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Hospitality Jobs in Germany

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(Senior) Laundry Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Discrepant Room Resolution, Coordination, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Counseling, Discipline, Coaching, Safety Procedures, Guest Service, Professional Communication
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical stamina, including the ability to lift up to 55 pounds unassisted and perform tasks requiring fine motor skills and extended standing or walking.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Team Leadership, Organization, Communication, Attention To Detail, Staff Supervision, Quality Control, Customer Service
Specialization
The ideal candidate has previous experience in housekeeping and a strong eye for detail and organization. You should possess excellent communication skills and a proactive, team-oriented personality.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Bar Organization, Customer Service, Shift Preparation, Team Motivation, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess prior bar experience. A passion for bar culture and the ability to work independently in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the role focuses on personality and a willingness to learn. You should have a strong sense of cleanliness, order, and the ability to work effectively within a team.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Professionalism, Communication
Specialization
You must have completed a professional training in gastronomy and possess initial experience in the industry. A passion for working with people and a strong interest in high-quality food and drinks are essential.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Staff Training, Hygiene Standards, Operational Efficiency, Communication, Motivation
Specialization
Candidates must have completed a professional culinary education and possess experience as a Commis de Cuisine or junior chef. A strong character, ability to motivate others, and passion for new food concepts are essential.
Experience Required
Minimum 2 year(s)
Assistenz Konferenz-/Servicemanagement (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Conference Management, Service Management, Event Catering, Office Management, Guest Management, Communication, Resilience, Flexibility, Customer Service, Coordination, Administrative Tasks
Specialization
Candidates should have professional experience in event catering, office management, or a commercial role within the hospitality industry. Strong communication skills, reliability, and a professional appearance are essential for this position.
Experience Required
Minimum 2 year(s)
Waiter/Waitress (In Room Dining) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Service, Event Service, Guest Interaction, Table Setting, Kitchen Communication, Safety Procedures, Professional Appearance, Teamwork, Quality Assurance, Physical Stamina
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience to qualify for this position. No prior supervisory experience or specific licenses/certifications are required.
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Team Leadership, Coordination, A La Carte Management, Hygiene Compliance, Haccp, Quality Assurance, Process Improvement, Staff Development, Stewarding Management, Cooking, Quality Consciousness, Work Safety
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Cook, Chef de Partie, and/or Sous Chef, along with strong leadership skills and a high quality awareness.
Experience Required
Minimum 2 year(s)
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Ulm, Baden-Württemberg, Germany - Full Time
Skills Needed
Hospitality Enthusiasm, Flexibility, Teamwork, Resilience, Positive Demeanor, Guest Interaction, English Proficiency, Hotel Operations, Service Quality, Revenue Management, Sales, Administration
Specialization
Candidates must possess general university entrance qualification, a specialized university entrance qualification, or a completed vocational training with at least three years of relevant experience, or a master craftsman/advanced vocational training certificate. Essential requirements include strong enthusiasm for hospitality, very good written and spoken English skills, high flexibility, teamwork ability, and a willingness to travel to Munich for study phases.
Commis de Cuisine NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Live Cooking, International Cuisine, Kitchen Maintenance, Food Preparation, Teamwork, Professionalism
Specialization
You must have completed a formal culinary apprenticeship as a chef. A passion for international cuisine, live cooking, and a willingness to learn are essential for this role.
Front Office Shiftleader (m/f/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Team Leadership, Communication, Problem Solving, Time Management, Multitasking, Local Knowledge, Adaptability
Specialization
Candidates should have completed training in the hotel business and possess professional experience. Fluency in English and the ability to inspire both guests and staff are essential.
MitarbeiterIn Reservierung / Telefonzentrale (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Handling Hotel And Restaurant Reservations, Answering Booking Inquiries, Guest Consultation, Managing Booking Data, Coordination, Professional Hosting, Flexibility, Teamwork, Engagement, Guest Oriented Action, Solution Oriented Action, German Language Proficiency, English Language Proficiency
Specialization
Candidates must possess a desire to work and be professional hosts, demonstrating flexibility, teamwork, and commitment, along with guest- and solution-oriented behavior. Experience in gastronomy and hospitality is desired, along with good German and English language skills; career changers are also welcome.
Kitchen Support Expert (Steward)_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Kitchen Support, Safety Compliance, Teamwork, Communication, Physical Stamina, Equipment Maintenance, Hospitality Standards
Specialization
This position does not require a high school diploma or prior work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Commis de Cuisine (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Attention To Detail, Quality Standards, Teamwork, Mise En Place, Hygiene, Cleanliness, Kitchen Utensils Handling, Haccp Knowledge, Guest Orientation, Pressure Resistance
Specialization
Candidates should ideally possess completed training as a chef, demonstrating a strong passion for cooking and excellent teamwork skills with a keen eye for detail. Familiarity with HACCP and maintaining a hygienic working environment is essential, alongside the ability to remain calm under pressure.
Front Office Shiftleader (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Shift Leadership, Front Office Operations, Team Support, Quality Standards Adherence, Billing, Guest Orientation, Handling Guest Requests, Pricing Policy Application, Training, Communication, Reliability, Discretion, Professional Appearance, Team Spirit, Opera Cloud
Specialization
Candidates must possess a completed vocational training in hotel management and ideally several years of professional experience at the Front Office, including initial leadership responsibilities. Essential qualities include strong communication, reliability, discretion, a professional demeanor, team spirit, and very good German and English language skills.
Experience Required
Minimum 2 year(s)
Banquet Operations Supervisor (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Management, Banquet Operations, Creative Idea Generation, Gastronomic Support, Shift Leadership, Team Development, Interdepartmental Collaboration, Mise En Place, Haccp Compliance, Staff Training, Meeting Participation, Complaint Handling, Quality Awareness, Organizational Skills, Attention To Detail
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, coupled with initial leadership experience, preferably in upscale gastronomy or events. Essential personal attributes include being warm, authentic, communicative, flexible, highly organized, and possessing very good German and English language skills.
Experience Required
Minimum 2 year(s)
Business Development Manager – MICE & Groups at Wilde by Staycity Checkpoint Charlie
Berlin, Hesse, Germany - Full Time
Skills Needed
Business Development, Sales, Mice, Group Business, Networking, Crm Systems, Proactive Attitude, Pipeline Generation, Commercial Mindset, Fluency In English, Fluency In German, Event Management, Relationship Building, Market Knowledge, Travel Willingness
Specialization
Candidates should have a minimum of 5 years' experience in hotel or aparthotel sales, focusing on MICE and groups. Fluency in English and German, along with a strong network in the DACH region, is essential.
Experience Required
Minimum 5 year(s)
Ausbildung zum/-r Veranstaltungskaufmann/-frau (m/w/d) - Olympiapark at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Planning, Cost Calculation, Customer Oriented Communication, Event Execution, Event Preparation, Event Follow Up, Offer Creation, Administrative Tasks, Logistics, Service, Vip Catering, Public Catering, Production Kitchens, Project Engagement, Ms Office Suite, Hospitality Passion
Specialization
Candidates must be at least 18 years old and possess a Class B driver's license, along with very good German and good to very good English skills. A good or very good secondary school leaving certificate (Mittlere Reife) or Abitur with good to very good grades is required, alongside a passion for organizing projects and high-quality food and beverages.
Flexibler Minijob als Servicekraft/ Küchenhilfe- 15,00 €/h (m/w/d) - ab sof at MOYO Stuttgart GmbH
Offenburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Serving Food, Serving Drinks, Friendly Service, Empathic Service, Gastronomy Service, Hygiene Compliance, Working Under Pressure, Punctuality, Reliability, Flexibility, Teamwork
Specialization
Candidates must present a friendly, open demeanor with a neat appearance, demonstrating punctuality, reliability, and flexibility regarding working hours, including evenings, weekends, and holidays. Very good German language skills (minimum C1 level) and being of legal age are mandatory.
(Senior) Laundry Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

03 Jun, 26

Salary

0.0

Posted On

05 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Room Inspection, Quality Standards, Room Status Verification, Discrepant Room Resolution, Coordination, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Counseling, Discipline, Coaching, Safety Procedures, Guest Service, Professional Communication

Industry

Hospitality

Description
POSITION SUMMARY   Inspect guest rooms, public areas, pool, etc. after being cleaned by Housekeeper to ensure quality standards. Run sold room reports, verify room status, determine discrepant rooms, prioritize room cleaning, and update status of departing guest rooms. Assist Housekeeping management in managing daily activities. Act as a liaison to coordinate the efforts of Housekeeping, Engineering, Front Office, and Laundry. Document and resolve issues with discrepant rooms with the Front Desk. Prepare, distribute, and communicate changes in room assignments. Communicate issues to next shift. Complete required paperwork.   Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees. Follow all company and safety and security policies and procedures; report any maintenance problems, safety hazards, accidents, or injuries; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Move, lift, carry, and place objects weighing less than or equal to 55 pounds without assistance and in excess of 55 pounds with assistance. Ability to push and pull a loaded housekeeping cart and other work-related machinery over sloping and uneven surfaces. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Stand, sit, kneel, or walk for an extended period across an entire work shift. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Enter and locate work-related information using computers and/or point of sale systems. Read and visually verify information in a variety of formats (e.g., small print). Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At Le Méridien, we are inspired by the era of glamorous travel, celebrating each culture through the distinctly European spirit of savouring the good life. Our guests are curious and creative, cosmopolitan culture seekers that appreciate moments of connection and slowing down to savour the destination. We provide authentic, chic and memorable service along with experiences that inspire guests to savour the good life. We’re looking for curious and creative people to join our team. If you appreciate connecting with like-minded guests and have a deep desire to create memorable experiences, we invite you to explore career opportunities with Le Méridien. In joining Le Méridien, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.
Responsibilities
The supervisor is responsible for inspecting cleaned areas to ensure quality standards are met, managing room status updates, and acting as a liaison between Housekeeping, Front Office, Engineering, and Laundry departments. They also assist management with daily activities, including employee management tasks like hiring, training, and performance evaluation.
(Senior) Laundry Supervisor | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Discrepant Room Resolution, Coordination, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Counseling, Discipline, Coaching, Safety Procedures, Guest Service, Professional Communication
Specialization
Candidates need at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or G.E.D. equivalent. The role demands physical stamina, including the ability to lift up to 55 pounds unassisted and perform tasks requiring fine motor skills and extended standing or walking.
Experience Required
Minimum 2 year(s)
Housekeeping Supervisor (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Team Leadership, Organization, Communication, Attention To Detail, Staff Supervision, Quality Control, Customer Service
Specialization
The ideal candidate has previous experience in housekeeping and a strong eye for detail and organization. You should possess excellent communication skills and a proactive, team-oriented personality.
Commis de Bar Monkey Bar (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Bartending, Bar Organization, Customer Service, Shift Preparation, Team Motivation, Hospitality Management, Drink Preparation
Specialization
Candidates must have completed vocational training in the hospitality or catering industry and possess prior bar experience. A passion for bar culture and the ability to work independently in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Housekeeper (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Teamwork, Organization, Time Management
Specialization
No specific formal education or prior experience is required, as the role focuses on personality and a willingness to learn. You should have a strong sense of cleanliness, order, and the ability to work effectively within a team.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Gastronomy, Service Excellence, Teamwork, Customer Service, Food And Beverage Knowledge, Professionalism, Communication
Specialization
You must have completed a professional training in gastronomy and possess initial experience in the industry. A passion for working with people and a strong interest in high-quality food and drinks are essential.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Kitchen Management, Team Leadership, Food Preparation, Menu Execution, Staff Training, Hygiene Standards, Operational Efficiency, Communication, Motivation
Specialization
Candidates must have completed a professional culinary education and possess experience as a Commis de Cuisine or junior chef. A strong character, ability to motivate others, and passion for new food concepts are essential.
Experience Required
Minimum 2 year(s)
Assistenz Konferenz-/Servicemanagement (m/w/d) Montag - Freitag at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Conference Management, Service Management, Event Catering, Office Management, Guest Management, Communication, Resilience, Flexibility, Customer Service, Coordination, Administrative Tasks
Specialization
Candidates should have professional experience in event catering, office management, or a commercial role within the hospitality industry. Strong communication skills, reliability, and a professional appearance are essential for this position.
Experience Required
Minimum 2 year(s)
Waiter/Waitress (In Room Dining) | Le Méridien Saigon at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Food And Beverage Service, Event Service, Guest Interaction, Table Setting, Kitchen Communication, Safety Procedures, Professional Appearance, Teamwork, Quality Assurance, Physical Stamina
Specialization
Candidates need a high school diploma or G.E.D. equivalent and at least one year of related work experience to qualify for this position. No prior supervisory experience or specific licenses/certifications are required.
Sous Chef (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Team Leadership, Coordination, A La Carte Management, Hygiene Compliance, Haccp, Quality Assurance, Process Improvement, Staff Development, Stewarding Management, Cooking, Quality Consciousness, Work Safety
Specialization
Candidates must have completed vocational training as a cook and possess professional experience as a Cook, Chef de Partie, and/or Sous Chef, along with strong leadership skills and a high quality awareness.
Experience Required
Minimum 2 year(s)
Duales Studium Hotelmanagement (m/w/d) at The Cloud One
Ulm, Baden-Württemberg, Germany - Full Time
Skills Needed
Hospitality Enthusiasm, Flexibility, Teamwork, Resilience, Positive Demeanor, Guest Interaction, English Proficiency, Hotel Operations, Service Quality, Revenue Management, Sales, Administration
Specialization
Candidates must possess general university entrance qualification, a specialized university entrance qualification, or a completed vocational training with at least three years of relevant experience, or a master craftsman/advanced vocational training certificate. Essential requirements include strong enthusiasm for hospitality, very good written and spoken English skills, high flexibility, teamwork ability, and a willingness to travel to Munich for study phases.
Commis de Cuisine NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Culinary Arts, Live Cooking, International Cuisine, Kitchen Maintenance, Food Preparation, Teamwork, Professionalism
Specialization
You must have completed a formal culinary apprenticeship as a chef. A passion for international cuisine, live cooking, and a willingness to learn are essential for this role.
Front Office Shiftleader (m/f/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Team Leadership, Communication, Problem Solving, Time Management, Multitasking, Local Knowledge, Adaptability
Specialization
Candidates should have completed training in the hotel business and possess professional experience. Fluency in English and the ability to inspire both guests and staff are essential.
MitarbeiterIn Reservierung / Telefonzentrale (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Wolfsburg, Lower Saxony, Germany - Full Time
Skills Needed
Handling Hotel And Restaurant Reservations, Answering Booking Inquiries, Guest Consultation, Managing Booking Data, Coordination, Professional Hosting, Flexibility, Teamwork, Engagement, Guest Oriented Action, Solution Oriented Action, German Language Proficiency, English Language Proficiency
Specialization
Candidates must possess a desire to work and be professional hosts, demonstrating flexibility, teamwork, and commitment, along with guest- and solution-oriented behavior. Experience in gastronomy and hospitality is desired, along with good German and English language skills; career changers are also welcome.
Kitchen Support Expert (Steward)_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cleaning, Dishwashing, Kitchen Support, Safety Compliance, Teamwork, Communication, Physical Stamina, Equipment Maintenance, Hospitality Standards
Specialization
This position does not require a high school diploma or prior work experience. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Commis de Cuisine (m/f/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Munich, Bavaria, Germany - Full Time
Skills Needed
Cooking, Attention To Detail, Quality Standards, Teamwork, Mise En Place, Hygiene, Cleanliness, Kitchen Utensils Handling, Haccp Knowledge, Guest Orientation, Pressure Resistance
Specialization
Candidates should ideally possess completed training as a chef, demonstrating a strong passion for cooking and excellent teamwork skills with a keen eye for detail. Familiarity with HACCP and maintaining a hygienic working environment is essential, alongside the ability to remain calm under pressure.
Front Office Shiftleader (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Shift Leadership, Front Office Operations, Team Support, Quality Standards Adherence, Billing, Guest Orientation, Handling Guest Requests, Pricing Policy Application, Training, Communication, Reliability, Discretion, Professional Appearance, Team Spirit, Opera Cloud
Specialization
Candidates must possess a completed vocational training in hotel management and ideally several years of professional experience at the Front Office, including initial leadership responsibilities. Essential qualities include strong communication, reliability, discretion, a professional demeanor, team spirit, and very good German and English language skills.
Experience Required
Minimum 2 year(s)
Banquet Operations Supervisor (m/w/d) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Management, Banquet Operations, Creative Idea Generation, Gastronomic Support, Shift Leadership, Team Development, Interdepartmental Collaboration, Mise En Place, Haccp Compliance, Staff Training, Meeting Participation, Complaint Handling, Quality Awareness, Organizational Skills, Attention To Detail
Specialization
Candidates should ideally have completed vocational training in hotel/restaurant services or hold a degree in Hotel/Tourism/Culinary Management, coupled with initial leadership experience, preferably in upscale gastronomy or events. Essential personal attributes include being warm, authentic, communicative, flexible, highly organized, and possessing very good German and English language skills.
Experience Required
Minimum 2 year(s)
Business Development Manager – MICE & Groups at Wilde by Staycity Checkpoint Charlie
Berlin, Hesse, Germany - Full Time
Skills Needed
Business Development, Sales, Mice, Group Business, Networking, Crm Systems, Proactive Attitude, Pipeline Generation, Commercial Mindset, Fluency In English, Fluency In German, Event Management, Relationship Building, Market Knowledge, Travel Willingness
Specialization
Candidates should have a minimum of 5 years' experience in hotel or aparthotel sales, focusing on MICE and groups. Fluency in English and German, along with a strong network in the DACH region, is essential.
Experience Required
Minimum 5 year(s)
Ausbildung zum/-r Veranstaltungskaufmann/-frau (m/w/d) - Olympiapark at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Event Planning, Cost Calculation, Customer Oriented Communication, Event Execution, Event Preparation, Event Follow Up, Offer Creation, Administrative Tasks, Logistics, Service, Vip Catering, Public Catering, Production Kitchens, Project Engagement, Ms Office Suite, Hospitality Passion
Specialization
Candidates must be at least 18 years old and possess a Class B driver's license, along with very good German and good to very good English skills. A good or very good secondary school leaving certificate (Mittlere Reife) or Abitur with good to very good grades is required, alongside a passion for organizing projects and high-quality food and beverages.
Flexibler Minijob als Servicekraft/ Küchenhilfe- 15,00 €/h (m/w/d) - ab sof at MOYO Stuttgart GmbH
Offenburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Serving Food, Serving Drinks, Friendly Service, Empathic Service, Gastronomy Service, Hygiene Compliance, Working Under Pressure, Punctuality, Reliability, Flexibility, Teamwork
Specialization
Candidates must present a friendly, open demeanor with a neat appearance, demonstrating punctuality, reliability, and flexibility regarding working hours, including evenings, weekends, and holidays. Very good German language skills (minimum C1 level) and being of legal age are mandatory.