Y-Axis Jobs Logo
Send us feedback
telephone  +91 7670 800 001
Log in Sign up Try Premium

Hospitality Jobs in Dubai

About 812 results in (12) seconds Clear Filters

Jobs Search

About 812 results in (12) seconds
Commis III - Sheraton the Walk Dubai at TownePlace Suites by Marriott Atlanta Alpharetta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Food Storage, Washing, Peeling, Weighing, Measuring, Mixing Ingredients, Operating Ovens, Operating Stoves, Operating Grills, Operating Microwaves, Operating Fryers, Food Quality Monitoring
Specialization
The minimum requirement is a high school diploma or G.E.D. equivalent, along with at least one year of related work experience in a similar role. No supervisory experience or specific licenses/certifications are required for this position.
Operations Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Operational Excellence, Financial Performance, Guest Experience, Service Quality, Leadership, Team Management, Problem Solving, Cost Control, Revenue Maximization, Training, Communication, Presentation, Interpersonal Abilities, Compliance, Budget Management, Cross Selling
Specialization
Candidates must have at least two years of experience as a Room Division Manager within the hospitality sector, possessing excellent communication, presentation, and leadership skills. Fluency in English is required, with prior experience in the UAE hospitality sector being preferred.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Expert (Hostess) at Marriott Residence Inn Auburn Lewiston Maine
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Table Setting, Menu Management, Cleaning, Safety Procedures, Professional Appearance, Teamwork, Customer Interaction, Problem Solving, Time Management, Attention To Detail, Physical Stamina, Initiative, Service Orientation, Adaptability
Specialization
Candidates should have a high school diploma or G.E.D. equivalent and less than one year of related work experience. No supervisory experience or specific licenses are required.
Captain - Neo Tamaki at Residence InnSpringhill Suites by Marriott Maple Grove
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
High Energy, Great Attitude, Passion For Food, Culture, Fashion, Music, Art, Love For Japanese Flavours, Team Spirit, Individuality, Desire To Grow
Specialization
Candidates should possess a high energy level and a great attitude, along with a passion for food and culture. A love for Japanese flavors and a desire to grow with a youth-led brand are also essential.
Assistant Restaurant Manager (Arabic / Chinese Speaking) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Restaurant Operations Supervision, Menu Planning, Sanitation Standards Maintenance, Guest Satisfaction Improvement, Financial Performance Maximization, Staff Training, Teamwork, Grooming Inspection, Opening And Closing Duties, Inventory Management, Stock Requisition, Seating Availability Monitoring, Service Monitoring, Safety Monitoring, Employee Coaching, Policy Adherence
Specialization
Candidates need a minimum of 2 years of experience in a similar role within a five-star hotel, along with specific educational qualifications or equivalent experience in food and beverage management. Fluency in Arabic and Chinese is explicitly required for this position.
Experience Required
Minimum 2 year(s)
Food and Beverage Intern at Residence Inn by Marriott Bozeman
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Industry Experience, Customer Service, Team Player, Guest Experience
Specialization
To be considered for this internship, applicants must currently be a college or university student. The role is part of a program designed to provide foundational industry experience within the travel sector.
Commis B at TownePlace Suites by Marriott Atlanta Alpharetta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Food Storage, Washing, Peeling, Weighing, Measuring, Mixing Ingredients, Operating Ovens, Operating Stoves, Operating Grills, Operating Microwaves, Operating Fryers, Food Testing
Specialization
Candidates should ideally possess at least one year of related work experience and a high school diploma or GED equivalent, although no specific supervisory experience or certifications are required for this role. The position demands physical stamina, including standing for extended periods and lifting up to 25 pounds without assistance, alongside adherence to all company safety and professional standards.
Food and Beverage Intern at Residence Inn by Marriott Bozeman
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Industry Experience, Customer Service, Team Player, Guest Experience
Specialization
To be considered for this internship, applicants must currently be a college or university student. The role emphasizes gaining practical experience in the travel industry and contributing to a meaningful guest experience.
Hotel Cleanliness Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Safety Compliance, Quality Standards, Professional Appearance, Lifting, Moving Objects
Specialization
Success requires a hands-on approach, including the ability to stand, sit, or walk for extended periods and physically move, lift, carry, push, or pull objects weighing up to 50 pounds without assistance. Critical success factors involve upholding quality standards, maintaining confidentiality, and ensuring professional conduct and appearance.
Assistant Outlet Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Leadership, Team Management, Guest Service, Food Presentation, Problem Solving, Communication, Interpersonal Skills, Attention To Detail, Time Management, Coaching, Inventory Management, Budget Management, Flexibility, Conflict Resolution, Training, Scheduling
Specialization
Candidates should have excellent communication skills and previous experience in restaurant service, preferably in an Asian restaurant concept. Strong leadership abilities and a passion for guest service are essential.
Experience Required
Minimum 2 year(s)
Dry Cleaner - Laundry at TownePlace Suites by Marriott Atlanta Alpharetta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Receiving, Documenting, Separating, Stain Treatment, Operating Machinery, Dry Cleaning, Washing, Drying, Pressing, Folding, Hand Washing, Record Keeping, Delivery, Safety Procedures, Guest Service, Professional Communication
Specialization
Candidates should ideally possess less than one year of related work experience, though no specific educational degree is strictly required beyond a high school diploma or GED equivalent. Essential physical requirements include the ability to manipulate objects, reach, bend, and lift items weighing up to 25 pounds without assistance, and stand or walk for extended periods.
Kitchen Steward at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cleaning, Operating Industrial Kitchen Cleaning Equipment, Sanitising, Tidying, Equipment Distribution, Sorting, Stacking, Teamwork, Communication, Interpersonal Skills
Specialization
Candidates need a minimum of one year of similar experience as a Kitchen Steward, although freshers are also considered. Essential qualifications include the ability to work efficiently in a fast-paced setting and possessing good communication and interpersonal skills as a team player.
F&B Coordinator at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service Skills, Communication Skills, Organizational Skills, Interpersonal Skills, Attention To Detail, Team Management, Problem Solving, Training, Food & Beverage Standards, Sanitary Work Environment, Operational Excellence, Luxury Hospitality, Team Member Relations, Service Delivery, Empowerment
Specialization
Relevant experience in a 5-star or luxury hotel in a similar role is required. Candidates should possess excellent guest service, communication, organizational, and interpersonal skills.
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert (Team Leader) at Delta by Marriott St Johns Hotel and Conference Centre
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Guest Service, Attention To Detail, Safety Standards, Communication, Team Leadership, Problem Solving, Time Management
Specialization
Candidates should be skilled in various housekeeping functions and able to perform physical tasks, including lifting objects weighing up to 50 pounds. Professional appearance and adherence to company policies are also essential.
F&B Intern at Residence InnSpringhill Suites by Marriott Maple Grove
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Time Management, Problem Solving, Attention To Detail, Adaptability
Specialization
Candidates must be current college or university students to be considered for the internship. The program aims to prepare interns for future opportunities in the travel industry.
Chef de Partie - Cold Kitchen at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cold Kitchen Operations, Food Preparation, Food Safety Standards, Menu Innovation, Inventory Management, Plating Presentation, Team Leadership, Time Management, Problem Solving, Food Costing, Hygiene Protocols, Recipe Adherence, Service Coordination, Mentoring
Specialization
Candidates must possess a Bachelor's Degree in Culinary Arts or an equivalent qualification, along with a minimum of one year of professional experience as a Demi Chef in hotels or restaurants, demonstrating expertise in cold kitchen operations. Essential qualifications include strong knowledge of food safety, leadership skills, attention to detail, and creativity for menu innovation.
People and Culture Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Human Resources, Recruitment, Employee Relations, Performance Management, Hr Operations, Hr Systems, Reporting, Analytics, Uae Labor Laws, Compliance, Payroll Processes, Leadership, Communication, Strategic Mindset, Diversity And Inclusion, Team Management
Specialization
A bachelor's degree in Human Resources or a related field is required, with a postgraduate degree in Leadership or People Management being highly desirable. Proven experience in HR management within luxury hospitality and strong expertise in recruitment and employee relations are essential.
Experience Required
Minimum 5 year(s)
F&B Service Captain at Residence Inn by Marriott Bothell
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Communication, Quality Standards, Professional Appearance, Physical Stamina, Handling Objects, Customer Interaction
Specialization
Candidates need less than 1 year of related work experience and a high school diploma or G.E.D. equivalent; no supervisory experience or specific certifications are required. Success hinges on critical factors like maintaining a safe workplace, adhering to policies, and demonstrating physical capability for standing, moving, and lifting objects up to 25 pounds unassisted.
Assistant Learning Manager at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Learning & Development, Training Programs, Communication, Organizational Skills, Time Management, Microsoft Office Suite, Learning Management Systems, Interpersonal Skills
Specialization
Candidates should have 1–3 years of experience in Learning & Development, preferably in the hospitality industry. Strong communication, organizational skills, and proficiency in Microsoft Office are essential.
Experience Required
Minimum 2 year(s)
Executive Director Food and Beverage, Middle East, Africa & Turkiye at Fairmont Chateau Lake Louise Alberta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
F&B Strategy Development, Operational Excellence, Concept Development, Performance Management, Guest Satisfaction, Stakeholder Engagement, Talent Development, Succession Planning, Cost Optimization, Revenue Growth, Financial Management, P&L Optimization, Culinary Program Development, Procurement, Multi Cultural Market Dynamics, Brand Standards
Specialization
Candidates must possess a minimum of 15+ years of progressive leadership experience in F&B operations within large-scale, international hotel chains or major restaurant groups, preferably holding a Bachelor's or Master's degree. Essential qualifications include expertise in multi-cultural market dynamics, concept development, financial management (P&L), and a proven track record of driving revenue and profit improvement.
Experience Required
Minimum 10 year(s)
Commis III - Sheraton the Walk Dubai at TownePlace Suites by Marriott Atlanta Alpharetta
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

19 May, 26

Salary

0.0

Posted On

18 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Portioning, Chopping, Food Storage, Washing, Peeling, Weighing, Measuring, Mixing Ingredients, Operating Ovens, Operating Stoves, Operating Grills, Operating Microwaves, Operating Fryers, Food Quality Monitoring

Industry

Hospitality

Description
POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work,​ begin your purpose, belong to an amazing global​ team, and become the best version of you.

How To Apply:

Incase you would like to apply to this job directly from the source, please click here

Responsibilities
Responsibilities include preparing ingredients by portioning, chopping, and storing food, as well as cooking food according to recipes and quality standards, including preparing cold foods. The role also requires operating various kitchen equipment and maintaining cleanliness and safety standards in the kitchen area.
Commis III - Sheraton the Walk Dubai at TownePlace Suites by Marriott Atlanta Alpharetta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Food Storage, Washing, Peeling, Weighing, Measuring, Mixing Ingredients, Operating Ovens, Operating Stoves, Operating Grills, Operating Microwaves, Operating Fryers, Food Quality Monitoring
Specialization
The minimum requirement is a high school diploma or G.E.D. equivalent, along with at least one year of related work experience in a similar role. No supervisory experience or specific licenses/certifications are required for this position.
Operations Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Operational Excellence, Financial Performance, Guest Experience, Service Quality, Leadership, Team Management, Problem Solving, Cost Control, Revenue Maximization, Training, Communication, Presentation, Interpersonal Abilities, Compliance, Budget Management, Cross Selling
Specialization
Candidates must have at least two years of experience as a Room Division Manager within the hospitality sector, possessing excellent communication, presentation, and leadership skills. Fluency in English is required, with prior experience in the UAE hospitality sector being preferred.
Experience Required
Minimum 2 year(s)
Food & Beverage Service Expert (Hostess) at Marriott Residence Inn Auburn Lewiston Maine
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Table Setting, Menu Management, Cleaning, Safety Procedures, Professional Appearance, Teamwork, Customer Interaction, Problem Solving, Time Management, Attention To Detail, Physical Stamina, Initiative, Service Orientation, Adaptability
Specialization
Candidates should have a high school diploma or G.E.D. equivalent and less than one year of related work experience. No supervisory experience or specific licenses are required.
Captain - Neo Tamaki at Residence InnSpringhill Suites by Marriott Maple Grove
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
High Energy, Great Attitude, Passion For Food, Culture, Fashion, Music, Art, Love For Japanese Flavours, Team Spirit, Individuality, Desire To Grow
Specialization
Candidates should possess a high energy level and a great attitude, along with a passion for food and culture. A love for Japanese flavors and a desire to grow with a youth-led brand are also essential.
Assistant Restaurant Manager (Arabic / Chinese Speaking) at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Restaurant Operations Supervision, Menu Planning, Sanitation Standards Maintenance, Guest Satisfaction Improvement, Financial Performance Maximization, Staff Training, Teamwork, Grooming Inspection, Opening And Closing Duties, Inventory Management, Stock Requisition, Seating Availability Monitoring, Service Monitoring, Safety Monitoring, Employee Coaching, Policy Adherence
Specialization
Candidates need a minimum of 2 years of experience in a similar role within a five-star hotel, along with specific educational qualifications or equivalent experience in food and beverage management. Fluency in Arabic and Chinese is explicitly required for this position.
Experience Required
Minimum 2 year(s)
Food and Beverage Intern at Residence Inn by Marriott Bozeman
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Industry Experience, Customer Service, Team Player, Guest Experience
Specialization
To be considered for this internship, applicants must currently be a college or university student. The role is part of a program designed to provide foundational industry experience within the travel sector.
Commis B at TownePlace Suites by Marriott Atlanta Alpharetta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Portioning, Chopping, Food Storage, Washing, Peeling, Weighing, Measuring, Mixing Ingredients, Operating Ovens, Operating Stoves, Operating Grills, Operating Microwaves, Operating Fryers, Food Testing
Specialization
Candidates should ideally possess at least one year of related work experience and a high school diploma or GED equivalent, although no specific supervisory experience or certifications are required for this role. The position demands physical stamina, including standing for extended periods and lifting up to 25 pounds without assistance, alongside adherence to all company safety and professional standards.
Food and Beverage Intern at Residence Inn by Marriott Bozeman
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Industry Experience, Customer Service, Team Player, Guest Experience
Specialization
To be considered for this internship, applicants must currently be a college or university student. The role emphasizes gaining practical experience in the travel industry and contributing to a meaningful guest experience.
Hotel Cleanliness Expert at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Cleaning, Guest Service, Safety Compliance, Quality Standards, Professional Appearance, Lifting, Moving Objects
Specialization
Success requires a hands-on approach, including the ability to stand, sit, or walk for extended periods and physically move, lift, carry, push, or pull objects weighing up to 50 pounds without assistance. Critical success factors involve upholding quality standards, maintaining confidentiality, and ensuring professional conduct and appearance.
Assistant Outlet Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Leadership, Team Management, Guest Service, Food Presentation, Problem Solving, Communication, Interpersonal Skills, Attention To Detail, Time Management, Coaching, Inventory Management, Budget Management, Flexibility, Conflict Resolution, Training, Scheduling
Specialization
Candidates should have excellent communication skills and previous experience in restaurant service, preferably in an Asian restaurant concept. Strong leadership abilities and a passion for guest service are essential.
Experience Required
Minimum 2 year(s)
Dry Cleaner - Laundry at TownePlace Suites by Marriott Atlanta Alpharetta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Receiving, Documenting, Separating, Stain Treatment, Operating Machinery, Dry Cleaning, Washing, Drying, Pressing, Folding, Hand Washing, Record Keeping, Delivery, Safety Procedures, Guest Service, Professional Communication
Specialization
Candidates should ideally possess less than one year of related work experience, though no specific educational degree is strictly required beyond a high school diploma or GED equivalent. Essential physical requirements include the ability to manipulate objects, reach, bend, and lift items weighing up to 25 pounds without assistance, and stand or walk for extended periods.
Kitchen Steward at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cleaning, Operating Industrial Kitchen Cleaning Equipment, Sanitising, Tidying, Equipment Distribution, Sorting, Stacking, Teamwork, Communication, Interpersonal Skills
Specialization
Candidates need a minimum of one year of similar experience as a Kitchen Steward, although freshers are also considered. Essential qualifications include the ability to work efficiently in a fast-paced setting and possessing good communication and interpersonal skills as a team player.
F&B Coordinator at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service Skills, Communication Skills, Organizational Skills, Interpersonal Skills, Attention To Detail, Team Management, Problem Solving, Training, Food & Beverage Standards, Sanitary Work Environment, Operational Excellence, Luxury Hospitality, Team Member Relations, Service Delivery, Empowerment
Specialization
Relevant experience in a 5-star or luxury hotel in a similar role is required. Candidates should possess excellent guest service, communication, organizational, and interpersonal skills.
Experience Required
Minimum 2 year(s)
Hotel Cleanliness Expert (Team Leader) at Delta by Marriott St Johns Hotel and Conference Centre
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Guest Service, Attention To Detail, Safety Standards, Communication, Team Leadership, Problem Solving, Time Management
Specialization
Candidates should be skilled in various housekeeping functions and able to perform physical tasks, including lifting objects weighing up to 50 pounds. Professional appearance and adherence to company policies are also essential.
F&B Intern at Residence InnSpringhill Suites by Marriott Maple Grove
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hotel Operations, Customer Service, Teamwork, Communication, Time Management, Problem Solving, Attention To Detail, Adaptability
Specialization
Candidates must be current college or university students to be considered for the internship. The program aims to prepare interns for future opportunities in the travel industry.
Chef de Partie - Cold Kitchen at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cold Kitchen Operations, Food Preparation, Food Safety Standards, Menu Innovation, Inventory Management, Plating Presentation, Team Leadership, Time Management, Problem Solving, Food Costing, Hygiene Protocols, Recipe Adherence, Service Coordination, Mentoring
Specialization
Candidates must possess a Bachelor's Degree in Culinary Arts or an equivalent qualification, along with a minimum of one year of professional experience as a Demi Chef in hotels or restaurants, demonstrating expertise in cold kitchen operations. Essential qualifications include strong knowledge of food safety, leadership skills, attention to detail, and creativity for menu innovation.
People and Culture Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Human Resources, Recruitment, Employee Relations, Performance Management, Hr Operations, Hr Systems, Reporting, Analytics, Uae Labor Laws, Compliance, Payroll Processes, Leadership, Communication, Strategic Mindset, Diversity And Inclusion, Team Management
Specialization
A bachelor's degree in Human Resources or a related field is required, with a postgraduate degree in Leadership or People Management being highly desirable. Proven experience in HR management within luxury hospitality and strong expertise in recruitment and employee relations are essential.
Experience Required
Minimum 5 year(s)
F&B Service Captain at Residence Inn by Marriott Bothell
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Communication, Quality Standards, Professional Appearance, Physical Stamina, Handling Objects, Customer Interaction
Specialization
Candidates need less than 1 year of related work experience and a high school diploma or G.E.D. equivalent; no supervisory experience or specific certifications are required. Success hinges on critical factors like maintaining a safe workplace, adhering to policies, and demonstrating physical capability for standing, moving, and lifting objects up to 25 pounds unassisted.
Assistant Learning Manager at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Learning & Development, Training Programs, Communication, Organizational Skills, Time Management, Microsoft Office Suite, Learning Management Systems, Interpersonal Skills
Specialization
Candidates should have 1–3 years of experience in Learning & Development, preferably in the hospitality industry. Strong communication, organizational skills, and proficiency in Microsoft Office are essential.
Experience Required
Minimum 2 year(s)
Executive Director Food and Beverage, Middle East, Africa & Turkiye at Fairmont Chateau Lake Louise Alberta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
F&B Strategy Development, Operational Excellence, Concept Development, Performance Management, Guest Satisfaction, Stakeholder Engagement, Talent Development, Succession Planning, Cost Optimization, Revenue Growth, Financial Management, P&L Optimization, Culinary Program Development, Procurement, Multi Cultural Market Dynamics, Brand Standards
Specialization
Candidates must possess a minimum of 15+ years of progressive leadership experience in F&B operations within large-scale, international hotel chains or major restaurant groups, preferably holding a Bachelor's or Master's degree. Essential qualifications include expertise in multi-cultural market dynamics, concept development, financial management (P&L), and a proven track record of driving revenue and profit improvement.
Experience Required
Minimum 10 year(s)