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Hospitality Jobs in Germany

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Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Housekeeping, Reception Management, Reservation Systems, Sales, Food Preparation, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork, Flexibility
Specialization
Candidates must have a successful school leaving certificate and a passion for hospitality and teamwork. Good knowledge of German and English is required, with previous experience in gastronomy or hotels being an advantage.
Servicetechniker (m/w/d) Teilzeit | Gastronomie | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Maintenance, Repair, Troubleshooting, Technical Documentation, Kitchen Technology, Facility Management, Electrical Engineering, Refrigeration Technology, Mechatronics, Event Technology, Handyman Skills, Technical Understanding
Specialization
Requires a completed vocational training as a mechatronics technician, electrician, or similar technical trade. Candidates should have initial professional experience in kitchen or facility technology and a willingness to work flexible hours, including evenings and weekends.
Experience Required
Minimum 2 year(s)
Koch / Köchin (m/w/d) at Accor
Gerlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Production, Buffet Preparation, A La Carte Cooking, Haccp Compliance, Food Storage, Time Management, Quality Control, Cost Awareness, Organization, Creativity, German Language
Specialization
Requires completed vocational training as a chef or relevant practical experience. Candidates must have knowledge of HACCP regulations and a willingness to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in gastronomy or hotels being an advantage.
Küchenhilfe (m/w/d) Montag - Freitag / keine Abendschicht at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Production, Kitchen Assistance, Goods Receipt, Quality Control, Guest Communication, Cleaning, Gastronomy Experience, Independent Working
Specialization
Experience in gastronomy, large-scale kitchens, or food production is required. Candidates should be reliable, passionate about the profession, and possess a basic understanding of kitchen requirements.
Head of Controlling (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Financial Controlling, Team Leadership, Strategic Planning, Budgeting, Forecasting, Performance Analysis, Kpi Dashboard Development, Bi Tools, Process Optimization, Excel, Hgb, Ifrs, English Proficiency, German Proficiency
Specialization
Requires several years of leadership experience in controlling, a university degree, and proficiency in HGB/IFRS standards. Candidates should have strong Excel skills, experience in the hotel industry, and fluency in both English and German.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relation Management, Check In And Check Out, Reservation Management, Concierge Services, Billing And Accounting, Customer Service, German Language, English Language, Organization, Communication
Specialization
Experience in luxury hospitality is preferred, along with a professional appearance and a strong service orientation. Fluency in German and English is required, and a Class B driver's license is desirable.
Experience Required
Minimum 2 year(s)
Back of House Attendant (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Munich, Bavaria, Germany - Full Time
Skills Needed
Stewarding, Food & Beverage Operations, Haccp Standards, Hygiene Management, Event Setup, Kitchen Organization, English Proficiency, German Language Skills, Teamwork, Attention To Detail, Sanitization, Safety Compliance
Specialization
Candidates must have a valid EU/Germany work permit and mandatory German language skills. Previous experience in stewarding or hospitality is preferred, along with a professional, hands-on mentality.
Aushilfe im Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Restaurant Supervisor (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Restaurant Management, Guest Service, Shift Leadership, F&B Operations, Coffee And Tea Preparation, Complaint Management, Sales Orientation, German Language, English Language, Team Leadership
Specialization
Requires a completed vocational training in hotel or restaurant management or several years of gastronomy experience. Must possess strong communication skills in German and English and the ability to remain calm under pressure.
Experience Required
Minimum 2 year(s)
Director of Event Management at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Staff Leadership, Customer Service, Revenue Maximization, Logistics Planning, Food And Beverage Operations, Strategic Planning, Vendor Management, Human Resources Management, Cost Control, Hospitality Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a professional background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 2 year(s)
Accounting Supervisor - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Account Reconciliation, Payroll Processing, Audit, General Ledger, Invoicing, Period End Closing, Financial Analysis, Vendor Management, Supervisory Skills, Data Entry, Professional Communication
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred, though no prior supervisory experience is required.
Mgr-iT Cluster at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
It Operations Management, Vendor Management, Project Management, Hospitality Management Systems, Budgeting, Stakeholder Relations, Disaster Recovery Planning, Talent Acquisition, Negotiation, Technical Support, Inventory Management, Strategic Planning
Specialization
Requires a degree in Hospitality Management or a Bachelor's degree with at least 2-3 years of supervisory or project management experience. Must have technical experience with hospitality management systems and proven negotiation skills.
Experience Required
Minimum 2 year(s)
Demi Chef de Rang (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Table Management, Teamwork, Hospitality Management, Communication Skills
Specialization
Candidates must have completed a relevant apprenticeship and possess initial experience in the catering business. A passion for food, drinks, and a personable character are essential for this role.
Account Manager (m/w/d) at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Sales Strategy, Account Management, Market Analysis, Revenue Management, Contract Negotiation, Consultative Selling, Strategic Planning, Customer Relationship Management, Data Analysis, English Proficiency, German Proficiency, Digital Tool Proficiency
Specialization
Ideally holds a degree in hospitality or tourism with proven sales experience in the hotel industry or general sales background. Requires fluency in German and English, knowledge of revenue management, and strong negotiation skills.
Experience Required
Minimum 2 year(s)
Sales & Relation Manager (m/w/d) – Vollzeit/Teilzeit at Bilden & Tagen Bistum Mainz GmbH
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Sales Strategy, Crm Systems, Business Development, Account Management, Mice Platforms, Customer Acquisition, Contract Management, Reporting And Analysis, Networking, Revenue Management, German Language, English Language, Negotiation Skills, Analytical Thinking, Process Optimization, Ai Applications
Specialization
Candidates should have experience in sales or account management, preferably within the hotel, tourism, or event industry. Proficiency in CRM systems, analytical reporting, and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Public Area Cleaner (m/w/d) in Vollzeit oder Teilzeit at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Housekeeping, Carpet Shampooing, Floor Care, Hygiene Standards, Safety Standards, Inventory Management, German Language, English Language, Attention To Detail, Teamwork
Specialization
Previous housekeeping experience, preferably in the hotel industry, and a strong eye for detail are required. Candidates must be willing to work early shifts, nights, weekends, and holidays, with good German language skills.
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
New Customer Acquisition, Account Management, Ota Management, Strategic Thinking, Negotiation, Communication, Multi Brand Sales, Networking, Market Analysis, Creativity
Specialization
Requires deep knowledge of the North German market and experience in multi-brand sales across different hotel segments. Strong communication, negotiation skills, and a creative approach to strategic positioning are essential.
Experience Required
Minimum 5 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Quality Control, Hygiene Standards, Teamwork, Time Management, Communication, Adaptability
Specialization
Candidates should have a culinary education and some experience in kitchen roles. A willingness to work shifts and proficiency in German and/or English are also required.
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Aachen, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

22 Sep, 26

Salary

0.0

Posted On

24 Jun, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Relations, Customer Service, Housekeeping, Reception Management, Reservation Systems, Sales, Food Preparation, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork, Flexibility

Industry

Hospitality

Description
Unternehmensbeschreibung Unser Herz schlägt türkis. Arbeiten bei Motel One ist wie zu Freunden kommen, wo Wertschätzung und Unterstützung großgeschrieben werden und die individuelle Persönlichkeit willkommen ist. Wir begegnen uns auf Augenhöhe und verstehen uns als ein Team: von der Geschäftsführung bis zu den Auszubildenden. Mit unserer gemeinsamen Leidenschaft für modernes Design und hohe Servicequalität schaffen wir für unsere Gäste bei Motel One ein Zuhause für unterwegs. Unsere mehr als 95 Hotels in 13 Ländern überzeugen mit exklusivem Design, hohen Servicestandards und erstklassigen innerstädtischen Standorten zu einem attraktiven Preis. Als Begründer und Vorreiter des Budget Design Konzepts expandieren wir erfolgreich in den Metropolen Europas und darüber hinaus. Werden Sie Teil unseres Teams und gestalten Sie gemeinsam mit uns Motel One. Stellenbeschreibung Ein spannender Beruf mit abwechslungsreichen Aufgaben ist Dir wichtig? Bei Motel One erwartet Dich eine aufregende und umfassende 3-jährige Ausbildung zum Hotelfachmann/-frau. Du lernst alle Abteilungen einer international erfolgreichen Hotelgruppe kennen. Dich erwarten vielseitige Aufgaben an einem stylischen Arbeitsort: Service: Du machst das Frühstück unserer Gäste zu einem Erlebnis oder servierst in unserer One Lounge (Hotelbar) Softdrinks und Cocktails in entspannter Atmosphäre. Housekeeping: Du stellst sicher, dass sich unsere Gäste in sauberen Zimmern wohlfühlen. Rezeption: Du empfängst unsere Gäste herzlich und sorgst für einen reibungslosen Check-In. Reservierung & Sales: Du nimmst unsere Gästeanfragen für Zimmerreservierungen entgegen und organisierst Anreisen von Gruppen. Küche: Du lernst einfache Speisen zuzubereiten, unter Beachtung von Ernährungsformen, Wirtschaftlichkeit und Nachhaltigkeit. Administration: Du erhältst Einblicke in die Bereiche Buchhaltung, Personal, Marketing, Revenue- und Channel-Management. Uns ist wichtig: In jedem Bereich bekommst Du eine umfangreiche Einarbeitung. Anschließend übernimmst Du schnell Verantwortung durch unsere flachen Teamstrukturen. Du besuchst regelmäßig die Berufsschule und bist dort mit anderen Auszubildenden im Austausch. Qualifikationen Persönlichkeit und Gastgeberqualitäten stehen bei uns an erster Stelle! Zusätzlich zu deiner Motivation zeichnen Dich aus: Erfolgreicher Schulabschluss Freude am Umgang mit internationalen Gästen und Spaß an der Arbeit im Team Flexibilität und Offenheit neue Dinge zu lernen Idealerweise erste Erfahrungen in der Hotellerie oder Gastronomie, z.B. durch Praktika Gute Deutsch- und Englischkenntnisse Vorteile und Perspektiven: Deine Weiterbildung fördern wir durch Sprachkurse, eine Lern-App sowie unternehmensinterne Prüfungsvorbereitungskurse speziell für Auszubildende. Nach erfolgreichem Abschluss der Ausbildung hast Du beste Aussichten auf Übernahme und es warten spannende Karrieremöglichkeiten auf Dich. Wir haben Dein Interesse geweckt? Dann freuen wir uns darauf, Dich kennenzulernen! Abteilung: Others Gehalt: Nach Tarif Hotel: Motel One Aachen^35643 Anstellung: Ausbildung

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Responsibilities
Complete a comprehensive 3-year apprenticeship rotating through service, housekeeping, reception, sales, kitchen, and administration. Provide high-quality service to international guests while ensuring smooth hotel operations.
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Housekeeping, Reception Management, Reservation Systems, Sales, Food Preparation, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork, Flexibility
Specialization
Candidates must have a successful school leaving certificate and a passion for hospitality and teamwork. Good knowledge of German and English is required, with previous experience in gastronomy or hotels being an advantage.
Servicetechniker (m/w/d) Teilzeit | Gastronomie | SAP-Garden München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Maintenance, Repair, Troubleshooting, Technical Documentation, Kitchen Technology, Facility Management, Electrical Engineering, Refrigeration Technology, Mechatronics, Event Technology, Handyman Skills, Technical Understanding
Specialization
Requires a completed vocational training as a mechatronics technician, electrician, or similar technical trade. Candidates should have initial professional experience in kitchen or facility technology and a willingness to work flexible hours, including evenings and weekends.
Experience Required
Minimum 2 year(s)
Koch / Köchin (m/w/d) at Accor
Gerlingen, Baden-Württemberg, Germany - Full Time
Skills Needed
Culinary Production, Buffet Preparation, A La Carte Cooking, Haccp Compliance, Food Storage, Time Management, Quality Control, Cost Awareness, Organization, Creativity, German Language
Specialization
Requires completed vocational training as a chef or relevant practical experience. Candidates must have knowledge of HACCP regulations and a willingness to work weekends and holidays.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Plating And Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Independent Working, Attention To Detail, Flexibility
Specialization
Requires professional training and experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, reliability, and the ability to work in shifts.
Experience Required
Minimum 2 year(s)
Ausbildung Hotelfachmann/-frau (m/w/d) at The Cloud One
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Customer Service, Reception Management, Housekeeping, Food And Beverage Service, Reservation Management, Sales, Basic Cooking, Accounting, Personnel Management, Marketing, Revenue Management, Channel Management, German Language, English Language, Teamwork
Specialization
Candidates must have a successful school leaving certificate and a strong passion for hospitality and teamwork. Proficiency in German and English is required, with previous experience in gastronomy or hotels being an advantage.
Küchenhilfe (m/w/d) Montag - Freitag / keine Abendschicht at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Production, Kitchen Assistance, Goods Receipt, Quality Control, Guest Communication, Cleaning, Gastronomy Experience, Independent Working
Specialization
Experience in gastronomy, large-scale kitchens, or food production is required. Candidates should be reliable, passionate about the profession, and possess a basic understanding of kitchen requirements.
Head of Controlling (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Financial Controlling, Team Leadership, Strategic Planning, Budgeting, Forecasting, Performance Analysis, Kpi Dashboard Development, Bi Tools, Process Optimization, Excel, Hgb, Ifrs, English Proficiency, German Proficiency
Specialization
Requires several years of leadership experience in controlling, a university degree, and proficiency in HGB/IFRS standards. Candidates should have strong Excel skills, experience in the hotel industry, and fluency in both English and German.
Experience Required
Minimum 5 year(s)
Front Office Agent (m/w/d) DO & CO Hotel München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Guest Relation Management, Check In And Check Out, Reservation Management, Concierge Services, Billing And Accounting, Customer Service, German Language, English Language, Organization, Communication
Specialization
Experience in luxury hospitality is preferred, along with a professional appearance and a strong service orientation. Fluency in German and English is required, and a Class B driver's license is desirable.
Experience Required
Minimum 2 year(s)
Back of House Attendant (m/f/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Munich, Bavaria, Germany - Full Time
Skills Needed
Stewarding, Food & Beverage Operations, Haccp Standards, Hygiene Management, Event Setup, Kitchen Organization, English Proficiency, German Language Skills, Teamwork, Attention To Detail, Sanitization, Safety Compliance
Specialization
Candidates must have a valid EU/Germany work permit and mandatory German language skills. Previous experience in stewarding or hospitality is preferred, along with a professional, hands-on mentality.
Aushilfe im Service (m/w/d) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Cleaning, Supply Replenishment, Professional Communication, Physical Stamina, Hospitality Standards
Specialization
A high school diploma or GED is preferred, though no prior work experience is required. Candidates must be able to perform physical tasks, including lifting up to 50 pounds with assistance and standing for extended periods.
Restaurant Supervisor (m/w/d) at Sheraton & Marriott Frankfurt Airport Hotel
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Restaurant Management, Guest Service, Shift Leadership, F&B Operations, Coffee And Tea Preparation, Complaint Management, Sales Orientation, German Language, English Language, Team Leadership
Specialization
Requires a completed vocational training in hotel or restaurant management or several years of gastronomy experience. Must possess strong communication skills in German and English and the ability to remain calm under pressure.
Experience Required
Minimum 2 year(s)
Director of Event Management at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Event Management, Budget Management, Staff Leadership, Customer Service, Revenue Maximization, Logistics Planning, Food And Beverage Operations, Strategic Planning, Vendor Management, Human Resources Management, Cost Control, Hospitality Management
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a professional background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 2 year(s)
Accounting Supervisor - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Account Reconciliation, Payroll Processing, Audit, General Ledger, Invoicing, Period End Closing, Financial Analysis, Vendor Management, Supervisory Skills, Data Entry, Professional Communication
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred, though no prior supervisory experience is required.
Mgr-iT Cluster at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
It Operations Management, Vendor Management, Project Management, Hospitality Management Systems, Budgeting, Stakeholder Relations, Disaster Recovery Planning, Talent Acquisition, Negotiation, Technical Support, Inventory Management, Strategic Planning
Specialization
Requires a degree in Hospitality Management or a Bachelor's degree with at least 2-3 years of supervisory or project management experience. Must have technical experience with hospitality management systems and proven negotiation skills.
Experience Required
Minimum 2 year(s)
Demi Chef de Rang (m/f/d) at Accor
Munich, Bavaria, Germany - Full Time
Skills Needed
Guest Service, Food And Beverage Service, Table Management, Teamwork, Hospitality Management, Communication Skills
Specialization
Candidates must have completed a relevant apprenticeship and possess initial experience in the catering business. A passion for food, drinks, and a personable character are essential for this role.
Account Manager (m/w/d) at Radisson Hotel Group
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Sales Strategy, Account Management, Market Analysis, Revenue Management, Contract Negotiation, Consultative Selling, Strategic Planning, Customer Relationship Management, Data Analysis, English Proficiency, German Proficiency, Digital Tool Proficiency
Specialization
Ideally holds a degree in hospitality or tourism with proven sales experience in the hotel industry or general sales background. Requires fluency in German and English, knowledge of revenue management, and strong negotiation skills.
Experience Required
Minimum 2 year(s)
Sales & Relation Manager (m/w/d) – Vollzeit/Teilzeit at Bilden & Tagen Bistum Mainz GmbH
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Sales Strategy, Crm Systems, Business Development, Account Management, Mice Platforms, Customer Acquisition, Contract Management, Reporting And Analysis, Networking, Revenue Management, German Language, English Language, Negotiation Skills, Analytical Thinking, Process Optimization, Ai Applications
Specialization
Candidates should have experience in sales or account management, preferably within the hotel, tourism, or event industry. Proficiency in CRM systems, analytical reporting, and fluency in both German and English are required.
Experience Required
Minimum 2 year(s)
Public Area Cleaner (m/w/d) in Vollzeit oder Teilzeit at Fleesensee Schlosshotel GmbH
Malchow, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Housekeeping, Carpet Shampooing, Floor Care, Hygiene Standards, Safety Standards, Inventory Management, German Language, English Language, Attention To Detail, Teamwork
Specialization
Previous housekeeping experience, preferably in the hotel industry, and a strong eye for detail are required. Candidates must be willing to work early shifts, nights, weekends, and holidays, with good German language skills.
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
New Customer Acquisition, Account Management, Ota Management, Strategic Thinking, Negotiation, Communication, Multi Brand Sales, Networking, Market Analysis, Creativity
Specialization
Requires deep knowledge of the North German market and experience in multi-brand sales across different hotel segments. Strong communication, negotiation skills, and a creative approach to strategic positioning are essential.
Experience Required
Minimum 5 year(s)
Commis de Cuisine (m/w/d) Emirates Lounge Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Quality Control, Hygiene Standards, Teamwork, Time Management, Communication, Adaptability
Specialization
Candidates should have a culinary education and some experience in kitchen roles. A willingness to work shifts and proficiency in German and/or English are also required.