Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs in Germany

About 891 results in (3) seconds Clear Filters

Jobs Search

About 891 results in (3) seconds
Commis de Cuisine (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Food Safety, Hygiene, Cooking, Mise En Place, Plating, Ingredient Freshness, Positive Attitude, Creativity, Learning, Communication, Supportive Environment, Passion For Food, Organizational Skills, Culinary Techniques
Specialization
Candidates should have completed a chef apprenticeship or similar qualifications and possess previous kitchen experience. A passion for fresh ingredients and a positive, team-oriented attitude are essential.
Koch / Köchin (m/d/w) als stellvertretende Küchenleitung at Senioren- und Therapiezentrum Haus am Wehbers Park GmbH
Hamburg, , Germany - Full Time
Skills Needed
Cooking, Quality Control, Haccp Compliance, Event Preparation, Teamwork, Communication, Responsibility, Flexibility, Self Management, Hygiene Standards, Care For Elderly, Food Preparation, Documentation, Fresh Food Preparation, Problem Solving
Specialization
Candidates should have a completed training as a cook, ideally with experience in a large kitchen, and possess a health certificate. A passion for cooking and a high standard of hygiene and quality are essential, along with the ability to work well with elderly and care-dependent individuals.
Commis de Cuisine (m/f/d) at Marriott International Inc
69115 Heidelberg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis de rang - Bankett (m/w/d) at Marriott International Inc
6FAM, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Betriebsleiter (m/w/d) MAREDO Beef & Beer Berlin at Maredo | Foodlover 69 GmbH
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Operational Management, Quality Assurance, Service Standards, Hygiene Standards, Employee Motivation, Organizational Skills, Hands On Approach, Financial Acumen, German Language Skills
Specialization
Candidates should have a completed culinary education or comparable experience, along with at least three years in a leadership role within the gastronomy sector. Strong organizational skills, a hands-on mentality, and excellent German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (Mensch) 3 Michelin Star Restaurant Aqua at Marriott International
Wolfsburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef at Golfclub Beuerberg
Eurasburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef at Golfclub Beuerberg
Eurasburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef (m/w/d) – für die Ritter von Kempski Privathotels & Resorts (m/w/ at Ritter von Kempski Privathotels GmbH
06536 Südharz, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant Bar Manager (m/w/d) at oreillys irish pubs
44229 Dortmund, , Germany - Full Time
Skills Needed
Daily Operations, Celebrations, Sports, Stock Control, Cocktails
Qualification
Graduate
Sous Chef at RUTA bistro
80686 München, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Koch / 3.100,- € / Wuppertal/ familienfreundliche Arbeitszeiten 8.00-16.00/ at KobersteinConsulting
Wuppertal, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Mini-Job - At Your Service Agent (m/w/d) at Marriott International Inc
6FAM, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Italian Antipasti Kitchen Chef at Partenope 081
1BF, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
F&B & Admin Coordinator (f/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Management, Administration, Cash Management, Guest Feedback, Organization, Teamwork, Communication, Attention To Detail
Specialization
An education in the hotel industry is preferred, along with experience in administration and F&B. A strong passion for numbers and good organizational skills are essential.
Bankett Set-up Clerk (m/w/d) at Marriott International Inc
6FAM, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Flexibler Minijob als Kellner/ Servicekraft - 15,00 €/h (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Hamburg, , Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Reliability, Punctuality, German Language Skills, Hygiene Compliance, Event Management
Specialization
Candidates should have a friendly and open demeanor, a well-groomed appearance, and be punctual, reliable, and flexible with working hours. Proficiency in German (at least C1 level) and being of legal age are also required.
Flexibler Minijob als Kellner/ Servicekraft - ab 15,00 €/h (m/w/d) - ab sof at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Punctuality, Reliability, German Language Skills, Hygiene Compliance, Event Management
Specialization
The ideal candidate should have a friendly demeanor, be punctual, reliable, and flexible with working hours, including evenings, weekends, and holidays. Additionally, very good German language skills (at least C1) and being of legal age are required.
Assistant Bar Manager (m/w/d) at oreillys irish pubs
47798 Krefeld, , Germany - Full Time
Skills Needed
Stock Control, Celebrations, Cocktails, Sports, Daily Operations
Qualification
Graduate
Team Leader - Senior Bar Person at oreillys irish pubs
40213 Düsseldorf, , Germany - Full Time
Skills Needed
Cocktails, Daily Operations, Celebrations, Sports, Stock Control
Qualification
Graduate
Commis de Cuisine (m/f/d) at Accor
Berlin, , Germany -
Full Time

Start Date

Immediate

Expiry Date

25 Dec, 25

Salary

0.0

Posted On

26 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Teamwork, Food Safety, Hygiene, Cooking, Mise En Place, Plating, Ingredient Freshness, Positive Attitude, Creativity, Learning, Communication, Supportive Environment, Passion for Food, Organizational Skills, Culinary Techniques

Industry

Hospitality

Description
Company Description The Hoxton, Charlottenburg (Berlin) – Commis de Cuisine (m/f/d) The Hoxton take on Europe! We are now looking for an experienced Commis de Cuisine to join our team. Our first Hoxton in Germany is home to 234 bedrooms of varying sizes, a ground floor restaurant, coffee bar and streetside terrace and The Apartment – our unique meetings and events concept. More about us... The Hoxton is a series of open-house hotels, each in a neighbourhood that we love. Ever since we opened our first hotel in Shoreditch, we’ve never just been about offering a bed for the night. We want to be more than that: proving style doesn’t need to be sacrificed for good value and providing a place where guests can hang out alongside the locals and submerse themselves in the neighbourhood with vibrant, welcoming public spaces. Job Description What you’ll do… Work closely with our kitchen team to prep and cook tasty dishes that make our guests happy. Keep your station well-organised and ready for service, making sure the kitchen runs smoothly. Support with mise en place – from chopping and prepping to sauces and garnishes. Help with plating and presentation so every dish looks as good as it tastes. Take care of hygiene and food safety, keeping your area spotless and up to Hox standards. Jump in to check deliveries, store ingredients properly, and keep an eye on freshness. Learn from our senior chefs, pick up new techniques, and grow your skills every day. Be a real team player – supporting colleagues, sharing ideas, and bringing positive vibes to the kitchen. Qualifications What we’re looking for… Completed apprenticeship as a Chef or similar qualifications are ideal Previous experience working as part of a kitchen team in a similar sized F&B area Passion for fresh ingredients and strong flavors Individuals. You’re looking for a place where you can be you; no clones in chef’s white here You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience You’re not precious. We leave our egos at the door and help get stuff done You’re up for doing things differently and trying (almost) everything once If we got stuck in a lift together, we’d have a good time and share a few laughs You want to be part of a team that works hard, supports each other and has fun along the way Additional Information What’s in it for you… The opportunity to bring an exciting new hospitality concept to Berlin (and Germany) and join an innovative, fast-growing, international group that’s committed to not just building new hotels but building a global brand. 24 holidays (plus bank holidays) and extra time off to volunteer with one of our partner charities. A competitive package, plenty of opportunity for development and rewards for going the extra mile and living our values. The chance to challenge the norm and work in an environment that is both creative and rewarding. Great discounts across the entire Ennismore family. Enjoy a free night at The Hoxton and a meal for two when you first start with us. Food on us during your shift – we support you finding a fueling lunch with Pluxee Benefits Card and Pluxee food vouchers. Lots of opportunity to progress and switch it up as part of a global family of brands. Regular team get togethers, from our team drinks to our (pretty special!) bi-annual parties – we know how to have a good time! An annual diversity and inclusion calendar of events creating opportunities for you to learn to celebrate and make a positive impact. Get in touch with experts from OpenUp to balance work and life or any other mental-wellbeing related topic. Enjoy lots of Discounts through our Corporate Benefits Discount webpage. Learn and grow with our Ennismore Learning platform and its +6.000 training opportunities BVG Public Transportation Ticket on us!

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
The Commis de Cuisine will work closely with the kitchen team to prepare and cook dishes, ensuring a smooth kitchen operation. Responsibilities include maintaining hygiene standards, supporting mise en place, and learning from senior chefs.
Commis de Cuisine (m/f/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
Teamwork, Food Safety, Hygiene, Cooking, Mise En Place, Plating, Ingredient Freshness, Positive Attitude, Creativity, Learning, Communication, Supportive Environment, Passion For Food, Organizational Skills, Culinary Techniques
Specialization
Candidates should have completed a chef apprenticeship or similar qualifications and possess previous kitchen experience. A passion for fresh ingredients and a positive, team-oriented attitude are essential.
Koch / Köchin (m/d/w) als stellvertretende Küchenleitung at Senioren- und Therapiezentrum Haus am Wehbers Park GmbH
Hamburg, , Germany - Full Time
Skills Needed
Cooking, Quality Control, Haccp Compliance, Event Preparation, Teamwork, Communication, Responsibility, Flexibility, Self Management, Hygiene Standards, Care For Elderly, Food Preparation, Documentation, Fresh Food Preparation, Problem Solving
Specialization
Candidates should have a completed training as a cook, ideally with experience in a large kitchen, and possess a health certificate. A passion for cooking and a high standard of hygiene and quality are essential, along with the ability to work well with elderly and care-dependent individuals.
Commis de Cuisine (m/f/d) at Marriott International Inc
69115 Heidelberg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Commis de rang - Bankett (m/w/d) at Marriott International Inc
6FAM, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Betriebsleiter (m/w/d) MAREDO Beef & Beer Berlin at Maredo | Foodlover 69 GmbH
Berlin, , Germany - Full Time
Skills Needed
Team Leadership, Operational Management, Quality Assurance, Service Standards, Hygiene Standards, Employee Motivation, Organizational Skills, Hands On Approach, Financial Acumen, German Language Skills
Specialization
Candidates should have a completed culinary education or comparable experience, along with at least three years in a leadership role within the gastronomy sector. Strong organizational skills, a hands-on mentality, and excellent German language proficiency are essential.
Experience Required
Minimum 2 year(s)
Commis de Cuisine (Mensch) 3 Michelin Star Restaurant Aqua at Marriott International
Wolfsburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef at Golfclub Beuerberg
Eurasburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Junior Sous Chef at Golfclub Beuerberg
Eurasburg, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sous Chef (m/w/d) – für die Ritter von Kempski Privathotels & Resorts (m/w/ at Ritter von Kempski Privathotels GmbH
06536 Südharz, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Assistant Bar Manager (m/w/d) at oreillys irish pubs
44229 Dortmund, , Germany - Full Time
Skills Needed
Daily Operations, Celebrations, Sports, Stock Control, Cocktails
Qualification
Graduate
Sous Chef at RUTA bistro
80686 München, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Koch / 3.100,- € / Wuppertal/ familienfreundliche Arbeitszeiten 8.00-16.00/ at KobersteinConsulting
Wuppertal, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Mini-Job - At Your Service Agent (m/w/d) at Marriott International Inc
6FAM, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Italian Antipasti Kitchen Chef at Partenope 081
1BF, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
F&B & Admin Coordinator (f/m/d) at Accor
Berlin, , Germany - Full Time
Skills Needed
F&B Management, Administration, Cash Management, Guest Feedback, Organization, Teamwork, Communication, Attention To Detail
Specialization
An education in the hotel industry is preferred, along with experience in administration and F&B. A strong passion for numbers and good organizational skills are essential.
Bankett Set-up Clerk (m/w/d) at Marriott International Inc
6FAM, , Germany - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Flexibler Minijob als Kellner/ Servicekraft - 15,00 €/h (m/w/d) - ab sofort at MOYO Stuttgart GmbH
Hamburg, , Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Reliability, Punctuality, German Language Skills, Hygiene Compliance, Event Management
Specialization
Candidates should have a friendly and open demeanor, a well-groomed appearance, and be punctual, reliable, and flexible with working hours. Proficiency in German (at least C1 level) and being of legal age are also required.
Flexibler Minijob als Kellner/ Servicekraft - ab 15,00 €/h (m/w/d) - ab sof at MOYO Stuttgart GmbH
Aachen, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Flexibility, Punctuality, Reliability, German Language Skills, Hygiene Compliance, Event Management
Specialization
The ideal candidate should have a friendly demeanor, be punctual, reliable, and flexible with working hours, including evenings, weekends, and holidays. Additionally, very good German language skills (at least C1) and being of legal age are required.
Assistant Bar Manager (m/w/d) at oreillys irish pubs
47798 Krefeld, , Germany - Full Time
Skills Needed
Stock Control, Celebrations, Cocktails, Sports, Daily Operations
Qualification
Graduate
Team Leader - Senior Bar Person at oreillys irish pubs
40213 Düsseldorf, , Germany - Full Time
Skills Needed
Cocktails, Daily Operations, Celebrations, Sports, Stock Control
Qualification
Graduate