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Hospitality Jobs in Germany

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Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Culinary Skills, Live Cooking, International Cuisine, Food Concepts, Motivation, Collaboration, Kitchen Management
Specialization
A completed culinary education and experience as a junior chef or commis are required. You should be able to motivate colleagues and lead a team while being passionate about live cooking and international cuisine.
Projektleiter TGA - Technische Gebäudeausrüstung (m/w/d) - Remote (DE) at Ruby GmbH
Hamburg, , Germany - Full Time
Skills Needed
Technical Building Management, Project Management, Quality Control, Sustainability Concepts, Energy Management, Cost Benefit Analysis, Technical Standards, Communication Skills, German Language, English Language, Professionalism, Integrity, Travel Willingness, Din Standards Knowledge, Investor Relations, Construction Experience
Specialization
You should have a degree in technical building management or a comparable qualification, along with several years of professional experience in a similar field. Familiarity with relevant DIN standards and terms like LLED, BREEAM, or DGNB is essential.
Experience Required
Minimum 5 year(s)
Commis de Bar (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Teamwork, Independence, Drink Preparation, Bar Management
Specialization
The job emphasizes the importance of personality over formal qualifications. Candidates should be able to work independently and handle a busy environment.
Patissier (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Resilience, Creativity, Time Management, Customer Service, Product Presentation, Ingredient Sourcing, Menu Design
Specialization
Candidates should have vocational training and experience in creating desserts and pastries, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Gastronomy, Communication, Attention To Detail, Food Knowledge
Specialization
You should have completed your training and gained experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Hotel Team Captain (m/w/d) at Radisson Hotel Group
Erfurt, Thuringia, Germany - Full Time
Skills Needed
Organization, Communication, Team Leadership, Hands On Mentality, Budget Management, Inventory Management, Team Building, Customer Service
Specialization
Candidates should possess a positive attitude, strong organizational skills, and some experience in team leadership within the hospitality sector. Proficiency in German and good English skills are required.
Commis de Rang NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Knowledge, Communication, Enthusiasm, Adaptability
Specialization
The ideal candidate enjoys working with people and is passionate about food and drinks. Personality and character are emphasized over formal qualifications.
Community Associate at Mindspace
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Organizational Skills, Multitasking, Problem Solving, Communication, Community Management, Logistics, Maintenance, Team Collaboration, English, German
Specialization
Candidates should have 1-2 years of experience in customer service, sales, or project management, along with excellent organizational and multitasking skills. Proficiency in both English and German is required, and familiarity with the startup ecosystem is advantageous.
Service Professional (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Teamwork, Communication, Passion For Food, Flexibility
Specialization
Training in gastronomy is required, along with some experience in the field. A passion for working with people and a positive attitude are essential.
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany -
Full Time

Start Date

Immediate

Expiry Date

08 Mar, 26

Salary

0.0

Posted On

08 Dec, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Team Leadership, Culinary Skills, Live-Cooking, International Cuisine, Food Concepts, Motivation, Collaboration, Kitchen Management

Industry

Hospitality

Description
Unternehmensbeschreibung In den beiden 25hours Hotels in der HafenCity geht es maritim zu: Geschichten von Seefahrt und Hafen, Fernweh und Heimweh werden hier Teil deines Arbeitsalltags. In Hamburgs neuestem Design Stadtteil bieten wir dir einen Job mit Spaßgarantie und viel Abwechslung. Nur einen kurzen Fußweg voneinander entfernt arbeiten wir eng in beiden Hotels zusammen. Wir sind ein junges Team, wir lieben unsere Du-Kultur. Bei uns werden Arbeitskollegen zu Freunden. Im NENI geht es lebhaft zu: Denn das Restaurant-Konzept von Haya Molcho und ihren Söhnen dreht sich ganz ums gemeinsame Teilen und Erleben der Speisen, mit Leidenschaft, Lebensfreude und Balagan - ein sympatisches Chaos. An inzwischen neun Standorten zaubern wir leckere Gerichte auf die Teller und ein Lächeln auf die Gesichter unserer Gäste. Wir sind Gastgeber mit Herz, Seele und Verstand. Herzlicher Service und authentischer, zwischenmenschlicher Umgang für das sympathische Chaos an den großen, runden Tischen gehören bei NENI einfach dazu. Deswegen fühlen sich bei uns nicht nur unsere Gäste wie zu Hause, sondern auch unsere Kollegen. Das Motto von NENI: Life is Beautiful. Werde jetzt Teil des Teams. COME AS YOU ARE and SHOW WHAT YOU CAN... ... in einer 4-Tage Woche. Genieße 3 Tage frei und mehr Flexibilität deine Freizeit zu gestalten! Stellenbeschreibung Wie schaut dein Arbeitstag aus... Du sorgst auf deinem Posten für geschmeidige Abläufe, eine saubere Küche und ein Team, das Hand in Hand arbeitet – auch wenn die Bonliste mal länger ist Du stehst für das hohe Niveau unseres Essens und schwörst unsere Jungköche, Gesellen und Auszubildende auf dieses Ziel ein Als gelernter Gastronom führst Du einen Posten und unterstützt aktiv in allen Bereichen Qualifikationen Deine Persönlichkeit zählt mehr als dein Lebenslauf... Du hast eine Ausbildung zum Koch abgeschlossen und Erfahrung als Jungkoch/Commis de Cuisine Du kannst Kollegen motivieren und ein Team führen Du begeisterst dich für Live-Cooking, internationale Küche und neue Food-Konzepte Du bringst nicht nur dein Können mit, sondern auch deinen Charakter Zusätzliche Informationen What's in it for you... Arbeite als Vollzeit-Teammitglied nur 4-Tage pro Woche bei vollem Lohnausgleich und gleich bleibendem Urlaubsanspruch Lerne unsere 25hours Hotels kennen und übernachte bis zu 10 Nächte im Jahr kostenfrei als Mitarbeiter Genieße als Teil von Ennismore großzügige Rabatte beim Besuch unserer Bars und Restaurants sowie bei der Buchung von Hotelzimmern auf der ganzen Welt Profitiere von super Angeboten unserer zahlreichen Kooperationspartner Erhalte einen monatlichen Zuschuss für dein Fitnessstudio oder dein HVV-Ticket Sei Teil unserer bunten Mitarbeiterpartys und vieles mehr ...

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Responsibilities
You will ensure smooth operations on your station, maintain a clean kitchen, and lead a team that works together effectively. You will uphold the high standards of our food and mentor junior chefs and apprentices.
Chef de Partie NENI (m/w/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Team Leadership, Culinary Skills, Live Cooking, International Cuisine, Food Concepts, Motivation, Collaboration, Kitchen Management
Specialization
A completed culinary education and experience as a junior chef or commis are required. You should be able to motivate colleagues and lead a team while being passionate about live cooking and international cuisine.
Projektleiter TGA - Technische Gebäudeausrüstung (m/w/d) - Remote (DE) at Ruby GmbH
Hamburg, , Germany - Full Time
Skills Needed
Technical Building Management, Project Management, Quality Control, Sustainability Concepts, Energy Management, Cost Benefit Analysis, Technical Standards, Communication Skills, German Language, English Language, Professionalism, Integrity, Travel Willingness, Din Standards Knowledge, Investor Relations, Construction Experience
Specialization
You should have a degree in technical building management or a comparable qualification, along with several years of professional experience in a similar field. Familiarity with relevant DIN standards and terms like LLED, BREEAM, or DGNB is essential.
Experience Required
Minimum 5 year(s)
Commis de Bar (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Guest Service, Teamwork, Independence, Drink Preparation, Bar Management
Specialization
The job emphasizes the importance of personality over formal qualifications. Candidates should be able to work independently and handle a busy environment.
Patissier (m/w/d) Airline Catering Kelsterbach bei Frankfurt at DO & CO AG
Mainz, Rhineland-Palatinate, Germany - Full Time
Skills Needed
Dessert Preparation, Cake Production, Hygiene Compliance, Quality Awareness, Independent Work, Professional Appearance, Attention To Detail, Flexibility, Team Collaboration, Resilience, Creativity, Time Management, Customer Service, Product Presentation, Ingredient Sourcing, Menu Design
Specialization
Candidates should have vocational training and experience in creating desserts and pastries, with a preference for those with extensive experience in bakeries or large kitchens. A strong commitment to quality, independent work ethic, and a passion for the craft are essential.
Experience Required
Minimum 2 year(s)
Chef de Rang (m/w/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Customer Service, Teamwork, Gastronomy, Communication, Attention To Detail, Food Knowledge
Specialization
You should have completed your training and gained experience in the hospitality industry. A passion for working with people and a love for good food and drinks are essential.
Hotel Team Captain (m/w/d) at Radisson Hotel Group
Erfurt, Thuringia, Germany - Full Time
Skills Needed
Organization, Communication, Team Leadership, Hands On Mentality, Budget Management, Inventory Management, Team Building, Customer Service
Specialization
Candidates should possess a positive attitude, strong organizational skills, and some experience in team leadership within the hospitality sector. Proficiency in German and good English skills are required.
Commis de Rang NENI (m/f/d) at Accor
Hamburg, , Germany - Full Time
Skills Needed
Teamwork, Customer Service, Food Knowledge, Communication, Enthusiasm, Adaptability
Specialization
The ideal candidate enjoys working with people and is passionate about food and drinks. Personality and character are emphasized over formal qualifications.
Community Associate at Mindspace
Munich, Bavaria, Germany - Full Time
Skills Needed
Customer Service, Organizational Skills, Multitasking, Problem Solving, Communication, Community Management, Logistics, Maintenance, Team Collaboration, English, German
Specialization
Candidates should have 1-2 years of experience in customer service, sales, or project management, along with excellent organizational and multitasking skills. Proficiency in both English and German is required, and familiarity with the startup ecosystem is advantageous.
Service Professional (m/f/d) at Accor
Cologne, North Rhine-Westphalia, Germany - Full Time
Skills Needed
Gastronomy, Customer Service, Teamwork, Communication, Passion For Food, Flexibility
Specialization
Training in gastronomy is required, along with some experience in the field. A passion for working with people and a positive attitude are essential.