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Hospitality Jobs in Germany

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Speisenträger / Food runner (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Reliability, Teamwork, Attention To Detail, Physical Stamina, Hygiene Standards, Service Experience, English Proficiency, German Proficiency
Specialization
Candidates should be physically capable and willing to assist wherever needed in a fast-paced environment. Previous experience in hospitality is preferred, along with good English and basic German language skills.
Front Office Agent (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Satisfaction, Check In Process, Administrative Processes, Team Collaboration, Fluent German, Fluent English, Local Knowledge, Problem Solving
Specialization
Training in the hotel industry and professional experience are required. Fluency in German and English is essential, along with local knowledge and a positive attitude.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Experience In Gastronomy, Service Skills, Kitchen Assistance, Quality Control, Guest Communication, Flexibility, Reliability, Independent Work
Specialization
Experience in gastronomy or kitchen assistance is advantageous. The candidate should have a reliable and independent work style, along with strong communication skills.
Koch Vollzeit/Teilzeit/Minijob (m/w/d) in 3 Sterne Hotel nahe Tübingen at Hotel und Restaurant Nehrener Hof
Nehren, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Collaboration, Creativity, Hygiene Standards, Quality Control, Organization, Regional Cuisine Knowledge, Flexibility, Precision, Seasonal Ingredients Handling, Menu Development
Specialization
Candidates must have completed training as a cook and ideally possess several years of professional experience. A passion for regional cuisine with a creative and modern influence is essential.
Experience Required
Minimum 2 year(s)
Schichtleitung Trayset / Foodpacking (m/w/d) Airline Catering at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Foodpacking, Traysetting, Quality Control, Hygiene Compliance, Team Leadership, Training, Attention To Detail, Reliability, Flexibility, Service Orientation, German Language Skills, English Language Skills
Specialization
Ideally, candidates should have experience in food packing or related fields. A careful work style, reliability, and good communication skills in German and/or English are essential.
Servicekraft MINIJOB (m/w/d) Flughafen München at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Guest Oriented Service, Team Spirit, Reliability, Flexibility, Good German Skills, Good English Skills, Catering Experience, Service Standards, Hygiene Regulations
Specialization
Experience in the gastronomy sector is advantageous, preferably as a service staff or waiter. A well-groomed, confident, and service-oriented demeanor is essential, along with good German and English language skills.
Mitarbeiter*in/Werkstudent*in People & Culture at Accor
Hamburg, , Germany - Full Time
Skills Needed
Administrative Support, Recruiting, Onboarding, Offboarding, Event Organization, Team Collaboration, Ms Office, Personio, Communication Skills, Empathy, German, English
Specialization
Candidates should have initial experience in HR and good knowledge of MS Office. Proficiency in German and English is required, with additional languages being a plus.
Night Audit (m/w/d) Aushilfe at Hotel Vivendi
Paderborn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Organizational Skills, Teamwork, Flexibility, Attention To Detail, German Language Skills
Specialization
Candidates should have a polite and friendly demeanor, be organized, and possess a strong sense of responsibility and quality awareness. Very good German language skills are required, along with the ability to work flexible shifts.
F&B & Admin Coordinator (f/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Management, Administration, Cash Management, Guest Feedback, Organization, Teamwork, Communication, Attention To Detail
Specialization
An education in the hotel industry is preferred, along with experience in administration and F&B. A strong passion for numbers and good organizational skills are essential.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication, Hotel Software, Teamwork
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
IT Hotel Support Coordinator (F,M,X) at Fairmont Chateau Lake Louise Alberta
Munich, Bavaria, Germany - Full Time
Skills Needed
Information Technology, Hospitality Management, Technical Account Management, Escalation Management, Quality Control, Stakeholder Management, Relationship Building, Training, Analytical Skills, Problem Solving, Customer Centric Mindset, Cross Functional Collaboration, Fluency In German, Fluency In English
Specialization
Candidates should have a degree in Information Technology, Hospitality Management, or a related field, along with over 5 years of experience in technical account management or a similar role. Proven experience in escalation management, quality control, and hotel operations is essential, along with strong communication and relationship management skills.
Experience Required
Minimum 5 year(s)
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.
Leitung Zolllager (m/w/d) at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Leadership, Logistics, Quality Control, Process Optimization, Inventory Management, Team Coordination, Administrative Skills, Food Safety, Ms Office, Warenwirtschaftssystem, Forklift License, Organizational Skills, Bilingual Communication, Responsibility, Flexibility, Engagement
Specialization
Candidates should have a completed vocational training in logistics or a related field, along with several years of leadership experience. Good knowledge of food products and hygiene regulations is essential, as well as proficiency in MS Office and inventory management systems.
Experience Required
Minimum 5 year(s)
Service Allrounder (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Quality Awareness, Team Spirit, Flexibility, Professional Appearance, Event Preparation
Specialization
Candidates should have completed training in restaurant or hotel management or have initial experience in the service sector. A passion for guest service and a friendly demeanor are essential.
Küchenleitung (m/w/d) Montag bis Freitag at DO & CO AG
Pfaffenhofen an der Ilm, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Budget Management, Quality Management, Haccp Knowledge, Customer Service, Ms Office Proficiency, Strategic Planning, Stress Resistance, Engagement, Operational Management, Food & Beverage Controlling, Inventory Management, Employee Development, Communication Skills, Problem Solving
Specialization
Candidates must have completed a vocational training as a cook and possess experience as a Sous Chef or Kitchen Manager. Additionally, business management knowledge and familiarity with HACCP and quality management are required.
Experience Required
Minimum 5 year(s)
Stellvertretender Betriebsleiter (m/w/d) MAREDO Beef & Beer at Maredo | Foodlover 69 GmbH
Willingen (Upland), Hesse, Germany - Full Time
Skills Needed
Teamwork, Organization, Quality Awareness, Guest Oriented Service, Communication, Problem Solving
Specialization
Completed culinary training or comparable work experience is required. Candidates should have several years of experience in the hospitality industry, ideally in a leadership role.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Quality Control, Hygiene Standards, Team Coordination, Catering Experience, Event Catering, Production Kitchen Experience, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Stress Resilience, Independent Work, Menu Design
Specialization
Candidates should have training as a cook or several years of experience in relevant kitchen roles. Experience as a Sous Chef or in airline catering is preferred, along with a strong commitment to quality and independent work.
Experience Required
Minimum 2 year(s)
Housekeeper (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Attention To Detail, Cleanliness, Orderliness, Teamwork, Customer Service
Specialization
A sense of cleanliness and order is essential, along with a willingness to learn. Enjoying working with people and bringing your character to the role is important.
LKW Fahrer (m/w/d) Airline Catering Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Driving License Class 2, Ce License, Airport Driving License, Experience As Professional Driver, Hands On Mentality, Resilience, Flexibility, Responsibility, Quality Awareness, German Language Skills, English Language Skills
Specialization
Candidates must possess a Class 2 or CE driving license and a valid airport driving license. Experience as a professional driver at the airport and good language skills in German and/or English are also required.
Experience Required
Minimum 2 year(s)
Speisenträger / Food runner (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany -
Full Time

Start Date

Immediate

Expiry Date

18 Jan, 26

Salary

0.0

Posted On

20 Oct, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Reliability, Teamwork, Attention To Detail, Physical Stamina, Hygiene Standards, Service Experience, English Proficiency, German Proficiency

Industry

Hospitality

Description
Bereit für den nächsten großen Schritt? Starten Sie ab Mitte Dezember 2025 in die Wintersaison und erleben Sie die Wintersaison 2025 / 26 bei uns! Sie sind zuverlässig, fleißig und lieben es, im Hintergrund dafür zu sorgen, dass im Vordergrund alles reibungslos läuft? Dann sind Sie genau der oder die Richtige für unser Team! Ob beim Abräumen, Speisentragen, Gläser polieren, Bar befüllen oder Mitarbeit im Après-Ski – als Allrounder im Servicebereich sind Sie das Rückgrat des laufenden Betriebs. Ihre Aufgaben Unterstützen Sie unsere Kellnerinnen und Kellner im täglichen Service – diskret, schnell und aufmerksam. Tragen Sie Speisen an die Tische und räumen Sie Geschirr und Gläser effizient ab. Spülen und polieren Sie Gläser, Besteck und Geschirr – für den perfekten Glanz am Tisch. Befüllen Sie Bars und Stationen mit Getränken, Gläsern und Mise en place – auch im laufenden Betrieb. Liefern Sie im Après-Ski-Betrieb Getränke und Eis zu den Bars – mit Tempo, Ordnung und Übersicht. Arbeiten Sie eng mit Service und Küche zusammen und sichern Sie saubere Abläufe im Hintergrund. Halten Sie die Hygienestandards und Ordnung an allen Arbeitsplätzen konsequent ein. Das bringen Sie mit Sie sind körperlich belastbar und haben Freude daran, überall dort mitanzupacken, wo Unterstützung gebraucht wird – sei es beim Tragen, Abräumen oder Auffüllen. Sie arbeiten fleißig, zügig und konzentriert, auch wenn es einmal hektisch wird. Sie sind ein verlässlicher Teamplayer, der pünktlich, hilfsbereit und stets freundlich im Umgang mit Kollegen bleibt. Sie erkennen eigenständig, was zu tun ist, und warten nicht auf Anweisungen, sondern handeln mit Hausverstand und Überblick. Sie achten auf Sauberkeit und Hygiene, egal ob beim Gläserpolieren, Abräumen oder in der Vorbereitung. Sie haben idealerweise bereits erste Erfahrung in der Gastronomie oder im Servicebereich gesammelt – oder bringen die Bereitschaft mit, schnell zu lernen und vollen Einsatz zu zeigen. Sie verfügen über gute Englischkenntnisse, grundlegende Deutschkenntnisse oder sind motiviert, sich im Team sprachlich weiterzuentwickeln. Das sind unsere Vorteile Verdienen Sie nach kollektiv und darüber hinaus, abhängig von Ihrer Qualifikation & Erfahrung. Profitieren Sie von einem garantierten 13. und 14. Gehalt gemäß Kollektivvertrag. Genießen Sie kostenfreie Verpflegung und Wohnen im TOP-Team-Haus mit Balkon, Sauna und Fitnessbereich ab 2024. Nutzen Sie unsere umfangreichen Schulungs- und Weiterbildungsangebote von "WorkForUs!". Erhalten Sie exklusive Benefits und Vergünstigungen mit der Saalbach-TeamCard und WorkForUs-Card in der Region und darüber hinaus. Wählen Sie zwischen Saison- oder ganzjähriger Anstellung. Ihr Weg zu einem besonderen Arbeitsplatz Starten Sie mit uns in eine aufregende Wintersaison ab Mitte Dezember 2025 im Hotel Unterschwarzachhof und der Après-Ski- und Eventlocation Der Schwarzacher! Freuen Sie sich auf ein unvergleichliches Arbeitsumfeld und das einzigartige Unterschwarzachhof-Gefühl. Dieses Jahr präsentieren wir stolz im zweiten Jahr unser neu erweitertes Team-Haus mit 20 zusätzlichen Zimmern, jeweils ausgestattet mit eigenem Balkon, sowie einer Tiefgarage, Sauna und einem Fitnessbereich, die exklusiv unseren Teammitgliedern zur Verfügung stehen. Werden Sie Teil unseres Teams und erleben Sie, wie wir mit Leidenschaft und Herzlichkeit außergewöhnliche Gästeerlebnisse schaffen. Reichen Sie jetzt Ihre Bewerbungsunterlagen ein und sichern Sie sich einen Platz für eine unvergessliche Saison!
Responsibilities
Support waitstaff in daily service by efficiently delivering food and clearing dishes. Maintain cleanliness and hygiene standards while assisting in the bar and après-ski operations.
Speisenträger / Food runner (m|w|d) at Unterschwarzachhof
Schwarzach am Main, Bavaria, Germany - Full Time
Skills Needed
Reliability, Teamwork, Attention To Detail, Physical Stamina, Hygiene Standards, Service Experience, English Proficiency, German Proficiency
Specialization
Candidates should be physically capable and willing to assist wherever needed in a fast-paced environment. Previous experience in hospitality is preferred, along with good English and basic German language skills.
Front Office Agent (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Satisfaction, Check In Process, Administrative Processes, Team Collaboration, Fluent German, Fluent English, Local Knowledge, Problem Solving
Specialization
Training in the hotel industry and professional experience are required. Fluency in German and English is essential, along with local knowledge and a positive attitude.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Montag - Freitag at DO & CO AG
Stadland, Lower Saxony, Germany - Full Time
Skills Needed
Experience In Gastronomy, Service Skills, Kitchen Assistance, Quality Control, Guest Communication, Flexibility, Reliability, Independent Work
Specialization
Experience in gastronomy or kitchen assistance is advantageous. The candidate should have a reliable and independent work style, along with strong communication skills.
Koch Vollzeit/Teilzeit/Minijob (m/w/d) in 3 Sterne Hotel nahe Tübingen at Hotel und Restaurant Nehrener Hof
Nehren, Baden-Württemberg, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Team Collaboration, Creativity, Hygiene Standards, Quality Control, Organization, Regional Cuisine Knowledge, Flexibility, Precision, Seasonal Ingredients Handling, Menu Development
Specialization
Candidates must have completed training as a cook and ideally possess several years of professional experience. A passion for regional cuisine with a creative and modern influence is essential.
Experience Required
Minimum 2 year(s)
Schichtleitung Trayset / Foodpacking (m/w/d) Airline Catering at DO & CO AG
Freising, Bavaria, Germany - Full Time
Skills Needed
Foodpacking, Traysetting, Quality Control, Hygiene Compliance, Team Leadership, Training, Attention To Detail, Reliability, Flexibility, Service Orientation, German Language Skills, English Language Skills
Specialization
Ideally, candidates should have experience in food packing or related fields. A careful work style, reliability, and good communication skills in German and/or English are essential.
Servicekraft MINIJOB (m/w/d) Flughafen München at DO & CO AG
Hallbergmoos, Bavaria, Germany - Full Time
Skills Needed
Guest Oriented Service, Team Spirit, Reliability, Flexibility, Good German Skills, Good English Skills, Catering Experience, Service Standards, Hygiene Regulations
Specialization
Experience in the gastronomy sector is advantageous, preferably as a service staff or waiter. A well-groomed, confident, and service-oriented demeanor is essential, along with good German and English language skills.
Mitarbeiter*in/Werkstudent*in People & Culture at Accor
Hamburg, , Germany - Full Time
Skills Needed
Administrative Support, Recruiting, Onboarding, Offboarding, Event Organization, Team Collaboration, Ms Office, Personio, Communication Skills, Empathy, German, English
Specialization
Candidates should have initial experience in HR and good knowledge of MS Office. Proficiency in German and English is required, with additional languages being a plus.
Night Audit (m/w/d) Aushilfe at Hotel Vivendi
Paderborn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Organizational Skills, Teamwork, Flexibility, Attention To Detail, German Language Skills
Specialization
Candidates should have a polite and friendly demeanor, be organized, and possess a strong sense of responsibility and quality awareness. Very good German language skills are required, along with the ability to work flexible shifts.
F&B & Admin Coordinator (f/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Management, Administration, Cash Management, Guest Feedback, Organization, Teamwork, Communication, Attention To Detail
Specialization
An education in the hotel industry is preferred, along with experience in administration and F&B. A strong passion for numbers and good organizational skills are essential.
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.
Night Audit (m/w/d) at Louvre Hotels Group
Schkeuditz, Saxony, Germany - Full Time
Skills Needed
Guest Service, Check In, Check Out, Accounting, Safety Standards, Communication, Hotel Software, Teamwork
Specialization
Candidates should have at least 6 months of experience in front office roles or similar positions in hospitality. Strong communication skills in German and English, along with a structured and reliable work ethic, are essential.
IT Hotel Support Coordinator (F,M,X) at Fairmont Chateau Lake Louise Alberta
Munich, Bavaria, Germany - Full Time
Skills Needed
Information Technology, Hospitality Management, Technical Account Management, Escalation Management, Quality Control, Stakeholder Management, Relationship Building, Training, Analytical Skills, Problem Solving, Customer Centric Mindset, Cross Functional Collaboration, Fluency In German, Fluency In English
Specialization
Candidates should have a degree in Information Technology, Hospitality Management, or a related field, along with over 5 years of experience in technical account management or a similar role. Proven experience in escalation management, quality control, and hotel operations is essential, along with strong communication and relationship management skills.
Experience Required
Minimum 5 year(s)
Demichef de Rang NENI (m/w/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Gastronomy, Communication, Creativity, Attention To Detail
Specialization
You should have completed your training and gained some experience in the hospitality industry. A passion for good food and drinks, along with a friendly demeanor, is essential.
Leitung Zolllager (m/w/d) at DO & CO AG
Erding, Bavaria, Germany - Full Time
Skills Needed
Leadership, Logistics, Quality Control, Process Optimization, Inventory Management, Team Coordination, Administrative Skills, Food Safety, Ms Office, Warenwirtschaftssystem, Forklift License, Organizational Skills, Bilingual Communication, Responsibility, Flexibility, Engagement
Specialization
Candidates should have a completed vocational training in logistics or a related field, along with several years of leadership experience. Good knowledge of food products and hygiene regulations is essential, as well as proficiency in MS Office and inventory management systems.
Experience Required
Minimum 5 year(s)
Service Allrounder (m/w/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Quality Awareness, Team Spirit, Flexibility, Professional Appearance, Event Preparation
Specialization
Candidates should have completed training in restaurant or hotel management or have initial experience in the service sector. A passion for guest service and a friendly demeanor are essential.
Küchenleitung (m/w/d) Montag bis Freitag at DO & CO AG
Pfaffenhofen an der Ilm, Bavaria, Germany - Full Time
Skills Needed
Culinary Skills, Team Leadership, Budget Management, Quality Management, Haccp Knowledge, Customer Service, Ms Office Proficiency, Strategic Planning, Stress Resistance, Engagement, Operational Management, Food & Beverage Controlling, Inventory Management, Employee Development, Communication Skills, Problem Solving
Specialization
Candidates must have completed a vocational training as a cook and possess experience as a Sous Chef or Kitchen Manager. Additionally, business management knowledge and familiarity with HACCP and quality management are required.
Experience Required
Minimum 5 year(s)
Stellvertretender Betriebsleiter (m/w/d) MAREDO Beef & Beer at Maredo | Foodlover 69 GmbH
Willingen (Upland), Hesse, Germany - Full Time
Skills Needed
Teamwork, Organization, Quality Awareness, Guest Oriented Service, Communication, Problem Solving
Specialization
Completed culinary training or comparable work experience is required. Candidates should have several years of experience in the hospitality industry, ideally in a leadership role.
Experience Required
Minimum 5 year(s)
Koch (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Quality Control, Hygiene Standards, Team Coordination, Catering Experience, Event Catering, Production Kitchen Experience, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Stress Resilience, Independent Work, Menu Design
Specialization
Candidates should have training as a cook or several years of experience in relevant kitchen roles. Experience as a Sous Chef or in airline catering is preferred, along with a strong commitment to quality and independent work.
Experience Required
Minimum 2 year(s)
Housekeeper (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Attention To Detail, Cleanliness, Orderliness, Teamwork, Customer Service
Specialization
A sense of cleanliness and order is essential, along with a willingness to learn. Enjoying working with people and bringing your character to the role is important.
LKW Fahrer (m/w/d) Airline Catering Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Driving License Class 2, Ce License, Airport Driving License, Experience As Professional Driver, Hands On Mentality, Resilience, Flexibility, Responsibility, Quality Awareness, German Language Skills, English Language Skills
Specialization
Candidates must possess a Class 2 or CE driving license and a valid airport driving license. Experience as a professional driver at the airport and good language skills in German and/or English are also required.
Experience Required
Minimum 2 year(s)