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Hospitality Jobs in Germany

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About 674 results in (4) seconds
Restaurant Supervisor at Signo Hospitality
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Newsroom-Manager (m/w/d) & Leitung Hospitality (m/w/d) at dpa Deutsche Presse-Agentur GmbH
Berlin, , Germany - Full Time
Skills Needed
Office Management, Reception Management, Leadership, Organization, Communication, Ms Office, German Language, English Language, Event Management, Hospitality Management, Administrative Support, Project Management
Specialization
Requires experience in office management and reception with strong organizational and leadership skills. Proficiency in both German and English and a high degree of flexibility and reliability are essential.
Experience Required
Minimum 2 year(s)
Commis Chef (m/f/d) at Accor Hospitality Services
Germany, Manitoba, Germany - Full Time
Skills Needed
N/A
Chef at Jubilee Hospitality
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Accountant at HRS Hospitality & Retail Systems
Germany, Newfoundland and Labrador, Germany - Full Time
Skills Needed
N/A
Area Manager West (m/w/d) - Ideal für Hotellerie, Event & Hospitality at Peepz
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Area Management, Project Management, Site Management, Regional Management, Deployment Coordination, Team Leadership, Operational Management
Specialization
Candidates should have 1-2 years of professional experience. Backgrounds in hospitality, events, or general hospitality management are ideal.
Jungkoch (m/w/d) nach Vereinbarung at Bold Hotels & Bold Campus
Königstein, Hesse, Germany - Full Time
Skills Needed
Cooking, Menu Development, Haccp Compliance, Quality Management, Food Calculation, Ordering Process, Hospitality, Organization, Resilience, Reliability
Specialization
Requires a completed apprenticeship as a cook and a passion for fresh, diverse gastronomy. Candidates should demonstrate strong organizational skills, resilience, and a high standard of hospitality.
Ausbildung zum/r Koch/Köchin (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Professional Cooking, Sauce Preparation, Meat Preparation, Vegetable Preparation, Dessert Preparation, Kitchen Process Planning, Sous Vide, Haccp, Montieren, Blanchieren, Menu Planning, Buffet Arrangement, Recipe Design, Hospitality
Specialization
Candidates should have at least a secondary school diploma (Realschulabschluss) and a passion for a varied daily routine. Personal traits such as ambition, talent, friendliness, and a groomed appearance are required.
F&B Service Expert (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sindelfingen (Stadt), Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Professional Appearance, Hospitality, Teamwork
Specialization
A high school diploma or GED is preferred, along with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Organizational Skills, Attention To Detail, Problem Solving, Hospitality, Multicultural Teamwork, Check In, Check Out, Reservation Management, Billing, Administrative Tasks, Service Orientation, Quality Awareness, German
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field. Key qualities include a high level of service orientation, communication skills in German and English, and the ability to work collaboratively in a team.
Werkstudent/ Studentische Aushilfe (m/w/d) im Frühstück at The Cloud One
Nuremberg, Bavaria, Germany - Full Time
Skills Needed
Hospitality, Customer Service, Communication, Teamwork, Buffet Preparation, Gastronomy
Specialization
Candidates must be currently enrolled in a degree program, ideally in tourism management or a similar field. Strong hospitality qualities, a communicative demeanor, and a team-oriented mindset are required.
Bewerbertag - Allianz Arena 22.07.2026 -18:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
German Language, English Language, Hospitality, Customer Service, Teamwork, Reliability, Stress Management, Organization Skills, Flexibility
Specialization
Candidates must be at least 18 years old with a valid German work permit and proficiency in German and English. A friendly, professional personality and the ability to work under pressure are required.
Masseur/-in Festanstellung oder Freiberuflich, Voll- oder Teilzeit (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Professional Massage, Body Peelings, Body Wraps, Spa Rituals, Guest Consultation, Guest Care, Teamwork, Hygiene Management, Wellness Service, Hospitality
Specialization
Completed professional training as a masseuse or physiotherapist is required. Candidates should ideally have initial professional experience and a friendly, professional demeanor.
F&B Service Expert (m/w/d) - Teilzeit (24 Stunden) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Luxury Service, Hospitality
Specialization
Requires a high school diploma or equivalent with less than one year of related work experience. Must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
F&B SERVICE MANAGER (M/F/D) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Heidelberg, Baden-Württemberg, Germany - Full Time
Skills Needed
F&B Management, Leadership, Hospitality, Service Excellence, Organizational Skills, Decision Making, Process Optimization, Team Development, Event Planning, Communication, German Language, English Language
Specialization
Candidates should have several years of experience in the F&B sector with initial leadership responsibility. Strong leadership skills, organizational talent, and proficiency in German and English are required.
Experience Required
Minimum 5 year(s)
Bewerbertag - Allianz Arena 22.07.2026 -18:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
German Language, English Language, Hospitality, Customer Service, Teamwork, Reliability, Stress Management, Organization Skills, Communication
Specialization
Candidates must be at least 18 years old with a valid German work permit and proficiency in German and English. A friendly, resilient personality and a passion for hospitality are essential.
Bewerbertag - Allianz Arena 23.06.2026 -17:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
German Language, English Language, Hospitality, Customer Service, Teamwork, Reliability, Stress Management, Organizational Skills, Flexibility
Specialization
Candidates must be at least 18 years old with a valid German work permit and proficiency in German and English. A friendly, professional personality and the ability to perform under pressure are essential.
Aushilfe Frühstück (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality, Gastronomy, Customer Service, Communication, Teamwork, Flexibility, Creativity, Quality Awareness
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field as a career changer. Key requirements include a communicative personality, passion for hosting, and the ability to remain quality-oriented under stress.
Bewerbertag - Deck21 16.06.2026 - ab 15:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
German Language, English Language, Hospitality, Customer Service, Teamwork, Reliability, Stress Management, Organization Skills, Communication
Specialization
Candidates must be at least 18 years old with a valid German work permit and proficiency in German and English. A friendly, resilient personality and a passion for hospitality are required.
Frühstücksmitarbeiter (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Communication, Hospitality, Flexibility, Creativity, Teamwork, Quality Awareness
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field. Key qualities include open communication, hospitality skills, flexibility, creativity, and a commitment to quality.
Restaurant Supervisor at Signo Hospitality
berlin, Berlin, Germany -
Full Time

Start Date

Immediate

Expiry Date

20 Nov, 26

Salary

0.0

Posted On

22 Aug, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Industry

Hotels & Accommodation

Description

Einleitung

Begeistern SIE Gäste und Kollegen im Four Points Flex by Sheraton Ratingen Düsseldorf Airport

Das Four Points Flex by Sheraton Ratingen Düsseldorf Airport verfügt über 137 modern ausgestattete Gästezimmer und bietet Geschäfts- und Freizeitreisenden einen komfortablen Aufenthalt in unmittelbarer Nähe zum Flughafen Düsseldorf sowie zu den Messe- und Wirtschaftsstandorten der Region.

Unser Haus überzeugt durch ein modernes, unkompliziertes Hotelkonzept mit Fokus auf Gastfreundschaft, Effizienz und Servicequalität. Ein reichhaltiges Frühstücksangebot sorgt für den perfekten Start in den Tag unserer internationalen Gäste.

Als Teil der weltweit renommierten Marriott-Familie profitieren unsere Gäste von den Vorteilen des Marriott Bonvoy® Treueprogramms und einem international anerkannten Qualitätsstandard.

Werden Sie Teil unseres motivierten Teams und gestalten Sie gemeinsam mit uns unvergessliche Gästeerlebnisse in einem internationalen Umfeld. Sie erwartet ein abwechslungsreicher Arbeitsplatz mit kurzen Entscheidungswegen, einem starken Teamgeist und vielfältigen Entwicklungsmöglichkeiten innerhalb der Marriott-Welt.

Ihre Aufgaben

  • Operative Führung und Organisation des Restaurant- und Barbereichs
  • Aktive Mitarbeit im Frühstücks-, Tagungs- und Abendservice
  • Sicherstellung eines freundlichen, aufmerksamen und professionellen Gästeservices
  • Einteilung, Anleitung und Einarbeitung der Servicemitarbeitenden
  • Durchführung regelmäßiger Schulungen und Servicebesprechungen
  • Vorbereitung und Betreuung von Tagungen, Gruppen und Veranstaltungen
  • Enge Abstimmung mit Küche, Front Office, Veranstaltungsabteilung und Hotelleitung
  • Kontrolle der täglichen Vorbereitungs- und Abschlussarbeiten
  • Sicherstellung der korrekten Buchung und Abrechnung über das Kassensystem
  • Bearbeitung von Gästewünschen und Reklamationen
  • Unterstützung bei Bestellungen, Warenkontrollen und Inventuren
  • Überwachung der Sauberkeit sowie Einhaltung der Hygiene- und HACCP-Vorgaben
  • Verantwortung für die Umsetzung und Weiterentwicklung unserer Serviceabläufe

Ihr Profil

  • Abgeschlossene Ausbildung in der Hotellerie oder Gastronomie ist von Vorteil
  • Berufserfahrung im Restaurant-, Bar- oder Veranstaltungsservice
  • Erste Erfahrung in der Anleitung oder Führung eines Teams wünschenswert
  • Ausgeprägte Gastgebermentalität und Freude am direkten Gästekontakt
  • Hands-on-Mentalität und Bereitschaft, aktiv im operativen Geschäft mitzuarbeiten
  • Selbstständige, strukturierte und zuverlässige Arbeitsweise
  • Verantwortungsbewusstsein und ein gutes Auge für Sauberkeit und Qualität
  • Bereitschaft zu Früh- und Spätdiensten sowie Einsätzen an Wochenenden und Feiertagen
  • Gute Deutschkenntnisse; Englischkenntnisse sind von Vorteil
  • Sicheres und freundliches Auftreten – auch in herausfordernden Situationen

Wir bieten

  • Eine verantwortungsvolle Position mit viel Gestaltungsspielraum
  • Kurze Entscheidungswege und direkte Zusammenarbeit mit der Hotelleitung
  • Die Möglichkeit, den gastronomischen Bereich aktiv weiterzuentwickeln
  • Eine arbeitgeberfinanzierte betriebliche Krankenversicherung (bKV) mit zusätzlichen Gesundheitsleistungen
  • Attraktive Mitarbeiterrabatte über Corporate Benefits
  • Ein abwechslungsreiches Arbeitsumfeld mit internationalen Gästen
  • Ein kollegiales und multikulturelles Team
  • Strukturierte Einarbeitung in unsere Standards und Abläufe
  • Individuelle Entwicklungs- und Weiterbildungsmöglichkeiten
  • Vergünstigte Mitarbeiterraten in teilnehmenden Marriott Hotels weltweit
  • Kostenfreie Mitarbeiterparkplätze
  • Bereitstellung und Reinigung der Arbeitskleidung

Kontakt

Yoji Noda


Signo Hospitality GmbH

Huttropstraße 60

45138Essen

Mr Yoji Noda


y.noda@signohc.com
Responsibilities
Restaurant Supervisor at Signo Hospitality
berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Newsroom-Manager (m/w/d) & Leitung Hospitality (m/w/d) at dpa Deutsche Presse-Agentur GmbH
Berlin, , Germany - Full Time
Skills Needed
Office Management, Reception Management, Leadership, Organization, Communication, Ms Office, German Language, English Language, Event Management, Hospitality Management, Administrative Support, Project Management
Specialization
Requires experience in office management and reception with strong organizational and leadership skills. Proficiency in both German and English and a high degree of flexibility and reliability are essential.
Experience Required
Minimum 2 year(s)
Commis Chef (m/f/d) at Accor Hospitality Services
Germany, Manitoba, Germany - Full Time
Skills Needed
N/A
Chef at Jubilee Hospitality
Berlin, Berlin, Germany - Full Time
Skills Needed
N/A
Accountant at HRS Hospitality & Retail Systems
Germany, Newfoundland and Labrador, Germany - Full Time
Skills Needed
N/A
Area Manager West (m/w/d) - Ideal für Hotellerie, Event & Hospitality at Peepz
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Area Management, Project Management, Site Management, Regional Management, Deployment Coordination, Team Leadership, Operational Management
Specialization
Candidates should have 1-2 years of professional experience. Backgrounds in hospitality, events, or general hospitality management are ideal.
Jungkoch (m/w/d) nach Vereinbarung at Bold Hotels & Bold Campus
Königstein, Hesse, Germany - Full Time
Skills Needed
Cooking, Menu Development, Haccp Compliance, Quality Management, Food Calculation, Ordering Process, Hospitality, Organization, Resilience, Reliability
Specialization
Requires a completed apprenticeship as a cook and a passion for fresh, diverse gastronomy. Candidates should demonstrate strong organizational skills, resilience, and a high standard of hospitality.
Ausbildung zum/r Koch/Köchin (m/w/d) at IHG Career
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Professional Cooking, Sauce Preparation, Meat Preparation, Vegetable Preparation, Dessert Preparation, Kitchen Process Planning, Sous Vide, Haccp, Montieren, Blanchieren, Menu Planning, Buffet Arrangement, Recipe Design, Hospitality
Specialization
Candidates should have at least a secondary school diploma (Realschulabschluss) and a passion for a varied daily routine. Personal traits such as ambition, talent, friendliness, and a groomed appearance are required.
F&B Service Expert (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sindelfingen (Stadt), Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Professional Appearance, Hospitality, Teamwork
Specialization
A high school diploma or GED is preferred, along with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Organizational Skills, Attention To Detail, Problem Solving, Hospitality, Multicultural Teamwork, Check In, Check Out, Reservation Management, Billing, Administrative Tasks, Service Orientation, Quality Awareness, German
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field. Key qualities include a high level of service orientation, communication skills in German and English, and the ability to work collaboratively in a team.
Werkstudent/ Studentische Aushilfe (m/w/d) im Frühstück at The Cloud One
Nuremberg, Bavaria, Germany - Full Time
Skills Needed
Hospitality, Customer Service, Communication, Teamwork, Buffet Preparation, Gastronomy
Specialization
Candidates must be currently enrolled in a degree program, ideally in tourism management or a similar field. Strong hospitality qualities, a communicative demeanor, and a team-oriented mindset are required.
Bewerbertag - Allianz Arena 22.07.2026 -18:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
German Language, English Language, Hospitality, Customer Service, Teamwork, Reliability, Stress Management, Organization Skills, Flexibility
Specialization
Candidates must be at least 18 years old with a valid German work permit and proficiency in German and English. A friendly, professional personality and the ability to work under pressure are required.
Masseur/-in Festanstellung oder Freiberuflich, Voll- oder Teilzeit (m/w/d) at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Professional Massage, Body Peelings, Body Wraps, Spa Rituals, Guest Consultation, Guest Care, Teamwork, Hygiene Management, Wellness Service, Hospitality
Specialization
Completed professional training as a masseuse or physiotherapist is required. Candidates should ideally have initial professional experience and a friendly, professional demeanor.
F&B Service Expert (m/w/d) - Teilzeit (24 Stunden) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Communication, Cleaning, Menu Management, Luxury Service, Hospitality
Specialization
Requires a high school diploma or equivalent with less than one year of related work experience. Must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
F&B SERVICE MANAGER (M/F/D) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Heidelberg, Baden-Württemberg, Germany - Full Time
Skills Needed
F&B Management, Leadership, Hospitality, Service Excellence, Organizational Skills, Decision Making, Process Optimization, Team Development, Event Planning, Communication, German Language, English Language
Specialization
Candidates should have several years of experience in the F&B sector with initial leadership responsibility. Strong leadership skills, organizational talent, and proficiency in German and English are required.
Experience Required
Minimum 5 year(s)
Bewerbertag - Allianz Arena 22.07.2026 -18:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
German Language, English Language, Hospitality, Customer Service, Teamwork, Reliability, Stress Management, Organization Skills, Communication
Specialization
Candidates must be at least 18 years old with a valid German work permit and proficiency in German and English. A friendly, resilient personality and a passion for hospitality are essential.
Bewerbertag - Allianz Arena 23.06.2026 -17:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
German Language, English Language, Hospitality, Customer Service, Teamwork, Reliability, Stress Management, Organizational Skills, Flexibility
Specialization
Candidates must be at least 18 years old with a valid German work permit and proficiency in German and English. A friendly, professional personality and the ability to perform under pressure are essential.
Aushilfe Frühstück (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality, Gastronomy, Customer Service, Communication, Teamwork, Flexibility, Creativity, Quality Awareness
Specialization
Candidates should have experience in hospitality/gastronomy or an interest in entering the field as a career changer. Key requirements include a communicative personality, passion for hosting, and the ability to remain quality-oriented under stress.
Bewerbertag - Deck21 16.06.2026 - ab 15:00h at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
German Language, English Language, Hospitality, Customer Service, Teamwork, Reliability, Stress Management, Organization Skills, Communication
Specialization
Candidates must be at least 18 years old with a valid German work permit and proficiency in German and English. A friendly, resilient personality and a passion for hospitality are required.
Frühstücksmitarbeiter (m/w/d) at The Cloud One
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Communication, Hospitality, Flexibility, Creativity, Teamwork, Quality Awareness
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field. Key qualities include open communication, hospitality skills, flexibility, creativity, and a commitment to quality.