Company Description
Join the Food and Beverage team at Novotel Sunshine Coast Resort and Convention Centre, a premier coastal destination for both leisure and business travellers. With over 370 guest rooms, a picturesque lagoon, several dining venues, and a state-of-the-art convention centre hosting up to 1,500 delegates, the resort blends relaxed beachfront living with exceptional event experiences.
As part of the Accor Group, we’re committed to delivering high-quality hospitality and memorable stays across every guest touchpoint.
In this key Food and Beverage Supervisor role, you’ll support leadership, training and day-to-day operations across Sola Bar and Restaurant, The Deli, Room Service and a diverse range of conference and event spaces - ensuring smooth service and standout guest experiences in a vibrant, fast-paced environment.
Job Description
We’re looking for an experienced Food and Beverage Supervisor to join one of the Sunshine Coast’s leading resorts. This is a fantastic opportunity to step into a leadership role within a supportive and energetic team, with plenty of room to grow your career in a permanent full-time position. You’ll play a key role in overseeing our vibrant food and beverage operations, ensuring smooth service and exceptional guest experiences across every outlet.

• Supervising daily operations across Sola Bar and Restaurant, The Deli, Room Service, and our busy conferencing and events spaces
• Leading and mentoring team members to maintain high service standards
• Assisting with recruitment, rostering and payroll coordination
• Working closely with kitchen, bar and front-of-house teams to ensure smooth service flow
• Handling guest feedback professionally and promptly
• Supporting stock control and inventory processes
• Contributing to a positive, high-performing team culture
  If you’re passionate about great service, team leadership and thriving in a fast-paced environment, we’d love to hear from you.
  Qualifications