Experienced Cook in Middle Eastern Cuisine – Byron Bay | $80K + Super
We are seeking a talented and passionate Cook with strong kitchen leadership and a proven background in Middle Eastern cuisine to join our growing venue in beautiful Byron Bay.
About the Role:
This is a full-time, permanent position offering $80,000 per annum plus super. You’ll be working in a fast-paced, small team environment where quality, consistency, and teamwork are key. You will oversee kitchen operations, ensure high standards of food preparation and hygiene, and manage day-to-day kitchen responsibilities.

What We’re Looking For:

• Minimum 2 years’ experience cooking authentic Middle Eastern cuisine (essential)
• Confident managing kitchen operations, including food prep, stock, hygiene Managing food costs, ordering supplies, and controlling inventory to minimize waste
• Creating and designing menus, considering factors like cost, ingredients, and customer preferences.
• Monitoring food at all stages of preparation and presentation, ensuring it meets the required standards
• Proven ability to manage rosters and lead a small kitchen team
• Strong understanding of food cost control and ordering
• Reliable, punctual, and committed to long-term employment
• In-depth knowledge of cooking techniques, ingredients, and culinary trends

Please refer the Job description for details