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Cook at Healthcare Services Group, Inc.
Southfield, Michigan, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must typically have a high school diploma or equivalent, with previous cooking experience being preferred, and must be able to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and maintain physical activity for extended periods, along with compliance with vaccination policies and holding required state/county sanitation certification.
Cook at Healthcare Services Group, Inc.
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience being preferred, and must be able to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and maintain physical activity for extended periods, along with compliance with vaccination policies and holding required state/county certifications.
Cook at Healthcare Services Group, Inc.
Toledo, Ohio, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with COVID-19 policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Remote Sales Specialist at Globe Life AO - Anthony Michael
Waukegan, Illinois, United States - Full Time
Skills Needed
Sales, Goal Setting, Performance Management, Mentorship, Training, Lead Generation, Scheduling, Communication
Specialization
Candidates should be motivated individuals ready to fuel their passion for success in a rapidly growing insurance company. The role offers world-class training and support, making it suitable for those seeking a career change or flexible work arrangements.
Cook at Healthcare Services Group, Inc.
Springfield Township, Ohio, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Repetitive Tasks, Servsafe Certification
Specialization
Candidates should ideally possess previous experience in cooking or food preparation and must be able to follow recipes and adhere to dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and stand or walk for extended periods, along with compliance with vaccination policies and holding required state/county food handler certification.
Cook at Healthcare Services Group, Inc.
Cincinnati, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates should possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Berwick, Pennsylvania, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting (50 Lbs), Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Kaplan, Louisiana, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Walking, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Maynardville, Tennessee, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Jackson, Louisiana, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Asheville, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Hayward, Wisconsin, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and maintain physical activity for extended periods, along with holding required state/county sanitation certifications.
Cook at Healthcare Services Group, Inc.
Shreveport, Louisiana, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Brent, Florida, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Following, Dietary Restrictions
Specialization
Candidates need a high school diploma or equivalent, and previous cooking or food preparation experience is preferred. Applicants must be able to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 50 pounds.
Prep Cook at Healthcare Services Group, Inc.
Greenfield, Indiana, United States - Full Time
Skills Needed
Meal Preparation, Kitchen Cleanliness, Food Storage, Food Safety, Sanitation Guidelines, Recipe Following, Team Collaboration, Inventory Management, Knife Skills, Cooking Techniques, Lifting, Standing, Bending, Walking
Specialization
A high school diploma or equivalent is required, along with the completion of an approved sanitation and safety course (ServSafe), with current certification mandated by state/county law. Candidates must be able to perform physical tasks like lifting up to 50 pounds and standing for extended periods, and must comply with COVID-19 vaccination policies.
Cook at Healthcare Services Group, Inc.
Springfield, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates must typically have a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Quakertown, Pennsylvania, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, and previous cooking experience is preferred, along with the ability to follow recipes and dietary restrictions. Applicants must be able to meet physical demands, including lifting up to 50 pounds and standing for extended periods, and must comply with COVID-19 vaccination policies.
Cook at Healthcare Services Group, Inc.
Richland Hills, Texas, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Hertford, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Millville, New Jersey, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Southfield, Michigan, United States -
Full Time


Start Date

Immediate

Expiry Date

23 May, 26

Salary

17.85

Posted On

22 Feb, 26

Experience

0 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification

Industry

Hospitality

Description
Overview Role: Cook Join Healthcare Services Group (HCSG) as a Cook, where you will play a vital role in preparing and cooking nutritious meals for residents in a long-term care facility. At HCSG, we are passionate about positively impacting the communities we serve. If you share our commitment to excellence and enhancing customer and resident experiences, join us and make a difference! Pay Rate Starting from USD $17.85/Hr. Available Benefits for All Employees Free Telemedicine* Free Prescription Discount Program Free Employee Assistance Programs Get paid when you need it with PNC EarnedIt Financial Wellness Support from PNC Workplace Banking Hands-on-Training & Support Career Development Benefits Link Click here for more benefits information or copy this link: https://go-internal.hcsgcorp.com/l/1036773/2025-07-02/5xbpsq/1036773/17514637576MrQym5A/Employee_Benefits_for_Job_Descriptions__7_.pdf *Not available in AR. Responsibilities Prepare and cook meals according to planned menus and recipes. Ensure food quality, taste, and presentation meet HCSG standards. Adhere to food safety and sanitation guidelines; maintain a clean and orderly kitchen. Assist with inventory management and ordering of supplies. Interact positively with residents, staff, and guests, providing excellent customer service. All other duties as assigned. Qualifications High school diploma or equivalent. Previous experience as a cook or in food preparation is preferred. Ability to follow recipes and dietary restrictions. Maintain a positive attitude and effectively communicate with building occupants, administration, and HCSG leadership to perform daily tasks. Compliance with COVID-19 vaccination policies Must be able to lift/carry a maximum of 50 pounds, push/pull a maximum of 50 pounds, stand, sit, bend and walk for extended periods. Must be able to perform routine, repetitive tasks continuously. Must be able to work around food and cleaning products. May be required to complete an approved sanitation and safety course. ​​Current ServSafe or Food Handler certification is required based on State / County law. Residency within the service area required Ready to Join Us? If you're looking for a role where you can contribute to serving delicious meals and be part of a supportive and dedicated team, apply now and start making a difference at HCSG! EEO Statement HCSG is proud to be an equal opportunity employer committed to diversity and inclusion in the workplace. We encourage employees to bring their authentic, original, and best selves to work for a culturally inclusive team. We offer equal employment opportunities (EEO) to all employees and applicants regardless of race, color, religion, sex, national origin, age, disability, genetics, ethnicity, pregnancy status, gender identity, sexual orientation, marital status, political opinions or affiliations, veteran status, or other legally protected classes. HCSG also complies with applicable state and local laws and federal law requirements that govern nondiscrimination in every location where we operate.
Responsibilities
The Cook is responsible for preparing and cooking nutritious meals following planned menus and recipes while ensuring high standards for food quality, taste, and presentation. This role also requires adherence to food safety guidelines, assisting with inventory, and interacting positively with residents and staff.
Cook at Healthcare Services Group, Inc.
Southfield, Michigan, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must typically have a high school diploma or equivalent, with previous cooking experience being preferred, and must be able to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and maintain physical activity for extended periods, along with compliance with vaccination policies and holding required state/county sanitation certification.
Cook at Healthcare Services Group, Inc.
Grand Rapids, Michigan, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, with previous cooking experience being preferred, and must be able to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and maintain physical activity for extended periods, along with compliance with vaccination policies and holding required state/county certifications.
Cook at Healthcare Services Group, Inc.
Toledo, Ohio, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes and dietary restrictions, maintain a positive attitude, comply with COVID-19 policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Remote Sales Specialist at Globe Life AO - Anthony Michael
Waukegan, Illinois, United States - Full Time
Skills Needed
Sales, Goal Setting, Performance Management, Mentorship, Training, Lead Generation, Scheduling, Communication
Specialization
Candidates should be motivated individuals ready to fuel their passion for success in a rapidly growing insurance company. The role offers world-class training and support, making it suitable for those seeking a career change or flexible work arrangements.
Cook at Healthcare Services Group, Inc.
Springfield Township, Ohio, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Repetitive Tasks, Servsafe Certification
Specialization
Candidates should ideally possess previous experience in cooking or food preparation and must be able to follow recipes and adhere to dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and stand or walk for extended periods, along with compliance with vaccination policies and holding required state/county food handler certification.
Cook at Healthcare Services Group, Inc.
Cincinnati, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates should possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Berwick, Pennsylvania, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting (50 Lbs), Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Kaplan, Louisiana, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Walking, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Maynardville, Tennessee, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Jackson, Louisiana, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Asheville, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Hayward, Wisconsin, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification, Food Handler Certification
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous cooking experience preferred, and the ability to follow recipes and dietary restrictions. Essential physical requirements include the ability to lift up to 50 pounds and maintain physical activity for extended periods, along with holding required state/county sanitation certifications.
Cook at Healthcare Services Group, Inc.
Shreveport, Louisiana, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates need a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Brent, Florida, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Recipe Following, Dietary Restrictions
Specialization
Candidates need a high school diploma or equivalent, and previous cooking or food preparation experience is preferred. Applicants must be able to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands including lifting up to 50 pounds.
Prep Cook at Healthcare Services Group, Inc.
Greenfield, Indiana, United States - Full Time
Skills Needed
Meal Preparation, Kitchen Cleanliness, Food Storage, Food Safety, Sanitation Guidelines, Recipe Following, Team Collaboration, Inventory Management, Knife Skills, Cooking Techniques, Lifting, Standing, Bending, Walking
Specialization
A high school diploma or equivalent is required, along with the completion of an approved sanitation and safety course (ServSafe), with current certification mandated by state/county law. Candidates must be able to perform physical tasks like lifting up to 50 pounds and standing for extended periods, and must comply with COVID-19 vaccination policies.
Cook at Healthcare Services Group, Inc.
Springfield, Ohio, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Repetitive Tasks
Specialization
Candidates must typically have a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Quakertown, Pennsylvania, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates need a high school diploma or equivalent, and previous cooking experience is preferred, along with the ability to follow recipes and dietary restrictions. Applicants must be able to meet physical demands, including lifting up to 50 pounds and standing for extended periods, and must comply with COVID-19 vaccination policies.
Cook at Healthcare Services Group, Inc.
Richland Hills, Texas, United States - Full Time
Skills Needed
Meal Preparation, Cooking, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Ordering Supplies, Customer Service, Recipe Following, Dietary Restrictions Adherence, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates should ideally possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Hertford, North Carolina, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking, Repetitive Tasks, Servsafe Certification
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
Cook at Healthcare Services Group, Inc.
Millville, New Jersey, United States - Full Time
Skills Needed
Food Preparation, Cooking, Menu Planning, Recipe Following, Food Quality, Presentation, Food Safety, Sanitation, Inventory Management, Customer Service, Communication, Lifting, Standing, Bending, Walking
Specialization
Candidates must possess a high school diploma or equivalent, with previous cooking or food preparation experience being preferred. Essential requirements include the ability to follow recipes, maintain a positive attitude, comply with vaccination policies, and meet physical demands such as lifting up to 50 pounds and standing for extended periods.
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