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Hospitality Jobs in Australia

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Food & Beverage Supervisor - Hop & Huddle Mercure Perth on Hay at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Experience, Leadership, Team Motivation, Service Excellence, Training, Communication, Problem Solving, Flexibility, Rsa Certification, Barista Experience, Cocktail Experience
Specialization
Candidates should have previous supervisory experience in hospitality or food and beverage. A guest-focused attitude and the ability to adapt in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Casual Chef - Mercure Newcastle at Accor
Newcastle, New South Wales, Australia - Full Time
Skills Needed
A La Carte Kitchen Service, High Quality Food, Communication Skills, Positive Attitude, Planning Skills, Organizational Skills, Willingness To Learn
Specialization
Experience in an a la carte kitchen service is preferred, along with strong communication and organizational skills. A positive attitude and willingness to learn are essential.
Night Porter at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Service, Time Management, Multi Tasking, Valet Parking, Luggage Handling, Security Maintenance, Tourism Information, Upselling, Alcohol Service Certification
Specialization
Candidates should have previous experience in a similar role, preferably in a hotel environment, and must possess a responsible service of alcohol certification. Strong time management skills and the ability to lift heavy luggage are also required.
Guest Experience Expert Full Time at Marriott International Inc
Melbourne VIC 3000, , Australia - Full Time
Skills Needed
It, Access, Career Opportunities, Injury, Adjustments, Illness
Qualification
Diploma
Bakery Assistant Manager at Racine Bakery
Orange NSW 2800, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Team Member at Schnitz
BEV3, , Australia - Full Time
Skills Needed
It
Qualification
Graduate
FOH Runner - Seoul Garden EPPING at Seoul Garden BBQ Buffet EPPING
Epping VIC 3076, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Sous Chef at Duende Tapas Bar
LW6, , Australia - Full Time
Skills Needed
Cdp
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Junior Sous Chef at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Teamwork, Food Safety, Stock Control, Menu Development, Training, Mentoring, High Quality Food, Pressure Management, Consistency, Presentation
Specialization
Previous experience as a Chef de Partie or similar is required, along with relevant trade qualifications in commercial cookery. Strong culinary skills, the ability to lead under pressure, and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Food & Beverage Manager at Accor
, Queensland, Australia - Full Time
Skills Needed
Leadership, Customer Service, Financial Management, Menu Planning, Inventory Management, Team Development, Health And Safety Compliance, Sales Analysis, Collaboration, Time Management, Attention To Detail, Decision Making, Flexibility, Communication, Interpersonal Skills, Organizational Skills
Specialization
Candidates should have a minimum of 5 years of experience in a leadership role within food and beverage operations, preferably in a luxury hotel or resort setting. Strong leadership, communication, and organizational skills are essential for this role.
Experience Required
Minimum 5 year(s)
Full Time - Food & Beverage Salesperson (Asado) at The San Telmo Group
Melbourne, Victoria, Australia - Full Time
Skills Needed
It
Qualification
Graduate
Bartender at Hurricanes Grill Bar Bondi Beach
BBN2, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Junior Sous Chef at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Teamwork, Food Safety, Stock Control, Menu Development, Training, Mentoring, High Quality Food, Presentation, Consistency, Pressure Management, Flexibility
Specialization
Previous experience as a Chef de Partie or similar is required, along with relevant trade qualifications in commercial cookery. Strong culinary skills, the ability to lead under pressure, and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Junior Kitchen Hand at Broadwater Cafe
Southport QLD 4215, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experienced Barista at Frankie George
Brisbane QLD 4000, , Australia - Full Time
Skills Needed
Customer Service Skills
Qualification
Graduate
Café Supervisor at The Trustee for LAURENT BAKERY UNIT TRUST
Camberwell, Victoria, Australia - Full Time
Skills Needed
Customer Service
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Food and Beverage Manager at AccorHotel
Melbourne, Victoria, Australia - Full Time
Skills Needed
Availability, Sponsorship
Qualification
Graduate
Room Attendant at Travel Leisure Co
Busselton WA 6280, , Australia - Full Time
Skills Needed
Customer Service Skills
Qualification
Graduate
Shuttle Bus Driver - Team Leader at Voyages Indigenous Tourism
Yulara, Northern Territory, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sales Manager - VIC at Adina Germany Holding GmbH Co KG
Melbourne, Victoria, Australia - Full Time
Skills Needed
Sales Management, Client Relationships, Sales Strategies, Sales Data Analysis, Market Trends, Commercial Acumen, Time Management, Multitasking, Attention To Detail, Communication, Ms Office, Sales Software
Specialization
Candidates should have over 3 years of relevant experience in hotel sales management and a robust understanding of proactive sales techniques. Strong commercial acumen and the ability to exceed KPIs are essential.
Experience Required
Minimum 2 year(s)
Food & Beverage Supervisor - Hop & Huddle Mercure Perth on Hay at Accor
Perth, Western Australia, Australia -
Full Time

Start Date

Immediate

Expiry Date

23 Dec, 25

Salary

0.0

Posted On

24 Sep, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Guest Experience, Leadership, Team Motivation, Service Excellence, Training, Communication, Problem Solving, Flexibility, RSA Certification, Barista Experience, Cocktail Experience

Industry

Hospitality

Description
Company Description We are far more than a worldwide leader. We welcome you as you are and you can find a job and brand that matches your personality. We support you to grow and learn every day, making sure that work brings purpose to your life, so that during your journey with us, you can continue to explore Accor’s limitless possibilities. Mercure Perth on Hay is a 127 room full service property located near the beautiful Swan River in the heart of Perth CBD. With multiple conference spaces and a sweeping indoor/outdoor F&B dining space, this is an amazing opportunity for an experienced Food and Beverage Attendant to join our team. Hop & Huddle Bar & Eatery, a vibrant and welcoming gathering place where friends, families, and communities come together to savour exceptional food, celebrate life's moments, and forge lasting connections. We aspire to be more than just a place to eat and drink; we aim to be the heartbeat of our neighbourhood, a cornerstone of camaraderie, and a source of pride for all who call Hop & Huddle home.​ Job Description Looking to step up in hospitality? We’re on the hunt for a Food & Beverage Supervisor to join our awesome team at Mercure Perth on Hay. If you’re someone who loves being on the floor, knows how to keep a team motivated, and can deliver top-notch service with a smile — we want to hear from you! As a Food & Beverage Supervisor you will: Lead with exceptional Guest Experience, ensuring our visitors and guests have a memorable and wonderful stay and great dining experience. Provide leadership for your team and lead by example when offering efficient service across breakfast, lunch and dinner. Recruit, train and welcome new F&B team members and encourage them to live the HEARTIST way. Qualifications Previous hospitality or F&B supervisory experience Guest obsessed focus with the ability to flex in a fast paced and ever-changing environment. Ability to navigate through change and provide quick thinking solutions should problems arise. Leadership qualities, with the ability to extend yourself to assisting your colleagues where needed, maintaining high levels of communication with the Kitchen and Front Office teams. RSA (Responsible Service of Alcohol) and Approved Manager – essential Flexible with hours – able to work nights, weekends, and public holidays Barista or cocktail experience is a bonus! Additional Information An opportunity to Work Your Way, Learn Your Way and experience Benefits Your Way at Accor Ability to really contribute and feel pride in knowing you have made a difference to the greater good of the Hotel Operation Work alongside passionate industry professionals Be mentored by experienced Accor Hospitality professionals who want to see you succeed!

How To Apply:

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Responsibilities
As a Food & Beverage Supervisor, you will lead the team to ensure exceptional guest experiences and efficient service during all meal periods. You will also be responsible for recruiting, training, and mentoring new team members.
Food & Beverage Supervisor - Hop & Huddle Mercure Perth on Hay at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Experience, Leadership, Team Motivation, Service Excellence, Training, Communication, Problem Solving, Flexibility, Rsa Certification, Barista Experience, Cocktail Experience
Specialization
Candidates should have previous supervisory experience in hospitality or food and beverage. A guest-focused attitude and the ability to adapt in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Casual Chef - Mercure Newcastle at Accor
Newcastle, New South Wales, Australia - Full Time
Skills Needed
A La Carte Kitchen Service, High Quality Food, Communication Skills, Positive Attitude, Planning Skills, Organizational Skills, Willingness To Learn
Specialization
Experience in an a la carte kitchen service is preferred, along with strong communication and organizational skills. A positive attitude and willingness to learn are essential.
Night Porter at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Guest Service, Time Management, Multi Tasking, Valet Parking, Luggage Handling, Security Maintenance, Tourism Information, Upselling, Alcohol Service Certification
Specialization
Candidates should have previous experience in a similar role, preferably in a hotel environment, and must possess a responsible service of alcohol certification. Strong time management skills and the ability to lift heavy luggage are also required.
Guest Experience Expert Full Time at Marriott International Inc
Melbourne VIC 3000, , Australia - Full Time
Skills Needed
It, Access, Career Opportunities, Injury, Adjustments, Illness
Qualification
Diploma
Bakery Assistant Manager at Racine Bakery
Orange NSW 2800, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Team Member at Schnitz
BEV3, , Australia - Full Time
Skills Needed
It
Qualification
Graduate
FOH Runner - Seoul Garden EPPING at Seoul Garden BBQ Buffet EPPING
Epping VIC 3076, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Sous Chef at Duende Tapas Bar
LW6, , Australia - Full Time
Skills Needed
Cdp
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Junior Sous Chef at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Teamwork, Food Safety, Stock Control, Menu Development, Training, Mentoring, High Quality Food, Pressure Management, Consistency, Presentation
Specialization
Previous experience as a Chef de Partie or similar is required, along with relevant trade qualifications in commercial cookery. Strong culinary skills, the ability to lead under pressure, and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Food & Beverage Manager at Accor
, Queensland, Australia - Full Time
Skills Needed
Leadership, Customer Service, Financial Management, Menu Planning, Inventory Management, Team Development, Health And Safety Compliance, Sales Analysis, Collaboration, Time Management, Attention To Detail, Decision Making, Flexibility, Communication, Interpersonal Skills, Organizational Skills
Specialization
Candidates should have a minimum of 5 years of experience in a leadership role within food and beverage operations, preferably in a luxury hotel or resort setting. Strong leadership, communication, and organizational skills are essential for this role.
Experience Required
Minimum 5 year(s)
Full Time - Food & Beverage Salesperson (Asado) at The San Telmo Group
Melbourne, Victoria, Australia - Full Time
Skills Needed
It
Qualification
Graduate
Bartender at Hurricanes Grill Bar Bondi Beach
BBN2, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 1 year(s)
Junior Sous Chef at Minor International
Cessnock City Council, New South Wales, Australia - Full Time
Skills Needed
Culinary Skills, Leadership, Communication, Teamwork, Food Safety, Stock Control, Menu Development, Training, Mentoring, High Quality Food, Presentation, Consistency, Pressure Management, Flexibility
Specialization
Previous experience as a Chef de Partie or similar is required, along with relevant trade qualifications in commercial cookery. Strong culinary skills, the ability to lead under pressure, and excellent communication skills are essential.
Experience Required
Minimum 2 year(s)
Junior Kitchen Hand at Broadwater Cafe
Southport QLD 4215, , Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experienced Barista at Frankie George
Brisbane QLD 4000, , Australia - Full Time
Skills Needed
Customer Service Skills
Qualification
Graduate
Café Supervisor at The Trustee for LAURENT BAKERY UNIT TRUST
Camberwell, Victoria, Australia - Full Time
Skills Needed
Customer Service
Qualification
Graduate
Experience Required
Minimum 2 year(s)
Food and Beverage Manager at AccorHotel
Melbourne, Victoria, Australia - Full Time
Skills Needed
Availability, Sponsorship
Qualification
Graduate
Room Attendant at Travel Leisure Co
Busselton WA 6280, , Australia - Full Time
Skills Needed
Customer Service Skills
Qualification
Graduate
Shuttle Bus Driver - Team Leader at Voyages Indigenous Tourism
Yulara, Northern Territory, Australia - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Sales Manager - VIC at Adina Germany Holding GmbH Co KG
Melbourne, Victoria, Australia - Full Time
Skills Needed
Sales Management, Client Relationships, Sales Strategies, Sales Data Analysis, Market Trends, Commercial Acumen, Time Management, Multitasking, Attention To Detail, Communication, Ms Office, Sales Software
Specialization
Candidates should have over 3 years of relevant experience in hotel sales management and a robust understanding of proactive sales techniques. Strong commercial acumen and the ability to exceed KPIs are essential.
Experience Required
Minimum 2 year(s)