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Hospitality Jobs in Germany

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Küchenchef / Chefkoch (m/w/x) für Restaurant im Pirates Berlin gesucht at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Cooking, Team Leadership, Menu Creation, Food Quality Control, Inventory Management, Food Safety Compliance, German Language Skills, English Language Skills, Office Applications, Organizational Skills, Customer Service, Creativity, Motivation, Hands On Mentality, Hospitality
Specialization
Candidates must have a completed culinary education and some experience in a leadership role. Proficiency in German and English, along with strong organizational and customer service skills, is also required.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie - Western (A) | Le Méridien Saigon at Bona Hospitality Fairfield Suites by Marriott Ottawa Airport
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Sanitation, Recipe Adherence, Team Collaboration, Professional Communication, Safety Compliance, Workstation Setup, Cold Food Preparation, Equipment Operation, Portion Control, Time Management, Problem Solving, Attention To Detail
Specialization
Candidates should have at least 1 year of related work experience and a high school diploma or G.E.D. equivalent is preferred. No supervisory experience or specific licenses are required.
Demi Chef de Partie - Western (A) | Le Méridien Saigon at Bona Hospitality Fairfield Suites by Marriott Ottawa Airport
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Portioning, Food Quality Monitoring, Kitchen Sanitation, Recipe Adherence, Team Collaboration, Professional Communication, Safety Compliance, Time Management, Equipment Operation, Cold Food Preparation, Food Presentation, Problem Solving, Attention To Detail, Physical Stamina
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with at least 1 year of related work experience. No supervisory experience or specific certifications are required.
General Manager (m/f/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Operational Leadership, Strategic Planning, Financial Management, Team Leadership, Budgeting, Revenue Management, F&B Concept Development, Brand Standards Safeguarding, Forecasting, Sales Collaboration, Marketing Collaboration, Revenue Management Collaboration, Networking, Decision Making, Initiative, Communication
Specialization
Candidates must have successfully positioned and operationally led a hotel of comparable size, communicating confidently in both German and English while knowing the city well. The ideal person inspires teams, recognizes potential, takes initiative, makes decisions, and brings strong character and personality alongside experience.
Experience Required
Minimum 5 year(s)
Multi Property Purchasing Supervisor (m/f/d) - Berlin Shared Service at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Food Safety, Record Keeping, Invoice Processing, Vendor Management, Communication, Teamwork, Problem Solving, Safety Training, Professional Appearance, Confidentiality, Quality Assurance, Computer Skills, Physical Stamina, Attention To Detail, Customer Service
Specialization
German language skills are mandatory for this position. The role requires attention to detail, strong communication skills, and the ability to work collaboratively with others.
stellv. Teamleitung Logistik | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Catering, Inventory Management, Team Leadership, Organization, Communication, Flexibility, Problem Solving, Food Safety, Microsoft Office 365, Strategic Thinking, Analytical Skills, Creativity, Stress Management, Hands On Approach
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and a background in gastronomy or catering. Strong organizational skills and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Skills, Problem Solving, Teamwork, Communication, Gas Water Installations, Maintenance Coordination, Safety Awareness
Specialization
A completed technical education and some work experience are required. You should enjoy interacting with guests and have an interest in gas-water installations.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Kitchen Operations, Team Leadership, Food Quality Standards, Culinary Training, Post Management, Collaboration, Professionalism, Respect, Motivation, New Food Concepts
Specialization
Candidates must have completed vocational training as a cook and possess experience as a junior cook or Commis de Cuisine. Personality and the ability to motivate colleagues are valued more highly than the resume alone, alongside enthusiasm for new food concepts.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Betriebsrestaurant Landshut at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Communication, Team Collaboration, Flexibility, Reliability, Passion For Cooking, Culinary Skills
Specialization
Candidates must have completed a vocational training as a cook and possess relevant experience in the culinary field. Strong communication skills, reliability, and a passion for cooking without convenience foods are essential.
Experience Required
Minimum 2 year(s)
Reservierungsmitarbeiter (m/w/d) at The Cloud One
Mannheim, Baden-Württemberg, Germany - Full Time
Skills Needed
Reservation Processing, Customer Service, Sihot System, Reservation Systems, Invoicing, Payment Monitoring, Quality Awareness, Communication, Teamwork, Hospitality Passion
Specialization
Candidates should possess strong personality and hosting qualities, which are prioritized over specific experience, although a background in hotel management, gastronomy, or telephone customer service is beneficial, and career changers are welcome. Essential requirements include a high quality and service orientation, open communication skills, and proficiency in both written and spoken German and English.
Culinary Operations Manager (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Disciplinary Leadership, Operational Management, Staff Management, Staff Motivation, Process Analysis, Efficiency Optimization, Cost Awareness, Boarding Deliveries, Haccp Compliance, Food Safety, Quality Standards, Audit Preparation, Problem Solving, Teamwork, Intercultural Competence, Service Orientation
Specialization
Candidates must possess a completed degree and/or vocational training, preferably in logistics, hospitality, or gastronomy, along with several years of leadership experience in a similar role within the food industry or large-scale kitchen. A structured, proactive, and solution-oriented working style, fluency in German and English, and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)
Demichef de Rang | Chef de Rang (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Service Coordination, Quality Standards Adherence, Service Area Preparation, Menu Consultation, Beverage Consultation, Feedback Handling, Complaint Management, Italian Cuisine Knowledge, Detail Orientation, Team Spirit, Initiative, Responsibility, Resilience, Flexibility, Organizational Skills
Specialization
Candidates must have completed vocational training in hotel or gastronomy management, or possess solid practical experience in upscale gastronomy or hotel service, ideally with sound F&B knowledge and experience in Italian cuisine. Essential requirements include a high quality awareness, strong team spirit, initiative, resilience, organizational skills, and very good German and English language proficiency to cater to an international clientele.
Experience Required
Minimum 2 year(s)
Maler (m/w/d) - Minijob at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Painting, Renovation, Teamwork, Reliability, Flexibility, Attention To Detail, Color Sense, German Language Skills
Specialization
Candidates should have a completed apprenticeship as a painter or a comparable qualification, along with some experience in the field. Reliability, flexibility, and good German language skills are also essential.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Quality Control, Hygiene Compliance, Attention To Detail, Independent Work, Flexibility, Shift Work, High Quality Standards, Hands On Mentality
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production environments. Essential qualities include the highest quality awareness, independent work ethic, passion for the craft, flexibility for shift work, and a strong sense of responsibility.
Experience Required
Minimum 2 year(s)
Servicekraft Bar / Barkeeper(m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific experience or educational requirements mentioned.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Würzburg, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Overbooking Management, Billing, Cash Management, Front Office Administration, Back Office Administration, Communication, Teamwork, Hospitality Passion, Quality Awareness
Specialization
Candidates should possess strong personality and hosting qualities, which are prioritized over specific professional background, making career changers welcome. Essential qualifications include hotel training or relevant experience in hospitality/gastronomy, a high quality and service orientation, excellent German and English communication skills, and a strong sense of teamwork.
Front Office Agent (m/w/d) at Radisson Hotel Group
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Friendly, Smart, Helpful, Practical, Professional, Teamwork, Customer Service, Communication, Problem Solving, Attention To Detail, Multitasking, Bar Service, Check In Procedures, Guest Relations, Time Management, Positive Attitude
Specialization
The ideal candidate should have a positive attitude, enthusiasm for teamwork, and enjoy interacting with guests. No specific educational requirements are mentioned, but a friendly and professional demeanor is essential.
General Manager (m/w/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hotel Operations, Strategic Planning, Financial Management, Team Leadership, Budget Management, Revenue Development, F&B Concept Development, Brand Standard Compliance, Forecasting, Sales Collaboration, Marketing Collaboration, Revenue Management Collaboration, Networking, Project Management, Quality Control, Legal Compliance
Specialization
Candidates must have successfully positioned and operationally managed a hotel of comparable size, communicating fluently in both German and English, and possessing intimate knowledge of the city. Success requires the ability to inspire people, recognize potential, guide team development, take decisive action, and contribute strong character and personality alongside experience.
Experience Required
Minimum 5 year(s)
Frühstücksmitarbeiter (m/w/d) in Teilzeit at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Food Preparation, Time Management, Teamwork, Attention To Detail, Communication, Adaptability, Problem Solving
Specialization
Your personality matters more than your resume. Experience in the hotel, restaurant, or other gastronomy fields is preferred, along with a passion for good food.
Küchenchef / Chefkoch (m/w/x) für Restaurant im Pirates Berlin gesucht at HR Dpt.
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

09 Apr, 26

Salary

0.0

Posted On

09 Jan, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Cooking, Team Leadership, Menu Creation, Food Quality Control, Inventory Management, Food Safety Compliance, German Language Skills, English Language Skills, Office Applications, Organizational Skills, Customer Service, Creativity, Motivation, Hands-on Mentality, Hospitality

Industry

Holding Companies

Description
Unternehmensbeschreibung Wir können mehr als Party! Im gemütlichen Restaurant des Pirates Berlin genießen unsere Gäste und Mitarbeiter ein außergewöhnliches Ambiente mit Spreeblick. Wir servieren auf 2 Etagen moderne internationale Crossover-Küche, aber auch viele Berliner Klassiker. Zu unseren Highlights gehört unsere riesige Burger-, Pizza-, Steak- und Spareribs-Auswahl. Ob scharf angebraten und saftig oder leicht und knackig, unsere Speisekarte hält für jeden die eine oder andere hausgemachte Spezialität bereit. Werde Teil unserer gut gelaunten Crew in einer einzigartigen Location mitten in Berlin. Stellenbeschreibung Wir suchen zum nächstmöglichen Zeitpunkt einen erfahrenen Küchenchef, der für seinen Beruf „brennt“, Herausforderungen liebt und der Anker für sein Team ist. Vor- und Zubereitung von Speisen - Schwerpunkt Pizza / Ribs / Burger / Saisonales Crossover Leitung eines internationalen Küchenteams Umsetzung kreativer Kreationen in den Bereichen Brunch, Events – mit bis zu 500 Personen Inhaltliche Erstellung von saisonalen Speise- und Menükarten Koordination der Arbeitsabläufe in der Küche Wareneinkauf / Eingangskontrolle / Kalkulation der Wareneinsätze Qualitätskontrolle Lagerwirtschaft Erstellung der Dienstpläne Überwachung und Einhaltung der Lebensmittel- und Hygienevorschriften Qualifikationen Erfolgreich abgeschlossene Ausbildung als Koch / Köchin Erste Erfahrungen als Führungskraft, Motivationsstärke Sehr gute Deutsch- und Englischkenntnisse in Wort und Schrift Du beherrschst die gängigen Office-Anwendungen und „bastelst“ auch gern mal an Exceltabellen Betriebswirtschaftliches, unternehmerisches Denken/Handeln und „Hands-on-Mentalität“ Gastgebermentalität, ausgeprägter Dienstleistungsgedanke Aufgeschlossenes, freundliches Auftreten Organisationstalent Du benötigst kein Anschreiben für deine Bewerbung. Zusätzliche Informationen Unbefristeter Arbeitsvertrag Faire Entlohnung Wöchentliches Trinkgeld Planbare Arbeitszeiten (Dienstplangestaltung ca. 14 Tage im Voraus) Abwechslungsreiche Arbeit in einem internationalen Team Kostenfreie Speise- und Getränkeversorgung an allen Arbeitstagen Flache Hierarchien in einem familiären Umfeld Entwicklungs- und Weiterbildungsmöglichkeiten Modernes und innovatives Arbeitsumfeld mit Blick auf die Spree Restaurant mit Club-Konzept
Responsibilities
The Küchenchef will oversee the preparation and cooking of dishes, focusing on pizza, ribs, and burgers, while leading an international kitchen team. Responsibilities also include menu planning, quality control, and ensuring compliance with food safety regulations.
Küchenchef / Chefkoch (m/w/x) für Restaurant im Pirates Berlin gesucht at HR Dpt.
Berlin, , Germany - Full Time
Skills Needed
Cooking, Team Leadership, Menu Creation, Food Quality Control, Inventory Management, Food Safety Compliance, German Language Skills, English Language Skills, Office Applications, Organizational Skills, Customer Service, Creativity, Motivation, Hands On Mentality, Hospitality
Specialization
Candidates must have a completed culinary education and some experience in a leadership role. Proficiency in German and English, along with strong organizational and customer service skills, is also required.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie - Western (A) | Le Méridien Saigon at Bona Hospitality Fairfield Suites by Marriott Ottawa Airport
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Measurement, Food Quality Monitoring, Kitchen Sanitation, Recipe Adherence, Team Collaboration, Professional Communication, Safety Compliance, Workstation Setup, Cold Food Preparation, Equipment Operation, Portion Control, Time Management, Problem Solving, Attention To Detail
Specialization
Candidates should have at least 1 year of related work experience and a high school diploma or G.E.D. equivalent is preferred. No supervisory experience or specific licenses are required.
Demi Chef de Partie - Western (A) | Le Méridien Saigon at Bona Hospitality Fairfield Suites by Marriott Ottawa Airport
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Ingredient Portioning, Food Quality Monitoring, Kitchen Sanitation, Recipe Adherence, Team Collaboration, Professional Communication, Safety Compliance, Time Management, Equipment Operation, Cold Food Preparation, Food Presentation, Problem Solving, Attention To Detail, Physical Stamina
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with at least 1 year of related work experience. No supervisory experience or specific certifications are required.
General Manager (m/f/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Operational Leadership, Strategic Planning, Financial Management, Team Leadership, Budgeting, Revenue Management, F&B Concept Development, Brand Standards Safeguarding, Forecasting, Sales Collaboration, Marketing Collaboration, Revenue Management Collaboration, Networking, Decision Making, Initiative, Communication
Specialization
Candidates must have successfully positioned and operationally led a hotel of comparable size, communicating confidently in both German and English while knowing the city well. The ideal person inspires teams, recognizes potential, takes initiative, makes decisions, and brings strong character and personality alongside experience.
Experience Required
Minimum 5 year(s)
Multi Property Purchasing Supervisor (m/f/d) - Berlin Shared Service at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Inventory Management, Food Safety, Record Keeping, Invoice Processing, Vendor Management, Communication, Teamwork, Problem Solving, Safety Training, Professional Appearance, Confidentiality, Quality Assurance, Computer Skills, Physical Stamina, Attention To Detail, Customer Service
Specialization
German language skills are mandatory for this position. The role requires attention to detail, strong communication skills, and the ability to work collaboratively with others.
stellv. Teamleitung Logistik | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Logistics, Catering, Inventory Management, Team Leadership, Organization, Communication, Flexibility, Problem Solving, Food Safety, Microsoft Office 365, Strategic Thinking, Analytical Skills, Creativity, Stress Management, Hands On Approach
Specialization
Candidates should have solid experience in logistics, ideally with some leadership experience, and a background in gastronomy or catering. Strong organizational skills and the ability to remain calm under pressure are essential.
Experience Required
Minimum 2 year(s)
Haustechniker (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Technical Skills, Problem Solving, Teamwork, Communication, Gas Water Installations, Maintenance Coordination, Safety Awareness
Specialization
A completed technical education and some work experience are required. You should enjoy interacting with guests and have an interest in gas-water installations.
Demichef de Partie NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Kitchen Operations, Team Leadership, Food Quality Standards, Culinary Training, Post Management, Collaboration, Professionalism, Respect, Motivation, New Food Concepts
Specialization
Candidates must have completed vocational training as a cook and possess experience as a junior cook or Commis de Cuisine. Personality and the ability to motivate colleagues are valued more highly than the resume alone, alongside enthusiasm for new food concepts.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Betriebsrestaurant Landshut at DO & CO AG
Landshut, Bavaria, Germany - Full Time
Skills Needed
Food Preparation, Quality Control, Guest Communication, Team Collaboration, Flexibility, Reliability, Passion For Cooking, Culinary Skills
Specialization
Candidates must have completed a vocational training as a cook and possess relevant experience in the culinary field. Strong communication skills, reliability, and a passion for cooking without convenience foods are essential.
Experience Required
Minimum 2 year(s)
Reservierungsmitarbeiter (m/w/d) at The Cloud One
Mannheim, Baden-Württemberg, Germany - Full Time
Skills Needed
Reservation Processing, Customer Service, Sihot System, Reservation Systems, Invoicing, Payment Monitoring, Quality Awareness, Communication, Teamwork, Hospitality Passion
Specialization
Candidates should possess strong personality and hosting qualities, which are prioritized over specific experience, although a background in hotel management, gastronomy, or telephone customer service is beneficial, and career changers are welcome. Essential requirements include a high quality and service orientation, open communication skills, and proficiency in both written and spoken German and English.
Culinary Operations Manager (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Disciplinary Leadership, Operational Management, Staff Management, Staff Motivation, Process Analysis, Efficiency Optimization, Cost Awareness, Boarding Deliveries, Haccp Compliance, Food Safety, Quality Standards, Audit Preparation, Problem Solving, Teamwork, Intercultural Competence, Service Orientation
Specialization
Candidates must possess a completed degree and/or vocational training, preferably in logistics, hospitality, or gastronomy, along with several years of leadership experience in a similar role within the food industry or large-scale kitchen. A structured, proactive, and solution-oriented working style, fluency in German and English, and strong interpersonal skills are essential.
Experience Required
Minimum 5 year(s)
Housekeeping Supervisor at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Berlin, , Germany - Full Time
Skills Needed
Room Inspection, Quality Standards, Room Status Verification, Coordination, Issue Resolution, Paperwork Completion, Hiring, Training, Scheduling, Employee Evaluation, Coaching, Safety Procedures, Guest Service, Professional Communication, Teamwork, Physical Stamina
Specialization
Candidates must have at least one year of related work experience and one year of supervisory experience, with a minimum education requirement of a high school diploma or GED equivalent. The role demands significant physical capability, including lifting up to 55 pounds unassisted and performing tasks requiring fine motor skills and extended periods of standing or walking.
Experience Required
Minimum 2 year(s)
Demichef de Rang | Chef de Rang (m/w/d) at Rocco Forte Hotels - Germany
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Service Coordination, Quality Standards Adherence, Service Area Preparation, Menu Consultation, Beverage Consultation, Feedback Handling, Complaint Management, Italian Cuisine Knowledge, Detail Orientation, Team Spirit, Initiative, Responsibility, Resilience, Flexibility, Organizational Skills
Specialization
Candidates must have completed vocational training in hotel or gastronomy management, or possess solid practical experience in upscale gastronomy or hotel service, ideally with sound F&B knowledge and experience in Italian cuisine. Essential requirements include a high quality awareness, strong team spirit, initiative, resilience, organizational skills, and very good German and English language proficiency to cater to an international clientele.
Experience Required
Minimum 2 year(s)
Maler (m/w/d) - Minijob at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Painting, Renovation, Teamwork, Reliability, Flexibility, Attention To Detail, Color Sense, German Language Skills
Specialization
Candidates should have a completed apprenticeship as a painter or a comparable qualification, along with some experience in the field. Reliability, flexibility, and good German language skills are also essential.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Quality Control, Hygiene Compliance, Attention To Detail, Independent Work, Flexibility, Shift Work, High Quality Standards, Hands On Mentality
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production environments. Essential qualities include the highest quality awareness, independent work ethic, passion for the craft, flexibility for shift work, and a strong sense of responsibility.
Experience Required
Minimum 2 year(s)
Servicekraft Bar / Barkeeper(m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Good Mood, Enthusiasm, Team Collaboration
Specialization
Candidates should bring a positive attitude and enjoy working in a team. There are no specific experience or educational requirements mentioned.
Empfangsmitarbeiter (m/w/d) at The Cloud One
Würzburg, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Overbooking Management, Billing, Cash Management, Front Office Administration, Back Office Administration, Communication, Teamwork, Hospitality Passion, Quality Awareness
Specialization
Candidates should possess strong personality and hosting qualities, which are prioritized over specific professional background, making career changers welcome. Essential qualifications include hotel training or relevant experience in hospitality/gastronomy, a high quality and service orientation, excellent German and English communication skills, and a strong sense of teamwork.
Front Office Agent (m/w/d) at Radisson Hotel Group
Hanover, Lower Saxony, Germany - Full Time
Skills Needed
Friendly, Smart, Helpful, Practical, Professional, Teamwork, Customer Service, Communication, Problem Solving, Attention To Detail, Multitasking, Bar Service, Check In Procedures, Guest Relations, Time Management, Positive Attitude
Specialization
The ideal candidate should have a positive attitude, enthusiasm for teamwork, and enjoy interacting with guests. No specific educational requirements are mentioned, but a friendly and professional demeanor is essential.
General Manager (m/w/d) at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Hotel Operations, Strategic Planning, Financial Management, Team Leadership, Budget Management, Revenue Development, F&B Concept Development, Brand Standard Compliance, Forecasting, Sales Collaboration, Marketing Collaboration, Revenue Management Collaboration, Networking, Project Management, Quality Control, Legal Compliance
Specialization
Candidates must have successfully positioned and operationally managed a hotel of comparable size, communicating fluently in both German and English, and possessing intimate knowledge of the city. Success requires the ability to inspire people, recognize potential, guide team development, take decisive action, and contribute strong character and personality alongside experience.
Experience Required
Minimum 5 year(s)
Frühstücksmitarbeiter (m/w/d) in Teilzeit at Accor
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Food Preparation, Time Management, Teamwork, Attention To Detail, Communication, Adaptability, Problem Solving
Specialization
Your personality matters more than your resume. Experience in the hotel, restaurant, or other gastronomy fields is preferred, along with a passion for good food.