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Hospitality Jobs in Germany

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Demi Chef de Partie - Western (A) | Le Méridien Saigon at Bona Hospitality Fairfield Suites by Marriott Ottawa Airport
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Sanitation, Recipe Adherence, Team Collaboration, Professional Communication, Safety Compliance, Workstation Setup, Cold Food Preparation, Equipment Operation, Portion Control, Time Management, Problem Solving, Attention To Detail
Specialization
Candidates should have at least 1 year of related work experience and a high school diploma or G.E.D. equivalent is preferred. No supervisory experience or specific licenses are required.
Minijob Front Office Nachtschicht (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Problem Solving, Attention To Detail, Safety Awareness, Cash Handling, Local Knowledge
Specialization
Your personality is more important than your resume, and you should be able to engage both guests and colleagues. Familiarity with the city and a proactive attitude are essential.
Servicekraft Bar / Barkeeper (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific experience or educational requirements mentioned.
Jungkoch (m/w/d) DO & CO Hotel at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cooking, Teamwork, Quality Awareness, Guest Orientation, Self Responsibility, Flexibility, Social Competence, Event Preparation, Food Preparation, Haccp Compliance, Catering Experience, Banquet Service, Organizational Skills, Attention To Detail, Communication Skills
Specialization
Candidates should have a passion for cooking with high-quality, freshly prepared products and several years of experience in gastronomy, catering, or banquet service. A culinary education is required, along with a strong sense of responsibility, teamwork, and flexibility.
Experience Required
Minimum 2 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.
Chef de Partie - Pastry (m/w/d) at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Culinary Skills, Pastry Expertise, Creativity, Teamwork, Organizational Skills, Communication Skills, Attention To Detail, Hygiene Compliance, Inventory Management, Social Media Content Creation, Event Preparation, Dessert Preparation, Customer Satisfaction Focus, Learning Attitude, Self Management
Specialization
Candidates should have completed culinary training and possess substantial experience in high-end pastry kitchens. Strong communication skills and a passion for sharing knowledge with the team are essential.
Experience Required
Minimum 2 year(s)
Logistiker (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Organization, Teamwork, Inventory Management, Equipment Handling, German Language Skills, Self Management, Reliability, Structured Work Approach, Event Coordination, Improvisation, Forklift Operation
Specialization
Candidates should have experience in event logistics or operational logistics roles and possess strong organizational skills. Good German language skills and ideally a forklift license are also required.
Experience Required
Minimum 2 year(s)
Sales Executive at Staycity Ltd
Leipzig, Saxony, Germany - Full Time
Skills Needed
Front Office Experience, Hotel Sales, Reservations, Local Market Knowledge, Corporate Business Travel, Group Travel Knowledge, Extended Stay Knowledge, Sales Force, Opera, Ideas, Agency360, Linkedin Sales Navigator, Proactive Attitude, Willingness To Travel
Specialization
Prior knowledge or experience in Front Office, Hotel/Aparthotel Sales, or Reservations is preferred. A proactive attitude and willingness to travel are essential.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Skills, Gas Water Installations, Problem Solving, Team Collaboration, Customer Interaction
Specialization
A completed technical education and some work experience are required. The candidate should enjoy hands-on work and interacting with guests.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Motivation, Culinary Skills, Food Concepts, Kitchen Management
Specialization
You should have completed a culinary training and have experience as a junior chef. Additionally, you should be able to motivate colleagues and have a passion for new food concepts.
Sous Chef (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Quality Control, Menu Development, Hygiene Standards, Organizational Skills, Creativity, Communication, Problem Solving, Passion For Food, Training And Development, Stress Management, Attention To Detail, Cost Management, Customer Service, Collaboration
Specialization
Candidates should have completed training as a chef and possess substantial experience in upscale gastronomy or hospitality. A passion for high-quality products, creative cuisine, and excellent presentation is essential.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates must have completed training in gastronomy or hospitality and possess relevant work experience. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Schreiner / Tischler (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Carpentry, Attention To Detail, Quality Assurance, Teamwork, Aesthetic Sense, Maintenance, Renovation, Furniture Design, Problem Solving, Reliability, Technical Skills, Customer Service, Communication, Adaptability, Time Management
Specialization
Candidates must have completed training as a carpenter or a similar qualification, along with several years of experience, preferably in the hotel or high-end sector. Strong craftsmanship, attention to quality, and a reliable work ethic are essential.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Time Management
Specialization
Candidates should have vocational training and experience in making desserts and pastries. A strong commitment to quality and a passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Ausbildung Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Creativity, Culinary Trends, Communication, Teamwork, Hygiene Compliance, Food Preparation, Customer Interaction, Ingredient Quality, Problem Solving, Flexibility, Time Management, Attention To Detail, Presentation Skills, Collaboration, Adaptability, Passion For Food
Specialization
Candidates should have a completed school education and a passion for working with fresh, high-quality ingredients. Strong communication skills and a good command of German (at least B2/C1) are also required.
Front Office Manager (m/w/d) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Organization, Communication, Team Leadership, Empathy, Technical Affinity, Team Building, Problem Solving
Specialization
Candidates should possess a positive attitude and enjoy working in a team environment. Organizational skills and the ability to handle various hotel operations are essential.
Ausbildung Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Creativity, Culinary Trends, Communication, Teamwork, Hygiene Compliance, Food Preparation, Customer Interaction, Ingredient Quality, Time Management, Problem Solving
Specialization
Candidates should have a completed school education and a passion for fresh, high-quality food. Strong communication skills and a good command of German (at least B2/C1) are also required.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Assurance, Food Safety Standards, Haccp Standards, Internal Audits, External Audits, Hygiene Training, Complaint Management, Cross Department Collaboration, Preventive Measures, Improvement Measures, German Language, English Language, Hands On Mentality, Resilience, Willingness To Travel
Specialization
Candidates should have a relevant degree or training in quality assurance or management, with experience in hygiene and HACCP being advantageous. Proficiency in German and English, along with a hands-on mentality and resilience, are also required.
Experience Required
Minimum 2 year(s)
Spüler / Küchenhilfe (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Assistance, Hygiene Compliance, Cleaning, Team Support, Communication Skills
Specialization
Experience in a similar position is advantageous, with a preference for candidates from the hospitality industry. A neat appearance and good language skills in German or English are required, along with a willingness to work shifts and weekends.
Jungkoch/ Koch (m/w/d) at Landhotel Bartmann
Sendenhorst, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Teamwork, Stress Management, Creativity, Quality Awareness, Responsibility, Hygiene, Communication, Service Orientation
Specialization
Candidates should have completed training as a cook or have initial professional experience in the kitchen. They should possess teamwork skills, resilience, a structured work approach, creativity, quality awareness, and a sense of responsibility.
Demi Chef de Partie - Western (A) | Le Méridien Saigon at Bona Hospitality Fairfield Suites by Marriott Ottawa Airport
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

18 Apr, 26

Salary

0.0

Posted On

18 Jan, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Sanitation, Recipe Adherence, Team Collaboration, Professional Communication, Safety Compliance, Workstation Setup, Cold Food Preparation, Equipment Operation, Portion Control, Time Management, Problem Solving, Attention to Detail

Industry

Hospitality

Description
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We’re looking for curious and creative people to join our team. If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le Méridien. In joining Le Méridien, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

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Responsibilities
The Demi Chef de Partie is responsible for preparing ingredients, cooking food according to recipes, and ensuring food quality and presentation standards. Additional duties include maintaining a clean kitchen environment and adhering to safety and security policies.
Demi Chef de Partie - Western (A) | Le Méridien Saigon at Bona Hospitality Fairfield Suites by Marriott Ottawa Airport
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Sanitation, Recipe Adherence, Team Collaboration, Professional Communication, Safety Compliance, Workstation Setup, Cold Food Preparation, Equipment Operation, Portion Control, Time Management, Problem Solving, Attention To Detail
Specialization
Candidates should have at least 1 year of related work experience and a high school diploma or G.E.D. equivalent is preferred. No supervisory experience or specific licenses are required.
Minijob Front Office Nachtschicht (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Problem Solving, Attention To Detail, Safety Awareness, Cash Handling, Local Knowledge
Specialization
Your personality is more important than your resume, and you should be able to engage both guests and colleagues. Familiarity with the city and a proactive attitude are essential.
Servicekraft Bar / Barkeeper (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific experience or educational requirements mentioned.
Jungkoch (m/w/d) DO & CO Hotel at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cooking, Teamwork, Quality Awareness, Guest Orientation, Self Responsibility, Flexibility, Social Competence, Event Preparation, Food Preparation, Haccp Compliance, Catering Experience, Banquet Service, Organizational Skills, Attention To Detail, Communication Skills
Specialization
Candidates should have a passion for cooking with high-quality, freshly prepared products and several years of experience in gastronomy, catering, or banquet service. A culinary education is required, along with a strong sense of responsibility, teamwork, and flexibility.
Experience Required
Minimum 2 year(s)
Commis de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.
Chef de Partie - Pastry (m/w/d) at Courtyard by Marriott Somerset KY
Berlin, , Germany - Full Time
Skills Needed
Culinary Skills, Pastry Expertise, Creativity, Teamwork, Organizational Skills, Communication Skills, Attention To Detail, Hygiene Compliance, Inventory Management, Social Media Content Creation, Event Preparation, Dessert Preparation, Customer Satisfaction Focus, Learning Attitude, Self Management
Specialization
Candidates should have completed culinary training and possess substantial experience in high-end pastry kitchens. Strong communication skills and a passion for sharing knowledge with the team are essential.
Experience Required
Minimum 2 year(s)
Logistiker (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Organization, Teamwork, Inventory Management, Equipment Handling, German Language Skills, Self Management, Reliability, Structured Work Approach, Event Coordination, Improvisation, Forklift Operation
Specialization
Candidates should have experience in event logistics or operational logistics roles and possess strong organizational skills. Good German language skills and ideally a forklift license are also required.
Experience Required
Minimum 2 year(s)
Sales Executive at Staycity Ltd
Leipzig, Saxony, Germany - Full Time
Skills Needed
Front Office Experience, Hotel Sales, Reservations, Local Market Knowledge, Corporate Business Travel, Group Travel Knowledge, Extended Stay Knowledge, Sales Force, Opera, Ideas, Agency360, Linkedin Sales Navigator, Proactive Attitude, Willingness To Travel
Specialization
Prior knowledge or experience in Front Office, Hotel/Aparthotel Sales, or Reservations is preferred. A proactive attitude and willingness to travel are essential.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Skills, Gas Water Installations, Problem Solving, Team Collaboration, Customer Interaction
Specialization
A completed technical education and some work experience are required. The candidate should enjoy hands-on work and interacting with guests.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Motivation, Culinary Skills, Food Concepts, Kitchen Management
Specialization
You should have completed a culinary training and have experience as a junior chef. Additionally, you should be able to motivate colleagues and have a passion for new food concepts.
Sous Chef (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Quality Control, Menu Development, Hygiene Standards, Organizational Skills, Creativity, Communication, Problem Solving, Passion For Food, Training And Development, Stress Management, Attention To Detail, Cost Management, Customer Service, Collaboration
Specialization
Candidates should have completed training as a chef and possess substantial experience in upscale gastronomy or hospitality. A passion for high-quality products, creative cuisine, and excellent presentation is essential.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Cocktail Preparation, Customer Service, Hygiene Standards, Quality Assurance, Team Leadership, Communication Skills, German Language, English Language
Specialization
Candidates must have completed training in gastronomy or hospitality and possess relevant work experience. Strong interpersonal skills and proficiency in German and English are also required.
Experience Required
Minimum 2 year(s)
Schreiner / Tischler (m/w/d) at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Carpentry, Attention To Detail, Quality Assurance, Teamwork, Aesthetic Sense, Maintenance, Renovation, Furniture Design, Problem Solving, Reliability, Technical Skills, Customer Service, Communication, Adaptability, Time Management
Specialization
Candidates must have completed training as a carpenter or a similar qualification, along with several years of experience, preferably in the hotel or high-end sector. Strong craftsmanship, attention to quality, and a reliable work ethic are essential.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Time Management
Specialization
Candidates should have vocational training and experience in making desserts and pastries. A strong commitment to quality and a passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Ausbildung Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Creativity, Culinary Trends, Communication, Teamwork, Hygiene Compliance, Food Preparation, Customer Interaction, Ingredient Quality, Problem Solving, Flexibility, Time Management, Attention To Detail, Presentation Skills, Collaboration, Adaptability, Passion For Food
Specialization
Candidates should have a completed school education and a passion for working with fresh, high-quality ingredients. Strong communication skills and a good command of German (at least B2/C1) are also required.
Front Office Manager (m/w/d) at Radisson Hotel Group
Hamburg, , Germany - Full Time
Skills Needed
Organization, Communication, Team Leadership, Empathy, Technical Affinity, Team Building, Problem Solving
Specialization
Candidates should possess a positive attitude and enjoy working in a team environment. Organizational skills and the ability to handle various hotel operations are essential.
Ausbildung Koch / Köchin (m/w/d) at b'mine hotels GmbH
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Creativity, Culinary Trends, Communication, Teamwork, Hygiene Compliance, Food Preparation, Customer Interaction, Ingredient Quality, Time Management, Problem Solving
Specialization
Candidates should have a completed school education and a passion for fresh, high-quality food. Strong communication skills and a good command of German (at least B2/C1) are also required.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Assurance, Food Safety Standards, Haccp Standards, Internal Audits, External Audits, Hygiene Training, Complaint Management, Cross Department Collaboration, Preventive Measures, Improvement Measures, German Language, English Language, Hands On Mentality, Resilience, Willingness To Travel
Specialization
Candidates should have a relevant degree or training in quality assurance or management, with experience in hygiene and HACCP being advantageous. Proficiency in German and English, along with a hands-on mentality and resilience, are also required.
Experience Required
Minimum 2 year(s)
Spüler / Küchenhilfe (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Assistance, Hygiene Compliance, Cleaning, Team Support, Communication Skills
Specialization
Experience in a similar position is advantageous, with a preference for candidates from the hospitality industry. A neat appearance and good language skills in German or English are required, along with a willingness to work shifts and weekends.
Jungkoch/ Koch (m/w/d) at Landhotel Bartmann
Sendenhorst, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Cooking, Teamwork, Stress Management, Creativity, Quality Awareness, Responsibility, Hygiene, Communication, Service Orientation
Specialization
Candidates should have completed training as a cook or have initial professional experience in the kitchen. They should possess teamwork skills, resilience, a structured work approach, creativity, quality awareness, and a sense of responsibility.