Hospitality Jobs in United Kingdom

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General Catering Assistant for Coffee Bar/Client Dinner/Hospitality at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Barista Skills, Communication, Multitasking, Organization, Teamwork, Hospitality, Drinks Preparation, Professionalism, Reliability
Specialization
Candidates must have strong customer service experience and excellent communication skills with an energetic personality. Barista experience is considered an advantage, and applicants must be eligible to work in the UK.
Hospitality Services Team Member at Wesley Mission Queensland
Carlton, England, United Kingdom - Full Time
Skills Needed
Food Handling, Catering, Cleaning, Laundry, Infection Control, Health And Safety, Teamwork, Flexibility, Compassion, Respect
Specialization
Candidates must possess a positive, flexible attitude with a willingness to learn and experience in hospitality, cleaning, or housekeeping is desired. Essential requirements include a paid NDIS Worker Screening Clearance and the ability to work across a 24/7 rotating roster.
Hospitality and Restaurant manager at Jobs for Humanity
Ascot, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Restaurant Management, Leisure Club Management, People Management, Rota Management, Recruitment, Onboarding, Staff Development, Profit & Loss Management, Cost Control, Procurement, Invoicing, Event Planning, Project Management, Employee Relations
Specialization
Candidates must have food, beverage, and leisure club management experience in a 4-star or higher hospitality environment. You must also possess strong skills in people management, financial oversight, and the ability to handle employee relations professionally.
Experience Required
Minimum 5 year(s)
Chef de Partie at Valor Hospitality
Chester, England, United Kingdom - Full Time
Skills Needed
Culinary Standards, Kitchen Leadership, Food Preparation, Team Collaboration, Working Under Pressure, Efficiency, Cleanliness, Menu Delivery
Specialization
The ideal candidate must have a proven track record of maintaining brand standards in a professional kitchen. Strong leadership skills and the ability to perform effectively under pressure are essential requirements for this role.
Experience Required
Minimum 2 year(s)
Assistant Maintenance Manager at Valor Hospitality
Manchester, England, United Kingdom - Full Time
Skills Needed
Hotel Maintenance, Compliance Management, Safety Standards, Contractor Management, Team Leadership, Project Management, Building Systems, Operational Maintenance, Communication, Problem Solving
Specialization
Candidates must have proven hotel maintenance experience, ideally in an upscale or lifestyle environment. A strong understanding of compliance, safety standards, and the ability to lead a team in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Trackside Operations Lead (Hospitality) at Williams Racing
Camden Town, England, United Kingdom - Full Time
Skills Needed
Operational Leadership, Team Management, Trackside Operations, Hospitality Delivery, Supplier Management, Budget Oversight, Stakeholder Management, Event Execution, Cross Functional Collaboration, Project Management, Attention To Detail, Accreditation Oversight, Risk Management, Strategy Execution, Guest Experience Enhancement
Specialization
Candidates must possess over 10 years of experience in a similar trackside, live event, or hospitality operations role, including proven people-management skills and accountability for team performance. A strong operational background covering supplier and budget oversight is essential, along with the ability to work with senior stakeholders and travel internationally.
Experience Required
Minimum 10 year(s)
Hospitality Assistant/Butler - Part time at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Proactive Approach, Autonomy, Teamwork, Passion For Food And Beverage, Time Management, Organisational Skills, Customer Service, Flexibility, Adaptability
Specialization
Candidates must possess excellent communication skills, a hands-on and proactive approach, and the ability to work both independently and collaboratively. A strong passion for food and beverage, coupled with excellent time management and organizational skills, is essential.
Account Director - Hospitality, Catering at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Focus, Innovation Driver, Esg Leadership, Health & Safety Champion, Diversity & Inclusion Advocate, Talent Development, Facilities Management, Multi Site Operations, Financial Analysis, Stakeholder Influence, Team Building, Catering Excellence, Food Trends
Specialization
Candidates must possess proven experience managing large-scale, multi-site catering or hospitality operations with turnover exceeding £10m, ideally within a facilities management company. Essential attributes include an analytical mindset, a track record of driving food service innovation, strong presentation skills, and expertise in ESG, health & safety, and talent development.
Experience Required
Minimum 10 year(s)
Hospitality Chef De Partie - Mon to Fri at Portico BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Chef de Partie or in a similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role, along with a strong understanding of cooking techniques and food safety practices. Excellent organizational skills, attention to detail, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role, along with a strong understanding of cooking techniques and food safety practices. Excellent organizational skills, attention to detail, and the ability to work effectively in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef De Partie or in a similar role, demonstrating knowledge of various cooking techniques and cuisines along with a strong understanding of food safety and sanitation practices. The ideal applicant should be able to work well under pressure, possess excellent attention to detail, and have strong teamwork abilities.
Experience Required
Minimum 2 year(s)
Account Manager - Hospitality & Catering at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Account Management, Hospitality Management, Catering Operations, Leadership, Budgeting, Financial Performance, Stakeholder Management, Strategic Planning, Operational Excellence, Team Mentoring, Health And Safety, Sustainability, Influencing Skills, Attention To Detail, Communication, Problem Solving
Specialization
Candidates must have previous experience in the large corporate contract catering sector and possess proven general management experience. Strong financial acumen, leadership capabilities, and the ability to build credible stakeholder relationships are essential for this role.
Experience Required
Minimum 5 year(s)
Hospitality Manager/Hotel Services Manager at Spire Healthcare Group plc
Oadby and Wigston, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Budget Management, People Management, Health & Safety Compliance, Coshh, Food Hygiene, Operational Performance, Team Leadership, Customer Service, Microsoft Office
Specialization
Requires proven management experience in hospitality or healthcare with strong organizational and budget management skills. Must possess Level 3 Food Hygiene certification and a solid understanding of health and safety regulations.
Experience Required
Minimum 5 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Cleaning, Maintenance, Cooking Techniques, Cuisines Knowledge, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Junior Sous Chef or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines along with a strong grasp of food safety practices.
Experience Required
Minimum 2 year(s)
Business Adviser (Retail and Hospitality) at Norfolk County Council
Norwich, England, United Kingdom - Full Time
Skills Needed
One To One Support, Coaching, Group Training, Specialist Referral, Action Planning, Content Tailoring, Practical Guidance, Communication, Rapport Building, Needs Assessment, Problem Solving, Adaptability, Retail Operations, Hospitality Operations, Marketing, Strategy
Specialization
The ideal candidate must communicate clearly and quickly build rapport with diverse businesses, demonstrating an understanding of the challenges facing high streets and small independent sectors. Significant experience navigating operations, marketing, finances, and strategy within the retail and/or hospitality environment is required.
Experience Required
Minimum 5 year(s)
Chef De Partie - Hospitality & Fine dining at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Kitchen Cleanliness, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Communication, Attention To Detail, Organizational Skills, Cooking Techniques
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques and food safety practices. The role requires the ability to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Head of Operations - Catering & Hospitality at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Catering Operations, Client Engagement, Financial Management, Team Development, Culinary Quality, Commercial Success, Innovation, Problem Solving, Collaboration, Trend Analysis, Event Planning, Safety Compliance, Customer Service, Sales Growth, Communication
Specialization
The ideal candidate should have a proven track record in managing large teams and high-volume operations, with a strong understanding of financial management. They should also possess excellent leadership skills, be detail-oriented, and have a passion for food and hospitality.
Experience Required
Minimum 10 year(s)
Hospitality Assistant ( Monday to Friday) at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Presentation, Initiative, Positive Demeanour, Efficiency, Bar Work, Coffee Machine Operation, Ordering, Delivery Assistance, Linen Counting, Equipment Handling, Communication, Teamwork, Multitasking
Specialization
Candidates must possess strong presentation and excellent customer care skills, along with good communication abilities to work effectively as part of a team. The role requires reliability, punctuality, a strong work ethic, and the ability to work without direct supervision while handling feedback and multitasking in a fast-paced environment.
Director, Product Design - Hospitality & Restaurant Platform at OpenTable
London, England, United Kingdom - Full Time
Skills Needed
Product Design Leadership, Team Management, Design Quality Ownership, Cross Functional Partnership, Vision Communication, Stakeholder Management, Visual Design, Systems Thinking, Native Apps Design, Web Experiences Design, B2b Design, Data Driven Decisions, Mentoring, Design Craft, Storytelling, Critical Thinking
Specialization
Candidates must possess strong design craft and leadership experience, demonstrated through a portfolio showing impact at scale, with deep expertise in both native apps and web experiences. Essential strategic skills include stakeholder management, compelling executive storytelling, and experience in complex B2B product spaces, alongside a proven track record in people leadership and a growth mindset.
Experience Required
Minimum 10 year(s)
General Catering Assistant for Coffee Bar/Client Dinner/Hospitality at BaxterStorey Ireland Ltd
City of London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

14 Jul, 26

Salary

16.1

Posted On

15 Apr, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Customer service, Barista skills, Communication, Multitasking, Organization, Teamwork, Hospitality, Drinks preparation, Professionalism, Reliability

Industry

Food and Beverage Services

Description
Company Description Title: General Catering Assistant for Coffee Bar/Client Dinner/Hospitality Job availability immediately. Location: London Contract: Zero hours Salary: £16.00 per hour plus additional 12.07% holiday pay. Monday to Friday only, no weekends Benefits: Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Do you have a passion for providing genuine hospitality and impeccable service? Are you a collaborative team player? Are you friendly, professional and efficient? Yes? Then this is the role for you. At BaxterStorey, we believe that every interaction is an opportunity to create a lasting impression, that’s why we’re looking for a Barista / General Catering Assistant who strives to exceed expectations at every turn. As a trailblazer in the hospitality industry, we are excited to open our doors to individuals who share our passion for delivering exceptional experiences and creating unforgettable moments. We believe that it is our people that set us apart, that’s why as a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are a Barista / General Catering Assistant who thrives on delivering extraordinary experiences, loves to be part of a harmonious and collaborative team, we would love to hear from you! Job Description Front of the house member/ Barista / General Catering Assistant at Bank/London for a Prestigious corporate law firm client. We are offering a Zero-hours position with immediate availability. Monday to Friday, Two different shifts on rotation. Morning shift 7:00 – 16:00, Closing shift 8:30 – 17:30. Training for opening and closing shift will be provided. No weekend work. Guaranteed 40 hours a week, with an optional opportunity to work additional hours (finishing time up to 22:00) in Hospitality. Qualifications What would we like from our Barista/General Catering Assistant? Customer Service experience - This is our most important requirement. Our attitude towards customer service can vary greatly from other places. We require professional approach with a personal care towards our customers. The use of customers names and certain amount of communication (when possible) is required from the team members in order to provide mental break for our customers. We are looking for people with energetic and talkative personalities who possess strong communicative skills. Multitasking - you need to able to perform the working tasks while paying attention to customers. Ignoring customers or ignoring the task at hand for the sake of the other will not work. Barista experience would be an advantage. Good organisation skills. Reliable and able to work well within our team. Drinks preparation Dealing with customers Additional Information Important: Please, be aware we DO NOT offer sponsored visa or any type of similar program. You must be eligible to work in UK. Client bespoke Lateral service Award Programme where creativity, extra mile, dedication, and passion is rewarded! For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. Rate Per Hour: £16.10 Employment Type: Permanent Hours Per Week: 40.00

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Responsibilities
The role involves providing high-quality hospitality and barista services at a corporate law firm, including drink preparation and client interaction. You will be responsible for maintaining a professional environment while multitasking to ensure efficient service delivery.
General Catering Assistant for Coffee Bar/Client Dinner/Hospitality at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Barista Skills, Communication, Multitasking, Organization, Teamwork, Hospitality, Drinks Preparation, Professionalism, Reliability
Specialization
Candidates must have strong customer service experience and excellent communication skills with an energetic personality. Barista experience is considered an advantage, and applicants must be eligible to work in the UK.
Hospitality Services Team Member at Wesley Mission Queensland
Carlton, England, United Kingdom - Full Time
Skills Needed
Food Handling, Catering, Cleaning, Laundry, Infection Control, Health And Safety, Teamwork, Flexibility, Compassion, Respect
Specialization
Candidates must possess a positive, flexible attitude with a willingness to learn and experience in hospitality, cleaning, or housekeeping is desired. Essential requirements include a paid NDIS Worker Screening Clearance and the ability to work across a 24/7 rotating roster.
Hospitality and Restaurant manager at Jobs for Humanity
Ascot, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Restaurant Management, Leisure Club Management, People Management, Rota Management, Recruitment, Onboarding, Staff Development, Profit & Loss Management, Cost Control, Procurement, Invoicing, Event Planning, Project Management, Employee Relations
Specialization
Candidates must have food, beverage, and leisure club management experience in a 4-star or higher hospitality environment. You must also possess strong skills in people management, financial oversight, and the ability to handle employee relations professionally.
Experience Required
Minimum 5 year(s)
Chef de Partie at Valor Hospitality
Chester, England, United Kingdom - Full Time
Skills Needed
Culinary Standards, Kitchen Leadership, Food Preparation, Team Collaboration, Working Under Pressure, Efficiency, Cleanliness, Menu Delivery
Specialization
The ideal candidate must have a proven track record of maintaining brand standards in a professional kitchen. Strong leadership skills and the ability to perform effectively under pressure are essential requirements for this role.
Experience Required
Minimum 2 year(s)
Assistant Maintenance Manager at Valor Hospitality
Manchester, England, United Kingdom - Full Time
Skills Needed
Hotel Maintenance, Compliance Management, Safety Standards, Contractor Management, Team Leadership, Project Management, Building Systems, Operational Maintenance, Communication, Problem Solving
Specialization
Candidates must have proven hotel maintenance experience, ideally in an upscale or lifestyle environment. A strong understanding of compliance, safety standards, and the ability to lead a team in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Trackside Operations Lead (Hospitality) at Williams Racing
Camden Town, England, United Kingdom - Full Time
Skills Needed
Operational Leadership, Team Management, Trackside Operations, Hospitality Delivery, Supplier Management, Budget Oversight, Stakeholder Management, Event Execution, Cross Functional Collaboration, Project Management, Attention To Detail, Accreditation Oversight, Risk Management, Strategy Execution, Guest Experience Enhancement
Specialization
Candidates must possess over 10 years of experience in a similar trackside, live event, or hospitality operations role, including proven people-management skills and accountability for team performance. A strong operational background covering supplier and budget oversight is essential, along with the ability to work with senior stakeholders and travel internationally.
Experience Required
Minimum 10 year(s)
Hospitality Assistant/Butler - Part time at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Communication Skills, Proactive Approach, Autonomy, Teamwork, Passion For Food And Beverage, Time Management, Organisational Skills, Customer Service, Flexibility, Adaptability
Specialization
Candidates must possess excellent communication skills, a hands-on and proactive approach, and the ability to work both independently and collaboratively. A strong passion for food and beverage, coupled with excellent time management and organizational skills, is essential.
Account Director - Hospitality, Catering at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Strategic Leadership, Project Management, Financial Oversight, Customer Focus, Innovation Driver, Esg Leadership, Health & Safety Champion, Diversity & Inclusion Advocate, Talent Development, Facilities Management, Multi Site Operations, Financial Analysis, Stakeholder Influence, Team Building, Catering Excellence, Food Trends
Specialization
Candidates must possess proven experience managing large-scale, multi-site catering or hospitality operations with turnover exceeding £10m, ideally within a facilities management company. Essential attributes include an analytical mindset, a track record of driving food service innovation, strong presentation skills, and expertise in ESG, health & safety, and talent development.
Experience Required
Minimum 10 year(s)
Hospitality Chef De Partie - Mon to Fri at Portico BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning And Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Proven experience as a Chef de Partie or in a similar role is required, along with knowledge of various cooking techniques and cuisines. Strong understanding of food safety practices and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role, along with a strong understanding of cooking techniques and food safety practices. Excellent organizational skills, attention to detail, and the ability to work in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Kitchen Maintenance, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role, along with a strong understanding of cooking techniques and food safety practices. Excellent organizational skills, attention to detail, and the ability to work effectively in a fast-paced environment are required.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri at BaxterStorey
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Cleaning, Maintenance, Cooking Techniques, Food Safety, Sanitation Practices, Attention To Detail, Organizational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Chef De Partie or in a similar role, demonstrating knowledge of various cooking techniques and cuisines along with a strong understanding of food safety and sanitation practices. The ideal applicant should be able to work well under pressure, possess excellent attention to detail, and have strong teamwork abilities.
Experience Required
Minimum 2 year(s)
Account Manager - Hospitality & Catering at BaxterStorey Ireland Ltd
Milton Keynes, England, United Kingdom - Full Time
Skills Needed
Account Management, Hospitality Management, Catering Operations, Leadership, Budgeting, Financial Performance, Stakeholder Management, Strategic Planning, Operational Excellence, Team Mentoring, Health And Safety, Sustainability, Influencing Skills, Attention To Detail, Communication, Problem Solving
Specialization
Candidates must have previous experience in the large corporate contract catering sector and possess proven general management experience. Strong financial acumen, leadership capabilities, and the ability to build credible stakeholder relationships are essential for this role.
Experience Required
Minimum 5 year(s)
Hospitality Manager/Hotel Services Manager at Spire Healthcare Group plc
Oadby and Wigston, England, United Kingdom - Full Time
Skills Needed
Hospitality Management, Budget Management, People Management, Health & Safety Compliance, Coshh, Food Hygiene, Operational Performance, Team Leadership, Customer Service, Microsoft Office
Specialization
Requires proven management experience in hospitality or healthcare with strong organizational and budget management skills. Must possess Level 3 Food Hygiene certification and a solid understanding of health and safety regulations.
Experience Required
Minimum 5 year(s)
Hospitality Junior Sous Chef - Mon to Fri at BaxterStorey
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Cleaning, Maintenance, Cooking Techniques, Cuisines Knowledge, Food Safety, Sanitation Practices, Attention To Detail, Organisational Skills, Communication, Teamwork
Specialization
Candidates must possess proven experience as a Junior Sous Chef or in a similar capacity, demonstrating knowledge of various cooking techniques and cuisines along with a strong grasp of food safety practices.
Experience Required
Minimum 2 year(s)
Business Adviser (Retail and Hospitality) at Norfolk County Council
Norwich, England, United Kingdom - Full Time
Skills Needed
One To One Support, Coaching, Group Training, Specialist Referral, Action Planning, Content Tailoring, Practical Guidance, Communication, Rapport Building, Needs Assessment, Problem Solving, Adaptability, Retail Operations, Hospitality Operations, Marketing, Strategy
Specialization
The ideal candidate must communicate clearly and quickly build rapport with diverse businesses, demonstrating an understanding of the challenges facing high streets and small independent sectors. Significant experience navigating operations, marketing, finances, and strategy within the retail and/or hospitality environment is required.
Experience Required
Minimum 5 year(s)
Chef De Partie - Hospitality & Fine dining at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Kitchen Cleanliness, Food Safety, Sanitation Practices, Culinary Arts, Team Collaboration, Communication, Attention To Detail, Organizational Skills, Cooking Techniques
Specialization
Candidates must have proven experience as a Chef de Partie or in a similar role with a strong understanding of various cooking techniques and food safety practices. The role requires the ability to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Head of Operations - Catering & Hospitality at Portico BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Catering Operations, Client Engagement, Financial Management, Team Development, Culinary Quality, Commercial Success, Innovation, Problem Solving, Collaboration, Trend Analysis, Event Planning, Safety Compliance, Customer Service, Sales Growth, Communication
Specialization
The ideal candidate should have a proven track record in managing large teams and high-volume operations, with a strong understanding of financial management. They should also possess excellent leadership skills, be detail-oriented, and have a passion for food and hospitality.
Experience Required
Minimum 10 year(s)
Hospitality Assistant ( Monday to Friday) at BaxterStorey
London, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Presentation, Initiative, Positive Demeanour, Efficiency, Bar Work, Coffee Machine Operation, Ordering, Delivery Assistance, Linen Counting, Equipment Handling, Communication, Teamwork, Multitasking
Specialization
Candidates must possess strong presentation and excellent customer care skills, along with good communication abilities to work effectively as part of a team. The role requires reliability, punctuality, a strong work ethic, and the ability to work without direct supervision while handling feedback and multitasking in a fast-paced environment.
Director, Product Design - Hospitality & Restaurant Platform at OpenTable
London, England, United Kingdom - Full Time
Skills Needed
Product Design Leadership, Team Management, Design Quality Ownership, Cross Functional Partnership, Vision Communication, Stakeholder Management, Visual Design, Systems Thinking, Native Apps Design, Web Experiences Design, B2b Design, Data Driven Decisions, Mentoring, Design Craft, Storytelling, Critical Thinking
Specialization
Candidates must possess strong design craft and leadership experience, demonstrated through a portfolio showing impact at scale, with deep expertise in both native apps and web experiences. Essential strategic skills include stakeholder management, compelling executive storytelling, and experience in complex B2B product spaces, alongside a proven track record in people leadership and a growth mindset.
Experience Required
Minimum 10 year(s)
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