CHEF, PREMIUM PUB - LIVE IN AVAILABLE + TIPS + 60% OFF MEALS + SUNDAY TIMES BEST PLACES TO WORK ….

Dig the Gardeners Arms
Part of the Hall & Woodhouse family of superb destination food pubs, and dating back to the 17th century, the Gardeners Arms is how we all imagine a country pub should be - cosy in the winter, with roaring log fires and traditional oak beams, and glorious in the summer, with a beautiful garden. The pub even has its own grape vines and wild deer visit occasionally! It is a characterful place that celebrates the joy of horticulture with pin-ups of famous gardeners in the loos, along with a host of other quirky décor touches that bring the pub to life.
We are boosting our kitchen and have a vacancy for an experienced CDP, Section or Line chef to join our wonderful team.

APPLY IF YOU ARE:

• A highly organized Chef de Partie who cares about your craft
• Skilled and experienced with a good food knowledge
• Able to run a section working to precise specifications for cooking and presentation
• Trained in food safety and hygiene regulations including allergens
• A real team player able to inspire and support colleagues
• A chef that enjoys the buzz of a busy service
• Diligent about compliance and sustainability
• Looking for a great chef job for the season and beyond
• Up for the challenge with a clear focus on teamwork and the guest
  Previous experience and knowledge of the Chef de Partie role in a busy kitchen is essential.
  If you care about what you do, strive to be the best version of yourself, enjoy being part of a team and have the drive and commitment to thrive in a busy, exciting and rewarding kitchen… apply now:
  CDP, Commis, Section Chef, Line Chef, Sous

Please refer the Job description for details