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Hospitality Jobs in Germany

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Servicekraft Menüerfassung (m/w/d) at Sana Kliniken AG
Borna, Saxony, Germany - Full Time
Skills Needed
Service, Hospitality, Gastronomy, Reliability, Independence, Teamwork, Interpersonal Skills, Organization, Problem Solving
Specialization
Candidates should have experience in service, hotel, or gastronomy, though career changers are welcome. Requirements include reliability, a structured way of working, and flexibility to work weekends and holidays.
Marketing Assistant (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Social Media Management, Content Creation, Meta Business Suite, Adobe Creative Cloud, Copywriting, Community Management, Website Maintenance, Image Database Management, Video Production, Marketing Communications, Graphic Design, Personal Marketing
Specialization
Candidates should have a background in marketing, graphic design, or a related field with experience in social media and content management. Proficiency in Meta Business Suite and Adobe Creative Cloud is required, along with a structured and hands-on approach.
Night Audit in Teilzeit (m/w/d) - Courtyard by Marriott Oberpfaffenhofen at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Front Office Management, Night Audit, Guest Relations, Accounting, Opera Pms, German Language, English Language, Hotel Security, Check In/Check Out Procedures, Independent Working
Specialization
Requires a degree in hotel management or initial experience in Front Office with a strong affinity for night work and numerical skills. Proficiency in German and English is required, and knowledge of the Opera hotel system is an advantage.
Frühstückskellner (m/w/d) - in Teil- oder Vollzeit at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Communication Skills, Buffet Preparation, Mise En Place, Cashiering, Hygiene Standards, Consultative Selling, German Language Proficiency, Problem Solving, Teamwork, Flexibility
Specialization
Requires a degree in hotel or restaurant management, though career changers are welcome. Candidates must possess strong communication skills, a hands-on mentality, and German language proficiency at B2/C1 level.
Commis de Rang - Bankett (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Execution, Banquet Service, Professional Communication, Physical Stamina, Order Taking, Quality Standards, Luxury Hospitality
Specialization
Requires a high school diploma or equivalent and less than one year of related work experience. Must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Maler (m/w/d) at Louvre Hotels Group
Duisburg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Painting, Wall And Ceiling Painting, Filling And Spackling, Priming, Renovation, Maintenance, Attention To Detail, Independent Working, Teamwork, Reliability
Specialization
Practical experience in painting is required, ideally with a completed vocational training as a painter/varnisher. Candidates must be reliable, detail-oriented, and maintain a professional appearance.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Haccp, Quality Standards, Hygiene Standards, German Language, English Language, Airline Catering, Industrial Kitchen Operations
Specialization
Requires training as a chef or gastronomic specialist with initial experience as a kitchen employee or Chef de Partie. Candidates must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or an interest in career changing. Key requirements include a communicative personality, passion for hospitality, and the ability to remain flexible under stress.
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Advisory, Fresh Product Handling, Communication, Resilience, Flexibility, Independent Working
Specialization
Requires completed vocational training as a cook and professional experience as a Chef de Partie or in corporate catering. Candidates must be passionate about cooking without convenience products and possess a reliable, independent work style.
Experience Required
Minimum 2 year(s)
Servicekraft (m/w/d)- München Airport Marriott Hotel at Borealis Hotel Group
Freising, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Service Orientation, Teamwork, German C1, English Proficiency, Professional Appearance, Reliability, Responsibility, Communication Skills, Hospitality Standards
Specialization
Candidates must have a strong service orientation, professional demeanor, and mandatory German language skills at C1 level. Good English skills and the ability to work reliably within a team are also required.
Barkeeper (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Bartending, Cocktail Mixing, Customer Service, Guest Relations, Cash Handling, Hygiene Standards, Safety Standards, Teamwork, Communication, Inventory Management
Specialization
Candidates should have experience in bartending or the hospitality industry and a passion for beverage service. Strong communication skills in German and a friendly, service-oriented attitude are required.
Front Office Supervisor (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Leadership, Communication, Guest Service, Complaint Management, Organization, Flexibility, German Language, English Language, Opera Pms, Budget Planning, Cost Control, Staff Training
Specialization
Requires a degree or vocational training in hotel management or tourism with several years of front office experience, ideally in a leadership role. Candidates must be fluent in German and English and proficient in hotel software like Opera.
Experience Required
Minimum 2 year(s)
Gastgeber / Restaurantleiter (m/w/d) - Knollenhütte at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Management, Guest Relations, Service Coordination, Event Management, Inventory Management, Facility Maintenance, Cleaning Standards, Organizational Skills, Flexibility, Hands On Mentality, Stress Management, Communication Skills
Specialization
Experience in gastronomy or hotel management is required, with a professional qualification being desirable. Candidates must be resilient, flexible for weekend and holiday work, and possess a strong sense of responsibility and hospitality.
Experience Required
Minimum 2 year(s)
Aushilfe Service (m/w/d) - 603€ Basis at Penta Hotels
Leipzig, Saxony, Germany - Full Time
Skills Needed
Gastronomy Experience, Hospitality Management, Customer Service, German Language Proficiency, Hygiene Standards, Bar Service, Guest Relations
Specialization
Candidates should have previous experience in gastronomy or the hotel industry and a strong commitment to hygiene standards. Proficiency in German is required for communication with guests and the team.
F&B Host / Servicemitarbeiter (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Reservation Management, Communication Skills, Hospitality Management, German Language, Problem Solving, Digital Tool Proficiency, Teamwork, Customer Relations
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and proficiency in German. While previous experience in gastronomy is an advantage, it is not mandatory.
Frühstücksmitarbeiter (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Breakfast Service, Buffet Preparation, Customer Service, Hospitality Management, Communication Skills, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have hospitality training, professional experience in hotels/gastronomy, or an interest in career changing. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-conscious under stress.
Reservation Agent (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Hotel Reservation, Opera Cloud, Opera Pms, Ms Office, Customer Service, German Language, English Language, Administrative Tasks, Budgeting Support, Guest Relations
Specialization
Requires a degree in hotel management or equivalent professional experience in hotel reservations. Proficiency in Opera PMS, MS Office, and fluency in both German and English are essential.
Experience Required
Minimum 2 year(s)
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Live Cooking, International Cuisine, Kitchen Organization, Team Leadership, Food Quality Control, Eclectic Cuisine, Kitchen Hygiene, Process Management
Specialization
Requires a trained caterer with a passion for international and eclectic cuisine and strong organizational skills. Candidates should be proactive, honest, and capable of inspiring both staff and guests.
Experience Required
Minimum 2 year(s)
Frühstücksmitarbeiter (m/w/d) in Teilzeit ab dem 01.06.2026 at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Breakfast Service, Buffet Preparation, Customer Service, Hospitality Management, Communication Skills, Flexibility, Creativity, Quality Awareness, Teamwork, Guest Relations
Specialization
Candidates should have hospitality training, relevant experience, or an interest in entering the field as a career changer. Key requirements include a communicative demeanor, passion for hospitality, and the ability to remain quality-conscious under stress.
Senior Event Manager (m/w/d) - The Ritz-Carlton, Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Customer Service, Staff Training, Sales Strategy, Food And Beverage Operations, Vendor Relations, Upselling, Conflict Resolution, Quality Assurance, Hospitality Management, Team Leadership, Emergency Procedures, Performance Management, Strategic Planning
Specialization
Candidates must have a high school diploma with 3 years of experience or a 2-year degree with 2 years of experience in event management, hospitality, or a related field. Strong leadership, communication, and operational skills are required to uphold the company's luxury service standards.
Experience Required
Minimum 2 year(s)
Servicekraft Menüerfassung (m/w/d) at Sana Kliniken AG
Borna, Saxony, Germany -
Full Time

Start Date

Immediate

Expiry Date

03 Oct, 26

Salary

0.0

Posted On

05 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Service, Hospitality, Gastronomy, Reliability, Independence, Teamwork, Interpersonal Skills, Organization, Problem Solving

Industry

Hospitals and Health Care

Description
* Vielfältige Weiterbildungsmöglichkeiten * Altersvorsorge- Entgeltumwandlung mit Arbeitgeberzuschuss * Zugang zum pme Familienservice   * Mitarbeiter-werben-Mitarbeiter-Programm mit Prämie * Zuschuss zum Deutschlandticket * Attraktive Corporate Benefits  & Mitarbeiterrabatte * Eine familienfreundliche Unternehmenskultur Die Sana Kliniken AG ist eine der größten Klinikgruppen in Deutschland. Das Unternehmen zählt zu den bedeutendsten Anbietern im Bereich integrierter Gesundheitsdienstleistungen. Von der Prävention über die ambulante und stationäre Versorgung bis hin zu Reha, Nachsorge, Heil- und Hilfsmitteln in unseren Sanitätshäusern sowie B2B-Services (Einkauf, Logistik, MedTech und Management-Services) versorgen wir Patienten, Unternehmen und externe Gesundheitseinrichtungen seit Jahrzehnten mit Qualitätsmedizin und exzellenten Dienstleistungen. Finde bei uns den richtigen Platz für deine Karriere und bewirb dich direkt über unser Bewerberportal! Bewerbungen per E-Mail können leider nicht berücksichtigt werden. Für eine Tätigkeit in unseren medizinischen Einrichtungen sind die gesetzlich vorgeschriebenen Impf- und Immunitätsnachweise, insbesondere ein ausreichender Masernschutz, erforderlich. Wir wertschätzen Vielfalt und begrüßen daher alle Bewerbungen – unabhängig von Geschlecht, Nationalität, ethnischer und sozialer Herkunft, Religion / Weltanschauung, Behinderung, Alter sowie sexueller Orientierung und Identität. Wir bieten jedem Kandidaten / Mitarbeiter gerne das Du an und haben unser digitales HR-System auch darauf ausgerichtet. Möchtest du lieber gesiezt werden, teile uns dies gerne mit und wir werden es im persönlichen, nicht systemischen Kontakt, berücksichtigen. Bitte beachte unsere Datenschutzhinweise unter www.sana.de/datenschutz [https://www.sana.de/datenschutz] Die Sana-Catering-Service GmbH ist eine Tochtergesellschaft der Sana Kliniken AG, die drittgrößte private Klinikgruppe Deutschlands und einer der bedeutendsten Anbieter im Bereich integrierter Gesundheitsleistungen. Mit bundesweit rund 1.200 Mitarbeitern bieten wir unseren konzerninternen Kunden innovative und wirtschaftliche Lösungen für den Patientenservice und der Speisenversorgung im Gesundheitswesen an.
Responsibilities
The role involves menu recording and patient service within a healthcare catering environment. The employee ensures the efficient supply of meals to patients in a clinical setting.
Servicekraft Menüerfassung (m/w/d) at Sana Kliniken AG
Borna, Saxony, Germany - Full Time
Skills Needed
Service, Hospitality, Gastronomy, Reliability, Independence, Teamwork, Interpersonal Skills, Organization, Problem Solving
Specialization
Candidates should have experience in service, hotel, or gastronomy, though career changers are welcome. Requirements include reliability, a structured way of working, and flexibility to work weekends and holidays.
Marketing Assistant (m/w/d) at Vivaldi AG
Lübeck, Schleswig-Holstein, Germany - Full Time
Skills Needed
Social Media Management, Content Creation, Meta Business Suite, Adobe Creative Cloud, Copywriting, Community Management, Website Maintenance, Image Database Management, Video Production, Marketing Communications, Graphic Design, Personal Marketing
Specialization
Candidates should have a background in marketing, graphic design, or a related field with experience in social media and content management. Proficiency in Meta Business Suite and Adobe Creative Cloud is required, along with a structured and hands-on approach.
Night Audit in Teilzeit (m/w/d) - Courtyard by Marriott Oberpfaffenhofen at Borealis Hotel Group
Gilching, Bavaria, Germany - Full Time
Skills Needed
Front Office Management, Night Audit, Guest Relations, Accounting, Opera Pms, German Language, English Language, Hotel Security, Check In/Check Out Procedures, Independent Working
Specialization
Requires a degree in hotel management or initial experience in Front Office with a strong affinity for night work and numerical skills. Proficiency in German and English is required, and knowledge of the Opera hotel system is an advantage.
Frühstückskellner (m/w/d) - in Teil- oder Vollzeit at b'mine hotels
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Service, Communication Skills, Buffet Preparation, Mise En Place, Cashiering, Hygiene Standards, Consultative Selling, German Language Proficiency, Problem Solving, Teamwork, Flexibility
Specialization
Requires a degree in hotel or restaurant management, though career changers are welcome. Candidates must possess strong communication skills, a hands-on mentality, and German language proficiency at B2/C1 level.
Commis de Rang - Bankett (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Event Execution, Banquet Service, Professional Communication, Physical Stamina, Order Taking, Quality Standards, Luxury Hospitality
Specialization
Requires a high school diploma or equivalent and less than one year of related work experience. Must be able to perform physical tasks, including lifting up to 50 pounds and standing for extended periods.
Maler (m/w/d) at Louvre Hotels Group
Duisburg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Painting, Wall And Ceiling Painting, Filling And Spackling, Priming, Renovation, Maintenance, Attention To Detail, Independent Working, Teamwork, Reliability
Specialization
Practical experience in painting is required, ideally with a completed vocational training as a painter/varnisher. Candidates must be reliable, detail-oriented, and maintain a professional appearance.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Production, Cold Kitchen, Hot Kitchen, Haccp, Quality Standards, Hygiene Standards, German Language, English Language, Airline Catering, Industrial Kitchen Operations
Specialization
Requires training as a chef or gastronomic specialist with initial experience as a kitchen employee or Chef de Partie. Candidates must be willing to work shifts and possess good German and/or English language skills.
Experience Required
Minimum 2 year(s)
Barkeeper (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Bar Service, Customer Service, Sales, Inventory Management, Communication, Hospitality Management, Teamwork, Creativity, Quality Awareness
Specialization
Candidates should have training in hotel management, experience in gastronomy, or an interest in career changing. Key requirements include a communicative personality, passion for hospitality, and the ability to remain flexible under stress.
Koch (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Advisory, Fresh Product Handling, Communication, Resilience, Flexibility, Independent Working
Specialization
Requires completed vocational training as a cook and professional experience as a Chef de Partie or in corporate catering. Candidates must be passionate about cooking without convenience products and possess a reliable, independent work style.
Experience Required
Minimum 2 year(s)
Servicekraft (m/w/d)- München Airport Marriott Hotel at Borealis Hotel Group
Freising, Bavaria, Germany - Full Time
Skills Needed
Guest Relations, Service Orientation, Teamwork, German C1, English Proficiency, Professional Appearance, Reliability, Responsibility, Communication Skills, Hospitality Standards
Specialization
Candidates must have a strong service orientation, professional demeanor, and mandatory German language skills at C1 level. Good English skills and the ability to work reliably within a team are also required.
Barkeeper (m/w/d) at b'mine hotels
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Bartending, Cocktail Mixing, Customer Service, Guest Relations, Cash Handling, Hygiene Standards, Safety Standards, Teamwork, Communication, Inventory Management
Specialization
Candidates should have experience in bartending or the hospitality industry and a passion for beverage service. Strong communication skills in German and a friendly, service-oriented attitude are required.
Front Office Supervisor (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Leadership, Communication, Guest Service, Complaint Management, Organization, Flexibility, German Language, English Language, Opera Pms, Budget Planning, Cost Control, Staff Training
Specialization
Requires a degree or vocational training in hotel management or tourism with several years of front office experience, ideally in a leadership role. Candidates must be fluent in German and English and proficient in hotel software like Opera.
Experience Required
Minimum 2 year(s)
Gastgeber / Restaurantleiter (m/w/d) - Knollenhütte at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Hospitality Management, Guest Relations, Service Coordination, Event Management, Inventory Management, Facility Maintenance, Cleaning Standards, Organizational Skills, Flexibility, Hands On Mentality, Stress Management, Communication Skills
Specialization
Experience in gastronomy or hotel management is required, with a professional qualification being desirable. Candidates must be resilient, flexible for weekend and holiday work, and possess a strong sense of responsibility and hospitality.
Experience Required
Minimum 2 year(s)
Aushilfe Service (m/w/d) - 603€ Basis at Penta Hotels
Leipzig, Saxony, Germany - Full Time
Skills Needed
Gastronomy Experience, Hospitality Management, Customer Service, German Language Proficiency, Hygiene Standards, Bar Service, Guest Relations
Specialization
Candidates should have previous experience in gastronomy or the hotel industry and a strong commitment to hygiene standards. Proficiency in German is required for communication with guests and the team.
F&B Host / Servicemitarbeiter (m/w/d) auf Minijobbasis at Radisson Hotel Group
Ettlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Guest Service, Reservation Management, Communication Skills, Hospitality Management, German Language, Problem Solving, Digital Tool Proficiency, Teamwork, Customer Relations
Specialization
Candidates should have a hands-on mentality, a passion for gastronomy, and proficiency in German. While previous experience in gastronomy is an advantage, it is not mandatory.
Frühstücksmitarbeiter (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Breakfast Service, Buffet Preparation, Customer Service, Hospitality Management, Communication Skills, Flexibility, Creativity, Quality Awareness, Teamwork
Specialization
Candidates should have hospitality training, professional experience in hotels/gastronomy, or an interest in career changing. Key requirements include a communicative personality, passion for hospitality, and the ability to remain quality-conscious under stress.
Reservation Agent (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Hotel Reservation, Opera Cloud, Opera Pms, Ms Office, Customer Service, German Language, English Language, Administrative Tasks, Budgeting Support, Guest Relations
Specialization
Requires a degree in hotel management or equivalent professional experience in hotel reservations. Proficiency in Opera PMS, MS Office, and fluency in both German and English are essential.
Experience Required
Minimum 2 year(s)
Cook / Commis de Cuisine at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Live Cooking, International Cuisine, Kitchen Organization, Team Leadership, Food Quality Control, Eclectic Cuisine, Kitchen Hygiene, Process Management
Specialization
Requires a trained caterer with a passion for international and eclectic cuisine and strong organizational skills. Candidates should be proactive, honest, and capable of inspiring both staff and guests.
Experience Required
Minimum 2 year(s)
Frühstücksmitarbeiter (m/w/d) in Teilzeit ab dem 01.06.2026 at The Cloud One
Hamburg, , Germany - Full Time
Skills Needed
Breakfast Service, Buffet Preparation, Customer Service, Hospitality Management, Communication Skills, Flexibility, Creativity, Quality Awareness, Teamwork, Guest Relations
Specialization
Candidates should have hospitality training, relevant experience, or an interest in entering the field as a career changer. Key requirements include a communicative demeanor, passion for hospitality, and the ability to remain quality-conscious under stress.
Senior Event Manager (m/w/d) - The Ritz-Carlton, Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Customer Service, Staff Training, Sales Strategy, Food And Beverage Operations, Vendor Relations, Upselling, Conflict Resolution, Quality Assurance, Hospitality Management, Team Leadership, Emergency Procedures, Performance Management, Strategic Planning
Specialization
Candidates must have a high school diploma with 3 years of experience or a 2-year degree with 2 years of experience in event management, hospitality, or a related field. Strong leadership, communication, and operational skills are required to uphold the company's luxury service standards.
Experience Required
Minimum 2 year(s)