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Hospitality Jobs in Germany

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Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Skills, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Hygiene Compliance, Team Collaboration, Resilience, Hands On Mentality, Engagement, Creativity, Time Management, Customer Focus
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, preferably with extensive experience in bakeries or pastry shops. A strong commitment to quality, independent working style, and passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Souschef/in (m/w/d) im Hotel Drei Quellen Therme at Hotel Drei Quellen GmbH & Co. KG
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Creativity, Teamwork, Hygiene Standards, Attention To Detail, Time Management, Communication, Reliability, Passion For Cooking, German Language Skills, Knowledge Of High Quality Cuisine, Material Management, Menu Development, Customer Service, Physical Stamina
Specialization
Candidates must have completed training as a cook and possess some experience in a similar role, preferably in high-quality cuisine. A clean working style, good German language skills, and a willingness to work weekends are essential.
Product Manager - Integrations at Cloudbeds Germany
, , Germany - Full Time
Skills Needed
Product Management, Api Connectivity, Saas Applications, User Experience Design, Agile Development, Cross Functional Collaboration, Data Analysis, Project Planning, Integration Solutions, Customer Engagement, Technical Documentation, Scrum Methodology, Hospitality Industry Knowledge, Attention To Detail, Communication Skills, Problem Solving, Product Development Lifecycle
Specialization
Candidates should have over 5 years of experience in delivering SaaS applications and at least 2 years in a product role within the hospitality sector. Familiarity with API integrations, project management, and the product development lifecycle is essential.
Experience Required
Minimum 5 year(s)
Kellner / Kellnerin (m/w/d) auf Aushilfsbasis at Fairfield Inn Suites by Marriott Harrisburg International Airport
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Attention To Detail, Time Management, Problem Solving, Customer Service, Food Safety, Cleaning, Menu Management, Physical Stamina, Initiative, Professional Appearance, Policy Adherence, Quality Standards, Safety Practices
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific licenses are required for this position.
Mitarbeiter Wäschekammer | Bekleidungslogistik (m/w/d) Allianz Arena Münche at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Textile Management, Housekeeping, Logistics, Organization, Attention To Detail, Service Orientation, German Language Proficiency, Pc Skills
Specialization
Candidates should ideally have experience in textile management, housekeeping, or logistics. A structured, reliable, and independent work style, along with good organizational skills and attention to detail, is essential.
Initiativbewerbung (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Player, Motivation, Responsibility, Engagement, Passion For Hospitality, Communication, Adaptability, Customer Service
Specialization
Candidates should have a strong interest in the hotel and gastronomy sector. Proficiency in German (at least B2/C1 level) is required.
Trainee of Finance at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Ausbildung zum Koch / zur Köchin (m/w/d) at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Cooking, Teamwork, Stress Management, Creativity, Customer Service, Organization
Specialization
Candidates should have a passion for cooking and enjoy working in a team environment. They should be able to handle stress well and be flexible with working hours.
Koch (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Offenbach am Main, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Quality Control, Hygiene Standards, Team Coordination, Catering Experience, Event Catering, Production Kitchen Experience, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Resilience, Independent Work
Specialization
Candidates should have training as a cook or several years of experience in a similar role, with a preference for experience as a sous chef or in airline catering. A strong sense of quality and responsibility, along with a passion for gastronomy, is essential.
Experience Required
Minimum 2 year(s)
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Sales Acquisition, Customer Relationship Management, Marketing Cooperation, Networking, Negotiation, Strategic Thinking, Communication, Creativity, Multibrand Sales, Understanding Of Distribution Channels, Event Participation, Customer Positioning, Market Knowledge, Idea Generation, Hospitality Experience
Specialization
Candidates should have familiarity with the northern German market and experience in multibrand sales. Strong negotiation skills and the ability to think creatively are essential, along with a background in hospitality or tourism being a plus.
Experience Required
Minimum 2 year(s)
Front-Office Manager mit Leitungsfunktion (m/w/d) at THE HEARTS HOTEL GmbH - Dein Boutique & Event Resort im Harz
Braunlage, Lower Saxony, Germany - Full Time
Skills Needed
Guest Reception, Check In Coordination, Check Out Coordination, Guest Relations, Team Leadership, Scheduling, Administrative Tasks, Sales Support, Event Coordination, Communication Skills, German Language, English Language, Attention To Detail, Customer Service, Problem Solving, Organizational Skills
Specialization
Candidates should have excellent professional knowledge and at least two years of leadership experience in the hospitality industry. Strong communication skills in both German and English are essential, along with a passion for the profession.
Experience Required
Minimum 2 year(s)
Sushi Koch (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Sushi Preparation, Quality Awareness, Attention To Detail, Team Spirit, Reliability, Structured Work Style, Creativity, Japanese Cuisine
Specialization
Candidates should have completed training as a chef or have proven experience as a sushi chef. A passion for Japanese cuisine, precision in craftsmanship, and a structured work style are essential.
Experience Required
Minimum 2 year(s)
Ausbildung zum/zur IT-Systemelektroniker | Ausbildungsstart 2026 (m/w/d) at Gewinnblick GmbH
Uhingen, Baden-Württemberg, Germany - Full Time
Skills Needed
It Systems, Teamwork, Reliability, Technical Curiosity, Installation, Maintenance, Documentation, Software Updates, Configuration
Specialization
Candidates should have a secondary school diploma or equivalent and a curiosity for technology and IT. A Class B driver's license is required, and no prior computer expertise is necessary as training will be provided.
Tablettbestücker / Traysetting (m/w/d) Airline Catering Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Packing, Quality Control, Hygiene Standards, Inventory Management, Attention To Detail, Self Management, Flexibility, Teamwork, German Language Skills, English Language Skills
Specialization
Candidates ideally have experience as food packers or in similar roles, but newcomers are welcome. A valid ZUP (Reliability according to § 7 LuftSiG) is required, and good German and/or English language skills are necessary.
Director of Operations, Vietnam at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Quality Assurance, Food & Beverage Operations, Rooms Operations, Technical Training, Public Speaking, Contract Understanding, Budget Management, Problem Solving, Team Leadership, Guest Experience Improvement, Food Safety, New Openings Coordination, Innovation Implementation, Diversity Hiring, Performance Recognition
Specialization
Candidates should have a college degree or relevant experience, with at least 10 years of progressive work experience in the hotel industry, particularly in Rooms and Food & Beverage Operations. Considerable experience in the Vietnam market and skills in contract understanding and budget management are essential.
Experience Required
Minimum 10 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Order Management, Product Presentation, Creativity, Time Management, Resilience, Passion For Pastry, Customer Service
Specialization
Candidates should have vocational training and experience in pastry production, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Hygiene Compliance, Team Support, Communication Skills, Reliability, Flexibility, Understanding Kitchen Processes
Specialization
Experience in gastronomy, preferably in large kitchens or canteens, is required. Candidates should have a reliable and independent work style along with strong communication skills.
Lagerhelfer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Loading And Unloading, Order Maintenance, Quality Standards Compliance, Safety Standards Compliance, Attention To Detail, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Prior experience in a warehouse is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, and candidates should demonstrate reliability, diligence, and responsibility.
Cluster Hotel Manager (m/w/d) at The Cloud One
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Leadership, Team Development, Customer Satisfaction, Organizational Skills, Empathy, Communication, Service Orientation, Problem Solving, Budget Management, Talent Development, Quality Awareness, Professionalism, Entrepreneurial Thinking, Motivation, Collaboration, German Language, English Language
Specialization
Candidates should have a background in hotel management or tourism, along with several years of experience in a managerial role. Strong leadership skills, empathy, and a commitment to quality service are essential.
Experience Required
Minimum 5 year(s)
Teamleitung / Teamleiter Patisserie Produktion (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Desserts, Cakes, Pastries, Collaboration, Feedback Handling, Production Planning, Organizational Skills, Problem Solving, Flexibility, Resilience, Catering Experience, Patisserie, Baking, Culinary Skills, Customer Service
Specialization
Candidates should preferably have completed training as a pastry chef, baker, or cook with a focus on patisserie. Relevant work experience in a similar position, particularly in airline catering or large kitchens, is also required.
Experience Required
Minimum 2 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany -
Full Time

Start Date

Immediate

Expiry Date

04 May, 26

Salary

0.0

Posted On

03 Feb, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Dessert Preparation, Cake Production, Pastry Skills, Quality Awareness, Independent Work, Professional Appearance, Attention to Detail, Flexibility, Hygiene Compliance, Team Collaboration, Resilience, Hands-On Mentality, Engagement, Creativity, Time Management, Customer Focus

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Für unseren Standort in Kelsterbach suchen wir ab sofort einen Patissier / Konditor in Vollzeit (40h/Woche) - wir unterstützen Sie gerne beim Umzug! Wir freuen uns auf Ihre Bewerbung. Stellenbeschreibung Vorbereitung und Produktion sämtlicher Desserts, Torten, Kuchen und Süßspeisen Anrichten und Präsentation der Produkte nach Vorgabe der verschiedenen Airlines Durchführung der Warenbestellung und Kontrolle der Lieferung Einhalten von Hygienevorschriften Qualifikationen Berufsausbildung und Berufserfahrung in der Herstellung von Süßspeisen, Kuchen und Desserts Langjährige Erfahrung in Bäckereien, Konditoreien oder Patisserien sowie Großküchen oder Produktionen z.B. als Konditor / Konditorin, Confiseur / Confiseurin, Dessertkoch / Dessertköchin oder Commis Patisserie von Vorteil Höchstes Qualitätsbewusstsein Selbstständige Arbeitsweise, professionelles Auftreten Leidenschaft & Herzblut für den Beruf und Liebe zum Detail Hohes persönliches Engagement, freundliches Wesen, Hands-on Mentalität, Belastbarkeit und Flexibilität (Schichtdienst) Hohes Verantwortungsbewusstsein Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Ein faires Gehalt, das Ihren Fachkenntnissen entspricht + Zuschläge Wir arbeiten in hochmodernen Küchen Mitarbeiterrabatte in verschiedenen Geschäften Kostenlose Verpflegung Vergünstigte Mitgliedschaft beim Fitness-Dienstleister "Urban Sports Club" Die Möglichkeit ein Fahrrad via Jobrad zu leasen Firmenevents - sportlich & gesellschaftlich Maßgeschneiderte Mobilitätszuschüsse Moderne Freizeitgestaltung - Ihre Work-Life-Balance liegt uns am Herzen Ein Unternehmen, in dem Sie wirklich etwas bewirken können - wir haben keine Angst vor neuen Ideen! Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Die Möglichkeit, mit einem der innovativsten Akteure auf dem globalen Luxusmarkt für Gourmet Entertainment zusammenzuarbeiten und diesen zu vertreten Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung #doco.küche
Responsibilities
The Patissier will be responsible for the preparation and production of desserts, cakes, and sweet dishes, as well as the presentation of products according to airline specifications. They will also handle inventory orders and ensure compliance with hygiene regulations.
Patissier (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Pastry Skills, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Hygiene Compliance, Team Collaboration, Resilience, Hands On Mentality, Engagement, Creativity, Time Management, Customer Focus
Specialization
Candidates should have vocational training and experience in producing sweet dishes, cakes, and desserts, preferably with extensive experience in bakeries or pastry shops. A strong commitment to quality, independent working style, and passion for the profession are essential.
Experience Required
Minimum 5 year(s)
Souschef/in (m/w/d) im Hotel Drei Quellen Therme at Hotel Drei Quellen GmbH & Co. KG
Bad Griesbach i.Rottal, Bavaria, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Creativity, Teamwork, Hygiene Standards, Attention To Detail, Time Management, Communication, Reliability, Passion For Cooking, German Language Skills, Knowledge Of High Quality Cuisine, Material Management, Menu Development, Customer Service, Physical Stamina
Specialization
Candidates must have completed training as a cook and possess some experience in a similar role, preferably in high-quality cuisine. A clean working style, good German language skills, and a willingness to work weekends are essential.
Product Manager - Integrations at Cloudbeds Germany
, , Germany - Full Time
Skills Needed
Product Management, Api Connectivity, Saas Applications, User Experience Design, Agile Development, Cross Functional Collaboration, Data Analysis, Project Planning, Integration Solutions, Customer Engagement, Technical Documentation, Scrum Methodology, Hospitality Industry Knowledge, Attention To Detail, Communication Skills, Problem Solving, Product Development Lifecycle
Specialization
Candidates should have over 5 years of experience in delivering SaaS applications and at least 2 years in a product role within the hospitality sector. Familiarity with API integrations, project management, and the product development lifecycle is essential.
Experience Required
Minimum 5 year(s)
Kellner / Kellnerin (m/w/d) auf Aushilfsbasis at Fairfield Inn Suites by Marriott Harrisburg International Airport
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Attention To Detail, Time Management, Problem Solving, Customer Service, Food Safety, Cleaning, Menu Management, Physical Stamina, Initiative, Professional Appearance, Policy Adherence, Quality Standards, Safety Practices
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific licenses are required for this position.
Mitarbeiter Wäschekammer | Bekleidungslogistik (m/w/d) Allianz Arena Münche at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Textile Management, Housekeeping, Logistics, Organization, Attention To Detail, Service Orientation, German Language Proficiency, Pc Skills
Specialization
Candidates should ideally have experience in textile management, housekeeping, or logistics. A structured, reliable, and independent work style, along with good organizational skills and attention to detail, is essential.
Initiativbewerbung (m/w/d) at b'mine hotels GmbH
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Team Player, Motivation, Responsibility, Engagement, Passion For Hospitality, Communication, Adaptability, Customer Service
Specialization
Candidates should have a strong interest in the hotel and gastronomy sector. Proficiency in German (at least B2/C1 level) is required.
Trainee of Finance at SpringHill Suites by Marriott Loveland Kana Hotel Group
Berlin, , Germany - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Problem Solving, Time Management, Adaptability, Attention To Detail
Specialization
Candidates must be current college or university students to be considered for the internship. The program is designed for those looking to explore a career in the travel industry.
Ausbildung zum Koch / zur Köchin (m/w/d) at Accor
Freising, Bavaria, Germany - Full Time
Skills Needed
Cooking, Teamwork, Stress Management, Creativity, Customer Service, Organization
Specialization
Candidates should have a passion for cooking and enjoy working in a team environment. They should be able to handle stress well and be flexible with working hours.
Koch (m/w/d) Airline Catering Kelsterbach at DO & CO AG
Offenbach am Main, Hesse, Germany - Full Time
Skills Needed
Cooking, Food Preparation, Quality Control, Hygiene Standards, Team Coordination, Catering Experience, Event Catering, Production Kitchen Experience, Flexibility, Responsibility, Passion For Gastronomy, Hands On Mentality, Resilience, Independent Work
Specialization
Candidates should have training as a cook or several years of experience in a similar role, with a preference for experience as a sous chef or in airline catering. A strong sense of quality and responsibility, along with a passion for gastronomy, is essential.
Experience Required
Minimum 2 year(s)
Director of Sales (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Sales Acquisition, Customer Relationship Management, Marketing Cooperation, Networking, Negotiation, Strategic Thinking, Communication, Creativity, Multibrand Sales, Understanding Of Distribution Channels, Event Participation, Customer Positioning, Market Knowledge, Idea Generation, Hospitality Experience
Specialization
Candidates should have familiarity with the northern German market and experience in multibrand sales. Strong negotiation skills and the ability to think creatively are essential, along with a background in hospitality or tourism being a plus.
Experience Required
Minimum 2 year(s)
Front-Office Manager mit Leitungsfunktion (m/w/d) at THE HEARTS HOTEL GmbH - Dein Boutique & Event Resort im Harz
Braunlage, Lower Saxony, Germany - Full Time
Skills Needed
Guest Reception, Check In Coordination, Check Out Coordination, Guest Relations, Team Leadership, Scheduling, Administrative Tasks, Sales Support, Event Coordination, Communication Skills, German Language, English Language, Attention To Detail, Customer Service, Problem Solving, Organizational Skills
Specialization
Candidates should have excellent professional knowledge and at least two years of leadership experience in the hospitality industry. Strong communication skills in both German and English are essential, along with a passion for the profession.
Experience Required
Minimum 2 year(s)
Sushi Koch (m/w/d) at ROOMERS Baden-Baden
Baden-Baden, Baden-Württemberg, Germany - Full Time
Skills Needed
Sushi Preparation, Quality Awareness, Attention To Detail, Team Spirit, Reliability, Structured Work Style, Creativity, Japanese Cuisine
Specialization
Candidates should have completed training as a chef or have proven experience as a sushi chef. A passion for Japanese cuisine, precision in craftsmanship, and a structured work style are essential.
Experience Required
Minimum 2 year(s)
Ausbildung zum/zur IT-Systemelektroniker | Ausbildungsstart 2026 (m/w/d) at Gewinnblick GmbH
Uhingen, Baden-Württemberg, Germany - Full Time
Skills Needed
It Systems, Teamwork, Reliability, Technical Curiosity, Installation, Maintenance, Documentation, Software Updates, Configuration
Specialization
Candidates should have a secondary school diploma or equivalent and a curiosity for technology and IT. A Class B driver's license is required, and no prior computer expertise is necessary as training will be provided.
Tablettbestücker / Traysetting (m/w/d) Airline Catering Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Food Packing, Quality Control, Hygiene Standards, Inventory Management, Attention To Detail, Self Management, Flexibility, Teamwork, German Language Skills, English Language Skills
Specialization
Candidates ideally have experience as food packers or in similar roles, but newcomers are welcome. A valid ZUP (Reliability according to § 7 LuftSiG) is required, and good German and/or English language skills are necessary.
Director of Operations, Vietnam at Courtyard by Marriott Harlingen
Berlin, , Germany - Full Time
Skills Needed
Operations Management, Quality Assurance, Food & Beverage Operations, Rooms Operations, Technical Training, Public Speaking, Contract Understanding, Budget Management, Problem Solving, Team Leadership, Guest Experience Improvement, Food Safety, New Openings Coordination, Innovation Implementation, Diversity Hiring, Performance Recognition
Specialization
Candidates should have a college degree or relevant experience, with at least 10 years of progressive work experience in the hotel industry, particularly in Rooms and Food & Beverage Operations. Considerable experience in the Vietnam market and skills in contract understanding and budget management are essential.
Experience Required
Minimum 10 year(s)
Patissier (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Wiesbaden, Hesse, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Order Management, Product Presentation, Creativity, Time Management, Resilience, Passion For Pastry, Customer Service
Specialization
Candidates should have vocational training and experience in pastry production, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Küchenhilfe (m/w/d) Emirates Lounge Frankfurt Airport at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Culinary Skills, Food Preparation, Hygiene Compliance, Team Support, Communication Skills, Reliability, Flexibility, Understanding Kitchen Processes
Specialization
Experience in gastronomy, preferably in large kitchens or canteens, is required. Candidates should have a reliable and independent work style along with strong communication skills.
Lagerhelfer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Warehouse Experience, Logistics, Loading And Unloading, Order Maintenance, Quality Standards Compliance, Safety Standards Compliance, Attention To Detail, Reliability, Independent Work, German Language Skills, English Language Skills
Specialization
Prior experience in a warehouse is desirable, along with experience as a logistics worker, order picker, shipping employee, or production worker. A valid ZUP (reliability according to § 7 LuftSiG) is required, and candidates should demonstrate reliability, diligence, and responsibility.
Cluster Hotel Manager (m/w/d) at The Cloud One
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Leadership, Team Development, Customer Satisfaction, Organizational Skills, Empathy, Communication, Service Orientation, Problem Solving, Budget Management, Talent Development, Quality Awareness, Professionalism, Entrepreneurial Thinking, Motivation, Collaboration, German Language, English Language
Specialization
Candidates should have a background in hotel management or tourism, along with several years of experience in a managerial role. Strong leadership skills, empathy, and a commitment to quality service are essential.
Experience Required
Minimum 5 year(s)
Teamleitung / Teamleiter Patisserie Produktion (m/w/d) Airline Catering at DO & CO AG
Oberding, Bavaria, Germany - Full Time
Skills Needed
Quality Control, Desserts, Cakes, Pastries, Collaboration, Feedback Handling, Production Planning, Organizational Skills, Problem Solving, Flexibility, Resilience, Catering Experience, Patisserie, Baking, Culinary Skills, Customer Service
Specialization
Candidates should preferably have completed training as a pastry chef, baker, or cook with a focus on patisserie. Relevant work experience in a similar position, particularly in airline catering or large kitchens, is also required.
Experience Required
Minimum 2 year(s)