Hospitality Jobs in United Kingdom

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Chef de Partie - Mauro Colagreco at Accor
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Section Leadership, Food Preparation, Service Standards Adherence, Hygiene Management, Stock Rotation, Order Management, Staff Training, Dish Development, Guest Interaction, Hazard Reporting, Emergency Procedures Knowledge, Communication, Customer Service, Time Management, Multi Tasking, Professional Appearance
Specialization
Essential requirements include the ability to work a rota, deliver high service levels under pressure, possess exceptional communication skills, and maintain a professional appearance while managing multiple tasks. Previous experience at a Demi Chef de Partie level or higher and experience in a luxury hotel environment are desirable.
Experience Required
Minimum 2 year(s)
Kitchen Porter at Hilton Hotels & Resorts
Hertsmere, England, United Kingdom - Full Time
Skills Needed
Maintaining Cleanliness, Safety Procedures Adherence, Health Procedures Adherence, Teamwork, Reliability, Enthusiasm, Hospitality Spirit
Specialization
The ideal candidate should be a dedicated, reliable, and enthusiastic individual eager to contribute to a competitive and rewarding environment. A key requirement is enjoying the maintenance of cleanliness and strict adherence to all Health & Safety protocols within the kitchen.
Floor Supervisor at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Supervision, Attention To Detail, Communication, Interpersonal Skills, Organizational Skills, Time Management, Guest Service, Training, Collaboration, Health And Safety, Problem Solving, Professionalism, Luxury Hospitality, Cleaning Standards, Team Leadership
Specialization
Candidates should have at least 2 years of experience in housekeeping, preferably in a luxury hotel environment, along with supervisory experience. Strong communication skills and a commitment to maintaining high standards are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Stock Control, Waste Control, Quality Control, Cooking, Delegation, Teamwork, Pressure Management, Flexibility
Specialization
Candidates must be able to work well under pressure in a fast-paced environment and collaborate effectively as part of a cohesive team. The role requires full flexibility with shifts.
Grill Chef at Whitbread
Vale of White Horse, England, United Kingdom - Full Time
Skills Needed
Catering Experience, Cooking, Teamwork, Food Preparation, Customer Service
Specialization
Catering experience is needed for this role. An immediate start is available for qualified candidates.
Lounge Housekeeping Supervisor at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Supervision, Training, Cleaning Protocols, Guest Satisfaction, Attention To Detail, Communication Skills, Health And Safety Regulations, Inventory Management, Team Motivation, Problem Solving, Time Management, Customer Service, Scheduling, Feedback, Coaching
Specialization
Candidates should have previous experience in a housekeeping supervisory role, preferably in hospitality or airport environments. Strong communication skills and a focus on guest satisfaction are essential, along with the ability to manage cleaning supplies and staff performance.
Experience Required
Minimum 2 year(s)
Head Receptionist - 180 House, Central London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Training, Guest Service, Check In/Check Out Management, Reservation Systems Proficiency, Complaint Resolution, Operational Reporting, Grooming Standards Monitoring, Recruitment Support, Scheduling, Communication, Problem Solving
Specialization
Candidates must possess 2–3 years of experience in a hotel receptionist or front desk supervisory role, preferably within luxury hospitality or private members clubs. Essential requirements include strong leadership, excellent communication skills, proficiency in property management systems, and the ability to remain calm under pressure while maintaining a guest-first mindset.
Experience Required
Minimum 2 year(s)
Chef de Partie - Soho Farmhouse (Prep Kitchen) at Soho House & Co.
Chipping Norton, England, United Kingdom - Full Time
Skills Needed
Plating, Misen Place Completion, Health And Safety Compliance, Communication, Teamwork, Proactive Learning, Deep Cleaning, Food Storage, Attention To Detail, Food Safety Knowledge, Hygiene Practices
Specialization
Successful candidates should ideally have up to two years of experience in a busy, high-profile venue and possess a strong passion for food and first-class service flair. Essential requirements include reliability, good communication, teamwork skills, a positive attitude, and the ability to work flexible shifts, including weekends and holidays.
Chef de Partie - Gordon Ramsay at The Mere at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Food Production, Training, Section Control, Supervision, Hygiene Standards, Food Handling, Inventory Management, Ordering Supplies, Health And Safety Compliance, Cost Control, Recipe Management, Quality Checks, Mentoring, Coaching, Communication, Organization
Specialization
Candidates must possess three years of experience in the Hospitality Industry, along with outstanding written and verbal communication skills, presenting as a confident and dynamic speaker. Essential qualities include an enthusiastic and positive personality, proven organizational skills, and the ability to work independently while meeting quality deadlines.
Experience Required
Minimum 2 year(s)
Nights - Team Member at Whitbread
Market Harborough, England, United Kingdom - Full Time
Skills Needed
Customer Service, Problem Solving, Health And Safety
Specialization
Candidates must be over 18 years old and no prior experience is needed for this role. Key attributes include having a calm personality and utilizing customer service skills.
Receptionist at Accor
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Guest Orientation, Detail Focus, Customer Service, Problem Solving, Communication Skills, Organizational Skills, Opera Cloud Experience, Hospitality Passion, Teamwork, Adaptability
Specialization
The ideal candidate is an individual passionate about hospitality who focuses on making a positive and memorable impact on guests, leaving egos aside to help get things done. Required qualifications include experience with Opera Cloud or similar front desk systems, a passion for exceeding guest expectations, and excellent organizational and communication skills.
Groups, Meetings & Events (GME) Planning Executive - Maternity Cover at Accor
London, England, United Kingdom - Full Time
Skills Needed
Client Service Excellence, Booking Management, Communication, Relationship Building, Revenue Contribution, Cross Site Support, Operations Handover, Team Collaboration, Flexibility, Attention To Detail, Problem Solving, System Management, Upselling, Event Planning, Adaptability
Specialization
Candidates should be enthusiastic, adaptable, and passionate about hospitality. Strong relationship-building skills and the ability to work autonomously in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Front of House Host (Full & Part Time) OTE 17 Pounds at London Bridge Rooftop
London, England, United Kingdom - Full Time
Skills Needed
Organisational Skills, People Skills, Customer Service, Communication Skills, Teamwork, Attentiveness, Reservation Systems, Problem Solving, Adaptability, Working Under Pressure, Welcoming Demeanor
Specialization
Candidates must possess solid organizational and people skills, excellent communication abilities (in-person and via email), and a confident, attentive, and lively demeanor. Previous experience as a Host/Hostess or waiter/waitress, understanding of booking systems like Collins, and the ability to work well under pressure are required.
Guest Relations Coordinator - Guest Relations - Jumeirah Carlton Tower at Jumeirah Group
, , United Kingdom - Full Time
Skills Needed
Proactive, Problem Solving, Organized, Creative, Detail Orientated, Guest Communication, Vip Management, Upselling, Reservation Management, Complaint Resolution
Specialization
The ideal candidate must possess strong soft skills such as being proactive, organized, creative, and detail-oriented, alongside proven problem-solving abilities. Specific experience or qualifications are not detailed beyond these behavioral attributes.
Assistant Loss Prevention Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Loss Prevention, Investigations, Emergency Response, Safety Inspections, Key Control, Cctv Monitoring, First Aid, Cpr, Report Writing, Conflict Resolution, Compliance, Employee Training, Guest Service, Policy Enforcement, Asset Protection, Motor Skills
Specialization
Candidates must have at least 2 years of related work experience and 1 year of supervisory experience, with a minimum educational requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as moving heavy objects, standing for long periods, and moving quickly in various environments.
Experience Required
Minimum 2 year(s)
Front of House Team Member (37.5 hrs p/w) at Harewood House Trust
Leeds LS17 9LG, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Receptionist - 180 House, Central London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
Front Desk Experience, Luxury Hospitality, Team Coordination, Verbal Communication, Written Communication, Reservation Systems, Problem Solving, Guest Relations, Training, Attention To Detail, Customer Service, Time Management, Multitasking, Discretion, Efficiency, Professionalism
Specialization
Candidates should have 2-3 years of experience in a front desk role, preferably in luxury hospitality or private members clubs. Strong communication skills and proficiency in reservation systems are essential.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie Pastry - Michelin Starred Restaurant at Accor
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Presentation Standards, Food Hygiene, Safety Regulations, Stock Rotation, Kitchen Maintenance, Team Collaboration, Training, Customer Feedback, Record Keeping
Specialization
The role requires assisting in food preparation and cooking, following instructions from senior kitchen staff. Candidates should be able to maintain cleanliness and hygiene in the kitchen while collaborating with team members.
Assistant Housekeeping Manager at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Supervisory Role, Quality Monitoring, Payroll Control, Rota Management, Stock Management, Health And Safety Procedures, Key Management, Risk Assessments, Brand Standards Adherence, Guest Feedback Resolution, Employee Relations, Appraisals, Team Development, Budget Management, Procedural Implementation, Attention To Detail
Specialization
Candidates must possess 2–3 years of proven experience in a similar supervisory housekeeping role, ideally within a luxury or high-volume setting. Essential qualifications include strong knowledge of cleaning standards, understanding of health, safety, and COSHH requirements, and good organizational and communication skills.
Experience Required
Minimum 2 year(s)
Manager Learning Analytics at IHG Career
London, England, United Kingdom - Full Time
Skills Needed
Sql, Excel, Tableau, Data Visualization, Data Mining, Project Management, Database Design, Data Integrity, Stakeholder Management, Analytical Thinking, Problem Solving, Business Acumen, Storytelling, Forecasting, Scenario Planning, Learning Analytics
Specialization
Candidates need a Bachelor's degree in a relevant field like business, economics, or statistics, or equivalent experience, along with five years of progressive work experience in analytics, project management, and database administration. Demonstrated experience in using learning analytics to drive strategic insight and proficiency in SQL and data visualization tools are essential.
Experience Required
Minimum 5 year(s)
Chef de Partie - Mauro Colagreco at Accor
London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

14 Jun, 26

Salary

0.0

Posted On

17 Mar, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Kitchen Section Leadership, Food Preparation, Service Standards Adherence, Hygiene Management, Stock Rotation, Order Management, Staff Training, Dish Development, Guest Interaction, Hazard Reporting, Emergency Procedures Knowledge, Communication, Customer Service, Time Management, Multi-tasking, Professional Appearance

Industry

Hospitality

Description
Company Description Come and join us in bringing the Raffles experience to London The Raffles name is synonymous with luxury, glamour and extraordinary adventure. Raffles London at The OWO on London’s Whitehall, unites the allure and heritage of Raffles with one of the world’s most historic addresses. This fine Grade II* Edwardian building has been transformed into a spectacular stage for dazzling celebrations; with fine dining, lively bars, the latest in wellness and beauty therapies, the most luxurious suites and rooms, versatile ballroom and event space. Within these much-storied walls, where legendary statesmen and women once shaped the modern world, guests are now invited to discover new and inspiring emotions and connections. At Raffles, you arrive as a guest, leave as a friend and return as family. ​ Job Description Scope Of Position To lead and run a section of the kitchen overseeing and managing commis and demi chef de parties, assisting sous chefs in the preparation and service of food, in accordance with Raffles standards whilst ensuring equipment and utensils are always kept clean & tidy to the standards required by the Hotel Responsibilities Operation Lead and manage a section of the kitchen, overseeing production, service and hygiene standards. Follow the procedures, methods and recipe as outlined in communication. Ensure correct storage, rotation and labelling of food stuffs, equipment, and dry goods. Work with sous chefs to ensure stock ordering and deliveries are managed correctly. Involvement in training of demi chefs, commis chefs and apprentice chefs to set standards. Involvement in production and development of dishes for all outlets, maintaining standards. Projects for benefit of kitchen advancement. Always able to explain services to guests, visitors, and employees. Respond promptly to the service needs of the guests, employees, and visitors. Additional responsibilities in absence of line manager or senior employee. Performs other duties as required or assigned including working in a different department or restaurant, than usually assigned. Health and Safety Ensure that all potential and real hazards are reported immediately and rectified. Be fully conversant with all departmental Fire, Emergency and Bomb procedures. Ensure the safety of the persons and the property of all within the premises, by strict adherence to existing laws, statues and applicable ordinances, and by anticipating possible and probable hazards and conditions and either correcting them or pre-planning a defence against them. Stimulate and encourage a general awareness of Health and Safety in relation to all tasks and activities undertaken in the department. Qualifications Qualifications, Skills & Experience Essential To work as required on a rota basis. A proven track record and ability to provide high levels of service under pressure. Exceptional communication and customer service skills, both written and spoken. Strong time management skills with the ability to multi-task while maintaining an immaculate and professional appearance. An understanding and willingness to contribute to a 24h operational schedule when required. Desirable Previous experance at a demi chef de partie level or higher. Ability to confidently lead and run a section. Previous experience within a luxury hotel environment working with LQA, Forbes 5* or equivalent standards. Additional Information Why join our Raffles team? Not only will you be joining one of the world’s best hotels you will also receive great benefits including: 28 days holiday including bank holidays plus a day extra for every year of your service up to 5 years (35 Days). Staff meals whist on duty. Free dry cleaning for uniform. Employer pension contribution of 3% Enhanced sick pay. Enhanced maternity, paternity and adoption pay. Life Assurance 1x salary Employee assistance program, including virtual GP and financial advice. Season ticket loans and cycle to work scheme. Colleague gifting to celebrate special occasions. Paid days off to move house or give back time to a charity of your choice. Internal learning and development programmes tailored to you. Fun-filled events, whether that’s a pub quiz, team run or festive party. Employee benefit card offering discounted rates of up to 30% at Accor worldwide and Raffles London F&B outlets. Worldwide development opportunities across Accor’s extensive brand portfolio. What are the Raffles Values? Be You: Be creative, innovative, and enthusiastic, showing your personality and flair. Be Kind: Demonstrates humility and generosity through emotional connection with colleagues and guests. Be Happy: Consistently uplifting colleagues and guests through a joyful connection and positive personality. Be Confident: Openly shares knowledge and skills with other colleagues to achieve excellence. Have Your Purpose: Demonstrating care and responsibility within your role, to make a tangible impact on the business. Job-Category: Culinary Job Type: Permanent Job Schedule: Full-Time

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Responsibilities
The role involves leading and managing a specific section of the kitchen, overseeing junior staff, and ensuring food preparation and service meet Raffles standards. Responsibilities also include maintaining cleanliness, managing stock, and assisting senior chefs with ordering and training.
Chef de Partie - Mauro Colagreco at Accor
London, England, United Kingdom - Full Time
Skills Needed
Kitchen Section Leadership, Food Preparation, Service Standards Adherence, Hygiene Management, Stock Rotation, Order Management, Staff Training, Dish Development, Guest Interaction, Hazard Reporting, Emergency Procedures Knowledge, Communication, Customer Service, Time Management, Multi Tasking, Professional Appearance
Specialization
Essential requirements include the ability to work a rota, deliver high service levels under pressure, possess exceptional communication skills, and maintain a professional appearance while managing multiple tasks. Previous experience at a Demi Chef de Partie level or higher and experience in a luxury hotel environment are desirable.
Experience Required
Minimum 2 year(s)
Kitchen Porter at Hilton Hotels & Resorts
Hertsmere, England, United Kingdom - Full Time
Skills Needed
Maintaining Cleanliness, Safety Procedures Adherence, Health Procedures Adherence, Teamwork, Reliability, Enthusiasm, Hospitality Spirit
Specialization
The ideal candidate should be a dedicated, reliable, and enthusiastic individual eager to contribute to a competitive and rewarding environment. A key requirement is enjoying the maintenance of cleanliness and strict adherence to all Health & Safety protocols within the kitchen.
Floor Supervisor at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Supervision, Attention To Detail, Communication, Interpersonal Skills, Organizational Skills, Time Management, Guest Service, Training, Collaboration, Health And Safety, Problem Solving, Professionalism, Luxury Hospitality, Cleaning Standards, Team Leadership
Specialization
Candidates should have at least 2 years of experience in housekeeping, preferably in a luxury hotel environment, along with supervisory experience. Strong communication skills and a commitment to maintaining high standards are essential.
Experience Required
Minimum 2 year(s)
Chef de Partie at Accor
London, England, United Kingdom - Full Time
Skills Needed
Stock Control, Waste Control, Quality Control, Cooking, Delegation, Teamwork, Pressure Management, Flexibility
Specialization
Candidates must be able to work well under pressure in a fast-paced environment and collaborate effectively as part of a cohesive team. The role requires full flexibility with shifts.
Grill Chef at Whitbread
Vale of White Horse, England, United Kingdom - Full Time
Skills Needed
Catering Experience, Cooking, Teamwork, Food Preparation, Customer Service
Specialization
Catering experience is needed for this role. An immediate start is available for qualified candidates.
Lounge Housekeeping Supervisor at DO & CO AG
Hounslow, England, United Kingdom - Full Time
Skills Needed
Housekeeping, Supervision, Training, Cleaning Protocols, Guest Satisfaction, Attention To Detail, Communication Skills, Health And Safety Regulations, Inventory Management, Team Motivation, Problem Solving, Time Management, Customer Service, Scheduling, Feedback, Coaching
Specialization
Candidates should have previous experience in a housekeeping supervisory role, preferably in hospitality or airport environments. Strong communication skills and a focus on guest satisfaction are essential, along with the ability to manage cleaning supplies and staff performance.
Experience Required
Minimum 2 year(s)
Head Receptionist - 180 House, Central London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
Leadership, Team Training, Guest Service, Check In/Check Out Management, Reservation Systems Proficiency, Complaint Resolution, Operational Reporting, Grooming Standards Monitoring, Recruitment Support, Scheduling, Communication, Problem Solving
Specialization
Candidates must possess 2–3 years of experience in a hotel receptionist or front desk supervisory role, preferably within luxury hospitality or private members clubs. Essential requirements include strong leadership, excellent communication skills, proficiency in property management systems, and the ability to remain calm under pressure while maintaining a guest-first mindset.
Experience Required
Minimum 2 year(s)
Chef de Partie - Soho Farmhouse (Prep Kitchen) at Soho House & Co.
Chipping Norton, England, United Kingdom - Full Time
Skills Needed
Plating, Misen Place Completion, Health And Safety Compliance, Communication, Teamwork, Proactive Learning, Deep Cleaning, Food Storage, Attention To Detail, Food Safety Knowledge, Hygiene Practices
Specialization
Successful candidates should ideally have up to two years of experience in a busy, high-profile venue and possess a strong passion for food and first-class service flair. Essential requirements include reliability, good communication, teamwork skills, a positive attitude, and the ability to work flexible shifts, including weekends and holidays.
Chef de Partie - Gordon Ramsay at The Mere at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Food Production, Training, Section Control, Supervision, Hygiene Standards, Food Handling, Inventory Management, Ordering Supplies, Health And Safety Compliance, Cost Control, Recipe Management, Quality Checks, Mentoring, Coaching, Communication, Organization
Specialization
Candidates must possess three years of experience in the Hospitality Industry, along with outstanding written and verbal communication skills, presenting as a confident and dynamic speaker. Essential qualities include an enthusiastic and positive personality, proven organizational skills, and the ability to work independently while meeting quality deadlines.
Experience Required
Minimum 2 year(s)
Nights - Team Member at Whitbread
Market Harborough, England, United Kingdom - Full Time
Skills Needed
Customer Service, Problem Solving, Health And Safety
Specialization
Candidates must be over 18 years old and no prior experience is needed for this role. Key attributes include having a calm personality and utilizing customer service skills.
Receptionist at Accor
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Guest Orientation, Detail Focus, Customer Service, Problem Solving, Communication Skills, Organizational Skills, Opera Cloud Experience, Hospitality Passion, Teamwork, Adaptability
Specialization
The ideal candidate is an individual passionate about hospitality who focuses on making a positive and memorable impact on guests, leaving egos aside to help get things done. Required qualifications include experience with Opera Cloud or similar front desk systems, a passion for exceeding guest expectations, and excellent organizational and communication skills.
Groups, Meetings & Events (GME) Planning Executive - Maternity Cover at Accor
London, England, United Kingdom - Full Time
Skills Needed
Client Service Excellence, Booking Management, Communication, Relationship Building, Revenue Contribution, Cross Site Support, Operations Handover, Team Collaboration, Flexibility, Attention To Detail, Problem Solving, System Management, Upselling, Event Planning, Adaptability
Specialization
Candidates should be enthusiastic, adaptable, and passionate about hospitality. Strong relationship-building skills and the ability to work autonomously in a fast-paced environment are essential.
Experience Required
Minimum 2 year(s)
Front of House Host (Full & Part Time) OTE 17 Pounds at London Bridge Rooftop
London, England, United Kingdom - Full Time
Skills Needed
Organisational Skills, People Skills, Customer Service, Communication Skills, Teamwork, Attentiveness, Reservation Systems, Problem Solving, Adaptability, Working Under Pressure, Welcoming Demeanor
Specialization
Candidates must possess solid organizational and people skills, excellent communication abilities (in-person and via email), and a confident, attentive, and lively demeanor. Previous experience as a Host/Hostess or waiter/waitress, understanding of booking systems like Collins, and the ability to work well under pressure are required.
Guest Relations Coordinator - Guest Relations - Jumeirah Carlton Tower at Jumeirah Group
, , United Kingdom - Full Time
Skills Needed
Proactive, Problem Solving, Organized, Creative, Detail Orientated, Guest Communication, Vip Management, Upselling, Reservation Management, Complaint Resolution
Specialization
The ideal candidate must possess strong soft skills such as being proactive, organized, creative, and detail-oriented, alongside proven problem-solving abilities. Specific experience or qualifications are not detailed beyond these behavioral attributes.
Assistant Loss Prevention Manager at SINGAPORE MARRIOTT TANG PLAZA HOTEL
London, England, United Kingdom - Full Time
Skills Needed
Loss Prevention, Investigations, Emergency Response, Safety Inspections, Key Control, Cctv Monitoring, First Aid, Cpr, Report Writing, Conflict Resolution, Compliance, Employee Training, Guest Service, Policy Enforcement, Asset Protection, Motor Skills
Specialization
Candidates must have at least 2 years of related work experience and 1 year of supervisory experience, with a minimum educational requirement of a high school diploma or G.E.D. equivalent. The role demands physical capabilities such as moving heavy objects, standing for long periods, and moving quickly in various environments.
Experience Required
Minimum 2 year(s)
Front of House Team Member (37.5 hrs p/w) at Harewood House Trust
Leeds LS17 9LG, , United Kingdom - Full Time
Skills Needed
Good Communication Skills
Qualification
Graduate
Receptionist - 180 House, Central London at Soho House & Co.
London, England, United Kingdom - Full Time
Skills Needed
Front Desk Experience, Luxury Hospitality, Team Coordination, Verbal Communication, Written Communication, Reservation Systems, Problem Solving, Guest Relations, Training, Attention To Detail, Customer Service, Time Management, Multitasking, Discretion, Efficiency, Professionalism
Specialization
Candidates should have 2-3 years of experience in a front desk role, preferably in luxury hospitality or private members clubs. Strong communication skills and proficiency in reservation systems are essential.
Experience Required
Minimum 2 year(s)
Demi Chef de Partie Pastry - Michelin Starred Restaurant at Accor
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Portion Control, Presentation Standards, Food Hygiene, Safety Regulations, Stock Rotation, Kitchen Maintenance, Team Collaboration, Training, Customer Feedback, Record Keeping
Specialization
The role requires assisting in food preparation and cooking, following instructions from senior kitchen staff. Candidates should be able to maintain cleanliness and hygiene in the kitchen while collaborating with team members.
Assistant Housekeeping Manager at Accor
Knutsford, England, United Kingdom - Full Time
Skills Needed
Supervisory Role, Quality Monitoring, Payroll Control, Rota Management, Stock Management, Health And Safety Procedures, Key Management, Risk Assessments, Brand Standards Adherence, Guest Feedback Resolution, Employee Relations, Appraisals, Team Development, Budget Management, Procedural Implementation, Attention To Detail
Specialization
Candidates must possess 2–3 years of proven experience in a similar supervisory housekeeping role, ideally within a luxury or high-volume setting. Essential qualifications include strong knowledge of cleaning standards, understanding of health, safety, and COSHH requirements, and good organizational and communication skills.
Experience Required
Minimum 2 year(s)
Manager Learning Analytics at IHG Career
London, England, United Kingdom - Full Time
Skills Needed
Sql, Excel, Tableau, Data Visualization, Data Mining, Project Management, Database Design, Data Integrity, Stakeholder Management, Analytical Thinking, Problem Solving, Business Acumen, Storytelling, Forecasting, Scenario Planning, Learning Analytics
Specialization
Candidates need a Bachelor's degree in a relevant field like business, economics, or statistics, or equivalent experience, along with five years of progressive work experience in analytics, project management, and database administration. Demonstrated experience in using learning analytics to drive strategic insight and proficiency in SQL and data visualization tools are essential.
Experience Required
Minimum 5 year(s)
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