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Hospitality Jobs in Dubai

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Outlet Manager (Asian and/or Mediterranean Specialty) at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Leadership, Team Management, Budget Management, Communication, Training, Motivation, Customer Service, Hygiene Standards, Inventory Management, Health And Safety, Interpersonal Skills, Problem Solving, Time Management, Presentation Skills, Attention To Detail, Culinary Expertise
Specialization
Candidates must have experience in Asian and/or Mediterranean specialty cuisine and possess strong leadership and communication skills. Attention to detail and the ability to motivate a diverse team are essential.
Experience Required
Minimum 5 year(s)
Chef de Partie- Thai Cuisine at Marriott Niagara Falls Hotels
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Meal Preparation, Food Quality Monitoring, Recipe Adherence, Food Safety, Team Collaboration, Guest Service, Communication, Time Management, Cooking Techniques, Food Garnishing, Training And Development, Problem Solving, Attention To Detail, Professional Appearance, Safety Procedures
Specialization
Candidates should have at least 3 years of related work experience and a technical, trade, or vocational school degree is preferred. No supervisory experience is required for this role.
Experience Required
Minimum 2 year(s)
F&B Support Expert - Hostess at Residence InnFairfield Inn by Marriott
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Assistance, Cleaning, Supply Replenishment, Safety Practices, Communication, Teamwork, Professional Appearance, Quality Standards, Physical Stamina, Customer Experience, Attention To Detail, Initiative
Specialization
A high school diploma or G.E.D. equivalent is preferred, and while no related work experience is required, previous experience in a food and beverage environment is preferred. No supervisory experience or specific licenses are needed.
Sales Executive - Hotel Experience at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Sales, Customer Service, Relationship Management, Market Analysis, Revenue Management, Event Planning, Report Creation, Guest Satisfaction, Networking, Problem Solving, Communication, Team Collaboration, Budget Preparation, Sales Strategy, Lead Generation, Client Entertainment
Specialization
The job requires experience in sales, particularly in the hospitality sector, and the ability to analyze market information. Strong customer service skills and the ability to develop relationships with key stakeholders are essential.
Experience Required
Minimum 2 year(s)
Assistant Director of Sales | Senior Sales Manager at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Sales Strategy, Team Leadership, Revenue Growth, Market Analysis, Sales Pipeline Management, Client Relationship Management, Performance Coaching, Cross Functional Collaboration, Negotiation, Consultative Selling, Data Analysis, Forecasting, Crm Systems, Kpi Monitoring, Account Management
Specialization
Candidates must possess a Bachelor's degree in a relevant field and have 7-10 years of progressive sales management experience, including at least 3 years in a senior or assistant director capacity, with a proven history of exceeding sales targets. Strong proficiency in CRM systems, advanced negotiation skills, and exceptional leadership capabilities are essential for success in this strategic position.
Experience Required
Minimum 10 year(s)
Chef de Partie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, A La Carte, Buffet, Recipe Adherence, Teamwork, Communication, Feedback Handling, Waste Tracking
Specialization
Candidates must possess 1 to 2 years of relevant work experience, preferably within a hotel setting and with a la carte experience. Essential qualifications include the ability to perform well under pressure in a fast-paced environment and collaborate effectively as part of a cohesive team.
Barista - Gourmandises at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Attention To Detail, Time Management, Problem Solving
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific certifications are required.
Lounge Supervisor (Ginori Terrace) - The St. Regis Downtown Dubai at Courtyard by Marriott Harlingen
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Teamwork, Supervision, Customer Service, Safety Procedures, Inventory Management, Training, Coaching, Conflict Resolution, Communication, Problem Solving, Attention To Detail, Time Management, Organizational Skills, Professional Appearance, Guest Relations, Quality Control
Specialization
Candidates should have at least 2 years of related work experience and 1 year of supervisory experience. A high school diploma or G.E.D. equivalent is preferred.
Experience Required
Minimum 2 year(s)
Hostess - VNTG (Wine and Cheese) at Courtyard by Marriott St Joseph Benton Harbor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Teamwork, Time Management, Customer Engagement, Operational Support
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. The role does not require any specific licenses or certifications.
Public Area Attendant at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Attention To Detail, Communication, Teamwork, Efficiency
Specialization
Previous housekeeping experience in a 5-star hotel is required. Candidates should possess good communication skills and the ability to work efficiently.
Commis I - Arabic & Multi Cuisine at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Cooking Techniques, Food Safety, Hygiene Standards, Teamwork, Attention To Detail, Communication Skills, Physical Stamina, Flexibility, Computer Skills, Time Management, Organizational Skills, Recipe Following, Food Preparation, Menu Planning, Adaptability
Specialization
Candidates should have basic culinary skills and knowledge of food safety standards. The role requires effective teamwork, strong attention to detail, and the ability to work in a fast-paced environment.
Carpenter at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Carpentry, Interior Design, Ff&E Repair, Maintenance, Problem Solving, Interpersonal Skills, Safety Practices, Preventive Maintenance, Equipment Evaluation, Communication, Creativity, Technical Skills, Attention To Detail, Time Management, Team Participation, Emergency Response
Specialization
Candidates should have at least 5 years of experience in carpentry and related fields, preferably in the hospitality industry. A high school diploma and technical or trades certification are required, along with proficiency in carpentry and basic knowledge of other building operations.
Experience Required
Minimum 5 year(s)
Housekeeping Attendant - Dubai Investments Park at Premier Inn Hotels LLC
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Cleaning Skills, Attention To Detail, Communication Skills, Hygiene Knowledge, Safety Knowledge, Fitness, Teamwork, Independence, Flexibility, Adaptability
Specialization
Candidates should have the ability to work under pressure and possess excellent customer service skills. A minimum of 1 year of experience in the hotel industry is preferred.
F&B Guest Relations Intern at Residence InnSpringhill Suites by Marriott Maple Grove
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Hotel Operations, Customer Service, Communication, Teamwork, Problem Solving, Time Management, Adaptability
Specialization
Candidates must be current college or university students to be considered for the internship. The program aims to prepare interns for opportunities in the travel industry post-graduation.
Reservations Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Revenue Management, Upselling, Cross Selling, Communication, Organizational Skills, Attention To Detail, Problem Solving, Interpersonal Skills, Pms Knowledge, Sales Techniques, Market Segmentation, Guest Relations, Professionalism, Multitasking, Team Collaboration
Specialization
Candidates should have a degree or diploma in Hotel Management or a related field, along with a minimum of 2 years of experience in a luxury hotel or resort. Fluency in English is required, and additional languages, particularly Russian, are considered an asset.
Experience Required
Minimum 2 year(s)
Room Attendant at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping Services, Cleanliness Standards, Guest Supplies Replenishment, Guest Request Handling, Damage Reporting, Equipment Maintenance, Productivity Reporting, Daily Briefings, Lost And Found Handling, Complaint Handling, Room Status Updates, Hygiene Policies Compliance, Grooming Standards Adherence, Valet Services, Guest Level Understanding, Sop Compliance
Specialization
Candidates must have completed secondary education and possess a minimum of two years of experience in a similar role within a luxury hotel environment. Essential qualifications include strong organizational skills, a high level of guest engagement, excellent customer service skills, and a good understanding of housekeeping operations.
Experience Required
Minimum 2 year(s)
Sous Chef at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Kitchen Operations, International Dishes, Team Management, Menu Planning, Inventory Control, Supply Management, Hygiene Standards, Safety Regulations, Communication, Problem Solving, Interpersonal Skills, Pressure Management, Culinary Skills, Training, Customer Service, Time Management
Specialization
The ideal candidate should be able to prepare a variety of international dishes and maintain high hygiene and safety standards. Strong communication skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Commis 2 at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Hygiene, Safety Rules, Ordering Procedures, Mise En Place, Supervision, Portion Control, Presentation, Recipe Recording, Training, Food Preparation, Guest Satisfaction Guarantee Service, Accor Values Integration
Specialization
Candidates must be creative, passionate about food and customer service, and capable of working effectively in a high-pressure environment, demonstrating excellent interpersonal and communication skills as a team player. A Bachelor's degree or diploma/certification in Culinary is required, along with experience working in a 5-star hotel or relevant industry experience.
Experience Required
Minimum 2 year(s)
Sales Coordinator - Groups at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Sales Strategy, Financial Literacy, Negotiation Skills, Face To Face Selling, Client Relationship Management, Market Awareness, Cost Control, Upselling, Cross Selling, It Support Tools, Database Management, Communication Skills, Team Collaboration, Reporting, Hospitality Knowledge, Customer Service
Specialization
Candidates should have strong financial literacy, negotiation skills, and face-to-face selling abilities. A thorough understanding of Anantara's offerings and competitor products is also essential.
Experience Required
Minimum 2 year(s)
Maintenance Administrator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Data Entry, Database Management, Word Processing, Spreadsheet Software, Presentation Software, Mail Handling, Filing Systems, Office Equipment Operation, Point Of Sale Systems, Professional Communication, Customer Service, Confidentiality, Teamwork
Specialization
Candidates must be able to perform administrative tasks such as data entry, document preparation, and filing, while adhering to all company policies and maintaining professional standards. Essential duties include welcoming guests, addressing service needs, communicating clearly, and developing positive working relationships with colleagues.
Outlet Manager (Asian and/or Mediterranean Specialty) at Accor
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

30 Mar, 26

Salary

0.0

Posted On

30 Dec, 25

Experience

5 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Leadership, Team Management, Budget Management, Communication, Training, Motivation, Customer Service, Hygiene Standards, Inventory Management, Health and Safety, Interpersonal Skills, Problem Solving, Time Management, Presentation Skills, Attention to Detail, Culinary Expertise

Industry

Hospitality

Description
Company Description Fairmont The Palm is a luxury, world-class resort located on the iconic Palm Jumeirah Island in Dubai. The hotel features 391 guest rooms and suites with dedicated Fairmont Gold rooms and lounge. A total of 11 food and beverage outlets on property offer international dining options including Michelin Guide recommended 2022 and 2023 Little Miss India, Frevo - Brazilian Churrasco experience, Seagrill Bistro, Ba Restaurant and Lounge, Blowfish, Flow Kitchen, The Cigar Room, Vuvuzela and others. Fairmont The Palm also features an expansive pool and beach area with a health club, Serenity Spa Dubai - The Art Of Well Being and the Fairmont Falcons Kids’ Club. Job Description Oversees and plans in the day-to-day management of the outlet. To have a great front of house presence, be a leader and inspire your team. Maintain responsibility for the overall strategic planning, development and success of the outlet and fully collaborate with the with the DOFB and Head Chef. Ensure all necessary and approved actions are taken to achieve both short- and long-term goals / objectives. Assume responsibility for budget management including the management of direct and indirect costs. Maintain responsibility for leading, inspiring and motivating the outlet team to achieve stability, productivity and loyalty. To ensure the proper implementation of all company policies and procedures and to provide timely feedback to the DOFB on how the policies and procedures could evolve to ensure a continually improving guest experience. To attend training, team meetings as required. To communicate company policies, procedures and standards and to ensure that these are fully understood, implemented and adhered to by all team members. To be accountable about the recruitment and training of team members and to manage and motivate team both as individuals to realize their maximum potential. To plan and action the training and development of the management team. To communicate regularly and effectively with all team members through team meetings, evolve conversations and one to one coaching. To manage and motivate a large team and to create a strong sense of belonging. Build and maintain effective relationships across the business, acting as a figurehead for the outlet and driving improved productivity, turnover and profitability. To consistently practice and act as a role-model in the delivery of the highest standard of guest service. To embrace what company offers and to enthusiastically ensure all team members are proficient in this area and can effectively communicate to others. To effectively receive and channel guest feedback to maintain the highest possible standard. To achieve and maximize sales and profit targets as set by the DOFB. To ensure that adequate staffing levels are maintained, staff costs are within the budget. To be responsible for the implementation of the company’s money handling procedure and the timely and accurate banking of all monies within company guidelines. To ensure daily safe checks and end of night sales administration are completed accurately. To ensure adequate stock levels of consumables/chemicals/drinks and restaurant equipment are maintained. To ensure that all controllable costs to include wastage are kept to a minimum, whilst actively seeking new ways to improve the profitability of the restaurant. To adhere to money/banking procedures in line with company policy. Identify business opportunities, which provide greatest return on investment, aligned with company strategy. To establish and maintain stock inventory on weekly & monthly basis to agreed levels. To support the Head Chef to establish and maintain excellent relations with suppliers to ensure efficient, documented, accurate and timely deliveries. To ensure the consistent quality, rotation and levels of stock. To ensure that all company assets, cash, stock, property and goods are always well cared for and secure. To maintain health and safety requirements. To establish, maintain and monitor the highest standards of hygiene and Health & Safety in accordance with all statutory, legal and company requirements. To maintain the highest personal standards of presentation, dress and behavior and to ensure that this is maintained by all team members. To maintain the highest standards of cleanliness and hygiene in all areas of the restaurant’s environment, utensils, goods and equipment. To carry out daily pre-shift opening check to ensure the restaurant and bar standards of appearance and cleanliness are to the required standard, as well as good housekeeping check –lighting, music, clear fire exits. To carry out last man out checks on close downs to ensure the safety of the company’s Assets. Qualifications Excellent reading, writing and oral proficiency in English Must possess experience in either Asian and/or Mediterranean Specialty Cuisine Experienced in all aspects of restaurants service Must be well-presented and professionally groomed at all times Excellent leader and trainer with strong interpersonal skills and attention to detail Ability to motivate employees to work as a team effectively and productively Must possess good communication skills for dealing with diverse staff Ability to coordinate and prioritize multiple tasks Job-Category: Food & Beverage Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The Outlet Manager oversees the day-to-day management of the outlet, ensuring strategic planning and collaboration with the DOFB and Head Chef. They are responsible for budget management, team motivation, and maintaining high standards of guest service and hygiene.
Outlet Manager (Asian and/or Mediterranean Specialty) at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Leadership, Team Management, Budget Management, Communication, Training, Motivation, Customer Service, Hygiene Standards, Inventory Management, Health And Safety, Interpersonal Skills, Problem Solving, Time Management, Presentation Skills, Attention To Detail, Culinary Expertise
Specialization
Candidates must have experience in Asian and/or Mediterranean specialty cuisine and possess strong leadership and communication skills. Attention to detail and the ability to motivate a diverse team are essential.
Experience Required
Minimum 5 year(s)
Chef de Partie- Thai Cuisine at Marriott Niagara Falls Hotels
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Meal Preparation, Food Quality Monitoring, Recipe Adherence, Food Safety, Team Collaboration, Guest Service, Communication, Time Management, Cooking Techniques, Food Garnishing, Training And Development, Problem Solving, Attention To Detail, Professional Appearance, Safety Procedures
Specialization
Candidates should have at least 3 years of related work experience and a technical, trade, or vocational school degree is preferred. No supervisory experience is required for this role.
Experience Required
Minimum 2 year(s)
F&B Support Expert - Hostess at Residence InnFairfield Inn by Marriott
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Food Service, Beverage Service, Table Setting, Kitchen Assistance, Cleaning, Supply Replenishment, Safety Practices, Communication, Teamwork, Professional Appearance, Quality Standards, Physical Stamina, Customer Experience, Attention To Detail, Initiative
Specialization
A high school diploma or G.E.D. equivalent is preferred, and while no related work experience is required, previous experience in a food and beverage environment is preferred. No supervisory experience or specific licenses are needed.
Sales Executive - Hotel Experience at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Sales, Customer Service, Relationship Management, Market Analysis, Revenue Management, Event Planning, Report Creation, Guest Satisfaction, Networking, Problem Solving, Communication, Team Collaboration, Budget Preparation, Sales Strategy, Lead Generation, Client Entertainment
Specialization
The job requires experience in sales, particularly in the hospitality sector, and the ability to analyze market information. Strong customer service skills and the ability to develop relationships with key stakeholders are essential.
Experience Required
Minimum 2 year(s)
Assistant Director of Sales | Senior Sales Manager at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Sales Strategy, Team Leadership, Revenue Growth, Market Analysis, Sales Pipeline Management, Client Relationship Management, Performance Coaching, Cross Functional Collaboration, Negotiation, Consultative Selling, Data Analysis, Forecasting, Crm Systems, Kpi Monitoring, Account Management
Specialization
Candidates must possess a Bachelor's degree in a relevant field and have 7-10 years of progressive sales management experience, including at least 3 years in a senior or assistant director capacity, with a proven history of exceeding sales targets. Strong proficiency in CRM systems, advanced negotiation skills, and exceptional leadership capabilities are essential for success in this strategic position.
Experience Required
Minimum 10 year(s)
Chef de Partie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, A La Carte, Buffet, Recipe Adherence, Teamwork, Communication, Feedback Handling, Waste Tracking
Specialization
Candidates must possess 1 to 2 years of relevant work experience, preferably within a hotel setting and with a la carte experience. Essential qualifications include the ability to perform well under pressure in a fast-paced environment and collaborate effectively as part of a cohesive team.
Barista - Gourmandises at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Teamwork, Attention To Detail, Time Management, Problem Solving
Specialization
A high school diploma or G.E.D. equivalent is preferred, along with less than one year of related work experience. No supervisory experience or specific certifications are required.
Lounge Supervisor (Ginori Terrace) - The St. Regis Downtown Dubai at Courtyard by Marriott Harlingen
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Teamwork, Supervision, Customer Service, Safety Procedures, Inventory Management, Training, Coaching, Conflict Resolution, Communication, Problem Solving, Attention To Detail, Time Management, Organizational Skills, Professional Appearance, Guest Relations, Quality Control
Specialization
Candidates should have at least 2 years of related work experience and 1 year of supervisory experience. A high school diploma or G.E.D. equivalent is preferred.
Experience Required
Minimum 2 year(s)
Hostess - VNTG (Wine and Cheese) at Courtyard by Marriott St Joseph Benton Harbor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Service, Communication, Problem Solving, Attention To Detail, Teamwork, Time Management, Customer Engagement, Operational Support
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work or supervisory experience is required. The role does not require any specific licenses or certifications.
Public Area Attendant at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping, Attention To Detail, Communication, Teamwork, Efficiency
Specialization
Previous housekeeping experience in a 5-star hotel is required. Candidates should possess good communication skills and the ability to work efficiently.
Commis I - Arabic & Multi Cuisine at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Cooking Techniques, Food Safety, Hygiene Standards, Teamwork, Attention To Detail, Communication Skills, Physical Stamina, Flexibility, Computer Skills, Time Management, Organizational Skills, Recipe Following, Food Preparation, Menu Planning, Adaptability
Specialization
Candidates should have basic culinary skills and knowledge of food safety standards. The role requires effective teamwork, strong attention to detail, and the ability to work in a fast-paced environment.
Carpenter at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Carpentry, Interior Design, Ff&E Repair, Maintenance, Problem Solving, Interpersonal Skills, Safety Practices, Preventive Maintenance, Equipment Evaluation, Communication, Creativity, Technical Skills, Attention To Detail, Time Management, Team Participation, Emergency Response
Specialization
Candidates should have at least 5 years of experience in carpentry and related fields, preferably in the hospitality industry. A high school diploma and technical or trades certification are required, along with proficiency in carpentry and basic knowledge of other building operations.
Experience Required
Minimum 5 year(s)
Housekeeping Attendant - Dubai Investments Park at Premier Inn Hotels LLC
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Cleaning Skills, Attention To Detail, Communication Skills, Hygiene Knowledge, Safety Knowledge, Fitness, Teamwork, Independence, Flexibility, Adaptability
Specialization
Candidates should have the ability to work under pressure and possess excellent customer service skills. A minimum of 1 year of experience in the hotel industry is preferred.
F&B Guest Relations Intern at Residence InnSpringhill Suites by Marriott Maple Grove
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Hotel Operations, Customer Service, Communication, Teamwork, Problem Solving, Time Management, Adaptability
Specialization
Candidates must be current college or university students to be considered for the internship. The program aims to prepare interns for opportunities in the travel industry post-graduation.
Reservations Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Revenue Management, Upselling, Cross Selling, Communication, Organizational Skills, Attention To Detail, Problem Solving, Interpersonal Skills, Pms Knowledge, Sales Techniques, Market Segmentation, Guest Relations, Professionalism, Multitasking, Team Collaboration
Specialization
Candidates should have a degree or diploma in Hotel Management or a related field, along with a minimum of 2 years of experience in a luxury hotel or resort. Fluency in English is required, and additional languages, particularly Russian, are considered an asset.
Experience Required
Minimum 2 year(s)
Room Attendant at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Housekeeping Services, Cleanliness Standards, Guest Supplies Replenishment, Guest Request Handling, Damage Reporting, Equipment Maintenance, Productivity Reporting, Daily Briefings, Lost And Found Handling, Complaint Handling, Room Status Updates, Hygiene Policies Compliance, Grooming Standards Adherence, Valet Services, Guest Level Understanding, Sop Compliance
Specialization
Candidates must have completed secondary education and possess a minimum of two years of experience in a similar role within a luxury hotel environment. Essential qualifications include strong organizational skills, a high level of guest engagement, excellent customer service skills, and a good understanding of housekeeping operations.
Experience Required
Minimum 2 year(s)
Sous Chef at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Kitchen Operations, International Dishes, Team Management, Menu Planning, Inventory Control, Supply Management, Hygiene Standards, Safety Regulations, Communication, Problem Solving, Interpersonal Skills, Pressure Management, Culinary Skills, Training, Customer Service, Time Management
Specialization
The ideal candidate should be able to prepare a variety of international dishes and maintain high hygiene and safety standards. Strong communication skills and the ability to work under pressure are essential.
Experience Required
Minimum 2 year(s)
Commis 2 at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Teamwork, Communication, Hygiene, Safety Rules, Ordering Procedures, Mise En Place, Supervision, Portion Control, Presentation, Recipe Recording, Training, Food Preparation, Guest Satisfaction Guarantee Service, Accor Values Integration
Specialization
Candidates must be creative, passionate about food and customer service, and capable of working effectively in a high-pressure environment, demonstrating excellent interpersonal and communication skills as a team player. A Bachelor's degree or diploma/certification in Culinary is required, along with experience working in a 5-star hotel or relevant industry experience.
Experience Required
Minimum 2 year(s)
Sales Coordinator - Groups at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Sales Strategy, Financial Literacy, Negotiation Skills, Face To Face Selling, Client Relationship Management, Market Awareness, Cost Control, Upselling, Cross Selling, It Support Tools, Database Management, Communication Skills, Team Collaboration, Reporting, Hospitality Knowledge, Customer Service
Specialization
Candidates should have strong financial literacy, negotiation skills, and face-to-face selling abilities. A thorough understanding of Anantara's offerings and competitor products is also essential.
Experience Required
Minimum 2 year(s)
Maintenance Administrator at SINGAPORE MARRIOTT TANG PLAZA HOTEL
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Data Entry, Database Management, Word Processing, Spreadsheet Software, Presentation Software, Mail Handling, Filing Systems, Office Equipment Operation, Point Of Sale Systems, Professional Communication, Customer Service, Confidentiality, Teamwork
Specialization
Candidates must be able to perform administrative tasks such as data entry, document preparation, and filing, while adhering to all company policies and maintaining professional standards. Essential duties include welcoming guests, addressing service needs, communicating clearly, and developing positive working relationships with colleagues.