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Hospitality Jobs in United Arab Emirates

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Commis II (Hot Kitchen) | Aloft Abu Dabi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Safety, Ingredient Portioning, Equipment Operation, Food Quality Monitoring, Sanitization, Recipe Adherence, Temperature Control, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Cluster Assistant Sales Manager - Leisure at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Sales Techniques, Revenue Maximization, Guest Loyalty, Up Selling, Reservation Management, Customer Service, Office Administration, Employee Training, Professional Communication, Quality Monitoring
Specialization
Requires a high school diploma or GED equivalent and at least 2 years of related work experience. Candidates should possess strong professional communication skills and the ability to maintain brand image standards.
Experience Required
Minimum 2 year(s)
Steward at Radisson Hotel Group
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Stewarding, Kitchen Maintenance, Organizational Skills, Customer Care, Attention To Detail, Communication, Collaboration, Time Management
Specialization
Candidates should have experience in stewarding and a proactive, hands-on approach to work. Strong communication skills and the ability to adapt to changing service environments are essential.
Quality Assurance Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Quality Assurance Monitoring, Customer Care, Training Delivery, Performance Critiquing, Supervisory Leadership, Professional Communication, Guest Service, Process Consultation, Subject Matter Expertise, Conflict Resolution
Specialization
Requires a high school diploma or GED and at least one year of supervisory experience. Preferred candidates should have at least six months of related experience in quality assurance or customer care.
Experience Required
Minimum 2 year(s)
Cashier at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cash Handling, Guest Billing, Customer Service, Fidelio, Micros, Credit Card Processing, Financial Accuracy, Interpersonal Communication, Organizational Skills, Attention To Detail, Conflict Resolution, Hospitality Management
Specialization
Requires previous experience as a cashier or in a guest-facing role within a luxury hotel or hospitality setting. Must possess strong communication skills and high attention to detail for financial accuracy in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Cluster Director of Sales at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Strategic Sales Planning, Revenue Growth, Market Share Analysis, Mice Sales, Relationship Management, Negotiation, Commercial Acumen, Cluster Management, Business Development, Stakeholder Management, Presentation Skills, Uae Hospitality Market Knowledge
Specialization
Requires a minimum of 5 years of senior hotel sales leadership experience with a proven track record in Corporate, Group, and MICE segments. Must possess strong commercial acumen and extensive knowledge of the UAE hospitality market.
Experience Required
Minimum 5 year(s)
Chief Concierge at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Team Leadership, Staff Scheduling, Valet Management, Luggage Coordination, Performance Reviews, Operational Efficiency, Emergency Procedures, Conflict Resolution, Hospitality Management
Specialization
Candidates should preferably have experience in a similar role within a 4-5 star hotel. Must be able to maintain confidentiality and adhere to strict company policies and emergency procedures.
Experience Required
Minimum 5 year(s)
RC RAK, Al Wadi Lobby Ambassador at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Customer Service, Communication Skills, Problem Solving, Local Area Knowledge, Interpersonal Skills, Professional Etiquette, Time Management, Conflict Resolution, Multitasking
Specialization
Candidates should have a high school diploma or equivalent and at least one year of related work experience. The role requires the ability to stand for extended periods and maintain professional appearance and communication standards.
Commis at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Mise En Place, Food Storage, Recipe Adherence, Haccp, Kitchen Operations, Communication Skills, Stock Rotation, Food Production
Specialization
Requires at least one year of kitchen apprentice or chef training and 1-2 years of experience in a five-star international chain hotel. Must possess good cooking knowledge and the ability to read recipes.
Outdoor Catering & Events Sales Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Outdoor Catering Sales, Events Management, Revenue Growth, Client Relationship Management, Sales Team Leadership, Crm Software, Contract Negotiation, Market Analysis, Budget Management, Event Logistics, Consultative Selling, Proposal Preparation, Strategic Planning, Vendor Management, Presentation Skills, Financial Acumen
Specialization
Requires a minimum of 5 years of proven sales experience in outdoor catering or hospitality with a track record of exceeding targets. Must possess strong leadership skills, proficiency in CRM tools, and excellent negotiation abilities.
Experience Required
Minimum 5 year(s)
Spa Attendant at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Appointment Management, Luxury Hospitality, Payment Processing, Communication Skills, Administrative Organization, Wellness Knowledge, Customer Service, Retail Sales, Conflict Resolution, Time Management, Multitasking
Specialization
Previous experience as a spa receptionist or guest relations agent in a luxury environment is preferred. Candidates must possess strong organizational skills, fluency in English, and a professional demeanor suitable for high-end hospitality.
Experience Required
Minimum 2 year(s)
Chef de Partie - Cucina at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Management, Food Safety, Portion Control, Menu Planning, Staff Training, Quality Control, Inventory Management, Cold Food Preparation, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Cluster Director of Restaurants & Bars – Driving Exceptional Dining Experie at IHG Career
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food & Beverage Leadership, Operational Excellence, Revenue Growth Strategy, Concept Development, Pre Opening Management, Guest Experience Innovation, Financial Performance Management, Team Leadership & Mentoring, Strategic Planning, Luxury Hospitality Management, Cost Control, Stakeholder Collaboration, Market Trend Analysis, Budgeting & Forecasting, Service Standard Implementation, Talent Development
Specialization
Requires 10–15 years of progressive F&B leadership experience in luxury hotels or premium restaurant groups, with a strong preference for pre-opening experience. A bachelor's degree in Hospitality or Business Administration is preferred along with proven success in managing multi-outlet portfolios.
Experience Required
Minimum 10 year(s)
Cluster Director of Sales at Radisson Hotel Group
Business Bay, Dubai, United Arab Emirates - Full Time
Skills Needed
Commercial Strategy, Revenue Growth, Hospitality Sales Leadership, Market Share Maximization, Pricing Strategies, Business Development, Mice Sales, Stakeholder Management, Market Analysis, Strategic Thinking, Team Leadership, Client Relationship Management
Specialization
Requires extensive experience in hotel and hospitality sales leadership with a proven track record of executing comprehensive sales strategies. Candidates must possess strong commercial acumen and the ability to build long-term client relationships.
Experience Required
Minimum 10 year(s)
Doorman - The St. Regis Downtown Dubai at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Customer Service, Communication, Physical Stamina, Professionalism, Reporting, Local Area Knowledge
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work experience or supervisory experience is required for this entry-level position.
Chefs & Cooks_ Demi Chef de Partie at Radisson Hotel Group
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Food Safety, Hygiene Regulations, Guest Service, Inventory Control, Problem Resolution, Creativity, Team Collaboration
Specialization
Requires proven experience in a busy kitchen environment with strong culinary skills and knowledge of food safety. Candidates must demonstrate a hands-on approach, personal integrity, and a passion for the hospitality industry.
Experience Required
Minimum 2 year(s)
Guest Experience Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Customer Service, Luggage Handling, Local Area Knowledge, Operational Reporting, Professional Communication, Physical Stamina
Specialization
A high school diploma or GED is preferred, and no prior work or supervisory experience is required. Candidates must be physically capable of standing for long periods and lifting up to 100 pounds with assistance.
Specialty Chef – Baklava at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Baklava Production, Kitchen Management, Menu Planning, Food Cost Control, Staff Supervision, Food Safety And Hygiene, Recipe Development, Inventory Control, Quality Assurance, Employee Training, Guest Relations, Health And Safety Regulations
Specialization
Requires a professional with strong leadership skills, integrity, and a commitment to hospitality excellence. Must be able to manage kitchen staff, control payroll and food costs, and maintain strict hygiene standards.
Experience Required
Minimum 5 year(s)
Painter at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Painting, Surface Preparation, Carpentry, Plumbing, Electrical Repair, Facility Maintenance, Problem Solving, Inventory Management, Safety Compliance, Customer Service
Specialization
Requires a High School Diploma or Bachelor's degree, with a preference for vocational training or certification in painting or carpentry. Candidates should have proven experience in maintenance tasks and knowledge of safety regulations in a large institutional setting.
Experience Required
Minimum 2 year(s)
Assistant Chief Engineer at Radisson Hotel Group
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Preventive Maintenance, Hvac, Electrical Systems, Plumbing, Fire & Life Safety, Team Leadership, Contractor Management, Energy Conservation, Problem Solving, Operational Efficiency, Budgeting, Facility Management
Specialization
Requires previous supervisory engineering experience in a hotel environment and strong technical knowledge of building systems. A relevant engineering qualification or technical certification is required, with pre-opening experience being an advantage.
Experience Required
Minimum 5 year(s)
Commis II (Hot Kitchen) | Aloft Abu Dabi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates -
Full Time

Start Date

Immediate

Expiry Date

30 Sep, 26

Salary

0.0

Posted On

02 Jul, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Kitchen Safety, Ingredient Portioning, Equipment Operation, Food Quality Monitoring, Sanitization, Recipe Adherence, Temperature Control, Teamwork

Industry

Hospitality

Description
POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food.   Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors.   PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None       At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates.  We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law.  At Aloft, we aren’t your typical hotel—but we aren’t too cool for school either. We’re here to be our guests’ launching and landing pad. Whether they are taking their dog for a walk and coming back for a drink, wrapping up a day of meetings with coworkers, or they’re in town to see family, friends, or their favorite band, we offer a hub for connection to others and the area around them, with modern design and personality to boot. We’re looking for confident self-expressers who aren’t afraid to draw outside the lines. If you are someone who gets excited about the possibilities to connect with others, then Aloft Hotels is the place for you. In joining Aloft Hotels, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.

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Responsibilities
Prepare and cook food according to recipes and quality standards while maintaining a clean and sanitized workstation. Operate various kitchen appliances and ensure food is portioned and served correctly.
Commis II (Hot Kitchen) | Aloft Abu Dabi at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Kitchen Safety, Ingredient Portioning, Equipment Operation, Food Quality Monitoring, Sanitization, Recipe Adherence, Temperature Control, Teamwork
Specialization
Requires a high school diploma or equivalent and at least one year of related work experience. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Cluster Assistant Sales Manager - Leisure at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Sales Techniques, Revenue Maximization, Guest Loyalty, Up Selling, Reservation Management, Customer Service, Office Administration, Employee Training, Professional Communication, Quality Monitoring
Specialization
Requires a high school diploma or GED equivalent and at least 2 years of related work experience. Candidates should possess strong professional communication skills and the ability to maintain brand image standards.
Experience Required
Minimum 2 year(s)
Steward at Radisson Hotel Group
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Stewarding, Kitchen Maintenance, Organizational Skills, Customer Care, Attention To Detail, Communication, Collaboration, Time Management
Specialization
Candidates should have experience in stewarding and a proactive, hands-on approach to work. Strong communication skills and the ability to adapt to changing service environments are essential.
Quality Assurance Executive at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Quality Assurance Monitoring, Customer Care, Training Delivery, Performance Critiquing, Supervisory Leadership, Professional Communication, Guest Service, Process Consultation, Subject Matter Expertise, Conflict Resolution
Specialization
Requires a high school diploma or GED and at least one year of supervisory experience. Preferred candidates should have at least six months of related experience in quality assurance or customer care.
Experience Required
Minimum 2 year(s)
Cashier at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Cash Handling, Guest Billing, Customer Service, Fidelio, Micros, Credit Card Processing, Financial Accuracy, Interpersonal Communication, Organizational Skills, Attention To Detail, Conflict Resolution, Hospitality Management
Specialization
Requires previous experience as a cashier or in a guest-facing role within a luxury hotel or hospitality setting. Must possess strong communication skills and high attention to detail for financial accuracy in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Cluster Director of Sales at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Strategic Sales Planning, Revenue Growth, Market Share Analysis, Mice Sales, Relationship Management, Negotiation, Commercial Acumen, Cluster Management, Business Development, Stakeholder Management, Presentation Skills, Uae Hospitality Market Knowledge
Specialization
Requires a minimum of 5 years of senior hotel sales leadership experience with a proven track record in Corporate, Group, and MICE segments. Must possess strong commercial acumen and extensive knowledge of the UAE hospitality market.
Experience Required
Minimum 5 year(s)
Chief Concierge at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Team Leadership, Staff Scheduling, Valet Management, Luggage Coordination, Performance Reviews, Operational Efficiency, Emergency Procedures, Conflict Resolution, Hospitality Management
Specialization
Candidates should preferably have experience in a similar role within a 4-5 star hotel. Must be able to maintain confidentiality and adhere to strict company policies and emergency procedures.
Experience Required
Minimum 5 year(s)
RC RAK, Al Wadi Lobby Ambassador at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Ras Al Khaimah, Ras al-Khaimah, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Customer Service, Communication Skills, Problem Solving, Local Area Knowledge, Interpersonal Skills, Professional Etiquette, Time Management, Conflict Resolution, Multitasking
Specialization
Candidates should have a high school diploma or equivalent and at least one year of related work experience. The role requires the ability to stand for extended periods and maintain professional appearance and communication standards.
Commis at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Mise En Place, Food Storage, Recipe Adherence, Haccp, Kitchen Operations, Communication Skills, Stock Rotation, Food Production
Specialization
Requires at least one year of kitchen apprentice or chef training and 1-2 years of experience in a five-star international chain hotel. Must possess good cooking knowledge and the ability to read recipes.
Outdoor Catering & Events Sales Manager at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Outdoor Catering Sales, Events Management, Revenue Growth, Client Relationship Management, Sales Team Leadership, Crm Software, Contract Negotiation, Market Analysis, Budget Management, Event Logistics, Consultative Selling, Proposal Preparation, Strategic Planning, Vendor Management, Presentation Skills, Financial Acumen
Specialization
Requires a minimum of 5 years of proven sales experience in outdoor catering or hospitality with a track record of exceeding targets. Must possess strong leadership skills, proficiency in CRM tools, and excellent negotiation abilities.
Experience Required
Minimum 5 year(s)
Spa Attendant at Accor
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Appointment Management, Luxury Hospitality, Payment Processing, Communication Skills, Administrative Organization, Wellness Knowledge, Customer Service, Retail Sales, Conflict Resolution, Time Management, Multitasking
Specialization
Previous experience as a spa receptionist or guest relations agent in a luxury environment is preferred. Candidates must possess strong organizational skills, fluency in English, and a professional demeanor suitable for high-end hospitality.
Experience Required
Minimum 2 year(s)
Chef de Partie - Cucina at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food Preparation, Cooking, Recipe Adherence, Kitchen Management, Food Safety, Portion Control, Menu Planning, Staff Training, Quality Control, Inventory Management, Cold Food Preparation, Professional Communication
Specialization
Requires at least 3 years of related work experience and a degree from a technical, trade, or vocational school. Must be able to perform physical tasks including lifting up to 25 pounds and standing for extended periods.
Experience Required
Minimum 2 year(s)
Cluster Director of Restaurants & Bars – Driving Exceptional Dining Experie at IHG Career
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Food & Beverage Leadership, Operational Excellence, Revenue Growth Strategy, Concept Development, Pre Opening Management, Guest Experience Innovation, Financial Performance Management, Team Leadership & Mentoring, Strategic Planning, Luxury Hospitality Management, Cost Control, Stakeholder Collaboration, Market Trend Analysis, Budgeting & Forecasting, Service Standard Implementation, Talent Development
Specialization
Requires 10–15 years of progressive F&B leadership experience in luxury hotels or premium restaurant groups, with a strong preference for pre-opening experience. A bachelor's degree in Hospitality or Business Administration is preferred along with proven success in managing multi-outlet portfolios.
Experience Required
Minimum 10 year(s)
Cluster Director of Sales at Radisson Hotel Group
Business Bay, Dubai, United Arab Emirates - Full Time
Skills Needed
Commercial Strategy, Revenue Growth, Hospitality Sales Leadership, Market Share Maximization, Pricing Strategies, Business Development, Mice Sales, Stakeholder Management, Market Analysis, Strategic Thinking, Team Leadership, Client Relationship Management
Specialization
Requires extensive experience in hotel and hospitality sales leadership with a proven track record of executing comprehensive sales strategies. Candidates must possess strong commercial acumen and the ability to build long-term client relationships.
Experience Required
Minimum 10 year(s)
Doorman - The St. Regis Downtown Dubai at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Dubai, Dubai, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Customer Service, Communication, Physical Stamina, Professionalism, Reporting, Local Area Knowledge
Specialization
A high school diploma or G.E.D. equivalent is preferred. No prior related work experience or supervisory experience is required for this entry-level position.
Chefs & Cooks_ Demi Chef de Partie at Radisson Hotel Group
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Culinary Skills, Food Safety, Hygiene Regulations, Guest Service, Inventory Control, Problem Resolution, Creativity, Team Collaboration
Specialization
Requires proven experience in a busy kitchen environment with strong culinary skills and knowledge of food safety. Candidates must demonstrate a hands-on approach, personal integrity, and a passion for the hospitality industry.
Experience Required
Minimum 2 year(s)
Guest Experience Expert at TOWNEPLACE SUITES BY MARRIOTT SAN DIEGO AIRPORT LIBERTY STATION
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Guest Relations, Check In/Check Out, Customer Service, Luggage Handling, Local Area Knowledge, Operational Reporting, Professional Communication, Physical Stamina
Specialization
A high school diploma or GED is preferred, and no prior work or supervisory experience is required. Candidates must be physically capable of standing for long periods and lifting up to 100 pounds with assistance.
Specialty Chef – Baklava at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Baklava Production, Kitchen Management, Menu Planning, Food Cost Control, Staff Supervision, Food Safety And Hygiene, Recipe Development, Inventory Control, Quality Assurance, Employee Training, Guest Relations, Health And Safety Regulations
Specialization
Requires a professional with strong leadership skills, integrity, and a commitment to hospitality excellence. Must be able to manage kitchen staff, control payroll and food costs, and maintain strict hygiene standards.
Experience Required
Minimum 5 year(s)
Painter at Accor
Abu Dhabi, Abu Dhabi Emirate, United Arab Emirates - Full Time
Skills Needed
Painting, Surface Preparation, Carpentry, Plumbing, Electrical Repair, Facility Maintenance, Problem Solving, Inventory Management, Safety Compliance, Customer Service
Specialization
Requires a High School Diploma or Bachelor's degree, with a preference for vocational training or certification in painting or carpentry. Candidates should have proven experience in maintenance tasks and knowledge of safety regulations in a large institutional setting.
Experience Required
Minimum 2 year(s)
Assistant Chief Engineer at Radisson Hotel Group
Fujairah, Fujairah Emirate, United Arab Emirates - Full Time
Skills Needed
Preventive Maintenance, Hvac, Electrical Systems, Plumbing, Fire & Life Safety, Team Leadership, Contractor Management, Energy Conservation, Problem Solving, Operational Efficiency, Budgeting, Facility Management
Specialization
Requires previous supervisory engineering experience in a hotel environment and strong technical knowledge of building systems. A relevant engineering qualification or technical certification is required, with pre-opening experience being an advantage.
Experience Required
Minimum 5 year(s)