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Chef De Partie at BaxterStorey Ireland Ltd
Mansfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Lounge Host - British Airways Lounges, First Class at BaxterStorey Ireland Ltd
London Borough of Hillingdon, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Interpersonal Skills, Multitasking, Complaint Resolution, Food Safety, Hygiene Standards, Attention To Detail, Teamwork
Specialization
Previous experience in a customer service role such as a café, hotel, or restaurant is preferred. Candidates must be able to pass mandatory pre-employment checks, including a 5-year verifiable employment history and a DBS check.
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, ideally within contract catering or the independent education sector. Candidates must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Brackley, England, United Kingdom - Full Time
Skills Needed
Menu Development, Food Presentation, Food Safety Standards, Inventory Management, Cost Control, Culinary Techniques, Multitasking, Problem Solving, Sanitation Procedures, Kitchen Efficiency
Specialization
Requires a culinary degree or professional certification and proven experience as a CDP or Commis Chef. Candidates must possess extensive knowledge of various cuisines and the ability to work under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Caterlink - Relief Chef at BaxterStorey Ireland Ltd
Guildford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must have their own transport for a mobile-based role covering the Surrey area. An enhanced DBS disclosure is required due to working with children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Hospitality Management, Event Planning, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety Compliance, Sustainability, Financial Analysis, Organizational Skills, Communication, Menu Innovation, Kpi Management
Specialization
Proven experience as a Head Chef with a strong background in leading hospitality and events. Must be financially astute with the ability to manage budgets and a passion for mentoring and developing a team.
Experience Required
Minimum 5 year(s)
The Braywood - Chef de Partie at BaxterStorey Ireland Ltd
Maidenhead, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Stock Rotation, Food Labelling, Health & Safety Compliance, Menu Development, Section Management, Cooking Techniques, Food Presentation, Communication, Teamwork, Attention To Detail
Specialization
Requires proven experience as a Chef de Partie in a fast-paced, high-volume environment. Candidates should possess an NVQ qualification or equivalent and demonstrate a passion for innovative food presentation.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety practices and the ability to thrive in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Stirling, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Hospitality, Communication
Specialization
Candidates should be friendly, professional, and efficient team players with a passion for genuine hospitality. No specific prior experience is required as the company provides training for motivated individuals.
Event Sales Executive at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Budget Management, Event Proposal Writing, Social Media Planning, Invoicing, Negotiation, Crm Systems, Event Management Software, Time Management, Communication Skills, Multitasking
Specialization
Requires at least 2 years of experience in event sales with a proven track record of meeting sales targets. Must possess strong negotiation skills, attention to detail, and proficiency in CRM and event management software.
Experience Required
Minimum 2 year(s)
Fine Dining Sous Chef - Mon to Fri at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Fine Dining, Menu Development, Team Leadership, Food Safety, Station Management, Quality Control, Coaching, Kitchen Organization, Culinary Techniques, Hospitality Management, Retail Catering, Sanitation Practices
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and sanitation practices. Must possess excellent organizational skills and the ability to lead a team in a fast-paced, high-pressure environment.
Experience Required
Minimum 5 year(s)
Lead Chef at BaxterStorey Ireland Ltd
Portishead, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Coaching And Mentoring, Financial Analysis, Health And Safety Compliance, Strategic Thinking, Project Prioritization, Communication Skills, Menu Innovation, Operational Governance
Specialization
Proven experience as a Head Chef or similar role with a strong track record of managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Notes Team Members at BaxterStorey Ireland Ltd
Reading, England, United Kingdom - Full Time
Skills Needed
Customer Service, Coffee Preparation, Wine Service, Cocktail Making, Craft Beer Knowledge, Communication Skills, Initiative, Hospitality
Specialization
Ideally requires over one year of hospitality experience and the ability to reliably commute to Reading. Candidates must possess strong communication skills, enthusiasm, and a passion for guest service.
Chef De Partie at BaxterStorey Ireland Ltd
Gravesend, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Cambridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Kitchen Maintenance, Food Safety, Health & Safety, Allergen Management, Team Collaboration, Cooking Techniques, Organization, Communication
Specialization
Proven experience as a Commis Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, allergens, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Senior Sales Executive at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Revenue Maximization, Negotiation, Event Planning, Upselling, Budget Management, Communication, Attention To Detail, Multitasking
Specialization
Proven experience in event sales within high-end venues, hotels, or catering companies is required. Candidates must possess a strong sales mindset and excellent relationship-building skills.
Experience Required
Minimum 2 year(s)
Senior Sales Executive at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Revenue Maximization, Negotiation, Event Planning, Upselling, Budget Management, Communication, Attention To Detail, Multitasking
Specialization
Proven experience in event sales within high-end venues, hotels, or catering companies is required. Candidates must possess a strong sales mindset and excellent communication and negotiation skills.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Mansfield, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

21 Sep, 26

Salary

28000.0

Posted On

23 Jun, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management

Industry

Food and Beverage Services

Description
Company Description Title: Chef de Partie Location: Sports direct Shirebrook, Mansfield Salary: 27,000 to 28,000 Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary carer leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are a passionate Chef de Partie keen to make a name for yourself within the food service industry, we would love to hear from you! Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order Qualifications Proven experience working in as a Commis Chef or similar role Knowledge of various cooking techniques and cuisines Strong understanding of food safety and sanitation practices Ability to work in a fast-paced, high-pressure environment Excellent attention to detail and organisational skills Strong communication and teamwork abilities Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. Employment Type: Permanent Hours Per Week: 40 Salary: Up to £28,000 Compensation: GBP 27000 - GBP 28000 - yearly

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Responsibilities
Prepare and cook dishes according to set recipes and standards while managing a designated kitchen station. Collaborate with the head chef on menu development and ensure strict adherence to food safety and cleanliness policies.
Chef De Partie at BaxterStorey Ireland Ltd
Mansfield, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Lounge Host - British Airways Lounges, First Class at BaxterStorey Ireland Ltd
London Borough of Hillingdon, England, United Kingdom - Full Time
Skills Needed
Customer Service, Hospitality, Communication, Interpersonal Skills, Multitasking, Complaint Resolution, Food Safety, Hygiene Standards, Attention To Detail, Teamwork
Specialization
Previous experience in a customer service role such as a café, hotel, or restaurant is preferred. Candidates must be able to pass mandatory pre-employment checks, including a 5-year verifiable employment history and a DBS check.
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Financial Record Keeping, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication Skills, Organizational Skills, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager, ideally within contract catering or the independent education sector. Candidates must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Brackley, England, United Kingdom - Full Time
Skills Needed
Menu Development, Food Presentation, Food Safety Standards, Inventory Management, Cost Control, Culinary Techniques, Multitasking, Problem Solving, Sanitation Procedures, Kitchen Efficiency
Specialization
Requires a culinary degree or professional certification and proven experience as a CDP or Commis Chef. Candidates must possess extensive knowledge of various cuisines and the ability to work under pressure in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Caterlink - Relief Chef at BaxterStorey Ireland Ltd
Guildford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Cooking, Food Presentation, Food Safety, Health And Safety, Inventory Management, Budget Monitoring, Action Plan Implementation
Specialization
Candidates must have their own transport for a mobile-based role covering the Surrey area. An enhanced DBS disclosure is required due to working with children and vulnerable adults.
Experience Required
Minimum 2 year(s)
Chef de Partie at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Head Chef at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Culinary Arts, Team Leadership, Budget Management, Hospitality Management, Event Planning, Coaching, Delegation, Strategic Thinking, Stakeholder Management, Health And Safety Compliance, Sustainability, Financial Analysis, Organizational Skills, Communication, Menu Innovation, Kpi Management
Specialization
Proven experience as a Head Chef with a strong background in leading hospitality and events. Must be financially astute with the ability to manage budgets and a passion for mentoring and developing a team.
Experience Required
Minimum 5 year(s)
The Braywood - Chef de Partie at BaxterStorey Ireland Ltd
Maidenhead, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Stock Rotation, Food Labelling, Health & Safety Compliance, Menu Development, Section Management, Cooking Techniques, Food Presentation, Communication, Teamwork, Attention To Detail
Specialization
Requires proven experience as a Chef de Partie in a fast-paced, high-volume environment. Candidates should possess an NVQ qualification or equivalent and demonstrate a passion for innovative food presentation.
Experience Required
Minimum 2 year(s)
Chef De Partie - Mon to Fri - Liverpool Street at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety practices and the ability to thrive in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Stirling, Scotland, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Beverage Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Hospitality, Communication
Specialization
Candidates should be friendly, professional, and efficient team players with a passion for genuine hospitality. No specific prior experience is required as the company provides training for motivated individuals.
Event Sales Executive at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Budget Management, Event Proposal Writing, Social Media Planning, Invoicing, Negotiation, Crm Systems, Event Management Software, Time Management, Communication Skills, Multitasking
Specialization
Requires at least 2 years of experience in event sales with a proven track record of meeting sales targets. Must possess strong negotiation skills, attention to detail, and proficiency in CRM and event management software.
Experience Required
Minimum 2 year(s)
Fine Dining Sous Chef - Mon to Fri at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Fine Dining, Menu Development, Team Leadership, Food Safety, Station Management, Quality Control, Coaching, Kitchen Organization, Culinary Techniques, Hospitality Management, Retail Catering, Sanitation Practices
Specialization
Proven experience as a Sous Chef with strong knowledge of various cooking techniques and sanitation practices. Must possess excellent organizational skills and the ability to lead a team in a fast-paced, high-pressure environment.
Experience Required
Minimum 5 year(s)
Lead Chef at BaxterStorey Ireland Ltd
Portishead, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Budget Management, Culinary Arts, Stakeholder Management, Coaching And Mentoring, Financial Analysis, Health And Safety Compliance, Strategic Thinking, Project Prioritization, Communication Skills, Menu Innovation, Operational Governance
Specialization
Proven experience as a Head Chef or similar role with a strong track record of managing, training, and supporting teams. Must be financially astute with the ability to maintain budgets and drive commercial performance in a fast-paced environment.
Experience Required
Minimum 5 year(s)
Notes Team Members at BaxterStorey Ireland Ltd
Reading, England, United Kingdom - Full Time
Skills Needed
Customer Service, Coffee Preparation, Wine Service, Cocktail Making, Craft Beer Knowledge, Communication Skills, Initiative, Hospitality
Specialization
Ideally requires over one year of hospitality experience and the ability to reliably commute to Reading. Candidates must possess strong communication skills, enthusiasm, and a passion for guest service.
Chef De Partie at BaxterStorey Ireland Ltd
Gravesend, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Proven experience as a Commis Chef or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Chef De Partie at BaxterStorey Ireland Ltd
Cambridge, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Kitchen Maintenance, Food Safety, Health & Safety, Allergen Management, Team Collaboration, Cooking Techniques, Organization, Communication
Specialization
Proven experience as a Commis Chef or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, allergens, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Senior Sales Executive at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Revenue Maximization, Negotiation, Event Planning, Upselling, Budget Management, Communication, Attention To Detail, Multitasking
Specialization
Proven experience in event sales within high-end venues, hotels, or catering companies is required. Candidates must possess a strong sales mindset and excellent relationship-building skills.
Experience Required
Minimum 2 year(s)
Senior Sales Executive at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Event Sales, Client Relationship Management, Revenue Maximization, Negotiation, Event Planning, Upselling, Budget Management, Communication, Attention To Detail, Multitasking
Specialization
Proven experience in event sales within high-end venues, hotels, or catering companies is required. Candidates must possess a strong sales mindset and excellent communication and negotiation skills.
Experience Required
Minimum 2 year(s)
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