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Hospitality Jobs in Australia

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Chef de Partie at Accor
Brisbane, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Food Safety, Haccp, Menu Development, Kitchen Supervision, Team Leadership, Mentoring, Inventory Management, Time Management, Communication, Culinary Arts, Live Cooking, Customer Interaction, Quality Control, Workflow Coordination
Specialization
Candidates must have completed culinary training or an apprenticeship and possess at least 2 years of experience in a similar role. Strong knowledge of food safety, leadership skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Business Development Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Business Development, Sales, Account Management, Cold Calling, Prospecting, Relationship Building, Communication, Networking, Presentation Skills, Strategic Partnerships, Market Analysis, Customer Service, Negotiation, Event Management, Revenue Management
Specialization
Candidates must have a 2-year or 4-year degree in a relevant field combined with 1 to 3 years of experience in sales or marketing. Proven ability in business development, cold calling, and relationship management within the hospitality industry is essential.
Experience Required
Minimum 2 year(s)
Multi-Property Maintenance Coordinator - Part Time at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Maintenance Coordination, Administrative Assistance, Monitoring Maintenance Plans, Contract Execution, Vendor Coordination, Quality Control, Data Entry, Attention To Detail, Customer Service, Negotiation Skills, Inventory Tracking, Scheduling, Procedure Assessment, Training Tracking, Security Procedures, Sustainability Practises
Specialization
The role requires previous experience in a similar role within the service industry as an advantage, alongside excellent customer service and negotiation skills. Strong data entry abilities and attention to detail are essential for managing documentation and tracking supplies.
The Westin Melbourne - 2026 Voyage Program - Revenue at Courtyard by Marriott Somerset KY
Sydney, New South Wales, Australia - Full Time
Skills Needed
Critical Thinking, Interpersonal Communication, Relationship Fostering, Collaboration, Self Management, Self Starter, Innovation, Project Management, Process Improvement, Customer Relationship Cultivation
Specialization
Applicants must be recent university graduates (within the past year) or expect to graduate within 12 months, holding a Bachelor's degree or equivalent higher education, along with superior critical thinking and interpersonal communication skills.
Food & Beverage Attendant - Banquets at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, Attention To Detail, Responsible Service Of Alcohol, Cleaning, Time Management, Physical Stamina, Interpersonal Skills, Safety Compliance
Specialization
Requires a warm, professional demeanor and excellent communication skills to provide high-quality service. Candidates must hold a valid NSW Responsible Service of Alcohol certification and have the physical ability to perform manual tasks.
Guest Service Agent at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Customer Service, Communication, Time Management, Multi Tasking, Interpersonal Skills, Upselling, Problem Solving, Hospitality Operations, Responsible Service Of Alcohol
Specialization
Candidates must have previous experience in a similar role and possess strong communication and interpersonal skills. A valid C Class Driver’s Licence and a Responsible Service of Alcohol certification are required.
Demi Chef - Pastry at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Pastry Chef, Culinary Qualification, Haccp Compliance, Food Safety Standards, Dessert Production, Pastry Production, Baking, Menu Development, Cost Control, Wastage Minimisation, Training, Time Management, Precision, Consistency, Planning, Organisation
Specialization
Candidates must possess a formal culinary qualification in Patisserie or Commercial Cookery and have proven experience as a Pastry Chef in a professional kitchen. Essential requirements include strong knowledge of HACCP-compliant kitchens, demonstrated ability to produce consistent, high-quality baked goods, and experience in cost control.
Experience Required
Minimum 2 year(s)
Banquets Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Brisbane, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Presentation, Health And Safety Compliance, Haccp Compliance, Communication, Teamwork, Menu Development, Guest Satisfaction, Expense Control, Stock Management, Leadership, Supervision, Decision Making, Problem Solving
Specialization
Candidates must possess a Certificate in Commercial Cookery and have at least two years of experience, preferably in a high-volume kitchen. Essential attributes include strong attention to detail, excellent communication skills, and the confidence to make sound decisions under pressure.
Experience Required
Minimum 2 year(s)
Banquet Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hobart, Tasmania, Australia - Full Time
Skills Needed
Banquet Culinary Operations, Food Production, Plating, Food Safety, Mise En Place, Stock Rotation, Kitchen Organization, Time Management, High Volume Service, Quality Control
Specialization
Requires previous experience in a kitchen or banquet environment, preferably within a hotel. Candidates must have strong knowledge of food safety and the flexibility to work a rotating roster including weekends and holidays.
Experience Required
Minimum 2 year(s)
Casual Cleaner at Minor International
Adelaide, South Australia, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Physical Stamina, Communication Skills, Chemical Safety, Team Collaboration, Task Prioritization, Customer Service
Specialization
Candidates should have prior housekeeping experience and strong attention to detail. Physical fitness is required to perform repetitive tasks, along with the ability to work a rotating roster including weekends.
Housekeeping Manager at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Team Leadership, Budget Management, Service Excellence, Operational Efficiency, Staff Rostering, Inventory Control, Quality Audits, Compliance, Training Development, Interpersonal Skills, Time Management, Delegation, Organizational Abilities, Attention To Detail, Whs Compliance
Specialization
Candidates must possess proven experience in managing or supervising a housekeeping team, along with strong abilities in budget control, resource management, and staff engagement. Successful applicants must also be available to work across a 7-day roster and possess knowledge of WHS compliance in hospitality.
Experience Required
Minimum 2 year(s)
✨ Join Our Housekeeping Team – Sofitel Sydney Wentworth ✨ at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Positive Attitude, Willing To Learn, Cleanliness, Organization, Teamwork, Fast Paced Environment, Shift Work
Specialization
Candidates should possess a positive attitude, a willingness to learn, and enjoy keeping things clean and organized while working effectively within a team. Availability for different shifts and the legal right to work in Australia are mandatory requirements.
Guest Service Agent at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service Skills, Communication Skills, Time Management Skills, Professional Appearance, Friendly Personality, Teamwork, Initiative, Problem Solving Skills, Analytical Skills, Computer Literacy
Specialization
Candidates should possess exceptional customer service skills, a friendly and outgoing personality, and the ability to work as part of a team. Strong problem-solving skills and flexibility to work a rotating roster are also required.
Sales Executive at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Sales Growth, Business Development, Relationship Management, Revenue Maximization, Conversion, Proactive Outreach, Account Management, Negotiation, Communication, Organization, Client Facing Sales, Commercial Mindset
Specialization
Candidates must possess experience in hotel sales or a similar client-facing sales role, along with a proven ability to meet or exceed revenue targets. Essential qualifications include a strong commercial mindset, excellent communication and negotiation skills, and high levels of organization and proactivity.
Experience Required
Minimum 2 year(s)
Public Area Cleaning Attendant (Full time, afternoon shift) at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
Deep Cleaning, Hygiene Practices, Attention To Detail, Physical Ability, Equipment Maintenance, Safe Work Practices, Team Assistance, Proactive Approach
Specialization
Candidates must possess the physical ability to perform manual work and demonstrate a proactive approach with strong attention to detail in their regular tasks. Applicants must be available to work regular afternoon/evening shifts, typically rostered between 1 PM and 11 PM, for 38 hours per week, and must have unrestricted working rights for Australia.
Assistant Banquets Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Banquets Management, Event Operations, Service Excellence, Team Leadership, Relationship Building, Client Communication, Rsa, Problem Solving, Fast Paced Environment Management, Staff Development
Specialization
Candidates must possess a current RSA and relevant experience in a similar managerial role. Applicants are required to have legal working rights in Australia and a strong, self-motivated approach to hospitality.
Experience Required
Minimum 2 year(s)
Casual Cleaner at Minor International
Central Coast Council, New South Wales, Australia - Full Time
Skills Needed
Attention To Detail, Time Management, Communication, Teamwork, Physical Fitness, Proactive Attitude, Safety Protocols Adherence, Cleaning Equipment Operation
Specialization
Candidates must possess strong attention to detail and a commitment to high cleanliness standards, along with good physical fitness for repetitive tasks like bending and lifting. Prior housekeeping experience is highly regarded, and availability to work flexible hours, including weekends, is required.
Guest Service Agent at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Service, Check In/Check Out Management, Vip Guest Relations, Ms Office, Reservations Platforms, Communication, Attention To Detail, Problem Solving, Food And Beverage Service, Time Management
Specialization
Candidates should be professional and service-oriented with strong computer skills and a preference for experience in front office or VIP services. A diploma or degree in Hospitality or Tourism is advantageous but not essential.
Director of Food & Beverage at Minor International
Sydney, New South Wales, Australia - Full Time
Skills Needed
Strategic Direction, Revenue Driving Strategies, Team Leadership, Budget Management, Financial Forecasting, Operational Excellence, Service Standards Implementation, Stakeholder Management, Fine Dining Operations, Bar Management, Luxury Hospitality, Compliance Management
Specialization
Requires extensive senior leadership experience in luxury hotels or premium standalone fine dining and high-end bar environments. Strong commercial acumen and a degree in Hospitality Management or Business are preferred.
Experience Required
Minimum 10 year(s)
Breakfast Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Breakfast Service, Buffet Operations, Live Cooking Stations, Food Presentation, Haccp Compliance, Stock Control, Kitchen Operations, French Mediterranean Cuisine, Food Safety, Time Management, Team Collaboration
Specialization
Proven experience as a Breakfast Chef with the ability to lead busy services and live cooking stations. Must have valid Australian working rights and flexibility to work early morning shifts, weekends, and public holidays.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
Brisbane, Queensland, Australia -
Full Time

Start Date

Immediate

Expiry Date

23 Jul, 26

Salary

0.0

Posted On

24 Apr, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food preparation, Food safety, HACCP, Menu development, Kitchen supervision, Team leadership, Mentoring, Inventory management, Time management, Communication, Culinary arts, Live cooking, Customer interaction, Quality control, Workflow coordination

Industry

Hospitality

Description
Company Description Belong in a place where you can be yourself and love what you do. Join our hotel community and we will support you to realise your true potential. You will be part of a team where everyone’s contribution is valued. And we will empower you to bring ideas to elevate our services, creating personalised experiences for guests. Help them to feel special, and we will do the same for you. Located in the heart of Brisbane city, Sofitel Brisbane Central is known for its sophisticated luxury accommodation, world-class dining, and impeccable hospitality. The hotel’s 416 elegantly appointed guest rooms and suites offer refined French luxury, and with personalised service that comes from the heart, this is Brisbane’s best accommodation experience. The hotel also features elegant and indulgent food and beverage outlets, an executive lounge, two fitness centres, a day spa and fully flexible event spaces for up to 1100 delegates. Job Description We are currently seeking a skilled and passionate Chef de Partie to join our culinary team at Sofitel Brisbane Central. As an experienced member of the kitchen team, you will play a significant role in supervising operational aspects of the kitchen and ensure food hygiene and safety procedures are followed. Manage and coordinate activities within your assigned kitchen section Ensure efficient workflow and seamless coordination with other kitchen areas Maintain impeccable hygiene and kitchen standards in line with HACCP requirements Prepare and cook dishes according to our menu specifications and quality standards Train and mentor junior kitchen staff, including apprentices and commis chefs Assist in menu development and implementation of new food concepts Participate in live cooking demonstrations and interact with customers when required Collaborate with the sous chef and head chef to maintain kitchen efficiency Monitor and control food waste, stock levels, and kitchen resources Adapt quickly to changing priorities during busy service periods. Qualifications Completed culinary training or apprenticeship Minimum of 2 years of experience in a similar role Proven track record of excellence in food preparation and presentation Strong knowledge of food safety and hygiene standards Passion for international cuisine and new food concepts Experience in live cooking and customer interaction Excellent organisational and time management skills Ability to work efficiently under pressure in a fast-paced environment Strong leadership and communication skills Creativity and willingness to contribute to menu development Flexibility to work various shifts, including evenings, weekends, and holidays Physical stamina to stand for extended periods and lift heavy items when necessary. Additional Information Bring passion and dedication to excellence, and we will recognise your contribution with a variety of benefits, rewards and development opportunities. We also offer a range of wellbeing initiatives, including apps with content to help you feel at your best. Join us, and you can thrive as an individual as well as being part of a supportive and inclusive team. Thrive in our Sofitel Brisbane Central community, with: Discounts for ambassadors, as well as their families and friends, at Accor Hotels, worldwide Complimentary hotel stay package to celebrate your work anniversary Secure parking in the centre of Brisbane for only $10 per day Direct access to Central train station Complimentary food in the ambassador dining room Dry cleaning of duty attire. Laundered uniforms. Let your passion shine, visit careers.accor.com Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

How To Apply:

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Responsibilities
The Chef de Partie will supervise kitchen operations, ensure adherence to food safety and hygiene standards, and coordinate workflow within their assigned section. They will also prepare dishes according to menu specifications, mentor junior staff, and assist in menu development.
Chef de Partie at Accor
Brisbane, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Food Safety, Haccp, Menu Development, Kitchen Supervision, Team Leadership, Mentoring, Inventory Management, Time Management, Communication, Culinary Arts, Live Cooking, Customer Interaction, Quality Control, Workflow Coordination
Specialization
Candidates must have completed culinary training or an apprenticeship and possess at least 2 years of experience in a similar role. Strong knowledge of food safety, leadership skills, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Business Development Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Melbourne, Victoria, Australia - Full Time
Skills Needed
Business Development, Sales, Account Management, Cold Calling, Prospecting, Relationship Building, Communication, Networking, Presentation Skills, Strategic Partnerships, Market Analysis, Customer Service, Negotiation, Event Management, Revenue Management
Specialization
Candidates must have a 2-year or 4-year degree in a relevant field combined with 1 to 3 years of experience in sales or marketing. Proven ability in business development, cold calling, and relationship management within the hospitality industry is essential.
Experience Required
Minimum 2 year(s)
Multi-Property Maintenance Coordinator - Part Time at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Perth, Western Australia, Australia - Full Time
Skills Needed
Maintenance Coordination, Administrative Assistance, Monitoring Maintenance Plans, Contract Execution, Vendor Coordination, Quality Control, Data Entry, Attention To Detail, Customer Service, Negotiation Skills, Inventory Tracking, Scheduling, Procedure Assessment, Training Tracking, Security Procedures, Sustainability Practises
Specialization
The role requires previous experience in a similar role within the service industry as an advantage, alongside excellent customer service and negotiation skills. Strong data entry abilities and attention to detail are essential for managing documentation and tracking supplies.
The Westin Melbourne - 2026 Voyage Program - Revenue at Courtyard by Marriott Somerset KY
Sydney, New South Wales, Australia - Full Time
Skills Needed
Critical Thinking, Interpersonal Communication, Relationship Fostering, Collaboration, Self Management, Self Starter, Innovation, Project Management, Process Improvement, Customer Relationship Cultivation
Specialization
Applicants must be recent university graduates (within the past year) or expect to graduate within 12 months, holding a Bachelor's degree or equivalent higher education, along with superior critical thinking and interpersonal communication skills.
Food & Beverage Attendant - Banquets at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service, Communication Skills, Teamwork, Attention To Detail, Responsible Service Of Alcohol, Cleaning, Time Management, Physical Stamina, Interpersonal Skills, Safety Compliance
Specialization
Requires a warm, professional demeanor and excellent communication skills to provide high-quality service. Candidates must hold a valid NSW Responsible Service of Alcohol certification and have the physical ability to perform manual tasks.
Guest Service Agent at Accor
Perth, Western Australia, Australia - Full Time
Skills Needed
Customer Service, Communication, Time Management, Multi Tasking, Interpersonal Skills, Upselling, Problem Solving, Hospitality Operations, Responsible Service Of Alcohol
Specialization
Candidates must have previous experience in a similar role and possess strong communication and interpersonal skills. A valid C Class Driver’s Licence and a Responsible Service of Alcohol certification are required.
Demi Chef - Pastry at Accor
Melbourne, Victoria, Australia - Full Time
Skills Needed
Pastry Chef, Culinary Qualification, Haccp Compliance, Food Safety Standards, Dessert Production, Pastry Production, Baking, Menu Development, Cost Control, Wastage Minimisation, Training, Time Management, Precision, Consistency, Planning, Organisation
Specialization
Candidates must possess a formal culinary qualification in Patisserie or Commercial Cookery and have proven experience as a Pastry Chef in a professional kitchen. Essential requirements include strong knowledge of HACCP-compliant kitchens, demonstrated ability to produce consistent, high-quality baked goods, and experience in cost control.
Experience Required
Minimum 2 year(s)
Banquets Demi Chef at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Brisbane, Queensland, Australia - Full Time
Skills Needed
Food Preparation, Presentation, Health And Safety Compliance, Haccp Compliance, Communication, Teamwork, Menu Development, Guest Satisfaction, Expense Control, Stock Management, Leadership, Supervision, Decision Making, Problem Solving
Specialization
Candidates must possess a Certificate in Commercial Cookery and have at least two years of experience, preferably in a high-volume kitchen. Essential attributes include strong attention to detail, excellent communication skills, and the confidence to make sound decisions under pressure.
Experience Required
Minimum 2 year(s)
Banquet Chef at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Hobart, Tasmania, Australia - Full Time
Skills Needed
Banquet Culinary Operations, Food Production, Plating, Food Safety, Mise En Place, Stock Rotation, Kitchen Organization, Time Management, High Volume Service, Quality Control
Specialization
Requires previous experience in a kitchen or banquet environment, preferably within a hotel. Candidates must have strong knowledge of food safety and the flexibility to work a rotating roster including weekends and holidays.
Experience Required
Minimum 2 year(s)
Casual Cleaner at Minor International
Adelaide, South Australia, Australia - Full Time
Skills Needed
Housekeeping, Cleaning, Attention To Detail, Time Management, Physical Stamina, Communication Skills, Chemical Safety, Team Collaboration, Task Prioritization, Customer Service
Specialization
Candidates should have prior housekeeping experience and strong attention to detail. Physical fitness is required to perform repetitive tasks, along with the ability to work a rotating roster including weekends.
Housekeeping Manager at Minor International
Bulga, New South Wales, Australia - Full Time
Skills Needed
Team Leadership, Budget Management, Service Excellence, Operational Efficiency, Staff Rostering, Inventory Control, Quality Audits, Compliance, Training Development, Interpersonal Skills, Time Management, Delegation, Organizational Abilities, Attention To Detail, Whs Compliance
Specialization
Candidates must possess proven experience in managing or supervising a housekeeping team, along with strong abilities in budget control, resource management, and staff engagement. Successful applicants must also be available to work across a 7-day roster and possess knowledge of WHS compliance in hospitality.
Experience Required
Minimum 2 year(s)
✨ Join Our Housekeeping Team – Sofitel Sydney Wentworth ✨ at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Positive Attitude, Willing To Learn, Cleanliness, Organization, Teamwork, Fast Paced Environment, Shift Work
Specialization
Candidates should possess a positive attitude, a willingness to learn, and enjoy keeping things clean and organized while working effectively within a team. Availability for different shifts and the legal right to work in Australia are mandatory requirements.
Guest Service Agent at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Customer Service Skills, Communication Skills, Time Management Skills, Professional Appearance, Friendly Personality, Teamwork, Initiative, Problem Solving Skills, Analytical Skills, Computer Literacy
Specialization
Candidates should possess exceptional customer service skills, a friendly and outgoing personality, and the ability to work as part of a team. Strong problem-solving skills and flexibility to work a rotating roster are also required.
Sales Executive at Accor
Cairns, Queensland, Australia - Full Time
Skills Needed
Sales Growth, Business Development, Relationship Management, Revenue Maximization, Conversion, Proactive Outreach, Account Management, Negotiation, Communication, Organization, Client Facing Sales, Commercial Mindset
Specialization
Candidates must possess experience in hotel sales or a similar client-facing sales role, along with a proven ability to meet or exceed revenue targets. Essential qualifications include a strong commercial mindset, excellent communication and negotiation skills, and high levels of organization and proactivity.
Experience Required
Minimum 2 year(s)
Public Area Cleaning Attendant (Full time, afternoon shift) at IHG Career
Perth, Western Australia, Australia - Full Time
Skills Needed
Deep Cleaning, Hygiene Practices, Attention To Detail, Physical Ability, Equipment Maintenance, Safe Work Practices, Team Assistance, Proactive Approach
Specialization
Candidates must possess the physical ability to perform manual work and demonstrate a proactive approach with strong attention to detail in their regular tasks. Applicants must be available to work regular afternoon/evening shifts, typically rostered between 1 PM and 11 PM, for 38 hours per week, and must have unrestricted working rights for Australia.
Assistant Banquets Manager at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Sydney, New South Wales, Australia - Full Time
Skills Needed
Banquets Management, Event Operations, Service Excellence, Team Leadership, Relationship Building, Client Communication, Rsa, Problem Solving, Fast Paced Environment Management, Staff Development
Specialization
Candidates must possess a current RSA and relevant experience in a similar managerial role. Applicants are required to have legal working rights in Australia and a strong, self-motivated approach to hospitality.
Experience Required
Minimum 2 year(s)
Casual Cleaner at Minor International
Central Coast Council, New South Wales, Australia - Full Time
Skills Needed
Attention To Detail, Time Management, Communication, Teamwork, Physical Fitness, Proactive Attitude, Safety Protocols Adherence, Cleaning Equipment Operation
Specialization
Candidates must possess strong attention to detail and a commitment to high cleanliness standards, along with good physical fitness for repetitive tasks like bending and lifting. Prior housekeeping experience is highly regarded, and availability to work flexible hours, including weekends, is required.
Guest Service Agent at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Guest Service, Check In/Check Out Management, Vip Guest Relations, Ms Office, Reservations Platforms, Communication, Attention To Detail, Problem Solving, Food And Beverage Service, Time Management
Specialization
Candidates should be professional and service-oriented with strong computer skills and a preference for experience in front office or VIP services. A diploma or degree in Hospitality or Tourism is advantageous but not essential.
Director of Food & Beverage at Minor International
Sydney, New South Wales, Australia - Full Time
Skills Needed
Strategic Direction, Revenue Driving Strategies, Team Leadership, Budget Management, Financial Forecasting, Operational Excellence, Service Standards Implementation, Stakeholder Management, Fine Dining Operations, Bar Management, Luxury Hospitality, Compliance Management
Specialization
Requires extensive senior leadership experience in luxury hotels or premium standalone fine dining and high-end bar environments. Strong commercial acumen and a degree in Hospitality Management or Business are preferred.
Experience Required
Minimum 10 year(s)
Breakfast Chef at Accor
Sydney, New South Wales, Australia - Full Time
Skills Needed
Breakfast Service, Buffet Operations, Live Cooking Stations, Food Presentation, Haccp Compliance, Stock Control, Kitchen Operations, French Mediterranean Cuisine, Food Safety, Time Management, Team Collaboration
Specialization
Proven experience as a Breakfast Chef with the ability to lead busy services and live cooking stations. Must have valid Australian working rights and flexibility to work early morning shifts, weekends, and public holidays.
Experience Required
Minimum 2 year(s)