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Hospitality Jobs in Germany

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Servicefachkraft für Eventgastronomie (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Bochum, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Catering, Guest Service, Food And Beverage Service, Hygiene Standards, Teamwork, Communication, Customer Orientation, Professional Appearance, Reliability, Flexibility, Time Management
Specialization
Candidates must have a completed vocational training in the gastronomy sector or at least 5 years of relevant professional experience. Excellent German language skills (at least C1) and a flexible, reliable, and professional demeanor are required.
Experience Required
Minimum 5 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Hospitality Management, Confidentiality, Customer Experience, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing, walking, and lifting objects weighing up to 10 pounds.
Ausbildung Fachkraft für Gastronomie, Schwerpunkt Restaurantservice at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Openness To Learning, Food Preparation, Beverage Service, Sustainability, Communication
Specialization
Candidates must possess strong personality and hospitality qualities, motivation, a successful school graduation, and enjoy interacting with international guests and working in a team. Good German and English language skills are required, with prior hotel or gastronomy experience being advantageous.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Operations, Kitchen Maintenance, Food Preparation, Service Excellence, Teamwork, Customer Service, Gastronomy, Menu Knowledge
Specialization
Candidates should have a background in gastronomy and a passion for working with people. A strong interest in high-quality food and drinks, along with a positive, character-driven personality, is required.
Catering Manager Assistant (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Operational Management, Coordination, Team Leadership, Staff Scheduling, Logistics, Service Quality Assurance, Process Analysis, Event Preparation, Event Follow Up, Organization Skills, Hands On Mentality, Service Orientation, German Language, English Language, International Travel Readiness
Specialization
Candidates should have completed training in hospitality, gastronomy, or event management, or hold a relevant degree, along with experience in the event or catering sector. Essential qualifications include strong organizational skills, leadership competence, high service orientation, flexibility for weekend/evening work, and good German and English language skills.
Senior Payroll Master at Fairfield Inn Suites by Marriott Mansfield
Berlin, , Germany - Full Time
Skills Needed
Accuracy, Financial Records, Data Analysis, Statistical Reporting, Auditing, Invoicing, Account Reconciliation, Team Coordination, Communication, Confidentiality, Problem Solving, Mentoring, Quality Standards, Professionalism, Customer Service
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of one year of related work experience. No supervisory experience or specific certifications are required.
IT-Mitarbeiter: Hardware & Support (m/w/d) | Auch Quereinsteiger | Ravensbu at Gewinnblick GmbH
Ravensburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Hardware Installation, Software Maintenance, Wlan Measurement, Network Configuration, Cloud Systems, First Level Support, Second Level Support, Remote Maintenance, Documentation, Dhcp, Subnetting, Router Basics, Error Analysis, Problem Solving, Windows Configuration, Customer Training
Specialization
Candidates must have very good German language skills (C1 level) and a Class B driver's license, with career changers possessing high IT affinity being welcome. Solid technical basics in areas like DHCP, subnetting, and router basics are required, alongside strong analytical skills and a structured, customer-friendly approach.
Assistant Manager (m/w/d) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Hotel Management, Leadership, Budgeting, Revenue Management, Recruitment, Organizational Skills, Communication, Customer Service, Team Management, Administration, Problem Solving, Strategic Thinking
Specialization
Candidates must have a degree or vocational training in the hotel industry along with relevant professional experience. Strong leadership skills, an entrepreneurial mindset, and proficiency in both German and English are required.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Operation, Team Coordination, Time Management, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a positive, supportive attitude.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Chef de Partie (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Kitchen Cleanliness, Food Standards Adherence, Mentoring Junior Staff, Live Cooking, International Cuisine, Organizational Skills, Effective Cooperation, Openness, Mutual Respect
Specialization
Candidates must have completed training as a chef and possess prior experience as a Demi Chef or Chef de Partie, along with the ability to motivate and lead a team. Passion for live cooking and international cuisine, coupled with strong organizational skills, are essential qualifications.
Experience Required
Minimum 2 year(s)
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Event Execution, Food Preparation, Beverage Service, Bar Management, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Advisory, Table Setting, Problem Solving
Specialization
Candidates should possess a school leaving certificate and a strong motivation to learn the hospitality trade. You must be a reliable team player with a friendly demeanor, a well-groomed appearance, and a willingness to work flexible hours including weekends and holidays.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Creativity, Adaptability, Passion For Food, Problem Solving, Time Management
Specialization
Your personality is valued more than your resume, and you should enjoy working with people and caring for their well-being. A passion for good food and drinks, along with a willingness to explore new concepts, is essential.
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Essenbach, Bavaria, Germany - Full Time
Skills Needed
Experience In Gastronomy, Kitchen Assistance, Food Production, Quality Control, Guest Communication, Flexibility, Reliability, Teamwork
Specialization
Experience in gastronomy or kitchen work is advantageous. Candidates should have a reliable and independent work style, along with strong communication skills.
Host/Hostess - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Attention To Detail, Time Management, Safety Compliance, Professionalism, Telephone Etiquette, Interpersonal Skills
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior work experience is required for this position.
Niederlassungsleiter - Bochum oder Dortmund (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Witten, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Business Development, Leadership, Entrepreneurial Thinking, Networking, Operations Management, Quality Assurance
Specialization
Candidates must have at least 5 years of experience in temporary employment services, ideally in a leadership role. Strong sales skills, an existing regional network, and an entrepreneurial mindset are required.
Experience Required
Minimum 5 year(s)
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Event Support, Gastronomy
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and a friendly demeanor. Previous experience in the gastronomy sector is considered an advantage but is not mandatory.
Servicefachkraft für Eventgastronomie (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Bochum, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

15 Jul, 26

Salary

18.0

Posted On

16 Apr, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Event catering, Guest service, Food and beverage service, Hygiene standards, Teamwork, Communication, Customer orientation, Professional appearance, Reliability, Flexibility, Time management

Industry

Hospitality

Description
Unternehmensbeschreibung Du bist gelernte Servicekraft, Restaurantfachkraft oder hast mehrjährige Erfahrung in der Gastronomie und möchtest in einer abwechslungsreichen Eventumgebung arbeiten? Dann werde Teil unseres Teams! Mit MOYO Bochum arbeitest Du auf den spannendsten Veranstaltungen in und um Bochum. Von großen Events wie Messen, Konzerten und Sportveranstaltungen bis hin zu exklusiven Anlässen wie VIP-Events, Hochzeiten, Firmenfeiern oder Gala-Dinner – bei uns erwartet Dich eine vielseitige und hochwertige Eventgastronomie. Als Personalagentur für Gastronomie und Events arbeiten wir mit renommierten Veranstaltern, Caterern und Locations in der Region zusammen. Dadurch bieten wir Dir abwechslungsreiche Einsätze, ein professionelles Arbeitsumfeld und die Möglichkeit, Dein Fachwissen in unterschiedlichen Eventformaten einzubringen. Wir suchen gelernte Servicekräfte / Restaurantfachkräfte / Fachkräfte für Gastronomie (m/w/d), die Freude an hochwertigem Service, Teamarbeit und besonderen Veranstaltungen haben. Das erwartet Dich bei uns: Einsätze auf hochwertigen Events und Veranstaltungen Abwechslungsreiche Arbeitsorte in Stuttgart und Umgebung Ein motiviertes Team und professionelle Eventstrukturen Flexible Einsatzmöglichkeiten je nach Verfügbarkeit Die Chance, Dein Können bei exklusiven Veranstaltungen einzubringen Wenn Du Leidenschaft für Service, Events und Gästeerlebnisse mitbringst, freuen wir uns darauf, Dich kennenzulernen. Stellenbeschreibung Unser Angebot an Dich: Individuelle Arbeitszeitmodelle Übertarifliche und leistungsgerechte Vergütung - ab 18,00 Euro Stundenlohn zzgl. Urlaubsendgeld Kostenlose Servicetrainings & weiterbildende Schulungen Interne Aufstiegschancen & höherer Verdienst Ein dynamisches Arbeitsumfeld mit der Möglichkeit, sich weiterzuentwickeln Werbeprämien für Dich & Deine Freunde ab 6 Monaten Betriebszugehörigkeit Auszahlung von Urlaubs- und Weihnachtsgeld Deine Aufgabe als Servicekraft/ Eventkellner: Betreuung von Gästen und Servicestationen Servieren von Speisen und Getränken Durchführung eines freundlichen, emphatischen & gastorientierten Services Sicherstellung von reibungslosen Serviceablaufes & die Einhaltung von Hygienerichtlinien Qualifikationen Was wir erwarten - Dein Profil: Abgeschlossene Ausbildung im Gastronomiebereich oder mindestens 5 Jahre Erfahrung Freundliches, aufgeschlossenes Auftreten & gepflegtes Erscheinungsbild Pünktlichkeit, Zuverlässigkeit & Flexibilität bezüglich Arbeitszeiten, einschließlich Abenden, Wochenenden und Feiertagen Fähigkeit, unter Druck zu arbeiten & in einem schnelllebigen Umfeld zu agieren Sehr gute Deutschkenntnisse (mind. C1) Volljährigkeit Zusätzliche Informationen Warum MOYO.jobs? Bei uns bist Du Teil eines dynamischen Teams und arbeitest dort, wo andere Gäste großartige Erlebnisse genießen. Wir bieten Dir nicht nur Flexibilität und attraktive Konditionen, sondern auch die Chance, neue Erfahrungen zu sammeln und hinter die Kulissen der spannenden und dynamischen Welt der Event-Gastronomie zu schauen. Interesse geweckt? Dann bewirb Dich jetzt und werde Teil unseres Teams! Wir freuen uns auf Dich! 🚀 Dein MOYO-Team aus Bochum
Responsibilities
You will be responsible for providing high-quality service to guests at various events, including serving food and beverages. Additionally, you must ensure smooth service operations while strictly adhering to hygiene guidelines.
Servicefachkraft für Eventgastronomie (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Bochum, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Event Catering, Guest Service, Food And Beverage Service, Hygiene Standards, Teamwork, Communication, Customer Orientation, Professional Appearance, Reliability, Flexibility, Time Management
Specialization
Candidates must have a completed vocational training in the gastronomy sector or at least 5 years of relevant professional experience. Excellent German language skills (at least C1) and a flexible, reliable, and professional demeanor are required.
Experience Required
Minimum 5 year(s)
Residences Concierge at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Services, Communication, Operational Support, Problem Solving, Hospitality Management, Confidentiality, Customer Experience, Professionalism
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as standing, walking, and lifting objects weighing up to 10 pounds.
Ausbildung Fachkraft für Gastronomie, Schwerpunkt Restaurantservice at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Openness To Learning, Food Preparation, Beverage Service, Sustainability, Communication
Specialization
Candidates must possess strong personality and hospitality qualities, motivation, a successful school graduation, and enjoy interacting with international guests and working in a team. Good German and English language skills are required, with prior hotel or gastronomy experience being advantageous.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Culinary Operations, Kitchen Maintenance, Food Preparation, Service Excellence, Teamwork, Customer Service, Gastronomy, Menu Knowledge
Specialization
Candidates should have a background in gastronomy and a passion for working with people. A strong interest in high-quality food and drinks, along with a positive, character-driven personality, is required.
Catering Manager Assistant (m/w/d) Allianz Arena München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Service, Operational Management, Coordination, Team Leadership, Staff Scheduling, Logistics, Service Quality Assurance, Process Analysis, Event Preparation, Event Follow Up, Organization Skills, Hands On Mentality, Service Orientation, German Language, English Language, International Travel Readiness
Specialization
Candidates should have completed training in hospitality, gastronomy, or event management, or hold a relevant degree, along with experience in the event or catering sector. Essential qualifications include strong organizational skills, leadership competence, high service orientation, flexibility for weekend/evening work, and good German and English language skills.
Senior Payroll Master at Fairfield Inn Suites by Marriott Mansfield
Berlin, , Germany - Full Time
Skills Needed
Accuracy, Financial Records, Data Analysis, Statistical Reporting, Auditing, Invoicing, Account Reconciliation, Team Coordination, Communication, Confidentiality, Problem Solving, Mentoring, Quality Standards, Professionalism, Customer Service
Specialization
Candidates should have at least a high school diploma or G.E.D. equivalent and a minimum of one year of related work experience. No supervisory experience or specific certifications are required.
IT-Mitarbeiter: Hardware & Support (m/w/d) | Auch Quereinsteiger | Ravensbu at Gewinnblick GmbH
Ravensburg, Baden-Württemberg, Germany - Full Time
Skills Needed
Hardware Installation, Software Maintenance, Wlan Measurement, Network Configuration, Cloud Systems, First Level Support, Second Level Support, Remote Maintenance, Documentation, Dhcp, Subnetting, Router Basics, Error Analysis, Problem Solving, Windows Configuration, Customer Training
Specialization
Candidates must have very good German language skills (C1 level) and a Class B driver's license, with career changers possessing high IT affinity being welcome. Solid technical basics in areas like DHCP, subnetting, and router basics are required, alongside strong analytical skills and a structured, customer-friendly approach.
Assistant Manager (m/w/d) at The Cloud One
Leipzig, Saxony, Germany - Full Time
Skills Needed
Hotel Management, Leadership, Budgeting, Revenue Management, Recruitment, Organizational Skills, Communication, Customer Service, Team Management, Administration, Problem Solving, Strategic Thinking
Specialization
Candidates must have a degree or vocational training in the hotel industry along with relevant professional experience. Strong leadership skills, an entrepreneurial mindset, and proficiency in both German and English are required.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) at Accor
München, Brandenburg, Germany - Full Time
Skills Needed
Kitchen Operations, Food Preparation, Haccp Compliance, Breakfast Buffet Management, Mise En Place, Inventory Management, Kitchen Equipment Operation, Team Coordination, Time Management, Flexibility
Specialization
Candidates must have at least three years of professional experience in a gastronomic operation or as a kitchen assistant. The role requires a flexible, independent worker with a quick grasp of tasks and a positive, supportive attitude.
Experience Required
Minimum 2 year(s)
Front Office Agent (m/w/d) at Louvre Hotels Group
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Reservations, Telephone Communication, Email Communication, Advising Guests, Teamwork, Administrative Tasks, Hotel Software, Ms Office, Communication Skills, Structured Work Style, Reliability, Shift Work
Specialization
Candidates must possess a minimum of six months of professional experience in Front Office or a comparable hotel role, along with a friendly demeanor and excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts including nights and weekends are essential.
Junior Ticketing & Guest Relations Coordinator (m/w/d) at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relations, Ticketing Systems, Event Management, Customer Service, Hospitality Management, Sales, Communication, Organization, Ms Office, Conflict Resolution, Negotiation, Catering Management
Specialization
Requires a completed education or degree in business, tourism, sports, or event management with initial professional experience in gastronomy or customer service. Candidates must be service-oriented, fluent in German and English, and flexible to work on weekends and matchdays.
Chef de Partie (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Team Leadership, Kitchen Cleanliness, Food Standards Adherence, Mentoring Junior Staff, Live Cooking, International Cuisine, Organizational Skills, Effective Cooperation, Openness, Mutual Respect
Specialization
Candidates must have completed training as a chef and possess prior experience as a Demi Chef or Chef de Partie, along with the ability to motivate and lead a team. Passion for live cooking and international cuisine, coupled with strong organizational skills, are essential qualifications.
Experience Required
Minimum 2 year(s)
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Making, Plating, Presentation, Inventory Management, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Commitment, Flexibility, Shift Work, Responsibility
Specialization
Candidates must possess vocational training and professional experience in producing sweets, cakes, and desserts, preferably with long-term experience in bakeries, confectioneries, patisseries, or large-scale production kitchens. A high degree of quality consciousness, independent working style, flexibility for shift work, and a hands-on mentality are essential.
Experience Required
Minimum 2 year(s)
Sachbearbeiter Dispatch (m/w/d) Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Commercial Training, Warehouse, Logistics, Transport, Dispatch, Industrial Clerk, Office Clerk, Night Shift Availability, Fluent German, Good English, Ms Office, High Sense Of Responsibility, Independent Work, Intercultural Competence
Specialization
Candidates must have completed commercial training or a comparable qualification in logistics, transport, or dispatch, with career changers from other industries being considered. Essential requirements include fluency in German, good English skills, proficiency in MS-Office, and a high sense of responsibility for independent work.
Ausbildung Fachmann/-frau für Restaurants und Veranstaltungsgastronomie (m/ at Hotel Deimann
Schmallenberg, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Event Planning, Event Execution, Food Preparation, Beverage Service, Bar Management, Wine Service, Inventory Management, Hygiene Standards, Teamwork, Communication, Organization, Customer Advisory, Table Setting, Problem Solving
Specialization
Candidates should possess a school leaving certificate and a strong motivation to learn the hospitality trade. You must be a reliable team player with a friendly demeanor, a well-groomed appearance, and a willingness to work flexible hours including weekends and holidays.
Commis de Cuisine heimat (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Preparation, Attention To Detail, Communication, Creativity, Adaptability, Passion For Food, Problem Solving, Time Management
Specialization
Your personality is valued more than your resume, and you should enjoy working with people and caring for their well-being. A passion for good food and drinks, along with a willingness to explore new concepts, is essential.
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Essenbach, Bavaria, Germany - Full Time
Skills Needed
Experience In Gastronomy, Kitchen Assistance, Food Production, Quality Control, Guest Communication, Flexibility, Reliability, Teamwork
Specialization
Experience in gastronomy or kitchen work is advantageous. Candidates should have a reliable and independent work style, along with strong communication skills.
Host/Hostess - Sheraton Hai Phong at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Customer Service, Communication, Teamwork, Attention To Detail, Time Management, Safety Compliance, Professionalism, Telephone Etiquette, Interpersonal Skills
Specialization
Candidates must have a high school diploma or G.E.D. equivalent. No prior work experience is required for this position.
Niederlassungsleiter - Bochum oder Dortmund (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Witten, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Branch Management, Staff Leasing, Sales, Customer Relationship Management, Business Development, Leadership, Entrepreneurial Thinking, Networking, Operations Management, Quality Assurance
Specialization
Candidates must have at least 5 years of experience in temporary employment services, ideally in a leadership role. Strong sales skills, an existing regional network, and an entrepreneurial mindset are required.
Experience Required
Minimum 5 year(s)
Festival-Crew für das Glücksgefühle Festival (m/w/d) - 04. + 05.09.2026 at MOYO Stuttgart GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Food Preparation, Customer Service, Teamwork, Reliability, Stress Resistance, Event Support, Gastronomy
Specialization
Candidates must be at least 18 years old and possess reliability, team spirit, and a friendly demeanor. Previous experience in the gastronomy sector is considered an advantage but is not mandatory.