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Hospitality Jobs in Canada

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Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit And Control, Asset And Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication
Specialization
Requires a 4-year bachelor's degree in Finance, Accounting, or a related major. No prior work experience is required for this role.
Cook-First at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Temperature Regulation, Portion Control, Food Garnish, Inventory Management, Staff Training, Safety Compliance, Guest Service, Garde Manger, Kitchen Management
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Montana's Airdrie Line Cook at Recipe Unlimited
Airdrie, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Food Safety, Communication, Organizational Skills, Time Management, Sanitation, Teamwork, Punctuality, Grilling
Specialization
Candidates should possess excellent communication and organizational skills with the ability to thrive in a fast-paced environment. Previous experience as a Line Cook is preferred, and candidates must be willing to obtain food safety certification.
Fallsview Breakfast - Supervisor at Canadian Niagara Hotels Group
Niagara Falls, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Buffet Management, Staff Training, Scheduling, Payroll Support, Food Safety, Customer Service, Problem Solving, Communication, Point Of Sales Systems, Inventory Management, Sanitation Standards, Conflict Resolution, Administrative Tasks
Specialization
Candidates should have previous supervisory experience in high-volume or buffet-style restaurant operations. Strong communication, organizational skills, and the ability to work a flexible schedule including weekends and holidays are required.
Experience Required
Minimum 2 year(s)
FOH Management - Service Supervisor at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Shift Leadership, Guest Satisfaction, Budget Management, Team Motivation, Conflict Resolution, Hospitality Management, Table Service, Staff Development, Diversity And Inclusion, Full Service Restaurant Operations
Specialization
Requires previous serving experience in a full-service restaurant or bar with a strong hospitality drive. Previous restaurant leadership experience is considered an asset.
Experience Required
Minimum 2 year(s)
Restaurant Manager - LOCAL Public Eatery, Sherwood Park at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Management, Sales Building, Networking, People Development, Mentoring, Operational Management, Agility, Resiliency, Customer Experience
Specialization
Requires a natural leader with strong networking skills and a desire to grow within the hospitality industry. Candidates must demonstrate agility, curiosity, humility, integrity, and resiliency.
Experience Required
Minimum 2 year(s)
Housekeeping Runner at Homewood Suites Albany
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Attention To Detail, Time Management, Organizational Skills, Multi Tasking, Independent Work, Teamwork, Guest Relations, Chemical Handling, Physical Stamina, Laundry Management
Specialization
Candidates must be self-starters capable of lifting up to 30 pounds and performing repetitive physical tasks. Availability to work varied shifts, including weekends and holidays, is required.
Cook at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Sanitation, Inventory Management, Customer Service, Menu Planning, Recipe Adherence, Dietary Restriction Management, Communication
Specialization
Candidates must have a high school diploma or equivalent and possess or be willing to obtain a ServSafe or Food Handler certification. The role requires the physical ability to lift up to 50 pounds and perform repetitive tasks in a kitchen environment.
Receiving Clerk at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fredericton, New Brunswick, Canada - Full Time
Skills Needed
Inventory Tracking, Shipping And Receiving, Freight Processing, Hazardous Materials Handling, Logistics Coordination, Customer Service, Record Keeping, Physical Stamina, Attention To Detail, Communication Skills
Specialization
A high school diploma or GED is preferred, and no prior related work experience is required. Candidates must be able to lift up to 50 pounds and navigate confined or uneven spaces.
Evening Line Cook Elephant and Castle Winnipeg at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Organization, Food Safety, Hygiene Standards, Inventory Management, Teamwork, Time Management, Attention To Detail, Closing Shifts
Specialization
Previous kitchen experience is an asset, but the company is willing to train the right candidate. Applicants must be available for evening, weekend, and holiday shifts until 1 am.
Line Cook - BOH at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Organization, Food Safety, Hygiene Standards, Inventory Management, Team Collaboration, Time Management, Attention To Detail
Specialization
Previous kitchen experience is considered an asset, but training is provided for the right candidate. Applicants should be passionate about cooking, detail-oriented, and able to work effectively in a fast-paced environment.
SERVER - FOH - Evenings/Weekends at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Order Taking, Multitasking, Communication Skills, Problem Solving, Cash Handling, Menu Knowledge, Time Management
Specialization
Requires at least one year of serving experience in a high-volume restaurant or bar. Candidates must possess strong communication skills and the ability to remain calm under pressure.
DISHWASHER - OLIVE GARDEN WINNIPEG at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Multi Tasking, Time Management, Sanitization, Organization, Teamwork, Reliability, Punctuality, Health And Safety Compliance
Specialization
Seeking a reliable and punctual individual capable of maintaining high energy in a fast-paced environment. Must be willing to support the team and work a flexible schedule.
Cook at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Adherence, Dietary Restriction Management, Communication
Specialization
Candidates must have a high school diploma or equivalent and possess or be willing to obtain a ServSafe or Food Handler certification. The role requires the physical ability to lift up to 50 pounds and the capacity to perform repetitive tasks in a kitchen environment.
Cook at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Adherence, Dietary Restriction Management
Specialization
Candidates must have a high school diploma or equivalent and possess or be willing to obtain a ServSafe or Food Handler certification. The role requires the physical ability to lift up to 50 pounds and perform continuous, repetitive tasks in a kitchen environment.
Sales Coordinator at Accor
Richmond, British Columbia, Canada - Full Time
Skills Needed
Administrative Support, Client Relationship Management, Opera Sales & Catering, Opera Property Manager, Microsoft Office Suite, Proposal Preparation, Contract Processing, Interpersonal Communication, Multi Tasking, Time Management, Confidentiality Handling, Social Media Support, Event Coordination, Report Generation, Customer Service, Site Inspection
Specialization
Previous hotel experience and a post-secondary diploma in business or hospitality are preferred. Proficiency in Microsoft Office and Opera software is required, along with strong communication skills and the ability to handle confidential information.
Experience Required
Minimum 2 year(s)
Custodian (Cleaning/Janitorial) - Morning Shift - Stampede 2026 - Over 18 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Event Set Up, Painting, Furniture Repair
Specialization
Candidates must be 18 years or older, legally entitled to work in Canada, and comfortable working around large animals. Previous housekeeping experience and WHMIS certification are considered assets.
Junior Accountant at Gibbons Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Financial Reporting, Bank Reconciliations, Auditing, Accounting, Financial Analysis, Excel, Sage 300, Accpac, Adp, Attention To Detail, Communication Skills, Interpersonal Skills, Business Acumen, Organization, Problem Solving, Collaboration
Specialization
Candidates must have post-secondary education in accounting or finance and 1-2 years of relevant experience. Proficiency in financial systems such as Excel, Sage 300, and ADP is required, along with strong organizational and interpersonal skills.
Tavern United Manager at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Staff Management, Daily Operations, Inventory Management, Financial Management, Customer Service, Health And Safety Compliance, Market Research, Budgeting, Scheduling, Conflict Resolution, Performance Evaluation, Multitasking, Leadership, Strategic Decision Making
Specialization
Candidates must have previous experience in restaurant or pub management and the ability to analyze financial operating statements. Strong leadership skills and a passion for creating memorable sports-themed guest experiences are required.
Experience Required
Minimum 2 year(s)
Director of Event Planning (8 Month Contract) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Event Planning, Staff Management, Revenue Forecasting, Budget Management, Customer Service, Catering Menu Development, Vendor Management, Strategic Planning, Operational Oversight, Conflict Resolution, Hospitality Management, Sales Coordination
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 5 year(s)
Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada -
Full Time

Start Date

Immediate

Expiry Date

24 Aug, 26

Salary

100000.0

Posted On

26 May, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit and Control, Asset and Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication

Industry

Hospitality

Description
JOB SUMMARY   The Assistant Controller manages the day-to-day operation of the Accounting Office. Primary responsibilities include financial analysis and financial reporting, budgeting/forecasting, audit and control, asset and liability reconciliation, working capital and cash control.   CANDIDATE PROFILE Education and Experience • 4-year bachelor's degree in Finance and Accounting or related major; no work experience required.   CORE WORK ACTIVITIES Assisting in Management of Accounting Team • Utilizes interpersonal and communication skills to lead, influence, and encourage others; advocates sound financial/business decision making; demonstrates honesty/integrity; leads by example. • Oversees internal, external and regulatory audit processes. • Ensures that regular on-going communication occurs with employees to create awareness of business objectives, communicate expectations, and recognize performance. • Celebrates successes by publicly recognizing the contributions of team members. • Establishes and maintains open, collaborative relationships with employees. • Provides excellent leadership (e.g., differentiates top performers, fosters teamwork and encourages work/life balance). • Ensures employees establish and maintain open, collaborative relationships within their team. • Participates in the employee performance appraisal process, providing feedback as needed. • Ensures disciplinary procedures and documentation are completed according to Standard and Local Operating Procedures (SOPs and LSOPs) and support the Peer Review Process. • Ensures property policies are administered fairly and consistently. • Utilizes an "open door" policy. • Solicits employee feedback.   Managing Projects and Policies • Generates and provides accurate and timely results in the form of reports, presentations, etc. • Analyzes information and evaluates results to choose the best solution and solve problems. • Compiles, codes, categorizes, calculates, tabulates, audits, or verifies information or data. • Ensures that the P&L is accurate (i.e., costs are properly matched to revenue, costs are recorded in the proper accounts) and statements are delivered to appropriate individuals in a timely manner. • Reconciles balance sheet. • Ensures tax rates used for sales/use tax are current and proper amounts are collected and/or accrued. • Ensures compliance with standard and local operating procedures (SOPs and LSOPs). • Ensures account balances are supported by appropriate documentation in accordance with SOPs. • Reviews audit issues and makes corrections as necessary. • Ensures property permits, licenses and if applicable vendor contracts are current. • Leverages centralized accounting processes and shared services.   Demonstrating and Applying Accounting Knowledge • Demonstrates knowledge of job-relevant issues, products, systems, and processes. • Keeps up-to-date technically and applying new knowledge to your job. • Uses computers and computer systems (including hardware and software) to program, write software, set up functions, enter data, or process information. • Uses relevant information and individual judgment to determine whether events or processes comply with laws, regulations, or standards. • Leverages technology and effectively uses information systems and tools to generate financial reports and provide managers with analytical support to drive decision-making.   Proving Financial Information and Guidance to Others • Informs and/or updates the executives, the peers and the subordinates on relevant financial information in a timely manner. • Attends critique meetings to review information with management team. • Advises the Director of Finance on existing and evolving operating/financial issues. • Communicates financial concepts in a clear and persuasive manner that is easy to understand and drives desired behaviors. • Provide direction and assistance to other organizational units regarding accounting and budgeting policies and procedures, and efficient control and utilization of financial resources. • Provides information to supervisors, co-workers, and subordinates by telephone, in written form, e-mail, or in person.   Maintaining Finance and Accounting Goals • Submits reports in a timely manner, ensuring delivery deadlines. • Ensures profits and losses are documented accurately. • Achieves and exceeds goals including performance goals, budget goals, team goals, etc. • Develops specific goals and plans to prioritize, organize, and accomplish your work. • Monitors all taxes that apply, ensuring that taxes are current, collected and/or accrued. • Supports a strong accounting & operational control environment to safeguard assets, improve operations and profitability and manage business risks.     At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.   Notification to Applicants: Delta Hotels Bessborough takes seriously its obligations under the applicable provincial legislation and will provide accommodations to job applicants needing assistance. If you require an accommodation in relation to this job posting, our online application or an interview, please call 905-366-5227 or email CanadaApplicationAccommodation@marriott.com [CanadaApplicationAccommodation@marriott.com] and a member of our Human Resources team will respond to your request.  Please note that this phone number and email are only for those individuals who would like to request an accessibility accommodation as part of the recruiting process.   Delta Hotels provide a seamless travel experience that has been thoughtfully designed with the essential needs of the modern frequent traveler in mind. We flawlessly deliver the key essentials guests need and we work hard to eliminate everything they don’t. At Delta Hotels by Marriott, we are always warm, wise and in control so our guests can focus on what’s most important. With a strong presence in Canada, the United Kingdom, and the United States, Delta Hotels by Marriott is rapidly expanding across markets all around the world. If you enjoy delivering purposeful service and focusing on the details that matter, we invite you to explore jobs at Delta Hotels by Marriott. In joining Delta Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global  team, and become the best version of you.

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Responsibilities
Manages the daily operations of the Accounting Office, focusing on financial reporting, budgeting, and audit controls. Leads the accounting team and provides financial guidance to executives to drive business decision-making.
Market Assistant Director of Finance at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Financial Analysis, Financial Reporting, Budgeting, Forecasting, Audit And Control, Asset And Liability Reconciliation, Cash Control, Leadership, P&L Management, Balance Sheet Reconciliation, Tax Compliance, Interpersonal Communication
Specialization
Requires a 4-year bachelor's degree in Finance, Accounting, or a related major. No prior work experience is required for this role.
Cook-First at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Saskatoon, Saskatchewan, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Temperature Regulation, Portion Control, Food Garnish, Inventory Management, Staff Training, Safety Compliance, Guest Service, Garde Manger, Kitchen Management
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Montana's Airdrie Line Cook at Recipe Unlimited
Airdrie, Alberta, Canada - Full Time
Skills Needed
Cooking, Food Preparation, Food Safety, Communication, Organizational Skills, Time Management, Sanitation, Teamwork, Punctuality, Grilling
Specialization
Candidates should possess excellent communication and organizational skills with the ability to thrive in a fast-paced environment. Previous experience as a Line Cook is preferred, and candidates must be willing to obtain food safety certification.
Fallsview Breakfast - Supervisor at Canadian Niagara Hotels Group
Niagara Falls, Ontario, Canada - Full Time
Skills Needed
Team Leadership, Buffet Management, Staff Training, Scheduling, Payroll Support, Food Safety, Customer Service, Problem Solving, Communication, Point Of Sales Systems, Inventory Management, Sanitation Standards, Conflict Resolution, Administrative Tasks
Specialization
Candidates should have previous supervisory experience in high-volume or buffet-style restaurant operations. Strong communication, organizational skills, and the ability to work a flexible schedule including weekends and holidays are required.
Experience Required
Minimum 2 year(s)
FOH Management - Service Supervisor at Northland Properties
Calgary, Alberta, Canada - Full Time
Skills Needed
Shift Leadership, Guest Satisfaction, Budget Management, Team Motivation, Conflict Resolution, Hospitality Management, Table Service, Staff Development, Diversity And Inclusion, Full Service Restaurant Operations
Specialization
Requires previous serving experience in a full-service restaurant or bar with a strong hospitality drive. Previous restaurant leadership experience is considered an asset.
Experience Required
Minimum 2 year(s)
Restaurant Manager - LOCAL Public Eatery, Sherwood Park at LOCAL Public Eatery
Edmonton, Alberta, Canada - Full Time
Skills Needed
Team Leadership, Hospitality Management, Sales Building, Networking, People Development, Mentoring, Operational Management, Agility, Resiliency, Customer Experience
Specialization
Requires a natural leader with strong networking skills and a desire to grow within the hospitality industry. Candidates must demonstrate agility, curiosity, humility, integrity, and resiliency.
Experience Required
Minimum 2 year(s)
Housekeeping Runner at Homewood Suites Albany
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Attention To Detail, Time Management, Organizational Skills, Multi Tasking, Independent Work, Teamwork, Guest Relations, Chemical Handling, Physical Stamina, Laundry Management
Specialization
Candidates must be self-starters capable of lifting up to 30 pounds and performing repetitive physical tasks. Availability to work varied shifts, including weekends and holidays, is required.
Cook at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Sanitation, Inventory Management, Customer Service, Menu Planning, Recipe Adherence, Dietary Restriction Management, Communication
Specialization
Candidates must have a high school diploma or equivalent and possess or be willing to obtain a ServSafe or Food Handler certification. The role requires the physical ability to lift up to 50 pounds and perform repetitive tasks in a kitchen environment.
Receiving Clerk at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Fredericton, New Brunswick, Canada - Full Time
Skills Needed
Inventory Tracking, Shipping And Receiving, Freight Processing, Hazardous Materials Handling, Logistics Coordination, Customer Service, Record Keeping, Physical Stamina, Attention To Detail, Communication Skills
Specialization
A high school diploma or GED is preferred, and no prior related work experience is required. Candidates must be able to lift up to 50 pounds and navigate confined or uneven spaces.
Evening Line Cook Elephant and Castle Winnipeg at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Organization, Food Safety, Hygiene Standards, Inventory Management, Teamwork, Time Management, Attention To Detail, Closing Shifts
Specialization
Previous kitchen experience is an asset, but the company is willing to train the right candidate. Applicants must be available for evening, weekend, and holiday shifts until 1 am.
Line Cook - BOH at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Organization, Food Safety, Hygiene Standards, Inventory Management, Team Collaboration, Time Management, Attention To Detail
Specialization
Previous kitchen experience is considered an asset, but training is provided for the right candidate. Applicants should be passionate about cooking, detail-oriented, and able to work effectively in a fast-paced environment.
SERVER - FOH - Evenings/Weekends at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Customer Service, Order Taking, Multitasking, Communication Skills, Problem Solving, Cash Handling, Menu Knowledge, Time Management
Specialization
Requires at least one year of serving experience in a high-volume restaurant or bar. Candidates must possess strong communication skills and the ability to remain calm under pressure.
DISHWASHER - OLIVE GARDEN WINNIPEG at Recipe Unlimited
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Multi Tasking, Time Management, Sanitization, Organization, Teamwork, Reliability, Punctuality, Health And Safety Compliance
Specialization
Seeking a reliable and punctual individual capable of maintaining high energy in a fast-paced environment. Must be willing to support the team and work a flexible schedule.
Cook at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Adherence, Dietary Restriction Management, Communication
Specialization
Candidates must have a high school diploma or equivalent and possess or be willing to obtain a ServSafe or Food Handler certification. The role requires the physical ability to lift up to 50 pounds and the capacity to perform repetitive tasks in a kitchen environment.
Cook at Healthcare Services Group, Inc.
Hamilton, Ontario, Canada - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Adherence, Dietary Restriction Management
Specialization
Candidates must have a high school diploma or equivalent and possess or be willing to obtain a ServSafe or Food Handler certification. The role requires the physical ability to lift up to 50 pounds and perform continuous, repetitive tasks in a kitchen environment.
Sales Coordinator at Accor
Richmond, British Columbia, Canada - Full Time
Skills Needed
Administrative Support, Client Relationship Management, Opera Sales & Catering, Opera Property Manager, Microsoft Office Suite, Proposal Preparation, Contract Processing, Interpersonal Communication, Multi Tasking, Time Management, Confidentiality Handling, Social Media Support, Event Coordination, Report Generation, Customer Service, Site Inspection
Specialization
Previous hotel experience and a post-secondary diploma in business or hospitality are preferred. Proficiency in Microsoft Office and Opera software is required, along with strong communication skills and the ability to handle confidential information.
Experience Required
Minimum 2 year(s)
Custodian (Cleaning/Janitorial) - Morning Shift - Stampede 2026 - Over 18 at Calgary Stampede
, Alberta, Canada - Full Time
Skills Needed
Housekeeping, Janitorial Services, Customer Service, Floor Care, Garbage Removal, Snow Removal, Motorized Cleaning Equipment Operation, Facility Maintenance, Security Functions, Whmis, Event Set Up, Painting, Furniture Repair
Specialization
Candidates must be 18 years or older, legally entitled to work in Canada, and comfortable working around large animals. Previous housekeeping experience and WHMIS certification are considered assets.
Junior Accountant at Gibbons Whistler
Whistler, British Columbia, Canada - Full Time
Skills Needed
Financial Reporting, Bank Reconciliations, Auditing, Accounting, Financial Analysis, Excel, Sage 300, Accpac, Adp, Attention To Detail, Communication Skills, Interpersonal Skills, Business Acumen, Organization, Problem Solving, Collaboration
Specialization
Candidates must have post-secondary education in accounting or finance and 1-2 years of relevant experience. Proficiency in financial systems such as Excel, Sage 300, and ADP is required, along with strong organizational and interpersonal skills.
Tavern United Manager at Canad Inns
Winnipeg, Manitoba, Canada - Full Time
Skills Needed
Staff Management, Daily Operations, Inventory Management, Financial Management, Customer Service, Health And Safety Compliance, Market Research, Budgeting, Scheduling, Conflict Resolution, Performance Evaluation, Multitasking, Leadership, Strategic Decision Making
Specialization
Candidates must have previous experience in restaurant or pub management and the ability to analyze financial operating statements. Strong leadership skills and a passion for creating memorable sports-themed guest experiences are required.
Experience Required
Minimum 2 year(s)
Director of Event Planning (8 Month Contract) at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Kelowna, British Columbia, Canada - Full Time
Skills Needed
Event Planning, Staff Management, Revenue Forecasting, Budget Management, Customer Service, Catering Menu Development, Vendor Management, Strategic Planning, Operational Oversight, Conflict Resolution, Hospitality Management, Sales Coordination
Specialization
Requires a high school diploma with 4 years of experience or a 2-year degree in Hospitality or Business with 2 years of experience. Candidates must have a background in event management, food and beverage, or sales and marketing.
Experience Required
Minimum 5 year(s)