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Hospitality Jobs in Germany

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Restaurantfachmann/-frau (m/w/x) für Gastronomie im Nikolaiviertel at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Hospitality, Customer Service, Attention To Detail, Flexibility, Teamwork, Cleanliness, Hygiene, Haccp
Specialization
Candidates must have a background or training in gastronomy or hospitality, along with good German language skills. Essential qualities include flexibility, teamwork, and strict adherence to cleanliness and workplace hygiene standards (HACCP).
Kellner:in / Servicemitarbeiter:in / Restaurantfachkraft (m/w/x) in Voll-, at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Cash Handling, Event Support, Food Knowledge, Beverage Knowledge, Independent Work, Physical Fitness, Confident Demeanor, Hospitality, Communication Skills, Teamwork, Time Management, Problem Solving, Attention To Detail, Multitasking
Specialization
Candidates should have a vocational training in gastronomy or hospitality, or relevant work experience. Good German and English language skills, a charming demeanor, and the ability to work evenings and weekends are also required.
Working Student - Front Desk Administrator (m/f/d) at AUTODOC SE
Berlin, , Germany - Full Time
Skills Needed
Front Desk Administration, Visitor Management, Mail Handling, Office Upkeep, Supply Restocking, Customer Service, Hospitality, Google Workspace, Microsoft Office, English Fluency, German Fluency, Organization, Multitasking, Proactivity
Specialization
Candidates must be currently enrolled students in Berlin and possess fluency in both English and German. Previous experience in hospitality, customer service, or office support is beneficial but not mandatory.
(Mini-/Studentenjob) Küchenhilfe in der Event-Gastronomie und Hotellerie (g at Young Talents GmbH
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Teamwork, Reliability, Flexibility, Catering, Hospitality
Specialization
You must be at least 18 years old and possess a reliable, motivated, and flexible attitude. While previous kitchen experience is considered a plus, it is not strictly required as training is provided.
Servicemitarbeiter (w/m/d) at Avis Budget of Wisconsin
Filderstadt, Baden-Württemberg, Germany - Full Time
Skills Needed
Customer Service, Communication, Organization, Teamwork, Flexibility, Professionalism, Attention To Detail, Hospitality
Specialization
You should be a communicative and flexible individual with a passion for hospitality and a strong sense of responsibility. The ability to work effectively within a team and maintain a positive, professional demeanor is essential.
Servicehelfer / Runner / Service Runner (m/w/x) Teilzeit oder Minijob at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, German Language, English Language, Hospitality, Teamwork, Food Service, Beverage Service, Physical Fitness
Specialization
Candidates should possess good German and English language skills and a charming, professional demeanor. Physical fitness and the availability to work evenings and weekends are required.
Oberkellner für Gastronomie im Nikolaiviertel (m/w/d) in Vollzeit at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Service, Team Leadership, Shift Preparation, Coordination, Daily Settlement, Communication, Customer Service, Hospitality
Specialization
Candidates should ideally have completed gastronomy training or possess equivalent long-term professional experience, coupled with a charming demeanor and good manners. Essential requirements include a passion for hosting, good communication skills, enthusiasm for high-quality gastronomy, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
(Senior) Laundry Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Discrepant Room Resolution, Coordination, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Counseling, Discipline, Coaching, Safety Procedures, Guest Service, Professional Communication
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical stamina, including the ability to lift up to 55 pounds unassisted and perform tasks requiring fine motor skills and extended standing or walking.
Experience Required
Minimum 2 year(s)
Waiter/Waitress (In Room Dining) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Service, Event Service, Guest Interaction, Table Setting, Kitchen Communication, Safety Procedures, Professional Appearance, Teamwork, Quality Assurance, Physical Stamina
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience to qualify for this position. No prior supervisory experience or specific licenses/certifications are required.
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Team Leadership, Coordination, A La Carte Management, Hygiene Compliance, Haccp, Quality Assurance, Process Improvement, Staff Development, Stewarding Management, Cooking, Quality Consciousness, Work Safety
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Cook, Chef de Partie, and/or Sous Chef, along with strong leadership skills and a high quality awareness.
Experience Required
Minimum 2 year(s)
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Ulm, Baden-Württemberg, Germany - Full Time
Skills Needed
Hospitality Enthusiasm, Flexibility, Teamwork, Resilience, Positive Demeanor, Guest Interaction, English Proficiency, Hotel Operations, Service Quality, Revenue Management, Sales, Administration
Specialization
Candidates must possess general university entrance qualification, a specialized university entrance qualification, or a completed vocational training with at least three years of relevant experience, or a master craftsman/advanced vocational training certificate. Essential requirements include strong enthusiasm for hospitality, very good written and spoken English skills, high flexibility, teamwork ability, and a willingness to travel to Munich for study phases.
Commis de Cuisine (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Attention To Detail, Quality Standards, Teamwork, Mise En Place, Hygiene, Cleanliness, Kitchen Utensils Handling, Haccp Knowledge, Guest Orientation, Pressure Resistance
Specialization
Candidates should ideally possess completed training as a chef, demonstrating a strong passion for cooking and excellent teamwork skills with a keen eye for detail. Familiarity with HACCP and maintaining a hygienic working environment is essential, alongside the ability to remain calm under pressure.
Banquet Operations Supervisor (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Management, Banquet Operations, Creative Idea Generation, Gastronomic Support, Shift Leadership, Team Development, Interdepartmental Collaboration, Mise En Place, Haccp Compliance, Staff Training, Meeting Participation, Complaint Handling, Quality Awareness, Organizational Skills, Attention To Detail
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, coupled with initial leadership experience, preferably in upscale gastronomy or events. Essential personal attributes include being warm, authentic, communicative, flexible, highly organized, and possessing very good German and English language skills.
Experience Required
Minimum 2 year(s)
Pool & Beach Attendant at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Safety Monitoring, Emergency Response, Food And Beverage Coordination, Request Handling, Hygiene Maintenance, Equipment Monitoring, Problem Solving, Teamwork, Service Mindset
Specialization
Candidates need a high school diploma or above, with lifeguard certification or pool safety training being advantageous. Preferred experience is in a hotel, resort, pool, or beach setting, requiring basic knowledge of pool safety and first aid, along with good physical condition and a strong service mindset.
Front Office Supervisor / Guest Experience Supervisor (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Front Office Supervision, Guest Experience, Personnel Management, Administrative Tasks, Creative Tasks, Shift Coordination, Employee Development, Onboarding, Schedule Planning, Check In/Out, Interdepartmental Collaboration, Complaint Handling, Credit Card Reconciliation, Guest Satisfaction, Teamwork, Communication
Specialization
Candidates must have completed hotel management training or a degree in hotel/tourism management, along with professional experience in Front Office/Guest Relations and initial leadership experience. Essential qualities include a confident demeanor, strong teamwork, good leadership skills, and fluent communication in German and English.
Experience Required
Minimum 2 year(s)
Room Attendant | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Housekeeping Functions, Cleanliness Maintenance, Safety Compliance, Policy Adherence, Confidentiality, Quality Standards, Professional Appearance, Physical Stamina, Lifting
Specialization
Success in this role requires ensuring a safe workplace, strictly following company policies and procedures, maintaining confidentiality, and upholding quality standards in all tasks. Candidates must be physically capable of standing, walking for extended periods, and moving or lifting objects up to 50 pounds without assistance.
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customs Goods Handling, Airline Equipment Handling, Warehouse Process Optimization, Trolley Loading, Order Picking, Inventory Management, Service Orientation, Quality Awareness, German, English, Ms Office, Resilience, Reliability, Communication Skills, Driver's License Class B
Specialization
Candidates should ideally have experience in airline catering, gastronomy, or warehousing, and must possess a Class B driver's license. Essential soft skills include service orientation, strong quality awareness, reliability, and good written and spoken German and English.
Culinary Operations Manager (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Disciplinary Leadership, Operational Management, Staff Management, Staff Motivation, Process Analysis, Efficiency Optimization, Cost Awareness, Boarding Deliveries, Haccp Compliance, Food Safety, Quality Standards, Audit Preparation, Problem Solving, Teamwork, Intercultural Competence, Service Orientation
Specialization
Candidates must possess a completed degree and/or vocational training, preferably in logistics, hospitality, or gastronomy, along with several years of leadership experience in a similar role within the food industry or large-scale kitchen. A structured, proactive, and solution-oriented working style, fluency in German and English, and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Steward | Abräumer (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Sorting Used Dishes, Operating Dishwashing Machines, Storage Procedures, Kitchen Preparation Support, Surface Cleaning, Hygiene Compliance, Safety Compliance, Orderliness, Busser Duties, Guest Contact
Specialization
Candidates should ideally have prior experience in gastronomy or hospitality in a comparable role, such as a dishwasher or steward, and possess knowledge of HACCP hygiene and quality standards. A structured, reliable, and careful work ethic, resilience during peak times, and a service-oriented demeanor are essential requirements.
Commis de Cuisine NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Live Cooking, International Cuisine, Kitchen Maintenance, Food Preparation, Teamwork, Professionalism
Specialization
You must have completed a formal culinary apprenticeship as a chef. You should have a passion for international cuisine, live cooking, and a willingness to learn new food concepts.
Restaurantfachmann/-frau (m/w/x) für Gastronomie im Nikolaiviertel at HR Dpt.
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

31 May, 26

Salary

0.0

Posted On

02 Mar, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Gastronomy, Hospitality, Customer Service, Attention to Detail, Flexibility, Teamwork, Cleanliness, Hygiene, HACCP

Industry

Holding Companies

Description
Unternehmensbeschreibung Fischer & Lustig - Geschmack der Heimat. Ein einzigartig schönes Restaurant an einem historischen Ort. Eine modern inspirierte und handwerklich anspruchsvolle Küche, in der konsequent regional mit einer Prise Augenzwinkern gekocht wird. Besondere Delikatessen, die mit einem unaufgeregten, freundlichen Service verfeinert werden. Stellenbeschreibung Bei uns wird regional | lecker | hausgemacht gekocht. Und das mitten im historischen Nikolaiviertel. Im ältesten Siedlungsgebiet Berlins betreust du unsere Gäste als leidenschaftliche:r Gastgeber:in für ein unvergessliches Erlebnis. Du hast einen Blick fürs Detail und sorgst dafür, dass von Begrüßung bis Verabschiedung der Gäste alles rund läuft. Qualifikationen Ausbildung in der Gastronomie, Hotellerie oder Berufserfahrung Gute Deutschkenntnisse Flexibilität und Teamfähigkeit Sauberkeit und Hygiene am Arbeitsplatz (HACCP) Zusätzliche Informationen Unbefristeter Arbeitsvertrag Anstellung in Vollzeit Die Möglichkeit ein einzigartiges Restaurant mit uns zu gestalten und gemeinsam zu wachsen Faire Entlohnung + Tägliches Trinkgeld Food & Drinks @ work Abwechslungsreiches und verantwortungsvolles Tätigkeitsfeld Entwicklungs- und Weiterbildungsmöglichkeiten Sehr gute Verkehrsanbindung
Responsibilities
As a passionate host in the historic Nikolaiviertel, you will be responsible for looking after guests to ensure an unforgettable experience. You will maintain an eye for detail and ensure that everything runs smoothly from guest greeting to departure.
Restaurantfachmann/-frau (m/w/x) für Gastronomie im Nikolaiviertel at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Hospitality, Customer Service, Attention To Detail, Flexibility, Teamwork, Cleanliness, Hygiene, Haccp
Specialization
Candidates must have a background or training in gastronomy or hospitality, along with good German language skills. Essential qualities include flexibility, teamwork, and strict adherence to cleanliness and workplace hygiene standards (HACCP).
Kellner:in / Servicemitarbeiter:in / Restaurantfachkraft (m/w/x) in Voll-, at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Cash Handling, Event Support, Food Knowledge, Beverage Knowledge, Independent Work, Physical Fitness, Confident Demeanor, Hospitality, Communication Skills, Teamwork, Time Management, Problem Solving, Attention To Detail, Multitasking
Specialization
Candidates should have a vocational training in gastronomy or hospitality, or relevant work experience. Good German and English language skills, a charming demeanor, and the ability to work evenings and weekends are also required.
Working Student - Front Desk Administrator (m/f/d) at AUTODOC SE
Berlin, , Germany - Full Time
Skills Needed
Front Desk Administration, Visitor Management, Mail Handling, Office Upkeep, Supply Restocking, Customer Service, Hospitality, Google Workspace, Microsoft Office, English Fluency, German Fluency, Organization, Multitasking, Proactivity
Specialization
Candidates must be currently enrolled students in Berlin and possess fluency in both English and German. Previous experience in hospitality, customer service, or office support is beneficial but not mandatory.
(Mini-/Studentenjob) Küchenhilfe in der Event-Gastronomie und Hotellerie (g at Young Talents GmbH
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Kitchen Assistance, Teamwork, Reliability, Flexibility, Catering, Hospitality
Specialization
You must be at least 18 years old and possess a reliable, motivated, and flexible attitude. While previous kitchen experience is considered a plus, it is not strictly required as training is provided.
Servicemitarbeiter (w/m/d) at Avis Budget of Wisconsin
Filderstadt, Baden-Württemberg, Germany - Full Time
Skills Needed
Customer Service, Communication, Organization, Teamwork, Flexibility, Professionalism, Attention To Detail, Hospitality
Specialization
You should be a communicative and flexible individual with a passion for hospitality and a strong sense of responsibility. The ability to work effectively within a team and maintain a positive, professional demeanor is essential.
Servicehelfer / Runner / Service Runner (m/w/x) Teilzeit oder Minijob at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, German Language, English Language, Hospitality, Teamwork, Food Service, Beverage Service, Physical Fitness
Specialization
Candidates should possess good German and English language skills and a charming, professional demeanor. Physical fitness and the availability to work evenings and weekends are required.
Oberkellner für Gastronomie im Nikolaiviertel (m/w/d) in Vollzeit at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Service, Team Leadership, Shift Preparation, Coordination, Daily Settlement, Communication, Customer Service, Hospitality
Specialization
Candidates should ideally have completed gastronomy training or possess equivalent long-term professional experience, coupled with a charming demeanor and good manners. Essential requirements include a passion for hosting, good communication skills, enthusiasm for high-quality gastronomy, and proficiency in both German and English.
Experience Required
Minimum 2 year(s)
(Senior) Laundry Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Discrepant Room Resolution, Coordination, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Counseling, Discipline, Coaching, Safety Procedures, Guest Service, Professional Communication
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical stamina, including the ability to lift up to 55 pounds unassisted and perform tasks requiring fine motor skills and extended standing or walking.
Experience Required
Minimum 2 year(s)
Waiter/Waitress (In Room Dining) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Service, Event Service, Guest Interaction, Table Setting, Kitchen Communication, Safety Procedures, Professional Appearance, Teamwork, Quality Assurance, Physical Stamina
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience to qualify for this position. No prior supervisory experience or specific licenses/certifications are required.
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Team Leadership, Coordination, A La Carte Management, Hygiene Compliance, Haccp, Quality Assurance, Process Improvement, Staff Development, Stewarding Management, Cooking, Quality Consciousness, Work Safety
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Cook, Chef de Partie, and/or Sous Chef, along with strong leadership skills and a high quality awareness.
Experience Required
Minimum 2 year(s)
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Ulm, Baden-Württemberg, Germany - Full Time
Skills Needed
Hospitality Enthusiasm, Flexibility, Teamwork, Resilience, Positive Demeanor, Guest Interaction, English Proficiency, Hotel Operations, Service Quality, Revenue Management, Sales, Administration
Specialization
Candidates must possess general university entrance qualification, a specialized university entrance qualification, or a completed vocational training with at least three years of relevant experience, or a master craftsman/advanced vocational training certificate. Essential requirements include strong enthusiasm for hospitality, very good written and spoken English skills, high flexibility, teamwork ability, and a willingness to travel to Munich for study phases.
Commis de Cuisine (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Attention To Detail, Quality Standards, Teamwork, Mise En Place, Hygiene, Cleanliness, Kitchen Utensils Handling, Haccp Knowledge, Guest Orientation, Pressure Resistance
Specialization
Candidates should ideally possess completed training as a chef, demonstrating a strong passion for cooking and excellent teamwork skills with a keen eye for detail. Familiarity with HACCP and maintaining a hygienic working environment is essential, alongside the ability to remain calm under pressure.
Banquet Operations Supervisor (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Management, Banquet Operations, Creative Idea Generation, Gastronomic Support, Shift Leadership, Team Development, Interdepartmental Collaboration, Mise En Place, Haccp Compliance, Staff Training, Meeting Participation, Complaint Handling, Quality Awareness, Organizational Skills, Attention To Detail
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, coupled with initial leadership experience, preferably in upscale gastronomy or events. Essential personal attributes include being warm, authentic, communicative, flexible, highly organized, and possessing very good German and English language skills.
Experience Required
Minimum 2 year(s)
Pool & Beach Attendant at IHG Career
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Safety Monitoring, Emergency Response, Food And Beverage Coordination, Request Handling, Hygiene Maintenance, Equipment Monitoring, Problem Solving, Teamwork, Service Mindset
Specialization
Candidates need a high school diploma or above, with lifeguard certification or pool safety training being advantageous. Preferred experience is in a hotel, resort, pool, or beach setting, requiring basic knowledge of pool safety and first aid, along with good physical condition and a strong service mindset.
Front Office Supervisor / Guest Experience Supervisor (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Front Office Supervision, Guest Experience, Personnel Management, Administrative Tasks, Creative Tasks, Shift Coordination, Employee Development, Onboarding, Schedule Planning, Check In/Out, Interdepartmental Collaboration, Complaint Handling, Credit Card Reconciliation, Guest Satisfaction, Teamwork, Communication
Specialization
Candidates must have completed hotel management training or a degree in hotel/tourism management, along with professional experience in Front Office/Guest Relations and initial leadership experience. Essential qualities include a confident demeanor, strong teamwork, good leadership skills, and fluent communication in German and English.
Experience Required
Minimum 2 year(s)
Room Attendant | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Housekeeping Functions, Cleanliness Maintenance, Safety Compliance, Policy Adherence, Confidentiality, Quality Standards, Professional Appearance, Physical Stamina, Lifting
Specialization
Success in this role requires ensuring a safe workplace, strictly following company policies and procedures, maintaining confidentiality, and upholding quality standards in all tasks. Candidates must be physically capable of standing, walking for extended periods, and moving or lifting objects up to 50 pounds without assistance.
Mitarbeiter Zolllager (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Customs Goods Handling, Airline Equipment Handling, Warehouse Process Optimization, Trolley Loading, Order Picking, Inventory Management, Service Orientation, Quality Awareness, German, English, Ms Office, Resilience, Reliability, Communication Skills, Driver's License Class B
Specialization
Candidates should ideally have experience in airline catering, gastronomy, or warehousing, and must possess a Class B driver's license. Essential soft skills include service orientation, strong quality awareness, reliability, and good written and spoken German and English.
Culinary Operations Manager (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Disciplinary Leadership, Operational Management, Staff Management, Staff Motivation, Process Analysis, Efficiency Optimization, Cost Awareness, Boarding Deliveries, Haccp Compliance, Food Safety, Quality Standards, Audit Preparation, Problem Solving, Teamwork, Intercultural Competence, Service Orientation
Specialization
Candidates must possess a completed degree and/or vocational training, preferably in logistics, hospitality, or gastronomy, along with several years of leadership experience in a similar role within the food industry or large-scale kitchen. A structured, proactive, and solution-oriented working style, fluency in German and English, and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Steward | Abräumer (m/w/d) Restaurant Olympiasee at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Sorting Used Dishes, Operating Dishwashing Machines, Storage Procedures, Kitchen Preparation Support, Surface Cleaning, Hygiene Compliance, Safety Compliance, Orderliness, Busser Duties, Guest Contact
Specialization
Candidates should ideally have prior experience in gastronomy or hospitality in a comparable role, such as a dishwasher or steward, and possess knowledge of HACCP hygiene and quality standards. A structured, reliable, and careful work ethic, resilience during peak times, and a service-oriented demeanor are essential requirements.
Commis de Cuisine NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Live Cooking, International Cuisine, Kitchen Maintenance, Food Preparation, Teamwork, Professionalism
Specialization
You must have completed a formal culinary apprenticeship as a chef. You should have a passion for international cuisine, live cooking, and a willingness to learn new food concepts.