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Hospitality Jobs in United Arab Emirates

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About 2768 results in (2) seconds
Commis III - In Room Dining at Sofitel
Dubai, , United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Communication Skills, Instructions, Customer Satisfaction, High Quality Standards, Team Spirit
Qualification
Graduate
Assistant Restaurant Manager at Minor International
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Leadership, Teamwork, Guest Service, Operational Excellence, Training, Problem Solving, Communication, Sanitation Standards, Performance Management, Scheduling, Motivation, Safety, Maintenance, Service Standards, Quality Control, Associate Relations
Specialization
Candidates should have a college diploma in Hotel Management or a related field and previous experience in Food & Beverage or Restaurant operations management. A passion for leadership and excellent guest service skills are essential.
Experience Required
Minimum 2 year(s)
Fitness Instructor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Personal Training, Fitness Consultations, Customer Service, Inventory Management, Exercise Program Development, Health Monitoring, Guest Relations, Sales, Cleanliness Standards, Equipment Maintenance, Trend Awareness, Complaint Handling, Retail Management, Preventative Maintenance, Fitness Program Monitoring, Team Collaboration
Specialization
Candidates must have an internationally recognized personal training certification and at least one year of experience in a similar role, preferably in the hospitality industry. Knowledge of health and leisure trends is also important.
F&B Intern at Accor
Ajman, Ajman Emirate, United Arab Emirates - Full Time
Skills Needed
Food Service, Guest Interaction, Operational Excellence, Communication Skills, Teamwork, Positive Attitude, Learning Agility, Service Standards, Health Standards, Hygiene Standards, Event Support, Order Taking, Food Serving, Dining Area Maintenance, Feedback Handling, Training Participation
Specialization
Candidates should be pursuing a degree in Hospitality Management or a related field and possess a strong passion for food and guest service. Excellent communication skills and the ability to work in a team are essential.
Bellman at Fairmont
Ajman, , United Arab Emirates - Full Time
Skills Needed
Customer Service, Luggage, Communication Skills
Qualification
Graduate
Waiter/Waitress at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Guest Service, Food & Beverage Knowledge, Interpersonal Skills, Problem Solving, Teamwork, Attention To Detail, Calm Under Pressure
Specialization
Candidates should have a minimum of 1 year of experience as a waiter in a reputable hotel or restaurant. Strong interpersonal skills and the ability to work well under pressure are essential.
Junior Sous Chef at Vintage Grand Hotel
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Demi Chef De Partie - Croft at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Teamwork, Communication, Time Management, Attention To Detail, Problem Solving, Customer Service, Quality Control, Recipe Adherence, Training, Scheduling, Professionalism, Safety Procedures, Garnishing
Specialization
A technical, trade, or vocational school degree is preferred along with at least 3 years of related work experience. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Head Barista at Cafiniti Trading LLC
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Waiter / Waitress at Accor
Dubai, , United Arab Emirates - Full Time
Skills Needed
Service Standards, Umbrellas, Customer Satisfaction, Professional Manner, Maintenance
Specialization
Hospitality
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Sous Chef Hoseki (Japanese Speaker) at Marriott International Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Spa Manager at Hilton
Dubai, , United Arab Emirates - Full Time
Skills Needed
Teams
Qualification
Graduate
Assistant Finance and Business Support Manager at Crowne Plaza Dubai Marina at IHG Career
, , United Arab Emirates - Full Time
Skills Needed
Financial Planning, Financial Analysis, Leadership, Hospitality Finance, Financial Operations, Cost Control, Revenue Enhancement, Internal Controls, Team Management, Business Support, Capital Expenditure, Roi Analysis, Variance Analysis, Training Programs, Collaboration, Continuous Improvement
Specialization
The ideal candidate should have strong hospitality finance experience and excellent leadership skills. A proven track record in managing financial operations is essential.
Experience Required
Minimum 5 year(s)
Assistant Florist at Marriott International Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Access, Career Opportunities
Qualification
Diploma
Commis I at Hilton
Ras al-Khaimah, , United Arab Emirates - Full Time
Skills Needed
Cost Control, Personal Responsibility, High Quality Standards
Qualification
Graduate
Kitchen and Laundry Technician at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Maintenance, Repair, Preventive Maintenance, Communication, Troubleshooting, Painting, Plumbing, Electrical, Carpentry, Customer Service, Safety Procedures, Inventory Management, Landscaping, Computer Skills, Teamwork, Problem Solving
Specialization
A high school diploma or G.E.D equivalent is preferred, along with some experience in general maintenance. A driver's license is required, and experience in hotel engineering or maintenance is a plus.
Assistant Revenue Manager - New Opening - Hatta at Fairmont Chateau Lake Louise Alberta
Hatta, Dubai, United Arab Emirates - Full Time
Skills Needed
Revenue Management, Data Analysis, Financial Reporting, Market Trends, Competitor Pricing, Booking Patterns, Forecasting, Budgeting, Channel Optimization, Direct Bookings, Guest Segmentation, Communication, Organizational Skills, Teamwork, Analytical Skills, Excel Proficiency
Specialization
A bachelor's degree in Hospitality, Finance, Business, or a related field is required, along with 3-5 years of experience in revenue management or related analytics. Strong analytical skills and knowledge of GCC hospitality markets are highly desirable.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie - Porterhouse at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Customer Service, Teamwork, Communication, Multi Tasking, Organization, Problem Solving, Creativity, Flexibility, Hygiene Standards, Food Safety, Training, Mentoring, Food Preparation, Presentation Skills, Time Management
Specialization
Candidates must have a diploma or certification from a recognized culinary school and at least 2 years of culinary experience in a luxury hotel kitchen. Excellent customer service and teamwork skills are essential, along with the ability to work under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
E-commerce Director – MEA & APAC at Fairmont Chateau Lake Louise Alberta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Ecommerce Management, Digital Marketing, Seo, Crm, Data Analysis, Performance Marketing, Revenue Management, Team Leadership, Creative Direction, Project Management, Market Knowledge, Campaign Execution, Customer Journey Optimization, A/B Testing, Content Management, Brand Strategy, Digital Transformation
Specialization
Candidates should have a minimum of 10 years of experience in eCommerce management within the hospitality industry, with a strong understanding of the Middle East and APAC digital landscapes. A degree in a business or hospitality-related subject is preferred, along with proven expertise in full-funnel digital marketing.
Experience Required
Minimum 10 year(s)
F&B Waitress at Radisson Hotel Group
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food & Beverage Service, Customer Centric Approach, Strong Communication, Problem Resolution, Team Collaboration, Adaptability, Creative Solutions, Personal Integrity, Hospitality Passion, It Skills, Listening Skills, Positive Personality, Work Management, Challenging Priorities
Specialization
Candidates should have experience in food and beverage service and a passion for the hospitality industry. Strong communication skills and the ability to adapt to changing environments are essential.
Commis III - In Room Dining at Sofitel
Dubai, , United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

10 Dec, 25

Salary

0.0

Posted On

10 Sep, 25

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Culinary Skills, Communication Skills, Instructions, Customer Satisfaction, High Quality Standards, Team Spirit

Industry

Hospitality

Description

Company Description
Discover the warm hospitality of Sofitel Dubai The Palm, a luxurious 5-star beachfront resort nested on the East Crescent of the renowned Palm Jumeirah.
Nestled amongst lush greenery on the idyllic shores of the Arabian Gulf, Sofitel Dubai The Palm offers a tropical and relaxing sanctuary, only a short distance away from the vibrant, buzzing metropolis of Dubai.
With touches of French elegance interlaced throughout the resort, we invite guests to enjoy an environment “Where life lives” and indulge in excellence.
The resort comprises of 360 contemporary guest rooms and suites, 182 serviced apartments, 4 ultra-luxury villas, Sofitel Spa with L’Occitane, Fitness Centre, Kids Club and offers a large variety of dining options with 7 restaurants, 5 bars, and lounges.

Job Description

  • Assist in the preparation and cooking of various dishes according to restaurant recipes and standards
  • Maintain a clean and organized workstation, adhering to food safety and hygiene regulations
  • Collaborate with other kitchen staff to ensure smooth operations during service hours
  • Support senior chefs in menu preparation and execution
  • Handle food items, ingredients, and kitchen equipment with care and efficiency
  • Participate in kitchen inventory management and stock rotation
  • Contribute to the development of new menu items and culinary innovations
  • Adapt to changing priorities and work effectively in a fast-paced environment
  • Ensure consistent food quality and presentation for all dishes leaving the kitchen

QUALIFICATIONS

  • Previous experience working in a busy kitchen
  • Strong culinary skills and knowledge of various cooking techniques
  • Familiarity with different kitchen sections and their operations
  • Excellent understanding of food safety principles and hygiene standards
  • Ability to work efficiently under pressure and meet tight deadlines
  • Strong communication skills and a collaborative team spirit
  • Positive attitude and willingness to learn and grow in the culinary field
  • Physical stamina to stand for extended periods and work in a fast-paced environment
  • Flexibility to work various shifts, including weekends and holidays
  • Attention to detail and commitment to maintaining high-quality standards
  • Basic math skills for measuring ingredients and adjusting recipes
  • Ability to follow instructions accurately and work independently when required
  • Passion for culinary arts and dedication to customer satisfaction
Responsibilities

Please refer the Job description for details
Commis III - In Room Dining at Sofitel
Dubai, , United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Communication Skills, Instructions, Customer Satisfaction, High Quality Standards, Team Spirit
Qualification
Graduate
Assistant Restaurant Manager at Minor International
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Leadership, Teamwork, Guest Service, Operational Excellence, Training, Problem Solving, Communication, Sanitation Standards, Performance Management, Scheduling, Motivation, Safety, Maintenance, Service Standards, Quality Control, Associate Relations
Specialization
Candidates should have a college diploma in Hotel Management or a related field and previous experience in Food & Beverage or Restaurant operations management. A passion for leadership and excellent guest service skills are essential.
Experience Required
Minimum 2 year(s)
Fitness Instructor at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Personal Training, Fitness Consultations, Customer Service, Inventory Management, Exercise Program Development, Health Monitoring, Guest Relations, Sales, Cleanliness Standards, Equipment Maintenance, Trend Awareness, Complaint Handling, Retail Management, Preventative Maintenance, Fitness Program Monitoring, Team Collaboration
Specialization
Candidates must have an internationally recognized personal training certification and at least one year of experience in a similar role, preferably in the hospitality industry. Knowledge of health and leisure trends is also important.
F&B Intern at Accor
Ajman, Ajman Emirate, United Arab Emirates - Full Time
Skills Needed
Food Service, Guest Interaction, Operational Excellence, Communication Skills, Teamwork, Positive Attitude, Learning Agility, Service Standards, Health Standards, Hygiene Standards, Event Support, Order Taking, Food Serving, Dining Area Maintenance, Feedback Handling, Training Participation
Specialization
Candidates should be pursuing a degree in Hospitality Management or a related field and possess a strong passion for food and guest service. Excellent communication skills and the ability to work in a team are essential.
Bellman at Fairmont
Ajman, , United Arab Emirates - Full Time
Skills Needed
Customer Service, Luggage, Communication Skills
Qualification
Graduate
Waiter/Waitress at Accor
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Guest Service, Food & Beverage Knowledge, Interpersonal Skills, Problem Solving, Teamwork, Attention To Detail, Calm Under Pressure
Specialization
Candidates should have a minimum of 1 year of experience as a waiter in a reputable hotel or restaurant. Strong interpersonal skills and the ability to work well under pressure are essential.
Junior Sous Chef at Vintage Grand Hotel
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Demi Chef De Partie - Croft at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Food Safety, Teamwork, Communication, Time Management, Attention To Detail, Problem Solving, Customer Service, Quality Control, Recipe Adherence, Training, Scheduling, Professionalism, Safety Procedures, Garnishing
Specialization
A technical, trade, or vocational school degree is preferred along with at least 3 years of related work experience. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Head Barista at Cafiniti Trading LLC
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 5 year(s)
Waiter / Waitress at Accor
Dubai, , United Arab Emirates - Full Time
Skills Needed
Service Standards, Umbrellas, Customer Satisfaction, Professional Manner, Maintenance
Specialization
Hospitality
Qualification
Diploma
Experience Required
Minimum 3 year(s)
Sous Chef Hoseki (Japanese Speaker) at Marriott International Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Experience Required
Minimum 3 year(s)
Spa Manager at Hilton
Dubai, , United Arab Emirates - Full Time
Skills Needed
Teams
Qualification
Graduate
Assistant Finance and Business Support Manager at Crowne Plaza Dubai Marina at IHG Career
, , United Arab Emirates - Full Time
Skills Needed
Financial Planning, Financial Analysis, Leadership, Hospitality Finance, Financial Operations, Cost Control, Revenue Enhancement, Internal Controls, Team Management, Business Support, Capital Expenditure, Roi Analysis, Variance Analysis, Training Programs, Collaboration, Continuous Improvement
Specialization
The ideal candidate should have strong hospitality finance experience and excellent leadership skills. A proven track record in managing financial operations is essential.
Experience Required
Minimum 5 year(s)
Assistant Florist at Marriott International Inc
Dubai, , United Arab Emirates - Full Time
Skills Needed
Access, Career Opportunities
Qualification
Diploma
Commis I at Hilton
Ras al-Khaimah, , United Arab Emirates - Full Time
Skills Needed
Cost Control, Personal Responsibility, High Quality Standards
Qualification
Graduate
Kitchen and Laundry Technician at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Maintenance, Repair, Preventive Maintenance, Communication, Troubleshooting, Painting, Plumbing, Electrical, Carpentry, Customer Service, Safety Procedures, Inventory Management, Landscaping, Computer Skills, Teamwork, Problem Solving
Specialization
A high school diploma or G.E.D equivalent is preferred, along with some experience in general maintenance. A driver's license is required, and experience in hotel engineering or maintenance is a plus.
Assistant Revenue Manager - New Opening - Hatta at Fairmont Chateau Lake Louise Alberta
Hatta, Dubai, United Arab Emirates - Full Time
Skills Needed
Revenue Management, Data Analysis, Financial Reporting, Market Trends, Competitor Pricing, Booking Patterns, Forecasting, Budgeting, Channel Optimization, Direct Bookings, Guest Segmentation, Communication, Organizational Skills, Teamwork, Analytical Skills, Excel Proficiency
Specialization
A bachelor's degree in Hospitality, Finance, Business, or a related field is required, along with 3-5 years of experience in revenue management or related analytics. Strong analytical skills and knowledge of GCC hospitality markets are highly desirable.
Experience Required
Minimum 2 year(s)
Demi Chef De Partie - Porterhouse at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Customer Service, Teamwork, Communication, Multi Tasking, Organization, Problem Solving, Creativity, Flexibility, Hygiene Standards, Food Safety, Training, Mentoring, Food Preparation, Presentation Skills, Time Management
Specialization
Candidates must have a diploma or certification from a recognized culinary school and at least 2 years of culinary experience in a luxury hotel kitchen. Excellent customer service and teamwork skills are essential, along with the ability to work under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
E-commerce Director – MEA & APAC at Fairmont Chateau Lake Louise Alberta
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Ecommerce Management, Digital Marketing, Seo, Crm, Data Analysis, Performance Marketing, Revenue Management, Team Leadership, Creative Direction, Project Management, Market Knowledge, Campaign Execution, Customer Journey Optimization, A/B Testing, Content Management, Brand Strategy, Digital Transformation
Specialization
Candidates should have a minimum of 10 years of experience in eCommerce management within the hospitality industry, with a strong understanding of the Middle East and APAC digital landscapes. A degree in a business or hospitality-related subject is preferred, along with proven expertise in full-funnel digital marketing.
Experience Required
Minimum 10 year(s)
F&B Waitress at Radisson Hotel Group
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food & Beverage Service, Customer Centric Approach, Strong Communication, Problem Resolution, Team Collaboration, Adaptability, Creative Solutions, Personal Integrity, Hospitality Passion, It Skills, Listening Skills, Positive Personality, Work Management, Challenging Priorities
Specialization
Candidates should have experience in food and beverage service and a passion for the hospitality industry. Strong communication skills and the ability to adapt to changing environments are essential.