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Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Requires proven experience as a Chef de Partie with strong knowledge of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Chester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Hospitality, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Front of House Staff - The Savill Garden Kitchen at BaxterStorey Ireland Ltd
Englefield Green, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Service, Customer Experience, Food Safety, Cleaning, Coffee Making, Teamwork
Specialization
No prior experience is essential as full training is provided, though coffee making and waiting skills are advantageous. Candidates must be dedicated team players with a positive attitude and the ability to work weekends.
Sous Chef at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Proven experience as a senior CDP or similar role with a strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Swindon, England, United Kingdom - Full Time
Skills Needed
Food Service, Health And Safety Compliance, Food Safety Standards, Kitchen Maintenance, Customer Service, Hygiene Standards, Teamwork
Specialization
The role requires a friendly individual capable of providing efficient service in a school environment. Candidates must be willing to undergo an enhanced DBS disclosure as part of the safeguarding commitment.
Chef De Partie - British Airways Lounges at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Time Management, Communication
Specialization
Proven experience as a Commis Chef or similar role is required. Candidates must possess strong knowledge of cooking techniques, food safety practices, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Showell, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role due to working with children and vulnerable adults.
Hospitality Assistant (Monday to Friday) at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Service, Customer Care, Communication Skills, Time Management, Teamwork, Presentation Skills, Bar Service, Coffee Machine Operation, Inventory Management, Initiative
Specialization
Candidates should possess excellent product knowledge of food and beverages and strong communication skills. The ability to work independently with a positive demeanor and a focus on high-quality customer care is essential.
Executive Receptionist at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Client Support, Reception Management, Meeting Coordination, Event Support, Administrative Tasks, Multitasking, Organization, Professional Communication, Customer Service, Security Pass Management, Contractor Management, Logistics Coordination
Specialization
Candidates should have experience delivering 5-star service in a corporate or luxury hotel environment. A vibrant, professional demeanor and the ability to multitask under pressure are essential.
Experience Required
Minimum 2 year(s)
Head Chef - Airbus Broughton at BaxterStorey Ireland Ltd
Chester, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Presentation, Stock Control, Recruitment, Performance Management, Financial Budgeting, Health And Safety Compliance, Food Safety, Supplier Negotiation, Team Leadership, Relationship Building
Specialization
Candidates must have proven experience in a demanding kitchen at a leadership level and hold an Intermediate Food Hygiene Certificate or above. Strong team leadership skills and the ability to build relationships with suppliers are essential.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri - daytime hours at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Requires proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, sanitation, and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Caterlink - Relief Catering Assistant at BaxterStorey Ireland Ltd
Thanet, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Health And Safety Compliance, Food Safety Standards, Kitchen Cleaning, Customer Service, Hygiene Management
Specialization
Candidates must have their own transport to travel between various sites in the Thanet, Canterbury, Faversham, and Dover areas. An enhanced DBS disclosure is required for the role.
Chef De Partie at BaxterStorey Ireland Ltd
, England, United Kingdom - Full Time
Skills Needed
Cooking, Leadership, Training, Motivational Skills, Organizational Skills, Hospitality, Team Collaboration, Time Management
Specialization
Candidates must have a minimum of 2 years of cooking experience and proficiency in English. Strong leadership, organizational skills, and the ability to work under pressure are required.
Experience Required
Minimum 2 year(s)
Relief Catering Assistant at BaxterStorey Ireland Ltd
Howden, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Payment Handling, Food Safety, Stock Control, Health And Safety Compliance, Cleaning, Teamwork, Communication, Problem Solving, Organization, Time Management
Specialization
Requires experience in catering or food preparation with a strong focus on customer service and attention to detail. Candidates must be reliable, physically capable of standing for long periods, and possess a flexible approach to scheduling.
Sous Chef - Mon to Fri - Embankment at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Candidates must have proven experience as a Sous Chef or in a similar role with a strong understanding of various cooking techniques and food safety practices. Ability to work in a fast-paced, high-pressure environment with excellent organizational skills is required.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Budgeting, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication, Organization, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager or similar role, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Team Leader at BaxterStorey Ireland Ltd
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Customer Service, Food Safety Compliance, Health And Safety Compliance, Inventory Management, Staff Training, Cost Control, Time Management, Communication Skills, Front Of House Operations
Specialization
Candidates must possess excellent product knowledge of food and beverages and a professional, can-do attitude. Strong communication, time management, and leadership skills are essential for this role.
Experience Required
Minimum 2 year(s)
Kitchen Assistant at BaxterStorey Ireland Ltd
Ellesmere, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Hygiene Standards, Health And Safety Compliance, Cash Handling, Point Of Sale Systems, Inventory Management, Multitasking, Communication, Interpersonal Skills, Microsoft Office
Specialization
Candidates should have a passion for hospitality, strong communication skills, and the physical ability to stand for long periods. Previous experience in food service is preferred, along with basic knowledge of food safety and sanitation.
Executive Chef at BaxterStorey Ireland Ltd
Macclesfield, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Creation, Staff Recruitment, Staff Training, Budget Control, Stock Management, Supplier Relationship Management, Food Safety Compliance, Health & Safety, Safeguarding, Allergen Management, Financial Management, Leadership, Communication
Specialization
Ideally requires experience as an Executive Chef in contract catering, specifically within independent education or high-profile business settings. Must possess strong leadership skills, financial management ability, and the right to work in the UK.
Experience Required
Minimum 5 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom -
Full Time


Start Date

Immediate

Expiry Date

12 Aug, 26

Salary

34000.0

Posted On

14 May, 26

Experience

2 year(s) or above

Remote Job

Yes

Telecommute

Yes

Sponsor Visa

No

Skills

Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management

Industry

Food and Beverage Services

Description
Company Description Title: Hospitality Chef de Partie - Mon to Fri - no weekend service Location: London - Farrington Salary: £34,000 plus paid overtime Benefits: 28 Days holiday including bank holidays Plus your birthday off 3 volunteering days 3 days grandparent leave 24 week’s enhanced maternity leave Secondary carer leave Wedding/commitment day leave Free meals on shift Bespoke training and development opportunities Apprenticeships opportunities for all experience levels Pension and life insurance Discounts available on our Perkbox app; high street shops, holidays & cinema Wellbeing hub Access to employee assistance programme Cycle to work scheme Are you a culinary connoisseur and gastronomic genius? Do you have an insatiable passion for the culinary arts and a burning desire to create masterful dishes that delight the senses? Yes? Then this is the role for you. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish and your talents shine. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that’s why invest in you to develop your professional growth. As a member of our team, you will be supported in an inclusive environment that encourages growth and celebrates diversity. We will invest in your development with ongoing training, to ensure that you have the skills and knowledge to thrive in your role, and we guarantee a good work-life balance, because we believe that people excel when they are given the space to take care of themselves. If you are a passionate Chef de Partie keen to make a name for yourself within the food service industry, we would love to hear from you! Job Description Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with supplies and ensure cleanliness in line with policies and procedures Quality Control – maintain high quality standards for all dishes, ensuring presentation and taste is considered at all times Team Collaboration – communicate effectively with all other team members and assist/support all colleagues where necessary Menu Development – collaborate with head chef to develop and taste new recipes, providing suggestions for improvement or innovation Cleaning and Maintenance – maintain cleanliness and organisation of the kitchen including your designated area ensuring equipment is in good working order Qualifications Proven experience working in as a Chef de Partie or similar role Knowledge of various cooking techniques and cuisines Strong understanding of food safety and sanitation practices Ability to work in a fast-paced, high-pressure environment Excellent attention to detail and organisational skills Strong communication and teamwork abilities Works according to the BaxterStorey core values Additional Information For almost 20 years, for every client, in every location (whether that’s an office, stadium, cathedral or university), we have created beautiful spaces, exciting menus and friendly teams, so that each and every customer can have the hospitality experience they deserve. We need the brightest and the best to join us to make this all possible. We will support you to create your hospitality legacy and build a career that you are proud of. Our drive and belief in our people, means that we always strive to supercharge our team’s careers. ‘Better’ is a daily habit that sits deep within our DNA, meaning learning will be front and centre of your experience working with us. Join us, and be part of the food revolution! BaxterStorey Values: ALWAYS VISIONARY We strive for better, we never settle, never compromise, never follow. We lead the way, blazing our own trail. WHOLEHEARTEDLY POSITIVE We are up-beat, motivating and inspiring. Our love for what we do radiates through our food, and is amplified by our people. CREATIVELY COLLABORATIVE We embrace our differences to push creativity and we work together to be better. FOREVER CONSCIOUS We work together as a team to lead by example, protecting the planet and supporting local communities. Interested? Even if you don’t meet all requirements, we’d like to hear from you. If you are motivated and hungry to learn, we can work together to develop your potential. We are proud to be an inclusive employer and welcome applications from candidates of all backgrounds. We celebrate individuality and are committed to creating an inclusive environment for all employees. We encourage applications from people of all ages, abilities, gender identities, sexual orientations, races, religions, and socio-economic backgrounds. BaxterStorey is committed to encouraging equity, diversity, and inclusion (ED&I) among our workforce and aim for our workforce to be truly representative of all sections of society, and for each employee to feel respected and able to give their best. To support our commitment to this we have set ourselves an ambition to ‘set the standard and to be recognised for having the most inclusive culture in hospitality’. Join us and bring your unique perspective to our team. Employment Type: Permanent Hours Per Week: 40 Salary: Up to £33,000

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Responsibilities
Responsible for preparing and cooking dishes according to set standards while overseeing station production and cleanliness. Collaborates with the head chef on menu development and ensures strict adherence to food safety and quality control.
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Menu Development, Food Safety, Sanitation Practices, Team Collaboration, Kitchen Organization, Cooking Techniques, Time Management
Specialization
Requires proven experience as a Chef de Partie with strong knowledge of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
General Assistant at BaxterStorey Ireland Ltd
Chester, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food Service, Teamwork, Health And Safety Compliance, Hygiene Standards, Communication, Hospitality, Problem Solving
Specialization
Candidates should have a passion for food and customer service and the ability to work collaboratively in a team. Previous experience in food service and knowledge of food safety practices are preferred but not mandatory.
Front of House Staff - The Savill Garden Kitchen at BaxterStorey Ireland Ltd
Englefield Green, England, United Kingdom - Full Time
Skills Needed
Order Taking, Food Service, Drink Service, Customer Experience, Food Safety, Cleaning, Coffee Making, Teamwork
Specialization
No prior experience is essential as full training is provided, though coffee making and waiting skills are advantageous. Candidates must be dedicated team players with a positive attitude and the ability to work weekends.
Sous Chef at BaxterStorey Ireland Ltd
Oxford, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Proven experience as a senior CDP or similar role with a strong knowledge of various cooking techniques and cuisines. Must possess excellent organizational skills and the ability to work effectively in a fast-paced, high-pressure environment.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Swindon, England, United Kingdom - Full Time
Skills Needed
Food Service, Health And Safety Compliance, Food Safety Standards, Kitchen Maintenance, Customer Service, Hygiene Standards, Teamwork
Specialization
The role requires a friendly individual capable of providing efficient service in a school environment. Candidates must be willing to undergo an enhanced DBS disclosure as part of the safeguarding commitment.
Chef De Partie - British Airways Lounges at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Time Management, Communication
Specialization
Proven experience as a Commis Chef or similar role is required. Candidates must possess strong knowledge of cooking techniques, food safety practices, and the ability to work in a high-pressure environment.
Experience Required
Minimum 2 year(s)
Caterlink - Catering Assistant at BaxterStorey Ireland Ltd
Showell, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Food Safety, Health And Safety Compliance, Kitchen Cleaning, Customer Service, Hygienic Service
Specialization
Candidates must be able to comply with food safety procedures and maintain a positive brand image. An enhanced DBS disclosure is required for the role due to working with children and vulnerable adults.
Hospitality Assistant (Monday to Friday) at BaxterStorey Ireland Ltd
City of Westminster, England, United Kingdom - Full Time
Skills Needed
Food And Beverage Service, Customer Care, Communication Skills, Time Management, Teamwork, Presentation Skills, Bar Service, Coffee Machine Operation, Inventory Management, Initiative
Specialization
Candidates should possess excellent product knowledge of food and beverages and strong communication skills. The ability to work independently with a positive demeanor and a focus on high-quality customer care is essential.
Executive Receptionist at BaxterStorey Ireland Ltd
City of Edinburgh, Scotland, United Kingdom - Full Time
Skills Needed
Client Support, Reception Management, Meeting Coordination, Event Support, Administrative Tasks, Multitasking, Organization, Professional Communication, Customer Service, Security Pass Management, Contractor Management, Logistics Coordination
Specialization
Candidates should have experience delivering 5-star service in a corporate or luxury hotel environment. A vibrant, professional demeanor and the ability to multitask under pressure are essential.
Experience Required
Minimum 2 year(s)
Head Chef - Airbus Broughton at BaxterStorey Ireland Ltd
Chester, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Menu Planning, Food Presentation, Stock Control, Recruitment, Performance Management, Financial Budgeting, Health And Safety Compliance, Food Safety, Supplier Negotiation, Team Leadership, Relationship Building
Specialization
Candidates must have proven experience in a demanding kitchen at a leadership level and hold an Intermediate Food Hygiene Certificate or above. Strong team leadership skills and the ability to build relationships with suppliers are essential.
Experience Required
Minimum 5 year(s)
Chef De Partie - Mon to Fri - daytime hours at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication, Time Management
Specialization
Requires proven experience as a Chef de Partie or similar role with strong knowledge of various cooking techniques and cuisines. Must possess a deep understanding of food safety, sanitation, and the ability to thrive in a fast-paced environment.
Experience Required
Minimum 2 year(s)
Caterlink - Relief Catering Assistant at BaxterStorey Ireland Ltd
Thanet, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Health And Safety Compliance, Food Safety Standards, Kitchen Cleaning, Customer Service, Hygiene Management
Specialization
Candidates must have their own transport to travel between various sites in the Thanet, Canterbury, Faversham, and Dover areas. An enhanced DBS disclosure is required for the role.
Chef De Partie at BaxterStorey Ireland Ltd
, England, United Kingdom - Full Time
Skills Needed
Cooking, Leadership, Training, Motivational Skills, Organizational Skills, Hospitality, Team Collaboration, Time Management
Specialization
Candidates must have a minimum of 2 years of cooking experience and proficiency in English. Strong leadership, organizational skills, and the ability to work under pressure are required.
Experience Required
Minimum 2 year(s)
Relief Catering Assistant at BaxterStorey Ireland Ltd
Howden, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Customer Service, Payment Handling, Food Safety, Stock Control, Health And Safety Compliance, Cleaning, Teamwork, Communication, Problem Solving, Organization, Time Management
Specialization
Requires experience in catering or food preparation with a strong focus on customer service and attention to detail. Candidates must be reliable, physically capable of standing for long periods, and possess a flexible approach to scheduling.
Sous Chef - Mon to Fri - Embankment at BaxterStorey Ireland Ltd
London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Coaching, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Organization, Communication, Teamwork
Specialization
Candidates must have proven experience as a Sous Chef or in a similar role with a strong understanding of various cooking techniques and food safety practices. Ability to work in a fast-paced, high-pressure environment with excellent organizational skills is required.
Experience Required
Minimum 2 year(s)
Chef Manager at BaxterStorey Ireland Ltd
Greater London, England, United Kingdom - Full Time
Skills Needed
Kitchen Management, Leadership, Menu Planning, Stock Control, Budgeting, Food Safety, Allergen Management, Safeguarding, Supplier Relationship Management, Communication, Organization, Sustainability Best Practices
Specialization
Requires previous experience as a Chef Manager or similar role, preferably within contract catering or the independent education sector. Must possess strong leadership skills and the legal right to work in the UK.
Experience Required
Minimum 5 year(s)
Team Leader at BaxterStorey Ireland Ltd
Newcastle upon Tyne, England, United Kingdom - Full Time
Skills Needed
Team Leadership, Customer Service, Food Safety Compliance, Health And Safety Compliance, Inventory Management, Staff Training, Cost Control, Time Management, Communication Skills, Front Of House Operations
Specialization
Candidates must possess excellent product knowledge of food and beverages and a professional, can-do attitude. Strong communication, time management, and leadership skills are essential for this role.
Experience Required
Minimum 2 year(s)
Kitchen Assistant at BaxterStorey Ireland Ltd
Ellesmere, England, United Kingdom - Full Time
Skills Needed
Customer Service, Food And Beverage Service, Hygiene Standards, Health And Safety Compliance, Cash Handling, Point Of Sale Systems, Inventory Management, Multitasking, Communication, Interpersonal Skills, Microsoft Office
Specialization
Candidates should have a passion for hospitality, strong communication skills, and the physical ability to stand for long periods. Previous experience in food service is preferred, along with basic knowledge of food safety and sanitation.
Executive Chef at BaxterStorey Ireland Ltd
Macclesfield, England, United Kingdom - Full Time
Skills Needed
Kitchen Operations Management, Menu Creation, Staff Recruitment, Staff Training, Budget Control, Stock Management, Supplier Relationship Management, Food Safety Compliance, Health & Safety, Safeguarding, Allergen Management, Financial Management, Leadership, Communication
Specialization
Ideally requires experience as an Executive Chef in contract catering, specifically within independent education or high-profile business settings. Must possess strong leadership skills, financial management ability, and the right to work in the UK.
Experience Required
Minimum 5 year(s)
Hospitality Chef De Partie - Mon to Fri - Farrington at BaxterStorey Ireland Ltd
City of London, England, United Kingdom - Full Time
Skills Needed
Food Preparation, Station Management, Quality Control, Team Collaboration, Menu Development, Kitchen Maintenance, Food Safety, Sanitation Practices, Cooking Techniques, Organization Skills, Communication
Specialization
Proven experience as a Chef de Partie or similar role with a strong understanding of various cooking techniques and sanitation practices. Must be able to work effectively in a fast-paced, high-pressure environment with excellent attention to detail.
Experience Required
Minimum 2 year(s)
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