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Hospitality Jobs in Germany

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Produktionsleitung Küche (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Disciplinary Leadership, Operational Management, Staff Management, Staff Motivation, Process Analysis, Efficiency Optimization, Cost Awareness, Haccp Compliance, Food Safety Standards, Quality Standards, Audit Preparation, Problem Solving, Teamwork, Assertiveness, Intercultural Competence, Service Orientation
Specialization
Candidates must possess a completed degree and/or vocational training, preferably in logistics, hospitality, or gastronomy, along with several years of leadership experience in a kitchen, large-scale catering, or food production environment. Essential qualifications include structured, self-reliant work habits, strong leadership and motivation skills, fluency in German and English, and proficiency in MS Office.
Experience Required
Minimum 5 year(s)
F&B Service Expert (m/w/d) - In Room Dining at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Food And Beverage Service, Communication, Professional Appearance, Time Management, Luxury Service Standards
Specialization
Requires a high school diploma or equivalent with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Frühstückskoch (m/w/d) - The Ritz-Carlton, Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cooking, Haccp Standards, Buffet Management, Menu Preparation, Quality Awareness, Sustainability Awareness, Stress Management, Reliability, Teamwork, Communication
Specialization
Candidates must have a completed apprenticeship as a chef and a strong passion for cooking. A structured, self-motivated work style and the ability to work according to HACCP standards are essential.
Valet Checker_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Uniform Management, Inventory Control, Attention To Detail, Communication, Safety Compliance, Record Keeping, Customer Service, Teamwork, Professionalism, Time Management
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Front Office Supervisor (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Service, Complaint Management, Staff Scheduling, Budget Planning, Cost Control, Opera Software, Communication Skills, Organizational Skills, Conflict Resolution, Quality Assurance, Training And Development, Multitasking
Specialization
Candidates must have a completed education or degree in hospitality or tourism, along with several years of professional experience in a front office role. Strong leadership, communication skills, and proficiency in hotel software like Opera are required, along with fluency in German and English.
Experience Required
Minimum 2 year(s)
Equipment Packer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Packing, Logistics, Quality Control, Hygiene Standards, Safety Standards, Attention To Detail, Teamwork, German Language, English Language, Shift Work Flexibility
Specialization
Ideally seeks candidates with experience in warehouse, packing, or logistics who possess a conscientious and independent working style. A clean police clearance certificate and the ability to work shifts are required.
Front Office Agent (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Reception, Check In, Check Out, Reservations, Correspondence, Service, Consultation, Breakfast Service, Guest Perception, Quality Assurance, Teamwork, Interdepartmental Cooperation, Communication Skills, Structured Work, Reliability, Shift Work
Specialization
Candidates must have initial experience as a Front Office Agent or in a comparable role, possess a genuine enjoyment of interacting with people, and demonstrate a friendly demeanor with excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts and weekends are required.
Produktionsleitung Küche (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany -
Full Time

Start Date

Immediate

Expiry Date

08 Jun, 26

Salary

0.0

Posted On

10 Mar, 26

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Disciplinary Leadership, Operational Management, Staff Management, Staff Motivation, Process Analysis, Efficiency Optimization, Cost Awareness, HACCP Compliance, Food Safety Standards, Quality Standards, Audit Preparation, Problem Solving, Teamwork, Assertiveness, Intercultural Competence, Service Orientation

Industry

Hospitality

Description
Unternehmensbeschreibung Unsere Produktionsabteilung ist stolz darauf, erstklassige Luxus-Flugzeugverpflegung anzubieten, die sowohl elegant als auch hochwertig ist. Unser Team widmet sich der Gestaltung eines einmaligen Erlebnisses, das selbst die anspruchsvollsten Passagiere anspricht. Wir legen Wert auf außergewöhnliche Qualität, erstklassigen Service und eine exquisite Auswahl an Menüoptionen, die garantiert beeindrucken werden. Stellenbeschreibung Disziplinarische & fachliche Führung der täglichen Produktionsbetriebs in der Küche im Airline Catering Erster Ansprechpartner für alle operativen Abteilungs- und Schichtleiter Umfassende Mitarbeiterverantwortung, Mitarbeiterführung, Mitarbeitermotivation (von der Planung bis zum Austritt) Analyse von Abläufen, Identifikation von Optimierungspotenzialen, Verbindung von Effizienz, Qualität und Kostenbewusstsein. Sicherstellung einer einwandfreien Durchführung von Boardbelieferungen an unsere internationalen Airline Kunden Einhaltung und Umsetzung von HACCP, Food Safety und Qualitätsstandards. Vorbereitung und Durchführung von internen und externen Audits Qualifikationen Abgeschlossenes Studium &/ oder abgeschlossene Berufsausbildung vorzugsweise in der Logistik // Hotellerie / Gastronomie, Erfahrung als Küchenleiter, Betriebsleiter, Teamleiter, Produktionsleitung in der Lebensmittelindustrie oder Großküche Strukturierte, engagierte, selbstständige und lösungsorientierte Arbeitsweise, die durch ein hohes Maß an Eigeninitiative gekennzeichnet ist Mehrjährige Erfahrung in Führungspositionen, Teamfähigkeit & Durchsetzungsvermögen – Sie sind Vorbild, teilen Ihr Wissen und Ihre Leidenschaft, um andere zu fördern und zu motivieren Organisationtalent – Sie strukturieren die Abläufe und Prozesse innerhalb und außerhalb Ihres Verantwortungsbereiches gemeinsam mit Ihrem Team Hervorragende zwischenmenschliche Fähigkeiten, Belastbarkeit, Flexibilität und interkulturelle Kompetenz Ausgeprägter Dienstleistungsgedanke – Sie repräsentieren den hohen Standard der Marke DO & CO und vermitteln diesen an Ihr Team Verhandlungssichere Deutsch- und Englischkenntnisse in Wort und Schrift Sicherer Umgang in MS Office und Neugier auf airlinespezifische IT-Systeme Führerschein Klasse B Zusätzliche Informationen Wir glauben, dass unsere Mitarbeiter die treibende Kraft hinter unserem Erfolg sind und bemühen uns, ein positives und unterstützendes Arbeitsumfeld zu schaffen. Als Mitglied unseres Teams haben Sie Zugang zu einer Reihe von Vorteilen, wie zum Bespiel: Unbefristeter Arbeitsvertrag Ein Gehalt, das Ihren Fachkenntnissen entspricht Mitarbeiterrabatte in verschiedenen Geschäften Kostenlose kulinarische Verpflegung Maßgeschneiderte Mobilitätszuschüsse Firmenevents - sportlich & gesellschaftlich Weihnachts- und Urlaubsgeld ab dem 2. Jahr Betriebszugehörigkeit Moderne Freizeitgestaltung - Ihre Work-Life-Balance liegt uns am Herzen Kooperation mit Urban Sports Club Jobrad Leasing Echte berufliche Entwicklungsmöglichkeiten, sowohl auf nationaler als auch auf internationaler Ebene Genau wie die unterschiedlichen Zutaten ein Gericht perfekt und besonders machen, so schätzen wir Diversität in unserem Unternehmen in Bezug auf unseren Mitarbeiter:innen. Jede:r ist herzlich willkommen - unabhängig von Geschlecht, Herkunft, Religion, Ethnizität und sexueller Orientierung. #doco.office
Responsibilities
The role involves the disciplinary and technical leadership of daily production operations within the airline catering kitchen, serving as the primary contact for all operational department and shift leaders. Responsibilities include comprehensive staff management, process analysis to identify optimization potential, and ensuring the flawless execution of board deliveries to international airline clients.
Produktionsleitung Küche (m/w/d) Airline Catering at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Disciplinary Leadership, Operational Management, Staff Management, Staff Motivation, Process Analysis, Efficiency Optimization, Cost Awareness, Haccp Compliance, Food Safety Standards, Quality Standards, Audit Preparation, Problem Solving, Teamwork, Assertiveness, Intercultural Competence, Service Orientation
Specialization
Candidates must possess a completed degree and/or vocational training, preferably in logistics, hospitality, or gastronomy, along with several years of leadership experience in a kitchen, large-scale catering, or food production environment. Essential qualifications include structured, self-reliant work habits, strong leadership and motivation skills, fluency in German and English, and proficiency in MS Office.
Experience Required
Minimum 5 year(s)
F&B Service Expert (m/w/d) - In Room Dining at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Guest Service, Table Setting, Food And Beverage Service, Communication, Professional Appearance, Time Management, Luxury Service Standards
Specialization
Requires a high school diploma or equivalent with less than one year of related work experience. Candidates must be physically capable of standing for long periods and lifting up to 50 pounds with assistance.
Frühstückskoch (m/w/d) - The Ritz-Carlton, Berlin at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Cooking, Haccp Standards, Buffet Management, Menu Preparation, Quality Awareness, Sustainability Awareness, Stress Management, Reliability, Teamwork, Communication
Specialization
Candidates must have a completed apprenticeship as a chef and a strong passion for cooking. A structured, self-motivated work style and the ability to work according to HACCP standards are essential.
Valet Checker_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Uniform Management, Inventory Control, Attention To Detail, Communication, Safety Compliance, Record Keeping, Customer Service, Teamwork, Professionalism, Time Management
Specialization
The position requires a high school diploma or G.E.D. equivalent. Candidates must be able to perform physical tasks such as lifting up to 25 pounds and standing for extended periods.
Front Office Supervisor (m/w/d) – Ibis Styles München Airport (m/w/d) at Accor
Oberding, Bavaria, Germany - Full Time
Skills Needed
Front Office Management, Team Leadership, Guest Service, Complaint Management, Staff Scheduling, Budget Planning, Cost Control, Opera Software, Communication Skills, Organizational Skills, Conflict Resolution, Quality Assurance, Training And Development, Multitasking
Specialization
Candidates must have a completed education or degree in hospitality or tourism, along with several years of professional experience in a front office role. Strong leadership, communication skills, and proficiency in hotel software like Opera are required, along with fluency in German and English.
Experience Required
Minimum 2 year(s)
Equipment Packer (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Kelsterbach, Hesse, Germany - Full Time
Skills Needed
Packing, Logistics, Quality Control, Hygiene Standards, Safety Standards, Attention To Detail, Teamwork, German Language, English Language, Shift Work Flexibility
Specialization
Ideally seeks candidates with experience in warehouse, packing, or logistics who possess a conscientious and independent working style. A clean police clearance certificate and the ability to work shifts are required.
Front Office Agent (m/w/d) at Radisson Hotel Group
Dusseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Guest Reception, Check In, Check Out, Reservations, Correspondence, Service, Consultation, Breakfast Service, Guest Perception, Quality Assurance, Teamwork, Interdepartmental Cooperation, Communication Skills, Structured Work, Reliability, Shift Work
Specialization
Candidates must have initial experience as a Front Office Agent or in a comparable role, possess a genuine enjoyment of interacting with people, and demonstrate a friendly demeanor with excellent communication skills. A structured, reliable work ethic, proficiency in German and English, and willingness to work shifts and weekends are required.