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Hospitality Jobs in Germany

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Koch (m/w/d) als Commis oder Demichef bis zum Chef de Partie at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Inventory Management, Food Safety And Hygiene, Teamwork, Creativity, Communication, Resource Management, Menu Innovation, Shift Leadership
Specialization
Candidates must have completed culinary training and possess professional experience in the gastronomy sector. A creative mindset, a cooperative team spirit, and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Kitchen Support, Dishwashing, Guest Service, Hands On Mentality, Reliability, Communication Skills, Digital Tool Proficiency, German Language
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy. While kitchen experience is an advantage, it is not mandatory, but German language skills are required.
Stellvertretender Empfangsleiter (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Staff Training, Quality Management, Guest Relations, Duty Scheduling, Invoicing, Commission Accounting, Statistics, Credit Card Reconciliation, Opera Cloud, German Language, English Language, Problem Solving, Communication, Hospitality Management
Specialization
A completed vocational training in the hotel industry is required, along with several years of front office experience and initial leadership experience. Proficiency in German and English is mandatory, and experience with Opera Cloud is highly desirable.
Experience Required
Minimum 2 year(s)
Küchenhilfe / Spülhilfe für unser Restaurant Wolkenlos (m/w/d) at Vivaldi AG
Timmendorf Beach, Schleswig-Holstein, Germany - Full Time
Skills Needed
Dishwashing, Food Preparation, Plating, Goods Receipt, Inventory Storage, Kitchen Cleaning, Haccp Compliance, Hygiene Standards, Teamwork, German Language Skills
Specialization
Candidates should have a passion for kitchen work and a reliable, structured way of working, even during hectic periods. While previous experience is a plus, motivated career changers are welcome, provided they have basic German communication skills.
Techniker (m/w/d) at The Cloud One
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Facility Maintenance, Technical Troubleshooting, Equipment Inspection, Vendor Management, Repair And Renovation, Quality Control, Communication, Attention To Detail, Problem Solving, Teamwork
Specialization
Candidates should have a technical vocational qualification or relevant experience in trade or building maintenance. A strong focus on quality, communication skills, and the ability to work effectively in a team are essential.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Billing, Cash Handling, Front Office Administration, German Language, English Language, Communication Skills, Service Orientation, Teamwork
Specialization
Candidates should have a background in hotel management, hospitality experience, or a strong interest in entering the field. Proficiency in German and English, along with a service-oriented personality and strong communication skills, is required.
Front Office Agent (m/w/d) at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Hotel Management, Reception Operations, Opera Pms, German Language, English Language, Customer Service, Communication Skills, Cash Handling, Billing, Guest Relations
Specialization
Candidates must have completed vocational training in hotel management and be proficient in using the Opera PMS tool. Fluency in both German and English is required, along with a strong commitment to hygiene standards.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Food And Beverage Preparation, Bar Service, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Service, Event Execution
Specialization
Candidates must possess a school leaving certificate and a strong motivation to learn the hospitality trade. You should be a reliable team player with a friendly demeanor and a professional, well-groomed appearance.
Junior IT Application Analyst (m/w/d) at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Erp Systems, Microsoft Dynamics 365, Business Central, Sql, Business Process Analysis, It Support, Requirements Engineering, Data Analysis, Microsoft Navision, Microsoft 365, Sharepoint, English Proficiency, German Proficiency, System Integration, Documentation, Project Management
Specialization
Candidates should have a degree or vocational training in Computer Science, Business Informatics, or a related field. Proficiency in German and English (C1 level) and basic knowledge of SQL and ERP systems are required.
Chef de Rang (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, F&B Service, Pos System Operation, Mise En Place, Communication Skills, Problem Solving, German Language Proficiency, Teamwork, Customer Satisfaction, Hospitality Management
Specialization
Requires completed vocational training in hotel or restaurant management and previous experience in a similar F&B service position. Candidates must possess a hands-on mentality, strong communication skills, and German language proficiency at B2/C1 level.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or an interest in career changing. Key requirements include a communicative personality, passion for hospitality, and the ability to remain flexible under stress.
Frühstückskoch (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Breakfast Preparation, Buffet Presentation, Haccp Compliance, Inventory Management, Kitchen Management, German Language (B2/C1), Quality Awareness, Teamwork, Creativity, Guest Relations
Specialization
Requires completed culinary training and initial professional experience, preferably in breakfast preparation. Must possess strong German language skills (B2/C1) and a passion for fresh products and gastronomy.
Experience Required
Minimum 2 year(s)
Team Lead Content & SEO/GEO (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Seo, Content Marketing, Generative Engine Optimization, Team Leadership, Kpi Management, Performance Marketing, Cms Management, Digital Strategy, Data Analysis, Project Management, Stakeholder Management, Agency Management, Technical Seo, Content Roadmap, Conversion Optimization
Specialization
The ideal candidate has several years of experience in SEO and content marketing within competitive industries like travel or retail. You must possess strong leadership skills, a performance-driven mindset, and proficiency in both German and English.
Experience Required
Minimum 5 year(s)
Reservierungsmitarbeiter (m/w/d) - Berlin/Remote at smartments Betriebsgesellschaft mbH
Erlangen, Bavaria, Germany - Full Time
Skills Needed
Reservation Management, Customer Support, Telephone Sales, Hospitality Management, Communication Skills, Organization, English Fluency, German Fluency, Apaleo, Zendesk, Pc Proficiency
Specialization
Candidates should have a positive demeanor and ideally possess experience in hospitality or telephone sales. Fluency in German and English is required, along with flexibility to work weekends and holidays.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Hygiene Standards, Culinary Arts, Teamwork, Shift Work, English Language, German Language, Catering
Specialization
Requires a completed vocational training as a cook or gastronomic specialist. Candidates should have initial experience in kitchen production and be willing to work in shifts.
Public Area Cleaner (m/w/d) in Vollzeit oder Teilzeit at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Housekeeping, Carpet Shampooing, Floor Care, Hygiene Standards, Safety Standards, Inventory Management, German Language, English Language, Attention To Detail, Teamwork
Specialization
Previous housekeeping experience, preferably in the hotel industry, and a strong eye for detail are required. Candidates must be willing to work early shifts, nights, weekends, and holidays, with good German language skills.
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Ticketing Platform Management, Guest Relations, Vip Customer Service, Event Planning, Hospitality Management, Customer Acquisition, Complaint Management, German Language, English Language, Ms Office, Negotiation Skills, Organization, Time Management
Specialization
Requires a degree or vocational training in event, hotel, or sports management, along with initial experience in gastronomy or guest relations. Candidates must be fluent in German and English and flexible to work weekends and match days.
Night Audit (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Night Audit, Cash Handling, Reservation Management, Opera Cloud, German Language, English Language, Customer Service, Hospitality Management
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field as a career changer. Proficiency in German and English, along with knowledge of Opera Cloud, is required.
F&B Service Expert (m/w/d) - In Room Dining at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Food And Beverage Service, Communication, Professional Appearance, Time Management, Luxury Service Standards
Specialization
Requires a high school diploma or equivalent with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Koch (m/w/d) in Teilzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Presentation, Haccp, Buffet Management, Inventory Ordering, Teamwork, German Language, English Language
Specialization
Requires a completed vocational training as a cook or a comparable qualification. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) als Commis oder Demichef bis zum Chef de Partie at Accor
Cologne, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

09 Sep, 26

Salary

0.0

Posted On

11 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Arts, Kitchen Management, Inventory Management, Food Safety and Hygiene, Teamwork, Creativity, Communication, Resource Management, Menu Innovation, Shift Leadership

Industry

Hospitality

Description
Unternehmensbeschreibung Der Blick vieler unserer Gäste fällt schon beim Ankommen auf den Kölner Dom, der das Stadtbild rund um unser Hotel prägt. Im Hotel Mondial am Dom Cologne MGallery begrüßen wir täglich Menschen aus aller Welt. Geschäftsreisende, Städteurlauber und Stammgäste, die unser Haus seit vielen Jahren schätzen. Als Boutique-Hotel verbinden wir stilvolle Atmosphäre mit persönlicher Gastfreundschaft mitten im Herzen von Köln. Viele besondere Momente beginnen bei uns am Front Office. Hier entsteht der erste Eindruck unseres Hauses und hier beginnt für unsere Gäste das Gefühl des Ankommens. Gastfreundschaft ist für uns mehr als ein Service. Sie ist eine Haltung, die unseren Alltag prägt. Unser Team sorgt mit Aufmerksamkeit, Herzlichkeit und Professionalität dafür, dass sich unsere Gäste vom ersten Moment an willkommen fühlen. Zum nächstmöglichen Zeitpunkt oder nach Vereinbarung suchen wir Dich für unser Küchenteam einen Koch (m/w/d) - als Commis oder Demichef bis zum Chef de Partie je nach Deiner Qualifikation finden wir die passende Position für Dich! Stellenbeschreibung So machst Du unser Haus zu etwas Besonderem … Kreativität: Deine frischen Ideen bringen neue Trends und kreative Ansätze in die Küche, die das gesamte Team inspirieren. Verantwortung: In Abwesenheit des Sous Chefs übernimmst Du die Verantwortung für die Schicht und sorgst für einen reibungslosen Ablauf. Teamarbeit: Das Team wird von Dir bei der Warenbestellung und -vorratshaltung unterstützt, was zur Effizienz und Organisation beiträgt. Vielseitigkeit: Auf verschiedenen Küchenposten bringst Du Abwechslung in Deinen Arbeitsalltag und meisterst regelmäßig neue Herausforderungen. Kommunikation: Du sorgst für einen aktiven Informationsfluss im Team und arbeitest selbstständig, was den Ablauf effizient gestaltet. Qualitätsstandards: Du achtest stets darauf, dass Hygiene- und Qualitätsstandards eingehalten werden, um unseren Gästen nur das Beste zu bieten. Inventur: Bei der Inventur unterstützt Du den Küchenchef und trägst zur optimalen Verwaltung und Kontrolle der Ressourcen bei. Qualifikationen Deine Erfahrung und Persönlichkeit sind das gewisse Etwas … Du verfügst über eine abgeschlossene Kochausbildung und bringst bereits Erfahrung in der Gastronomie mit. Deine kreative Ader kennt keine Grenzen, und Du liebst es, innovative kulinarische Ideen umzusetzen. Teamarbeit ist für dich eine Selbstverständlichkeit, und Du blühst in einem kooperativen Umfeld auf. Die Zubereitung hochwertiger Speisen bereitet Dir Freude und ist Deine Leidenschaft. Deine aufgeschlossene und hilfsbereite Persönlichkeit macht Dich zur perfekten Ergänzung für unser Küchenteam. Obwohl es in der Küche oft heiß hergeht, bewahrst Du stets einen kühlen Kopf und behältst die Kontrolle. Zusätzliche Informationen Was Dich bei uns erwartet, ist mehr als nur ein Arbeitsplatz: 13 Gehälter 4 Prozent monatliche außertarifliche Zulage Zielerreichungsprämie von bis zu 6 Prozent Deines Bruttojahresgehalts Urlaubsgeld 30 Urlaubstage Vermögenswirksame Leistungen MyBenefiteria, monatlich €50 Zuschuss, flexibel einsetzbar für dein ÖPNV-Ticket oder deine Internetkosten. Darüber hinaus bieten wir Dir: Mitarbeiterverpflegung frisch und kostengünstig Arbeitskleidung inklusive Reinigung Mitarbeiterevents wie Sommerfest, Weihnachtsfeier und Teambuilding Attraktive Rabatte über die HEARTIST Karte und MYVoucher weltweite Übernachtungsvorteile über die Accor Heartist und Family & Friends Raten Zugang zur Learn Your Way Plattform mit zahlreichen Weiterbildungs- und Entwicklungsmöglichkeiten Innerhalb der Accor Gruppe stehen Dir vielfältige nationale und internationale Entwicklungsmöglichkeiten offen. Join us and make it your own story! - im Herzen von Köln, mit Blick auf den Dom. In unserem Unternehmen steht jeder Mensch im Mittelpunkt. Wir fördern Diversität und bieten ein inklusives Arbeitsumfeld, in dem sich jede*r wohlfühlen kann. Unabhängig von Herkunft, Geschlecht, Religion, sexueller Orientierung oder Lebensweise - wir sind eine Gemeinschaft, die Zusammenhalt und Vielfalt lebt. Der Rahmen kommt von uns - Du füllst ihn mit Leben und Persönlichkeit! Herr Christian Passiatore freut sich darauf, Dich persönlich kennenzulernen. Gastfreundschaft beginnt bei uns im Team. In unserem Unternehmen pflegen wir eine offene Duz-Kultur, sind jedoch gerne bereit, Sie mit dem Sie anzusprechen, wenn Sie sich damit wohler fühlen. Job-Kategorie: Culinary

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Responsibilities
The role involves preparing high-quality dishes across various kitchen stations while maintaining strict hygiene and quality standards. Responsibilities include supporting inventory management, ordering goods, and taking over shift leadership in the absence of the Sous Chef.
Koch (m/w/d) als Commis oder Demichef bis zum Chef de Partie at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Inventory Management, Food Safety And Hygiene, Teamwork, Creativity, Communication, Resource Management, Menu Innovation, Shift Leadership
Specialization
Candidates must have completed culinary training and possess professional experience in the gastronomy sector. A creative mindset, a cooperative team spirit, and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Steward (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Kitchen Support, Dishwashing, Guest Service, Hands On Mentality, Reliability, Communication Skills, Digital Tool Proficiency, German Language
Specialization
Candidates should have a hands-on mentality, reliability, and a passion for gastronomy. While kitchen experience is an advantage, it is not mandatory, but German language skills are required.
Stellvertretender Empfangsleiter (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Staff Training, Quality Management, Guest Relations, Duty Scheduling, Invoicing, Commission Accounting, Statistics, Credit Card Reconciliation, Opera Cloud, German Language, English Language, Problem Solving, Communication, Hospitality Management
Specialization
A completed vocational training in the hotel industry is required, along with several years of front office experience and initial leadership experience. Proficiency in German and English is mandatory, and experience with Opera Cloud is highly desirable.
Experience Required
Minimum 2 year(s)
Küchenhilfe / Spülhilfe für unser Restaurant Wolkenlos (m/w/d) at Vivaldi AG
Timmendorf Beach, Schleswig-Holstein, Germany - Full Time
Skills Needed
Dishwashing, Food Preparation, Plating, Goods Receipt, Inventory Storage, Kitchen Cleaning, Haccp Compliance, Hygiene Standards, Teamwork, German Language Skills
Specialization
Candidates should have a passion for kitchen work and a reliable, structured way of working, even during hectic periods. While previous experience is a plus, motivated career changers are welcome, provided they have basic German communication skills.
Techniker (m/w/d) at The Cloud One
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Facility Maintenance, Technical Troubleshooting, Equipment Inspection, Vendor Management, Repair And Renovation, Quality Control, Communication, Attention To Detail, Problem Solving, Teamwork
Specialization
Candidates should have a technical vocational qualification or relevant experience in trade or building maintenance. A strong focus on quality, communication skills, and the ability to work effectively in a team are essential.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Berlin, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Reservation Management, Billing, Cash Handling, Front Office Administration, German Language, English Language, Communication Skills, Service Orientation, Teamwork
Specialization
Candidates should have a background in hotel management, hospitality experience, or a strong interest in entering the field. Proficiency in German and English, along with a service-oriented personality and strong communication skills, is required.
Front Office Agent (m/w/d) at Penta Hotels
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Hotel Management, Reception Operations, Opera Pms, German Language, English Language, Customer Service, Communication Skills, Cash Handling, Billing, Guest Relations
Specialization
Candidates must have completed vocational training in hotel management and be proficient in using the Opera PMS tool. Fluency in both German and English is required, along with a strong commitment to hygiene standards.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Food And Beverage Preparation, Bar Service, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Service, Event Execution
Specialization
Candidates must possess a school leaving certificate and a strong motivation to learn the hospitality trade. You should be a reliable team player with a friendly demeanor and a professional, well-groomed appearance.
Junior IT Application Analyst (m/w/d) at DO & CO AG
Garching bei München, Bavaria, Germany - Full Time
Skills Needed
Erp Systems, Microsoft Dynamics 365, Business Central, Sql, Business Process Analysis, It Support, Requirements Engineering, Data Analysis, Microsoft Navision, Microsoft 365, Sharepoint, English Proficiency, German Proficiency, System Integration, Documentation, Project Management
Specialization
Candidates should have a degree or vocational training in Computer Science, Business Informatics, or a related field. Proficiency in German and English (C1 level) and basic knowledge of SQL and ERP systems are required.
Chef de Rang (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, F&B Service, Pos System Operation, Mise En Place, Communication Skills, Problem Solving, German Language Proficiency, Teamwork, Customer Satisfaction, Hospitality Management
Specialization
Requires completed vocational training in hotel or restaurant management and previous experience in a similar F&B service position. Candidates must possess a hands-on mentality, strong communication skills, and German language proficiency at B2/C1 level.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or an interest in career changing. Key requirements include a communicative personality, passion for hospitality, and the ability to remain flexible under stress.
Frühstückskoch (m/w/d) at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Breakfast Preparation, Buffet Presentation, Haccp Compliance, Inventory Management, Kitchen Management, German Language (B2/C1), Quality Awareness, Teamwork, Creativity, Guest Relations
Specialization
Requires completed culinary training and initial professional experience, preferably in breakfast preparation. Must possess strong German language skills (B2/C1) and a passion for fresh products and gastronomy.
Experience Required
Minimum 2 year(s)
Team Lead Content & SEO/GEO (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Seo, Content Marketing, Generative Engine Optimization, Team Leadership, Kpi Management, Performance Marketing, Cms Management, Digital Strategy, Data Analysis, Project Management, Stakeholder Management, Agency Management, Technical Seo, Content Roadmap, Conversion Optimization
Specialization
The ideal candidate has several years of experience in SEO and content marketing within competitive industries like travel or retail. You must possess strong leadership skills, a performance-driven mindset, and proficiency in both German and English.
Experience Required
Minimum 5 year(s)
Reservierungsmitarbeiter (m/w/d) - Berlin/Remote at smartments Betriebsgesellschaft mbH
Erlangen, Bavaria, Germany - Full Time
Skills Needed
Reservation Management, Customer Support, Telephone Sales, Hospitality Management, Communication Skills, Organization, English Fluency, German Fluency, Apaleo, Zendesk, Pc Proficiency
Specialization
Candidates should have a positive demeanor and ideally possess experience in hospitality or telephone sales. Fluency in German and English is required, along with flexibility to work weekends and holidays.
Jungkoch (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Haccp, Quality Standards, Hygiene Standards, Culinary Arts, Teamwork, Shift Work, English Language, German Language, Catering
Specialization
Requires a completed vocational training as a cook or gastronomic specialist. Candidates should have initial experience in kitchen production and be willing to work in shifts.
Public Area Cleaner (m/w/d) in Vollzeit oder Teilzeit at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Housekeeping, Carpet Shampooing, Floor Care, Hygiene Standards, Safety Standards, Inventory Management, German Language, English Language, Attention To Detail, Teamwork
Specialization
Previous housekeeping experience, preferably in the hotel industry, and a strong eye for detail are required. Candidates must be willing to work early shifts, nights, weekends, and holidays, with good German language skills.
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Ticketing Platform Management, Guest Relations, Vip Customer Service, Event Planning, Hospitality Management, Customer Acquisition, Complaint Management, German Language, English Language, Ms Office, Negotiation Skills, Organization, Time Management
Specialization
Requires a degree or vocational training in event, hotel, or sports management, along with initial experience in gastronomy or guest relations. Candidates must be fluent in German and English and flexible to work weekends and match days.
Night Audit (m/w/d) at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Night Audit, Cash Handling, Reservation Management, Opera Cloud, German Language, English Language, Customer Service, Hospitality Management
Specialization
Candidates should have a background in hospitality or a strong interest in entering the field as a career changer. Proficiency in German and English, along with knowledge of Opera Cloud, is required.
F&B Service Expert (m/w/d) - In Room Dining at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Food And Beverage Service, Communication, Professional Appearance, Time Management, Luxury Service Standards
Specialization
Requires a high school diploma or equivalent with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Koch (m/w/d) in Teilzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Cooking, Food Presentation, Haccp, Buffet Management, Inventory Ordering, Teamwork, German Language, English Language
Specialization
Requires a completed vocational training as a cook or a comparable qualification. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)