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Hospitality Jobs in United Arab Emirates

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Demi Chef de Partie (Arabic Cuisine) at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Quality Control, Teamwork, Communication, Time Management, Safety Procedures, Customer Service, Menu Planning, Garnishing, Training, Scheduling, Problem Solving, Attention To Detail, Professionalism, Culinary Skills
Specialization
A Technical, Trade, or Vocational School Degree is preferred along with at least 3 years of related work experience. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (Latin Cuisine) at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Supervision, Food Presentation, Food Safety, Teamwork, Communication, Problem Solving, Training, Scheduling, Inventory Management, Customer Service, Culinary Skills, Decorative Food Displays, Quality Control, Safety Procedures, Motivation, Coaching
Specialization
Candidates should have 4 to 6 years of related work experience, including at least 2 years in a supervisory role. A technical, trade, or vocational school degree is preferred.
Experience Required
Minimum 5 year(s)
Sous Chef (Latin Cuisine) at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Supervision, Food Presentation, Food Safety, Teamwork, Communication, Training, Scheduling, Quality Control, Problem Solving, Time Management, Culinary Skills, Inventory Management, Customer Service, Coaching, Safety Procedures, Decorative Food Displays
Specialization
Candidates should have 4 to 6 years of related work experience, including at least 2 years in a supervisory role. A Technical, Trade, or Vocational School Degree is preferred.
Experience Required
Minimum 5 year(s)
E Commerce Executive at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Digital Commercial Strategy, Revenue Optimization, Performance Analysis, Stakeholder Management, Website Content Management, Website Audits, Content Creation, Social Media Strategy, Luxury Brand Positioning, Communication Skills, Negotiation Skills, Analytical Mindset, E Commerce Platforms, Hotel Distribution, Pricing Strategies, Data Driven Decision Making
Specialization
Bachelor's degree in Hospitality Management, E-commerce, or Marketing is required. Candidates should have 3 to 4 years of experience in a similar role within the hospitality industry, focusing on OTA distribution and revenue management.
Experience Required
Minimum 2 year(s)
Chef de Partie - Couqley French Brasserie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, French Cooking Methods, Food Safety, Hygiene Standards, Team Collaboration, Kitchen Management, Training, Supervision, Food Presentation, Organization, Adaptability, Efficiency, Quality Control, Fast Paced Environment, Waste Minimization, Health Regulations
Specialization
Candidates should have a culinary degree or equivalent experience in a professional kitchen setting, along with proven experience as a Chef de Partie in a high-end a la carte restaurant. Strong knowledge of French cooking methods and food safety standards is essential.
Experience Required
Minimum 2 year(s)
Commis 1 - Couqley French Brasserie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, French Cooking Methods, Food Safety, Hygiene Standards, Kitchen Equipment, Fast Paced Environment
Specialization
A culinary degree or equivalent experience in a professional kitchen is required. Proven experience in a high-end à la carte restaurant and strong knowledge of French cooking methods are essential.
Experience Required
Minimum 2 year(s)
Waiter/Waitress at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Good Communication Skills, Multi Tasking, Ability To Work Under Pressure, Flexibility
Specialization
Candidates must be flexible and able to respond to various work situations. A thorough understanding of food and beverage items, including allergens, is essential.
Commis 3 at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Plating, Presentation, Kitchen Maintenance, Cleaning, Food Safety, Teamwork, Communication, Creativity, Customer Service, High Pressure Environment, Mise En Place, Order Taking
Specialization
Candidates should be creative and passionate about food and customer service. A kitchen school diploma is required, along with the ability to work in a high-pressure environment.
Steward at Radisson Hotel Group
Al Sabkha, Dubai, United Arab Emirates - Full Time
Skills Needed
Organizational Skills, Attention To Detail, Customer Care, Initiative
Specialization
A positive approach and excellent organizational skills are essential for this role. Attention to detail and the ability to use initiative are also important.
Front Office Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Guest Relations, Cashiering, Problem Solving, Teamwork, Multi Cultural Awareness, Attention To Detail, Customer Service, Time Management, Adaptability, Positive Attitude, Judgment, Knowledge Of Reservations, Safety Procedures, Promotional Knowledge, Complaint Handling
Specialization
Candidates should have a post-secondary education or relevant qualifications in Hotel Management and a minimum of 2 years of guest relations experience in a four or five-star hotel. Strong communication skills in English and the ability to work in a multi-cultural environment are essential.
Experience Required
Minimum 2 year(s)
Commis Chef I, II & III (Seasonal - 6 Months Contract) at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Food Safety, Teamwork, Communication, Time Management, Attention To Detail, Hygiene Standards, Presentation Skills, Asset Management, Training, Problem Solving, Fast Paced Environment, Inter Departmental Relations, Sanitation Practices, Food Handling Techniques, Quality Control
Specialization
Candidates should have at least 2 years of experience in a similar role within a 5-star hotel or resort in the UAE and possess a culinary education background. The ability to work well under pressure and as part of a team is essential.
Experience Required
Minimum 2 year(s)
Engineering Supervisor- Mechanical at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Team Supervision, Maintenance Management, Problem Resolution, Operational Efficiency, Health And Safety Compliance, Equipment And Inventory Management, Project Management, Training And Development, Guest And Team Collaboration, Performance Reporting, Sustainability, Emergency Response, Technical Knowledge, Leadership Skills, Problem Solving, Communication Skills
Specialization
A high school diploma is required, with a preference for certification in engineering or related fields. Candidates should have 4-5 years of experience in engineering or facilities management, including 2 years in a supervisory role.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Communication Skills, Interpersonal Skills, Conflict Resolution, Attention To Detail, Organizational Skills, Computer Proficiency, Math Skills, Flexibility, Hospitality Management, Hotel Management Software, Billing, Payment Processing, Guest Relations, Reservation Management, Emergency Handling
Specialization
Candidates should have a high school diploma or equivalent, with a preference for those with experience in customer service or hospitality. Strong communication skills and the ability to handle stressful situations are essential.
M&E Sales Coordinator at Radisson Hotel Group
Business Bay, Dubai, United Arab Emirates - Full Time
Skills Needed
Site Inspections, Event Coordination, Administrative Skills, Communication, Contract Management
Specialization
The job requires strong organizational and communication skills, as well as the ability to manage multiple events and client interactions. Experience in hospitality or event management is preferred.
Sales Intern - 1 Year at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Sales Techniques, Customer Service, Microsoft Office Suite, Teamwork, Attention To Detail, Organizational Skills, Learning Enthusiasm, Customer Focus
Specialization
Currently pursuing a bachelor's degree in Business, Marketing, or a related field is required. Strong communication skills and a basic understanding of sales techniques are essential.
Sous Chef (Pastry) at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Supervision, Food Presentation, Food Safety, Teamwork, Communication, Training, Scheduling, Quality Control, Problem Solving, Time Management, Decorative Food Displays, Kitchen Management, Customer Service, Inventory Management, Coaching, Safety Procedures
Specialization
Candidates should have 4 to 6 years of related work experience, including at least 2 years in a supervisory role. A technical, trade, or vocational school degree is preferred.
Experience Required
Minimum 5 year(s)
Reservation Agent (Arabic Speaker) at Courtyard by Marriott Somerset KY
Fujairah City, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Reservation Processing, Customer Service, Communication, Sales Techniques, Data Entry, Problem Solving, Attention To Detail, Professional Appearance, Team Collaboration, Confidentiality, Guest Relations, Service Needs, Etiquette, Special Requests, Escalation Procedures, Room Availability
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work experience is required. No supervisory experience or specific licenses or certifications are necessary.
Assistant Health Club Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Leadership, Cpr, First Aid, Communication, Organizational Skills, Interpersonal Skills, Problem Solving, Reliability, Guest Service, Fitness Programs, Equipment Maintenance, Event Organization, Team Development, Safety Policies, Sanitation Policies
Specialization
Previous leadership experience in a Health Club is required along with CPR and First Aid certification. A university or college degree in a related discipline is preferred, along with strong communication and organizational skills.
Experience Required
Minimum 2 year(s)
Assistant Restaurant Manager at Minor International
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Leadership, Teamwork, Guest Service, Operational Excellence, Training, Problem Solving, Communication, Sanitation Standards, Performance Management, Scheduling, Motivation, Safety, Maintenance, Service Standards, Quality Control, Associate Relations
Specialization
Candidates should have a college diploma in Hotel Management or a related field and previous experience in Food & Beverage or Restaurant operations management. A passion for leadership and excellent guest service skills are essential.
Experience Required
Minimum 2 year(s)
HVAC Technician at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hvac, Refrigeration, Gas Welding, Arch Welding, Mechanical Skills, Electrical Skills, Problem Solving, Teamwork, Customer Service, Technical Skills, Emergency Preparedness, Stock Control, Grooming Standards, Product Knowledge, Operational Standards, Maintenance
Specialization
Candidates should possess good all-round practical trade skills, including fabrication, installation, and maintenance, with a minimum of 5 years of experience in air-conditioning or refrigeration. A secondary school education plus technical college or equivalent is required, along with good command of English.
Experience Required
Minimum 5 year(s)
Demi Chef de Partie (Arabic Cuisine) at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

10 Jan, 26

Salary

0.0

Posted On

12 Oct, 25

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Quality Control, Teamwork, Communication, Time Management, Safety Procedures, Customer Service, Menu Planning, Garnishing, Training, Scheduling, Problem Solving, Attention to Detail, Professionalism, Culinary Skills

Industry

Hospitality

Description
POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.

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Responsibilities
Prepare and cook food according to recipes and quality standards while ensuring proper portioning and presentation. Assist in maintaining food logs and communicate with staff regarding menu specials and food quality.
Demi Chef de Partie (Arabic Cuisine) at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Quality Control, Teamwork, Communication, Time Management, Safety Procedures, Customer Service, Menu Planning, Garnishing, Training, Scheduling, Problem Solving, Attention To Detail, Professionalism, Culinary Skills
Specialization
A Technical, Trade, or Vocational School Degree is preferred along with at least 3 years of related work experience. No supervisory experience is required, and no specific licenses or certifications are mentioned.
Experience Required
Minimum 2 year(s)
Junior Sous Chef (Latin Cuisine) at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Supervision, Food Presentation, Food Safety, Teamwork, Communication, Problem Solving, Training, Scheduling, Inventory Management, Customer Service, Culinary Skills, Decorative Food Displays, Quality Control, Safety Procedures, Motivation, Coaching
Specialization
Candidates should have 4 to 6 years of related work experience, including at least 2 years in a supervisory role. A technical, trade, or vocational school degree is preferred.
Experience Required
Minimum 5 year(s)
Sous Chef (Latin Cuisine) at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Supervision, Food Presentation, Food Safety, Teamwork, Communication, Training, Scheduling, Quality Control, Problem Solving, Time Management, Culinary Skills, Inventory Management, Customer Service, Coaching, Safety Procedures, Decorative Food Displays
Specialization
Candidates should have 4 to 6 years of related work experience, including at least 2 years in a supervisory role. A Technical, Trade, or Vocational School Degree is preferred.
Experience Required
Minimum 5 year(s)
E Commerce Executive at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Digital Commercial Strategy, Revenue Optimization, Performance Analysis, Stakeholder Management, Website Content Management, Website Audits, Content Creation, Social Media Strategy, Luxury Brand Positioning, Communication Skills, Negotiation Skills, Analytical Mindset, E Commerce Platforms, Hotel Distribution, Pricing Strategies, Data Driven Decision Making
Specialization
Bachelor's degree in Hospitality Management, E-commerce, or Marketing is required. Candidates should have 3 to 4 years of experience in a similar role within the hospitality industry, focusing on OTA distribution and revenue management.
Experience Required
Minimum 2 year(s)
Chef de Partie - Couqley French Brasserie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, French Cooking Methods, Food Safety, Hygiene Standards, Team Collaboration, Kitchen Management, Training, Supervision, Food Presentation, Organization, Adaptability, Efficiency, Quality Control, Fast Paced Environment, Waste Minimization, Health Regulations
Specialization
Candidates should have a culinary degree or equivalent experience in a professional kitchen setting, along with proven experience as a Chef de Partie in a high-end a la carte restaurant. Strong knowledge of French cooking methods and food safety standards is essential.
Experience Required
Minimum 2 year(s)
Commis 1 - Couqley French Brasserie at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, French Cooking Methods, Food Safety, Hygiene Standards, Kitchen Equipment, Fast Paced Environment
Specialization
A culinary degree or equivalent experience in a professional kitchen is required. Proven experience in a high-end à la carte restaurant and strong knowledge of French cooking methods are essential.
Experience Required
Minimum 2 year(s)
Waiter/Waitress at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Good Communication Skills, Multi Tasking, Ability To Work Under Pressure, Flexibility
Specialization
Candidates must be flexible and able to respond to various work situations. A thorough understanding of food and beverage items, including allergens, is essential.
Commis 3 at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Plating, Presentation, Kitchen Maintenance, Cleaning, Food Safety, Teamwork, Communication, Creativity, Customer Service, High Pressure Environment, Mise En Place, Order Taking
Specialization
Candidates should be creative and passionate about food and customer service. A kitchen school diploma is required, along with the ability to work in a high-pressure environment.
Steward at Radisson Hotel Group
Al Sabkha, Dubai, United Arab Emirates - Full Time
Skills Needed
Organizational Skills, Attention To Detail, Customer Care, Initiative
Specialization
A positive approach and excellent organizational skills are essential for this role. Attention to detail and the ability to use initiative are also important.
Front Office Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Guest Relations, Cashiering, Problem Solving, Teamwork, Multi Cultural Awareness, Attention To Detail, Customer Service, Time Management, Adaptability, Positive Attitude, Judgment, Knowledge Of Reservations, Safety Procedures, Promotional Knowledge, Complaint Handling
Specialization
Candidates should have a post-secondary education or relevant qualifications in Hotel Management and a minimum of 2 years of guest relations experience in a four or five-star hotel. Strong communication skills in English and the ability to work in a multi-cultural environment are essential.
Experience Required
Minimum 2 year(s)
Commis Chef I, II & III (Seasonal - 6 Months Contract) at Minor International
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Food Safety, Teamwork, Communication, Time Management, Attention To Detail, Hygiene Standards, Presentation Skills, Asset Management, Training, Problem Solving, Fast Paced Environment, Inter Departmental Relations, Sanitation Practices, Food Handling Techniques, Quality Control
Specialization
Candidates should have at least 2 years of experience in a similar role within a 5-star hotel or resort in the UAE and possess a culinary education background. The ability to work well under pressure and as part of a team is essential.
Experience Required
Minimum 2 year(s)
Engineering Supervisor- Mechanical at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Team Supervision, Maintenance Management, Problem Resolution, Operational Efficiency, Health And Safety Compliance, Equipment And Inventory Management, Project Management, Training And Development, Guest And Team Collaboration, Performance Reporting, Sustainability, Emergency Response, Technical Knowledge, Leadership Skills, Problem Solving, Communication Skills
Specialization
A high school diploma is required, with a preference for certification in engineering or related fields. Candidates should have 4-5 years of experience in engineering or facilities management, including 2 years in a supervisory role.
Experience Required
Minimum 2 year(s)
Guest Service Agent at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Customer Service, Communication Skills, Interpersonal Skills, Conflict Resolution, Attention To Detail, Organizational Skills, Computer Proficiency, Math Skills, Flexibility, Hospitality Management, Hotel Management Software, Billing, Payment Processing, Guest Relations, Reservation Management, Emergency Handling
Specialization
Candidates should have a high school diploma or equivalent, with a preference for those with experience in customer service or hospitality. Strong communication skills and the ability to handle stressful situations are essential.
M&E Sales Coordinator at Radisson Hotel Group
Business Bay, Dubai, United Arab Emirates - Full Time
Skills Needed
Site Inspections, Event Coordination, Administrative Skills, Communication, Contract Management
Specialization
The job requires strong organizational and communication skills, as well as the ability to manage multiple events and client interactions. Experience in hospitality or event management is preferred.
Sales Intern - 1 Year at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Communication Skills, Sales Techniques, Customer Service, Microsoft Office Suite, Teamwork, Attention To Detail, Organizational Skills, Learning Enthusiasm, Customer Focus
Specialization
Currently pursuing a bachelor's degree in Business, Marketing, or a related field is required. Strong communication skills and a basic understanding of sales techniques are essential.
Sous Chef (Pastry) at Courtyard by Marriott Somerset KY
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Supervision, Food Presentation, Food Safety, Teamwork, Communication, Training, Scheduling, Quality Control, Problem Solving, Time Management, Decorative Food Displays, Kitchen Management, Customer Service, Inventory Management, Coaching, Safety Procedures
Specialization
Candidates should have 4 to 6 years of related work experience, including at least 2 years in a supervisory role. A technical, trade, or vocational school degree is preferred.
Experience Required
Minimum 5 year(s)
Reservation Agent (Arabic Speaker) at Courtyard by Marriott Somerset KY
Fujairah City, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Reservation Processing, Customer Service, Communication, Sales Techniques, Data Entry, Problem Solving, Attention To Detail, Professional Appearance, Team Collaboration, Confidentiality, Guest Relations, Service Needs, Etiquette, Special Requests, Escalation Procedures, Room Availability
Specialization
A high school diploma or G.E.D. equivalent is preferred, but no related work experience is required. No supervisory experience or specific licenses or certifications are necessary.
Assistant Health Club Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Leadership, Cpr, First Aid, Communication, Organizational Skills, Interpersonal Skills, Problem Solving, Reliability, Guest Service, Fitness Programs, Equipment Maintenance, Event Organization, Team Development, Safety Policies, Sanitation Policies
Specialization
Previous leadership experience in a Health Club is required along with CPR and First Aid certification. A university or college degree in a related discipline is preferred, along with strong communication and organizational skills.
Experience Required
Minimum 2 year(s)
Assistant Restaurant Manager at Minor International
Abu Dhabi, Abu Dhabi, United Arab Emirates - Full Time
Skills Needed
Leadership, Teamwork, Guest Service, Operational Excellence, Training, Problem Solving, Communication, Sanitation Standards, Performance Management, Scheduling, Motivation, Safety, Maintenance, Service Standards, Quality Control, Associate Relations
Specialization
Candidates should have a college diploma in Hotel Management or a related field and previous experience in Food & Beverage or Restaurant operations management. A passion for leadership and excellent guest service skills are essential.
Experience Required
Minimum 2 year(s)
HVAC Technician at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Hvac, Refrigeration, Gas Welding, Arch Welding, Mechanical Skills, Electrical Skills, Problem Solving, Teamwork, Customer Service, Technical Skills, Emergency Preparedness, Stock Control, Grooming Standards, Product Knowledge, Operational Standards, Maintenance
Specialization
Candidates should possess good all-round practical trade skills, including fabrication, installation, and maintenance, with a minimum of 5 years of experience in air-conditioning or refrigeration. A secondary school education plus technical college or equivalent is required, along with good command of English.
Experience Required
Minimum 5 year(s)