contract Negotiation, Stakeholder Management, Consultative Selling, Market Intelligence, Financial Literacy, Revenue Management, Cross Functional Coordination, Hospitality Management, Presentation Skills
Specialization
Candidates need at least 5 years of experience in hospitality sales or account management, preferably with Marriott system experience. A bachelor's degree in Business or Hospitality is required, and an MBA is considered a plus.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Hospitality Management, Problem Solving, Multitasking, Basic Mixology
Specialization
Candidates should be friendly, helpful, and professional with a passion for working with people. No specific formal qualifications are listed, but a positive attitude and team spirit are essential.
Event & Banquet Coordinator (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

10 Oct, 26

Salary

0.0

Posted On

12 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Event Coordination, Banquet Management, Guest Relations, Administrative Planning, F&B Operations, Invoicing, Scheduling, Hospitality Management

Industry

Hospitality

Description
Company Description At 25hours Hotel Das Tour, German thoroughness meets French charm. We’re an eclectic team that wants to grow together. Here, you are free to contribute your own ideas and drive this still relatively new hotel forward. After work, we enjoy drinks or delicious meals together with a view over Düsseldorf. We are a multicultural and diverse team and we love our friendly, informal culture. Work colleagues become friends here. COME AS YOU ARE & SHOW WHAT YOU CAN ... ... in a 4-day-workweek. Enjoy 3 days off every week and the opportuity to organize your free time more flexibly! Job Description How does your working day look like ... Banquet Area (1st floor) You are the main contact person on site for all conference guests and ensure that everything runs smoothly You ensure that the rooms are set up and prepared according to the function sheets and schedules, with attention to detail You coordinate your daily schedule independently and make sure that no coffee break, lunch or other service is forgotten You accompany events operationally from the preparation through to the follow-up You work hand in hand with your colleagues from the Events and F&B departments Events & Administration You support the planning, organization and coordination of events, conferences, group requests and internal events You handle administrative tasks related to events, including maintaining event data, preparing invoices and follow-up evaluations You participate in function meetings and support the coordination and implementation of upcoming events You support the Event Manager in the organization of events and selected projects You work closely with the Events, F&B, Front Office, Sales and Administration teams as well as external partners Qualifications Your personality counts more than your CV ... You have gained initial experience in gastronomy or service as well as banquet sector You know a lot about coffee specialties and you really enjoy trying out new creations You are a passionate host & you love chatting with international guests You enjoy approaching people You not only bring your skills, but also your character Additional Information What´s in it for you … Only work 4-days a week as a full-time team member without payment or holiday reduction Get to know our 25hours hotels and stay for free for a maximum of 10 nights per years as an employee Take advantage of being part of Ennismore and get generous discounts when visiting our bars and restaurants as well as booking hotel rooms all over the world Benefit from great offers from our numerous cooperation partners Reconcile your personal situation with work – we are open to part-time employment, mini-jobs and any other adjustments Be part of our hilarious staff parties and much more … Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The role involves acting as the primary on-site contact for conference guests and ensuring the operational execution of banquet events. Responsibilities include coordinating room setups, managing administrative event data, and collaborating with F&B and Sales teams.
Event & Banquet Coordinator (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Coordination, Banquet Management, Guest Relations, Administrative Planning, F&B Operations, Invoicing, Scheduling, Hospitality Management
Specialization
Candidates should have initial experience in gastronomy, service, or the banquet sector. A passionate, host-oriented personality with a love for international guests and coffee specialties is required.
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Communication Skills, Hotel Software, Ms Office, German Language, English Language, Administrative Tasks, Customer Service
Specialization
Candidates need at least 6 months of experience in a hotel front office or similar role, along with proficiency in German and English. Reliability, a friendly demeanor, and willingness to work shifts, including weekends and holidays, are required.
Chef de Rang (m/w/d) - Courtyard by Marriott Munich Garching at Borealis Hotel Group
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Restaurant Service, Team Leadership, Organization, Hospitality Management, German Language, English Language, Communication, Quality Management, Mentoring
Specialization
Requires a completed vocational qualification in hospitality or gastronomy with 2-3 years of professional experience in hotel service. Proficiency in German and English, along with a strong host mentality and organizational talent, is essential.
Experience Required
Minimum 2 year(s)
Sales Manager (mf/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Proactive Sales, Key Account Management, Crm Software, Microsoft Office Suite, English Fluency, German Fluency, Market Research, Strategic Planning, Relationship Building, Mice Sales, Corporate Sales, Analytical Abilities
Specialization
Requires at least 2 years of proven experience in proactive sales and account management, preferably within the hotel industry. Fluency in both English and German is mandatory.
Experience Required
Minimum 2 year(s)
Banquet Waiter / F&B Service Expert (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Banquet Service, Guest Relations, Mise En Place, Haccp Compliance, Event Preparation, English Proficiency, German Proficiency, Communication Skills, Attention To Detail, Teamwork, Complaint Management, Hospitality Management
Specialization
Requires a degree or vocational training in hotel/restaurant management, though career changers are welcome. Candidates must be communicative in German and English with a strong focus on quality and a friendly personality.
M&E Guest Relations Agent (m/w/d) at Radisson Hotel Group
Hamburg, Hamburg, Germany - Full Time
Skills Needed
Guest Relations, Event Planning, Organization, Problem Solving, German Language, English Language, Communication, Customer Service, Attention To Detail, Teamwork
Specialization
Candidates should have a positive 'Yes I can!' attitude, a passion for exceptional service, and strong verbal communication skills. Proficiency in German and English is required, while previous experience in a similar position is an advantage.
Assistenz (m/w/d) – HR und Office Management at SuitePad GmbH
Berlin, Berlin, Germany - Full Time
Skills Needed
Hr Administration, Office Management, Payroll Preparation, Employer Branding, Onboarding, Communication, German Language, English Language, Process Optimization, Discretion
Specialization
Requires a commercial vocational training, a degree, or a similar qualification, preferably with a focus on HR and some practical experience. Candidates must be proactive, discreet, and fluent in both German and English.
Werkstudent Renovation (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Excel, Digital Systems, Project Planning, Budgeting, Contract Preparation, Cafm Systems, Real Estate Management, Construction Engineering, Architecture, Analytical Thinking
Specialization
Must be an enrolled student in Real Estate Management, Civil Engineering, Architecture, or a similar field. Requires proficiency in Excel, comfort with digital systems, and a strong willingness to learn within a team.
Purchasing Manager (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Negotiation, Inventory Management, Supplier Management, Haccp, Budgeting, Team Leadership, Birchstreet, German, English, Procurement, Logistics, Quality Control
Specialization
Requires a degree or vocational training in hotel/tourism management and at least one year of experience as an Assistant Purchasing Manager. Must be fluent in German and English with a hands-on mentality and strong organizational skills.
Experience Required
Minimum 2 year(s)
Front Office Manager (m/w/d) Radisson Blu Hotel Hamburg at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Leadership, Front Office Management, Problem Solving, German Language, English Language, Guest Relations, Budget Management, Staff Scheduling, Recruitment, Conflict Resolution, Service Quality Analysis, Interdepartmental Coordination, Digital Tool Proficiency, Communication, Teamwork, Hospitality Management
Specialization
Requires several years of sound experience in reception, ideally in a leadership role, with strong management skills and a hands-on mentality. Fluency in German and good English skills are essential, along with a passion for hospitality.
Experience Required
Minimum 5 year(s)
Commis de Cuisine / Jungkoch (m/w/d) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Cooking, Kitchen Operations, Quality Control, Hygiene Standards, Teamwork, Guest Service, Time Management, Communication, Digital Tool Proficiency, Problem Solving
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and basic German language skills. While previous kitchen experience is an advantage, it is not mandatory for this entry-level position.
Koch (m/w/d) in Teilzeit at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Presentation, Haccp, Buffet Management, Inventory Ordering, Teamwork, German Language, English Language, Kitchen Organization, Quality Control
Specialization
Requires a completed vocational training as a cook or a comparable qualification. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Food & Beverage Director (m/w/d) at Relais & Châteaux Park-Hotel Egerner Höfe
Andernach, Rhineland-Palatinate, Germany - Full Time
Skills Needed
F&B Management, Leadership, Business Administration, Quality Management, Service Orientation, Strategic Planning, Event Organization, Process Optimization, Kpi Analysis, Communication, Problem Solving, Hospitality Management
Specialization
Requires extensive experience in F&B management within upscale hotels or gastronomy and strong leadership skills. A degree or vocational training in hotel management is preferred, along with a hands-on mentality and business acumen.
Experience Required
Minimum 5 year(s)
Ausbildung zur/-m Fachinformatiker/-in (m/w/d) für Systemintegration at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
System Integration, Client Administration, Server Administration, Hardware Installation, Software Installation, It Project Planning, It Support, Troubleshooting, German Language, English Language, Driver's License Class B
Specialization
Candidates must be at least 18 years old with a Class B driver's license and at least a good secondary school diploma (Realschulabschluss) with strong grades in Math and IT. Proficiency in German and good to very good English skills are required.
Koch / Commis / Chef de Partie (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Organization, Live Cooking, International Cuisine, Team Leadership, Culinary Arts, Kitchen Management, Food Concept Implementation
Specialization
Must be a trained gastronomy professional with a passion for eclectic and international cuisine. Requires a proactive 'doer' personality with strong organizational skills and the ability to inspire both guests and colleagues.
Experience Required
Minimum 2 year(s)
Küchenhilfe mit Erfahrung (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Gastronomy Experience, Mise En Place, Food Plating, Haccp Compliance, Kitchen Coordination, Food Production, Hygiene Standards, Communication Skills, Reliability, Flexibility
Specialization
Requires experience in gastronomy, preferably in large-scale kitchens or canteens, and a strong understanding of kitchen workflows. A clean police clearance certificate and a Class B driver's license are preferred.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Front Office Operations, English Fluency, Check In/Check Out Procedures, Customer Service, Local Knowledge Of Düsseldorf
Specialization
Candidates should have a hotel business apprenticeship and fluent English skills. A positive personality and knowledge of the local Düsseldorf area are highly valued.
Service Professional / daytime (m/w/d) at Michelberger Hotel
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Product Knowledge, Sales Awareness, Beverage Production, Equipment Operation, Back Office Operations, Hospitality Standards, Customer Service
Specialization
Candidates must have at least one year of experience in a service-oriented restaurant or bar. A passion for gastronomy, an interest in sustainable production, and a friendly personality are required.
Head of Business Development (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, Berlin, Germany - Full Time
Skills Needed
Strategic Account Management, Revenue Growth, Commercial Strategy, Contract Negotiation, Stakeholder Management, Consultative Selling, Market Intelligence, Financial Literacy, Revenue Management, Cross Functional Coordination, Hospitality Management, Presentation Skills
Specialization
Candidates need at least 5 years of experience in hospitality sales or account management, preferably with Marriott system experience. A bachelor's degree in Business or Hospitality is required, and an MBA is considered a plus.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Guest Relations, Check In Procedures, Customer Service, Communication Skills, Hospitality Management, Problem Solving, Multitasking, Basic Mixology
Specialization
Candidates should be friendly, helpful, and professional with a passion for working with people. No specific formal qualifications are listed, but a positive attitude and team spirit are essential.