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Hospitality Jobs in Germany

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Chef de Partie (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Plating And Presentation, Station Management, Haccp Compliance, Menu Development, Staff Training, Inventory Management, German Language, English Language, Team Leadership
Specialization
Requires a completed qualification as a chef or equivalent and professional experience in a similar position. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Technician (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Preventive Maintenance, Hvac, Plumbing, Electrical Systems, Troubleshooting, Contractor Supervision, Project Management, Safety Inspections, Facility Management, Customer Service
Specialization
Requires vocational training in a technical trade such as electrical engineering or mechatronics. Candidates should have a hands-on approach and ideally possess experience in a hotel or facility environment.
Experience Required
Minimum 2 year(s)
Manager People & Culture (m/w/d) – Region International - Schwerpunkt Organ at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Organizational Development, Hr Business Partnering, Change Management, Talent Development, Succession Planning, Performance Management, Labor Law, Stakeholder Management, Coaching, M&A Frameworks, Hr Governance, Strategic Planning
Specialization
Requires a degree in business, social sciences, HR, or law, along with several years of experience in a strategic HR or Business Partner role. Must possess strong labor law knowledge, coaching skills, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
Front Office Manager (m/w/d) at Penta Hotels
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Hotel Management, Reception Operations, Guest Relations, Team Leadership, German Language, English Language, Check In/Check Out, Problem Solving, Administrative Correspondence, Digital Workplace Proficiency
Specialization
Requires completed vocational training in hotel management and previous experience in a similar reception role. Must be proficient in German and English and possess strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Dumpling Specialist – Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Dumpling Production, Asian Dough Specialties, Folding Techniques, Steaming, Boiling, Frying, Mise En Place, Haccp Compliance, Quality Control, Food Safety, Recipe Development, Kitchen Organization
Specialization
Requires completed culinary training or proven experience in producing Asian dough specialties and various folding techniques. Candidates must be detail-oriented, reliable, and passionate about Asian cuisine.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Temperature Regulation, Inventory Monitoring, Employee Coaching, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires a degree from a technical, trade, or vocational school and at least 3 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Accounting Supervisor - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Account Reconciliation, Payroll Processing, Audit, General Ledger, Invoicing, Period End Closing, Financial Analysis, Vendor Management, Supervisory Skills, Data Entry, Professional Communication
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred, though no prior supervisory experience is required.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Food Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Time Management, Attention To Detail, Flexibility, Resilience
Specialization
Requires vocational training and professional experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the flexibility to work shift patterns.
Experience Required
Minimum 2 year(s)
Guest Service Agent (m/w/d) at IHG Career
, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Complaint Management, Room Allocation, German Language, English Language, Hospitality Management, Accounting Support
Specialization
Candidates should have previous experience working at a hotel reception and be proficient in both German and English. A professional, confident demeanor and the ability to handle guest complaints effectively are essential.
Experience Required
Minimum 2 year(s)
Head of Controlling (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Financial Controlling, Team Leadership, Strategic Planning, Budgeting, Forecasting, Performance Analysis, Kpi Dashboard Development, Bi Tools, Process Optimization, Excel, Hgb, Ifrs, English Proficiency, German Proficiency
Specialization
Requires several years of leadership experience in controlling, a university degree, and proficiency in HGB/IFRS standards. Candidates should have strong Excel skills, experience in the hotel industry, and fluency in both English and German.
Experience Required
Minimum 5 year(s)
Frühstückskoch/-köchin (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Breakfast Preparation, Buffet Management, Customer Service, Teamwork, Professionalism, Time Management
Specialization
Candidates should be early risers with a positive attitude and a passion for working with people. No specific formal qualifications are listed, but enthusiasm and a team-oriented mindset are essential.
Küchenhilfe (m/w/d) Montag - Freitag / keine Abendschicht at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Production, Guest Communication, Quality Control, Kitchen Assistance, Cleaning, Teamwork, Reliability, Passion For Cooking
Specialization
Experience in gastronomy, kitchen, or food production is required. Candidates should have a reliable and independent work style along with a passion for the culinary field.
Empfangsmitarbeiter (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Processes, Pms Systems, Opera, Protel, Ms Office, German Language, English Language, Front Office Management, Reservation Handling, Customer Service, Process Optimization
Specialization
Requires a completed degree in hospitality or comparable experience, with proficiency in German, English, and common PMS systems. Candidates should be guest-oriented, flexible with working hours, and capable of working independently in a team.
Spüler (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Assistance, Hygiene Standards, Safety Regulations, Inventory Management, Service Orientation, Cleaning And Maintenance
Specialization
Experience as a dishwasher or kitchen assistant is required, preferably within the gastronomy sector. Candidates should be service-oriented and enjoy supporting kitchen staff.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Assurance, Quality Management, Food Safety, Haccp, Internal Auditing, Hygiene Training, Complaint Management, Ms Office, English, German
Specialization
Requires sound experience in quality management or food safety, preferably within the gastronomy or airline catering sector. Proficiency in MS Office and a high sense of responsibility for sensitive food production processes are essential.
Experience Required
Minimum 2 year(s)
Senior Debitorenbuchhalter/Accountant - Accounts Receivable (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Accounts Receivable, Order To Cash Process, Dunning Management, Credit Risk Assessment, Hgb, Ifrs, Sap Fi, Ms Dynamics 365, Jd Edwards, Advanced Excel, Vat Law, Commercial Law, German, English
Specialization
Requires a commercial vocational qualification or a degree in accounting with several years of experience in accounts receivable. Proficiency in ERP systems, German and English languages, and knowledge of HGB/IFRS accounting standards are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany -
Full Time

Start Date

Immediate

Expiry Date

07 Oct, 26

Salary

0.0

Posted On

09 Jul, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Plating and Presentation, Station Management, HACCP Compliance, Menu Development, Staff Training, Inventory Management, German Language, English Language, Team Leadership

Industry

Hospitality

Description
Unternehmensbeschreibung Warum Du genau zu UNS kommen solltest? Ganz klar: Bei uns erwartet Dich ein aufgeschlossenes, hilfsbereites und herzliches Team – und genau Du fehlst uns noch! In unserer Küche wird’s nie langweilig: Hier geht’s nicht nur „heiß her“, sondern auch mit Leidenschaft, Teamgeist und Humor zur Sache. Abwechslung ist garantiert – Du arbeitest auf verschiedenen Küchenposten und kannst Dein Können jeden Tag aufs Neue zeigen und weiterentwickeln. Als Teil der Accor-Familie profitierst Du von vielen Vorteilen, internationalen Entwicklungsmöglichkeiten und attraktiven Mitarbeiterrabatten weltweit. Wir, das Mercure Hotel Köln West, gehören mit 11 Tagungsräumen zu den Top Tagungshotels bei Accor und bieten mit unserem F&B-Konzept ein anspruchsvolles und modernes gastronomisches Angebot – in unserem À-la-carte-Restaurant, unserer Hotelbar und auf der schönen Sonnenterrasse. Auf fünf Etagen befinden sich 191 Zimmer. Darüber hinaus bieten wir unseren Gästen einen Innenpool, ein Fitnessbereich und eine Sauna. Stellenbeschreibung Dein Aufgabenbereich: Zubereitung und ansprechende Präsentation von Kaffeepausensnacks, Menüs, Buffets und À-la-carte-Gerichten Eigenverantwortliche Führung Deines Postens in der Küche Unterstützung des Küchenchefs bei Organisation, Warenbestellung und -verräumung Sicherstellung von Hygiene- und Qualitätsstandards nach HACCP Mitwirkung bei der Entwicklung neuer Gerichte und saisonaler Angebote Enge Zusammenarbeit und Kommunikation mit den anderen Abteilungen unseres Hauses Einarbeitung und Anleitung von Auszubildenden und Mitarbeitenden Qualifikationen Was Du mitbringen solltest: Leidenschaft fürs Kochen und ein echtes Gespür für Qualität, Geschmack und Präsentation Eine abgeschlossene Ausbildung als Koch/Köchin oder eine vergleichbare Qualifikation Berufserfahrung in einer ähnlichen Position – Du weißt, wie ein Posten organisiert und geführt wird Verantwortungsbewusstsein, Teamgeist und Freude daran, andere zu unterstützen und anzuleiten Eine strukturierte, saubere und selbstständige Arbeitsweise – auch wenn’s mal „heiß hergeht“ Gute Deutschkenntnisse, Englischkenntnisse von Vorteil Zusätzliche Informationen Was bieten wir Dir? Übertarifliche Bezahlung Eine freiwillige Jahresprämie Dreizehntes festes Monatsgehalt Urlaubsgeld Vermögenswirksame Leistungen Rabatte mit der Mitarbeiterkarte, weltweit in der Accor Gruppe Uniform und Reinigung dieser auf Hotelkosten Günstige Mitarbeiterverpflegung Hört sich gut für Dich an? Gerne stellen wir uns in einem Gespräch vor und überzeugen Dich davon, dass Deine Karriere bei uns so richtig an Fahrt gewinnt. Der Rahmen kommt von uns – Du füllst ihn mit Leben und Persönlichkeit! Das Mercure Hotel Köln West freut sich auf Deine Bewerbung! Wir freuen uns über Bewerbungen unabhängig von Geschlecht, Herkunft, Religion, Alter oder sexueller Identität. Sende Deine Bewerbung per Mail an [email protected] (max. 5MB). Job-Kategorie: Food & Beverage

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Responsibilities
Responsible for the preparation and presentation of snacks, menus, buffets, and à la carte dishes while managing a specific kitchen station. The role involves ensuring HACCP hygiene standards, assisting the Head Chef with ordering, and mentoring apprentices.
Chef de Partie (m/w/d) Vollzeit (ab sofort) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Food Preparation, Plating And Presentation, Station Management, Haccp Compliance, Menu Development, Staff Training, Inventory Management, German Language, English Language, Team Leadership
Specialization
Requires a completed qualification as a chef or equivalent and professional experience in a similar position. Candidates must possess a passion for quality, a structured way of working, and good German language skills.
Experience Required
Minimum 2 year(s)
Technician (m/f/d) at Accor
Düsseldorf, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Preventive Maintenance, Hvac, Plumbing, Electrical Systems, Troubleshooting, Contractor Supervision, Project Management, Safety Inspections, Facility Management, Customer Service
Specialization
Requires vocational training in a technical trade such as electrical engineering or mechatronics. Candidates should have a hands-on approach and ideally possess experience in a hotel or facility environment.
Experience Required
Minimum 2 year(s)
Manager People & Culture (m/w/d) – Region International - Schwerpunkt Organ at The Cloud One
Munich, Bavaria, Germany - Full Time
Skills Needed
Organizational Development, Hr Business Partnering, Change Management, Talent Development, Succession Planning, Performance Management, Labor Law, Stakeholder Management, Coaching, M&A Frameworks, Hr Governance, Strategic Planning
Specialization
Requires a degree in business, social sciences, HR, or law, along with several years of experience in a strategic HR or Business Partner role. Must possess strong labor law knowledge, coaching skills, and fluency in both German and English.
Experience Required
Minimum 5 year(s)
Front Office Manager (m/w/d) at Penta Hotels
Rostock, Mecklenburg-Vorpommern, Germany - Full Time
Skills Needed
Hotel Management, Reception Operations, Guest Relations, Team Leadership, German Language, English Language, Check In/Check Out, Problem Solving, Administrative Correspondence, Digital Workplace Proficiency
Specialization
Requires completed vocational training in hotel management and previous experience in a similar reception role. Must be proficient in German and English and possess strong leadership and organizational skills.
Experience Required
Minimum 2 year(s)
Koch (m/w/d) Dumpling Specialist – Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Dumpling Production, Asian Dough Specialties, Folding Techniques, Steaming, Boiling, Frying, Mise En Place, Haccp Compliance, Quality Control, Food Safety, Recipe Development, Kitchen Organization
Specialization
Requires completed culinary training or proven experience in producing Asian dough specialties and various folding techniques. Candidates must be detail-oriented, reliable, and passionate about Asian cuisine.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie_JW Marriott Hotel Hanoi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Safety, Portion Control, Food Garnish, Temperature Regulation, Inventory Monitoring, Employee Coaching, Quality Control, Cold Food Preparation, Professional Communication
Specialization
Requires a degree from a technical, trade, or vocational school and at least 3 years of related work experience. Candidates must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Accounting Supervisor - Hoi An Marriott Resort and Spa at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Berlin, , Germany - Full Time
Skills Needed
Financial Reporting, Account Reconciliation, Payroll Processing, Audit, General Ledger, Invoicing, Period End Closing, Financial Analysis, Vendor Management, Supervisory Skills, Data Entry, Professional Communication
Specialization
Candidates should have a high school diploma or G.E.D. equivalent. At least one year of related work experience is preferred, though no prior supervisory experience is required.
Patissier / Konditor (m/w/d) Airline Catering Frankfurt at DO & CO AG
Stuttgart, Baden-Württemberg, Germany - Full Time
Skills Needed
Dessert Production, Cake Baking, Pastry Arts, Food Presentation, Inventory Ordering, Hygiene Regulations, Quality Control, Time Management, Attention To Detail, Flexibility, Resilience
Specialization
Requires vocational training and professional experience in pastry production, preferably in bakeries, confectionery, or large-scale kitchens. Candidates must demonstrate a high sense of quality, a hands-on mentality, and the flexibility to work shift patterns.
Experience Required
Minimum 2 year(s)
Guest Service Agent (m/w/d) at IHG Career
, , Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Complaint Management, Room Allocation, German Language, English Language, Hospitality Management, Accounting Support
Specialization
Candidates should have previous experience working at a hotel reception and be proficient in both German and English. A professional, confident demeanor and the ability to handle guest complaints effectively are essential.
Experience Required
Minimum 2 year(s)
Head of Controlling (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Financial Controlling, Team Leadership, Strategic Planning, Budgeting, Forecasting, Performance Analysis, Kpi Dashboard Development, Bi Tools, Process Optimization, Excel, Hgb, Ifrs, English Proficiency, German Proficiency
Specialization
Requires several years of leadership experience in controlling, a university degree, and proficiency in HGB/IFRS standards. Candidates should have strong Excel skills, experience in the hotel industry, and fluency in both English and German.
Experience Required
Minimum 5 year(s)
Frühstückskoch/-köchin (m/w/d) at Radisson Hotel Group
Bonn, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Breakfast Preparation, Buffet Management, Customer Service, Teamwork, Professionalism, Time Management
Specialization
Candidates should be early risers with a positive attitude and a passion for working with people. No specific formal qualifications are listed, but enthusiasm and a team-oriented mindset are essential.
Küchenhilfe (m/w/d) Montag - Freitag / keine Abendschicht at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Food Production, Guest Communication, Quality Control, Kitchen Assistance, Cleaning, Teamwork, Reliability, Passion For Cooking
Specialization
Experience in gastronomy, kitchen, or food production is required. Candidates should have a reliable and independent work style along with a passion for the culinary field.
Empfangsmitarbeiter (m/w/d) Pre-Opening at ROOMERS Frankfurt ParkView
Frankfurt, Hesse, Germany - Full Time
Skills Needed
Guest Relations, Check In/Check Out Processes, Pms Systems, Opera, Protel, Ms Office, German Language, English Language, Front Office Management, Reservation Handling, Customer Service, Process Optimization
Specialization
Requires a completed degree in hospitality or comparable experience, with proficiency in German, English, and common PMS systems. Candidates should be guest-oriented, flexible with working hours, and capable of working independently in a team.
Spüler (m/w/d) Montag bis Freitag at DO & CO AG
Unterschleißheim, Bavaria, Germany - Full Time
Skills Needed
Dishwashing, Kitchen Assistance, Hygiene Standards, Safety Regulations, Inventory Management, Service Orientation, Cleaning And Maintenance
Specialization
Experience as a dishwasher or kitchen assistant is required, preferably within the gastronomy sector. Candidates should be service-oriented and enjoy supporting kitchen staff.
Sachbearbeiter Qualitätsmanagement (m/w/d) Airline Catering München at DO & CO AG
München, Brandenburg, Germany - Full Time
Skills Needed
Quality Assurance, Quality Management, Food Safety, Haccp, Internal Auditing, Hygiene Training, Complaint Management, Ms Office, English, German
Specialization
Requires sound experience in quality management or food safety, preferably within the gastronomy or airline catering sector. Proficiency in MS Office and a high sense of responsibility for sensitive food production processes are essential.
Experience Required
Minimum 2 year(s)
Senior Debitorenbuchhalter/Accountant - Accounts Receivable (m/w/d) at B&B Hotels Germany GmbH
Hochheim, Hesse, Germany - Full Time
Skills Needed
Accounts Receivable, Order To Cash Process, Dunning Management, Credit Risk Assessment, Hgb, Ifrs, Sap Fi, Ms Dynamics 365, Jd Edwards, Advanced Excel, Vat Law, Commercial Law, German, English
Specialization
Requires a commercial vocational qualification or a degree in accounting with several years of experience in accounts receivable. Proficiency in ERP systems, German and English languages, and knowledge of HGB/IFRS accounting standards are essential.
Experience Required
Minimum 2 year(s)